Manus 3 - Slicer Ritter - Free user manual and instructions

USER MANUAL Manus 3 Ritter

model, this is made of safety glass. On the amano

FIRST TIME Preparation Remove the appliance carefully from the packaging. Remove all packaging components and keep them in a safe place along with the packaging itself. Clean the appliance before allowing it to come into contact with any food (see CLEANING). Setting up the appliance

• Place the appliance on a at, even surface.

• Press down on the appliance so that the suction feet (4) attach themselves to the surface. Assembling the appliance Assembling the hand crank (1):

Loosen the fastening screw (10) and remove it.

• If the plastic bushing (9a) is not fully inside the crankcase (9), push the bushing backwards. When doing so, ensure that the lip on the plastic bushing ts exactly into the slot provided on the crankcase.

• Place the hand crank on the shaft (9b). Replace the fastening screw and tighten it using a suitably sized coin.

Insert the slicing board (12) from the right (on the amano 3/5

• Insert the slice carriage into the front locking pin (6a) of the carriage guidance element (6).

• Then swivel the slice carriage downwards to insert it into the rear locking pin (6b) of the car- riage guidance element. Slide the left-over holder (7) onto the handle of the slice carriage. Moving the appliance

Do not use the slicing board (12) to lift the appliance. Before moving the appliance, you should slide the slicing board to the right out of the appliance (on the amano 3/5 /piatto 3/5 model). The board can only be pulled out to the right. Take hold of the bottom of the appliance next to the right suction foot and lift it up carefully. The suction feet will detach themselves from the surface one by one. SLICING Use the slice thickness adjustment knob (14) to set the required thickness. Info: Slice thickness: 0 mm to approx. 20 mm. The slice thickness adjustment scale is not a millime- tre scale. For safety reasons, the "0″ position is designed to cover the blade.

Pull the slicing board (12) out slightly to the right to collect the cut slices (on the amano 3/5

piatto 3/5 model). The board can only be pulled out to the right.

• Place a plate or similar under- neath to catch the cut slices if necessary (on the manus

Place the food guide bracket (11) in a horizontal posi- tion until it locks into place. Info: The food guide bracket ensures that long, hard foods (e.g. a large loaf of bread) are passed on to the crank without hindering movement. For short, thin, soft slices, we rec- ommend that you turn the guide upwards (e.g. for sausages). Place the food to be sliced onto the slice carriage (5). Use the left-over holder (7) to lightly press the food up against the stop plate (3). Protect your hands by always using the slice carriage and, where applicable, the left-over holder.

Exception: Excessively large foods for slicing.

• Use your right hand to turn the hand crank (1) in a clockwise direction with even pressure.

• As soon as the rotary blade (8) starts moving, gently place the food to be sliced next to the rotary blade.

• After each use, turn the slice thickness adjustment knob to the "0ʺ position to cover up the sharp rotary blade and to avoid any injuries. English9 English CLEANING CAUTION The rotary blade is extremely sharp. Before cleaning, turn the slice thickness adjustment (14) knob to the "0" position. Clean the food slicer regularly to prevent the accumulation of food residue. The rotary blade must also be cleaned regularly as described below to prevent its surface from rusting. Info: Over time, an accumulation of food residue may damage the surface of the rotary blade, causing it to rust. Preparation

Slide the slicing board (12) to the right out of the appliance (on the amano 3/5 /piatto 3/5 model). The board can only be pulled out to the right.

• Pull the slice carriage fully towards you.

• Use the nger protection on the slice carriage to pull it upwards. The slice carriage detaches from each locking pin (6a and 6b) of the carriage guidance element (6) in turn. Ensure that the slice carriage does not tilt to the left. Remove the rotary blade (8):

• Keep a tight grip on the rotary blade from above during the entire removal process.

• Open the blade catch (2) by turning the locking screw (2b) in an anti-clockwise direction using a suitably sized coin.

• Remove the sealing washer (2a). Press the blade out from the opposite side and take hold of it at its rotational centre. Cleaning after each use

• Wipe down the housing and all removed parts, including the rotary blade, with a damp cloth. Occasional cleaning

• Wash the slicing board in water and detergent (amano 3/5 /piatto 3/5 model). Do not use aggressive abrasive cleaners.

• Rub food-safe oil into the slicing board to keep it in the best condition (amano

• Give all removed parts, includ- ing the rotary blade, a thorough wash in warm soapy water (not in the dishwasher!).

• Clean the housing behind the blade using a dry cloth/brush. Info: Do not use any abrasive cleaners, sponges with rough surfaces or hard brushes.

• The suction feet must be free of grease and crumbs to ensure a rm grip. We therefore recom- mend that you clean the suction feet regularly.

• Dry all parts that you have washed.

• Grease the rotary blade's gear wheel with a little ritter mainte- nance grease (or alternatively with a little Vaseline). Repeat the steps above in reverse order to replace the rotary blade (8). When doing so, ensure that the sealing washer (2a) ts exactly into the slot provided. MAINTENANCE Your food slicer is mainte- nance-free. However, we recommend that you occasionally apply a little extra ritter mainte- nance grease or Vaseline to the rails of the slice carriage to keep them lubricated and ensure that the carriage continues to move easily. STORAGE Keep the appliance out of the reach of children.

ELECTRICAL AND ELECTRONIC EQUIPMENT This symbol indicates that this product must not be disposed of with unsorted municipal waste. There is a separate (free) system for the collection and return of waste electrical and electronic equipment. For more information, please contact your local authority or the shop where you purchased the product. By ensuring that this product is disposed of correctly, you will help prevent potential negative consequences for the environ- ment and human health and contribute to the conservation of natural resources. REACH DIRECTIVE See www.ritterwerk.de SPECIAL ACCESSORIES A special, non-toothed rotary blade is also available for use with sliced meat, sausage and ham. The original ritter maintenance grease is available for delivery for maintaining (regreasing) the food slicer.

SERVICE, REPAIRS AND

SPARE PARTS Please contact your local after-sales service for service, repairs and spare parts. See www.ritterwerk.de10 WARRANTY This manual food slicer comes with a 2-year manufacturer's warranty, calculated from the date of purchase and in accordance with EU warranty directives. Your legal warranty claims according to § 437 󰀨. BGB (German Civil Code) remain una󰀨ected by this regulation. The manufacturer warranty applies to all devices sold within the European Union. For details of the warranty con- ditions, see www.ritterwerk.de/ warranty. English

EXPLANATION OF SYMBOLS

Symbol Explanation CE marking: The product complies with the applicable requirements of the European Union. The product was put on the market after 13 August 2005. It must not be disposed of as normal domestic waste. The crossed-out wheelie bin symbol indicates that sepa- rate collection is required. Suitable for contact with foodstu󰀨s11

SERVICE, RÉPARATIONS