Professional 3 Oil Control - Deep fryer TAURUS - Free user manual and instructions

USER MANUAL Professional 3 Oil Control TAURUS

• Aboqueu amb molta cura l’oli utilitzat en un altre recipient (no a l’aigüera), segons la norma vigent de tractament i eliminació de residus. -Excepte el conjunt elèctric i la connexió a la xarxa, totes les peces poden netejar-se amb sabó i agua o en el rentavaixelles. Esbandiu-ho bé per eliminar les restes de sabó. - Netegeu el conjunt elèctric i el connector de xarxa amb un drap humit i assequeu-lo després. NO ELS SUBMERGIU MAI EN AIGUA O QUALSEVOL ALTRE LÍQUID. Manual Professional Oil Control.indb 8 04/03/15 10:37- Netegeu l’aparell amb un drap humit impregnat amb unes gotes de detergent i després eixugueu-lo. - Per netejar l’aparell, no utilitzeu dissolvents ni productes amb un factor pH àcid o bàsic, com el lleixiu, ni productes abrasius. - Es recomana netejar l’aparell regularment i retirar-ne les restes d’aliments. - Si l’aparell no es manté en bon estat de neteja, la superfície pot degradar-se i afectar de forma inexorable la durada de la vida de l’aparell i conduir a una situació perillosa. - Les següents peces són aptes per a netejar amb aigua calenta sabonosa o en el rentavaixelles (utilitzant un programa suau de rentat): -Cistella -Tapa -Cubeta - Eixugueu el producte immediatament després de qualsevol operació de neteja, i assegureu-vos que la base del connector del producte està perfec- tament seca. Anomalies i reparació - En cas d’avaria, porteu l’aparell a un servei d’assistència tècnica autoritzat. No intenteu desmuntar-lo o reparar-lo perquè podria ser perillós. Per a productes de la Unió Europea i/o en cas que així ho exigeixi la normativa en el seu país d’origen: Ecologia i reciclabilitat del producte - Els materials que componen l’envàs d’aquest electrodomèstic estan integrats enunsistemaderecollida,classicacióireciclatge.Siusenvoleudesfer, utilitzeu els contenidors públics adequats per a cada tipus de material. - Aquest producte està exempt de concentracions de substàncies que es puguin considerar perjudicials per al medi ambient. Aquestsímbolsignicaquesiusvoleudesferdelproducte,un cop exhaurida la vida de l’aparell, l’heu de dipositar, a través dels mitjans adequats, a mans d’un gestor de residus autoritzat per a la recollida selectiva de Residus d’Aparells Elèctrics i Electrònics (RAEE). Aquest símbol indica que la superfície es pot escalfar durant l’ús. Aquest aparell compleix amb la Directiva 2006/95/EC de Baixa Tensió, amb la Directiva 2004/108/EC de Compatibilitat Electromagnètica, amb la Directiva 2011/65/EC sobre restriccions a la utilització de determinades substàncies perilloses en aparells elèctrics i electrònics i amb la Directiva 2009/125/EC sobre els requisits de disseny ecològic aplicable als productes relacionats amb l’energia. Manual Professional Oil Control.indb 9 04/03/15 10:37English Deep fryer Professional 3 oil control Dear customer, Many thanks for choosing to purchase a TAURUS brand product. Thanks to its technology, design and operation and the fact that it exceeds the strictest quality standards, a fully satisfactory use and long product life can be assured. Description A Lid B Lid handle C Pilot light D Carrying handle E Heating element F Basket G Basket support H Basket handle I Tank J Level indicator K Body L Rearm button M Cable compartment N Levelproles O Mains connection P Control unit support Q Temperature regulator R “Oil control” pilot light (green, amber, red) S “Oil control” rearm button - Read these instructions carefully before switching on the appliance and keep them for future reference. Failure to follow and observe these instructions may result in an accident. Failure to follow and observe these instructions may result in an accident. - Clean all the parts of the product that will be in contact with food, as indicated in the cleaning section, before use. Safety advice and warnings - This appliance is for household use only, not professional or industrial use. - This appliance is only for domestic use, not for industrial or professional use. It is not intended to be used by guests in hospitality environments such as bed and breakfast, hotels, motels, and other types of residential environments, even in farm houses, areas of the kitchen staff in shops, offices and other work environments. - This appliance must not be used by children under 8 years old. - This appliance can be used by chil- dren over 8 years old if they are conti- nuously supervised by an adult. - This appliance can be used by people unused to its handling, disabled people if they have been given supervision or instruction concerning use of the appliance in a safe way and unders- tand the hazards involved. - Keep the appliance and its cable out of reach of children under the age of eight. - Cleaning and user maintenance must not be done by children unless they are supervised - This appliance is not a toy. Children should be supervised to ensure that they do not play with the appliance. - Place the appliance on a horizontal, flat and stable surface with handles if these exist, placed to prevent possible spillage of hot liquids. - Do not use the appliance in con- junction with a programmer, timer or other device automatically connected to it. - The temperature of the accessible surfaces may be high when the appliance is in use. - Do not submerge the appliance in wa- ter or any other liquid, or place it under a running tap. - If the mains connection is damaged, it must be replaced. Take the appliance to an authorised Technical Assistance Service In order to prevent any danger, do not attempt to dismantle or repair it yourself. - Ensure that the voltage indicated on the nameplate matches the mains voltage before plugging in the appliance. - Connect the appliance to a base with an earth socket withstanding a minimum of 10 amperes. -Theappliance’splugmusttintothemainssocketproperly.Donotalterthe plug. Do not use plug adaptors. - Do not force the electrical wire. Never use the electric wire to lift up, carry or unplug the appliance. - Do not wrap the cable around the appliance. - Do not allow the connection cable to hang or to come into contact with the appliance’s hot surfaces. - Check the state of the power cord. Damaged or tangled cables increase the Manual Professional Oil Control.indb 10 04/03/15 10:37risk of electric shock. - Do not touch the plug with wet hands. - Do not use the appliance if the cable or plug is damaged. - If any of the appliance casings breaks, immediately disconnect the appliance from the mains to prevent the possibility of an electric shock. -Donotusetheapplianceifithasfallenontheoor,iftherearevisiblesignsof damage or if it has a leak. - This appliance is not suitable for outdoor use. - Keep the working area clean and well lit. Cluttered and dark areas invite accidents. -Do not force the electrical wire. Never use the electric wire to lift up, carry or unplug the appliance. -Do not use or store the appliance outdoors. Use and care - Fully unroll the appliance’s power cable before each use. -Neverconnecttheappliancewithouthavingrstofalllledtheoilbowl - Do not use the appliance if the on/off switch does not work. - Do not move the appliance while in use. - Do not move the appliance whilst in operation or if the oil is still hot. Once cooled, transport the appliance using the handles. - Use the appliance handle/s, to catch it or move it. - Do not turn the appliance over while it is in use or connected to the mains. - Respect the MAX and MIN levels (Fig. 1)) - Disconnect the appliance from the mains when not in use and before underta- king any cleaning task. - This appliance should be stored out of reach of children and/or the disabled. - Do not store or transport the appliance if it is still hot. - Never leave the appliance unattended while in use. - Never leave the appliance unattended when in use and keep out of the reach of children, as this is an electrical appliance that heats oil to high temperatures and may cause serious burns. -Iffatisusedinsteadofoil,meltrstinaseparaterecipient(Fig.2). - If fat has hardened in the pan, make a few holes in the solid fat in order to allow the water, which has been retained in the fat to be released as steam when heated at the minimum thermostat temperature (Fig. 3). -If,forsomereason,theoilweretocatchre,disconnecttheappliancefrom themainsandsmotherthereusingthelid,acoveroralargekitchencloth.. NEVER WITH WATER. - Turn the thermostat control to the minimum (MIN) setting. This does not mean that the iron is switched off permanently. - Any misuse or failure to follow the instructions for use renders the guarantee and the manufacturer’s liability null and void. Instructions for use Before use: - Make sure that all the product’s packaging has been removed. -Beforeusingtheproductforthersttime,cleanthepartsthatwillcomeinto contact with food in the manner described in the cleaning section. Oil lling: - Open the cover. - Ensure that the electrical equipment is appropriately positioned. - Pour oil into the tank up to the mark indicating the MAXIMUM level (Fig. 1) - The appliance must not be used with less oil than that indicated by the MINIMAL mark. Use: - Take the length of cable required out of the housing. - Connect the appliance to the mains. - Remove the lid. This fryer is not designed to fry with the lid on. - Remove the basket and attach the handle by pivoting until the rods engage in the housing. -Start the appliance by operating the selector control. - The pilot light will come on - Select the desired frying temperature using the thermostat control. The indica- tor light will turn red, indicating that the oil is being heated. - Prepare the food to be fried and place it in the basket, making sure that it does not rise above ¾ of its capacity. Allow the food to drain before placing it in the basket. - Frozen food must be allowed for thaw beforehand. The placing of frozen food or food with high water content in the basket may cause the oil to suddenly spit after a few seconds. - Wait until the pilot light (10) has gone out which will indicate that the appliance has reached an adequate temperature. -Slowlyplacethebasketinthebowltoavoidoverowingandsplashing. -Duringusethepilotbluelightwillautomaticallyashonandoff,thusindicating that the heating elements are operating in order to maintain the desired temperature. -Whenthefoodhasbeenfriedsufciently,liftthebasketandpositionitinthe support in order to allow the excess oil to drain from the food. - Empty the basket. - Change the oil approximately every 15 or 20 frying operations, or every 5 – 6 months if not used frequently. - In order to minimize the generation of acrylamide during the frying process, avoid reaching dark brown colours on the fried food, remove any burnt leftovers from the oil container, food rich in scratch (such as potatoes or corns) should not be fried at temperatures lower than 170ºC. Oil Control function: -Thisfryerhasanoilcontrolsystem.Whenputtinginoilforthersttimeor whenever you change it, press the red Reset button in the control panel. The BLUE pilot light will come on, indicating that the oil control function is con- nected.Whenthetemperatureexceeds150º,theBLUEpilotlightwillash. When the GREEN pilot light comes on, this indicates that the oil is ready for frying. AfterawhiletheAMBERpilotlightwillcomeontoindicatethattheoilisnis- hingitsfryingcycle.WhentheREDpilotlightnallycomeson,werecommend changing the oil. Asindicatedabove,whenyourelltheoiltank,presstheRESETOILCON- TROL button so that the oil status measuring cycle can be repeated. Caution: the speed of the oil deterioration will depend on the food, as well as the type of oil used for frying. Once you have nished using the appliance: - Select the minimum position (MIN) using the thermostat control. - Unplug the appliance from the mains. - Put the cable back in the cable housing. - Fit the basket into the tank. - The basket handle may be left attached or you can whisk towards the interior of the basket by pressing sideways on the rods and pivoting. - Close the lid. Cord housing -This appliance has a cable compartment situated on its posterior. Carry handle/s: - The device has a handle on the upper part so it can be transported easily and comfortably. Practical recommendations: - Fry a few pieces of bread to remove the smell of used oil. - For food with a high water content, it is better and quicker to fry in two lots with less food than in just one. This will reduce the risk of splashes and spillage. -Thiswillreducetheriskofsplashesandspillage.Thissystemconsistsofrst frying the food until it is reasonably well done and then frying again using very hot oil to brown the food. - Olive oil with a minimum acidity level is recommendable for frying. - Do not mix different oils. - Wash potatoes before frying to stop them from sticking. Safety thermal protector: -The appliance has a safety device, which protects the appliance from overheating. -In the event of overheating, the thermal safety mechanism will be activated and the appliance will stop operating. When this occurs the appliance should be disconnected from the mains and left to cool. Then press the rearming button, situated at the back of the electrical circuit, with the tip of a pen or similar in order to reactivate the appliance. Cleaning: - Disconnect the appliance from the mains and let it cool before undertaking any cleaning task. - Dismantle the appliance as follows:

• Remove the basket and take out the electrical equipment

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