LPMGCM01EU - Coffee machine LA PAVONI - Free user manual and instructions

Product type	Espresso coffee machine with pump
Brand	La Pavoni
Model	LPMGCM01EU
Supply voltage	220-240 V, 50/60 Hz
Power	Approximately 1000-1400 W
Pump pressure	15 bar (estimated)
Water tank capacity	1.5 L (estimated)
Main functions	Espresso preparation, steam and hot water dispensing
Portafilter	Standard (for ground coffee) and pressurized (for thick crema)
Included accessories	Dosing spoon, tamper, 1-cup/pod filter, 2-cup filter
Safety	Safety thermostat, overheat protection, automatic shut-off not mentioned
Maintenance and cleaning	Periodic descaling, cleaning of filters, nozzles and tank
Dimensions (W x D x H)	Approximately 30 x 25 x 35 cm
Net weight	Approximately 10 kg

Frequently Asked Questions - LPMGCM01EU LA PAVONI

How to descale the machine?

Prepare a solution of water (1.5 L) and specific descaling agent. Pour it into the tank, place a container under the group head and steam wand, then alternately operate the coffee/hot water and steam switch for a few seconds until the tank is empty. Then rinse the tank and repeat with fresh water.

Why isn't the coffee flowing?

Possible causes: empty tank, grind too fine, excessive dose, coffee too tamped, steam switch activated, circuit not primed, shower screen or filter holes clogged, limescale. Check the water level, adjust grind and dose, and descale if necessary.

The machine is not dispensing steam, what to do?

Make sure the circuit is primed (see §4.1), the tank has water, the steam wand hole is not clogged (clean with a needle) and the steam turbo is correctly inserted.

How to use the pressurized portafilter?

Insert the pressurized portafilter into the group head, fill the large filter with ground coffee (1 dose per cup), tamp lightly with the dosing spoon, lock the portafilter by turning from left to right until it stops, then turn on the coffee switch.

How to clean the steam wand?

After each use, purge a little steam into a cloth. For deep cleaning, disassemble the sleeve and threaded ring, clean the injector with a needle and warm water, then reassemble.

Why is my coffee cold?

The machine may not have reached the ideal temperature (wait about 6 minutes), the portafilter was not preheated, the cups are not warm, or limescale has built up. Use the cup warmer and descale.

How to prepare a cappuccino with the Cappuccino Automatic accessory?

Replace the steam turbo with the accessory, attach the suction hose into cold milk, place the cup with espresso under the spout, open the steam valve so that emulsified milk flows. Adjust the foam by turning the cap.

What safety precautions should be observed?

Do not immerse the appliance, unplug before cleaning, do not touch hot surfaces (group head, steam wand), let it cool down, use on a flat surface, avoid water jets, do not leave unattended.

What to do if the pump makes a loud noise?

This often indicates a lack of water in the tank or that the pump is not primed. Fill the tank and refer to section 4.1 to prime the circuit.

How to change the portafilter filter?

Remove the portafilter from the group head, press the filter from the back to dislodge it, then insert the new filter (1-cup or 2-cup) by pushing firmly. The 1-cup filter is compatible with ESE pods.

USER MANUAL LPMGCM01EU LA PAVONI

Ia Pavoni®

Exterior view of a modern espresso machine with control panel and gauges (no visible text or symbols)

Technical diagram of a coffee machine with numbered parts labeled for identification.

LPMGCN03 - LPMGCN01

13a 14 14a 15 15a 2 4 1 6 7 8

Exploded view diagram of a cleaning or cleaning device with numbered parts labeled 12 through 19.

Illustration of two kitchen utensils: a ladle and a mortar with granular contents (no text or symbols)

19 13

Diagram showing two mechanical components with arrows indicating assembly or transformation (no text or symbols)

ABC

A

D

+ BAR - BAR A C B

E

8 A B C D E

F

Technical diagram of a mechanical device with labeled parts A, B, C, and D, showing internal components and directional arrows.

G

PROBLEMA CAUSA SOLUZIONE

Instructions for use of models

GRAN CAFFÈ

Dear Customer,

Thank you for having purchased one of our products, which has been manufactured using the latest technological innovations. By carefully following some simple instructions regarding the correct use of our product in compliance with the essential safety instructions indicated in this manual, you will be able to obtain the best performance and enjoy the remarkable reliability of this product over the years. In case of faults, please contact one of our Service Centres that are at your disposal from now on.

SYMBOLS USED IN THIS MANUAL

Important information is indicated by these symbols. It is imperative that you comply with these instructions.

Please read the instructions manual carefully before using the appliance.

Caution! Particularly important and / or dangerous operations.

Information (useful for using the appliance).

Advice.

Operations that can be carried out by the user.

Operations that should only be carried out by a qualified technician.

CONTENTS

1. INTRODUCTION TO THE MANUAL 20

1-1. NTRODUCTION 20

2. INSTRUCTIONS 20

2-1. SAFETY INSTRUCTIONS 20

2-2. INTENDED USE OF THE MACHINE 22

2-3. DISPOSAL 22

3. DESCRIPTION 22

3-1. PRODUCT DESCRIPTION 22

4. USE 23

4-1. STARTING THE APPLIANCE 23

4-2. PREPARING ESPRESSO COFFEE 23

4-3. DISPENSING STEAM 25

4-4. PREPARING A CAPPUCCINO WITH THE AUTOMATIC

CAPPUCCINO MAKER (OPTIONAL) 26

4-5. HOT WATER 26

5. CLEANING AND MAINTENANCE 26

5-1. CLEANING THE OUTSIDE OF THE MACHINE 27

5-2. CLEANING THE COFFEE MACHINE COMPONENTS 27

5-3. DESCALING 28

6. TROUBLESHOOTING 29

1. INTRODUCTION TO THE MANUAL

1-1. INTRODUCTION

This instructions manual is an integral part of the machine. It should be read carefully and kept readily available for reference for the entire service life of the machine.

The manual contains information regarding the proper use of the machine, its cleaning and maintenance. It also provides information about operations to be carried out that require particular attention and possible residual risks.

The manual reflects the technological innovations at the time it was drafted. The manufacturer reserves the right to make any necessary technical modifications to its products and to update the manuals with no obligation to revise previous versions.

LA PAVONI S.p.A. declines any liability for damage or injury that may be caused directly or indirectly to people or property due to:

•the failure to comply with all the requirements of current safety regulations

- incorrect installation

• defective power supply

- improper or incorrect use of the machine

•uses other than those specified in this manual

- lack of or incorrect maintenance

•unauthorised modifications or repairs

•the use of non original or non model-specific spare parts

- complete or partial failure to follow the instructions

•exceptional events

2. INSTRUCTIONS

2-1. SAFETY INSTRUCTIONS

•The user must comply with the safety regulations in force in the country where the machine is used, in addition to using common sense and the instructions provided in this manual.

•To ensure that machine works correctly and provides a long service, we recommend that you make sure that the environmental conditions are correct (room temperature should be between 5°C and 35°C). Avoid using the machine in places where jets of water are used or in outdoor environments that are exposed to the weather (sun, rain etc.).

•After removing the machine from its packaging, make sure that it is intact and has not been damaged.

•The packaging should be taken to a proper waste disposal centre. Under no circumstances should it be left unattended where children, animals or unauthorized persons may have access to it.

- Before switching on the machine, make sure that the power supply indicated on the data plate, located under the base of the machine, is the same as the one used in your country.

•The appliance must not be used by persons (including children) with reduced physical, sensory or mental capabilities or with a lack of experience and knowledge, unless appropriately supervised, or instructed on the safe use of the appliance by a person responsible for their safety.

•Children must be supervised at all times to ensure they do not play with the appliance.

- Cleaning and maintenance of the appliance must not be performed by children, unless closely supervised.

• Never submerge the appliance in water.
• If the power cord is damaged, contact technical support to arrange
• for it to be replaced in order to avoid any possible hazards.
• This appliance may be used by children from the age of 8 provided they are supervised or instructed on the safe use of the appliance and they understand the associated risks.
• Cleaning and maintenance may be performed by children from the age of 8 as long as they are appropriately supervised.
• Keep the appliance and its cord out of reach of children under the age of 8 years.
• Children must never play with the appliance.
  •The appliance may be used by persons with reduced physical,
• sensory or mental capabilities or with a lack of experience and knowledge, if they are supervised or instructed on the safe use of the appliance and if they understand the hazards involved.
• Disconnect the appliance from the power socket before
• assembly, disassembly and cleaning.

For this appliance:

• Read this user manual carefully before using the appliance.
• Switch off the appliance immediately after use.
• Do not leave the coffee machine unattended during use.

• Always disconnect the coffee machine from the power socket if it is left unattended and before assembly/disassembly of components or cleaning.

• Before connecting or disconnecting the machine, make sure that the ON/OFF switch is in the OFF position.

• Unplug the coffee machine before cleaning it and if you notice any fault.
• Let the coffee machine cool down before cleaning.
• Do not use the coffee machine without the tank fitted or if there is no water in the tank.
• Leave at least 3 cm of space between the coffee machine and any walls to the rear or side, and 15 cm clearance above the coffee machine.
• Danger of burns! The coffee machine generates heat and produces hot water and steam during its operation.
• Danger of burns! Do not touch the cup warmer shelf while the appliance is running.
• The surfaces of the appliance remain very hot after use due to residual heat. Do not touch the hot surfaces in order to avoid burns.
• Do not use the coffee machine with parts or accessories of other manufacturers.
• Only use original spare parts. The use of spare parts not approved by the manufacturer could lead to fires, electric shocks or personal injury.
• Only place the coffee machine on level and dry surfaces.
• Avoid getting the coffee machine wet and do not spray liquids onto it. In the event of contact with liquid, immediately switch off the power at the socket or main breaker and dry the appliance thoroughly: Electric shock hazard!
• Do not use harsh detergents or sharp objects to clean the coffee machine.
• Do not make any modifications to the appliance.
• Never try to put out a fire or flames

with water: turn off the appliance and remove the plug from the socket, and smother the flames with a fire blanket or other appropriate cover.

• Prevent the power cord from coming into contact with sharp edges.
• Never position the appliance above or near gas or electric hob burners when they are hot or in use, inside an oven or near other heat sources.
• Do not position the appliance near sinks or taps.
• Do not use the machine if it is not working properly or if the power cable or plug is damaged. Contact an authorised service centre to have the machine repaired / replaced.

2-2. INTENDED USE OF THE MACHINE

• This machine has been designed for the home preparation of espresso coffee using coffee blends, the production of hot water and/or steam.
  •In order to use the machine properly, the user must carefully read and understand the instructions provided in this manual.

This appliance is intended for household use. Moreover, it cannot be used:

• in kitchen areas provided for employees in shops, offices or other work environments
• in farms/farm accommodation
• by guests in hotels, motels and other types of residential accommodation
• in bed and breakfast accommodation

Any improper use of the machine will void the warranty and relieve the manufacturer of all liability for damage to property and / or injury to persons.

Improper use includes: any use other than the one specified in the instructions manual - any intervention carried out on the appliance that does not comply with the

instructions given in this manual - any use following unauthorized modifications to components or safety devices
- use of the appliance outdoors.

2-3. DISPOSAL

Electrical appliances must not be disposed of together with household waste. Devices marked with this symbol are ect to European Directive 2012/19/ will waste electrical and electronicances must be disposed of rately from domestic waste taken to authorised wasteosal facilities. Disposing of the appliance correctly, will help to guard the environment and human h. For further mation regarding the disposal ed appliances, please contact local authority waste disposalrtment or the shop where theance was purchased.

3. DESCRIPTION

3-1. PRODUCT DESCRIPTION

1. Water tank
2. Cup warmer
3. Pressure gauge*
4. Hot water / steam knob
5. Group head
6. Steam / hot water supply nozzle
7. Removable cup holder tray
8. Drip tray
9. Power on/off switch
   9aMachine on light
10. Coffee / hot water dispensing switch
    10a. Machine ready light
11. Steam switch
    11.a. Steam switch light

12. Standard filter holder

13. Pressurized filter holder*

14. Filter - 1 cup / pod*
15. Filter - 2 cups*
16. Coffee tamper*
17. Automatic Cappuccino maker*
18. Insert for pods
19. Coffee scoop

*Standard only on some models

4. USE

4-1. STARTING THE APPLIANCE

• Open the cover and fill the tank (1) with fresh clean water, taking care not to exceed the maximum level of the tank.
• Turn on the machine by placing the on / off switch (9) to position "I". The lamp (9a) lights up to indicate that the machine is powered.
• Insert the filter holder into the group head.
• Open the steam / hot water knob (4).
• Move the coffee / hot water switch lever (10) to position "l". When water starts to come out of the turbo steam nozzle (6), move the hot water / coffee dispensing switch lever (10) to position "0" and close the knob (4).

After having done this, rinse the internal circuits:

- Insert the filter holder (12-13) into the group head (5).

• Place a container under the coffee dispensing spouts and press the coffee / hot water dispensing button (10).
• Repeat this process 5 times.
  •After rinsing, wait for the machine to reach operating temperature. The light (10a) comes on to indicate that the temperature has been reached.
  •After having done this, rinse the internal circuits:

To avoid having to repeat this procedure, we recommend that you check the level of water in the tank (1) to prevent emptying the machine's water circuit. If this does happen, repeat the above procedure.

Take care not to pour water onto the connector when filling the tank.

The operating temperature light (11a) will continue to switch on and off automatically during heating.

After having switched on the machine, wait about 6 minutes for it to heat up before making the first coffee.

4-2. PREPARING ESPRESSO COFFEE

Make sure that you have carried out all the operations indicated in section 4.1 "starting the appliance".

PRE-HEATING

• Make sure there is enough water in the tank (1).
• Insert the filter holder (12) into the group head, without a filter.
• Turn on the main switch (9), the power on light (9a) will come on to indicate that the machine is in operation.
• Wait until machine reaches the operating temperature in order to dispense a coffee. The light (10a) comes on to confirm that the temperature has been reached.

PREPARING ESPRESSO COFFEE USING A STANDARD FILTER HOLDER

•After pre-heating, remove the filter holder (12), select the 1-cup filter (14) if you wish to make one coffee or the 2-cup filter (15) if you wish to make two coffees and place it into the filter holder.

• Fill the filter with one or two measures of ground coffee (one measure per cup) according to the type of filter selected. Then level and press the coffee firmly but not excessively with the coffee tamper (16).
• Clean any coffee residues from the edge of the filter and insert the filter-holder (12) into the group head (5), moving it towards the right in order to lock it in position.
• Place one or two pre-warmed cups on the drip tray grid (7) under the filter holder and turn on the coffee / hot water switch (10). The pressure gauge (3) indicates the operating pressure.
• Once the required amount of coffee has been dispensed, stop delivery by turning off the switch (10) but do not remove the filter holder.
• Turn the handle from right to left to remove the filter holder.
• Empty the coffee grounds by leaving the filter inserted and tapping the filter holder while holding it upside down.

The 1-cup filter is suitable for ESE pods.

•After having switched on the machine, wait about 6 minutes for it to heat up to the operating temperature before dispensing the first coffee

•To obtain a good cup of coffee, it is important that you use a good quality, well roasted and correctly ground coffee.
•The pump type espresso coffee machine requires finely ground coffee. If the coffee is too coarsely ground, the coffee will be light coloured and weak without froth and if the coffee is too finely ground the espresso will be dark and strong and have little froth.

•We recommend that you grind the coffee beans with a grinder immediately before making the coffee since the coffee quickly loses its aroma after it has been ground.

We recommend that you dispense steam for a maximum of 30 seconds.

• Do not touch the hot surfaces (boiler, group head, filter holder, steam supply nozzle) to avoid burns.
• Do not remove the filter holder while coffee is being dispensed to avoid possible burns.
• Under no circumstances place your hands under the group head or the steam supply nozzle as the liquids or steam delivered are hot and may cause burns.

Do not remove the filter holder immediately after having dispensed coffee, wait for a few seconds to allow any residual pressure to be released in order to avoid possible burns.

PREPARING ESPRESSO COFFEE USING A PRESSURIZED FILTER HOLDER

• The special pressurized filter holder allows you to make an excellent creamy espresso coffee just like at the bar.
• Insert the filter holder (13) into the group head (5) and turn it from left to right until it locks in order to pre-heat it. Release the filter holder handle.

• The handle will now automatically move slightly back towards the left. This movement ensures that the filter holder will operate perfectly for a long time.

• Make sure that there is enough water in the tank for the amount of coffee required.

• Press the main switch (9).

- Wait for the light (14a) to turn on. The appliance has now reached the correct temperature for dispensing water.

- Remove the filter holder from the boiler unit (5) and place the large coffee filter into the filter holder.

- Fill the filter with one or two measures of ground coffee according to the number of cups to prepare (fig A). 1 measure = 1 coffee approx. 2 measures = 2 coffees approx. The quantity of coffee and the amount by which it is compacted directly affects the quality and flavour of the espresso.

- Press the coffee lightly using the scoop and then remove any coffee residues from the edge of the filter holder (Fig. B).

- Insert the filter holder into the group head (5) and place one or two preheated cups under the filter holder.

- Press the coffee switch (10). Once the required amount of coffee has been dispensed, turn off the coffee switch (10).

•After having made the coffee, remove the filter holder, empty the coffee grounds and rinse the filter holder under running water.

4-3. DISPENSING STEAM

- Steam can be used for frothing the milk for making cappuccinos or to warm up drinks.

Caution! Danger of burns! Spurts of hot water may be ejected when you first start to dispense steam. The nozzle can become extremely hot. Do not touch it directly with your hands.

Using the turbo frothing nozzle (6):

• Prepare the espresso coffee in large cups as indicated in the previous sections.
• When the machine has reached the operating temperature, direct the steam nozzle towards the drip tray grid (7) and open the "Hot water / steam knob" (4) for a few seconds in order to remove any residual water from the steam nozzle.
• When only steam starts to come out, close the steam / hot water knob (4).
• Move the steam switch (11) to position "I".
• Place some cold milk in a tall, narrow container. Fill it with about 100 ml of milk for each cappuccino you want to prepare
  •After about 15-20 seconds, when the temperature light (11a) switches off, place the container with cold milk under the frothing nozzle (6) and then immerse the frothing nozzle a few millimetres into the milk.

For best results when making a cappuccino, the milk and the cup should be cold.

• Turn the steam knob (4) slowly anticlockwise to dispense the steam and slowly move the container up and down to obtain a creamier froth.
• Once the volume of milk has doubled, immerse the frothing nozzle completely and heat the milk to 60-65°C.
• Once the milk has been frothed, turn the steam knob anticlockwise to stop dispensing steam and remove the milk container.
• Wipe the steam nozzle with a clean, dry cloth and then drain it into cloth to eliminate any milk residues from inside.

• Move the steam lever switch (11) to position "0".
• Pour the frothed milk into the cups containing the espresso.

In order for the machine to operate correctly, do not dispense steam for more than 60 seconds. For reasons of hygiene, it is advisable to clean the frothing nozzle for cappuccino after use.

The more you turn the knob, the greater will be the steam pressure.

4-4. PREPARING A CAPPUCCINO WITH THE AUTOMATIC CAPPUCCINO MAKER (OPTIONAL)

The turbo steam device (6) should be replaced with the Automatic Cappuccino maker before starting the machine. Proceed as follows:

• Loosen the upper locking ring (A) of the turbo steam nozzle (6) (Fig. D) by turning it anticlockwise
• Remove the turbo steam device (6) from the seam nozzle Fig. E by pulling it downwards.
• Insert the Automatic Cappuccino maker onto the steam nozzle by pushing it upwards until the nozzle rests against the fitting and tighten the locking ring by turning it clockwise. Prepare the espresso coffee in a cappuccino cup.

- Then, once the machine is ready to dispense steam, proceed as follows.

- Insert the suction tube (B) (Fig. E) of the Automatic Cappuccino maker into the container containing the cold milk.

- Place the cup containing the previously prepared coffee under the nozzle of the Automatic Cappuccino maker and open the steam knob (4) by turning it anticlockwise. This will start to dispense hot milk, with abundant

froth.

- To stop dispensing, close the steam knob (4) by turning it clockwise.

You can regulate the froth by adjusting the pin (C) (Fig. E), of the Automatic Cappuccino maker to get the required consistency of the froth. Move the pin upwards to obtain a froth with a greater volume.

In order for the machine to operate correctly, do not dispense steam for more than 60 seconds.

4-5. HOT WATER

• Make sure that you have carried out all operations in section 4.1
• Place a container under the frothing nozzle (6)
• Open the knob (4) and move the coffee / hot water lever switch (10) to position "I". This will dispense water immediately from the turbo steam nozzle (6).
• Once the required amount of water has been dispensed, move the coffee / hot water lever back to position "0" and close the knob (4).
  •After dispensing hot water, make sure that there is still water in the tank (1).

The water is dispensed at a very high temperature. Be careful to avoid possible scalding.

5. CLEANING AND MAINTENANCE

Before carrying out any cleaning or maintenance, unplug the power cable from the power outlet without pulling the cable.

Do not immerse the coffee machine in water or other liquids.

Let the coffee machine cool down before cleaning.

5-1. CLEANING THE OUTSIDE OF THE MACHINE

To keep the outer surface of the coffee machine in good condition, it should be cleaned regularly after use. Let the appliance cool down first. Clean with a soft, damp cloth.

5-2. CLEANING THE COFFEE MACHINE COMPONENTS

CLEANING THE COFFEE FILTERS

Clean the coffee filters regularly under running water. If the holes are blocked, clean them with a pin or a brush.

CLEANING THE TURBO STEAM NOZZLE

- To avoid altering the taste of the drinks to be heated and to prevent the holes at the end of the turbo steam nozzle (6) from becoming clogged, after use, turn the steam knob to dispense a small amount of steam and remove any milk from the inside of the nozzle. Then clean thoroughly with a damp cloth.

•In addition to cleaning the steam nozzle immediately after each use, we recommend that every now and again you clean it more thoroughly (Fig. G).

- Remove the nozzle cover (E) by pulling it downwards.

- Turn the threaded locking ring (A) anticlockwise until the steam nozzle is released.

- Clean the injector (D) in warm water to remove any milk residues and, using a needle, clean the hole at the end of the steam nozzle that may have become blocked by hardened milk.

•After cleaning, reassemble as follows:

- Insert the threaded locking ring (A) and the grommets (B) and (C) onto the steam nozzle. Insert the injector

(D) as far as it will go onto the steam nozzle and tighten the locking ring (A) clockwise as far as possible in order to secure the injector in place.

- Push the nozzle cover (E) upwards onto the injector.

CLEANING THE AUTOMATIC CAPPUCCINO MAKER

- Place a full glass of water next to the machine in which to immerse the Suction tube.

•Proceed as if you were preparing a normal cappuccino, allowing the dirty water to drain into a suitable container.

- To replace the steam pipe (12), follow the instructions in section 4.9.

• In addition to cleaning the Automatic Cappuccino maker after each use, every now and again clean it more thoroughly.

- Turn the threaded locking ring (A) anticlockwise until the steam nozzle is released (Fig. G).

- Remove the cover (D), the pin (C) and the pipe (B) and wash them thoroughly under warm running water to eliminate residues or hardened lumps of milk. Then replace the components in the reverse order.

CLEANING THE GROUP HEAD

- It is recommended that you rinse the group head by turning on the coffee / hot water dispensing button (10) without the filter holder inserted

CLEANING THE WATER TANK

- It is recommended that you periodically clean the water tank by carefully removing it from its housing by its handle and then putting back the water pipes.

5-3. DESCALING

- We recommend that you descale the machine according to how often it is used and the water hardness, using specific, readily available descalers that can also be obtained from Authorised Service Centres.

- Dissolve the descaler in water (1.5 litres) and then pour the solution into the water tank (1).

- Make sure the filter holder is not inserted.

- Place a suitable container under the group head (5) and under the turbo steam nozzle (6).

- Turn on the coffee / hot water switch (10) and allow the solution to flow out of the group head (5) for about 15 seconds. Then turn off the coffee / hot water switch.

- Move the steam switch (11) and the coffee / hot water switch (10) to the on position and slowly open the steam knob (4) to allow water to exit from the turbo steam nozzle (6) for a few seconds and then stop.

- Wait a few minutes and repeat the above steps until the tank is completely empty

- To eliminate any residues of the solution and scale, remove the water tank (1), rinse it thoroughly, refill it with clean water and put it back into the machine.

- Turn on the coffee / hot water switch (10) and dispense water until the tank is completely empty.

- Repeat the two previous points again.

6. TROUBLESHOOTING

PROBLEM CAUSE SOLUTION

The machine does not work and the light of the ON/OFF switch does not turn on	1. No power.2. The machine is not plugged in correctly3. The power cable is damaged	1. Switch the power back on.2. Insert the plug correctly into the power socket3. Contact the SERVICE CENTRE for replacement
The light on the ON/OFF switch is lit and the water does not heat up	1. The safety thermostat needs to be reset2. The heating element is broken or burnt out	1. Contact the SERVICE CENTRE2. Contact the SERVICE CENTRE
No coffee is dispensed 1.No water in the tank2. The coffee is too finely ground3. There is too much coffee4. The coffee has been compacted too much.5. Steam switch on6. The circuit has not been filled7. Shower screen clogged8. Filter holder holes clogged9. Scale build up in the circuit	1. Put water in the tank2. Replace with a coarser coffee blend3. Reduce the amount of coffee in the filter basket4. Tamp the coffee less5. Turn off the steam switch6. See section 4.17. Clean or replace the shower screen8. Clean the holes of the filter holder9.Descale as indicated in section 5.3
Loud noise coming from the pump	1. No water in the tank2. The pump is not primed	1. Put water in the tank.2. See section 4.1
The coffee is dispensed in drops	1. The coffee is too coarsely ground.2. There is not enough coffee.3. The coffee has not been compacted enough.4. The coffee is stale or unsuitable.	1. The coffee should be ground more finely2. Increase the amount of coffee3. Tamp the coffee more4. Replace the coffee

The coffee leaks between the boiler unit and the filter holder

1. The filter holder is not inserted correctly.
2. There is too much coffee in the filter.
3. The edge of the filter holder has not been cleaned.

4. The group head gasket is worn.

5. Insert it properly

6. Reduce the amount of coffee
7. Remove coffee residues from the edge of the filter holder
8. Contact the SERVICE CENTRE

No froth forms on the coffee 1.

The coffee blend is not suitable for this type of machine

1. The grinding is unsuitable

2. There is not enough coffee

3. Replace the coffee.

4. Adjust the coffee grind
5. Increase the amount of coffee and compact it properly

The coffee is too cold 1. The machine had not

reached the correct temperature

1. The filter holder had not been pre-heated

2. The cups have not been preheated

3. The thermostat is not working within the required range

4. Scale build up in the circuit

5. Follow the instructions in section 4.1-4.2

6. The filter holder should be heated at the same time as the water, see section
   4.1
7. Heat the cups properly on the cup warmer (2)
8. Contact the SERVICE CENTRE
9. Descale as indicated in section 5.3

The coffee is too hot 1. The thermostat is not

working within the required range

1. Contact the SERVICE CENTRE

The machine does not dispense steam

1. The circuit has not been filled
2. The hole at the end of the steam nozzle is clogged
3. No water in the tank

4. The turbo steam nozzle has not been inserted properly

5. See section 4.4 - dispensing steam.

6. Clean the hole with a needle
7. See section 4.1
8. Insert the turbo steam nozzle properly

1. INTRODUCTION AU MANUEL 34

1-1. INTRODUCTION 34

2. AVERTISSEMENTS 34

2-1. AVERTISSEMENTS DE SÉCURITÉ 34

2-2. USAGE PRÉVU DE LA MACHINE 36

2-3. ÉLIMINATION 36

3. DESCRIPTION 37

3-1. DESCRIPTION DU PRODUIT 37

4. UTILISATION 37

4-1. MISE EN SERVICE DE L'APPAREIL 37

4-2. PRÉPARATION DU CAFÉ EXPRESSO 38

4-3. DISTRIBUTION DE VAPEUR 39

4-4. PRÉPARATION DU CAPPUCCINO AVEC L'ACCESSOIRE CAPPUCCINO AUTOMATIC (EN OPTION) 40

4-5. DISTRIBUTION D'EAU CHAUDE 41

5. NETTOYAGE ET ENTRETIEN 41

5-1. NETTOYAGE DU CORPS 41

5-2. NETTOYAGE DES COMPOSANTS DE LA MACHINE À CAFÉ 41

5-3. DÉTARTRAGE 42

6. CAUSES DE DYSFONCTIONNEMENT OU ANOMALIES 43

1. INTRODUCTION AU MANUEL

1-1. INTRODUCTION

6. CAUSES DE DYSFONCTIONNEMENT OU ANOMALIES

PROBLÈME CAUSE SOLUTION

- in Bed and Breakfasts.

2. WAARSCHUWINGEN 62

2-1. VEILIGHEIDSWAARSCHUWINGEN 62
2-2. BEOOGD GEBRUIK VAN DE MACHINE 64
2-3. VERWIJDERING 64

3. BESCHRIJVING 65

3-1. BESCHRIJVING VAN HET PRODUCT 65

4. GEBRUIK 65

4-1. INBEDRIJFSTELLING VAN HET APPARAAT 65
4-2. BEREIDING VAN ESPRESSOKOFFIE 66
4-3. STOOMAFGIFTE 67
4-4. BEREIDING VAN CAPPUCCINO MET
DE CAPPUCCINO AUTOMATIC (OPTIONEEL) 68
4-5. AFGIFTE VAN HEET WATER 69

5. REINIGING EN ONDERHOUD 69

5-1. REINIGING VAN DE BEHUIZING 69
5-2. REINIGING VAN DE ONDERDELEN VAN DE KOFFIEMACHINE 69
5-3. ONTKALKEN 70

6. OORZAKEN VAN GEBREKEN OF STORINGEN 71

1. INLEIDING OP DE HANDLEIDING

1-1. INLEIDING

2-1. VEILIGHEIDSWAARSCHUWINGEN

3-1. BESCHRIJVING VAN HET PRODUCT

PROBLEEM OORZAAK OPLOSSING

PROBLEMA CAUSA SOLUÇÃO

INNEHÅLLSFÖRTECKNING

1. INTRODUKTION TILL BRUKSANVISNINGEN 104

1-1. INTRODUKTION 104

2. ANVISNINGAR 104

2-1. SÄKERHETSFÖRESKRIFTER 104
2-2. AVSEDD ANVÄNDNING AV MASKINEN 106
2-3. BORTSKAFFANDE 106

3. BESKRIVNING 106

3-1. BESKRIVNING AV PRODUKTEN 106

4. ANVÄNDNING 107

4-1. SÄTTA APPARATEN I DRIFT 107
4-2. TILLREDNING AV ESPRESSOKAFFE 107
4-3. MATA UT ÅNGA 109
4-4. BRYGGA CAPPUCCINO MED CAPPUCCINO AUTOMATIC (TILLVAL) 110
4-5. MATA UT VARMT VATTEN 110

5. RENGÖRING OCH UNDERHÅLL 110

5-1. RENGÖRING AV HÖLJE 111
5-2. RENGÖRING AV KAFFEMASKINENS DELAR 111
5-3. AVKALKNING 111

6. ORSAKER TILL FELFUNKTION OCH ANOMALIER 113

1. INTRODUKTION TILL BRUKSANVISNINGEN

1-1. INTRODUKTION

•felaktig installation;

RENG∅RING AF VANDBEHOLDEREN

4-1. SETTE APPARATET I DRIFT