DKR4741X - Oven DE DIETRICH - Free user manual and instructions

USER MANUAL DKR4741X DE DIETRICH

1 INSTALLATION ....6

Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

- Plat multi usages, lèchefrite 45 mm.

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PLAT SUPPORT ALIMENT SPÉCIAL VAPEUR 100%

3D diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

Attention

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Conseil

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. 9 ENTRETIEN

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RELATIONS CONSOMMATEURS FRANCE

Diagram of a kitchen appliance with a door and lid, showing a black arrow pointing to the interior area (no text or symbols present)

	A	B	G
SERVICE:	C	TYPE: D	I CE
	E	F
Nr	H		Made in France

You have just purchased a De Dietrich product. This choice reflects your high standards and taste for the French way of life.

Resulting from over 300 years' know-how, the De Dietrich creations embody the fusion between design, authenticity and technology at the service of culinary arts. Our appliances are manufactured using noble materials and offer an irreproachable quality of finish.

We are certain this high-quality product will enable cooking enthusiasts to express all their talents.

The De Dietrich Customer Service Department is at your disposal for all your questions and suggestions to always better meet your expectations.

We are honoured to be your new partner in the kitchen and thank you for your trust.

ORIGINE FRANCE® GARANTIE

BVCert.6011825

With its factories based in France, in Orléans and Vendôme, De Dietrich cultivates a constant search for excellence, perpetuating exceptional know-how in the design of perfectly finished products.

Many of our electrical appliances are certified by the “Origine France Garantie” label, an acknowledgement which certifies they are manufactured in France.

This label both ensures the quality and durability of our appliances, as well as their traceability, thus offering a clear and objective indication of their provenance.

www.de-dietrich.com

De Dietrich

CRÉATEUR D'ÉMOTIONS DEPUIS 1684

IMPORTANT SAFETY ADVICE AND PRECAUTIONS......4

1 INSTALLATION ....6

Choice of location and fitting....6

Electrical connection....6

2 ENVIRONMENT....7

Caring for the environment....7

3 DESCRIPTION OF THE OVEN....8

The controls and display....9

Locking the controls....9

Accessories (depending on model)....10

Special food dish for 100% steam....10

The refill tray 11

4 FIRST USE AND SETTINGS....12

Using the oven for the first time ....12

Settings menu (depending on model)....12

5 MANUAL COOKING MODE....13

Start a cooking programme....16

6 COOKING TIPS....17

Drying function 17

7 AUTOMATIC COOKING MODE....18

Presentation of the automatic mode ....18

Presentation of dish categories....19

Starting an automatic cooking programme ....23

Immediate cooking....23

8 OTHER FUNCTIONS ....24

Cooking end options (according to the type of cooking)....24

Favourites ....25

Timer function 25

9 CARE....26

Cleaning and maintenance ....26

Pyrolytic self-cleaning 28

Emptying function....29

Descaling function....30

Replacing the light bulb....31

10 TROUBLESHOOTING AND SOLUTIONS....32

IMPORTANT SAFETY ADVICE AND PRECAUTIONS

IMPORTANT SAFETY INSTRUCTIONS - READ CAREFULLY AND KEEP FOR FUTURE USE.

This user guide is available for download on the brand's website.

Once you receive the appliance, unpack it or have it unpacked immediately. Give it an overall inspection. Make a note of any reservations on the delivery slip and keep a copy.

This appliance must be installed more than 850mm up off the ground.

— The appliance must not be installed behind a decorative door to prevent overheating.

— Centre the oven in the cabinet so as to ensure a minimum gap of 10mm between the appliance and the surrounding unit. The material of the unit supporting the appliance must be heat-resistant (or covered with a heat-resistant material). For greater stability, attach the oven to the unit with 2 screws through the holes provided on the side panels.

it should be replaced by the manufacturer, its after-sales service department or by a similarly qualified person in order to avoid danger.

— This appliance is designed to cook with the door closed.

— This appliance may be used by children aged 8 years and older, and by persons with impaired physical, sensory or mental capacities, or without experience or knowledge, if they are supervised or have received prior instructions on how to use the appliance safely and have understood the risks involved.

— Children must not play with the appliance. The appliance should not be cleaned or maintained by unsupervised children.

— Children should be supervised to prevent them from playing with the appliance.

It must be possible to disconnect the appliance from the power supply by fitting a switch on the fixed wiring system in accordance with installation rules.

— If the power cable is damaged,

WARNING:

The appliance and its accessible parts become hot during use. Be careful not to touch the heating elements inside the oven. Children under 8 years of age should not be allowed near the appliance, unless they are constantly supervised.

— Before pyrolytic cleaning of your oven, remove all accessories and any thick deposits.

— During cleaning, the surfaces may become warmer than under normal conditions of use. It is advisable to keep children away from the appliance.

— The oven must be turned off when cleaning inside the oven.

WARNING:

Make sure the appliance is disconnected from the power before replacing the lamp in order to avoid the risk of electric shock. Change the lamp only when the appliance has cooled down. To unscrew the view port and the light, use a rubber glove, which will make disassembly easier.

— Do not use abrasive cleaners or hard metal scrapers to clean the oven's glass door; they could scratch the surface and cause the glass to.

— Do not use a steam cleaner.

Do not modify the characteristics of this appliance; doing so could be dangerous.

Do not use your oven as a larder or to store any items after use.

- 1 INSTALLATION

CHOICE OF LOCATION AND FITTING

A ≥ 550 450 560 50 20 50 550 592 447 547

B ≤70* 21.5>26 >850 ≤70* ≥550

C

The diagrams show the dimensions of a cabinet that will be able to hold your oven. This appliance may be installed either under a worktop (fig. A) or in a column (fig. B).

Caution: if the back of the furniture is open (under a worktop or in a column), the space between the wall and the surface on which the oven rests must be no more than 70 mm* (fig. C).

If the furniture is closed at the back, make a 50 x 50 mm opening through which to route the electrical cable.

Install the oven in the cabinet. To do this, remove the rubber stops and pre-drill a 2-mm diameter hole in the wall of the furniture to avoid splitting the wood. Attach the oven with the two screws. Re-position the rubber stops.

Tip

To be certain that you have properly installed your appliance, do not hesitate to call on a household appliance specialist.

ELECTRIC CONNECTION

The oven is supplied with a standardised power cable with 3 conductors of 1.5mm^2 (1 live + 1 neutral + earth) which must be connected to a 220-240V single-phase system by means of an IEC 60083 standard power socket or via an all-pole cut-off device in compliance with the installation rules. The safety wire (green-yellow) is connected to the appliance's terminal and must be connected to the installation's earth. The fuse in your set-up must be 16 amperes. We cannot be held responsible for any accident or incident resulting from non-existent, defective or incorrect earthing or non-compliant connection.

Important:

If the electrical installation of your home requires a modification to connect the appliance, call a qualified electrician.

Blue wire Neutral (N) Live (L) Brown, black or red wire Yellow/green wire Earth

If the oven malfunctions in any way, unplug the appliance or remove the fuse for the oven's connection line.

• 2 ENVIRONMENT

CARING FOR THE ENVIRONMENT

The packaging material of this appliance is recyclable. Please recycle it and help protect the environment by depositing it in municipal containers provided for this purpose.

Your appliance also contains many recyclable materials. It is therefore marked with this logo to indicate that used appliances should not be mixed with other waste.

■ Recycling of appliances organised by your manufacturer is carried out under the best conditions, in accordance with the European regulation on waste disposal of electronic and electrical equipment.

Contact your local authority or retailer for

information on used appliance collection points close to your home.

We thank you for your help in protecting the environment.

• 3 DESCRIPTION OF THE OVEN

B A C 3 2 1 D

A Control panel
B Water tank refill tray*
C Light
D Shelf runners (3 heights available)

• 3 DESCRIPTION OF THE OVEN

THE CONTROLS AND DISPLAY

A B M

Oven stop key (press and hold)

A Display

Back key (press and release) / Open steam tray (press and hold)

B Rotating knob with central button (cannot be removed):

MANUAL Mode direct access key

- programme selection, increase or reduce values by turning it.

- Validate each action by pressing the centre.

LOCKING THE CONTROLS

Press the and M keys at the same time until the symbol appears on the screen.

Control locking is accessible during cooking or when the oven has stopped. NOTE: only the stop key Ⓓ remains active.

To unlock the keypad, press the back and M keys at the same time until the padlock symbol disappears from the screen.

• 3 DESCRIPTION OF THE OVEN

ACCESSORIES (DEPENDING ON MODEL)

- Anti-tip safety rack.

The rack can be used to support all dishes and moulds containing food for cooking or browning. It can be used for barbecues (to be placed directly on the grill).

Position the anti-tip stop towards the back of the oven.

Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

- 45 mm multi-purpose drip tray.

To be inserted into the runners below the wire rack. It collects juice and fat from grilling, and can be used half-filled with water as a double-boiler.

Simple line drawing of a rectangular tray or container (no text or symbols)

1 - Perforated stainless steel cooking dish to prevent contact between food and condensation water.

2 - 45 mm multi-purpose drip tray to receive condensation water.

Position the perforated stainless steel dish over the multi-purpose tray and insert them on the level 1 shelf runner at the bottom.

3D diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

Caution

Use only for the 100% steam cooking function. Do not use in the other cooking modes. Remove the dish from the oven before beginning pyrolysis cleaning.

• 3 DESCRIPTION OF THE OVEN

THE REFILL TRAY

- Refilling the water tank

Before steam cooking at any time, empty the tank.

The tank volume is 1 litre.

At the start of combined steam cooking, the refill tray opens automatically.

Fill the tank.

Ensure that the tank is filled to its maximum level.

To do this, use the maximum level marker visible on one of the sides of the tray.

After doing this, manually push the tray shut.

Your oven is now ready for combination steam cooking.

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Tip

When filling the tank, it takes a few seconds for the water level to settle. Readjust the level if necessary.

Warning

Do not use softened or demineralised water.

Warning

Empty the appliance every time before cooking. The automatic emptying cycle lasts approximately 3 min. Refer to the "Care - Emptying function" chapter.

USING THE OVEN FOR THE FIRST TIME

- Select the language

The first time you use your oven or after a power cut, turn the knob to select your language and press to confirm your choice.

- Setting the time

Adjust the hours and minutes by turning the knob, then press to confirm.

Your oven displays the time.

SETTINGS MENU (DEPENDING ON MODEL)

In the general menu, select the "SETTINGS" function by turning the control knob and confirm. Different settings are proposed.

Select the setting you want by turning the control knob then confirm.

Then set your parameters and confirm them.

TIME

Modify the time; validate then modify the minutes and validate again. If you oven is connected the time updates automatically. You can also put your display on standby:

- Sleep mode

ON position: the display switches off after a certain amount of time.

OFF position: the brightness diminishes after a certain amount of time. - Sound

Your oven emits sounds when you use the keys. To keep these sounds, select ON, otherwise select OFF to deactivate them and confirm.

- Brightness

Select the desired brightness level.

- Lamp management

Two setting options are proposed: ON position: the lamp remains on during all cooking programmes (except in ECO function). AUTO position: the oven lamp goes off after a certain period of time during the cooking programmes. Select your position and confirm.

- Language

Choose your language and confirm.

- DEMO mode

By default, the oven is configured in normal heating mode.

If it is activated in DEMO mode (ON position), the mode for presenting products in stores, your oven will not warm up.

- Diagnostic

Access the Diagnostic menu if a problem occurs.

If you contact the After-Sales Service, you will be asked to provide the codes displayed in the diagnostic.

The "Reinitialise" option lets you reset your oven to factory settings.

• 5 MANUAL COOKING MODE

This mode lets you set the cooking parameters yourself: temperature, cooking type, cooking time. During your navigation, you can directly access this menu by pressing the "M" key.

Position		Recommended humidity level mini - maxi	Use
	Refresh	170°C70% Steam	Refreshing yesterday's bread. Recommended for baguettes, loaves, round breads and croissants.
	Grill ventilated + steam	190°C180°C - 250°C20%20% - 80%	Recommended to bake dishes while keeping some moisture inside the dish, ideal for gratins such as pasta bakes, in order to avoid drying out the bottom of the dish.
	Traditional steam	200°C150°C - 275°C20%20% - 80%	Recommended for vegetables, such as stuffed tomatoes and courgettes for example, which need humidity and ventilation to avoid drying out.
	Circulating heat + steam	190°C120°C - 250°C20%20% - 80%	Recommended for gentle meat cooking (<70° in the middle) such as duck, beef and veal.
	Steam 100% To cook 100% steam only.50% - 100%

Warning

When in use the appliance becomes hot. Hot steam will escape when you open the door. Keep children at a distance. Avoid staying in the steam flow.

• 5 MANUAL COOKING MODE

**Pre-heat your oven empty before cooking

Position		T°C	recommended mini - maxi	Use
	Fan combined**		205°C35°C - 180°C	Recommended for meat, fish, vegetables, preferably in an earthenware dish.
	Fan-assisted*/**		190°C35°C - 250°C	Recommended for keeping white meat, fish and vegetables moist. For cooking multiple items on up to three levels.
	Traditional**		200°C35°C - 275°C	Recommended for meat, fish, vegetables, preferably in an earthenware dish.
	ECO COOKING**		190°C35°C - 275°C	This setting saves energy while maintaining the quality of the cooking. In this setting, pre-heating is not required.
	Ventilated grill**		190°C100°C - 250°C	Roasts and poultry are juicy and crisp all over. Slide the drip tray on to the bottom shelf support. Recommended for all spit-roasted poultry or meat, for sealing and thoroughly cooking a leg or a rib of beef. To retain the moist texture of fish steaks.
	Ventilated floor**		180°C75°C - 250°C	Recommended for meat, fish, vegetables, preferably in an earthenware dish.
	Variable grill		41 - 4	Recommended for grilling cutlets, sausages, toasting bread and prawns placed on the grill. Cooking controlled by the upper element. The grill covers the entire shelf surface.

*Cooking mode as per standard EN 60350-1: 2016 to demonstrate compliance with requirements of the energy label of European regulation UE/65/2014.

• 5 MANUAL COOKING MODE

Position		Recommended T°C mini - maxi	Use
	Keep warm	60°C35°C - 100°C	Recommended for letting dough rise for bread, brioche, kügelhopf.Put the mould on the bottom, not exceeding 40°C (plate-warming, defrosting).
	Defrost	35°C35°C - 75°C	Ideal for delicate dishes (fruit tarts, custard pies, etc.). Meat, rolls, etc. are defrosted at 50°C (meat should be placed under the grill with a dish underneath to catch the drips).
	Drying	80°C35°C - 80°C	Sequence to dehydrate certain food items such as fruits, vegetables, roots, seasoning plants and herbs. Refer to the specific table on P.18.

Never place tin foil directly in contact with the oven floor as the build up of heat may damage the enamel.

Advice on how to save energy Avoid opening the door during cooking to avoid heat escaping from the oven.

STARTING A COOKING PROGRAMME

IMMEDIATE COOKING

When you have selected and validated your cooking function, example: Ventilated floor, press the knob to confirm, preheating starts; a beep informs you the oven has reached the setpoint temperature. You can now place your dish in the oven at the recommended shelf height.

NB: Certain parameters may be modified before cooking starts (temperature, cooking time and delayed start); see the following chapters.

CHANGING THE TEMPERATURE

Based on the type of cooking you already selected, the oven will recommend the ideal cooking temperature.

This can be adjusted as follows:

- Select temperature and confirm.

- Turn the control knob to change the temperature then confirm your choice.

STEAM PERCENTAGE

For combined cooking

oven recommends an

ideal steam percentage.

To modify this, select steam and confirm.

Enter the new steam percentage (between 20 and 80%) by turning the knob and confirm your selection.

COOKING TIME

You can enter the cooking time for your dish by selecting time, then turn the control knob to set your cooking time and confirm.

SETTING THE COOKING END TIME (delayed start)

When you set the cooking time, the end of cooking time automatically adjusts. You can change the end of cooking time if you want to delay the programme start.

- Select cooking end time and confirm.

Once you have set the cooking end time, confirm. The cooking end time remains displayed.

NB: You may start cooking without selecting a duration or end time.

In this case, when you feel that you have cooked your dish for long enough, stop cooking (see the "Stopping cooking in progress" chapter).

STOPPING COOKING IN PROGRESS

To stop a cooking programme in progress, press the control knob.

Select "STOP".

Confirm by selecting "YES" then validate or select "NO" and validate to continue cooking. You can also stop cooking by pressing and holding the oven stop key.

• 6 COOKING TIPS

DRYING FUNCTION

Drying is one of the oldest methods of preserving food. The aim is to remove all or some of the water in the food to preserve foodstuffs and prevent the development of microbes. Drying preserves the nutritional qualities of food (minerals, proteins and other vitamins). It allows food to be stored in optimal conditions thanks to their reduced size and makes food easy to use once rehydrated.

Only use fresh food. Wash the food carefully, drain and wipe. Cover the grill in parchment paper and distribute the cut food evenly on top. Use shelf level 1 (if you have several grill pans, put them on levels 1 and 3). Turn the food over several times during drying. The values provided in the table may vary depending on the type of food to dehydrate, its maturity, its thickness and its humidity rate.

GUIDE TABLE TO DEHYDRATE YOUR FOOD

Fruits, vegetables and herbs	Temperature	Time in hours	Accessories
Fruits with seeds (in 3 mm slices, 200 g per grill pan)	80°C	5-9	1 or 2 grill pans
Fruits with stones (plums)	80°C	8-10	1 or 2 grill pans
Edible roots (carrots, parsnips), grated and blanched	80°C	5-8	1 or 2 grill pans
Sliced mushrooms	60°C	8	1 or 2 grill pans
Tomato, mango, orange, banana	60°C	8	1 or 2 grill pans
Sliced red beetroot	60°C	6	1 or 2 grill pans
Herbs	60°C	6	1 or 2 grill pans

• 7 AUTOMATIC COOKING MODE

PRESENTATION OF THE AUTOMATIC MODE

In the AUTO mode, you will find many varied recipes sorted into categories, which you can cook in different ways. The oven AI will offer you automatically a preselected automatic cooking mode or alternatives to be selected from the navigation interface.

AI

This mode selects for you the suitable cooking parameters based on the food to be prepared. For some types of food, some additional parameters must be entered (weight, size, etc.)

STEAM COOKING

Select the “Steam cooking” mode for a traditional recipe associated with steam for which you need assistance from the oven.

Simply select the type of food proposed and its weight and the oven will select the most suitable parameters.

• 7 AUTOMATIC COOKING MODE

PRESENTATION OF DISH CATEGORIES

In the general menu, select the "AUTO" function by turning the control knob and confirm.

Different dish categories are available to you:

- Meat, Fish, Dishes, Vegetables, Bread & Doughs, Desserts.

Select the setting you want by turning the control knob then confirm.

Tip

100%: 100% steam auto recipes

30%: auto recipes paired with a supply of 30% to 80% steam

Tip

Before inserting your dish, for all cooking programmes, the oven indicates which shelf level to place your dish on

MEAT AI STEAM COOKING
TURKEY FILLET 100%
CHICKEN BREASTS 100%
VEAL FILLET 30%
PORK FILLET 100%
MEAT TERRINE O
SHOULDER OF LAMB O 30%
VEAL RIBS O
VEAL ROAST O 30%
PORK SHANK	O
PORK LOIN	O
FILET MIGNON		30%
PORK ROAST	O 30%
BEEF ROAST O
Poultry	O 30%
DUCK	O 30%
DUCK BREAST	O 30%
TURKEY LEG O

PRESENTATION OF DISH CATEGORIES

Tip

100%: 100% steam auto recipes

30%: auto recipes paired with a supply of 30% to 80% steam

FISH AI STEAM COOKING
FRESH FISH FILLET 100%
TROUT O 100%
SALMON O 100%
LARGE FISH O 100%
SMALL FISH 100%
SEA BASS 100%
LOBSTER O
FISH TERRINE O 30%
SALMON CASSEROLE 30%
MUSSELS 100%
COCKLES		100%
SHRIMP		100%
LANGOUSTINES		100%

TYPE OF FOOD	AI STEAM COOKING
STUFFED VEGETABLES	O 30%
STUFFED TOMATOES	O 30%
LASAGNE	O 30%
CHEESE TART	O
SAVOURY TART	O
QUICHE	O
PIZZA	O
POTATO GRATIN	O 30%
SOUFFLÉ
VEGETABLE CLAFOUTIS	O
VEGETABLE CONFIT
RISOTTO
FRESH MEALS
FROZEN MEALS

PRESENTATION OF DISH CATEGORIES

Tip

100%: 100% steam auto recipes

30%: auto recipes paired with a supply of 30% to 80% steam

VEGETABLES AI STEAM COOKING
BRUSSELS SPROUTS 100%
PEAS 100%
CARROTS
GREEN BEANS
BROCCOLI
CAULIFLOWER
POTATOES
LEEKS
COURGETTES
PUMPKIN
ASPARAGUS
CELERY
SQUASH
CHARD
SPINACH
ARTICHOKES

BREAD AND DOUGHS AI STEAM COOKING
FROZEN DOUGH 30%
PRE-COOKED BREAD 30%
BRIOCHE O
BAGUETTES O 30%
BREAD O 30%
SHORTCRUST PASTRY O
PUFF PASTRY O

• 7 AUTOMATIC COOKING MODE

PRESENTATION OF DISH CATEGORIES

Tip

100%: 100% steam auto recipes

30%: auto recipes paired with a supply of 30% to 80% steam

DESSERTS AI STEAM	COOKING
COCO FLAN 30%
FLANS / CREAMS 30%
NUT CAKE 30%
SPONGE CAKE O 30%
APPLE CAKE O 30%
POUND CAKE 30%
LOAF CAKE O 30%
CHOCOLATE CAKE O
YOGHURT CAKE O
FRUIT CRUMBLE O
FRUIT PIE	O
BISCUITS/COOKIES	O
CUPCAKES	O 30%
CHOUX PASTRY	O
CRÈME CARAMEL	O

• 7 AUTOMATIC COOKING MODE

STARTING AN AUTOMATIC COOKING PROGRAMME

The “AUTO” function selects for you the suitable cooking parameters based on the food to be prepared.

IMMEDIATE COOKING

- Select the "AUTO" mode when you are in the general menu then confirm.

The oven suggests several categories of dishes (Meat, Fish, Dishes, Bread & Doughs, Desserts):

Depending on the dish selected or the oven status (already preheated), the AI mode suggests a default weight which you will need to adjust if necessary before confirming. The oven automatically calculates the cooking time and temperature parameters. The shelf height displays, insert your dish and confirm.

- The oven beeps and turns off when the cooking time is finished; your screen then indicates that the dish is ready.

For certain AI recipes the oven must be preheated before you e your dish in it.

You may open your oven to baste your dish at any time during cooking.

COOKING END OPTIONS (ACCORDING TO THE TYPE OF

COOKING) Once cooked in both the manual and Auto mode, the oven offers three options to adjust to the expected result: CRISP, KEEP WARM and ADD 5 MIN.

CRISP

You can brown a dish once cooked with the "Crisp" function.

Select a cooking function, add the temperature and set a cooking time

cooking again. Then select the “Crisp” function and confirm by pressing the control knob.

Cooking starts. A symbol displays at the bottom right of the screen and the grill will automatically switch on during the 5 last minutes of your cooking time.

Note:

The ‘CRISP’ option may be configured at the start of cooking, during cooking or at the end of the set cooking time.

ADD 5 MIN (only in manual mode)

You can select the “ADD 5 MIN” option at the end of your cooking with a set time. By activating “ADD 5 MIN”; the oven will use the same cooking mode and temperature settings for 5 more minutes. You may press this again if necessary.

KEEP WARM

Once cooked, you can select the “KEEP WARM” option, which enables you to leave your dish in the oven without overcooking it. The oven temperature will adjust to an eating temperature until you are ready.

FAVOURITES

AVAILABLE FOR THE MANUAL AND AUTO MODES

The "FAVOURITES" function lets you save 3 manual cooking modes and 3 auto cooking modes that you make frequently.

During a manual or auto cooking programme, press the control knob and turn it to “Add to favourites”. To save it, press to confirm.

Your cooking is then memorised as "FAVORI MANUAL 1".

Confirm again to start cooking.

NB: If the 3 favourites are already used up, any new memorisation will replace the favourite you selected.

TIMER FUNCTION

This function can only be used when the oven is off.

- Select the "TIMER" function by turning the control knob and confirm.

00:00 is displayed on the screen.

Set the minute minder by turning the knob and then press to confirm. The timer starts.

Once the time has lapsed, there is a sound signal. To stop it, press any key.

Note: You can modify or cancel the minute minder at any time.

To cancel, return to the minute minder menu and set to 00:00.

If you press the control knob during the countdown you will stop the minute minder.

. 9 CARE

CLEANING AND MAINTENANCE:

EXTERNAL SURFACE

Use a window washing product applied to a soft cloth. Do not use abrasive creams or scouring sponges.

REMOVING THE SHELF RUNNERS Side liners with shelf runners:

Lift the front part of the shelf runner upwards. Press the entire shelf runner and release the front hook from its housing. Then, gently pull the whole of the shelf runner towards you to release the rear hooks from their housing. Pull out the two shelf supports.

Illustration of a person using a tool to interact with a wall-mounted cable or wire (no text or symbols visible)

Illustration of a person using a tool to lift a wall-mounted cable or wire (no text or symbols visible)

CLEANING THE INNER GLASS

To clean the inner glass, remove the door. Before disassembling the glass, remove any excess grease on the insdie glass with a soft cloth and washing up liquid.

Warning

Do not use scouring products, abrasive sponges or metal scrapers to clean the glass oven door as this could scratch the surface and cause the glass to shatter.

REMOVING AND PUTTING BACK THE DOOR

Open the door fully and block it with one of the plastic wedges provided in your appliance's plastic pouch.

Illustration showing a hand using a sewing machine to cut a cable or cable component, with a close-up of the device (no text or symbols visible)

To remove the frame and glass assembly, proceed as follows: Insert the stop in the intended slot A on the right.

Technical line drawing of a structural joint with circular annotation and label 'A' (no text or symbols beyond label)

Close-up of a hand using a tool to adjust or install a component, no visible text or symbols

Lever the assembly to detach the frame and the glass. Conduct the same operation on the left.

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

. 9 CARE

Remove the frame and the glass.

Remove all the door's interior windows by rotating them.

Illustration of a hand using a tool to write or print on a document (no text or symbols visible)

This assembly comprises 2 glass windows, the 1^st of which has 2 rubber stops on the 2 front corners.

Clean the glass using a soft sponge and washing-up liquid.

Do not soak the glass panel in water.

Do not use abrasive creams or scouring sponges. Rinse with clean water and dry off with a lint-free cloth.

After cleaning, replace the 1st glass pane in the door.

Reposition the 2 black rubber stops on the front corners of the 2^nd pane.

Then replace the door and the 2^nd pane, positioning it on top of the first.

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Place the external glass frame assembly back in the door.

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Make sure you correctly slot the frame under the spigot next to the hinge.

Diagram illustrating a mechanical or structural modification process with crosshair and arrow annotations

Attach the frame by tightening it with the door. Do not press on the frame alone.

CLAC CLAC

Your appliance is now ready to use again.

PYROLYTIC SELF-CLEANING

"CLEANING" FUNCTION (the cavity)

Remove the accessories from the oven before beginning pyrolysis cleaning. Before starting a pyrolysis cleaning cycle, make sure that any accessories that are not pyrolysis safe have been removed from the oven (sliding rails, baking trays, chrome-plated grills, and so on) as well as any cookware.

This oven is equipped with a pyrolysis cleaning function:

Pyrolysis is a cycle during which the oven cavity is heated to a very high temperature in order to eliminate soiling from splattering and spills.

Before starting pyrolysis cleaning, remove any large overspills, if any. Remove the excess grease on the door using a damp sponge.

As a safety measure, cleaning only occurs after the door locks automatically; it is impossible to unlock the door.

PROGRAMMING A PYROLYSIS CLEANING CYCLE

Two pyrolysis cycles are available. The durations are pre-selected and cannot be modified:

o ECO: in 1h30 cleaning to save energy.

Turbo Pyro: in 2h more in-depth cleaning of the inside of the oven.

IMMEDIATE CLEANING

- Select the "CLEANING" function when you are in the general menu then confirm.

- Select the most suitable self cleaning cycle, for example Turbo Pyro, and confirm.

The pyrolysis cycle begins. The time starts to count down immediately it is set.

During pyrolysis, the symbol 📁 displays in the programmer to indicate that the door is locked.

At the end of the pyrolysis cycle, 0:00 flashes.

A cooling phase occurs after each pyrolysis and your oven remains unavailable during this time.

When the oven is cool, use a damp cloth to remove the white ashes. The oven is clean and once again ready for the cooking application of your choice.

SELF CLEANING WITH DELAYED START

Follow the instructions described in the previous section.

• Select the cooking function symbol.
• Set the pyrolysis end time you want with the control knob and confirm.

After these steps, the oven switches to standby and the start of pyrolysis is delayed so that it finishes at the programmed time.

When the pyrolysis is complete, switch your oven off by pressing the ⏻ key.

EMPTYING FUNCTION

(water tank)

Empty the tank every time before cooking.

Emptying may also be carried out when not cooking.

• To do so, select the "CLEANING" function when you are in the general menu then confirm.
• Select the "Emptying" cycle and confirm. The tray opens.
• Select one of the 2 emptying modes, SPEED or FULL (see detail below) and proceed in the same way as an automatic emptying cycle once finished cooking.

-- Automatic emptying after cooking:

Every time you finish cooking with your combination steam oven, you will be asked if you wish to empty the tank.

You may choose not to empty the tank by selected "I refuse", otherwise select "I accept" and confirm.

Select a SPEED or FULL emptying cycle and confirm.

The tray will open automatically to be emptied.

SPEED emptying:

Only if the user wants to use the combination steam oven again immediately.

Emptying time: approximately 20 seconds.

FULL emptying:

This fully empties the boiler and the tank to avoid stagnant water.

Emptying time: approximately 2 to 3 minutes.

Place a sufficiently large container (minimum 1 litre) under the tray in order to receive the water.

Confirm by pressing the knob to start emptying.

The emptying time displays on the screen.

Once the emptying finished, the screen will indicate 0 m 0 s. Close the tray manually.

DESCALING FUNCTION (steam boiler)

Descaling is a cleaning cycle which eliminates limescale from the boiler.

You must regularly descale the boiler.

When the oven suggests "descaling recommended" you may decide not to do it by selecting "I refuse" and confirm.

You will be able to cook 5 more times before the "combination steam" functions are no longer effective. However, if the message "descaling compulsory" appears, you must descale the boiler and select "I accept" and confirm.

Warning

When the display indicates "Descaling compulsory", you must imperatively descale the boiler.

To do so, select the "CLEANING" function when you are in the general menu then confirm.

- Select the "Descale" cycle and confirm.

The tray opens automatically.

Proceed step by step.

PHASE 1: EMPTYING

• Place a sufficiently large container (minimum 1 litre) under the tray in order to receive the water and confirm.
• The "Emptying" cycle starts and lasts for 3 min 30 s.

PHASE 2: CLEANING

• Pour 110 ml of pure white vinegar in the tank.
• Close the tray manually. The "Cleaning" cycle starts and lasts for 30 min. at the end of the cycle the tray opens automatically.

PHASE 3: RINSING

Fill the tank with water to the MAX level.

- Place a container underneath the tray and confirm.

The "Rinsing" cycle starts and lasts for 3 min 30 s.

PHASE 4: EMPTYING

A second rinsing cycle is required; refill the water tank up to the MAX level.

• Place a container underneath the tray and confirm.
• The "Emptying" cycle starts and lasts for 3 min 30 s.

At the end of the cycle, the descaling is complete.

A beep sounds. Close the tray manually.

Your oven is now ready for use again.

REPLACING THE LIGHT BULB

Warning

Make sure the appliance is disconnected from the power supply before replacing the bulb in order to avoid the risk of electric shock. Change the lamp only when the appliance has cooled down.

Bulb specification.

25 W, 220-240 V\~, 300°C, G9.

This product contains a light source with energy rating G.

Diagram illustrating a hand holding a device with a scroll, and a close-up of the device's internal structure with directional arrows.

You can replace the bulb yourself. First disassemble the left-hand side shelf support.

The bulb is accessible inside the oven.

Use the plastic stop as a lever to remove the glass.

Change the bulb (use a rubber glove to facilitate its removal) then reattach the glass.

Plug your oven back in.

• 10 TROUBLESHOOTING AND SOLUTIONS

Questions	Troubleshooting and Solutions
- "AS" displays (Auto Stop system).	This function stops heating the oven if you forget to switch it off. Turn your oven to STOP.
- Default code starting with "F".	Your oven has detected a problem. Stop the oven for 30 minutes. If the fault is still there, cut off the power supply for at least one minute. If the fault persists, contact the After Sales Service.
- The oven is not heating.	Check that the oven is correctly connected and that your installation's fuse is not out of service. Check that the oven is not set to "DEMO" mode (see settings menu).
- The oven light is not working.	Replace the bulb or fuse. Make sure the oven is properly plugged in. See chapter on replacing the light bulb.
- The cooling fan continues to operate after the oven stops.	This is normal. It can work for up to one hour after cooking to cool down the oven. If it continues beyond this, contact the After Sales Service.
- There is water on the floor of the oven.	- The boiler is scaled. Follow the "DESCALING" procedure. If the fault persists, contact the After-Sales Service.
- The pyrolysis cleaning cycle does not begin.	Check that the door is locked. Call the Customer Services Department if the problem persists.
- The "door locking" symbol flashes in the display.	Door locking fault. Contact the Customer Services Department.

FUNCTIONAL SUITABILITY TESTS IN ACCORDANCE WITH

THE EN 60350 STANDARD:

Test	Cooking sequence	T°C	Shelf position	Time Observations
Short-bread (8.4.1)	Fan-assisted 1	65 2 18-20	min Pastry tray
	Tradition 200	2 20-23	min
	Fan-assisted 1	65 3 / 1 22	2-25 min
Small cakes (8.4.2)	Fan-assisted 1	65 2 22-25	min Pastry tray
	Fan-assisted 1	60 3 / 1 22	min
Savoy sponge (8.5.1)	Fan-assisted 1	70 1 35-40	min
	Tradition 175	1 45 min
Apple tart (8.5.2)	Combined 180	1 50-55	min
	Fan-assisted 1	80 3 / 1 50	-55 min
Surface grill (9.1)	High grill P4	2 2-3 min

Domestic Electric Oven - Product Fiche As per the Commission Delegated Regulation (EU) N° 65/204

Trade Mark	DE DIETRICH
Commercial code	DKR4741*
Energy Efficiency Index (EEI cavity)	94,4
Energy Efficiency Class	A
Energy consumption per cycle in conventional mode	0,68kWh
Energy consumption per cycle in fan-forced convection mode	1,01kWh
Number of cavities	1
Heat source(s) per cavity	Electric
Volume of the cavity	40l
European Union eco-label

CS VÁŽENÁ ZÁKAZNICE

VÁŽENÁ ZÁKAZNICE, VÁŽENÝ ZÁKAZNÍKU

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SPECIÁLNÍ PLECH POD POTRAVINY V REŽIMU 100 % PÁRA

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Pozor

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Doporučení

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VNITŘNÍ PLOCHY SKEL

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. 9 ÚDRŽBA

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Diagram illustrating a mechanical or architectural component with crosshair and directional arrows, including a magnified inset showing a circular feature.

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1 INSTALLATION ....6

TILBEH∅R (IF∅LGE MODELLEN)

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Simple line drawing of a rectangular tray or container (no text or symbols)

SPECIEL F∅DEVAREBAKKE TIL 100 % DAMP

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Vigtigt

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Gode råd

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GLASRUDERNE INDVENDIGT

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. 9 VEDLIGEHOLDELSE

Udtag rammen og ruden.

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RENG∅RING MED UDSKUDT START

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ZUBEHÖR (JE NACH MODELL)

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Empfehlung

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. 9 PFLEGE

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BANDEJA SOPORTE ALIMENTO ESPECIAL VAPOR 100 %

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Consejo

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Close-up of a hand using a tool to adjust or install a component, no visible text or symbols

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. 9 MANTENIMIENTO

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Diagram showing a hand using a tool to clean or install an oven, with three separate images of screws and a magnified view.

Diagram of a kitchen appliance with a grid tray and an arrow indicating direction (no text or symbols)

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Προσοχή

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Συμβουλή

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Illustration of a hand holding a bundle of wires with an upward arrow, no text or symbols present

ΕΣΩΤΕΡΙΚΑ ΤΖΑΜΙΑ

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.9 ΣΥΝΤΗΡΗΣΗ

Illustration of a hand using a tool to write or print on a document (no text or symbols visible)

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Diagram illustrating a hand holding a device with a flame, and a close-up of the device's internal structure with directional arrows.

5 MANUAALINEN KYPSENNYSTILA....13

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Simple line drawing of a rectangular tray or container (no text or symbols)

ERIKOISPELTI 100 % HÖYRYTOIMINNOLLA VALMISTETTAVILLE RUUILLE

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Varoitus

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Vinkki

• 5 MANUAALINEN KYPSENNYSTILA

• 5 MANUAALINEN KYPSENNYSTILA

• 5 MANUAALINEN KYPSENNYSTILA

• 5 MANUAALINEN KYPSENNYSTILA

KYPSENNYKSEN KÄYNNISTYS

PIKAKYPSENNYS

KYPSENNYKSEN KESTOAIKA

SAATAVILLA MANUAALISESSA JA AUTOMAATTISESSA TILASSA

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UUNIN SISÄPUOLELLA OLEVAT LASIT

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. 9 HUOLTOTOIMET

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SPECIÁLIS ÉTELTARTÓ TÁLCA 100% GÖZÖLŐS SÜTÉSHEZ

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Figyelem

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Tanács

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BELSŐ ÜVEGEK

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. 9 KARBANTARTÁS

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Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

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TEGLIA SUPPORTO ALIMENTO SPECIALE 100% VAPORE

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Attenzione

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Consiglio

Sullo schermo compare 0m00s.

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I VETRI INTERNI

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. 9 MANUTENZIONE

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Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

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SPECIALE VOEDSELPLAAT VOOR 100% STOOMKOKEN

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De reservoirinhoud is 1 liter.

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Advies

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BINNENKANT VAN DE RUITEN

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Hand holding a tool interacting with a mechanical component (no visible text or symbols)

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. 9 ONDERHOUD

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Diagram illustrating a hand holding a small object with a curved arrow, and a close-up of a device with directional arrows indicating movement or force.

5 MANUELL MODUS....12

Starte en tilberedning....15

6 RÅD OG ANBEFALINGER....16

Tørking 16

7 AUTOMATISK MODUS....17

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DAMPPANNE 100% DAMP

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Råd

INNSTILLE STEKESLUTT (utsatt start)

FINNES I MODUSENE MANUELL OG AUTO

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INNVENDIGE GLASSRUTER

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. 9 VEDLIKEHOLD

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Denne enheten består av 2 ruter. Den første har 2 gummistoppere på de 2 hjørnene foran.

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Klips rammen fast ved å klemme den inntil døren. Ikke trykk kun på rammen.

CLAC CLAC

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WYBÓR MIEJSCA INSTALACJI I WBUDOWANIA

A ≥ 550 450 560 50 20 20 50 550 592 447 547

B ≤70* 21.5>26 >850 ≤70* ≥550

C

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SPECJALNE NACZYNIE DO GOTOWANIA NA PARZE 100%

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Uwaga

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• 4 URUCHOMIENIE I REGULACJA

PIERWSZE URUCHOMIENIE

- Wybór języka

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SZYBY WEWNETRZNE

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. 9 KONSERWACJA

Zdjąć ramę i szybę.

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Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

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Recomendação

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VIDROS INTERIORES

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. 9 CONSERVAÇÃO

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Illustration of a hand holding a device with a grid pattern on the screen (no text or symbols visible)

Diagram illustrating a mechanical or electrical component with crosshair and directional arrows, showing structural changes.

Diagram of a kitchen appliance with a mesh tray and a black arrow pointing to the interior (no text or symbols)

Simple line drawing of a rectangular tray or container (no text or symbols)

3D diagram of a perforated metal tray with downward arrows indicating force or movement (no text or symbols)

Внимание!

Close-up of a metallic staircase with a circular inset highlighting the interior detail (no text or symbols)

Illustration of a hand pressing a button on a device with a play icon nearby (no text or symbols)

Рекомендация

Illustration of a person using a tool to interact with a wall-mounted cable or wire (no text or symbols visible)

Illustration of a person using a tool to lift a wall-mounted cable or hose (no text or symbols visible)

ВНУТРЕННИЕ СТЕКЛА

Illustration showing a hand inserting a cable into a device, with a magnified view of the device (no text or symbols present)

Technical line drawing of a mechanical bracket with a circular annotation highlighting a specific feature (no text or symbols present)

Close-up of a hand using a tool to adjust or install a component, no visible text or symbols

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

. 9 уход

Illustration of a hand using a tool to write or print on a document (no text or symbols visible)

Technical line drawing of a mechanical component with an inset showing a circular feature and a ruler-like extension (no text or symbols)

Illustration of a hand holding a device with a partially open panel (no text or symbols visible)

Diagram illustrating a mechanical or architectural component with crosshair and directional arrows, showing structural changes.

Diagram illustrating a hand holding a device with a scroll, and a close-up of the device's internal structure with directional arrows.

Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

Simple line drawing of a rectangular tray or container (no text or symbols)

ŠPECIÁLNA MISA NA VARENIE POTRAVÍN 100 % PARA

3D diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

Close-up of a metallic staircase with a circular inset highlighting the interior detail (no text or symbols)

Illustration of a hand pressing a button on a device with a play button nearby (no text or symbols)

Odporúčanie

Illustration of a person using a tool to interact with a wall-mounted cable or wire (no text or symbols visible)

Illustration of a person using a tool to lift a wall-mounted cable or wire (no text or symbols visible)

VNÚTORNÉ OKNÁ

Illustration showing a hand using a tool to cut a component, with a close-up of the device (no text or symbols present)

Technical line drawing of a mechanical bracket with a circular annotation labeled 'A' (no text or symbols beyond label)

Close-up of a hand using a tool to adjust or install a metal bracket (no text or symbols visible)

Zdvihnite zostavu na odpojenie rámu a skla. To isté spravte vl'avo.

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

. 9 ÚDRŽBA

Zložte rám a sklo.

Illustration of a hand using a tool to write or print on a document (no text or symbols visible)

Technical line drawing of a mechanical component with a circular hole and a side tab (no text or symbols)

Illustration of a hand holding a device with a grid pattern on the screen (no text or symbols visible)

Diagram illustrating a mechanical or electrical component with crosshair and directional arrows, showing structural changes.

Zacvaknite rám utiahnutím s dvierkami. Nezatláčajte samotný rám.

CLAC CLAC

Hand holding a square object with a curved arrow indicating rotation (no text or symbols)

Diagram of a mechanical component with directional arrows indicating flow or movement (no text or symbols)

1 INSTALLATION ....6

Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

Simple line drawing of a rectangular tray or container (no text or symbols)

PLÅT MED SÄRSKILT STÖDGALLER FÖR 100 % ÅNGA

3D diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

Close-up of a metallic shelf with a magnified inset showing internal components (no text or symbols visible)

Illustration of a hand pressing a button on a device, with play and audio icons in the background (no text or symbols)

Råd

FINNS FÖR MANUELLT OCH AUTO-LÄGE

Illustration of a person using a tool to interact with a wall-mounted cable or wire (no text or symbols visible)

Illustration of a hand holding a rack with an upward arrow, no text or symbols present

GLASET INVÄNDIGT

Illustration showing a hand inserting a cable into a device, with a magnified view of the device (no text or symbols present)

Technical line drawing of a mechanical bracket with a circular annotation highlighting a specific feature (no text or symbols present)

Close-up of a hand using a tool to cut or mark a dark object on a surface (no text or symbols visible)

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

. 9 UNDERHÅLL

Illustration of a hand using a tool to press or write on a document (no text or symbols visible)

Technical line drawing of a mechanical component with a magnified inset showing a circular feature (no text or symbols)

Illustration of a hand holding a device with a paper sheet inside (no text or symbols visible)

Diagram illustrating a mechanical or electrical component with crosshair and directional arrows, showing structural changes.

SJÄLVRENGÖRING MED PYROLYS

SJÄLVRENGÖRING MED FÖRDRÖJD START

Diagram illustrating a hand holding a device with a close-up of its internal components, showing directional arrows and text labels.

A B ① ② M

Diagram of a kitchen appliance with a grater and a black arrow indicating direction (no text or symbols)

Simple line drawing of a rectangular tray or container (no text or symbols)

3D diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

Увага!

Close-up of a metallic staircase with a circular inset highlighting the interior detail (no text or symbols)

Illustration of a hand pressing a button on a device with a play button nearby (no text or symbols)

Порада

Illustration of a hand holding a curved object with a directional arrow (no text or symbols)

Illustration of a person using a tool to lift a wall-mounted cable or wire (no text or symbols visible)

ВНУТРІШНІ СТЕКЛА

Illustration showing a hand using a tool to cut a component, with a magnified view of the same component (no text or symbols present)

Technical line drawing of a mechanical bracket with a circular annotation labeled 'A' (no text or symbols beyond label)

Close-up of a hand using a tool to cut or mark a small object on a dark surface (no text or symbols visible)

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

.9 догляд

Illustration of a hand using a tool to write or print on a document (no text or symbols visible)

Technical line drawing of a mechanical component with a circular feature, shown in an inset (no text or symbols)

Illustration of a hand holding a device with a grid pattern on the screen (no text or symbols visible)

Diagram illustrating a hand holding a device with a scroll, and a close-up of the device's internal structure with directional arrows.

Diagram showing a hand using a screwdriver to clean an oven, with two separate images of a bolt and a magnified view labeled 'C'.

Diagram of a wire rack inside a container with an arrow pointing to the tray (no text or symbols)

Simple line drawing of a rectangular tray or container (no text or symbols)

Diagram of a perforated metal tray with two downward arrows indicating force or movement (no text or symbols)

- 1

Close-up of a metallic shelf with a circular inset highlighting a component (no text or symbols visible)

תְרָה בַלְרָה –

Illustration of a hand pressing a button on a device with a play button nearby (no text or symbols)

תָאִי

הכלהה,הכלהה

.הכלההוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָה

-

.הכלההוּרָה,הכלההוּרָה,הכלההוּרָה,הכלההוּרָה,הכלההוּרָה,

.הכלה

.הכלההוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָהוּרָה

Illustration showing a hand using a tool to cut a component, with a close-up of a device on the right (no text or symbols present)

Technical line drawing of a mechanical bracket with a circular detail view highlighting a feature (no text or symbols present)

Close-up of a hand using a tool to cut or mark a metal bracket (no text or symbols visible)

Illustration of hands holding a tablet device with a grid overlay (no text or symbols visible)

תַלְרָה בְּשָׁב

Illustration of a person using a tool to lift a wall-mounted rack (no text or symbols visible)

Illustration of a person using a tool to interact with a wall-mounted cable or wire (no text or symbols visible)

תְרָה בַרִי הַלְרָה

Illustration of a hand holding a device with a transparent panel and internal components (no text or symbols visible)

Diagram illustrating a mechanical or structural modification process with crosshair and directional arrows, showing three stages of assembly or alignment.

Illustration of a hand using a pen to write or mark on a document (no text or symbols visible)

Technical line drawing of a mechanical component with a circular feature, shown in two orthographic views (no text or symbols)

Hand holding a small object with a curved arrow, possibly indicating rotation or change (no text or symbols present)

Diagram of a mechanical component with directional arrows indicating flow or movement (no text or symbols)