NZ84T9747UK/UR - NZ84T9747VK/UR - SAMSUNG - Free user manual and instructions

USER MANUAL NZ84T9747UK/UR - NZ84T9747VK/UR SAMSUNG

Residual Heat Indicator Pot Detector

Coque/sode Pancake Pomodoro

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK EN - Instruction on mounting and use

Note: The parts marked with the symbol "(*)" are optional accessories supplied only with some models or otherwise not supplied, but available for purchase.

Symbols used in this manual

Hazards or unsafe practices that may result in severe personal injury or death.

Caution! Strictly observe the following instructions:

-The device must be disconnected from the electrical network before performing any installation work. -Installation or maintenance must be performed by a qualified technician, in compliance with the manufacturer's instructions and with local safety regulations. Do not repair or replace any part of the device unless specifically stated in the operating manual. -Earthing the device is compulsory. -The power cable must be long enough to allow the device, built-in to the cabinet, to be connected to the electrical network. -In order to ensure the installation complies with current safety standards, a regular omnipolar switch is required that assures the complete disconnection of the mains under category III over-voltage conditions, in accordance with the installation rules. -Do not use multiple sockets or extension cords. -Once installation is complete, the electrical components must no longer be accessible by the user. - The device and its accessible parts heat up during use. Be careful not to touch the

CAUTION Hazards or unsafe practices that may result in electric shock, personal injury, or property damage.

NOTE Useful tips and instructions

These warning icons and symbols are here to prevent injury to you and others. Please follow them explicitly. After reading this section, keep it in a safe place for future reference.

Strictly observe the instructions in this manual. No liability will be assumed for any problems, damage or fires caused by failure to comply with the instructions in this manual. The device is intended for domestic use only, to cook food and extract the fumes generated by cooking. No other use is allowed (e.g. heating rooms). The manufacturer declines any liability for inappropriate use or incorrect setting of the controls.

The product may have different aesthetic features with respect to the illustrations in this handbook, however the operating, maintenance and installation instructions remain the same. ! Read the instructions carefully: they contain important information on installation, operation and safety. ! Do not make electrical changes to the product. ! Before installing the device, check that none of the components are damaged. Otherwise, contact the dealer and do not continue with the installation. ! Check the integrity of the product prior to its installation. Otherwise, contact the dealer and do not continue with the installation.

-Ensure that children do not play with the device; keep children away and supervise them, as the accessible parts may become very hot during use. -For people with pacemakers and active implants it is important to check, prior to using the induction hob, that their pacemaker is compatible with the device. -During and after use, do not touch the heating elements of the device. -Avoid contact with cloths or other flammable materials until all the device components have sufficiently cooled,.risk of fire -Do not place flammable materials on or near the device. -Overheated fats and oils easily catch fire. Supervise the cooking of foods rich in fat and oil. -If the surface is cracked, switch off the device to avoid the possibility of an electric shock. -The device is not intended to be run with an external timer or a separate remote control system. -Unattended cooking on a hob with oil or fat may be dangerous and may cause a fire. - The cooking process must be supervised. A short-term cooking process must be constantly monitored. - NEVER attempt to put fires out using water. Instead, turn off the device and smother the flames, for example with a lid or a fire blanket. Fire hazard: do not

rest objects on the cooking surfaces.

-Do not use steam cleaners, risk of electric shock -Do not place metal objects such as knives, forks, spoons and lids on the hob surface as they may overheat. - Before connecting the device to the electrical network: check the data plate (on the bottom of the device) to ensure that the voltage and power correspond to the network values and that the connection socket is suitable. If in doubt, consult a qualified electrician. Important: - After use, switch off the hob from its control device and do not rely on the pot detector. -Avoid spills; when boiling or heating liquids, lower the heat supply. - Do not leave the heating elements on with pots and pans empty or without containers. - Once cooking is complete, turn off the relative zone. - Never use aluminium foil to cook with, and never directly place products packaged with aluminium on top of the cooking surface. The aluminium would melt and irreparably damage your device. - Never heat a tin or a tin can containing foods without first opening it: it might explode! This warning also applies to all other types of hobs. - A high power level such as the Booster function should not be used to heat 53

The hood must be regularly cleaned both internally and externally (AT LEAST ONCE PER MONTH), in strict accordance with the maintenance instructions.

Failure to follow the rules for hood cleaning and filter replacement and cleaning shall result in a fire hazard. It is strictly prohibited to flame food. The use of an open flame may damage the filters and cause a fire hazard; it must therefore be avoided under all circumstances. Extra care must be taken when frying to prevent the oil from overheating and catching fire. CAUTION: When the hob is on, the accessible parts of the hood may become hot. Caution! Do not connect the device to the electrical network until installation is entirely complete. In regards to the technical and safety measures that must be adopted for fume extraction, regulations issued by local authorities must be strictly followed. The extracted air must not be conveyed through the same ducts used to extract the fumes generated by gas combustion or other types of combustion devices. Never use the hood unless the grill has been correctly assembled!

certain liquids such as oil for frying.

Excessive heat may be dangerous. In these cases we recommend the use of a lower power level. -The containers must be placed directly on the hob and should be centred. Under no circumstances may anything be inserted between the pot and the hob. - In high temperature situations, the device automatically decreases the power level of the cooking zones. Before performing any cleaning or maintenance, disconnect the product from the electrical network by detaching the plug or disconnecting the home's master switch. For all installation and maintenance operations, always use work gloves The device can be used by children 8 years or older and by persons with physical, sensory or mental impairments, or by people without any experience or the necessary knowledge, provided they are supervised or have received instructions regarding the safe use of the device and provided they have a thorough understanding of the associated risks. Children must be supervised to ensure they do not play with the device. Cleaning and maintenance must never be performed by children unless they are properly supervised. The room must be properly ventilated when the cooker hood is used at the same time as other combustion devices, gas or otherwise.

Use only the fastening screws supplied with the product for its installation, or if not supplied, purchase the correct type of screws. Use screws with the right length, as indicated in the installation guide.

When the cooker hood is used together 54

with other devices powered with nonelectrical energy, the negative pressure of the room must not exceed 4 Pa (4 x

10-5 bar). This manual must be stored for future consultation at any time. If sold, transferred or moved, it must remain with the product. This device is marked in compliance with the European Directive 2012/19/EC, Waste Electrical and Electronic Equipment (WEEE). By ensuring that this product is disposed of correctly, the user will help prevent potential negative consequences for the environment and human health.

on the product or accompanying

The symbol documentation indicates that this product should not be treated as household waste but should be handed over at a suitable collection point for the recycling of electrical and electronic equipment. Dispose of the device in accordance with local regulations on waste disposal. For further information about the treatment, recovery and recycling of this product, please contact your local authority, a collection service for household waste or the shop where the product was purchased. Device designed, tested and developed in compliance with regulations on: • Safety: EN/IEC 60335-1; EN/IEC 60335-2-6, EN/IEC 603352-31, EN/IEC 62233. • Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; ISO 3741; EN 50564; IEC 62301. EN 60350-2; • EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; EN/IEC 61000-3-3; EN/IEC 61000-3-12. Recommendations for correct use in order to reduce the impact on the environment: When starting to cook, turn on the hood at minimum speed and leave it on for a few minutes even after cooking is complete. Increase the speed only if there is a large amount of fumes and steam, using the Booster function only in extreme cases. To keep the odour reduction system running efficiently, replace the carbon filter/s when necessary. To ensure the high performance of the grease filter, clean it when necessary. To improve efficiency and minimise noise, use the maximum ducting diameter indicated in this manual.

The induction cooking system is based on the physical phenomenon of magnetic induction. The main characteristic of this system is the direct transfer of energy from the generator to the pot.

Advantages: When compared to electric hobs, your induction hob is: - Safer: lower temperature on the glass surface. - Faster: shorter food heating times. - More accurate: the hob immediately reacts to your commands - More efficient: 90% of the absorbed energy is transformed into heat. Moreover, once the pot is removed from the hob, heat transmission is immediately interrupted, avoiding unnecessary heat losses.

The fumes are evacuated towards the outside through a series of pipes (bought separately) fastened to the supplied connecting flange.

The diameter of the exhaust pipe must be equivalent to the diameter of the connecting ring: - for rectangular outlets 222 x 89 mm - for circular outlets Ø 150 mm (*) For more information, see the page relative to the extraction version in the illustrated part of this manual. Fig.7a-7b Connect the product to wall-mounted exhaust pipes and holes with a diameter equivalent to the air outlet (connecting flange). Using wall-mounted exhaust pipes and holes with a smaller diameter may reduce the efficiency of extraction and drastically increase noise levels. All responsibility in this regard is therefore denied. ! Use ducting with the minimal indispensable length. ! Use ducting with the least possible number of curves (maximum angle: 90°). ! Avoid drastic changes in the ducting diameter.

Use only pots bearing the symbol Important: to avoid permanent damage to the hob surface, do not use: - containers with less than perfectly flat bottoms. - metal containers with enamelled bottoms. - containers with a rough base, to avoid scratching the hob surface. - never place hot pots and pans on the surface of the hob's control panel

The extracted air will be filtered in special grease filters and odour filters before being sent back into the room. The product is supplied with all parts necessary for standard installation, with the air outlet positioned in the front part of the cabinet plinth. Four high-performance ceramic activated carbon filter packs are already supplied with the product. Ceramic filters are innovative modular carbon filters, which are regenerating (see the Maintenance - Activated carbon filters section of this manual). Their chemical-physical properties allow extremely efficient odour absorption and high mechanical resistance. For more information, see the page relative to the filtration version (in the illustrated part of this manual). Fig. 13b

Pre-existing containers

Induction cooking uses magnetism to generate heat.

Containers must therefore contain iron. Check if the pot material is magnetic using a magnet. Pots are not suitable if they are not magnetically detectable.

IMPORTANT: if the pots are not correctly sized, the cooking zones will not turn on

For details of the minimum pot diameter that needs to be used on each zone, see the illustrated part of this manual.

Recommendations for best results:

- Use pots and pans with a bottom diameter equal to that of the cooking zone. - Use only pots and pans with flat bottoms. - Where possible, keep the lid on pots during cooking - Cook vegetables, potatoes, etc. with a small amount of water to reduce cooking time. - Use a pressure cooker, it further reduces the energy consumption and cooking time - Place the pot in the centre of the cooking zone drawn on the hob.

The electrical and mechanical installation must be performed by qualified personnel.

The electrical appliance is designed to be built-in to a 2-6 cm thick worktop in the case of TOP installations; 2.5-6 cm in the case of FLUSH installations. The minimum clearance between the cooktop and wall must be at least 5 cm at the front, at least 4 cm on the side and at least 50 cm with respect to the wall units above. NB = The suggested clearances are indicative: when designing the spaces, follow the instructions of the kitchen manufacturer.

The extraction system can be used in two versions: external extraction and evacuation or as a filter with internal recirculation.

Electrical connection

Before starting the installation:

• After unpacking the product, check that it has not been damaged during transport and in the case of problems, contact your dealer or Customer Service, before proceeding with the installation. • Check that the product is the right size for the installation location. • Check for accessories inside the packaging (placed there for ease of transport) such as bags containing screws, the warranty card, etc.. Remove them and keep them safe. • Also check that there is a power socket near the installation area Preparing the cabinet for installation: - The product cannot be installed above cooling appliances, dishwashers, heaters, ovens, washing machines and dryers. - Cut the cabinet before inserting the hob and carefully remove shavings or sawdust. IMPORTANT: use a single component adhesive sealant (S), resistant against high temperatures up to 250°; prior to installation, the surfaces that need to be glued must be carefully cleaned, removing all substances that may compromise adhesion (e.g. release agents, preservatives, grease, oils, powders, old adhesive residue, etc.); the sealant must be evenly distributed along the entire perimeter of the frame; after gluing, leave to dry for approximately 24 hours. CAUTION! Failure to install screws and fasteners in accordance with these instructions may result in electrical hazards. Note: to ensure the correct installation of the product, it is recommended to tape the pipes using an adhesive with the following characteristics: - soft elastic PVC film, with an acrylic-based adhesive - which complies with DIN EN 60454 regulations - flame retardant - excellent resistance against wear - resistant against temperature fluctuations - can be used in low temperatures

- Disconnect the device from the electrical network -The installation must be performed by professionally qualified personnel familiar with the applicable installation and safety standards. -The manufacturer declines any liability to people, animals or things in the case of failure to follow the guidelines provided in this chapter. -The power cable must be long enough to allow removal of the hob from the worktop -Make sure that the voltage on the rating plate on the bottom of the device corresponds to that of the house where it will be installed. -Do not use extension cords. - Earthing is required by law - The earth power cable must be 2cm longer than the other cables - If the household appliance is not equipped with a power cable, use one with a minimum conductor diameter of 2.5 mm2 for power up to 7200 Watt; for higher power levels, the diameter must be 4 mm2. - At no point along the length of the cable must it reach a temperature of 50° C above the room temperature. - The device is intended to be permanently connected to the electrical network, therefore, make the connection to the fixed network via a standard omnipolar switch, which assures the complete disconnection of the mains under category III overvoltage conditions, and which is readily accessible after the installation. Caution! Before reconnecting the circuit to the mains power supply and checking its correct operation, always check that the network cable has been correctly assembled. Caution! The interconnection cable must be replaced by authorised customer service personnel or equally qualified person. Note : the product is equipped with a Power Limitator function, which allows a maximum power limit to be set The limit must be set at the time of the product's connection to the electrical network or when the electrical network itself is reconnected (within the following 2 minutes). For the Power Limitation setting sequence, see the Operation section of this manual.

Control panel Note: To select the commands, simply touch (press) the symbols representing them

1. ON/OFF of the hob / extractor fan for hob 2. Increase Timer value 3. Decrease Timer value * 2+3. Activate Timer 4. Key Lock 5. Pause / Recall * 4+5. Child Lock 6. Extractor fan selection * Increase/Decrease extraction speed (power) 7. Activation of automatic functions * Reset filter saturation 8. Cooking zone selection * Increase/Decrease Power Level 9. Temperature Manager activation

C. Filter assistance indicator

D. Automatic extraction function indicator E. Timer indicator active F. View extraction speed (power) G. Extractor fan display H. Cooking zone position indicator I. View Power Level J. Cooking zone display K. Temperature Manager display L. Bridge indicator active

USING THE HOB Before you begin, it is important to know:

All functions of this hob are designed in order to comply with the most stringent safety regulations. For this reason:• Some functions will not be activated, or will be automatically deactivated, in the absence of pots on the burners or when they are poorly positioned. • In other cases the activated functions will be automatically deactivated after a few seconds when the specific function requires a further setting that has not been selected (e.g.: “Turn the hob on” without “Selecting the cooking zone” and the “Operating temperature”, or the “Lock Function” or the “Timer” function).

The product automatically detects the presence of pots on the cooking zones. Safety Shut Down For safety reasons, each cooking zone has a maximum operating time, which depends on the maximum power level set. Residual Heat Indicator When one or more cooking zones shut down, the presence of residual heat is indicated by a visual signal on the corresponding zone display, by way of the symbol. “ ” . Operation Note: Before activating any functions, the desired zone must be activated

Warning! In the case (for example) of prolonged use, the cooking zone may not immediately shut down because it is in the cooling phase; the symbol will appear on the cooking zone display “ ” to indicate the execution of this phase.

Wait for the display to turn off before approaching the cooking zone.

Press (touch) (1) hob/ extractor The indicator light will turn on to indicate that the hob/extractor is ready for use Press again to turn off Note: This function has priority over the others.

Cooking zone display the cooking area display indicates:

Selecting the cooking zone

Touch (press) the Selection bar (8) corresponding to the desired cooking zone. …

The hob features 9 power levels Touch and scroll along the Selection bar (8): to the right to increase the level of power; to the left to decrease the level of power.

Residual Heat Indicator

The product features a supplementary power level (after level ), which remains active for 10 minutes, after which the temperature returns to the previously set value. Touch and scroll along the Selection bar (8) (after level ) and activate the Power Booster The Power Booster level is shown on the display of the selected zone with the symbol" ”

Child Lock Function active

Thanks to the Bridge function, the cooking zones are able to work in a combined manner, creating a single zone with the same power level. This function allows evenly distributed cooking with large-sized pots and pans. The front “Master” cooking zone can be used in combination with the corresponding “Secondary” cooking zone at the back (to check which zones are equipped with this function, see the illustrated part of this manual). To activate the Bridge Function: • simultaneously select the two cooking zones you want to use

Automatic Heat UP function Hob characteristics Safe Activation The product is activated only in the presence of pots on the cooking zone: the heating process does not start or is interrupted if there are no pots, or if these are removed.

• the Bridge indicator (L) of the “Secondary” cooking zone

(4) and (5), an • simultaneously press and hold acoustic signal indicates that the function is active,and a " " appears on display (I) and (F). Repeat the operation to deactivate.

• by means of the Selection bar (8) of the “Master" cooking zone it will be possible to set the operating level (Power) • to deactivate the Bridge Function simply repeat the same activation procedure

The Timer function is a countdown, which can be set for each cooking zone (and extraction zone), even simultaneously. At the end of the set period, the cooking zones (or extraction zone) will automatically shut down and the user will be informed by way of an acoustic signal. Activation/Regulation of hob Timer function • Select the cooking zone (power ≠ 0). (3+2) to access the Timer function • Press • Regulate the duration of the Timer:

Temperature Manager is a function that allows to set the most suitable pre-set temperature to achieve the desired result (see the Temperature Manager table at the end of this chapter). Select the desired cooking zone. • Press once or multiple times (9) to choose the most suitable level among the ones available:

(2), to increase the automatic shutdown time (3), to decrease the automatic shutpress the selector down time If desired, repeat the operation for the other cooking zones. Note: Each cooking zone can have a different Timer set; on the display, (A), the countdown of the last selected hob will be shown for 10 seconds, after which the countdown with the least remaining time will be shown. When the timer has finished the countdown, there is an acoustic signal (for 2 minutes, or it will stop when one of the buttons on the hob is pressed), while the display (A) will flash, ". with the symbol “ . Note: on the side of the display of the cooking zone, the

* See the Temperature Manager at the end of this chapter. • Press again to turn it off.

following symbol will appear

(E) To switch off the Timer: • select the cooking zone (3) • set the value of the timer to " " , by means of Note: the function remains active if no other key is pressed in the meantime.

The following symbol appears on the display of the zone working in Temperature Manager mode “ ”

Key Lock The Key Lock allows to block the settings of the hob to prevent accidental tampering, leaving the functions that have already been set active.

The Egg Timer function is a countdown independent of the cooking zones (and the extraction zone). The Egg Timer is activated by pressing (3+2) . Note : to regulate the Egg Timer function, follow the same procedure as for the Timer function. When the timer has finished the countdown, there is an acoustic signal (for 2 minutes, or it will stop when one of the buttons on the hob is pressed), while the display (A) will flash, ". with the symbol “ .

(4) • press • The LED over the button will turn on, to indicate that it has been activated Repeat the operation to deactivate. Child Lock The Child Lock makes it possible to prevent children from accidentally accessing the cooking zone and extraction zone, preventing the activation of any functions. The Child Lock can only be activated when the product is on, but with the cooking zones (and extraction zone) off. Activation: • remove any pots from the hob

The Pause function allows to suspend any function active on the hob, bringing the cooking power to zero. Activation: (5) • press • a " " is displayed (I).

To deactivate the function:

Note :this operation restores the hob settings to those prior to the pause.

from right to left to decrease the Kw

+ (4+5), • to save the selection, press the keys for 1 second; an acoustic signal will sound to confirm the setting and the function will close.

• press • within 10 seconds scroll to the right along the Selection bar (8), relating to the cooking zone 2 (FIG.19); Note : if the operation is not performed within this time the pause function will remain active. Note: if after 10 minutes, the Pause Function is not deactivated, the hob will turn off automatically.

USING THE EXTRACTOR FAN Power-on

Press (touch) (1) hob/ extractor The indicator light will turn on to indicate that the hob/extractor is ready for use Press again to turn off Note: This function has priority over the others.

The Recall function allows to recover all the hob settings, in case of accidental shut-down. Activation: • turn the hob back on down • press

Switching on the extractor fan:

Touch (press) the Selection bar (6) to activate the extractor fan

(1) within 6 seconds after shut-

Extraction speed (power):

Touch and scroll along the Selection bar (6): • to the right to increase the speed (power) of the extractor fan (0-10); • to the left to decrease the speed (power) of the extractor fan (10-0);

(5), within the next 6 seconds

Automatic Heat UP The Automatic Heat UP function allows you to reach the set power faster; with this function it is possible to cook food faster, but without the risk of burning it, because the temperature does not exceed the set level.

This function is available for the levels of power 1 -8 . Activation: • press and hold, on the Selection bar (8), the desired power • a " " is displayed (I).

Activation/Regulation of Timer function for the extractor fan • Select the extractor fan (speed ≠ 0). (3+2) to access the Timer function (from • Press any speed) • Regulate the duration of the Timer:

The Power Limitation function allows the product to be used while limiting its maximum absorption. Note : the limit must be set when the hob is off, without

(2), to increase the automatic shut-down press the selector time

(3), to decrease the automatic shutpress the selector down time the display (A) will show the countdown, Note: on the side of the display of the extractor fan, with the

(1), within 2 minutes from when the hob is pressing connected to the electrical network, or from when the electrical network itself is reconnected.

To set the Power Limitation: • press and hold keys + signal sounds

• slide along sliders FL and RL Timer in use, the following symbol will appear (E)

When the timer has finished the countdown, there is an acoustic signal (for 2 minutes, or it will stop when one of the buttons on the hob is pressed), while the display (A) will flash, with the symbol “ . ". To switch off the Timer: select the cooking zone set the value of the timer to " " , by means of (3), Note: the function remains active if no other key is pressed in the meantime.

(4+5), until an acoustic

at the same time, from left to right, and press down at the letters P, until a short acoustic signal sounds, the Timer

display (A) shows the symbols “CF6”, to indicate that it can be set the FL zone display shows the current setting**

0 = 7.4 KW 1 = 4.5 KW ** by default, the limit is set to 7.4 KW • to change the Power Limitation setting slide on the FL slider

Filter saturation indicator

The hood indicates when filter maintenance is needed: Grease filter

”(C) LED lights up the “

Activated carbon odour filter the “

from left to right to increase the Kw

Reset filter saturation

After carrying out maintenance on the filters (grease and/or activated carbon) hold down the “ the “

” LED turns off and the count restarts.

Activation of activated carbon odour filter saturation indicator

This indicator is normally deactivated. To activate it, proceed as follows: (1) ; • turn on the aspiration hob by pressing with the aspiration motor and cooking zones off, press and hold “ •“

” turns on, then off to indicate successful activation.

Deactivation of activated carbon odour filter saturation indicator repeat the activation steps described above

” flashes, then turns off to indicate successful deactivation.

The hood will turn on at the most suitable speed, adapting the extraction capacity to the maximum cooking level used in the cooking zone. Once the hob is turned off, the hood adapts its aspiration speed, gradually decreasing it, so as to eliminate residual vapours and odours To activate this function:

” (D) will light up Briefly press “ to indicate that the hood is working in this mode.

The device can also be used in combination with a

Window sensor KIT (not supplied by the manufacturer). If the Window sensor KIT is installed (only in the case of use in EXTRACTOR mode), air extraction will stop working each time the window in the room, on which the KIT is applied, is closed. -The KIT must be electrically connected to the device by qualified and specialised technical personnel. -The KIT must be separately certified in accordance with the safety standards relative to the component and its use with the device. Installation must be carried out in accordance with current regulations for domestic systems. CAUTION: -the wiring of the KIT to be connected to the device must be part of a certified safety extra low voltage (SELV) circuit. -the manufacturer of this device declines all liability for any inconveniences, damage, fires caused by defects and/or problems associated with malfunction and/or incorrect installation of the KIT.

It identifies a suitable cooking level to slowly melt delicate products without compromising their sensory characteristics (chocolate, butter, etc.). It identifies a suitable cooking level to allow to delicately keep the food at the same temperature, without letting it boil. It identifies a suitable cooking level to simmer food for prolonged periods. Suitable to cook tomato sauces, meat sauces, soups, minestrone, maintaining a controlled cooking level (ideal for bain-marie). It prevents the food from spilling or sticking at the bottom of the pan, typical of these preparations. Use this function after bringing the food to a boil.

(display combines the experience and cooking habits)

Ideal to quickly increase the temperature of the food up to fast boiling in the case of water or quickly heat cooking liquids

Brown - fry - boil - grill

Ideal for frying, keeping the boil, cooking and grilling

(for short times, 5-10 minutes)

Brown - cook - stew - fry - grill

Ideal for frying, maintaining a simmer, cooking and grilling (for average times, 10-20 minutes), preheating accessories

Cook - stew - fry - grill

Ideal for stewing, maintaining a light boil, cooking (for longer times). Stir pasta

Ideal for slow cooking (rice, sauces, roasts, fish) in the presence of liquid (e.g. water, wine, broth, milk), stirring pasta

Ideal for slow cooking (volume less than one litre: rice, sauces, roasts, fish) in the presence of liquid (e.g. water, wine, broth, milk)

Melt - thaw - keep warm - stir

Ideal for softening butter, gently melting chocolate, thawing small products

Melt - thaw - keep warm - stir

Ideal for keeping small portions of freshly cooked food warm or keeping the temperature of serving dishes and stirring risotto

OFF Ideal for browning, starting to cook, frying frozen products, boiling rapidly

Hob in stand-by or off (possible presence of residual heat from the end of cooking, signalled by H-L-O)

Dishes or type of cooking

Boiled Fried Sauté Stewed Fried Roast Grilled

Browning Stew Grilled Fish

Fried Omelettes Omelettes Soft boiled/boiled Pancakes Tomato

Puddings Rice pudding

Power level and cooking pattern

Powers Second stage Cooking pasta and Heating water Booster-9 maintaining the boil Cooking pasta and Heating water Booster-9 maintaining the boil Cooking pasta and Heating water Booster-9 maintaining the boil Frying and roasting 7-8 Cooking Heating water Booster-9 Boiling Heating oil 9 Frying Heating accessory 7-8 Cooking Heating accessory 7-8 Cooking Heating accessory 7-8 Browning fried Meat browning with oil 7-8 Cooking (if with butter, power 6) Grilling on both Pre-heating pan 7-8 sides Browning with oil 7-8 Cooking (if with butter, power 6) Browning with oil 7-8 Cooking (if with butter, power 6) Pre-heating pan 7-8 Cooking Browning with oil 7-8 Cooking (if with butter, power 6) Heating oil or fat 8-9 Frying Heating pan with butter or fat 6 Cooking Heating pan with butter or fat 6 Cooking First stage

Heating pan with butter Browning with oil (if with butter, power 6) Browning with oil (if with butter, power 6) Preparing the base (melt butter and flour) Boil the milk Boil the milk Heat the milk

7-8 7-8 5-6 4-5 6-7 8-9 6-7 3-4 7-8 3-4 7-8 4-5 3-4 7-8 3-4 7-8 6-7 5-6

Bring to simmering point

Keep simmering Keep simmering Keep simmering

Activated Carbon Filter - Ceramic

(Only for Filtration Version) Traps unpleasant odours generated by cooking. The product is equipped with four filter packs that trap odours thanks to the activated carbons. The activated carbons are incorporated into a ceramic structure, making them easily and completely accessible by impurities, thus creating a large absorption surface. The ceramic activated carbon filters will become saturated after a more or less prolonged period of use, depending on the type of cooking and frequency with which the grease filters are cleaned. These odour filters can be thermally regenerated every 2/3 months in an oven preheated to 200°C for 45 minutes. Regeneration allows a maximum filter lifespan of 5 years. Fig. 17  17.13

Caution! Before any cleaning or maintenance, make sure the cooking zones are switched off and the heat indicator has turned off.

The hob must be cleaned after each use.

Important: Do not use abrasive sponges, scouring pads. Their use, over time, may ruin the glass. Do not use chemical irritants, such as oven sprays or stain removers. After each use, leave the hob to cool and clean it to remove deposits and stains caused by food residue. Sugar or food with a high sugar content damages the hob and must be immediately removed. Salt, sugar and sand may scratch the glass surface. Use a soft cloth, paper towel or specific products to clean the hob (follow the Manufacturer's instructions). DO NOT USE STEAM JET CLEANERS!!! Important: If liquids accidentally or excessively leak out of the pots, the drain valve located on the lower part of the product can be opened so as to remove any residue and be able to clean in conditions of maximum hygiene. Fig. 16 For a more complete and in-depth clean, the lower tray can be completely removed. Fig. 18  18.3

Extractor fan maintenance

For cleaning, use ONLY a cloth moistened with neutral liquid detergents. DO NOT USE CLEANING UTENSILS OR TOOLS!

Avoid the use of products containing abrasives. DO NOT USE ALCOHOL!

Traps grease particles generated by cooking.

Must be cleaned once per month (or when the filter saturation indication system indicates this need), with non-aggressive detergents, either manually or in the dishwasher at a low temperature and in a short cycle. When cleaned in the dishwasher, the metal grease filter may discolour, but its filtering characteristics remain unchanged. Fig. 15

A fault may result from a minor information that you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case. WARNING Repairs to the appliance are to be performed only by a qualified service technician. Improperly effected repairs may result in considerable risk to the user. If your appliance needs repair, please contact your customer service centre.

PROBLEM POSSIBLE CAUSE SOLUTION What should I do if the cooking zones are not functioning?

The fuse in the house wiring is intact

There is no pot on the cooking zone.

If the fuses trip a number of time, call an authorized electrician

Put the pot on the cooking zone.

What should I do if the cooking zones will not switch on?

The control panel is partially covered by a damp cloth or liquid.

Clean the control panel

INFORMATION CODE DESCRIPTION POSSIBLE CAUSES SOLUTION E2

The command zone switches off due to an excessively high temperature

The temperature inside the electronic parts is too high

Wait for the hob to cool before reusing it

Continuous (permanent) key activation is detected. The interface switches off after 10 seconds.

Water, pots or kitchen tools are on top of the user interface.

For all other error signals

Call customer service and report the error code

Clean the surface, remove any objects from the surface.

Samsung Electronics co. Ltd

NZ84T9747VK NZ84T9747UK Model Identification

Induction cooking zones andcooking area

Number of cooking zones and/or areas

For circular cooking zones or area : diameter of useful surface area per electric heated cooking zone (Ø)

Energy consumption per cooking zone or area calculated per kg

(EC electric cooking)

Energy consumption for the hob calculated per kg (EC electric hob)

• Data determined according to standard EN 60350-2/A11 and Commission Regulations (EU) No 66/2014.

Energy saving tips Recommendations for best results: • Use pots and pans with a bottom diameter equal to that of the cooking zone.? • Use only pots and pans with flat bottoms. • Where possible, keep the lid on pots during cooking • Cook vegetables, potatoes, etc. with a small amount of water to reduce cooking time. • Use a pressure cooker, it further reduces the energy consumption and cooking time • Place the pot in the centre of the cooking zone drawn on the hob. * For the Hood Product fiche data, Please refer to the paper included in the packaging box.

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Modellkennzeichnung

Residual Heat Indicator

Hervido Pancake Tomate

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Tipo de placa

Residual Heat Indicator

A la coque/durs Pancake Tomate

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Residual Heat Indicator

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Residual Heat Indicator

Coque/cozidos Pancake Tomate

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Residual Heat Indicator

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Residual Heat Indicator

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Identifikace modelu

Residual Heat Indicator

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Identifikácia modelu

Residual Heat Indicator

Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

Identifikacija modela

NZ84T9747VK NZ84T9747UK Custard

Pudingë Puding me oriz

KODI I INFORMACIONIT PËRSHKRIMI Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Identifikacija modela

Residual Heat Indicator

UPORABA ASPIRATORJA Vklop

Samsung Electronics Co. Ltd

Identifikacija modela

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK

1. ON/OFF of the hob / extractor fan for hob (Ovqat pishirish panelini / ovqat pishirish paneli uchun soʻrib oluvchini yoqish/oʻchirish) 2. Increase Timer value (Taymer qiymatini oshirish) 3. Decrease Timer value (Taymer qiymatini kamaytirish) * 2+3. Activate Timer (Taymerni faollashtirish) 4. Key Lock (Bloklash tugmasi) 5. Pause / Recall (Pauza/Qayta tiklash) * 4+5. Child Lock (Bolalardan himoya tugmasi) 6. Extractor fan selection (Soʻrib oluvchi parrakni tanlash) * Increase/Decrease extraction speed (power) (* Soʻrib olish tezligini (quvvatini) kamaytirish/oshirish) 7. Activation of automatic functions (Avtomatik funksiyalarni faollashtirish) * Reset filter saturation (* Filtr toʻyinganligini tashlash) 8. Cooking zone selection (Pishirish zonasini tanlash) * Increase/Decrease Power Level (* Quvvat darajasini kamaytirish/oshirish) 9. Temperature Manager activation (Harorat nazoratini faollashtirish)

Temperature Manager (Harorat nazorati)

Samsung Electronics Co. Ltd

Model identifikatsiyasi

NZ84T9747VK NZ84T9747UK Samsung Electronics Co. Ltd

NZ84T9747VK NZ84T9747UK Model Tanıtımı

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