MOC20100W - Microwave BEKO - Free user manual and instructions

Product type	Microwave
Brand	Beko
Model	MOC20100W (also MOC20100M, MOC20100S, MOC20100B)
Capacity	20 L
Microwave power	700 W
Total power	1200 W
Supply voltage	230-240 V ~ 50 Hz
Dimensions (W x D x H)	452 x 312 x 262 mm
Net weight	11 kg
Timer	0 to 30 minutes
Power levels	6 levels (120 W to 700 W)
Turntable	Glass, removable, dishwasher safe
Functions	Cooking, reheating, defrosting
Safety	Door lock, automatic stop when opening, overheating protection
Cleaning	Soft cloth and soapy water; avoid abrasive products and steam cleaners
Spare parts available	Turntable, roller support
Repairability	Repairs reserved for qualified personnel; use of original parts recommended
Color	White (MOC20100W), Silver (MOC20100S), Black (MOC20100B)
Use	Domestic: cooking, heating and defrosting food
Compliance	WEEE, RoHS and LdSD directives

Frequently Asked Questions - MOC20100W BEKO

What types of containers can I use in my Beko MOC20100W microwave?

Use glass, ceramic, suitable plastic and paper containers. Avoid metal, melamine and wood containers. To test, place the empty container with a glass of water at max power for 60 seconds: if it overheats, do not use it.

How to defrost food with this microwave?

Place frozen food in a suitable container, remove metal packaging. Use the defrost (350 W) power level and adjust the time according to weight. Turn or separate pieces during defrosting for even results.

Does the microwave stop if I open the door?

Yes, opening the door interrupts cooking and the timer freezes. Cooking resumes when you close the door. To stop permanently, set the timer to zero.

How to clean the inside of my microwave?

Unplug the appliance. Use a soft cloth soaked in soapy water. For stubborn stains, boil a glass of water for 2-3 minutes. Never use a steam cleaner, abrasive products or metal pads.

Can I heat liquids safely?

Never heat liquids in sealed containers (explosion risk). Pierce thick-skinned foods (potatoes, chestnuts) before cooking. Stir liquids after heating and check temperature before consumption.

What is the maximum power of the microwave and how to adjust it?

The maximum power is 700 W. The upper rotary knob allows you to choose from 6 levels: 120 W (softening), 350 W (defrost), 460 W (gentle cooking), 600 W (reheating) and 700 W (fast cooking).

Can the microwave be used by children?

Yes, from 8 years old under adult supervision. Children must not play with the appliance. Grill and combination modes (if present) require strict supervision due to heat.

What to do if smoke comes out of the microwave?

Unplug the appliance if safe to do so and keep the door closed to smother flames. Do not open the door. Never operate the oven empty.

How to maintain the turntable and its support?

Wash the glass tray in the dishwasher or by hand with soapy water. Clean the roller support at least once a week. Ensure it is properly engaged before each use.

Where to find spare parts for my Beko MOC20100W microwave?

Contact an authorized Beko after-sales service. Use only original parts recommended by the manufacturer. Repairs must be carried out by a qualified professional.

USER MANUAL MOC20100W BEKO

EN-DE-FR-IT-ES-PT-NL-PL-CS-HR-SK-LT-ET-BG-RO-SL-LV-TR-HE

CONTENTS

ENGLISH	3-19
DEUTSCH	20-38
FRANÇAIS	39-55
ITALIANO	56-73
ESPÁÑOL	74-92
PORTUGUES	93-109
NEDERLANDS	110-126
POLSKI	127-145
ČESKY	146-163
HRVATSKI	164-179
SLOVAK	180-197
LIETUVIÜK	198-213
EESTI KEEL 214-229
Бъларский	230-250
ROMANIAN	251-271
SLOVENŠČINA	272-287
LATVIEŠU	288-304
TÜRKQE 305-325

Please read this user manual first!

Dear Valued Customer,

Thank you for preferring this Beko appliance. We hope that you get the best results from your appliance which has been manufactured with high quality and state-of-the-art technology. For this reason, please read this entire user manual and all other accompanying documents carefully before using the appliance and keep it as a reference for future use. If you handover the appliance to someone else, give the user manual as well. Follow the instructions by paying attention to all the information and warnings in the user manual.

Remember that this user manual may also apply to other models. Differences between models are explicitly described in the manual.

Meanings of the Symbols

Following symbols are used in various sections of this user manual:

Important information and useful hints about usage.

Warnings for dangerous situations concerning the safety of life and property.

Warning for hot surfaces.

1

Important safety and environmental instructions

Important Safety Instructions Read Carefully And Keep For Future Reference

1.1 Safety warnings

This section contains safety instructions that will help protect from risk of fire, electric shock, exposure to leak microwave energy, personal injury or property damage. Failure to follow these instructions shall void any warranty.

• Beko Microwave Ovens comply with the applicable safety standards; therefore, in case of any damage on the appliance or power cable, it should be repaired or replaced by the dealer, service center or a specialist and authorized service alike to avoid any danger. Faulty or unqualified repair work may be dangerous and cause risk to the user.
• This appliance is intended to be used in household and similar applications such as:

- Staff kitchen areas in shops, offices and other working environments; - Farm houses

- By clients in hotels, and other residential type environments;

• Bed and Breakfast type environments.
• It is not intended for industrial or laboratory use.
• Do not attempt to start the oven when its door is open; otherwise you may be exposed to harmful microwave energy. Safety locks should not be disabled or tampered with.
• The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.
• Do not place any object between the front side and the door of the oven. Do not allow dirt or cleaning agent remnants to build up on the closure surfaces.

Important safety and environmental instructions

• Any service works involving removal of the cover that provides protection against exposure to microwave energy must be performed by authorized persons/service. Any other approach is dangerous.
• Your product is intended for cooking, heating and defrosting food at home. It must not be used for commercial purposes.
• Your oven is not designed to dry any living being.
• Do not use your appliance to dry clothes or kitchen towels.
• Do not use this appliance outdoors, in bathrooms, in humid environments, or in places where it can get wet.
• No responsibility or warranty claim shall be assumed for damages arising from misuse or improper handling of the appliance.
• Never attempt to dismantle the appliance. No warranty claims are accepted for damage caused by improper handling.
• Only use the original parts or parts recommended by the manufacturer.
• Do not leave this appliance unattended while it is in use.
• Always use the appliance on a stable, flat, clean, dry, and non-slip surface.
• The appliance should not be operated with an external clock timer or separate remote control system.
• Before using the appliance for the first time, clean all parts. Please see the details given in the "Cleaning and Maintenance" section.
• Operate the appliance for its intended purpose only as described in this manual.
• The appliance becomes very hot while it is in use. Pay attention not to touch the hot parts inside the oven.
• Do not operate the oven empty.
• Cooking utensils may become hot due to heat transferred from the heated food. You may need oven gloves to hold the utensil.
• Utensils should be checked to ensure they are suitable for use in microwave ovens.
• Do not place the oven on stoves or other heat-generating appliances.

Important safety and environmental instructions

Otherwise, it may be damaged and the warranty becomes void.

• Steam may escape when opening covers or foil after cooking food.
• The appliance and its accessible surfaces may become very hot during use.
• The door and outer glass may become very hot during use.
• Ensure that your mains power supply matches the information on the appliance's rating plate.
• The only way to disconnect the appliance from the power supply is to remove the plug from the outlet.
• Use the appliance only with a grounded outlet.
• Never use the appliance if the power cord or the appliance itself is damaged.
• Do not use this appliance with an extension cord.
• Never touch the appliance or its plug with damp or wet hands.
• Place the appliance in a way so that the plug is always accessible.
• Prevent damage to the power cable by not squeezing, bending, or rubbing it on sharp edges. Keep the power cable away from hot surfaces and naked flame.
• Make sure that there is no danger that the power cable could be accidentally pulled or that someone could trip over it when the appliance is in use.
• Unplug the appliance before each cleaning and when the appliance is not in use.
• Do not pull the power cable of the appliance to disconnect it from its power supply and never wrap its power cable around the appliance.
• Do not immerse the appliance, power cable, or power plug in water or any other liquids. Do not hold it under running water.
• When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
• Remove the wire strings and/or metal handles of paper or plastic bags before placing bags to the oven.

Important safety and environmental instructions

• If smoke is observed, switch off or unplug the appliance if safe to do so and keep the door closed in order to stifle any flames.
• Do not use microwave oven for storage. Do not leave paper items, cooking material or food inside the oven when it is not being used.
• The contents of feeding bottles and baby food jars should be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
• This appliance is a Group 2 Class B ISM equipment. Group 2 contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. Class B equipment is suitable for use in domestic establishments and establishments directly connected to a low voltage power supply network.
• Do not use cooking oil in the oven. Hot oil may damage the components and materials of the oven, and it may even cause skin burns.
• Pierce food with thick crust such as potatoes, courgettes, apples and chestnuts.
• Appliance must be placed so that the rear side is facing the wall.
• Before moving the appliance, please secure the turntable to prevent damage.
• Eggs in their shell and whole hard-boiled eggs must not be heated in microwave ovens since they may explode, even after microwave heating has ended.

WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person.

WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.

• The oven should be cleaned regularly and any food deposits removed.

Important safety and environmental instructions

• There should be min 20 cm free space above the top surface of the oven.
• Do not over-cook foods; otherwise, you may cause a fire.
• Do not use chemicals and steam assisted cleaners to clean the appliance.
• Extreme caution is advised when being used near children and persons who are restricted in their physical, sensory or mental abilities.
• This appliance can be used by children aged 8 and above, and by people with limited physical, sensory, or mental capabilities, or those lacking experience and knowledge, provided they are supervised or have been given instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
• Danger of choking! Keep all packaging materials away from children.
• Due to excessive heat in grill and combination modes, children should only use these modes under adult supervision.
• Keep the product and its power cable out of reach of children under 8 years old.
• Do not cook food directly on the glass tray. Place food in or on appropriate kitchen utensils before putting them in the oven.
• Metallic containers for food and beverages are not allowed during microwave cooking. Otherwise, sparking may occur.
• This product is not designed to be built-in. Do not place the product in a cabinet or box while it is in use.

Important safety and environmental instructions

1.2 Compliance with WEEE Directive and Disposing of the Waste Product

This product complies with EU WEEE Directive (2012/19/EU). This product bears a classification symbol for waste electrical and electronic equipment (WEEE).

This symbol indicates that this product shall not be disposed with other household wastes at the end of its service life. Used device must be returned to official collection point for

recycling of electrical and electronic devices. To find these collection systems please contact to your local authorities or retailer where the product was purchased. Each household performs important role in recovering and recycling of old appliance. Appropriate disposal of used appliance helps prevent potential negative consequences for the environment and human health.

1.3 Compliance with RoHS Directive

The product you have purchased complies with EU RoHS Directive (2011/65/EU). It does not contain harmful and prohibited materials specified in the Directive.

1.4 Package Information

Packaging materials of the product are manufactured from recyclable materials in accordance with our National

Environment Regulations. Do not dispose

of the packaging materials together with the domestic or other wastes. Take them to the packaging material collection points designated by the local authorities.

2 Technical Specifications of the Product

1. Door lock system
2. Front door glass
3. Rotating base support
4. Control panel
5. Microwave guide
6. Glass plate
7. Door open key
8. Shaft

	MOC20100W	MOC20100S	MOC20100B
Oven volume	20 L
Weight	11 kg
Supply voltage	230-240V~50 Hz
Output power	700 W
Total power	1200 W
Time	0-30 minutes
External dimensions (w*d*h)	452*312*262 mm
Colour	White Silver Black

Markings on the appliance or the values stated in other documents supplied with the product are values obtained under laboratory conditions as per relevant standards. These values may vary according to the usage of the appliance and ambient conditions.

3 Description of the product

Control panel

Power setting

The setting button at the upper section of the control panel will allow you to use any of the 6 different power levels.

The following table contains some sample meals and corresponding power levels to cook them in the microwave oven.

Power Level Usage
High 700 W	- Boiling water - Minced meat - Cooking chicken/turkey, fish and vegetables - Cooking thin sliced meat
Medium-High 600 W	- Reheating all sorts of food - Cooking meat and poultry - Cooking mushroom - Cooking foods that contain cheese or egg
Medium 460 W	- Cooking cakes and pastries - Cooking eggs (not in the shell) - Cooking soup or rice
Medium-Low 350 W	- Melting butter and chocolate
Defrosting	- Thawing frozen food
Low 120 W	- Softening butter and cheese - Softening the ice cream - Raising the yeast dough

3 Description of the product

Accessories

Glass plate

Use the glass plate during cooking, as this will serve to collect cooking juices and food remnants and prevent these from dirtying the base of the microwave oven.

• The glass plate can be washed in a dishwasher.
• Place the glass plate onto the rotating base.

Rotating base

The rotating base must be placed below the glass plate. Do not place any other plate apart from the supplied glass plate onto the rotating base. Wash the rotating base with warm and soapy water at least once a week.

The rotating base must be fit securely into its seating.

Microwave oven cookware

• Use round cookware for cooking instead of elliptic or rectangular cookware. Otherwise, the food that remains on the edges will be affected more by the microwave and edges will get overcooked.
• Microwave can pass through substances such as paper, plastic, glass and ceramic without producing any heat. Cookware made of such materials can be suitable for use in cooking in some cases.
• You can employ the following method to check whether the cookware you will put your food in is suitable for microwave cooking.
• Place the empty cookware with a glass full of water on it onto the glass plate in microwave oven and select and run Max power level for 60 seconds. Cookware that overheats after this process should not be used.

Metal cookware - foils

Metal cookware reflects the microwaves away from the food. Therefore, do not use them. Aluminum foil in small pieces or stripes can be used to cover wings or legs, or the parts that remain on the edge such as thin tips of the joints of poultry. Flat cooking trays with a depth less than 1.5 cm on the edges can also be used; however, in such cases grease proof paper and cling film should be used instead of foil.

Glass cookware

Very thin glass cookware and crystal with lead content should not be used.

Plastic cookware - bags

Melamine cookware and lids as well as the bags used for freezing or preservation should not be used.

Paper

Do not use any type of paper during cooking in the microwave oven.

Wooden or wicker cookware

Large wooden cookware should not be used as the microwave energy causes the wood to get dry and crispy.

4 Operating your product

Placing the food

• You will get the best results if you scatter the food into the plate. This may be achieved in various ways to get better results.
• If you will cook too many pieces of the same type (such as potatoes with skin) place them in a circular form.
• When cooking food with different shapes and thicknesses, place the smallest and thinnest part into the middle of your cookware. Thus, you can have that piece cooked last.
• Place food with irregular shape such as fish in a way that their tails will be in the middle of the cookware.
• When storing a meal in the refrigerator or heating it, place the thick and dense ones to out and thin and less dense ones in.
• Place thin sliced meat pieces on top of each other.
• Thicker pieces such as sausage and chopped meat should not be placed close to each other.
• Heat broth and sauces in separate cookware. Prefer narrow and long cookware to wide and long ones. Do not fill more than 2/3 of the cookware when heating broth, sauce or soup.
• If you will cook whole fish, make some cuts on it; thus you will prevent skin from bursting.
• Cover the head and tail parts of the fish with aluminum foil to protect them against overcooking.
• If you are using cling film, a cooking bag or grease proof paper, make a hole or leave a small opening in order to allow steam get out.
• Food with small pieces will get cooked sooner than the ones with large pieces and the ones with regular shapes will get cooked sooner than the ones with irregular shapes. Cut the food in even sizes and regularly to cook them in the best way possible.

Useful suggestions

To defrost:

• Shape of the package may change the defrost time. Shallow rectangular packages will defrost quicker than the deep cookware.
• Separate the pieces from each other as they get defrosted. Thus other pieces will defrost easier.
• Cover the parts of the food that start heating with small pieces of foil. Wood toothpicks will help keeping the foil in place.

Amount of food

The more food you cook the more time it will take. Double amount of food mean double amount of time.

Moisture content

Cooking time will change depending on the amount of juice as microwave is sensitive to moisture. Food with natural juice (vegetables, fish and poultry) will get cooked quickly and easily. Adding water is suggested when cooking dry food such as rice and beans in microwave.

Condensation

Moisture in food items may sometimes cause condensation inside the oven during cooking. This is normal. Generally, foods that are covered will cause less condensation.

Sugar

Follow the suggestions in microwave cooking books when cooking food items such as pudding or tart which contain too much sugar or butter. If you exceed the suggested time, you may cause the food item to get burned or the oven to get damaged.

4 Operating your product

Reducing the pressure in foods

Many food items are covered with skin or shell. They may crack due to the pressure that builds up during cooking. To avoid this, the skin or shell must be punctured with a fork or knife. This process must be applied to potato, chicken liver, egg yolk, sausage and some fruits.

Mixing and turning the food during cooking

Mixing and turning the food is important in terms of cooking all parts evenly.

Different cooking times

Always start by trying the minimum cooking time and check whether the food is cooked or not. Cooking times in this user manual are approximate values. Cooking times may vary depending on the sizes and shapes of the foods and cookware.

Resting time

Always keep the food resting for some time after taking it from the microwave oven. Resting food for some time after defrosting, cooking and reheating will always give better results. Because the heat of the food will dissipate well. In microwave ovens, foods continue to cook for some more time even after the microwave oven is switched off. Cooking continues not because of the microwave oven but the energy inside the food. The resting time may change depending on the meal. In some cases, this duration is as short as it takes you to take the meal from the microwave oven and transfer it to the service plate. This time may take up to 10 minutes and depends on the type and size of the food.

Operating your oven

1. Always plug your oven into grounded sockets.
2. Open the front door.
3. Place the meal or meal tray on the rotary tray in the oven.
4. Turn the time setting button clockwise to set the desired time. First pass the desired time a little bit to set the time correctly, then go back to the desired time.
5. Close the front door securely. Your oven's light will turn on and it will start. The oven will not start if the door is not closed securely.
6. Open the door from time to time to mix or check the meal (this may disturb the cooking process). The cooking process and time setting will stop when you open the front door and will resume when the front door is closed again.
7. You can stop the oven by opening the front door during cooking. Do not forget to set the time to (0) position if you do not want to continue cooking.
8. The buzzer will be activated at the end of the set cooking time. The oven light turns off and cooking ends automatically.

4 Operating your product

Cooking table

Because of the microwave cooking feature, keep food waiting for some time after cooking is over. This duration is 5-10 minutes for meats and 2-3 minutes for vegetables.

Food Power Level Cooking Time
Meats
Minced beef (	) 3-5 minutes	for ~ 500 g
Meatball (	) 9-12 minutes	for ~ 500 g
Hamburger ( ) 4-5 minutes for ~ 500 g
Steaks (3 pieces of 0.5 cm thick) ( ) 1.5-2.5 minutes
Lamb roast, shank or shoulder ( ) - ( ) 8-10 minutes	f~ 500g
Veal, roasted arm ( ) - ( ) 9-10 minutes for ~ 500 g
Lamb/veal cubes (3-4 pieces) ( ) ~ 6-8 minutes
Poultry
Chicken pieces (1 breast)	( ) 3.5 minutes
Chicken pieces (1 drumstick)	( ) 5-2.5 minutes
Whole chicken	( ) 8-10 minutes for ~ 500 g
Casserole (for 1 person)	( ) 5-3.5 minutes
Turkey breast	8-9 minutes for ~ 500 g
Fish and seafood
Fillet / sliced (170-230 g)	( ) 5-2.5 minutes
Whole fish	( ) 9 minutes for ~ 500 g

• Cooking times in the table are provided for information purposes only. You can increase or decrease the cooking time according to your palate.
• The values stated have been obtained in laboratory testing. For personal preferences, the cooking time can be changed.

4 Operating your product

Cooking table

Food Power Level Cooking Time
Egg and cheese
Fried egg(	1-2 minutes	per egg
Scrambled eggs(	45/-90 sec.	to melt the butter and then 1-2 minutes per egg
Dessert with egg (caramel custard) 20 x 20 cm(	15-8 minutes
Vegetables
Vegetables (1 person)(	1.5-3 minutes
Green beans(	) ~ 500 g 8-12 minutes
Cabbage (freshly chopped)(	6-8 minutes	for ~ 500 g
Carrot (freshly chopped)(	3-6 minutes	for ~ 200 g
Corn (fresh 2 pieces)(	5-9 minutes
Mushroom (freshly chopped)(	2-3 minutes	for ~ 230 g
Potatoes (4 pieces, 170-230 g each)(	10-15 minutes
Spinach (fresh, leaves)	5-8 minutes	for ~ 500 g
Grains
1/2 fast cooking oatmeal (water: 1 cup)	( ) 1-2 minute(s)
1/2 long cooking oatmeal (water: 1 cup)	( ) 2-4 minutes
1/2 corn puree (water: 2 cups)	( ) 2-3 minutes
Cakes
Carrot cake	9-12 minutes
Plain or chocolate cake (in round vessel)	5-6 minutes
Round cake	5-5.5 minutes
Small cake in mould	( )	2-2.5 minutes
Cookies (foursquare vessel)	6 minutes
Soup/beverage
for 1 person	2-3 minutes

4 Operating your product

Defrosting

Defrosting food in a short time is one of the biggest advantages of the microwave oven. First, remove the metal fastening wires from the frozen food bags and replace them with thread or rubber. Open packaging made of materials such as cardboard before placing it in the oven. Cut or pierce plastic bags or packages. If the food is in foil packaging, remove the foil and place the food in a suitable vessel. (If the frozen food has skin, remove the skin.) Flex the plastic bag on the food to provide even defrosting.

While defrosting large pieces of meat, do not forget to cover the thin parts of the poultry in order to slow down heating. Otherwise, outer parts will dry out or even start being cooked.

Always keep the defrost time short. If the inside of the defrosted food is still frozen, place it back in the microwave oven to defrost it some more.

The duration of the defrosting time depends on the food's level of freezing. If possible, turn or take apart the frozen food during defrosting.

The defrosting table contains approximate values to help you.

Defrosting table

Please read information about defrosting.

Food Recommended time	Kg
Sausage 5-6 minutes 500 g
Minced meat 8-10 minutes 500 g
Kidney 8-12 minutes 1 kg
Liver 6-7 minutes 500 g
Lamb chops rib 15-20 minutes 1.5-2 kg
Top round 20-25 minutes 1.5-2 kg
Meat cubes 7-8 minutes 500 g
Fillet of beef 10-12 minutes 1 kg
Veal cutlet	9-10 minutes 500 g
Minced meat (veal)	4-5 minutes 500 g
Veal steak	6-8 minutes
Lamb roast leg or shoulder	28-30 minutes
Whole chicken	26-30 minutes
Chicken pieces	14-17 minutes
Chicken breast (with bones)	10-14 minutes
Chicken pieces (drumstick)	9-10 minutes 500 g
Chicken pieces (wing)	8-12 minutes 700 g
Turkey pieces	14-16 minutes
Turkey breast (with bones)	18-22 minutes 2-2.5 kg

4 Operating your product

Heating

You can reheat remaining or cooked food quickly and effectively without losing their freshness and taste.

During heating, cover the food with a lid or cling film suitable for microwave cooking in order to allow the food to remain moist. Covering the food will protect the heat and speed up the heating process. It will also avoid splashes. Wrap sandwiches and cookies in paper towels in order to allow moisture absorption and prevent them from getting doughy.

Generally spread the food into a shallow vessel. It may be necessary to mix and turn the food from time to time to heat it evenly.

Heating table

	Food Power Level Cooking Time
1 portion 1 plate	(	) 2-3 minutes
1-2 portion(s) Main course with sauce (	(	) 7-9 minutes
2-4 portions Thick meat slices such as hamburger, rolled meatball slices	(	) 3-5 minutes
2-3 portions Thin meat slices such as steak fillet ( ) 2-3 minutes	(
2-3 Chicken pieces( ) 3-4 minutes	(
2 portions	Casserole	( ) 9-12 minutes
2 portions	Vegetables	( ) 3-4 minutes
1-2	Corn	( ) 3-4 minutes
2-3	Cookies	( ) 45-60 seconds
1	Whole pie	( ) 3-7 minutes
1-2 slices	Pie	( ) 1-2 minute(s)
3-4	Sausage	( ) 1-2 minute(s)
4	Hot dog	( ) 1-2 minute(s)

5 Cleaning and Care

• Unplug your oven before cleaning.
• Do not use abrasive cleaners, steel wools, rough washing clothes or abrasive chemicals such as sulphur or chloride on or at any parts of your microwave oven.

Outer surfaces

• To clean the outer surfaces of the oven, first wipe them with a soft cloth soaked in warm soapy water. Then wipe them dry again with a soft cloth.
• Do not allow water ingress into the ventilation openings in order to avoid damage to the live parts inside the oven. Clean the control panel of your microwave oven only with a damp and soft cloth.
• Do not use cleaning sprays or more soap and water. They may cause problems in control mechanism.
• Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
• Cleaning the door seals and adjacent parts: Use hot soapy water. Clean with a dish cloth, do not scour. Do not use a metal or glass scraper for cleaning.

Inner surfaces

To clean the inner surfaces of the oven: - To soften the dried stains, place a glass of water inside the microwave oven and heat for 2-3 minutes. The steam created will soften dried stains making cleaning easier. - Clean the inner surfaces and ceiling with a soft and soapy cloth. And dry again with a soft cloth. - To remove the odours inside the oven, boil a mixture of water and a few table spoons of lemon juice for a couple of minutes inside the oven.

• To clean the inner base of the oven, remove the roller glass tray and roller support. Wash the roller glass tray and roller support in soapy water. Then, rinse and dry them.
• Before starting the oven, install the roller support and glass tray securely.
• When cleaning the inner surfaces of the oven door, use a non-abrasive soft sponge or cloth.

For transportation;

• Unplug the appliance.
• Pack the glass tray in a way to prevent them from breaking and moving inside the oven. Transport it separately if needed.
• Tape the front door to the body.
• Prevent impact against the front glass, door and panel.
• Transport the product in normal position. Do not lean it aside or back.

Dear customer,

4.2 Small suggestions

4.3 Defrosting

Crystal containers

Oven door glasses

The manufacturer is not responsible for damages caused by incorrect use or incorrect operation of the device.

1

Read the instructions for safe use and environmental protection.

Never attempt to disassemble the device. The manufacturer is not responsible for any damages caused by improper handling of the device. Use only original parts and accessories recommended by the manufacturer. Do not leave the device unattended while in use. Use the device only on a stable, flat, clean, dry, and non-slip surface. The device must not be used with an external timer or remote control system. Before using the device for the first time, read all its instructions. For any issues, contact the 'Service and Maintenance' department. Use the device only for its intended purpose, as described in this manual.

Do not use abrasive chemicals or cleaners to clean this device. This oven is intended only for heating and cooking food. It is not intended for industrial or laboratory use. Do not use this device to dry clothes or kitchen towels. - The device becomes very hot during use. Be careful not to touch the hot parts inside the oven. Your oven is not designed for drying any living thing. Do not operate the oven if it is empty. The containers for cooking may be hot due to the heat from the cooked food. You may need oven mitts to handle the containers.

1

Read the instructions for safe use and environmental protection.

The appliance must be checked to ensure it is suitable for use in a microwave oven. Do not place the appliance on a hob or other heat source. Otherwise, it may be damaged and the warranty will be void. The microwave oven must not be placed in a cabinet that is not in accordance with the installation instructions. - When opening the lid or the foil after heating food, they may separate. - Use gloves when removing any hot food. - The appliance and its accessible surfaces may become very hot during operation. The door and the glass may become very hot during operation.

The microwave oven already meets the applicable safety standards; therefore, if the appliance or the power cord is damaged, it must be repaired or replaced by the manufacturer, its service center, or a qualified specialist, with the use of original spare parts. Improper or unqualified repair may lead to danger and risk for the consumer.

- Check that the data for your local electrical supply matches the information on the rating plate. - The only way to disconnect the appliance from the electrical supply is to unplug the plug from the socket. - Use the appliance only with properly grounded contacts. Never use the appliance if the power cord or the appliance itself is damaged.

Safety instructions for protecting the environment

Do not use the appliance with an extension cord. Never touch the appliance or the plug with wet hands or feet. Place the appliance in such a way that the plug is accessible. To avoid the risk of damage to the appliance and the cord, be careful not to pinch, pull, or twist it around sharp objects. Keep the power cord away from hot surfaces and open flames. Make sure there is no danger that the cord could be accidentally pulled or that someone could trip over it while using the appliance. Unplug the appliance before any cleaning and when not in use. Do not pull the power cord to disconnect it from the supply, and never wrap the cord around the appliance.

Do not immerse the appliance, the power cord, or the plug in water or other liquids. Do not hold them under running water. When heating food in plastic or paper containers, check frequently to avoid the risk of fire. - Remove metal ties and/or metal handles from plastic or paper bags before placing them in the appliance. - If you see smoke, unplug the appliance or disconnect it from the mains and keep the door closed to prevent flames. Do not use the interior of the appliance for storage of any kind. Do not leave paper items, cooking materials, or food inside the appliance when it is not in use.

Safety instructions for protecting the environment

The appliance must be disassembled and cleaned, and the temperature must be checked before use. This device is group 2 class ISM equipment. Group 2 includes all ISM (industrial, scientific, and medical) equipment in which radio frequency energy is generated and/or used in the form of electromagnetic radiation for the processing of materials and equipment for electroerosion. The equipment is intended for use in domestic environments and is directly connected to a low voltage power supply. The door or the surface of the device may become hot during use.

Do not store food in sealed containers, as there is a risk of explosion. To remove dishes with microwave-safe containers, follow the instructions and open the containers carefully, holding them away from your face; be careful when handling the containers. Do not insert anything into the openings. The hot steam may damage the components and materials of the device and may cause burns. - Do not store food such as potatoes, pumpkin, apples, or celery. - The device must be positioned so that the back side faces the wall. If the door or hinges are damaged, the device must not be used until it is repaired by a qualified person.

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Important safety and environmental instructions

Place the device properly, ensure adequate ventilation, and maintain the required clearances. Do not use your microwave oven for heating or drying non-food items without supervision. Never remove parts from the device that ensure the minimum distances between the walls of the cabinet and the device to ensure adequate ventilation. The microwave oven is intended only for heating. Do not use the device for any purpose other than its intended use. Do not use the device as a heater. The microwave oven is intended only for defrosting, heating, and cooking food.

Do not overheat food; it may cause a fire. Do not use cleaning agents with abrasive properties to clean the device. The oven must be cleaned regularly and all food residues must be removed. At the top of the device, there must be at least 20 cm of free space. You must be especially careful if you use the device near people or animals with reduced physical, sensory, or mental capabilities.

1

Important safety and environmental instructions

• This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are supervised. - Danger of suffocation! Keep the packaging material away from children.

- Allow children to use the furnace without supervision only if they have been given adequate instructions, so that the child is able to use the microwave oven in a safe way and understands the hazards of improper use.

- Due to the high temperatures generated by the grill and combination modes, children should not be allowed to use these modes without adult supervision. Store the product and its power cord so that they are not accessible to children under 8 years of age. - The appliance and its accessible surfaces may become very hot during operation. Keep children away.

1

Important instructions for safe use and the environment

1.2 Compliance with the WEEE Directive on waste products:

The product complies with the requirements of the EU Directive on waste products (2012/19/EU). This product bears the classification symbol for waste electrical and electronic equipment (WEEE).

This symbol indicates that the product must not be disposed of with other unsorted household waste at the end of its useful life. The used device

must be returned to a designated collection point for recycling of electrical and electronic equipment. To find these collection points, please contact your local authority or the retailer from whom the product was purchased. Each household plays an important role in the collection and recycling of used equipment. Proper disposal of used equipment helps to prevent potential negative consequences for the environment and human health.

1.3 Compliance with the Directive on the restriction of the use of certain hazardous substances

The product you have purchased complies with the requirements of the EU Directive on the restriction of the use of certain hazardous substances (2011/65/EC). It does not contain any of the prohibited materials described in the Directive.

1.4 Information about the packaging

The packaging of the product is made of recyclable materials in accordance with national

legislation. Do not dispose of the packaging materials with household or other waste. Take them to a collection point for packaging materials, as designated by local authorities.

2 Technical specifications of the product

1. Theme for closing the doors
2. Glass of the front door
3. Poin
4. Control panel
5. Guide for microwave oven
6. Glass unit on the roller. 7. Opening the doors 8. Fixing

	MOC20100W	MOC20100S	MOC20100B
Осem на Фурната	20 L
Тер lo 11 kg
Зхранва之所 напразожения	230-240V~50 Hz
Изховна мошноct	700 W
ОвSETS мошноct	1200 W
Врееме 0-30 мInHyтNi	452*312*262 mm
Външни разmers (ш*г*В)
Цbrit Баял Сребro черно

The markings of the device and the values, according to other products, are values obtained in laboratory conditions according to the relevant standards. These values may vary depending on the use of the device and the environmental conditions.

3 Description of the product

Control panel power setting

The button for setting in the upper part of the control panel allows you to use any of the

6 different power levels.

The table below contains some examples of the appropriate power levels to prepare them in a microwave oven.

Starting heating of food

Many foods are covered with skin or peel. They may burst during heating, which is caused by the pressure that builds up during cooking. To avoid this, the skin or peel must be pierced with a fork or knife. This process must be applied to potatoes, sausages, egg yolks, liver, and some fruits.

Stirring and turning food during cooking

The distribution of food in the oven is important so that all parts cook evenly.

Different cooking times

Check the minimum cooking time and verify whether the food is cooked or not. The cooking times in this manual are approximate. The cooking time may vary depending on the size and shape of the food and the dishes.

Standing time

Take the food out and leave it for a certain time in the dish after cooking, before serving. Standing time for a certain time after defrosting, cooking, or reheating the food gives better results. The reason is that the temperature of the food will be distributed evenly. In microwave ovens, the food continues to cook for a certain time after the dish is removed. Cooking continues not because of the microwave oven, but because of the energy stored in the food. The standing time can vary depending on the dish. In some cases this time is very short - just enough to serve the dish and turn it into the plate in which it will be served. This time can reach up to 10 minutes for large dishes.

Using the oven

1. Plug the oven into a grounded contact.
2. Open the door.
3. Place the dish or food with the dish on the turntable inside.
4. Turn the knob for time setting in the direction of the clock hand, to set the desired time. First turn it a little past the desired time, to make the correct time setting. Then turn it back to the desired time.
5. Close the door firmly. The oven lamp will turn on and it will start working. The oven will not work if the door is not firmly closed.
6. Opening the door to check the food may interrupt the cooking process. The cooking process and the time setting will be paused when the door is opened and will continue again after closing it.
7. You can stop the oven by opening the door during cooking. Do not forget to set the time to position (0) if you do not want to continue cooking.
8. The buzzer will be activated at the end of the set cooking time. The oven lamp will turn off and the cooking will finish automatically.

The turntable

Place the food in the microwave oven and leave it in the oven for a certain time after switching it on. The duration of this time is 5-10 minutes for meat dishes and 2-3 minutes for vegetables.

Храна Нво на мошист Врeme за ratове
Meco
Телеска кайma	(лар)
Кюфтета	(лар)
Хамбуpresр	(лар)
Пърголи (3 бpoя с дeбенина 0,5 cm)	(лар)
Почено arHEшко, бут пли пleшka	(лар)-( )лар)
Телесko, пechen bут	(лар)-( )лар)
Агнeshko/Телeshko на Кьсове (3-4 napчета)	(лар)
Птуци
Часы OT пile (1 бpoя пileшки гьрди)	(лар)
Часы OT пile (1 бpoя сbyтчe)	(лар)
Цало пile	(лар)
Ясти, задушно в глиен сбд (зa 1 поця)	(лар)
Пуешки гьрди	(лар)
Рись и морскп дарове
Фиile/Hapязано (170 - 230 g)	(лар)
Цая рьба	(лар)

The cooking times in the table are provided for reference only. You can adjust them according to your preferences. The times in the table were obtained in a laboratory. You can discover different flavors that will suit your taste and adapt the cooking times to your cooking habits.

Cooking table

Храна Нво на мошист Вреme за ratове
Яица и сирени
Пърженияице	(лар)	1-2 минутп 3а 1 яице
Бърkanи яица	(лар)	45/90 секунни за стояваень нам маслого, с Vide Косто 1-2 Minутп за 1 яице
Десерс с яица (kapamелен яичен кrem) с размери 20х20cm	(лар)	15-19 минутп
Зеленчuyaи
Зеленчuyaи (за 1 поця)	(лар)	1,5-3 минутп
Зеленбоб	(лар)	8-12 минутп 3а колочь do 500 g
Зileе (правно наразимо)	(лар)	6-8 минутп 3a колочь do 500 g
Моркови (правно наразими)	(лар)	3-6 минутп 3a колочь do 200 g
Цавица (2 пароча, пясан)	(лар)	5-9 минутп
Гъби (правно наразими)	(лар)	2-3 минутп 3a колочь do 230 g
Картофи (4 пароча 170-230 g всяко)	(лар)	10-15 минутп
Спанak (свек, лисда)	(лар)	5-8 минутп 3a колочь do 500 g
Зъренихсан
1/2 поця обесena каша - бърzo пригор- вaning (Вoda: 1 чаша)	(лар)	1-2 минутп
1/2 поця обесena каша - бавно пригор- вaning (Вoda: 1 чаша)	(лар)	2-4 минутп
1/2 поця царочино пiope (Вoda: 2 чаши)	(лар)	2-3 минутп
Кексове
Морковен кекс	(лар)	9-12 минутп
Овиknовен Илишокаладов кекс (В кръл с bd)	(лар)	5-6 минутп
Кръл кекс	(лар)	5-5,5 минутп
Малък кекс вьв Форma	(лар)	2-2,5 минутп
Бискови (Квацален с bd)	(лар)	3-6 минутп
Сuya/hаитka
за 1 човек	(лар)	2-3 минутп

4 Using the product

Defrosting

Defrosting food for a short time is one of the main advantages of microwave ovens. First, remove the metal parts that hold the packaging of the frozen food and replace them with string or plastic. Open the packaging, made of cardboard material, before placing the food in the oven. Remove the plastic bags or packaging. If the food is packaged in foil, remove the foil and place the food in a suitable dish. (If the frozen food has skin, remove it). Remove the plastic bag from the food to ensure even defrosting.

(When defrosting large pieces of meat, do not forget to cover the thin parts of the poultry to prevent them from drying out. Otherwise, these parts may dry out and even start to cook).

Always use short times for defrosting. If the inside of the defrosted food is still frozen, place the food back in the microwave oven to defrost it a little more. Also allow some time for the temperature to equalize during defrosting, as defrosting continues during this time.

The duration of the defrosting time depends on how deeply the food is frozen. If possible, separate the frozen food during defrosting or during the temperature equalization process.

The defrosting table provides approximate values that can help you.

Defrosting table

Please read the defrosting instructions.

		[1]
		[2]
\[ [500-7] \text{[n]} 3-5 \]	(1)	[3]
\[ [500-7] \text{[n]} 9-12 \]	(2)	[4]
\[ [500-7] \text{[n]} 4-5 \]	(3)	[5]
[1.5-2.5]	(4)	\( (n \times n \times n \times 0.5 \times n \times n \times 3) \) [6]
[500-7] [n] 8-10	(5)	\( (n \times n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \times n \times -n \text{[n]} \)
[500-7] [n] 9-10	(6)	\( (n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n \times n ] \)
[6-8]	(7)	\( (n \times n \times n \times 304) \) [7]
		[8]
[2-3.5]	(9)	\( (n \times n \times n) \) [9]
[1.5-2.5]	(10)	\( (n \times n \times n) \) [10]
[500-7] [n] 9-10	(11)	\( (n \times n \times n) \) [11]
[1.5-3.5]	(12)	\( (n \times n \times n) \) [12]
[500-7] [n] 8-9	(13)	\( (n \times n \times n) \) [13]
		[14]
[1.5-2.5]	(14)	\( (n \times n \times 170-230) \) [14]
[500-7] [n] 7-9	(15)	\( (n \times n \times n) \) [15]

	###
###	### 700 ###
###	600 ###
###	### - 460 ###
	### 350 ### -
###	###
###	### 120 ### -

		MOC20100WM	MOC20100SMOC20100B
2020			2020
x" 11			2020
230-240V~50 Hz			230-240V~50 Hz
uX1 700			uX1 700
uX1 1200			uX1 1200
n" 0-30			n" 0-30
n" n 262*312*452			n" n 262*312*452

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