ThermoControl Duo - Food thermometer Laserliner - Free user manual and instructions

USER MANUAL ThermoControl Duo Laserliner

The measuring probe and the coloured insulation can become very hot. Wear protective gloves or BBQ gloves when handling.

General safety instructions – The device must only be used in accordance with its intendedpurpose and within the scope of the specications. – Not suitable for explosive environments or medical diagnoses. – The measuring tools and accessories are not toys. Keep out of reach of children. – Modications or changes to the device are not permitted, this will otherwise invalidate the approval and safety specications. – Do not expose the device to mechanical stress, extreme temperatures, moisture or signicant vibration. – The device must no longer be used if one or more of its functions fail or the battery charge is weak. – The measuring device must not be used in closed ovens. – Thoroughly clean the sensor before and after use. – The measuring instrument is not water tight. Only insert the measuring probe until it is approx. 10 mm below the connector. – Do not use the measuring probe with an external voltage. – Danger of injury! The measuring probes are sharp and can cause injuries. EN11 ThermoControl Duo Rev21W35 Safety instructions Dealing with electromagnetic radiation – The measuring device complies with electromagnetic compatibility regulations and limits in accordance with the EMC Directive 2014/30/EU which is covered by the Radio Equipment Directive 2014/53/EU. – Local operating restrictions – for example, in hospitals, aircraft, petrol stations or in the vicinity of people with pacemakers – may apply. Electronic devices can potentially cause hazards or interference or be subject to hazards or interference. – The measuring accuracy may be affected when working close to high voltages or high electromagnetic alternating elds. Safety instructions Dealing with RF radiation – The measuring device is equipped with a wireless interface. – The measuring device complies with electromagnetic compatibility and wireless radiation regulations and limits in accordance with the RED 2014/53/EU. – Umarex GmbH & Co. KG hereby declares that the ThermoControl Duo radio equipment complies with the essential requirements and other provisions of the European Radio Equipment Directive 2014/53/EU (RED). The EU Declaration of Conformity can be found in its entirety at the following address: http://laserliner.com/info?an=AGQ

Open the battery compartment and insert battery according to the symbols. Be sure to pay attention to polarity. Inserting battery EN12 P1 P2

Measuring cable coil

Probe P2 6 Battery compartment (rear)

Magnet (rear) f Battery indicator Connecting the probes

P1 P2 When connecting the probes, match up the colours. ON/OFF

Pork rare medium rare medium medium well well done Fillet of pork 62°C 65°C Haunch 67°C 75°C Knuckle, roasted 83°C Meat loaf 72°C Medallions of pork, Suckling 65°C Pork chop 62°C 78°C Pork chop, boneless 62°C 68°C Pork mince 62°C 68°C 75°C Pork neck 73°C Pulled pork 95°C Ribs / Spare ribs 87°C Saddle of pork 68°C Sausage (fresh or precooked) Smoked pork chop 58°C 66°C EN14 Poultry rare medium rare medium medium well well done Turkey (whole, unstuffed) 85°C Breast of guinea fowl 70°C Chicken 85°C Chicken drumsticks (on the bone), chicken (whole leg, breast, wing, thigh), turkey breast (boneless) 73°C Chicken, whole 83°C Duck (whole) 83°C Duck breast (boneless) 65°C 73°C Goose 78°C 91°C Ostrich, llet steak 58°C Roast turkey 70°C Turkey (whole, unstuffed) 85°C Turkey (whole, unstuffed) 85°C Lamb rare medium rare medium medium well well done Lamb 82°C Lamb (minced), Lamb square 48°C 54°C 60°C 65°C 68°C Lamb chop (loin or rib) 48°C 54°C 60°C 65°C 68°C Leg of lamb (boneless, rolled) 48°C 54°C 60°C 65°C 68°C Leg of lamb (butteried) 48°C 54°C 60°C 65°C 68°C Roast crown of lamb 48°C 54°C 60°C 65°C 68°C Fish rare medium rare medium medium well well done Halibut, salmon 60°C Monksh (glazed) 58°C Pike 63°C Prawns, Monksh, Tuna, Pikeperch 62°C Red snapper, swordsh, sea bass 57°C Redsh 55°C Trout 65°C HI / Lo display

HI or Lo is displayed as soon as the measured temperature falls outside the measuring range. EN15 ThermoControl Duo Application (app) An app is required to use the Digital Connection. You can download the app from the corresponding stores for the specific type of terminal device: After starting the app and activating the digital connection, a connection can be set up between a mobile device and the measuring device. If the app detects several active measuring devices, select the matching device. This measuring device can be connected automatically the next time it is switched on. Make sure that the wireless interface of the mobile device is activated.

Data transfer This device has digital connectivity which allows wireless data transfer to mobi- le devices such as smart phones or tablets with a wireless interface. The system prerequisites for a digital connection are specied at http://laserliner.com/info?an=ble This device can generate a wireless connection to devices which are com- patible with the wireless standard IEEE 802.15.4. The wireless standard IEEE

802.15.4 is a transfer protocol for Wireless Personal Area Networks (WPAN).