Airblade Wash+Dry WD04 - Hand dryer DYSON - Free user manual and instructions

USER MANUAL Airblade Wash+Dry WD04 DYSON

INSTRUCTIONS AND CAUTIONARY MARKINGS IN THIS

INSTALLATION GUIDE AND THE OWNER'S MANUAL. WARNING ALL INSTALLATION AND REPAIR WORK (PLUMBING AND ELECTRICAL) SHOULD BE CARRIED OUT BY A QUALIFIED PERSON OR DYSON SERVICE ENGINEER IN ACCORDANCE WITH CURRENT LOCAL CODES OR REGULATIONS. WARNING RISK OF ELECTRIC SHOCK! IF CASING IS REMOVED OR HANDLED IMPROPERLY THE INTERNAL COMPONENTS OF THE UNIT MAY CAUSE HARM OR BECOME PERMANENTLY DAMAGED. THIS UNIT MUST BE EARTHED TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: Before beginning any installation work you must confirm the following.

• Check that the electrical supply corresponds to that shown on the rating plate.

• A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations.

• Connect the electricity supply using suitable conduit and electrical fittings. Ensure that the conduit and wires are long enough to connect to the backplate and the terminal block. Solid metal conduit is not suitable for side entry. WARNING Use caution when unpacking the components. There may be sharp edges/corners which may cut or cause harm. DO NOT USE ANY JET WASH EQUIPMENT FOR CLEANING ON OR

In the box Tools required: Small Phillips screwdriver 7mm slotted screwdriver 2.5mm slotted screwdriver Torx T15 screwdriver Tape measure and pencil Hand drill Suitable drill bit Pliers/wire strippers Knife Adjustable spanner

Pre-installation checks Fig. A Pre-installation planning The Dyson Airblade Wash+Dry hand dryer is designed so that the motor unit is wall mounted and located under the basin Fig. A(i). The fitting of an inline filter is advised to prevent any damage that may affect your guarantee. – Allow sufficient access space for installation and servicing, see Fig. A(ii). – The unit is designed for a dry, internal location only. – Consult local and national accessibility codes and regulations for relevant installation guidelines. Conformity and compliance is the responsibility of the installer. Make sure that the unit is installed in compliance with all building codes and/ or regulations. – A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations. – Isolate the power and water supplies before installation or service. – Ensure no pipe work (gas, water, air) or electrical cables, wires or ductwork are located directly behind the drilling/ mounting area. – Dyson recommends the use of protective clothing, eye wear and materials when installing/repairing as necessary. – This appliance is intended to be permanently connected to the water mains. Use in food preparation areas For food preparation environments special installation is required, which must fully enclose the motor bucket and hose in a cleanable housing or have the motor bucket on the reverse side of a wall, provide adequate clearance for cleaning underneath (if applicable) and be such that the unit is at least

2.5 metres from uncovered food or uncovered

food-contact surfaces. Refer to the sink recommendation guide at www.dyson.com prior to install. Fig. B Sink specification guidelines Using a specially designed test method, Dyson engineers tested a wide range of sinks to assess their compatibility with the Dyson Airblade Wash+Dry hand dryer. For recommended sinks, please use our guide at www.dyson.com. Porcelain or brushed metal sinks are ideal. Sinks with highly polished surfaces should be avoided e.g. reflective chrome. For minimum sink dimensions refer to Fig. B. Fig. C/D/E Tap mounting There should be a minimum of 100mm and a maximum of 155mm from the top of the sink to the tap centre Fig. C. There should be a minimum of 290mm between a tap centre and a side wall. When multiple taps are installed side-by- side, tap centres should be a minimum of 580mm apart. This allows sufficient space for mounting the motor bucket, as well as sufficient shoulder room for users Fig. D. Do not place the downward facing water sensor of the tap over a reflective surface, such as the drainage hole Fig. E. Fig. F Soap and locating the soap dispenser For best user experience, Dyson recommends the use of gel soap. The infrared sensing zone for air activation extends along each tap branch. In order to prevent accidental activation, it’s important to consider the user’s hand route to the soap dispenser. The dispenser should be located at least 60mm outside the width of the tap, so the user reaches around the side of the branch. It should also be located at least 60mm above the branches, so that the sensors are not activated. Please note that the user may reach diagonally across for the soap, so this path must not go through the sensing zone. Fig. G/H Water drainage Due to high velocity air and water being in close proximity, there is a chance of some water and soap dispersion outside the sink dimensions. To alleviate this effect, we recommend following the guidelines below. Base Profile Flat base profile will result in poor drainage leading to high levels of splashback. To improve drainage, avoid sinks with a flat base with particular focus on the immediate area surrounding the drain hole, minimum 60mm radius Fig. G. Minimum of 6° ramp angle from the edge of the drain hole of the sink will result in good drainage leading to reduced levels of splashback (minimum 60mm radius) Fig. H. Fig. I/J/K Base to back and front wall transition The base to back and front wall transition should also be considered. The back wall should be as close to 90°, and at as sharp a radius as possible Fig. I. Curved geometry is more likely to increase splashback Fig. J, whereas sloping back and front wall transitions should be avoided Fig. K. Fig. L Plug hole Plug holes with the most open aperture are recommended, whereas grill or perforated type plug holes should be avoided as they restrict the drainage of soapy water (lather). Do not use plugs within the plug holes in sinks. Fig. M Water temperature control If you are connecting a hot and cold water feed you will need to install a blender valve. If connecting to cold only water feed you will need to install a heater.8

The water supply to this product must be fitted with a temperature control device in accordance with local regulations. A= Blender valve B= Hot and cold feed C= Desired temperature out D= Isolation valve E= Heater F= Cold feed in Additional Information Installing Do not use sealant when fixing the unit to the wall. Ensure electricity and mixed water supplies and drainage connections are available for connection. Suitable isolation of the power and water supplies must be in place to switch off supplies before install and for servicing. Electrical Input voltage/Frequency: Refer to rating plate. Isolated by switch fuse spur or RCD as appropriate. Current 6.6 A. Cable specification: Dual core PVC + Single core PVC (earth) Local electrical regulations must be adhered to when installing or repairing the product. Rated power: Refer to rating plate. Operating temperature range: 0° – 40°C. Standby power consumption: Less than 0.5 W. Maximum altitude: 2,000 metres. Water operation Water flow rate: 1.9 l/m standard fitted aerator. 4 l/min with low flow aerator supplied with product. Water pressure required: 1-8 bar. 1⁄2” BSP isolated valve required for service. Keep secondary hot water return as close to blender valve as possible to reduce the risk of Legionella bacteria growth. Automatic duty flush The unit is equipped with a fixed automatic water flush, which activates for 60 seconds 24 hours after last use. This helps reduce water stagnation and bacteria proliferation within the product. Please ensure that the unit is always installed over a functional basin with free and connected drainage. Water supply cleanliness and biological growth In some countries there are regulations or guidelines that require temperature controlled water supply systems (such as that supplied to the Dyson Airblade Wash+Dry hand dryer) to be subjected to regular cleaning to minimise any biological growth. To enable you to meet these regulations, the Dyson Airblade Wash+Dry hand dryer has been designed and tested to withstand internal cleaning both with hot water up to 95°C and with sodium hypochlorite at a concentration of 0.45%. Please refer to specific (market) regulations and water supply system recommendations for information on cleaning regimes for water supply cleanliness and biological growth for your country. When carrying out internal cleaning of the Dyson Airblade Wash+Dry hand dryer, please be aware of any safety considerations when using hot water or chemicals. Dyson will not be responsible for any injury caused by this process. Abusive testing The Dyson Airblade Wash+Dry hand dryer has undergone rigorous abusive testing to ensure that it can withstand substantial forces and impacts typical of a commercial and public bathroom environment.9

Fig. 4 Preparing for installation of backplate Remove the motor bucket from the backplate by pressing the red release catch at the bottom and lifting up as shown in Fig. 4a. Store the motor bucket safely until required. Remove the water pipe cover and the electrics cover from the backplate using a Torx T15 screwdriver Fig. 4b and 4c. Store them safely along with fixings until required. Fig. 5 Backplate installation planning The backplate can be positioned in one of three ways: vertical, or 90° horizontal left or right. Clearance from the floor should be a 100mm minimum see Fig. 5a. Ensure that the backplate is positioned so that the hose can be easily attached. DO NOT place motor upside down with hose pointing down, or position above the Tap see Fig. 5b. Mark the position of the backplate on the wall. Cable entry Cable entry can be either from the base or from the wall directly into the back of the unit via the rear cable entry point. Decide which before you start. If choosing the cable entry option through the base, use pliers to carefully nip out the pre-marked break-out panel on the base of the backplate. File the edges of the break-out section smooth Fig. 5c. Water entry Water connection is made on the left hand side of the backplate. The water connection can not be rotated within the backplate Fig. 5d. Fig. 6 Backplate installation If cable entry is to be directly into the backplate from the wall, pull through the electrical cable before securing the backplate to the wall. Secure the backplate to the wall using the appropriate fixings Fig. 6. Do not use countersunk screws. Fig. 7 Connecting the sensor cable Clip the grey hose into the backplate. Plug the sensor cable in the hose into the connector in the backplate as shown in Fig. 7. Check the orientation of the connector; the two tabs must be lined up. Ensure the cable is correctly routed in the backplate. Fig. 8 Connecting the water tube Cut the water tube to size at the dotted white line as shown in Fig. 8a. Slide the hose clip (supplied) on to the water tube Fig. 8b. Fig. 1 Position Position the Tap over the centre of the basin Fig. 1. Cut a 35 mm diameter hole in the work surface, if required. Fig. 2 Tap installation Slide the 1mm rubber seal on to the tap stem Fig. 2a. Feed the tap stem and the attached water tube and communications cable through the hole in the work surface. Ensure the 1mm rubber seal is seated under the tap evenly and flat. Ensure tap is in the correct position above the sink. Slide the 3.5mm rubber seal on to the tap stem. Insert the screws into the brass locking ring and tighten lightly to hold them in place. Slide the metal washer on to the tap stem. Screw the brass locking nut on to the tap stem, leaving a gap less than or equal to 5mm between the metal washer and the brass locking nut. Tighten the screws through the brass locking nut into the metal washer, until hand tight. A= 1mm rubber seal B= Tap stem C= Water tube D= Sensor cable E= 3.5mm seal F= Metal washer G= Brass locking nut H= 2 x screws Fig. 3 Hose installation Slide the grey hose up over the water tube and sensor cable Fig. 3a. Feed the water tube through the left exit hole in the hose duct as shown in Fig. 3b. Use pliers to gently pull the water tube through as far as the solid white line Fig. 3c. Ensure the grommet on the water tube fits tightly into the hose duct so that it is airtight Fig. 3b. Feed the sensor cable through the right exit hole, pulling gently as you feed it through Fig. 3b. DO NOT use pliers as this may damage the electrical connections Fig. 3c. Ensure the grommet on the cable fits tightly into the hose duct so that it is airtight Fig. 3d. Silicone grease may be used to assist with the fitting. Screw the upper hose collar on to the tap stem so that it is hand tight Fig. 3e. A= Grey hose B= Water tube C= Sensor cable Step-by-step10

Remove the 2 x Phillips screws and unclip the solenoid from the backplate Fig. 8b. Attach the water hose to the solenoid Fig. 8c. Clip the solenoid back on to the backplate and fasten the 2 x screws Fig. 8d. Tighten the hose clip and ensure the solenoid cable is correctly positioned in the retaining channel. Fig. 9 Connecting the electricity supply Route the electricity supply to the backplate using approved flexible or solid conduit and fittings. Ensure the power cable is long enough to connect to the terminal block mounted in the back plate. Route the cable into the backplate and tighten the cable gland. Strip the cable to a suitable length and secure the live and neutral wires into the corresponding terminal blocks as shown in Fig. 9. Ensure the correct positioning of the cables before proceeding. Fig. 10 Re-assemble electrical cover Fix the electrics cover and secure with the 6 x fixings supplied ensuring no wires are trapped.

Fig. 11 Connecting the mixed water supply NOTE: Ensure water feed has been completely flushed of debris, copper filings etc. prior to connecting to the backplate. Failure to do so may damage the solenoid valve. Connect the isolated, mixed water supply to the backplate. Turn on the water. Inspect for leaks at the main water supply inlet and the water tube connection to the tap. Also check for leaks at the solenoid connection. Fig. 12 Switching power on Switch on power to the machine. CALIBRATION CYCLE: Once installed, the tap will go through a 30 second calibration cycle. Place hand under sensor on tap to activate water flow Fig. 12a. Check for leaks as per Fig. 11. Secure the water pipe cover on to the backplate using the 2 x fixings provided Fig 12b. Fig. 13 Assembling the motor bucket Hook the motor to the top of the electrics cover. Swing it downwards so it clicks into place as shown. Push in securely Fig. 13a. OPTIONAL: A screw is supplied to secure the red release button and prevent unwanted removal of the motor bucket. Test the unit for correct operation. Securing the motor bucket to the backplate (optional). To remove the filter, gently use a screwdriver to release the tab on the filter as shown Fig. 13b. Secure the motor bucket to the backplate using the security screw supplied Fig. 13c. Re-connect the filter ensuring that it clicks into place Fig. 13d.11

Test the hand dryer for normal operation: – Place your hands beneath the centre of the tap and water will flow automatically for as long as the hands remain in place. – Place your hands to either side of the centre tap to activate the hand dryer, creating sheets of air to scrape water from your hands. – Move your hands backwards and forwards slowly through the air, turning them over so both back and front are exposed to the airflow. Hand dryer fails to start: – Check fuse/circuit breaker is working and that the power and water supply are connected. – Ensure the cleaning cap is removed and that the sensors are clean and unobstructed. – Turn the unit off and on. Hand dryer turns itself on and off erratically: – Turn the unit off and on. – Ensure there is no plug in the sink and remove if plug is present. – Ensure sensors are clean. – Check that the sensor cable from the tap is securely connected. Hand dryer sometimes cuts out in use: – Turn the unit off and on. – Ensure sensors are clean. – Check the air inlets are clean and free of dust. If the air inlets are dusty simply remove dust. – Ensure that the air inlets are free from obstructions and have sufficient clearance. The dry time has increased: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. The airflow is running hotter than usual: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. Air is continuously running: – Check for any object in the sink and remove if necessary. – Ensure sensors are clean and free from any obstructions. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. There is no air running: – Turn the unit off and on. – Check fuse/circuit breaker is working and that the power is connected. – Ensure sensors are clean. – Ensure that the air hose is securely attached to the base of the tap and no leaks are present. – Check that the sensor cable from the tap is securely connected. Water is continuously coming from the tap: – Ensure sensors are clean and free from any obstructions. There is no water coming from the tap: – Ensure that the power and water supplies are turned on and that the isolation valve is open. – Ensure that the aerator is free from debris, remove and clean/replace if necessary. The water coming from the tap is overly hot or cold: – Check the blender valve is set to the desired temperature. Contact Dyson Customer Care for further support and information or online at www.dyson.com TroubleshootingTest installation12

Important Safety Instructions In the box Pre-installation checks Installation Step-by-step Test installation Troubleshooting AU/NZ Contents

INSTRUCTIONS AND CAUTIONARY MARKINGS IN THIS

INSTALLATION GUIDE AND THE OWNERS MANUAL. WARNING ALL INSTALLATION AND REPAIR WORK (PLUMBING AND ELECTRICAL) SHOULD BE CARRIED OUT BY A QUALIFIED PERSON OR DYSON SERVICE ENGINEER IN ACCORDANCE WITH CURRENT LOCAL CODES OR REGULATIONS. WARNING RISK OF ELECTRIC SHOCK! IF CASING IS REMOVED OR HANDLED IMPROPERLY THE INTERNAL COMPONENTS OF THE UNIT MAY CAUSE HARM OR BECOME PERMANENTLY DAMAGED. THIS UNIT MUST BE EARTHED TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: Before beginning any installation work you must confirm the following.

• Check that the electrical supply corresponds to that shown on the rating plate.

• A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations.

• Connect the electricity supply using suitable conduit and electrical fittings. Ensure that the conduit and wires are long enough to connect to the backplate and the terminal block. Solid metal conduit is not suitable for side entry. WARNING Use caution when unpacking the components. There may be sharp edges/corners which may cut or cause harm. DO NOT USE ANY JET WASH EQUIPMENT FOR CLEANING ON OR

In the box Tools required: Small Phillips screwdriver 7mm blade screwdriver Small bladed screwdriver Torx drive T15 Tape measure and pencil Hand drill Suitable drill bit Pliers/wire strippers Knife Adjustable spanner

Pre-installation checks Fig. A Pre-installation planning The Dyson Airblade Wash+Dry hand dryer is designed so that the motor unit is wall mounted and located under the basin Fig. A(i). The fitting of an inline filter is advised to prevent any damage that may affect your guarantee. – Allow sufficient access space for installation and servicing, see Fig A(ii). – The unit is designed for dry, internal location only. – Consult local and national accessibility codes and regulations for relevant installation guidelines. Conformity and compliance is the responsibility of the installer. Make sure that the unit is installed in compliance with all building codes and/or regulations. – A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations – Isolate the power and water supplies before installation or service. – Ensure no pipe work (gas, water, air) or electrical cables, wires or ductwork are located directly behind the drilling/ mounting area. – Dyson recommends the use of protective clothing, eyeware and materials when installing/repairing as necessary. – This appliance is intended to be permanently connected to the water mains. Use in food preparation areas For food preparation environments special installation is required, which must fully enclose the motor bucket and hose in a cleanable housing or have the motor bucket on the reverse side of a wall, provide adequate clearance for cleaning underneath (if applicable) and be such that the unit is at least 2.5 metres from uncovered food or uncovered food-contact surfaces. Refer to the Sink recommendation guide at www.dyson.com prior to install. Fig. B Sink specification guidelines Using a specially designed test method, Dyson engineers tested a wide range of sinks to assess their compatibility with the Dyson Airblade Wash+Dry hand dryer. For recommended sinks, please use our guide at www.dyson.com.au. Porcelain or brushed metal sinks are ideal. Sinks with highly polished surfaces should be avoided e.g . reflective chrome. For minimum sink dimensions refer to Fig. B. Fig. C/D/E Tap mounting There should be a minimum of 100mm and a maximum of 155mm from the top of the sink to the tap centre. Fig. C There should be a minimum of 290mm between a tap centre and a side wall. When multiple taps are installed side-byside, tap centres should be a minimum of 580mm apart. This allows sufficient space for mounting the motor bucket, as well as sufficient shoulder room for users. Fig. D Do not place the downward facing water sensor of the tap over a reflective surface, such as the drainage hole. Fig. E Fig. F Soap and locating the soap dispenser For best user experience, Dyson recommends the use of gel soap. The infrared sensing zone for air activation extends along each tap branch. In order to prevent accidental activation, it’s important to consider the user’s hand route to the soap dispenser. The dispenser should be located at least 60mm outside the width of the tap, so the user reaches around the side of the branch. It should also be located at least 60mm above the branches, so that the sensors are not activated. Please note that the user may reach diagonally across for the soap, so this path must not go through the sensing zone. Fig. G/H Water drainage Due to high velocity air and water being in close proximity, there is a chance of some water and soap dispersion outside the sink dimensions. To alleviate this effect, we recommend following the guidelines below. Base Profile Flat base profile will result in poor drainage leading to high levels of splashback. To improve drainage, avoid sinks with a flat base with particular focus on the immediate area surrounding the drain hole, minimum 60mm radius. Fig. G. Minimum of 6° ramp angle from the edge of the drain hole of the sink will result in good drainage leading to reduced levels of splashback (minimum 60mm radius). Fig. H Fig. I/J/K Base to back and front wall transition The base to back and front wall transition should also be considered. The back wall should be as close to 90°, and at as sharp a radius as possible Fig. I. Curved geometry is more likely to increase splashback Fig. J, whereas sloping back and front wall transitions should be avoided Fig. K. Fig. L Plug hole Plug holes with the most open aperture are recommended, whereas grill or perforated type plug holes should be avoided as they restrict the drainage of soapy water (lather). Do not use plugs within the plug holes in sinks. Fig. M Water temperature control If you are connecting a hot and cold water feed you will need to install a thermostatic mixing valve.16

If connecting to cold only water feed you will need to install a heater. The water supply to this product must be fitted with a temperature control device in accordance with local regulations. A= Thermostatic mixing valve B= Hot and cold feed C= Desired temperature out D= Isolation valve E= Heater F= Cold feed in Additional Information Installing Do not use sealant when fixing the unit to the wall. Ensure electricity and mixed water supplies and drainage connections are available for connection. Suitable isolation of the power and water supplies must be in place to switch off supplies before install and for servicing. Electrical Input voltage/Frequency: Refer to rating plate. Isolated by switch fuse spur or RCD as appropriate. Current 6.6 A. Cable specification: Dual core PVC + Single core PVC (earth) Local electrical regulations must be adhered to when installing or repairing the product. Rated power: Refer to rating plate. Operating temperature range: 0° – 40°C. Standby power consumption: Less than 0.5 W. Maximum altitude: 2,000 metres. Water operation Water flow rate: 4 l/min normal fitted aerator.

1.9 l/m with low flow aerator supplied

with product. Water pressure required: 1-8 bar. 1⁄2” BSP isolated valve required for service. Keep secondary hot water return as close to thermostatic mixing valve as possible to reduce the risk of Legionella bacteria growth. Automatic duty flush The unit is equipped with a fixed automatic water flush, which activates for 60 seconds 24 hours after last use. This helps reduce water stagnation and bacteria proliferation within the product. Please ensure the unit is always installed over a functional basin with free and connected drainage. Water supply cleanliness and biological growth In some countries there are regulations or guidelines that require temperature controlled water supply systems (such as that supplied to the Dyson Airblade Wash+Dry hand dryer) to be subjected to regular cleaning to minimise any biological growth. To enable you to meet these regulations, the Dyson Airblade Wash+Dry hand dryer has been designed and tested to withstand internal cleaning both with hot water up to 95°C and with sodium hypochlorite at a concentration of 0.45%. Please refer to specific (market) regulations and water supply system recommendations for information on cleaning regimes for water supply cleanliness and biological growth for your country. When carrying out internal cleaning of the Dyson Airblade Wash+Dry hand dryer, please be aware of any safety considerations when using hot water or chemicals. Dyson will not be responsible for any injury caused by this process. Abusive testing The Dyson Airblade Wash+Dry hand dryer has undergone rigorous abusive testing to ensure that it can withstand substantial forces and impacts typical of a commercial and public bathroom environment.17

Fig. 4 Preparing for installation of backplate Remove the motor bucket from the backplate by pressing the red release catch at the bottom and lifting up as shown in Fig. 4a. Store the motor bucket safely until required. Remove the water pipe cover and the electrics cover from the backplate using a Torx T15 screwdriver Fig. 4b and 4c. Store them safely along with fixings until required. Fig. 5 Backplate installation The backplate can be positioned in one of three ways: vertical, or 90° horizontal left or right. Clearance from the floor should be a 100mm minimum see Fig. 5a. Ensure that the backplate is positioned so that the hose can be easily attached. DO NOT place motor upside down with hose pointing down, or position above the Tap see Fig. 5b. Mark the position of the backplate on the wall. Cable entry Cable entry can be either from the base or from the wall directly into the back of the unit via the rear cable entry point. Decide which before you start. If choosing the cable entry option through the base, use pliers to carefully nip out the pre-marked break-out panel on the base of the backplate. File the edges of the break- out section smooth Fig. 5c. Water entry Water connection is made on the left hand side of the backplate. The water connection can not be rotated within the backplate Fig. 5d. Fig. 6 Backplate installation If cable entry is to be directly into the backplate from the wall, pull through the electrical cable before securing the backplate to the wall. Secure the backplate to the wall using the appropriate fixings Fig. 6. Do not use countersunk screws. Fig. 7 Connecting the sensor cable Clip the grey hose into the backplate. Plug the sensor cable in the hose into the connector in the backplate as shown in Fig. 7. Check the orientation of the connector; the two tabs must be lined up. Ensure the cable is correctly routed in the backplate. Fig. 8 Connecting the water tube Cut the water tube to size at the dotted white line as shown in Fig. 8a. Slide the hose clip (supplied) on to the water tube Fig. 8b. Fig. 1 Position Position the Tap over the centre of the basin Fig. 1. Cut a 35 mm diameter hole in the work surface, if required. Fig. 2 Tap installation Slide the 1mm rubber seal on to the tap stem Fig. 2a. Feed the tap stem and the attached water tube and communications cable through the hole in the work surface. Ensure the 1mm rubber seal is seated under the tap evenly and flat. Ensure tap is in the correct position above the sink. Slide the 3.5mm rubber seal on to the tap stem. Insert the screws into the brass locking ring and tighten lightly to hold them in place. Slide the metal washer on to the tap stem. Screw the brass locking nut on to the tap stem, leaving a gap less than or equal to 5mm between the metal washer and the brass locking nut. Tighten the screws through the brass locking nut into the metal washer, until hand tight. A= 1mm rubber seal B= Tap stem C= Water tube D= Sensor cable E= 3.5mm seal F= Metal washer G= Brass locking nut H= 2 x screws Fig. 3 Hose Installation Slide the grey hose up over the water tube and sensor cable Fig. 3a. Feed the water tube through the left exit hole in the hose duct as shown in Fig. 3b. Use pliers to gently pull the water tube through as far as the solid white line Fig. 3c. Ensure the grommet on the water tube fits tightly into the hose duct so that it is airtight Fig. 3b. Feed the sensor cable through the right exit hole, pulling gently as you feed it through Fig. 3b. DO NOT use pliers as this may damage the electrical connections Fig. 3c. Ensure the grommet on the cable fits tightly into the hose duct so that it is airtight Fig. 3d. Silicone grease may be used to assist with the fitting. Screw the upper hose collar on to the tap stem so that it is hand tight Fig. 3e. A= Grey hose B= Water tube C= Sensor cable Step-by-step18

Remove the 2 x Phillips screws and unclip the solenoid from the backplate Fig. 8b. Attach the water hose to the solenoid Fig. 8c. Clip the solenoid back on to the backplate and fasten the 2 x screws Fig. 8d. Tighten the hose clip and ensure the solenoid cable is correctly positioned in the retaining channel. Fig. 9 Connecting the electricity supply Route the electricity supply to the backplate using approved flexible or solid conduit and fittings. Ensure the power cable is long enough to connect to the terminal block mounted in the back plate. Route the cable into the backplate and tighten the cable gland. Strip the cable to a suitable length and secure the live and neutral wires into the corresponding terminal blocks as shown in Fig. 9. Ensure the correct positioning of the cables before proceeding. Fig. 10 Re-assemble electrical cover Fix the electrics cover and secure with the 6 x fixings supplied ensuring no wires are trapped. Fig. 11 Connecting the mixed water supply NOTE: ensure water feed has been completely flushed of debris, copper filings etc. prior to connecting to the backplate. Failure to do so may damage the solenoid valve resulting in it not closing properly, creating a a dripping tap. Connect the isolated, mixed water supply to the backplate. Turn on the water. Inspect for leaks at the main water supply inlet and the water tube connection to the tap. Also check for leaks at the solenoid connection. Fig. 12 Switching power on Switch on power to the machine. CALIBRATION CYCLE: Once installed, the tap will go through a 30 second calibration cycle. Place hand under sensor on tap to activate water flow. Fig 12a. Check for leaks as per Fig. 11. Secure the water pipe cover onto the backplate using the 2 x fixings provided. Fig 12b. Fig. 13 Assembling the motor bucket Hook the motor to the top of the electrics cover. Swing it downwards so it clicks into place as shown. Push in securely Fig. 13a. OPTIONAL: A screw is supplied to secure the red release button and prevent unwanted removal of the motor bucket. Test the unit for correct operation. Securing the motor bucket to the backplate (optional). To remove the filter, gently use a screwdriver to release the tab on the filter as shown Fig. 13b. Secure the motor bucket to the backplate using the security screw supplied Fig. 13c. Re-connect the filter ensuring that it clicks into place Fig. 13d.19

Test the hand dryer for normal operation: – Place your hands beneath the centre of the tap and water will flow automatically for as long as the hands remain in place. – Place your hands to either side of the centre tap to activate the hand dryer, creating sheets of air to scrape water from your hands. – Move your hands backwards and forwards slowly through the air, turning them over so both back and front are exposed to the airflow. Hand dryer fails to start: – Check fuse/circuit breaker is working and that the power and water supply are connected. – Ensure the cleaning cap is removed and that the sensors are clean and unobstructed. – Turn the unit off and on. Hand dryer turns itself on and off erratically: – Turn the unit off and on. – Ensure there is no plug in the sink and remove if plug is present. – Ensure sensors are clean. – Check that the sensor cable from the tap is securely connected. Hand dryer sometimes cuts out in use: – Turn the unit off and on. – Ensure sensors are clean. – Check the air inlets are clean and free of dust. If the air inlets are dusty simply remove dust. – Ensure that the air inlets are free from obstructions and have sufficient clearance. The dry time has increased: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. The airflow is running hotter than usual: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. Air is continuously running: – Check for any object in the sink and remove if necessary. – Ensure sensors are clean and free from any obstructions. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. There is no air running: – Turn the unit off and on. – Check fuse/circuit breaker is working and that the power is connected. – Ensure sensors are clean. – Ensure that the air hose is securely attached to the base of the tap and no leaks are present. – Check that the sensor cable from the tap is securely connected. Water is continuously coming from the tap: – Ensure sensors are clean and free from any obstructions. There is no water coming from the tap: – Ensure that the power and water supplies are turned on and that the isolation valve is open. – Ensure that the aerator is free from debris, remove and clean/replace if necessary. The water coming from the tap is overly hot or cold: – Check the thermostatic mixing valve is set to the desired temperature. Contact Dyson Customer Care for further support and information: Australia Contact: 1800 426 337 or aucustomercare@dyson.com. www.dyson.com.au New Zealand contact: 0800 397 667 www.dyson.co.nz TroubleshootingTest installation20

CAFR Important Safety Instructions In the box Pre-installation checks Installation Step-by-step Test installation Troubleshooting

INSTRUCTIONS AND CAUTIONARY MARKINGS IN THIS

INSTALLATION GUIDE AND THE OWNERS MANUAL. WARNING ALL INSTALLATION AND REPAIR WORK (PLUMBING AND ELECTRICAL) SHOULD BE CARRIED OUT BY A QUALIFIED PERSON OR DYSON SERVICE ENGINEER IN ACCORDANCE WITH CURRENT LOCAL CODES OR REGULATIONS. WARNING RISK OF ELECTRIC SHOCK! IF CASING IS REMOVED OR HANDLED IMPROPERLY THE INTERNAL COMPONENTS OF THE UNIT MAY CAUSE HARM OR BECOME PERMANENTLY DAMAGED. TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: Before beginning any installation work you must confirm the following.

• Check that the electrical supply corresponds to that shown on the rating plate.

• A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations.

• Connect the electricity supply using suitable conduit and electrical fittings. Ensure that the conduit and wires are long enough to connect to the backplate and the terminal block. Solid metal conduit is not suitable for side entry. WARNING Use caution when unpacking the components. There may be sharp edges/corners which may cut or cause harm. DO NOT USE ANY JET WASH EQUIPMENT FOR CLEANING ON OR

CAFR In the box Tools required: Small Phillips screwdriver 7mm blade screwdriver Small bladed screwdriver Torx drive T15 Tape measure and pencil Hand drill Suitable drill bit Pliers/wire strippers Knife Adjustable spanner

CAFR Pre-installation checks Fig. A Pre-installation planning The Dyson Airblade Wash+Dry hand dryer is designed so that the motor unit is wall mounted and located under the basin Fig. A(i). The fitting of an inline filter is advised to prevent any damage that may affect your limited warranty. – Allow sufficient access space for installation and servicing, see Fig A(ii). – The unit is designed for dry, internal location only. – Consult local and national accessibility codes and regulations for relevant installation guidelines. Conformity and compliance is the responsibility of the installer. Make sure that the unit is installed in compliance with all building codes and/ or regulations. – A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations. – Isolate the power and water supplies before installation or service. – Ensure no pipe work (gas, water, air) or electrical cables, wires or ductwork are located directly behind the drilling/ mounting area. – Dyson recommends the use of protective clothing, eye wear and materials when installing/repairing as necessary. – This appliance is intended to be permanently connected to the water mains. Use in food preparation areas For food preparation environments special installation is required, which must fully enclose the motor bucket and hose in a cleanable housing or have the motor bucket on the reverse side of a wall, provide adequate clearance for cleaning underneath (if applicable) and be such that the unit is at least 2.5 metres (8.20 feet) from uncovered food or uncovered food-contact surfaces. Refer to the Sink recommendation guide at www.dysoncanada.ca prior to install. Fig. B Sink specification guidelines Using a specially designed test method, Dyson engineers tested a wide range of sinks to assess their compatibility with the Dyson Airblade Wash+Dry hand dryer. For recommended sinks, please use our guide at www.dysoncanada.ca. Porcelain or brushed metal sinks are ideal. Sinks with highly polished surfaces should be avoided e.g. reflective chrome. For minimum sink dimensions refer to Fig. B. Fig. C/D/E Tap mounting There should be a minimum of 100mm (3.93 inches) and a maximum of 155mm (6.10 inches) from the top of the sink to the tap centre. Fig. C. There should be a minimum of 290mm (11.41 inches) between a tap centre and a side wall. When multiple taps are installed side-byside, tap centres should be a minimum of 580mm (22.83 inches) apart. This allows sufficient space for mounting the motor bucket, as well as sufficient shoulder room for users. Fig. D. Do not place the downward facing water sensor of the tap over a reflective surface, such as the drainage hole. Fig. E. Fig. F Soap and locating the soap dispenser For best user experience, Dyson recommends the use of gel soap. The infrared sensing zone for air activation extends along each tap branch. In order to prevent accidental activation, it’s important to consider the user’s hand route to the soap dispenser. The dispenser should be located at least 60mm (2.36 inches) outside the width of the tap, so the user reaches around the side of the branch. It should also be located at least 60mm (2.36 inches) above the branches, so that the sensors are not activated. Please note that the user may reach diagonally across for the soap, so this path must not go through the sensing zone. Fig. G/H Water drainage Due to high velocity air and water being in close proximity, there is a chance of some water and soap dispersion outside the sink dimensions. To alleviate this effect, we recommend following the guidelines below. Base Profile Flat base profile will result in poor drainage leading to high levels of splashback. To improve drainage, avoid sinks with a flat base with particular focus on the immediate area surrounding the drain hole, minimum 60mm (2.36 inches) radius. Fig. G. Minimum of 6° ramp angle from the edge of the drain hole of the sink will result in good drainage leading to reduced levels of splashback (minimum 60mm (2.36 inches) radius). Fig. H. Fig. I/J/K Base to back and front wall transition The base to back and front wall transition should also be considered. The back wall should be as close to 90°, and at as sharp a radius as possible Fig. I. Curved geometry is more likely to increase splashback Fig. J, whereas sloping back and front wall transitions should be avoided Fig. K. Fig. L Plug hole Plug holes with the most open aperture are recommended, whereas grille or perforated type plug holes should be avoided as they restrict the drainage of soapy water (lather). Do not use plugs within the plug holes in sinks. Fig. M Water temperature control If you are connecting a hot and cold water feed you will need to install a blender valve. If connecting to cold only water feed you will need to install a heater.40

CAFR The water supply to this product must be fitted with a temperature control device in accordance with local regulations. A= Blender valve B= Hot and cold feed C= Desired temperature out D= Isolation valve E= Heater F= Cold feed in Additional Information Installing Do not use sealant when fixing the unit to the wall. Ensure electricity and mixed water supplies and drainage connections are available for connection. Suitable isolation of the power and water supplies must be in place to switch off supplies before install and for servicing. Electrical Input voltage/Frequency: Refer to rating plate. Isolated by switch fuse spur or RCD as appropriate. Current 6.6 A. Local electrical regulations must be adhered to when installing or repairing the product. Rated power: Refer to rating plate. Operating temperature range: 0° – 40°C. Standby power consumption: Less than 0.5 W. Maximum altitude: 2,000 metres. Water operation Water flow rate: 4 l/min normal fitted aerator.

1.9 l/m with low flow aerator supplied

with product. Water pressure required: 1-8 bar. 3.8 cm (1.5 inches) BSP isolated valve required for service. Keep secondary hot water return as close to blender valve as possible to reduce the risk of Legionella bacteria growth. Automatic duty flush The unit is equipped with a fixed automatic water flush, which activates for 60 seconds 24 hours after last use. This helps reduce water stagnation and bacteria proliferation within the product. Please ensure the unit is always installed over a functional basin with free and connected drainage. Water supply cleanliness and biological growth In some countries there are regulations or guidelines that require temperature controlled water supply systems (such as that supplied to the Dyson Airblade Wash+Dry hand dryer) to be subjected to regular cleaning to minimise any biological growth. To enable you to meet these regulations, the Dyson Airblade Wash+Dry hand dryer has been designed and tested to withstand internal cleaning both with hot water up to 95°C and with sodium hypochlorite at a concentration of 0.45%. Please refer to specific (market) regulations and water supply system recommendations for information on cleaning regimes for water supply cleanliness and biological growth for your country. When carrying out internal cleaning of the Dyson Airblade Wash+Dry hand dryer, please be aware of any safety considerations when using hot water or chemicals. Dyson Canada will not be responsible for any injury caused by this process. Abusive testing The Dyson Airblade Wash+Dry hand dryer has undergone rigorous abusive testing to ensure that it can withstand substantial forces and impacts typical of a commercial and public bathroom environment.41

CAFR Fig. 4 Preparing for installation of backplate Remove the motor bucket from the backplate by pressing the red release catch at the bottom and lifting up as shown in Fig. 4a. Store the motor bucket safely until required. Remove the water pipe cover and the electrics cover from the backplate using a Torx T15 screwdriver Fig. 4b and 4c. Store them safely along with fixings until required. Fig. 5 Backplate installation The backplate can be positioned in one of three ways: vertical, or 90° horizontal left or right. Clearance from the floor should be a 100mm minimum see Fig. 5a. Ensure that the backplate is positioned so that the hose can be easily attached. DO NOT place motor upside down with hose pointing down, or position above the Tap see Fig. 5b. Mark the position of the backplate on the wall. Cable entry Cable entry can be either from the base or from the wall directly into the back of the unit via the rear cable entry point. Decide which before you start. If choosing the cable entry option through the base, use pliers to carefully nip out the pre-marked break-out panel on the base of the backplate. File the edges of the break-out section smooth Fig. 5c. Water entry Water connection is made on the left hand side of the backplate. The water connection can not be rotated within the backplate Fig. 5d. Fig. 6 Backplate installation If cable entry is to be directly into the backplate from the wall, pull through the electrical cable before securing the backplate to the wall. Secure the backplate to the wall using the appropriate fixings Fig. 6. Do not use countersunk screws. Fig. 7 Connecting the sensor cable Clip the grey hose into the backplate. Plug the sensor cable in the hose into the connector in the backplate as shown in Fig. 7. Check the orientation of the connector; the two tabs must be lined up. Ensure the cable is correctly routed in the backplate. Fig. 8 Connecting the water tube Cut the water tube to size at the dotted white line as shown in Fig. 8a. Slide the hose clip (supplied) on to the water tube Fig. 8b. Fig. 1 Position Position the Tap over the centre of the basin Fig. 1. Cut a 35 mm diameter hole in the work surface, if required. Fig. 2 Tap installation Slide the 1mm rubber seal on to the tap stem Fig. 2a. Feed the tap stem and the attached water tube and communications cable through the hole in the work surface. Ensure the 1mm rubber seal is seated under the tap evenly and flat. Ensure tap is in the correct position above the sink. Slide the 3.5mm rubber seal on to the tap stem. Insert the screws into the brass locking ring and tighten lightly to hold them in place. Slide the metal washer on to the tap stem. Screw the brass locking nut on to the tap stem, leaving a gap less than or equal to 5mm between the metal washer and the brass locking nut. Tighten the screws through the brass locking nut into the metal washer, until hand tight. A= 1mm rubber seal B= Tap stem C= Water tube D= Sensor cable E= 3.5mm seal F= Metal washer G= Brass locking nut H= 2 x screws Fig. 3 Hose Installation Slide the grey hose up over the water tube and sensor cable Fig. 3a. Feed the water tube through the left exit hole in the hose duct as shown in Fig. 3b. Use pliers to gently pull the water tube through as far as the solid white line Fig. 3c. Ensure the grommet on the water tube fits tightly into the hose duct so that it is airtight Fig. 3b. Feed the sensor cable through the right exit hole, pulling gently as you feed it through Fig. 3b. DO NOT use pliers as this may damage the electrical connections Fig. 3c. Ensure the grommet on the cable fits tightly into the hose duct so that it is airtight Fig. 3d. Silicone grease may be used to assist with the fitting. Screw the upper hose collar on to the tap stem so that it is hand tight Fig. 3e. A= Grey hose B= Water tube C= Sensor cable Step-by-step42

CAFR Remove the 2 x Phillips screws and unclip the solenoid from the backplate Fig. 8b. Attach the water hose to the solenoid Fig. 8c. Clip the solenoid back on to the backplate and fasten the 2 x screws Fig. 8d. Tighten the hose clip and ensure the solenoid cable is correctly positioned in the retaining channel. Fig. 9 Connecting the electricity supply Route the electricity supply to the backplate using approved flexible or solid conduit and fittings. Ensure the power cable is long enough to connect to the terminal block mounted in the back plate. Route the cable into the backplate and tighten the cable gland. Strip the cable to a suitable length and secure the live and neutral wires into the corresponding terminal blocks as shown in Fig. 9. Ensure the correct positioning of the cables before proceeding. Fig. 10 Re-assemble electrical cover Fix the electrics cover and secure with the 6 x fixings supplied ensuring no wires are trapped. Fig. 11 Connecting the mixed water supply Ensure water feed has been completely flushed of debris, copper filings etc. prior to connecting to the backplate. Failure to do so may damage the solenoid valve resulting in it not closing properly, creating a a dripping tap. Connect the isolated, mixed water supply to the backplate. Turn on the water. Inspect for leaks at the main water supply inlet and the water tube connection to the tap. Also check for leaks at the solenoid connection. Fig. 12 Switching power on Switch on power to the machine. CALIBRATION CYCLE: Once installed, the tap will go through a 30 second calibration cycle. Place hand under sensor on tap to activate water flow. Fig. 12a. Check for leaks as per Fig. 11. Secure the water pipe cover onto the backplate using the 2 x fixings provided. Fig 12b. Fig. 13 Assembling the motor bucket Hook the motor to the top of the electrics cover. Swing it downwards so it clicks into place as shown. Push in securely Fig. 13a. OPTIONAL: A screw is supplied to secure the red release button and prevent unwanted removal of the motor bucket. Test the unit for correct operation. Securing the motor bucket to the backplate (optional). To remove the filter, gently use a screwdriver to release the tab on the filter as shown Fig. 13b. Secure the motor bucket to the backplate using the security screw supplied Fig. 13c. Re-connect the filter ensuring that it clicks into place Fig. 13d.43

CAFR Test the hand dryer for normal operation: – Place your hands beneath the centre of the tap and water will flow automatically for as long as the hands remain in place. – Place your hands to either side of the centre tap to activate the hand dryer, creating sheets of air to scrape water from your hands. – Move your hands backwards and forwards slowly through the air, turning them over so both back and front are exposed to the airflow. Hand dryer fails to start: – Check fuse/circuit breaker is working and that the power and water supply are connected. – Ensure the cleaning cap is removed and that the sensors are clean and unobstructed. – Turn the unit off and on. Hand dryer turns itself on and off erratically: – Turn the unit off and on. – Ensure there is no plug in the sink and remove if plug is present. – Ensure sensors are clean. – Check that the sensor cable from the tap is securely connected. Hand dryer sometimes cuts out in use: – Turn the unit off and on. – Ensure sensors are clean. – Check the air inlets are clean and free of dust. If the air inlets are dusty simply remove dust. – Ensure that the air inlets are free from obstructions and have sufficient clearance. The dry time has increased: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. The airflow is running hotter than usual: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. Air is continuously running: – Check for any object in the sink and remove if necessary. – Ensure sensors are clean and free from any obstructions. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. There is no air running: – Turn the unit off and on. – Check fuse/circuit breaker is working and that the power is connected. – Ensure sensors are clean. – Ensure that the air hose is securely attached to the base of the tap and no leaks are present. – Check that the sensor cable from the tap is securely connected. Water is continuously coming from the tap: – Ensure sensors are clean and free from any obstructions. There is no water coming from the tap: – Ensure that the power and water supplies are turned on and that the isolation valve is open. – Ensure that the aerator is free from debris, remove and clean/replace if necessary. The water coming from the tap is overly hot or cold: – Check the blender valve is set to the desired temperature. Contact Dyson Customer Care for further support and information or online at www.dysoncanada.ca TroubleshootingTest installation44

(DysonAirbladeWash+Dry)

Important Safety Instructions In the box Pre-installation checks Installation Step-by-step Test installation Troubleshooting USEN Contents

INSTRUCTIONS AND CAUTIONARY MARKINGS IN THIS

INSTALLATION GUIDE AND THE OWNERS MANUAL. WARNING ALL INSTALLATION AND REPAIR WORK (PLUMBING AND ELECTRICAL) SHOULD BE CARRIED OUT BY A QUALIFIED PERSON OR DYSON SERVICE TECHNICIAN IN ACCORDANCE WITH CURRENT LOCAL CODES OR REGULATIONS. WARNING RISK OF ELECTRIC SHOCK! IF CASING IS REMOVED OR HANDLED IMPROPERLY THE INTERNAL COMPONENTS OF THE UNIT MAY CAUSE HARM OR BECOME PERMANENTLY DAMAGED. TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: Before beginning any installation work you must confirm the following.

• Check that the electrical supply corresponds to that shown on the rating plate.

• A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations.

• Connect the electricity supply using suitable conduit and electrical fittings. Ensure that the conduit and wires are long enough to connect to the backplate and the terminal block. Solid metal conduit is not suitable for side entry. WARNING Use caution when unpacking the components. There may be sharp edges/corners which may cut or cause harm. DO NOT USE ANY JET WASH EQUIPMENT FOR CLEANING ON OR

In the box Tools required: Small Phillips screwdriver 7mm blade screwdriver Small bladed screwdriver Torx T15 screwdriver Tape measure and pencil Hand drill Suitable drill bit Pliers/wire strippers Knife Adjustable spanner

Pre-installation checks Fig. A Pre-installation planning The Dyson Airblade Wash+Dry hand dryer is designed so that the motor unit is wall mounted and located under the basin Fig. A(i). The fitting of an inline filter is advised to prevent any damage that may affect your limited warranty. – Allow sufficient access space for installation and servicing, see Fig. A(ii). – The unit is designed for dry, internal location only. – Consult local and national accessibility codes and regulations for relevant installation guidelines. Conformity and compliance is the responsibility of the installer. Make sure that the unit is installed in compliance with all building codes and/ or regulations. – A means for all-pole disconnection must be incorporated into fixed wiring, in accordance with local wiring regulations. – Isolate the power and water supplies before installation or service. – Ensure no pipe work (gas, water, air) or electrical cables, wires or ductwork are located directly behind the drilling/ mounting area. – Dyson recommends the use of protective clothing, eye wear and materials when installing/repairing as necessary. – This appliance is intended to be permanently connected to the water mains. Use in food preparation areas For food preparation environments special installation is required, which must fully enclose the motor bucket and hose in a cleanable housing or have the motor bucket on the reverse side of a wall, provide adequate clearance for cleaning underneath (if applicable) and be such that the unit is at least 8 feet from uncovered food or uncovered food-contact surfaces. Refer to the Sink recommendation guide at www.dyson.com prior to install. Fig. B Sink specification guidelines Using a specially designed test method, Dyson engineers tested a wide range of sinks to assess their compatibility with the Dyson Airblade Wash+Dry hand dryer. For recommended sinks, please use our guide at www.dyson.com. Porcelain or brushed metal sinks are ideal. Sinks with highly polished surfaces should be avoided e.g. reflective chrome. For minimum sink dimensions refer to Fig. B. Fig. C/D/E Tap mounting There should be a minimum of 4" and a maximum of 6" from the top of the sink to the tap center. Fig. C. There should be a minimum of 11" between a tap center and a side wall. When multiple taps are installed side-by-side, tap centers should be a minimum of 23" apart. This allows sufficient space for mounting the motor bucket, as well as sufficient shoulder room for users. Fig. D. Do not place the downward facing water sensor of the tap over a reflective surface, such as the drainage hole. Fig. E. Fig. F Soap and locating the soap dispenser For best user experience, Dyson recommends the use of gel soap. The infrared sensing zone for air activation extends along each tap branch. In order to prevent accidental activation, it’s important to consider the user’s hand route to the soap dispenser. The dispenser should be located at least 2" outside the width of the tap, so the user reaches around the side of the branch. It should also be located at least 2" above the branches, so that the sensors are not activated. Please note that the user may reach diagonally across for the soap, so this path must not go through the sensing zone. Fig. G/H Water drainage Due to high velocity air and water being in close proximity, there is a chance of some water and soap dispersion outside the sink dimensions. To alleviate this effect, we recommend following the guidelines below. Base Profile Flat base profile will result in poor drainage leading to high levels of splashback. To improve drainage, avoid sinks with a flat base with particular focus on the immediate area surrounding the drain hole, minimum 2" radius. Fig. G. Minimum of 6° ramp angle from the edge of the drain hole of the sink will result in good drainage leading to reduced levels of splashback (minimum 2" radius). Fig. H. Fig. I/J/K Base to back and front wall transition The base to back and front wall transition should also be considered. The back wall should be as close to 90°, and at as sharp a radius as possible Fig. I. Curved geometry is more likely to increase splashback Fig. J, whereas sloping back and front wall transitions should be avoided Fig. K. Fig. L Plug hole Plug holes with the most open aperture are recommended, whereas grille or perforated type plug holes should be avoided as they restrict the drainage of soapy water (lather). Do not use plugs within the plug holes in sinks. Fig. M Water temperature control If you are connecting a hot and cold water feed you will need to install a blender valve. If connecting to cold only water feed you will need to install a heater.US USES

The water supply to this product must be fitted with a temperature control device in accordance with local regulations. A= Blender valve B= Hot and cold feed C= Desired temperature out D= Isolation valve E= Heater F= Cold feed in Additional Information Installing Do not use sealant when fixing the unit to the wall. Ensure electricity and mixed water supplies and drainage connections are available for connection. Suitable isolation of the power and water supplies must be in place to switch off supplies before install and for servicing. Electrical Input voltage/Frequency: Refer to rating plate. Isolated by switch fuse spur or RCD as appropriate. Current 6.6 A. Local electrical regulations must be adhered to when installing or repairing the product. Rated power: Refer to rating plate. Operating temperature range: 32° – 104°F. Standby power consumption: Less than 0.5 W. Maximum altitude: 6500'. Water operation Water flow rate: 0.5 gal/ min normal fitter aerator, 0.35 gal/min with low flow aerator supplied with product. Water pressure required: 14.5-116 psi isolated valve required for service. Keep secondary hot water return as close to blender valve as possible to reduce the risk of Legionella bacteria growth. Automatic duty flush The unit is equipped with a fixed automatic water flush, which activates for 60 seconds every 24 hours after last use. This helps reduce water stagnation and bacteria proliferation within the product. Please ensure the unit is always installed over a functional sink with free and connected drainage. Water supply cleanliness and biological growth In some countries there are regulations or guidelines that require temperature controlled water supply systems (such as that supplied to the Dyson Airblade Wash+Dry hand dryer) to be subjected to regular cleaning to minimize any biological growth. To enable you to meet these regulations, the Dyson Airblade Wash+Dry hand dryer has been designed and tested to withstand internal cleaning both with hot water up to 203°F and with sodium hypochlorite at a concentration of 0.45%. Please refer to specific (market) regulations and water supply system recommendations for information on cleaning regimes for water supply cleanliness and biological growth for your country. When carrying out internal cleaning of the Dyson Airblade Wash+Dry hand dryer, please be aware of any safety considerations when using hot water or chemicals. Dyson will not be responsible for any injury caused by this process. Abusive testing The Dyson Airblade Wash+Dry hand dryer has undergone rigorous abusive testing to ensure that it can withstand substantial forces and impacts typical of a commercial and public bathroom environment.US USES

A= Grey hose B= Water tube C= Sensor cable Fig. 4 Preparing for installation of backplate Remove the motor bucket from the backplate by pressing the red release catch at the bottom and lifting up as shown in Fig. 4a. Store the motor bucket safely until required. Remove the water pipe cover and the electrics cover from the backplate using a Torx T15 screwdriver Fig. 4b and 4c. Store them safely along with fixings until required. Fig. 5 Backplate installation The backplate can be positioned in one of three ways: vertical, or 90° horizontal left or right. Clearance from the floor should be a

3.93 inches (100 mm) minimum see Fig. 5a.

Ensure that the backplate is positioned so that the hose can be easily attached. DO NOT place motor upside down with hose pointing down, or position above the Tap see Fig. 5b. Mark the position of the backplate on the wall. Cable entry Cable entry can be either from the base or from the wall directly into the back of the unit via the rear cable entry point. Decide which before you start. If choosing the cable entry option through the base, use pliers to carefully nip out the pre-marked break-out panel on the base of the backplate. File the edges of the break-out section smooth Fig. 5c. Water entry Water connection is made on the left hand side of the backplate. The water connection can not be rotated within the backplate Fig. 5d. Fig. 6 Backplate installation If cable entry is to be directly into the backplate from the wall, pull through the electrical cable before securing the backplate to the wall. Secure the backplate to the wall using the appropriate fixings Fig. 6. Do not use countersunk screws. Fig. 7 Connecting the sensor cable Clip the grey hose into the backplate. Plug the sensor cable in the hose into the connector in the backplate as shown in Fig. 7. Check the orientation of the connector; the two tabs must be lined up. Ensure the cable is correctly routed in the backplate. Fig. 1 Position Position the Tap over the center of the basin Fig. 1. Cut a 1.37 inches (35 mm) diameter hole in the work surface, if required. Fig. 2 Tap installation Slide the 0.04 inches (1 mm) rubber seal on to the tap stem Fig. 2a. Feed the tap stem and the attached water tube and communications cable through the hole in the work surface. Ensure the 0.04 inches (1 mm) rubber seal is seated under the tap evenly and flat. Ensure tap is in the correct position above the sink. Slide the 0.14 inches (3.5 mm) rubber seal on to the tap stem. Insert the screws into the brass locking ring and tighten lightly to hold them in place. Slide the metal washer on to the tap stem. Screw the brass locking nut on to the tap stem, leaving a gap less than or equal to

0.20 inches (5 mm) between the metal washer

and the brass locking nut. Tighten the screws through the brass locking nut into the metal washer, until hand tight. A= 0.04 inches (1 mm) rubber seal B= Tap stem C= Water tube D= Sensor cable E= 0.14 inches (3.5 mm) seal F= Metal washer G= Brass locking nut H= 2 x screws Fig. 3 Hose Installation Slide the grey hose up over the water tube and sensor cable Fig. 3a. Feed the water tube through the left exit hole in the hose duct as shown in Fig. 3b. Use pliers to gently pull the water tube through as far as the solid white line Fig. 3c. Ensure the grommet on the water tube fits tightly into the hose duct so that it is airtight Fig. 3b. Feed the sensor cable through the right exit hole, pulling gently as you feed it through Fig. 3b. DO NOT use pliers as this may damage the electrical connections Fig. 3c. Ensure the grommet on the cable fits tightly into the hose duct so that it is airtight Fig. 3d. Silicone grease may be used to assist with the fitting. Screw the upper hose collar on to the tap stem so that it is hand tight Fig. 3e. Step-by-stepUS USES

Fig. 8 Connecting the water tube Cut the water tube to size at the dotted white line as shown in Fig. 8a. Slide the hose clip (supplied) on to the water tube Fig. 8b. Remove the 2 x Phillips screws and unclip the solenoid from the backplate Fig. 8b. Attach the water hose to the solenoid Fig. 8c. Clip the solenoid back on to the backplate and fasten the 2 x screws Fig. 8d. Tighten the hose clip and ensure the solenoid cable is correctly positioned in the retaining channel. Fig. 9 Connecting the electricity supply Route the electricity supply to the backplate using approved flexible or solid conduit and fittings. Ensure the power cable is long enough to connect to the terminal block mounted in the back plate. Route the cable into the backplate and tighten the cable gland. Strip the cable to a suitable length and secure the live and neutral wires into the corresponding terminal blocks as shown in Fig. 9. Ensure the correct positioning of the cables before proceeding. Fig. 10 Re-assemble electrical cover Fix the electrics cover and secure with the 6 x fixings supplied ensuring no wires are trapped. Fig. 11 Connecting the mixed water supply Ensure water feed has been completely flushed of debris, copper filings etc. prior to connecting to the backplate. Failure to do so may damage the solenoid valve resulting in it not closing properly, creating a a dripping tap. Connect the isolated, mixed water supply to the backplate. Turn on the water. Inspect for leaks at the main water supply inlet and the water tube connection to the tap. Also check for leaks at the solenoid connection. Fig. 12 Switching power on Switch on power to the machine. CALIBRATION CYCLE: Once installed, the tap will go through a 30 second calibration cycle. Place hand under sensor on tap to activate water flow. Fig. 12a. Check for leaks as per Fig. 11. Secure the water pipe cover onto the backplate using the 2 x fixings provided. Fig. 12b. Fig. 13 Assembling the motor bucket Hook the motor to the top of the electrics cover. Swing it downwards so it clicks into place as shown. Push in securely Fig. 13a. OPTIONAL: A screw is supplied to secure the red release button and prevent unwanted removal of the motor bucket. Test the unit for correct operation. Securing the motor bucket to the backplate (optional). To remove the filter, gently use a screwdriver to release the tab on the filter as shown Fig. 13b. Secure the motor bucket to the backplate using the security screw supplied Fig. 13c. Re-connect the filter ensuring that it clicks into place Fig. 13d.US USES

Test the hand dryer for normal operation: – Place your hands beneath the center of the tap and water will flow automatically for as long as the hands remain in place. – Place your hands to either side of the center tap to activate the hand dryer, creating sheets of air to scrape water from your hands. – Move your hands backwards and forwards slowly through the air, turning them over so both back and front are exposed to the airflow. Hand dryer fails to start: – Check fuse/circuit breaker is working and that the power and water supply are connected. – Ensure the cleaning cap is removed and that the sensors are clean and unobstructed. – Turn the unit off and on. Hand dryer turns itself on and off erratically: – Turn the unit off and on. – Ensure there is no plug in the sink and remove if plug is present. – Ensure sensors are clean. – Check that the sensor cable from the tap is securely connected. Hand dryer sometimes cuts out in use: – Turn the unit off and on. – Ensure sensors are clean. – Check the air inlets are clean and free of dust. If the air inlets are dusty simply remove dust. – Ensure that the air inlets are free from obstructions and have sufficient clearance. The dry time has increased: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. The airflow is running hotter than usual: – Inspect the air inlets for dust and remove. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. Air is continuously running: – Check for any object in the sink and remove if necessary. – Ensure sensors are clean and free from any obstructions. – Inspect filter and change if required. – Ensure that the hose is securely attached to the base of the tap and no leaks are present. There is no air running: – Turn the unit off and on. – Check fuse/circuit breaker is working and that the power is connected. – Ensure sensors are clean. – Ensure that the air hose is securely attached to the base of the tap and no leaks are present. – Check that the sensor cable from the tap is securely connected. Water is continuously coming from the tap: – Ensure sensors are clean and free from any obstructions. There is no water coming from the tap: – Ensure that the power and water supplies are turned on and that the isolation valve is open. – Ensure that the aerator is free from debris, remove and clean/replace if necessary. The water coming from the tap is overly hot or cold: – Check the blender valve is set to the desired temperature. Contact Dyson Customer Care for further support and information or online at www.dyson.com TroubleshootingTest installationUS USES