RCIN-700-04 - Cooker Royal Catering - Free user manual and instructions

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Royal Catering RCIN-700-04 - Cooker
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Product type Induction cooker (cooktop)
Brand Royal Catering
Model RCIN-700-04
Rated voltage 380-400 V / 50 Hz
Rated power 8500 W
Protection rating IPX4
Dimensions (L × W × H) 40 × 70 × 8.6 cm
Weight 41.25 kg
Number of cooking zones 2
Power per zone 3500 W (near zone) / 5000 W (far zone)
Temperature range 60 °C to 240 °C
Power levels 1 to 10
Automatic shut-off After 4 hours of inactivity
Compatible utensil types Steel, cast iron, stainless steel, flat bottom (diameter 16-30 cm)
Usage Indoor only
Surface material Ceramic glass
Cleaning Damp cloth without abrasives
Overheating protection Yes (error code E1)
Utensil detection Yes (code E0 if missing or incompatible)
Repairability Only by authorized after-sales service
Max. ambient temperature 40 °C
Max. relative humidity 85 %

Frequently Asked Questions - RCIN-700-04 Royal Catering

Which utensils to use with the RCIN-700-04 induction cooker?
Use utensils made of steel, cast iron, enameled iron or stainless steel, with a flat bottom and a diameter between 16 and 30 cm. Avoid glass, ceramic, copper and aluminum.
How to clean the ceramic glass cooktop?
Unplug the appliance and let it cool down. Clean with a damp cloth and a mild detergent. Do not use abrasive sponges, polishing powder or harsh chemicals.
What does error code E0 mean?
Error code E0 indicates that no utensil is detected or the utensil is incompatible. Place a suitable flat-bottomed pan on the cooking zone.
What does error code E1 mean?
Error code E1 indicates overheating of the cooktop. Remove any obstacles blocking the ventilation under the appliance, place it in an open area and wait for it to cool down before using again.
What does error code E2 mean?
Error code E2 indicates overheating of the pan. Make sure the pan contains enough water or food to avoid thermal shock.
What does error code E3 mean?
Error code E3 corresponds to a supply voltage that is too low or too high. Check that the mains voltage matches the specifications on the product label (380-400 V / 50 Hz).
Why does the cooker turn off automatically?
The appliance turns off automatically after 4 hours of inactivity for safety reasons. Simply turn it back on if necessary.
Can you use copper or aluminum pots?
No, copper and aluminum are not compatible with induction. Only use ferromagnetic utensils (steel, cast iron, magnetic stainless steel).
What is the maximum power of the cooktop?
The total rated power is 8500 W. The zone near the button delivers 3500 W and the far zone 5000 W. The temperature can be adjusted from 60 °C to 240 °C, and the power from 1 to 10.
How to adjust the temperature or power?
Turn the knob to adjust the power (levels 1 to 10). Press the knob to switch to temperature mode (60 °C to 240 °C) and turn again to adjust. The corresponding indicator lights up.

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USER MANUAL RCIN-700-04 Royal Catering

DEProduktnameInduktionskocher
ENProduct nameInduction stove
PLNazwa produktuKuchnia indukcyjna
CZNázev výrobkuIndukční sporák
FRNom du produitCuisinière à induction
ITNome del prodottoPiano cottura a induzione
ESNombre del productoCocina de inducción
HUTermék neveIndukciós tűzhely
DAProduktnavnInduktionskomfur
FITuotteen nimiInduktioliesi
NLProductnaamInductiekookplaat
NOProduktnavnInduksjonsovn
SEProduktnamnInduktionsspis
PTNome do produtoFogão de indução
SKNázov produktuIndukčný sporák
BGИме на продуктаИндукционен котлон
EL'Оvoμα προϊόντοςЕпаяwyική κουζίνα
HRNaziv proizvodaIndukcijska ploča
LTProdukto pavadinimasIndukciné viryklé
RONumele produsuluiPlită cu inductie
SLIme izdelkaIndukcijski štedilnik
DE Modell | EN Product model |PL Model produktu |CZ Model výrobku | FR Modèle |IT Modello | ES Modelo | HU Modell |DA Model | FI Tuotteen malli |NL Productmodel | NO Produktmodell | SE Produktmodell | PT Modelo do produto | SK Model | BG Модел на продукт |EL Movtéλo προϊόντος | HR Modelproizvoda | LT: Gaminio modelis | RO:Model de produs | SL: Model izdelkaRCIN-700-04RCIN-700-05
DE Hersteller | EN Manufacturer | PL Producent | CZ Výrobce | FR Fabricant | IT Produttore | ES Fabricante | HU Termelő | DA Producent | FI Valmistaja | NL Producent | NO Produsent | SE Tillverkare | PT Fabricante | SK Výrobca | BG Производител | EL Kataσκευαστής | HR Proizvođa LT Gamintojas | RO Producător | SL Proizvajalec
DE Anschrift des Herstellers |EN Manufacturer Address | PL Adres producenta | CZ Adresa výrobce |FR Adresse du fabricant | IT Indirizzo del produttore | ES Dirección del fabricante |HU A gyártó címe | DA Producentens adresse | FI Valmistajan osoite |NL Adres producent | NO Produsentens adresse | SE Tillverkarens adress |PT Endereço do fabricante | SK Adresa výrobcu | BG Адрес на производителя |EL: Διεύθυνση κατασκευαστή | HR Adresa proizvođača | LT Gamintojo adresas |RO Adresa producătorului | SL Naslov proizvajalca

expondo Polska sp. z o.o. sp. k.

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stoves and control knobs (no visible text or symbols).

This User Manual has been translated for your convenience using machine translation. Reasonable efforts have been made to provide an accurate translation; however, no automated translation is perfect nor is it intended to replace human translators. The official User Manual is the English version. Any discrepancies or differences created in the translation are not binding and have no legal effect for compliance or enforcement purposes. If any questions arise related to the accuracy of the information contained in the User Manual, please refer to the English version of those contents which is the official version.

Technical data

Parameter descriptionParameter value
Product nameInduction StoveInduction Stove
ModelRCIN-700-04RCIN-700-05
Rated voltage [V~] / Frequency [Hz]380-400 / 50380-400 / 50
Rated power [W]850017000
Protection rating IPIPX4IPX4
Dimensions [Width x Depth x Height; mm]40 x 70 x 86 80 x 70 x 86
Weight [kg]41,2570,75

1. General description

The user manual is designed to assist in the safe and trouble-free use of the device. The product is designed and manufactured in accordance with strict technical guidelines, using state-of-the-art technologies and components. Additionally, it is produced in compliance with the most stringent quality standards.

DO NOT USE THE DEVICE UNLESS YOU HAVE THOROUGHLY READ AND UNDERSTOOD THIS USER MANUAL.

To increase the product life of the device and to ensure trouble-free operation, use it in accordance with this user manual and regularly perform maintenance tasks. The technical data and specifications in this user manual are up to date. The manufacturer reserves the right to make changes associated with quality improvement. The device is

designed to reduce noise emission risks to a minimum, taking into account technological progress and noise reduction opportunities.

Legend

Royal Catering RCIN-700-04 - Legend - 1

The product satisfies the relevant safety standards.

Royal Catering RCIN-700-04 - Legend - 2

Read instructions before use.

Royal Catering RCIN-700-04 - Legend - 3

The product must be recycled.

Royal Catering RCIN-700-04 - Legend - 4

WARNING! or CAUTION! or REMEMBER! Applicable to the given situation.

(general warning sign)

Royal Catering RCIN-700-04 - Legend - 5

ATTENTION! Electric shock warning!

Royal Catering RCIN-700-04 - Legend - 6

ATTENTION! Hot surface, risk of burns!

Royal Catering RCIN-700-04 - Legend - 7

Only use indoors.

Royal Catering RCIN-700-04 - Legend - 8

CAUTION! Non-ionising electromagnetic radiation

Royal Catering RCIN-700-04 - Legend - 9

PLEASE NOTE! Drawings in this manual are for illustration purposes only and in some details may differ from the actual product.

2. Usage safety

ATTENTION! Read all safety warnings and all instructions. Failure to follow the warnings and instructions may result in electric shock, fire and/or serious injury or even death.

The terms "device" or "product" are used in the warnings and instructions to refer to the:

Induction stove.

2.1. Electrical safety

a) The plug must fit the socket. Do not modify the plug in any way. Using original plugs and matching sockets reduces the risk of electric shock. b) Avoid touching earthed elements such as pipes, heaters, boilers and refrigerators. There is an increased risk of electric shock if the earthed device is exposed to rain, comes into direct contact with a wet surface or is operating in a damp environment. Water getting into the device increases the risk of damage to the device and of electric shock. c) Do not touch the device with wet or damp hands. d) Do not use the cable in a wrong way. Never use it to carry the device or to pull the plug out of the socket. Keep the cable away from heat sources, oil, sharp edges or moving parts. Damaged or tangled cables increase the risk of electric shock. e) If you cannot avoid using the device in a wet environment, use a residual current device (RCD). Using an RCD reduces the risk of electric shock. f) Do not use the device if the power cable is damaged or shows clear signs of wear. A damaged power cable should be replaced by a qualified electrician or the manufacturer's service. g) To avoid electric shock, do not immerse the cable, plug or device itself in water or other liquid. Do not use the device on wet surfaces. h) CAUTION - DANGER TO LIFE! When cleaning or using the device, never immerse it in water or other liquids i) Do not use the device in high humidity rooms or in a direct vicinity to a water tanks! j) Do not connect the multicontact plugs, extension cables etc. k) The electric connection should be made by a qualified electrician.

2.2. Safety in the workplace

a) Keep the work area tidy and well lit. Disorder or poor lighting can lead to accidents. Be careful, watch what you are doing and use common sense when working with the device. b) Do not use the device in an area with a risk of explosion, for example in the presence of flammable liquids, gases or dust. c) In the event of damage or malfunction of the device, it must be switched off immediately and the incident must be reported to an authorized person. d) If in doubt as to whether the device is working properly, contact the manufacturer's service. e) Repairs to the device may only be carried out by the manufacturer's service. Do not carry out repairs yourself! f) In the event of fire, use only powder or CO2 extinguishers to extinguish fire in the device where there is voltage. g) Use the device in a well-ventilated room. h) Check the condition of the safety stickers regularly. Replace them if they are illegible. i) Keep these instructions for future reference. If the device is to be passed on to third parties, the instructions for use must be handed over together with the device. j) Keep packaging parts and small assembly parts out of the reach of children. k) Keep the device away from children and animals. l) When using this device together with other devices, the other instructions for use must also be followed.

Royal Catering RCIN-700-04 - Safety in the workplace - 1

Remember! When using the device, protect children and other bystanders.

2.3. Personal safety

a) Do not operate the device if you are tired, ill or under the influence of alcohol, drugs or medication which might impair your ability to operate the device. b) The device is not intended to be used by persons (including children) with reduced mental, sensory or intellectual functions or lack of experience and/or knowledge, unless they are supervised by a person responsible for their safety or have been given instructions by them on how to operate the device.

c) Be careful and use common sense when operating the device. A short moment of distraction during operation may lead to serious personal injury. d) To prevent accidental start-up, make sure the switch is in the OFF position before connecting the device to the power source. e) Do not overestimate your capabilities. Maintain body balance at all times during operation. This allows for better control of the device in unexpected situations. f) The device is not a toy. Children should be supervised to ensure that they do not play with the device.

2.4. Safe device use

a) Do not use the device if the ON/OFF switch does not function properly (does not switch on and off). Devices that cannot be controlled by the switch are dangerous, must not be operated, and must be repaired. b) The device must be disconnected from the power supply before adjustment, cleaning, and maintenance. This preventive measure reduces the risk of accidental activation. c) Keep unused devices out of the reach of children and anyone not familiar with the device or these instructions. Devices are dangerous in the hands of inexperienced users. d) Keep the device in good working order. Before each use, check for general damage or damage to moving parts (cracks in parts and components or any other condition that may affect the safe operation of the device). If damaged, have the device repaired before use. e) Keep the device out of the reach of children. f) Repair and maintenance of the device should be carried out by qualified persons using only original spare parts. This will ensure safe use of the device. g) To ensure the designed operational integrity of the device, do not remove factory-installed covers or loosen any screws. h) When transporting and moving the device from the place of storage to the place of use, follow the health and safety regulations for manual transport that apply in the country in which the device is used. i) Do not move, shift, or rotate the device during operation. j) Do not leave the switched-on device unattended. k) Clean the device regularly to prevent the permanent accumulation of dirt. l) The device is not a toy. Cleaning and maintenance must not be performed by children without adult supervision. m) It is forbidden to tamper with the device in order to change its parameters or construction. n) Keep the device away from sources of fire and heat.

o) Do not cover the vents of the device! p) Do not store items on the device, particularly on its glass surface. q) It is forbidden to heat up empty vessels on the device. r) The device shall be used on a surface resistant to heat. It is forbidden to place the device on carpets, table cloths and other surfaces made of flammable and melting materials. s) Do not place the device on metal surfaces. t) CAUTION! The cooktop of the device remains hot for an extended period of time after switching off of the power supply. Touching a hot cooktop can cause skin burns. u) Use only pots and pans intended for use on induction cookers. v) Do not place metal utensils, cutlery etc. in the area of live cooktop of the device, because they can become very hot and cause skin burns. w) CAUTION! rings, watches, chains and other metal objects may get hot when remaining next to a switched on device. x) It is forbidden to place a sheet of paper between a pot/pan and the cooktop. The paper could catch fire. y) Aluminum foil, plastic cutlery and vessels should be kept away from the cooktop. z) It is forbidden to use the device near devices susceptible to electromagnetic radiation, such as payment cards, television sets etc.

Royal Catering RCIN-700-04 - Safe device use - 1

ATTENTION! Despite the safe design of the device and its protective features, and despite the use of additional elements protecting the operator, there is still a slight risk of accident or injury when using the device. Stay alert and use common sense when using the device.

3. Use guidelines

The device is designed for efficient and precise cooking using electromagnetic induction to directly heat pots and pans. It provides rapid temperature adjustments, making it ideal for boiling, simmering, and frying with precise control. The device is also energy-efficient, as it only heats the cookware and not the surrounding air, reducing overall energy consumption.

The user is liable for any damage resulting from unintended use of the device.

3.1. Device description

RCIN-700-04

Exterior view of a stainless steel kitchen appliance with open lid and control panel (no visible text or symbols).

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stoves and control knobs (no visible text or symbols).

3.2. Preparing for use

APPLIANCE LOCATION

The temperature of environment must not be higher than 40°C and the relative humidity should be less than 85%. Ensure good ventilation in the room in which the device is being used. There should be at least 10 cm distance between each side of the device and the wall or other objects. The device should always be used when positioned on an even, stable, clean, fireproof and dry surface, and be out of the reach of children and persons with limited mental and sensory functions. Position the device such that you always have access to the power plug. The power cord connected to the appliance must be properly grounded and correspond to the technical details on the product label.

Disassemble the device and all its components and clean them before the first use.

3.3. Device use

Power line connection

When installing, please ensure to use a specialized electrical air protection switch. The switch should be placed in a location that is convenient and easy to access, at a height between 1.3 meters and 1.5 meters. The switch must be rated for an electrical current of 63A.

L1 L2 L3 N 1

2 3 4 5 6

1 Grounding 2 Black 3 Brown 4 Grey 5 Blue 6 Green and yellow

RCIN-700-04ROYAL® catering POWER TEMP 8888 8888 POWER TEMP LOW HIGH LOW HIGH

RCIN-700-05Front panel of a Royal Temperature Control unit with multiple rotary dials and indicator lights (no readable text or symbols beyond control labels).

  1. Place suitable cookware on the induction cooker's plate and ensure the cable is connected properly.
  2. When the engraved marker is in the indicated position, the induction cooker is turned off. You can adjust the power and temperature using the knob.
  3. Press the button to switch between temperature and power modes. The corresponding light will illuminate. The temperature can be adjusted from 60°C to 240°C, and the power can be adjusted from level 1 to level 10 by turning the knob. Please note that the hob closest to the knob has a power output of 3500W, while the hob farther from the knob has a power output of 5000W.
  4. Turning the engraved marker to the specified position while the cooker is in operation will immediately stop the cooker from working.
  5. Each burner has its own corresponding control section.
  6. The induction cooker will automatically shut off if no operation is performed within 4 hours.
  7. Be aware that the accessible surfaces may become hot during operation.

Usable and non-usable utensils

1. Usable Pans and Pots

Steel or cast iron; enameled iron; stainless steel; flat-bottom pans/pots with diameter from 16 to 30 cm.

Silhouette of seven different cooking pots and containers (no text or symbols).

2. Non-usable Pans and Pots

Heat-resistant glass; ceramic container; copper; aluminum pans/pots; rounded-bottom pans/pots with bottom measuring less than 16cm.

Six black-and-white icons representing cooking pots and crossed-pointing pans, arranged horizontally (no text or symbols).

3.4. Cleaning and maintenance

a) Unplug the mains plug and allow the device to cool completely before each cleaning, adjustment or replacement of accessories, or if the device is not being used. b) Always unplug the device before cleaning it. Clean after using every time. c) If the pots/pans are used without being cleaned, discoloration or cooked on stains may be caused. d) Do not use benzine, thinner, scrubbing brush or polishing powder to clean the induction cooker. e) Wipe using dish washing agent and damp cloth. f) Use vacuum cleaner to suck up dirt from the air intake and exhaust vent. g) Never run water over the unit (Water gets inside may cause malfunction).

DISPOSING OF USED DEVICES

Do not dispose of this device in municipal waste systems. Hand it over to an electric and electrical device recycling and collection point. Check the symbol on the product, instruction manual and packaging. The plastics used to construct the device can be recycled in accordance with their markings. By choosing to recycle you are making a significant contribution to the protection of our environment.

Contact local authorities for information on your local recycling facility.

TROUBLESHOOTING

ProblemPossible causeSolution
E0Without cooking utensil on the stove top or using an inappropriate cooking utensilPlace or replace a suitable pan with a flatted bottomed on the plate
E1Induction cooker overheatClear all obstacles that block the vent under the bottom of the induction cooker, then place the cooker in an open area and try again after the appliance cools down.
E2Stove top overheatMake sure water is inside the pan
E3Voltage under-loaded/over-loadedMake sure the voltage and frequency comply with the rating label shown on the product.

Exterior view of a stainless steel kitchen appliance with open lid and control panel (no visible text or symbols).

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stoves and control knobs (no visible text or symbols).

RCIN-700-05Exterior view of a modern white industrial electrical stove with four stovetop burners and control knobs (no visible text or symbols).

3.2. Preparation for use PLACEMENT OF THE APPLIANCE

3.4. CLEANING AND MAINTENANCE

RCIN-700-05Exterior view of a stainless steel electric stove with four burners and control knobs (no visible text or symbols).

RCIN-700-05Exterior view of a white commercial kitchen appliance with four stoves and control knobs (no visible text or symbols).

RCIN-700-05Front panel of a Royal Temperature Control unit with multiple rotary dials and indicator lights (no readable text or symbols beyond control labels).

2. Unsuitable pans and pots

APPARATETS PLACERING

PLAATS VAN HET APPARAAT

OBS! Varm overflate, fare for forbrenning!

Exterior view of a stainless steel kitchen appliance with open lid and control panel (no visible text or symbols)

APPARATENS PLACERING

2. Nepoužitel'né panvice a hrnce

3.2. Preparation for use

APPLIANCE POSITION

The ambient temperature must not exceed 40°C, and the relative humidity must be less than 85%. Ensure good ventilation in the room where the device is used. The distance between each side of the device and the wall or other objects must be at least 10 cm. The device should always be used on a flat, stable, clean, fire-resistant, and dry surface, and out of reach of children and persons with limited mental and sensory functions. Position the device so that you always have access to the plug. The power cord connected to the device must be properly grounded and match the technical specifications on the product label.

Disassemble the device and all its components and clean them before first use.

3.3. Use of the device

  1. Place suitable cookware on the induction hob plate and check that the cable is properly connected.
  2. When the engraved marker is in the indicated position, the induction cooker is off. Use the buttons to adjust the power and temperature.
  3. Press the button to switch between temperature and power modes. The corresponding light will illuminate. The temperature can be adjusted from 60°C to 240°C, and the power can be adjusted from level 1 to level 10 by turning the knob. Note that the cooking plate closest to the knob has an output power of 3500 W, while the cooking plate farther from the knob has an output power of 5000 W.
  4. Turning the engraved marker to a certain position while the cooker is operating will immediately stop the cooker.
  5. Each burner has its own corresponding control section.
  6. The induction cooker will automatically turn off if no action is performed within 4 hours.
  7. Note that accessible surfaces may become hot during operation.

2. Unsuitable pans and pots

Heat-resistant glass; ceramic cookware; copper; aluminum pans/pots; round-bottom pans/pots with a base smaller than 16 cm.

Six black-and-white icons representing cooking pots and crossed-pointing pans, arranged horizontally (no text or symbols)

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stovetop ovens and control knobs (no visible text or symbols)

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stovetop ovens and control knobs (no visible text or symbols)

RCIN-700-05Exterior view of a modern stainless steel kitchen appliance with four stovetop ovens and control knobs (no visible text or symbols)

RCIN-700-05Front panel of a Royal Temperature Control unit with multiple rotary dials and indicator lights (no readable text or symbols beyond control labels)

2. Unusable pans and pots

For the disposal of the device please consider and act according to the national and local rules and regulations.

CONTACT

expondo Polska sp. z o.o. sp. k.

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Product information

Brand : Royal Catering

Model : RCIN-700-04

Category : Cooker