NA540 - Deep fryer PHILIPS - Free user manual and instructions

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Brand : PHILIPS

Model : NA540

Category : Deep fryer

Download the instructions for your Deep fryer in PDF format for free! Find your manual NA540 - PHILIPS and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. NA540 by PHILIPS.

USER MANUAL NA540 PHILIPS

Do not place the appliance on or near a hot gas stove or all kinds of electric stove and electric cooking plates, or in a heated oven (fig. 1).

Never immerse the appliance in water nor rinse it under the tap.

Do not let any water or other liquid enter the appliance to prevent electric shock.

Always put the ingredients to be fried in the basket, to prevent them from coming into contact with the heating elements.

Do not cover the air inlet and the air outlet openings while the appliance is operating.4 English

Do not fill the pan with oil as this may cause a fire hazard.

Do not use the appliance, if the plug, the mains cord or the appliance itself is damaged.

Never touch the inside of the appliance while it is operating.

Never put any amount of food that exceeds the maximum level indicated in the basket.

Always make sure heater is clean and no food is stuck in heater.

Be careful when cleaning the upper area of the cooking chamber: Hot heating element, edge of metal parts. Warning

If the supply cord is damaged, it must be replaced by Philips, its service agent or similarly qualified persons in order to avoid a hazard.

Only connect the appliance to an earthed wall socket, protected by an earth leakage circuit breaker.

Always make sure that the plug is inserted into the wall socket properly.

This appliance is not intended to be operated by means of an external timer or a separate remote control system.

The accessible surfaces may become hot during use (fig. 2).

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children unless they are older than 8 years and supervised.

Do not place the appliance against a wall or against other appliances. Leave at least 15 cm free space at the back, on both sides and above the appliance. Do not place anything on top of the appliance.

During hot air frying, hot steam is released through the air outlet openings. Keep your hands and face at a safe distance from the steam and from the air outlet openings. Also, be careful of hot steam and air when you remove the pan from the appliance.

Never use light ingredients or baking paper in the appliance.

Storage of potatoes: The temperature shall be appropriate to the potato variety stored and it shall be above 6 °C to minimize the risk of acrylamide exposure in the prepared foodstuff.

Since this Airfryer has a big chamber, its electric power is large. Do not operate other powerful appliances on the same circuit at the same time (e.g., kettles, electric grills, and the like). Else, it can happen that the circuit breaker in your house installation responds and the power at this socket fails.

When using the Airfryer, be careful care when opening, closing, or shaking the large, heavy drawer. Always handle it securely to prevent it from slipping or falling, which could cause injury.”

This appliance is designed to be used at ambient temperatures between 5°C and 40°C.

Check if the voltage indicated on the appliance corresponds to the local mains voltage before you connect the appliance.5 English

Keep the mains cord away from hot surfaces.

Do not use the appliance for any other purpose than described in this manual to avoid potential injury and use only original Philips accessories.

Do not let the appliance operate unattended.

The pan, basket, and accessories placed inside the cooking chamber becomes hot during and after use of the appliance, always handle carefully.

Thoroughly clean the parts that come into contact with food before you use the appliance for the first time. Refer to the instructions in the manual.

Do not place the pan and basket on the UI panel, as they may fall and cause injury.

When steaming food, be careful when pulling out the pan to prevent burns from the escaping steam.

Do not position the appliance’s steam outlet towards the socket. Caution

This appliance is intended for normal household use only. It is not intended for use in environments such as staff kitchens of shops, offices, farms or other work environments. Nor is it intended to be used by clients in hotels, motels, bed and breakfasts and other residential environments.

Always disconnect the appliance from the supply if it is left unattended and before you assemble, disassemble, store or cleaning.

Place the appliance on a horizontal, even and stable surface.

If the appliance is used improperly or for professional or semi-professional purposes or if it is not used according to the instructions in the user manual, the guarantee becomes invalid and Philips refuses any liability for damage caused.

Always return the appliance to a service center authorized by Philips for examination or repair. Do not attempt to repair the appliance yourself, otherwise the guarantee becomes invalid.

Always unplug the appliance after use.

Let the appliance cool down for approximately 30 minutes before you handle or clean it.

Make sure the ingredients prepared in this appliance come out golden yellow instead of dark or brown.

Remove burnt remnants. Do not fry fresh potatoes at a temperature above 180°C (to minimize the production of acrylamide).

Always make sure that the food is fully cooked in the Airfryer.

Always make sure that you have the control over your Airfryer.

When cooking fatty food, the Airfryer could emit smoke.

Do not press the basket release button during shaking and moving the pan.

When the descaling icon lights up, please proceed with the descaling process.

Be careful when pouring out the cooked food and be careful not to let the accessories fall out.

Make sure the device is positioned with its back at least 15 cm away from the wall and its front 2 cm from the countertop edge. Also, make sure the air outlet is not facing any power socket.6 English

Do not place the Airfryer next to another cooking appliance, close to the kitchen wall, or beneath a kitchen cupboard, as hot steam may condense and run down the surfaces.

In normal use, good ventilation must be ensured around the product.

If steam accumulates inside or around the surface of the steam outlet, wipe with a soft dry cloth.

If there are condensation water on socket, it is recommended to adjust the position of the appliance or use a socket dust cover to avoid condensation accumulated in sockets.

This appliance is provided with a short power supply cord to reduce the risk of entanglement or tripping which can occur with a longer power-supply cord.

Extension cords may be used if care is exercised in the use. If an extension cord is used:

The marked electrical rating of the cord must be as great as the rating of the appliance.

The cord should be arranged so that it will not drape over the edge of the counter or table top where it could be pulled by children or tripped over unintentionally.

The extension cord should be a grounded type 3-wire cord.

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

To avoid damaging the appliance, do not use alkaline cleaning agents. Instead, clean with a soft cloth and a mild detergent.

To avoid damaging the appliance, do not use hard water. Instead, use purified water for steam, steamfry, and descaling.

Do not direct the cold air from fans or air conditioners towards the air outlet of the Airfryer.

Please use Philips descaler only. Under no circumstances should you use a descaler based on sulfuric acid, hydrochloric acid, sulfamic or acetic acid (vinegar) as this may damage the water circuit in your machine and not dissolve the limescale properly. Not using the Philips descaler will void your warranty. Failure to descale the appliance will also void your warranty.

Heating element surface is subject to residual heat after use. Electromagnetic fields (EMF) This appliance complies with the applicable standards and regulations regarding exposure to electromagnetic fields. Automatic shut-off

This appliance is equipped with an automatic shut-off function. If you do not press a button within 20 minutes, the appliance switches off automatically. To switch off the appliance manually, press the power On/off button.7 English Recycling

This symbol means that electrical products shall not be disposed of with normal household waste.

Follow your country's rules for the separate collection of electrical products. Warranty and support Versuni offers a two-year warranty after purchase on this product. This warranty is not valid if a defect is due to incorrect use or poor maintenance. Our warranty does not affect your rights under law as a consumer. For more information or for invoking the warranty, please visit our website www.home.id/warranty. EcoDesign information EcoDesign information for Model identifier(s): NA540, NA541, NA543, NA547 Description Symbol Value Unit Off-mode power consumption P off

Standby mode power consumption P

/ W Period before automatic switches into standby mode T

20 Min Measurement standard for service value EN 50564:2011 Contact details for obtaining more information DAP B.V. Tussendiepen 4a,9206AD Drachten, The Netherlands The appliance complies with the ecodesign requirements of COMMISSION REGULATION (EU) 2023/826. Introduction Congratulations on your purchase and welcome to Philips! To fully benefit from the support that we offer, register your product at www.home.id.8 English General description Product overview

1 Control panel2 Power cord3 Pan4 Basket5 Basket release button6 Water tank7 Water tank lidBasket release buttonSlide the cap to access the basketrelease button.Press the basket release button andlift the basket to remove it from the pan.9 English

Control panel overview Power and basic operations On/off button Tap to power the Airfryer on or off. Start/pause button Tap to begin or pause the cooking process. Airfry button Tap to start airfrying with hot air circulation for crispy results. Steamfry button Tap to start steam and airfrying for moist interiors and crispy exteriors. Steam button Tap to cook food using steam for gentle and even heating. Increase/decrease buttons Tap to increase or decrease the cooking temperature and time. Temperature button Tap to enter temperature adjusting mode. Time button Tap to enter time adjusting mode.10 English

Preset programs Frozen fries Use this preset to cook frozen fries, wedges, or hash browns to a crispy golden finish. Fresh potatoes Use this preset for crispy fries or wedges made from fresh- cut potatoes. Meat chops Use this preset to grill steak to your preferred doneness with a seared exterior. Breakfast Use this preset for a quick, balanced breakfast with golden toast and soft-cooked eggs. Muffin Use this preset to bake fluffy, evenly cooked muffins. Chicken drumsticks Use this preset to cook chicken drumsticks thoroughly with a crispy skin. Mixed vegetables Use this preset to roast or crisp vegetables evenly with minimal oil. Fish Use this preset to gently cook fish fillets or seafood while keeping them moist and flaky. Dumplings Use this preset to cook dumplings evenly with a crisp exterior and tender filling.11 English

Additional functions Keep warm You can activate Keep-warm mode at any time—before or during cooking—by tapping the Keep warm button. When the Keep warm function is activated, the appliance will automatically switch to keep-warm mode once cooking is complete. Shake reminder This model features a shake reminder. For optimal results, shake or turn the food promptly when the reminder alarm sounds. Press the Shake Reminder button to turn alerts on or off. When enabled, you'll hear a beep and see the button flash—reminding you to shake or turn your food during cooking for more even results. Light Turn the light in the cooking chamber on or off. Steam cleaning Effectively dissolves greasy residue and provides a deep clean for both the basket and pan. Favorite Your Airfryer includes a save favorite feature for quick access to your preferred settings. - Set your desired cooking temperature and time. - Press and hold the Favorite button until you hear a beep—this confirms the setting is saved. - To update your favorite, simply repeat the steps above with the new settings.12 English

Display Time/temperature display The screen cycles between displaying the cooking time and temperature. No water indication Lights up when there is not enough water in the water tank. Descaling indication Lights up when the steam enabled functions have been used for 20 hours.13 English

Before first use Important: During the first time use, the airfryer may produce some smoke and odor. This is normal and should dissipate in a few minutes. Caution: This is an Airfryer that works on hot air. Do not fill the pan with oil, frying fat, or any other liquid. Caution: Do not touch hot surfaces. Handle the hot pan with oven-safe gloves. Caution: This appliance is for household use only. Note: Preheating of the appliance is not necessary. 1 Remove all packing material. 2 Remove any stickers or labels (if applicable) from the appliance. 3 Thoroughly clean the appliance before first use. Preparations before use 1 Place the appliance on a stable, level and heat-resistant surface. Make sure there is enough space on the table for the extended rail after the pan is pulled out. 2 Leave at least 15 cm free space at the back of the appliance. Note: During use, hot steam is released through the air outlets. Keep your hands and face safely away from the steam and outlets. Place the appliance at least 15 cm away from the wall, and do not position the air outlets directly in front of the socket. Note: Do not put anything on top or on the sides of the appliance. This could disrupt the airflow and affect the frying result. Note: Do not place the Airfryer next to another cooking appliance, close to the kitchen wall, or beneath a kitchen cupboard, as hot steam may condense and run down the surfaces. Using the appliance This appliance with steam function offers three versatile cooking modes designed to suit a wide range of cooking needs.

Airfry Mode delivers crispy results with minimal oil, perfect for snacks and fried favorites.14 English

Steamfry Mode combines hot air and steam to lock in moisture while achieving a golden finish—ideal for delicate foods like homemade bread and fish.

Steam Mode uses pure steam to gently cook ingredients, preserving nutrients and texture, making it perfect for vegetables and seafood. Airfry mode 1 Place the basket in the pan. 2 Add ingredients to the basket and place the pan back into the appliance. Note: The Airfryer is suitable for preparing a wide variety of ingredients. For best results, refer to the "Food table" for recommended quantities and cooking times. Note: Avoid exceeding the suggested amounts or filling the basket beyond the "MAX" line, as this may impact cooking performance. 3 Tap the On/off button to switch on the appliance. 4 Tap the Airfry button to enter Airfry mode.15 English

5 Tap the Temperature button and then use the Increase or Decrease button to select the desired cooking temperature.

6 Tap the Time button and then use the Increase or Decrease button to select the desired cooking time. Note: In addition to manually selecting the cooking temperature and time, you can also choose from a variety of preset programs designed for convenience and optimal results. 7 Tap the Start/pause button to start cooking. Note: Some ingredients require shaking or turning halfway through the cooking time (see "Food table"). To do this:

Gently pull out the pan.

Shake or turn the ingredients over a heat-resistant surface.

Place the pan back to continue cooking. Note: To pause the cooking process, press the Start/pause button. Press the same button again to resume. Note: The appliance will automatically pause when the pan is removed. Cooking will automatically resume once the pan is placed back into the appliance. 8 Once cooking is complete, a timer bell will sound. Carefully pull out the pan. Caution: After the cooking process, the basket, pan, the interior housing and the ingredients will be hot. Always place the basket and pan on a heat resistant surface (e.g. trivet or silicone mat) when you remove them from the appliance. Depending on the type of food, hot steam may escape from the pan. 9 Remove the cooked food from the basket. Note: Excess oil or rendered fat from the ingredients will collect at the bottom of the pan. Note: Depending on the type of food being cooked, you may wish to pour off the excess oil or fat between batches or before shaking the contents. To do this safely, place the pan on a heat-resistant surface and wear oven-safe gloves. Carefully pour out the oil or fat.16 English Food table for Airfry mode The table below provides recommended base settings for preparing various food types. Note

The settings listed are intended as guidelines. Due to variations in ingredient origin, size, shape, and brand, optimal results cannot be guaranteed for all ingredients.

When cooking larger quantities (e.g., fries, prawns, drumsticks, frozen snacks), shake, turn, or stir the ingredients 2–3 times during the cooking process to ensure consistent texture and doneness. Food items Food amount Tempera ture Time Note Frozen spring rolls 800 g 200 °C 15 min Shake, turn, or stir 1-2 times in between Hamburger (around 150 g/5 oz) 6 patties 200 °C 16-25 min Shake, turn, or stir 1-2 times in between Meat loaf 1400 g 150 °C 65-70 min Meat chops without bone (around 190 g/7 oz) 4 chops 200 °C 16-25 min Shake, turn, or stir 1-2 times in between Chicken breast (around 160 g/6 oz) 5 pieces 180 °C 20-28 min Shake, turn, or stir 1-2 times in between Whole chicken (1200 g/42 oz) 1 piece 180 °C 50-60 min Shake, turn, or stir 1 time in between Steamfry mode 1 Place the basket in the pan.17 English 2 Add ingredients to the basket and place the pan back into the appliance. Note: The Airfryer is suitable for preparing a wide variety of ingredients. For best results, refer to the ‘Food Table’ for recommended quantities and cooking times. Note: Avoid exceeding the suggested amounts or filling the basket beyond the "MAX" line, as this may impact cooking performance. 3 Fill the water tank with purified water up to the MAX water level. 4 Pull out the water tank base from the bottom side of the appliance. 5 Secure the lid on the water tank and place the water tank onto the base. 6 Tap the On/off button to switch on the appliance.18 English 7 Tap the Steamfry button to enter Steamfry mode.

8 Tap the Temperature button and then use the Increase or Decrease button to select the desired cooking temperature.

9 Tap the Time button and then use the Increase or Decrease button to select the desired cooking time. Note: In addition to manually selecting the cooking temperature and time, you can also choose from a variety of preset programs designed for convenience and optimal results. 10 Tap the Start/pause button to start cooking. Note: Some ingredients require shaking or turning halfway through the cooking time (see "Food table"). To do this:

Gently pull out the pan.

Shake or turn the contents over a heat-resistant surface.

Place the pan back to continue cooking. Note: To pause the cooking process, press the Start/pause button. Press the same button again to resume. Note: The appliance will automatically pause when the basket is removed. Cooking will automatically resume once the basket is placed back into the appliance. 11 Once cooking is complete, a timer bell will sound. Carefully pull out the pan. Caution: After the cooking process, the basket, pan, the interior housing and the ingredients will be hot. Always place the basket on a heat resistant surface (e.g. trivet or silicone mat) when you remove the basket. Depending on the type of food, hot steam may escape from the basket.19 English 12 Remove the cooked food from the basket. Note: Excess oil or rendered fat from the ingredients will collect at the bottom of the pan. Note: Depending on the type of food being cooked, you may wish to pour off the excess oil or fat between batches or before shaking the contents. To do this safely, place the pan on a heat-resistant surface and wear oven-safe gloves. Carefully pour out the oil or fat. Food table for Steamfry mode The table below provides recommended base settings for preparing various food types. Note

The settings listed are intended as guidelines. Due to variations in ingredient origin, size, shape, and brand, optimal results cannot be guaranteed for all ingredients.

When cooking larger quantities (e.g., fries, prawns, drumsticks, frozen snacks), shake, turn, or stir the ingredients 2–3 times during the cooking process to ensure consistent texture and doneness. Food items Food amount Tempera ture Time Note Fresh potato cubes 1200 g/42 oz 180 °C 35 min Shake, turn, or stir 1-2 times in between Chicken breast (around 160 g/6 oz) 5 pieces 160 °C 29 min Shake, turn, or stir 1-2 times in between Fish fillet (around 125 g/4 oz) 6 pieces 160 °C 22 min Shake, turn, or stir 1-2 times in between Homemade bread 500 g 180 °C 30 min Spread the dough into an even, flat layer to prevent it from rising and touching the heating element during cooking, which could burn the bread. Whole chicken 1200 g/42 oz 180 °C 50 min Shake, turn, or stir once in between Steam mode 1 Place the basket in the pan.20 English 2 Add ingredients to the basket and place the pan back into the appliance. Note: The Airfryer is suitable for preparing a wide variety of ingredients. For best results, refer to the "Food Table" for recommended quantities and cooking times. Note: Avoid exceeding the suggested amounts or filling the basket beyond the ‘MAX’ line, as this may impact cooking performance. 3 Fill the water tank with purified water up to the MAX water level. 4 Pull out the water tank base from the bottom side of the appliance. 5 Secure the lid on the water tank and place the water tank onto the base. 6 Tap the On/off button to switch on the appliance.21 English 7 Tap the Steam button to enter Steam mode.

8 Tap the Time button and then use the Increase or Decrease button to select the desired cooking time. Note: Temperature adjustment is disabled for Steaming. Note: In addition to manually selecting the cooking temperature and time, you can also choose from a variety of preset programs designed for convenience and optimal results. 9 Tap the Start/pause button to start cooking. Note: Some ingredients require shaking or turning halfway through the cooking time (see "Food table"). To do this:

Gently pull out the pan.

Shake or turn the ingredients over a heat-resistant surface.

Place the pan back to continue cooking. Note: To pause the cooking process, press the Start/pause button. Press the same button again to resume. Note: The appliance will automatically pause when the basket is removed. Cooking will automatically resume once the basket is placed back into the appliance. 10 Once cooking is complete, a timer bell will sound. Carefully pull out the pan. Caution: After the cooking process, the basket, pan, the interior housing and the ingredients will be hot. Always place the basket and pan on a heat resistant surface (e.g. trivet or silicone mat) when you remove them from the appliance. Depending on the type of food, hot steam may escape from the basket. 11 Remove the cooked food from the basket. Note: Excess oil or rendered fat from the ingredients will collect at the bottom of the pan. Note: Depending on the type of food being cooked, you may wish to pour off the excess oil or fat between batches or before shaking the contents. To do this safely, place the pan on a heat-resistant surface and wear oven-safe gloves. Carefully pour out the oil or fat.22 English Food table for Steam mode The table below provides recommended base settings for preparing various food types. Note

The settings listed are intended as guidelines. Due to variations in ingredient origin, size, shape, and brand, optimal results cannot be guaranteed for all ingredients.

When cooking larger quantities (e.g., fries, prawns, drumsticks, frozen snacks), shake, turn, or stir the ingredients 2–3 times during the cooking process to ensure consistent texture and doneness. Food items Food amount Tempera ture Time Note Fresh potato cubes 800 g / 28 oz 100 °C 28-35 min Whole potato (around 250-300 g/9-11 oz) 4 pieces 100 °C 50-60 min Pork ribs 300 g/11 oz 100 °C 25-35 min Rice 320 g/11 oz 100 °C 35-40 min Using cooking pot, like baking pot, silicon tray etc. Add 320 ml of water to the pot, maintaining a rice-water ratio of 1:1.2. Yam/Sweet Potato (around 100 g/3.5 oz) 8 pieces 100 °C 50-75 min Cooking with preset programs This appliance comes with a variety of preset cooking programs designed to simplify meal preparation. Each preset is optimized for a specific type of food, automatically setting the ideal temperature and cooking time to deliver delicious results with minimal effort. 1 Add ingredients to the basket and place the pan back into the appliance. Note: Avoid exceeding the suggested amounts or filling the basket beyond the "MAX" line, as this may impact cooking performance.23 English 2 Tap the On/off button to switch on the appliance. 3 Tap the Airfry, Steam, or Steamfry button to enter one of the cooking modes. Note: Make sure to have the filled water tank in place when you are using the Steam or Steamfry cooking modes. 4 Choose one of the preset programs according to the food you are cooking. 5 Tap the Start/pause button to start cooking. Note: Some ingredients require shaking or turning halfway through the cooking time (see ‘Food table’). To do this:

Gently pull out the basket.

Shake or turn the contents over a heat-resistant surface.

Reinsert the basket to continue cooking. Note: To pause the cooking process, press the Start/pause button. Press the same button again to resume. Note: The appliance will automatically pause when the basket is removed. Cooking will automatically resume once the basket is placed back into the appliance. 6 Once cooking is complete, a timer bell will sound. Carefully pull out the pan. Caution: After the cooking process, the basket, pan, the interior housing and the ingredients will be hot. Always place the basket and pan on a heat resistant surface (e.g. trivet or silicone mat) when you remove them from the appliance. Depending on the type of food, hot steam may escape from the pan.24 English 7 Remove the cooked food from the basket. Note: Excess oil or rendered fat from the ingredients will collect at the bottom of the pan. Note: Depending on the type of food being cooked, you may wish to pour off the excess oil or fat between batches or before shaking the contents. To do this safely, place the pan on a heat-resistant surface and wear oven-safe gloves. Carefully pour out the oil or fat. Preset table for Airfry Preset Recommended amount Time Temperature Shake Reminder Frozen fries 1000 g 27 min 180 °C 2 times Homemade fries 1000 g 29 min 180 °C 2 times Meat chop 4 pieces (190g/piece) 17 min 200 °C 1 time Egg and breakfast 3 toasts, 4 eggs 12 min Add toast 6 min into cooking 160 °C / Muffin 9 cups (around 30g per cup) 16 min 160 °C / Chicken drumsticks 10 pieces (125g/piece) 28 min 180 °C 2 times Mixed vegetables 1000 g (Airfry mode) 600 g (Steamfry and Steam modes) 12 min 180 °C 2 times Whole fish 2 fish (300-400g per fish) 13 min 200 °C 1 time Preset table for Steamfry Preset Weight Time Temperature Shake Reminder Chicken drumsticks 10 pieces (125 g/piece) 35 min 180 °C 2 times Cauliflower 600 g 19 min 160 °C 2 times25 English Whole fish 2 fish (300-400 g per fish) 18 min 200 °C 1 time Dumplings 370 g 16 min 160 °C / Preset table for Steam Preset Weight Time Temperature Chicken drumsticks 10 pieces (125 g/piece) 33 min 100 °C Broccoli 600 g 13 min 100 °C Whole fish 2 fish (300-400 g per fish) 19 min 100 °C Dumplings 370 g 13 min 100 °C Cleaning Routine cleaning

Warning: Let the pan, basket, and inside of the appliance cool down

completely before you start cleaning.

Warning: the basket has a non-stick coating. Do not use metal kitchen

utensils or abrasive cleaning materials as this may damage the non-stick coating. Clean the appliance after every use. Remove oil and fat from the bottom of the pan after every use. 1 Press the power On/Off button to switch off the appliance, remove the plug from the wall outlet and let the appliance cool down. 2 Dispose of rendered fat or oil from the bottom of the pan.26 English 3 Clean the basket, pan, and water tank under the tap, if necessary with warm water, dishwashing liquid and a non-abrasive sponge (see "cleaning table"). Tip: If food residues stuck to the basket or pan, you can soak them in hot water and dishwashing liquid for 10–15 minutes. Soaking loosens the food residues and makes it easier to remove. Make sure you use a dishwashing liquid that can dissolve oil and grease. If there are grease stains on the basket or pan and you have not been able to remove them with hot water and dishwashing liquid, use a liquid degreaser. Tip: If necessary, food residues stuck to the heating element can be removed with a soft to medium bristle brush. Do not use a steel wire brush or a hard bristle brush, as this might damage the coating on the heating element. 4 To prevent scratches, gently wipe the outside and inside of the appliance with an unwrinkled, clean, and soft cloth. Begin with a slightly moistened cloth and follow up with a dry one, if necessary. 5 Clean the heating element with a cleaning brush to remove any food residues. 6 Clean the inside of the appliance with a slightly moistened soft cloth and follow up with a dry one, if necessary. Steam cleaning The steam cleaning function effectively dissolves greasy residue and provides a deep clean for both the basket and pan. The program runs for 20 minutes, consisting of:

15 minutes of steam cleaning to dissolve buildup.

5 minutes of drying to ensure the pan is ready for use.27 English Note: When starting the steam cleaning program, the appliance may release more vapor from the back than during regular steam mode. This is normal and may result in increased condensation on nearby walls. Before starting, please ensure the following:

Air outlet is not directly facing any power socket.

Do not place other kitchen appliances next to the appliance.

Keep at least 15 cm of space between the appliance and the wall to minimize condensation buildup. 1 Fill the water tank with purified water up to the MAX water level. 2 Pull out the water tank base from the bottom side of the appliance. 3 Secure the lid on the water tank and place the water tank onto the base. 4 Tap the On/off button to switch on the appliance.28 English 5 Tap the Steam Clean button. 6 Press the Start/pause button to start the steam cleaning process. 7 After 15 minutes, the appliance will beep continuously and the steam clean icon will start flashing. 8 Pull out and clean the pan and basket. Caution: Always wear heat-resistant gloves to handle the hot pan. Note: If grease remains in the pan and basket, clean them with soapy water or detergent using a sponge, then rinse again. 9 Place the basket and pan back into the appliance.29 English 10 Tap the Start/pause button to start the drying process. 11 After 5 minutes, a beep sound indicates that drying is complete. Tip: Before first use or if not used for a long time, we suggest using the “Steam cleaning” function to thoroughly clean the water circle and cooking chamber. Descaling Every 20 hours of using steam mode, a descaling reminder will automatically appear and blink on the display—this means it is time to run the descaling program. The descaling program cleans limescale buildup from the airfryer’s water system, helping to extend its lifespan. 60 ml 1 Pour 60 ml of Philips Descaler CA6700 (sold separately) to the water tank. 2 Fill the water tank with purified water up to the MAX level.30 English 3 Mix the water and descaler evenly in the water tank. 4 Pull out the water tank base from the bottom side of the appliance. 5 Secure the lid on the water tank and place the water tank onto the base. 6 Tap the On/off button to switch on the appliance 2 sec 7 Tap and hold the Steam clean button for 2 seconds.31 English 8 Tap the Start/pause button to start descaling. 9 After 25 minutes of descaling, the appliance will beep and remind you to pull out the pan. 10 Pull out the pan and pour off any remaining water in the pan. Caution: Always wear heat-resistant gloves to handle the hot pan. 11 Pour off any remaining water in the water tank. 12 Refill the water tank with purified water.32 English 13 Place the basket and pan back to the appliance. 14 Press the Start/pause button to continue descaling. 15 The descaling process ends when you hear the appliance beep again. 16 Pull out the basket and pan. 17 Rinse the basket, pan, and water tank under the tap. Important: Under no circumstances should you use a descaling liquid based on sulfuric acid, hydrochloric acid, sulfamic or acetic acid (vinegar) as this may damage the water system in your appliance and not dissolve the limescale properly. Note: If you often use hard water in your area, you may need to descale the device more frequently.33 English Storage 1 Unplug the appliance and let it cool down. 2 Make sure all parts are clean and dry before storing. Note

When carrying the Airfryer, hold it horizontally and support the pan at the front to prevent any accidental tilting and potential damage to the parts.

Always make sure that the removable parts of the Airfryer are fixed before you carry and/or store it. Troubleshooting This chapter summarizes the most common problems you could encounter with the appliance. If you are unable to solve the problem with the information below, visit www.home.id/support for a list of frequently asked questions or contact the Consumer Care Center in your country. Problem Possible cause Solution The outside of the appliance becomes hot during use. The heat inside radiates to the outside walls. This is normal. All areas that you need to touch during use stay cool enough to touch. The pan, the basket, and the inside of the appliance always become hot when the appliance is switched on to ensure the food is properly cooked. These parts are always too hot to touch. If you leave the appliance switched on for a longer time, some areas get too hot to touch. These areas are marked on the appliance with the following icon: As long as you are aware of the hot areas and avoid touching them, the appliance is safe to use. My home-made fries do not turn out as I expected. You did not use the right potato type. To get the best results, use fresh floury potatoes. If you need to store the potatoes, do not store them in a cold environment like in a fridge. Choose potatoes whose package states that they are suitable for frying.34 English Problem Possible cause Solution The amount of ingredients in the basket is too big. Follow the instructions in this user manual to prepare home-made fries. Certain types of ingredients need to be shaken halfway through the cooking time. Follow the instructions in this user manual to prepare home-made fries. The Airfryer does not switch on. The appliance is not plugged in. Check if the plug is inserted in the wall outlet properly. Several appliances are connected to one outlet. The Airfryer has a high wattage. Try a different outlet and check the fuses. You did not tap the On/off button. Tap the On/off button to switch on the appliance. I see some peeling off spots inside my Airfryer. Some small spots can appear inside the pan of the Airfryer due to the incidental touching or scratching of the coating (e.g. during cleaning with harsh cleaning tools and/or while inserting the basket). You can prevent damage by lowering the basket into the pan properly. If you insert the basket at an angle, its side may knock against the wall of the pan, causing small pieces of coating to chip off. If this occurs, please be informed that this is not harmful as all materials used are food-safe. White smoke comes out of the appliance. You are cooking fatty ingredients. Carefully pour off any excess oil or fat from the pan and then continue cooking. The pan still contains greasy residues from previous use. White smoke is caused by greasy residues heating up in the pan. Always clean the pan and the basket thoroughly after every use. Breading or coating did not adhere properly to the food. Tiny pieces of airborne breading can cause white smoke. Firmly press breading or coating to food to ensure it sticks. Marinade, liquid or meat juices are splattering in the rendered fat or grease. Pat food dry before placing it in the basket. The screen on the Airfryer shows "E1". Your Airfryer might be stored in a place where it is too cold. If your device was stored at a low ambient temperature, let it warm up to room temperature for at least 15 minutes before you plug it in again. If your display still shows "E1", call the service hot line or contact the Consumer Care Center in your country.35 English Problem Possible cause Solution The screen on the Airfryer shows "E4–E12". The device might have a malfunction. Try to unplug and plug in the device again. If this does not help please call the service hot line or contact the Consumer Care Center in your country. The screen on the Airfryer shows "E15". The internal water tube is blocked. Perform the descaling process. If this does not help please call the service hot line or contact the Consumer Care Center in your country. I hear some strange noise coming from the inside of the appliance. This appliance is equipped with a fan to circulate heat and a water pump to enable the steaming function. During operation, you may hear sounds from these components. This is normal and expected. If the noise becomes noticeably louder or changes in character, please contact the Consumer Care Center for further assistance. There is water in the cooking chamber after use. After cooking, you may notice water remaining in the cooking chamber. This is due to the steam generated during operation, which condenses on the food and the inner walls of the chamber. A small amount of condensation is normal. Simply wipe it away using a soft, damp, non-abrasive cloth. is flashing. No water in water tank. Add purified water to the water tank. Water tank is not placed properly. Press the water tank to secure it in place. The internal water tube is blocked. Perform the descaling process. If this does not help please call the service hot line or contact the Consumer Care Center in your country. is flashing. This is the descaling reminder. Perform the descaling process. See chapter "Descaling".36 English Problem Possible cause Solution There is condensation on the wall during steaming, steam cleaning, or descaling. It is normal. The appliance may release increased vapor from the air outlet. This vapor can be pushed toward nearby surfaces by the internal fan, leading to visible condensation on walls. To ensure safe and optimal use: - Place the appliance at least 15 cm away from the wall to reduce condensation buildup. - Ensure the air outlet is not directly facing any power socket to avoid electrical hazards. - Do not place other kitchen appliances close to the unit during operation. - Use a mop or soft cloth to dry any condensation that forms on surrounding surfaces. There is water leakage from the Airfryer. Internal Leakage (e.g., water tube or internal components). Cracks or Damage from External Force. If the appliance has been dropped or deformed, it may cause structural damage leading to leaks. Contact the Consumer Care Center in your country for further assistance. The water tank may not be properly installed or could be damaged. Remove the water tank and reinstall it securely. Check for any visible cracks or damage. If damage is found, contact the Consumer Care Center for further assistance. The Airfryer is not producing enough steam. Insufficient water in the water tank. Check the water tank to ensure there is enough water. The water tank is not properly inserted. Press the water tank to secure it in place. The water inlet is dirty or clogged. Clean and rinse thoroughly to remove any blockages. There is steam generator clogging or pipeline leakage. If the appliance has been used for an extended period, the steam generator may require maintenance. Run the descaling program to clean the steam system. If the issue persists after descaling, please contact the Consumer Care Center in your country for further assistance.Čeština

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