Air Fry Digital Duo - Deep fryer TAURUS - Free user manual and instructions

USER MANUAL Air Fry Digital Duo TAURUS

BEFORE USE: Make sure that the entire product’s packaging has been removed. Before using the product for the rst time, clean the parts that will come into contact with food in the manner described in the cleaning section. High temperature air will ow out through the outlet during the product working process. USE: Unroll the cable completely before plugging it in. Connect the appliance to the mains. Take the basket (C, F) out of the fryer carefully. Note: manipulate the basket using the handle. Don’t touch the basket when it’s hot. Put the ingredients you want to fry inside the basket (C, F). Introduce the basket inside the fryer. Downloaded by: pd-oliana on 04-04-2023 15:19 CESTTurn on the appliance (21). Select the basket with the corresponding buttons (1,5) Select one of the 12 preset programs and adjust the temperature and time with the corresponding buttons if necessary (2,4). If you want the cooking process of both baskets to end at the same time, you can select “Sync Finish” (13). For this function to be effective, both baskets must be used. First press the button (13) and then set both zones. If you want to use both baskets for the same type of food, you can select “Dual Cook” (14), and the same program will be used for both zones. For this function, press the button (14) and then the desired program. Press Start / Pause button (7) to start cooking. The timer will start running. Note: Have in mind that if the appliance is cool, you should add 3 minutes to the cooking time. Note: If you want to shake the ingredients, pull the basket out of the appliance by the handle and shake it. This will not signicantly affect the process. CAUTION: Basket, tray and food will be very HOT. Place the basket over a plain surface able to work with high temperatures. Turn the basket to take off the food, avoiding the risk of burns.

TIME AND TEMPERATURE

You can change the time and temperature using the +/- symbols according to the buttons. (2,4) The timer changes 1 minute up or down for each press. The temperature changes 5°C up or down for each press. PRESET PROGRAMS This appliance has 12 pre-set programs. To select a program, press the according symbol. If you wish you can also change the temperature and time settings for the pre-set programs. Once the program has been selected, press the start button (7) to start heating. The timer will start running. To change any settings while cooking, rst pause, modify and then resume. NOTE: During the cooking phase, you can press the pause button (7) to stop the appliance, the timer will also stop and display whatever time remains. Press this button again to resume the cooking phase. The fryer will beep when the cooking time has nished. The timer will show “00”, the heating element will stop but the fan will continue running for about 1 minute, thereafter the hot air fryer will beep (around 11 times) and will go onto standby mode. Check to see that the food is cooked. If it is not, you only have to put the container back in the fryer and program the timer to cook for a few more minutes. Once cooking has nished, take the whole basket out of the appliance. NOTE: If you don’t want to use the preset programs, you can adjust the temperature and time with the corresponding buttons (2, 4), after you select the basket with the corresponding buttons (1, 5). The preset temperature and time are 180º and 15mins.

ONCE YOU HAVE FINISHED USING THE

APPLIANCE: Unplug the appliance from the mains. Let to cool down. Clean the appliance as it is explained on the cleaning section. CLEANING Disconnect the appliance from the mains and allow it to cool before undertaking any cleaning task. Clean the equipment with a damp cloth with a few drops of washing-up liquid and then dry. Do not use solvents, or products with an acid or base pH such as bleach, or abrasive products, for cleaning the appliance. Never submerge the appliance in water or any other liquid or place it under running water. It is advisable to clean the appliance regularly and remove any food remains. If the appliance is not in good condition of cleanliness, its surface may degrade and inexorably affect the duration of the appliance’s useful life and could become unsafe to use. Only the baskets and its tray are suitable for cleaning in the dishwasher. The draining/drying position of the articles washable in the dishwasher or in the sink must allow the water to drain away easily. Then dry all parts before its assembly and storage. Downloaded by: pd-oliana on 04-04-2023 15:19 CESTRECOMENDATION TABLE Here you can nd our recommendation on the time and temperature for frying different meals. NOTE: these settings are merely indicative. Foodstuffs can vary in origin, size, shape and brand, so we cannot guarantee the best settings for any specic food. Downloaded by: pd-oliana on 04-04-2023 15:19 CESTCOOKING GUIDE INGREDIENT AMOUNT PER ZONE PREPARATION TOSS IN OIL TEMP. (°C) SINGLE ZONE DUALZONE VEGETABLES Asparagus 1 bunch Whole, stems trimmed 2 Tbsp 200 8-12 mins 20-25 mins Beets 6-7 small Whole - 200 30-35 mins 35-40 mins Bell peppers (for roasting) 3 small peppers Whole - 200 10-15 mins 15-20 mins Broccoli 1 head Cut in 2,5 cm orets 1 Tbsp 200 8-10 mins 15-17 mins Brussels sprouts 500 g Cut in half, stem removed 1 Tbsp 200 15-20 mins 20-25 mins Brussels squash 750 g Cut in 2,5 – 5 cm pieces 1 Tbsp 200 20-25 mins 35-40 mins Carrots 500 g Peeled, cut in 2,5 -5 cm pieces 1 Tbsp 200 13-16 mins 25-30 mins Cauliower 1 head Cut in 2,5 cm orets 2 Tbsp 200 17-20 mins 20-25 mins Corn on the cob 2 ears, cut in half Husks removed 1 Tbsp 200 12-15 mins 18-20 mins Green beans 1 bag Trimmed 1 Tbsp 200 8-10 mins 10-15 mins Kale (for chips) 5 cups, packed Torn in pieces, stem removed None 200 7-9 mins 15-20 mins Mushrooms 220 g Rinsed, cut in quarters 1 Tbsp 200 7-9 mins 13-15 mins Potatoes, russet 750 g 500 g 500 g 3 whole (170- 220 g) Cut in 2,5 cm wedges Hand-cut fries*, thin Hand-cut fries*, thick Pierced with fork 3 times 1 Tbsp 1/2-3 Tbsp, 1/2-3 Tbsp,

20-22 mins 20-24 mins 19-24 mins 30-35 mins 35-38 mins 30-35 mins 35-40 mins 37-40 mins Potatoes, sweet 750 g 3 whole (170- 220 g) Cut in 1-inch chunks Pierced with fork 3 times 1 Tbsp None

15-20 mins 36-42 mins 30-35 mins 40-45 mins Zucchini 500 g Cut in quarters lengthwise, then cut in 2,5 cm pieces 1 Tbsp 200 15-18 mins 25-28 mins POULTRY Chicken breasts 2 breasts 4 breasts Bone in Boneless Brushed with oil Brushed with oil

25-30 mins 22-24 mins 30-35 mins 25-28 mins Chicken thighs 2 thighs 4 thighs Bone in Boneless Brushed with oil Brushed with oil

Brushed with oil 200 7-12 mins 13-17 mins Shrimp 500 g Whole, peeled, tails 1 Tbsp 200 7-10 mins 10-13 mins BEEF Burgers 2 quarter- pound patties,80% lean 1/2 inch thick Brushed with oil 200 8-10mins 10-13mins Steaks 2 steaks (8 oz each) Whole Brushed with oil 200 10-20mins 14-18mins PORK Bacon 3 strips, cut in half - - 170 8-10mins 9-12mins Pork chops 2 thick-cut, bone-in chops (10-12 oz each) 2 boneless chops (8 oz each) Bone in Boneless Brushed with oil Brushed with oil

PROBLEM POSSIBLE CAUSE

SOLUTION The AIR FRYER does not work. The appliance is not plugged in. Put the mains plug in an earthed wall socket. You have not set the Timer. Press the according button to the required cooking time to switch on the appliance. The foods fried with are not done. The quantity of food in the basket is too much. Put smaller batches of food in the basket. Smaller batches are fried more evenly. The set temperature is too low. Press the temperature buttons until you reach the desired temperature. Temperature setting - refer to the cooking guide for reference. The food is fried unevenly in the AIR FRYER. Certain food types need to be shaken halfway through the cooking time. Food that lie on top of or across each other (e.g. fries) need to be shaken halfway through the cooking time. Fried snacks are not crispy when they come out of the AIR FRYER. Incorrect food type used. Refer food manufactures cooking instructions. Basket over-loaded. Do not ll the basket beyond the MAX indication. I cannot slide the pan / basket into the appliance. The basket is not placed in the pan correctly. Push the basket down into the pan until you hear a click. White smoke Comes out from the Appliance. Food with high oil content has been used. Oil has been added to the food. Do not use food groups with high oil content or add extra oil that is not required. An air fryer uses technology where low or no oil is required. The pan still contains grease residues from previous use. White smoke is caused by grease heating up in the pan. Make sure you clean the pan correctly after each use. Downloaded by: pd-oliana on 04-04-2023 15:19 CESTFR (Traduit des instructions originales) DESCRIPTION A. Panneau de commande tactile 1 Sélection panier 1 2 Commande de température 3 Écran numérique 4 Commande de temps 5 Sélection panier 2 6 Programme préchauffage 7 Démarrer/Pause cuisson 8 Programme frites 9 Programme viandes 10 Programmes ailes de poulet 11 Programme bifteck 12 Programme pâtisserie 13 Sync Finish 14 Dual cook 15 Programme gambas 16 Programme poisson 17 Programme pizza 18 Programme légumes 19 Programme réchauffage 20 Programme déshydratation 21 Marche/Arrêt B. Plateau antiadhérent zone 1 C. Panier zone 1 D. Poignée du panier zone 1 B. Plateau antiadhérent zone 2 C. Panier zone 2 D. Poignée du panier zone 2 H. Entrée d’air

PROBLÈME CAUSE POSSIBLE SOLUTION

PROBLEMA CAUSA POSSÍVEL SOLUÇÃO

Downloaded by: pd-oliana on 04-04-2023 15:19 CEST

Downloaded by: pd-oliana on 04-04-2023 15:19 CEST

This product enjoys the recognition and protection of the legal guarantee in accordance with current legislation. To enforce your rights or interests you must go to any of our ofcial technical assistance services. You can nd the closest one by accessing the following web link: http://taurus-home.com/ You can also request related information by contacting us. You can download this instruction manual and its updates at http://taurus-home.com/ Français