HO6 H5B3YTX - Oven HOOVER - Free user manual and instructions

Product type	Built-in oven
Brand	Hoover
Model	HO6 H5B3YTX
Category	Oven
Power supply	220-240 V, 50/60 Hz, 13 A or 16 A (adjustable)
Maximum power	Approximately 3000 W (13 A) or 3600 W (16 A)
Number of shelf levels	6 or 7 depending on model
Standard cooking functions	Eco, Natural convection, Multi-level, Supergrill, Gratin, Air fry, Gentle cooking, Pizza
Special functions	Wired probe (Heat Feel), Rotisserie, H-Lab plate (barbecue/steam), Air fry plate
Cleaning	Pyrolysis, Hydroeasy, Catalytic (depending on model)
Child safety	Yes, screen lock via key combination
Door lock	Automatic during pyrolysis
Wireless connectivity	Wi-Fi IEEE 802.11 b/g/n, Bluetooth v4.2, hOn app
Display	7-segment LED with status bar
Interior light	Bulb, energy efficiency class G
Door	Soft closing/opening hinges (depending on model)
Cavity material	Enamel
Installation type	Built-in (under counter or column)

Frequently Asked Questions - HO6 H5B3YTX HOOVER

How to set the time on the oven?

When starting for the first time, the screen shows 12:00 flashing. Press the Time button, use the knob to adjust the hour, press Time again for minutes, then confirm by pressing Time a third time.

How to activate child lock?

Press and hold simultaneously the Remote control and Light buttons until the icon appears. Repeat to deactivate.

How to use the temperature probe (Heat Feel)?

Plug the probe into the designated socket, insert it into the food. The probe icon appears. Select a compatible function (e.g., Natural convection, Grill, etc.) and set the target temperature. The oven stops automatically when the internal temperature is reached.

How to start a pyrolysis cycle?

Remove all accessories (racks, trays). Turn the function knob to the pyrolysis symbol. Set the duration with the knob. The oven locks the door and heats up to 410 °C. After cooling, wipe the residues with a damp cloth.

How to connect the oven to the hOn app?

Make sure your home Wi-Fi is enabled. Turn on the oven, the Wi-Fi icon flashes for 30 minutes. Open the hOn app, create an account or log in, select 'Add device' and follow the instructions. Pairing may take up to 10 minutes.

Why does condensation form inside the oven?

This is a normal phenomenon due to moisture from food. To reduce it, wait 10 to 15 minutes after turning on the oven before placing food inside. The condensation disappears when the oven reaches the cooking temperature.

Can I use aluminum foil in the oven?

No, it is forbidden to cover the oven walls with aluminum foil or any disposable protection. In direct contact with the hot enamel, they can melt and damage the oven interior.

How to clean the oven door?

Remove the door by positioning it at 90°, turn the locking tabs outward. Remove the inner glass after taking off the top cover. Clean with a soft cloth and a suitable product. Reassemble in reverse order.

What to do if an 'ER' error code appears?

Turn off the oven and unplug it for a few minutes, then plug it back in. If the error persists, note the code (e.g., ER24) and contact customer service.

How to adjust the amperage (13A or 16A) after installation?

The amperage can only be adjusted during initial installation. To change it later, please refer to the post-installation instructions in the complete manual.

USER MANUAL HO6 H5B3YTX HOOVER

Thank you for choosing our product. To ensure your safety and get the best results, please read this manual carefully, including the safety instructions, and keep it for future reference.

Before installing the oven, note the serial number, which you might need for repairs. Check for any damage during transportation and consult a technician if you're unsure before using it. Keep packaging materials away from children.

NOTE: Please note that the oven's features and accessories may vary depending on the model you purchased.

SUMMARY

1. SAFETY INFORMATION

2. PRODUCT INTRODUCTION

2.1. Overview of the product 2.2. Accessories 2.3. Control panel 2.4. Connectivity

3. BEFORE STARTING

3.1. Information to start 3.2. First usage 3.3. Preliminary cleaning

4. OPERATION OF PRODUCT

4.1. How the product works 4.2. Cooking functions 4.2.1. Standard functions 4.2.2. Special functions

5. COOKING GUIDELINES

5.1. General Cooking tables 5.2. Everyday Cooking tables

6. CARE & CLEANING

6.1. General recommendations 6.2. Cleaning the oven 6.2.1. Inside the oven: cleaning functions 6.2.2. Outside the oven: removal and cleaning the glass door 6.3. Cleaning of accessories 6.4. Maintenance

7. TROUBLESHOOTING

8. ENVIRONMENTAL PROTECTION & DISPOSAL

8.1. Appliance disposal 8.2. Saving and respecting the environment

9. INSTALLATION

GENERAL WARNINGS

• Do not use a steam cleaner for cleaning operations.
• CAUTION: in order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility.
• During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

Use in accordance with intended use

• Only use the oven for its intended purpose, that is only for the cooking of foods: any other use, for example as a heat source, is considered improper and therefore dangerous. The manufacturer cannot be held responsible for any damage resulting from improper, incorrect or unreasonable usage.

Use limitations

• The appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and maintenance shall not be made by children without supervision.
• This appliance is not intended to be used by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance. WARNING: the appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

vised.

WARNING: Accessible parts may become hot during use. Young children should be kept away.

INSTALLATION WARNINGS

The oven can be located high in a column or under a worktop. Before fixing, you must ensure good ventilation in the oven space to allow proper circulation of the fresh air required for cooling and protecting the internal parts. Make the openings specified on the illustrations according to the type of fitting. Always fix the oven to the furniture with screws provided with the appliance. No additional operation/setting is required in order to operate the appliance at the rated frequencies. The appliance must not be installed behind a decorative door in order to avoid overheating. During installation the oven should be disconnected from the mains to avoid overheating. If the assistance of the manufacturer is required to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The installation instructions for professionally qualified personnel must be followed. Incorrect installation may cause harm or injury to people, animals or belongings. The manufacturer cannot be held responsible for such harm or injury. Installation must be carried on by a qualified technician who must know and respect the laws in force in the country of installation and the manufacturer's instruction. After unboxing the appliance, always check it is not damaged, in case of issue contact the customer service before installing and do not connect to the power supply. Remove the packaging material before operating the appliance. During installation do not use the oven door's handle to lift and move the oven. The installation furniture and the adjacent ones must withstand temperatures of 95°C. It is recommended to wear protective gloves during installation to avoid cut injuries.

• Do not install the product in open environments exposed to atmospheric agents.
• This appliance is designed to be used at altitude lower than 2000 m.

ELECTRICAL WARNINGS

• The socket must be suitable for the load indicated on the tag and must have ground contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional.
• Connection to the power source can be made by plug or by fixed wiring placing an omnipolar breaker, with contact separation compliant to the requirements for overvoltage category III, between the appliance and the power source that can bear the maximum connected load and that is in line with current legislation.
• In case of incompatibility between the socket and the appliance plug, ask a qualified electrician to substitute the socket with another suitable type. The plug and the socket must be conformed to the current norms of the installation country.
• The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. For any repairs, refer only to the Customer Care Department and request the use of original spare parts.
• Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electric shocks.
• The oven must be switched off before removing the removable parts. After cleaning, reassemble them according to the instructions.
• The use of any electrical appliance implies the observance of some fundamental rules:
• do not pull on the power cable to disconnect the appliance from the power source;
• do not touch the appliance with wet or damp hands or feet;
• in general the use of adaptors, multiple sockets and extension

cables is not recommended;

• in case of malfunction and/or poor operation, switch off the appliance and do not tamper with it.

NOTE: as the oven could require maintenance work, it is advisable to keep another wall socket available so that the oven can be connected to this if it is removed from the space in which it is installed. - Any repair, installation and maintenance not carried out correctly can seriously endanger the user. - The manufacturing company hereby states that it does not assume any responsibility for direct or indirect damages caused by incorrect installation, maintenance, or repair work. Furthermore, it is not liable for damages caused by the absence or interruption of the grounding system (e.g., electric shock). - CAUTION: in order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility. - The appliance is not designed to be activated by an external timer or separate remote control system.

USE & MAINTENANCE

• The dripping pan collects the residues that drip during cooking.
• When you place the grid on the side racks, make sure that the shorter section of the side (between the stop and the extremity) is directed towards the interior of the oven. If the grid has a decorative metal bar, pay attention to position it on the exterior of the oven so that the brand logo can be visible and readable. For the correct positioning refer also to the image in the Accessories section of this user manual.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glasses, since they can scratch the surface, which may result in shattering of the glass.
• Only use the temperature probe recommended for this oven.
• During cooking, moisture may condense inside the oven cavity or on the glass of the door. This is a normal condition. To reduce this effect, wait 10-15 minutes after turning on the power before putting food inside the oven. In any case, the condensation disappears when the oven reaches the cooking temperature.
• Cook the vegetables in a container with a lid instead of an open tray.
• Avoid leaving food inside the oven after cooking for more than 15/20 minutes.
• A long power supply failure during an occurring cooking phase may cause a malfunction of the monitor. In this case contact customer service. WARNING: Do not line the oven walls with aluminium foil or single-use protection available from stores. Aluminium foil or any other protection, in direct contact with the hot enamel, risk melting and deteriorating the enamel of the insides. WARNING: Never remove the oven door seal.
• CAUTION: Do not refill the cavity bottom with water during cooking or when the oven is hot.
• For a correct use of the oven it is advisable not to put the food in direct contact with the racks and trays, but to use oven papers and/or special containers.

WARNING (*FOR PYRO OVENS)

• Excess spillage must be removed before cleaning. WARNING: before initiating the automatic cleaning cycle:

Clean the oven door;

• Remove large or coarse food residues from the inside of the oven using a damp sponge. Do not use detergents;
• Remove all accessories and the sliding rack kit (where present);
• Do not place tea towels.
• In ovens with meat probe it is necessary, before making the cleaning cycle, close the hole with the nut provided. Always close the hole with the nut when the meat probe is not used.
• During the pyrolytic cleaning process (if available), the surfaces may get hotter than usual and children should be kept away.
• If a hob has been fitted above the oven, never use the hob while the Pyrolizer is working, this will prevent the hob from overheating.

2. PRODUCT INTRODUCTION

2.1. OVERVIEW OF THE PRODUCT

2.2 ACCESSORIES

Lateral wire grids (only if present*)

Located on both sides of the oven cavity, the side racks are designed for placing baking tray and grids during the cooking.

NOTE: 6 or 7 levels depending on the model.

Baking tray (only if present*)

A baking tray is ideal for achieving even bottom browning, making it perfect for cookies and pastries due to its shallow, flat design. Additionally, placing it under a cooking grid can help collect drips and prevent messes in the oven.

1. Control panel
2. Shelf positions numbers
3. Grids
4. Trays
5. Fan cover
6. Oven door
7. Lateral wire grids (if present: only for flat cavity)
8. Serial number & QRcode

Write here your serial number for future reference.

Metal grid

A metal grid in an oven is a removable, adjustable shelf that supports cookware, ensuring even cooking, and makes cleaning easy. It can be used to hold plates and pans at different heights for various cooking needs.

Deeper Tray

The deeper tray is ideal for recipes with added liquids or layers, such as casseroles or roasts. Its depth is specifically designed to ensure the desired consistency of the food prepared in it.

Telescopic Guides (only if present*)

Telescopic oven rails are shelves that can be extended, making it easier to place or remove items, without the need to reach deep inside a hot oven. They improve safety, stability, and can be adjusted at different level positions.

H-Lab Tray - BBQ mode (only if present*)

The concave shape allows a correct circulation of humidity generated in cooking, keeping the food humidity rate high. According to the quantity of water inserted in the tray, a drier or more "wet" cooking will be obtained.

Turnspit (only if present*)

The turnspit works together with the top heating element, by rotating the food can be cooked. omogeniusly. It is best used for medium-sized food. Ideal for rediscovering the taste of traditional roast.

Softclose/Soft open hinges (only if present*)

Soft close and open hinges control the door's motion, ensuring smooth movement and preventing slamming.

H-Lab Tray - STEAM mode (only if present*)

The convex shape is suitable for grilling in the oven at high temperature (220°) allowing a BBQ result even at home with little smoke thanks to the drainage action of the fats on the bottom of the tray.

Heat Feel Sensor (only if present*)

This Meatprobe is a temperature sensor that, inserted into the food and connected to the oven via cable, allows to control the inner temperature of the food during cooking. It is mainly used for fish and meat.

Airfry tray (only if present*)

The air fry tray ensures that hot air reaches the food evenly and tridimensionally, resulting in a crispier exterior while maintaining tenderness inside. To collect juices and breading, place it on top of the baking tray.

2.3 CONTROL PANEL

Functions and function ranking can be changed depending on the model.

1. Function selector knob
2. Time
3. Temperature
4. LED display 7
5. Remote control
6. Lamp
7. Dial control

MAIN FUNCTIONS

The display has 4 main functions:

Symbol Function Description
×	Time	Press once for cooking duration, twice for the minute minder (available in standby mode), three times for the time of day, and four times for delay start. In standby mode, only the kitchen timer is accessible.
	Temperature	Press once to check the cavity temperature, press and hold for 3 seconds to activate the fast-heating option (only available during the oven's preheat phase). When the preheat is active, the released icon will be shown on the display.
	Remote Control on/off	Press the button to activate remote control, after pairing the oven with the hOn app (through the application).
	Light Press to turn on/off the oven cavity light.

2.4 CONNECTIVITY

Wireless parameters

Technology Wi-Fi Bluetooth
Standard IEEE 802.11	b/g/n Bluetooth v4.2, BR/EDR, BLE
Frequency Band(s) [MHz]	2401 ÷2483 2402÷2480
Maximum Power [mW]	100 10

Product information for networked equipment

Power consumption of the product in networked standby if all wired network ports are connected and all wireless network ports are activated: 2.0 W.

How to activate wireless network port:

WIFI module switches on as soon as the function knob is set to a position different from zero.

How to deactivate wireless network port:

WIFI module is always off when the function knob is set to zero position. If the knob is set to a different position, go to WIFI menu and select off to deactivate the WIFI.

Hereby, Candy Hoover Group Srl declares that the radio equipment is in compliance with Directive 2014/53/EU and with the relevant statutory requirements for the UK market. The full text of the declaration of conformity is available at the following internet address: www.candy-group.com

HOW TO INTERACT WITH THE APP

Your appliance may be connected to your home wireless network and operated remotely using the app. Connect your appliance to ensure it stays up to date with the latest software and features.

NOTE

• Once the oven is turned on, the WIFI icon blinks for 30 minutes. During this period it's possible to enroll the product.
• Ensure your home Wi-Fi network is turned on.
• You will be given step by step guidance on both your appliance and mobile device. It may take up to 10 minutes to connect your oven.
• For further guidance and troubleshooting, please refer to the app.

Download on your smartphone.

NEW USER REGISTRATION

• Click on "Register"
• You can register through social accounts or sign up with your personal email

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Sign in to enter your home page

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QUICK PAIR ENROLLMENT

Step 1

• Select "Add appliance".

Step 2

• Allow your location permission.

Allow your location permission

To enhance your experience, please allow location permission to HOn app in the next step.

CONTINUE

Step 3

• Select oven from the appliance category.

Select your appliance category

Search your appliances

Washing machine

Washer dryer

Tumble dryer

Dishwasher

Air conditioner

Air purifier

Air scanner

Step 4

• Turn on your appliance; if it is already on, turn it off and on again.

Appliance connection

Turn OFF and then ON your appliance

In case you can't switch off your appliance, unplug (for at least 10 seconds) and then plug its power supply.

OKIDIT

Step 5

• After turning on, the hOn app will start searching for your home appliance.

Appliance connection

Searching your appliance

Don't turn off your Bluetooth. hOn app is looking for your appliance...

Stay close to your appliance in order to correctly capture the signal.

Step 6.1-6.2

• Select your home appliance, tap on "connect" and wait a few seconds.

Appliance connection

Searching your appliance

Don't turn off your Bluetooth.

appliance

Appliance connection

Searching your appliance

Don't turn off your Bluetooth.

Long appliance name to...

Owen

Counseling

wen

appliance

appliance name to...

Lang appliance name to...

Long appliance name to...

CONNECT

PRODUCT NOT FOUND

(a - b) / (a + b) = (c - d) / (c + d)

---

13/14

PRODUCT NOT FOUND

13/14

PRODUCT NOT FOUND

13/14

PRODUCT NOT FOUND

13/14

PRODUCT NOT FOUND

PRODUCT NOT FOUND

Stay close to your appliance in order to

correctly capture the signal.

Appliance connection

Your appliance has been correctly identified!

Brand: Hoover

Model: 31008486-7888-1824

Serial number: 17345678-1234-1234

Is this your appliance?

YES, IT'S MY OVEN

NO, IT'S NOT

Once the appliance is enrolled, the user can change the WIFI settings between:

• WIFI ON: It is only possible to monitor the oven status by App.
• WIFI OFF: The oven is not connected but still enrolled with network credentials saved.
• WIFI RESET: The connection is reset and a new enrollment is possible.
• Turn the function knob on WIFI menu.
• On display appears "On".
• Rotate the dial control until "Off" or the reset setting "rSt" will be showed.

REMOTE CONTROL

The Remote Control offers numerous advantages for users, enhancing convenience, efficiency, and the overall cooking experience, by giving the capability to control the product directly from both the appliance and hOn App

This function allows, through your device, to enjoy various features, such as: instant or scheduled start of recipes or cooking programs already available in the app; real-time monitoring of the progress of your recipes; adjustment of the cooking parameters in use; monitoring of the cooking process using the probe.

Furthermore, it is possible to receive notifications once programs or recipes are completed. The Remote Control can be activated exclusively when the product is enrolled.

NOTE: It is available for all cooking functions on the product, except for Gratin and Supergrill programs.

How to activate Remote Control:

1. Turn the function knob on WIFI menu.
2. Press
3. On display appears "hOn". Both WIFI and Remote Control icons will be shown.
4. Access the App, select a program, and let the cooking start. During the process, it is possible to control and change the program parameters from both the product and the App.

It is also possible to activate Remote Control during the cooking process by pressing the related button.

How to stop Remote Control:

While the cooking program is in progress, it can be stopped directly from the product itself by rotating the function knob to a different position. These actions interrupt the cooking process. Another way is by pressing the corresponding button of the Remote Control that came with your appliance. These actions interrupt the cooking process.

You can also stop the cooking program remotely using the app by clicking the 'STOP' button on the display device. The oven will automatically stop cooking.

NOTE: If the user stops the cooking in progress from the oven, simultaneously the stopped cooking will be seen in the App.

3. BEFORE STARTING

3.1. INFORMATION TO START

When you first turn on the oven, you might notice some smoke. Don't worry, just wait for the smoke to clear before using the oven.

How the door works

For functions that use the grill, thanks to the door switch technology, the oven will automatically pause the heating elements when you open the door and continue cooking once you close it.

This feature is available only on specific oven configurations. All the pyro models have it.

During the pyrolytic cleaning process, the oven door remains locked at all times. If it's not locked, the oven will display error code 24 and pause the cleaning function.

How illumination works

The oven cavity is illuminated by one or more light bulbs, typically activated each time a cooking function begins.

For ovens equipped with a door switch (see below), the light automatically turns on when the door is opened.

For ovens equipped with a lamp button, it can also be used to activate the lighting.

If the oven door remains open for more than 10 minutes, the lights will automatically turn off.

During pyrolytic cleaning process, the light remains off. *

How the cooling fan works

The cooling fan is responsible for dissipating heat, keeping the oven and its surroundings from getting too hot, as well as protecting kitchen appliances from the effects of high temperatures. For this reason, the cooling fan remains audible for a period of time even after the oven is turned off.

It operates during and after the cooking cycle in relation to the internal temperature of the oven.

When the cooling fan is operational, it usually generates a gentle humming or whirring noise. You may also notice a warm airflow emanating from the gap between the oven door and the control panel.

During pyrolytic cleaning and when the door is locked, the cooling fan is switched on. *

During the ECO function, the light will remain off.

^(*) only for pyro ovens

How the status bar works

The status bar, based on the set programs, simplifies monitoring of temperature and time. Specifically, for functions involving preheating, it displays the temperature increase during this phase. In cooking programs and the pyrolytic cleaning function, it shows the countdown of cooking time and the cleaning cycle, respectively.

3.2. FIRST USAGE

When the appliance is switched on for the first time, the initial step is to set the time of day, choose between 13 ampere or 16 ampere, select brightness and sound level.

• SET THE TIME: The display will show the blinking preset time '12:00'. To modify it, press the confirm button and use the right knob to adjust the current hour. Press the confirm button again and follow the same procedure to set the minutes. To confirm, press the confirm button once more.

• AMPERAGE: By default, the oven is set to work with higher power suitable for households with more than 3 kW (16 A). If your home has lower power, you can change this setting to 13 A. This setting affects how quickly the oven heats up. Choosing the higher option (16A) means it heats up faster (because the power absorption is increased). On the display, you'll see two choices: 13A and 16A. Just turn the right knob to pick the one you want, then press the confirm button to confirm.

NOTE: The option to set the amperage is only available during the initial installation. To modify the set amperage, please refer to the post-installation instructions.

• BRIGHTNESS: The display shows the symbol "br". The numbers represent the level of brightness intensity, editable by turning the right knob. To confirm, press the confirm button.

• SOUND: The display shows the symbol "Sn". The numbers represent the level of sound intensity, editable by turning the right knob. To confirm, press the confirm button.

When the oven is in stand-by mode, it is possible to go back to initial settings by pressing simultaneously the Temperature and Lamp buttons for 5 seconds.

3.2. PRELIMINARY CLEANING

Clean the oven before using for the first time. Wipe over external surfaces with a damp soft cloth. Wash all accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty oven to the maximum temperature and leave on for about 1 hour, this will remove any lingering smells of newness.

4. OPERATION OF PRODUCT

4.1. HOW THE PRODUCT WORKS

SWITCHING ON/OFF THE OVEN

To turn ON the oven, rotate the function knob (clockwise/counterclockwise) and select a cooking program. To turn it OFF, set the function knob to the '0' position.

SET COOKING PROGRAM

Turn the function knob and select the desired program. On the display will appear a default temperature that can be edited at any moment by turning the right knob (clockwise to increase and counterclockwise to decrease the temperature).

TIME MENU

Access the Time menu by pressing ⑦. To navigate, tap as many times as needed to enter the following settings:

NOTE: Several parameters cannot be set at the same time; therefore, only the last set remains in memory while the previous one is deleted.

COOKING DURATION

Allows you to preset the cooking time required for the chosen recipe.

ACTIVATION: Press ⑤ to enter the Time menu. Tap ⑥ as many times as needed to select the "Cooking duration" function. Then use the dial control to regulate the value.

The countdown starts at the end of preheating (if present). During the cooking phase, it is possible to change the duration value by turning the right knob. When the duration has elapsed, the cooking stops.

MINUTE MINDER

Allows you to use the oven as an alarm clock.

ACTIVATION: Press to enter the Time menu. Tap as many times as needed to select the "Minute minder" function. Then use the dial control to regulate the value.

When the function is set, the primary information shown on the display is always the time. To edit the temperature, press to enter dedicated edit mode. When the duration has elapsed, the cooking continues until the left knob is turned to the 0 position.

This function can also be set when the oven is in standby mode by pressing . When activated, the minute minder operates independently of the oven's cooking functions.

DELAY START

Allows you to choose the cooking start time.

ACTIVATION: Press to enter the Time menu. Tap as many times as needed to select the "Delay start" function. Then use the dial control to set the start time of cooking.

NOTE: Delay start is activatable only after setting Cooking Duration and is not available with grill functions.

ADDITIONAL FUNCTIONS

CHILD LOCK

This function allows you to lock the screen to prevent any unwanted use by minors. To activate the screen lock, press and hold down the Remote Control and Lamp buttons simultaneously.

Repeat the same action to deactivate the lock.

4.2. COOKING FUNCTIONS

FAST PREHEATING OPTION

In order to accelerate preheating phase, the fast-preheating option can be selected by pressing the temperature icon for 3s after having selected cooking program and temperature. This option will activate a combination of fan and heating elements regardless of the chosen cooking function.

To save energy, when fast preheating is activated the cavity fan will be turned OFF until the oven reaches the desired temperature.

4.2.1. STANDARD FUNCTIONS

NOTE: for functions that require preheating, ensure all accessories are removed during this phase.

Symbol Function		T°C default T°C range	Suggested shelf position	Preheat Suggestions
Eco	*ECO	190 °C 150-220 °C	L3/L4 NO		IDEAL FOR: cooking meat, fish or vegetablesThis function allows to save energy during cooking keeping the food moist and tender.Cavity lamp is switched off
	*Conventional 30-250°C L2/L3			Yes/Fast preheat	IDEAL FOR: cakes, breads, biscuits, quiches on one level using both upper and lower heating.Can be used with Heat Feel Sensor.
	Multi-Level	160°C 50-250°C	L4 (one tray) L2+L5 (two trays) L2+L4+L6 (three trays)	Yes/Fast preheat	IDEAL FOR: cakes, biscuits and pizzas on one or more levels.ideal to cook different foods.Can be used with Heat Feel Sensor.
	**Supergrill	05 01-05	L6 NO		IDEAL FOR: big quantities of sausages, steaks and toast bread.The entire area below the grill element becomes hot.Use with the door closed.Turn food two thirds of the way through cooking (If necessary).
	**Gratin(***)	200°C 150-250°C	L4/L5	Yes/Fast preheat	IDEAL FOR: whole pieces of meat (roasts) or gratinated foods. Use with the door closed. Slide the drip tray under the shelf to collect juices. Turn food over halfway through cooking if needed.
	Airfry(***)	200°C 150-250°C	L3/L4 NO		IDEAL FOR: preparing frozen foods or breaded par-cooked foods which are usually fried. Thanks to the dedicated tray, the hot air can flow evenly over the foods.
↓°C	Gentle cooking	70°C 50-90°C	3rd level NO		DEAL FOR: slow cooking with sous-vide like result. Use it for meat, fish and vegetables Can be used with Preci Probe.

• Tested in accordance with the EN 60350-1 for the purpose of energy consumption declaration and energy class. Use with the door closed. * Depending on the oven model.

4.2.2. SPECIAL FUNCTIONS

Symbol	Function	T°C default T°C range	Suggested shelf position	Preheat	Suggestions
	Pizza	300°C 200-300°C	2/3 NO		IDEAL FOR: all kind of pizzas without preheating the oven. Use lower temperatures for frozen items and 300°C for home-made recipes

How to use the probe:

1. Plug the Probe into designed port on the oven and insert the accessory in the food.
2. On display appears the Probe icon. Only dedicated functions or cooking programs are available. From this moment, the displayed temperature will be that of the probe
3. Choose the cooking function and set the Probe target temperature to begin. The oven will then use the Probe data to monitor your food's internal temperature and stop cooking once the desired temperature is reached.

NOTE: When using the probe, there's no need to set a cooking timer; it will automatically stop once the desired temperature is reached.

1. Once the desired internal temperature is reached, the alarm sounds and the oven turns off. Before taking the food out of the oven, be sure to remove the Probe from the food carefully.

The Probe icon will be displayed on the screen. Only specific functions or cooking programs are accessible when this icon is active. If you attempt to use other functions, the oven will display a message saying "can't use probe."

Cooking tips

The Probe is equipped with a single measuring point. Insert it entirely into the food with the metal tip positioned at the centre of the food. Place this point as close as possible to the thickest (coldest) part of the food to accurately monitor the cooking process.

The Probe can be used with manual functions (Static, Static + Fan, Grill, Super grill, Gratin, and Multilevel), with FOOD COOKING CATEGORIES (Meat, Fish and Vegetables) and Gentle cooking.

Food category Suggested	core T°C Suggested positioning
Roast beef 45°C		Diagonally in the thickest part. For cylindrical shape foods (i.e. beef roasts) place the tip as close as possible to the geometric center
Roasted meats 55 °C / 60 °C / 65 °C
Poultry 83-85°C		Into the thickest part of the breast
Fish (whole/steaks) 65°C Diagonally in the thickest part
Bread/casseroles 90°C		Close to the geometric center of the food

5. COOKING GUIDELINES

5.1. GENERAL COOKING TABLE

Category Recipe		N° of levels	Cooking program	T°C Preheat		Cooking accessory	Shelf position	Cooking time after preheating* (min)
Sweet bakery	Small cakes /Muffins	1	Static Multilevel	175°C 160°C		Baking tray Baking tray	L3 L4	20-30 30-40
		2	Multilevel	150°C	Y	Baking + Deeper trays	L2+L5	30-40
		3	Multilevel	140°C		Baking trays	L2+L4+L6	40-50
	Sponge cakes (26 cm Ø)	1	Static	170°C		Metal grid + Cake tin	L2	30-40
			Multilevel	150°C	y	Metal grid + Cake tin	L4	40-50
		2	Multilevel	150°C		Metal grids + Cake tin	L1+L4	50-60
	Biscuits/Shortbreads	1	Static Multilevel	150°C 150°C		Baking tray Baking tray	L3 L4	25-30 30-40
		2	Multilevel	140°C	Y	Baking + Deeper trays	L2+L5	30-40
		3	Multilevel	140°C		Baking trays	L2+L4+L6	35-40
	Choquettes	1	Static	190°C		Baking tray	L4	25-35
		2	Multilevel	170°C		Baking tray	L3	25-35
	Yorkshire pudding	1	Static	200°C	Y	Baking tray	L3	20-30
	Meringues	1	Multilevel	90°C	Y	Baking tray		90-160
	Macaron	1	Static	150°C	Y	Baking tray	L3	15-20
	Apple pie	1	Static	185°C	Y	Metal grid + Cake tin	L2	60-70
		1	Multilevel	170°C	Y	Metal grid + Cake tin	L4	65-75
	Tarte tatin	1	Static	170°C	Y	Metal grid + Cake tin	L2	40-60
	Chocolate souffle	1	Static	200°C	Y	Baking tray + molds	L3	10-15
	Cheesecake 1		Static 150°C Y			Metal grid + Cake tin	L2	50-65
	Frozen crois-sants	1	Static	180°C	Y	Baking tray	L3	20-25
		2	Static	180°C		Baking trays	L2+L5	25-35
		3	Multilevel	160°C		Baking trays	L2+L4+L6	30-40
	Strudel, frozen	1	Static	210°C	Y	Baking tray	L3	30-45
Breads and Flatbread	Toast bread	1	Supergrill	5	N	Metal grid	L6	4-6
	Focaccia	1	Static	200°C	Y	Baking tray	L2 or L3	25-35
	Bread, whole	1	Static	200°C	Y	Baking tray	L3	35-50

Category	Recipe	N° of levels	Cooking program	TC Preheat	Cooking position	Shelf time after preheating* (min)
Salty cakes / Quinces / 26 cm Ø		1 Static 200°C Y			+ Quiche tin	L1 or L2 30-50
Cheese souffle / Static 200°C Y
Savory pies and lasagna, fresh / Static 200°C Y					Baking tray + molds	L3 20-35
Lasagna, fresh / Static 200°C Y					Mold grid + ovenproof	L3 40-60
frozen	1 Static 180°C Y				dish	L3 45-55
Cannelloni, frozen	1 Static 180°C Y				ovenproof	L4 20-30
Pizza, fresh / 1 Static 250°C Baking tray L2 or L3 15-20					ovenproof	L4 20-30
Pizza, fresh / 1 Static 250°C Baking tray L2 or L3 15-20					ovenproof	L4 20-30
Pizza, fresh / 1 Static 250°C Baking tray L2 or L3 15-20					ovenproof	L4
Pizza, fresh / 1 Static 250°C Baking tray L2 or L3 15-20					ovenproof	L4
Pizza, fresh / 1 Static 250°C Baking tray L2 or L3 15-20					ovenproof	L4
Pizza, fresh / 1 Static 250°C Baking tray L2 or l3 15-20					ovenproof	L4
Pizza, fresh / 1 Static 250°C Baking tray L2 or l3 15-20					ovenproof	L4
Pizza, fresh / 1 Static 250°C Baking tray L2 or l3 15-20					ovenproof	L4
Pizza,frozen	2 Multilevel 180°C Y				Deeper trays	L2+L5 25-35
Pizza,frozen	2 Multilevel 180°C Y				Deeper trays	L2+L5 25-35
Pizza,frozen	2 Multilevel 180°C Y				Deeper trays	L2+L5 25-35
Pizza,frozen	2 Multilevel 180°C Y				Deeper trays	L2+L530-40
Pizza,frozen	2 Multilevel 180°C Y				Metal grid L3 10-15
Pizza,frozen	2 Multilevel 180°C Y				Metal grid L3 10-15
Pizza,frozen	2 Multilevel 180°C Y				Metal grid L3 10-15
Pizza,frozen	2 Multilevel 180°C Y				Metal grid L3 10-15
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen
Pizza,frozen

Category	Recipe	N° of levels	Cooking program	T°C	Preheat	Cooking accessory	Shelf position	Cooking time after preheating* (min)
Meat & Poultry	Rooster 1 Gratin 220°C	Y				Metal grid Place baking tray at L1	L4	20-40
	Roasted Turkey	1	Gratin 200°C	Y		Metal grid + Ovenproof dish	L3	50-60
	Pork ribs (1000-1200g)	1	Static 200°C	Y		Metal grid + Ovenproof dish	L3	80-100
	Sausages	1	Supergrill	4	Y	Metal grid	L5	40-50
	Beef fillet (1000-1500g)	1	Gentle cooking**	60°C	N	Metal grid + Ovenproof dish	L3	60-80
	Roast beef (500g)	1	Gratin	220°C	Y	Baking tray	L3	20-40
	Meatloaf (1000-1500g)	1	Static	180°C	Y	Baking tray	L3	40-50
	Roasted chicken with potatoes	1	Gratin	200°C	Y	Deeper tray	L4	45-60
Fish and Seafood	Grilled seafood	1	Supergrill	4	N	Metal grid	L5	15-30
	Frozen fish sticks	1	AirFry**	200°C	N	Air fry tray**	L4	20-25
	Baked fish	1	ECO	200°C	N	Metal grid Place baking tray at L1	L3	40-60
Vegetables	Vegetable gratin	1	ECO	200°C	N	Metal grid + Ovenproof dish	L3	80-90
	Frozen french fries (300-500g)	1	AirFry**	220°C	N	Air fry tray**	L4	18-25
	Potato gratin	1	Gratin 200°C	Y		Metal grid + Ovenproof dish	L4	15-25
	Roasted potatoes	1	Static	200°C	Y	Baking tray	L4	30-50

Cooking times may vary according to consumer's recipe and ingredients.

*if preheating required

** Depending on the oven model.

NOTE: For cooking cakes, quiches and other recipes that require a mold or a container on 2 levels, place the staggered: the upper tray on the left side and the lower tray on the right side.

5.2.EVERYDAY COOKING TABLE

Food category menu allows to cook a variety of recipes without preheating the oven, thanks to dedicated cooking programs tailored to each category needs.

After selecting the cooking program, the default time will be shown and can be edited by turning the right knob; cooking temperature can be changed by pressing the dedicated icon. Both parameters can be set within a limited range as shown in the table below.

Sym-bol	Description	Pre-heat	Shelf position	Tempera-ture range (℃)	Time Range (min)	Heat Feel Sensor tem-perature (if available)	Description
	Meat	NO	2-3-4	180-200	20-80	55-85°C	For beef, veal and pork roasts, poultry and cuts of meat.
	Fish	NO	3-4	160-180	15-45	55-65°C	For whole fish and fillets.
	Vegetables	NO	3-4	180-200	30-80	70-90°C	For roasted vegetables and potatoes

NOTE: if, after turning off the oven, there is a need to continue cooking, it's recommended avoiding the use of everyday cooking programs and instead opting for standard functions.

Recipe Serving size	Cooking program	T°C	Cooking accessory	Shelf position	Cooking time (min)
Beef roast	500-800g	Meat	190°C	L3	30-40
Beef fillet	200g	Meat		L3
Meatloaf	1000-1500g	Meat	180°C	L3	40-50
Beef wellington	500g	Meat	200°C	L3	50-80
Port roast	800-1000g	Meat	200°C	L3	40-70
Pork ribs	1000-1200g	Meat	200°C	L3	80-100
Lamb rack	800-1000g	Meat	200°C	L3	60-80
Lamb leg	1500-2000g	Meat	190°C	L3	80-100
Salmon fillets	200-600g	Fish	170°C	L3	20-35
Tuna steaks	600g (app. 4 pcs)	Fish	180°C Metal grid	L3	10-20
Swordfish steaks	700g (app. 4 pcs)	Fish	200°C Baking tray	L3	15-20
Cod fillet	600g (app. 4 pcs)	Fish	150°C Baking tray	L3	10-20
Seabream, whole	1	Fish	170°C	Baking tray	L3	35-45
Seabream, fillet	600g (app. 4 pcs)	Fish	150°C Baking tray	L3	10-20
Seabass fillet	600g (app. 4 pcs)	Fish	150°C Baking tray	L3	10-20
Salt baked fish	1	Fish	220°C	Baking tray	L3	30-40
Fish skewers	8 pieces	Fish	150°C	Metal grid	L3	20-30
Stuffed squid	4 pieces	Fish	180°C	Baking tray	L3	25-40
Whole bread	1	Bakery	200°C	Metal grid	L3	35-50
Rye bread	1	Bakery	190°C	Metal grid	L3	35-50
Sandwich loaf	1	Bakery	200°C	Metal grid	L3	35-50
Frozen baguettes	1	Bakery	200°C	Metal grid	L3	15-25
Frozen puff pastry snacks	1	Bakery	190°C	Metal grid	L3	20-30
Fennels	1 tray	Vegetables	200°C	Metal grid	L3	30-40

Recipe Serving size	Cooking program	T°C	Cooking accessory	Shelf position	Cooking time (min)
Mixed vegetables	1 tray Vegetables 190°C Metal grid L3 40-45
Cauliflower	1 tray Vegetables 190°C Metal grid L3 40-50
Pumpkins, cubed	1 tray Vegetables 200°C Metal grid L3 30-40
Stuffed peppers	1 tray Vegetables 180°C Metal grid L3 70-80
Stuffed zucchini	1 tray Vegetables 190°C Metal grid L3 35-45
Carrot sticks	1 tray Vegetables 180°C Baking tray L3 35-40
Broccoli 1 tray Vegetables 190°C Baking tray L3 30-40
Ratatouille 1 tray Vegetables 190°C Metal grid L3 40-45
Vegetable flan	6 ramekins Vegetables 180°C		Baking tray + molds	L3 25-35

6. CARE & CLEANING

6.1. GENERAL RECOMMENDATIONS

Regular cleaning can extend the lifecycle of your appliance. Wait for the oven to cool before carrying out manual cleaning.

• After each use of the oven, a minimum of cleaning will help keep the oven perfectly clean.
• Do not line the oven walls with aluminum foil or single-use protection available from stores.

Aluminum foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides.

• In order to prevent excessive dirt of your oven and the resulting strong smokey smells, we recommend not using the oven at very high temperature. It is better to extend the cooking time and lower the temperature a little.
• In addition to the accessories supplied with the oven, we advise you only use dishes and baking molds resistant to very high temperatures.

6.2. CLEANING THE OVEN

6.2.1. INSIDE THE OVEN: cleaning functions

Pyrolytic cleaning (*depending on the oven model)

This process relies on the chemical process bearing the same name, which involves the decomposition of complex substances through the application of heat treatment.

Once initiated, it automatically locks the oven door and swiftly elevates the temperature to a searing 410°C.

At the end of the cleaning cycle, all that remains within the cavity is a minimal deposit of dust, easily wiped away with a damp cloth.

How does it work:

1. Remove any accessories from the oven, such as grids, side racks and side rack screws (^*)
2. Turn function knob on π/10 . Turn the dial control to set the Pyrolytic program;

Allow the function to operate for the preset time. During this process and the following cooling phase, the oven door will remain locked.

1. When the appliance is cool, clean the inner surfaces of the oven with a cloth.

WARNING: Make sure that the appliance is cool before you touch it. Care must be taken with all hot surfaces as there is a risk of burns. Use distilled or drinkable water.

(^*) only for models with 7 levels.

Hydroeasy

The Hydroeasy function is designed to effortlessly tackle light dirt and provide a quick and eco-friendly solution for cleaning your oven cavity using the power of steam.

How does it work:

1. Pour 100ml of water into the bottom embossment of the oven.
2. Turn the knob on . If necessary, turn the dial control to set the Hydro clean program. Allow the function to operate for the preset time.
3. At the end of the cleaning process, allow the oven to cool down.
4. When the appliance is cool, clean the inner surfaces of the oven with a cloth.
5. WARNING: Make sure that the appliance is cool before you touch it. Care must be taken with all hot surfaces as there is a risk of burns. Use distilled or drinkable water.

Catalytic cleaning

The catalytic panels line the oven cavity and grant you the luxury of never having to contend with a dirty oven.

The panels are coated with a specialized enamel that boasts a microporous structure, adept at absorbing grease from splashes.

Through a catalytic chemical reaction, they efficiently convert the absorbed grease into gaseous elements when exposed to high temperatures.

Recommendation: Consider replacing the catalytic panels after approximately three years of use, especially if you use your oven for two to three cooking cycles per week. This ensures optimal performance and cleanliness.

6.2.2. OUTSIDE THE OVEN: removal and cleaning the glass door

1. Position the door at 90°. Rotate the hinge locking tabs outward from the oven.

1. Position the door at 45°. Simultaneously press the two buttons on both sides of the door's lateral shoulders and pull towards yourself to remove the upper glasses' door cover.

1. Very carefully remove the oven glass, starting with the inner one. During the procedure, firmly hold the glass with both hands and place them on a cushioned flat surface (e.g., on a fabric).

1. WARNING: The outer glass is not removable.

1. Clean the glass using a soft cloth and suitable cleaning products.

1. Insert the glass panels, making sure that the "Low-E" label is correctly readable and positioned on the lower left side of the door, near the left-side hinge. This way, the printed label on the first glass will remain on the inside of the door.

1. Reattach the upper glasses' door cover by pushing it inwards until you hear a click from the two side buttons.

1. Then, bring the door back to 90° and rotate the hinge locking tabs inward towards the inside of the oven.

6.3 CLEANING OF ACCESSORIES

Ensure that you clean the accessories thoroughly after every use and dry them using a towel. For persistent residues, consider soaking the accessories in a mixture of water and soap for approximately 30 minutes before giving them a second wash.

CLEANING OF SIDE RACKS:

-6 levels model

1. Remove the side racks by pulling them in the direction of the arrows.
2. To clean the side racks either put them in the dishwasher or use a wet sponge, ensuring that they are dried afterwards.
3. After the cleaning process install the side racks in reverse order.

6.4 MAINTENANCE

COMPONENTS REPLACEMENT

Changing the bulb on top:

1. Disconnect the oven from mains supply.
2. Remove the lamp's glass cover.
3. Disassemble the bulb.
4. Replace the bulb with a new one of the same type.
5. Relocate the lamp's glass cover.
6. Reconnect the oven from mains supply.

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

This product contains one or more light sources of energy efficiency class G (Lamp)

Changing the lateral bulb:

1. Disconnect the oven from mains supply.
2. Use a flat-head screwdriver by positioning it to the side of the protective glass and gently apply pressure to remove it.
3. Carefully grasp the bulb from its base.
4. Insert the new one.
5. Reinstall the protective glass by pressing it gently until it's locked into position.
6. Reconnect the oven from mains supply.

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

This product contains one or more light sources of energy efficiency class G (Lamp).

7. TROUBLESHOOTING

If, during oven use, an error occurs, the display will show the code "ER" followed by two digits, which will identify the error.

Proceed by turning off the oven and unplugging it, wait for a few minutes, and then reconnect it.

If the error disappears, you can resume using the oven. If it doesn't, call customer service and communicate the code (ERXX) you see on the display.

Error

Smoke

8.1. APPLIANCE DISPOSAL

This appliance is labelled in accordance with European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contain both polluting substances (that can have a negative effect on the environment) and base elements (that can be reused). It is important that the WEEE undergo specific treatments to correctly remove and dispose of the pollutants and recover all the materials.

Individuals can play an important role in ensuring that the WEEE do not become an environmental problem; it is essential to follow a few basic rules:

environmental problem; it is essential to follow a few basic rules:

• the WEEE should not be treated as domestic waste;
• the WEEE should be taken to dedicated collection areas managed by the town council or a registered company.

In many countries, domestic collections may be available for large WEEEs. When you buy a new appliance, the old one can be returned to the vendor who must accept it free of charge as a one-off, as long as the appliance is of an equivalent type and has the same functions as the purchased appliance.

8.2. SAVING AND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it.

Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch off the oven between 5 and 10 minutes before the planned end of the cooking time, and use the residual heat that the oven continues to generate.

Keep the seals clean and in order, to avoid any heat dispersal outside of the cavity. If you have an electric contract with an hourly tariff, the "delayed cooking" programme makes energy saving simpler, moving the cooking process to start at the reduced tariff time slot.

HOW TO INTERACT WITH THE APPLICATION

The cooking program is displayed on the screen. You can interrupt it directly from the product by turning the function selector to a different position. These actions interrupt the cooking process.

Another way is to press the button on the handle that is connected to your oven. These actions interrupt the cooking process.

You can also stop the cooking program directly from the application by tapping the 'STOP' button on the screen or on the handle. The oven will stop automatically the cooking.

NOTE: If the user stops the cooking that is in progress from the oven, the cooking interruption will be displayed simultaneously in the application.

5.2. EVERYDAY COOKING TABLE

The food category menu allows you to cook your family recipes without preheating the oven, thanks to the cooking programs that are adapted to the needs of each category.

Once the cooking program is selected, the pre-set time will be displayed and can be adjusted by turning the selector. The cooking duration can be changed by pressing the specific icon. Both parameters can be set within a limited range, as indicated in the table below.

2. PRODUCT INTRODUCTION

2.1. PRODUCT OVERVIEW 2.2. ACCESSORIES 2.3. CONTROL PANEL 2.4. CONNECTIVITY

3. BEFORE YOU BEGIN

3.1. INFORMATION TO BEGIN 3.2. FIRST USE 3.3. PRELIMINARY CLEANING

4. OPERATION OF THE PRODUCT

4.1. HOW THE PRODUCT WORKS 4.2. COOKING FUNCTIONS 4.2.1. STANDARD FUNCTIONS 4.2.2. SPECIAL FUNCTIONS

GENERAL WARNINGS

INSTALLATION WARNINGS

2. PRODUCT INTRODUCTION

2.1. PRODUCT OVERVIEW

Available on the App Store

GET IT ON Google Play

NEW USER REGISTRATION

4. PRODUCT OPERATION

4.1. HOW THE PRODUCT WORKS

TURNING THE OVEN ON/OFF

USE AND MAINTENANCE

7. TROUBLESHOOTING

8. ENVIRONMENTAL PROTECTION AND APPLIANCE DISPOSAL

8.1. APPLIANCE DISPOSAL 8.2. SAVING AND PROTECTING THE ENVIRONMENT

9. INSTALLATION

GENERAL WARNINGS

Allow your location permission

To enhance your experience, please allow location permission to hOnApp in the next steps.

CONTINUE

Step 3

• Select your appliance from the category of appliances.

Select your appliance category

Search your appliance

Washing machine

Washer dryer

Tumble dryer

Dishwasher

Air conditioner

Air purifier

Air scanner

Step 4

• Turn on the appliance. If it is already on, turn it off and then on again.

Appliance connection

Turn OFF and then ON your appliance

In case you can't switch OFF your appliance, unplug (for at least 10 seconds) and then plug its power supply.

OK IDIDIT

Step 5

OTHER FUNCTIONS CHILD LOCK

7. TROUBLESHOOTING

HOW TO USE THE APPLICATION

2.3. CONTROL PANEL

4.1. HOW THE APPLIANCE WORKS

OVEN SWITCHING ON / OFF

To switch on the oven, turn the function knob (clockwise / counterclockwise) and select a cooking program. To switch it OFF, set the function knob to the "0" position.

HOW TO SET A COOKING PROGRAM

Turn the function knob and select the desired program. The screen will show the default temperature, which can be edited immediately by turning the right knob (clockwise to increase, counterclockwise to decrease).

TIME MENU

7. TROUBLESHOOTING

8. ENVIRONMENTAL PROTECTION AND DISPOSAL

8.1. DISPOSAL OF THE APPLIANCE 8.2. ENVIRONMENTAL PROTECTION AND SAFETY

9. INSTALLATION

GENERAL WARNINGS

2.1. PRODUCT OVERVIEW

1. Control panel
2. Shelf position numbers
3. Grids
4. Trays
5. Fan cover
6. Oven door
7. Side wire racks (if present: only for flat oven compartments)
8. Serial number and QR code

Write your serial number here for future reference.

2.2. ACCESSORIES

Airfry plate (if available*)

The Airfry plate ensures that hot air reaches the food evenly and in three dimensions, making the outside crispier while the inside remains juicy. To catch drippings and breading, place it over the baking tray.

2.3. CONTROL PANEL

Functions and function levels may vary depending on the model.

1. Function selector button
2. Time
3. Temperature
4. LED display 7
5. Remote control
6. Lamp
7. Dial control

MAIN FUNCTIONS

The screen has 4 main functions.

Allow your location permission

To enhance your experience, please allow location permission to hOnApp in the next steps.

CONTINUE

Step 3

• Select the oven from the device category.

Select your appliance category

Search your appliance

Washing machine

Washer dryer

Tumble dryer

Dishwasher

Air conditioner

Air purifier

Air scanner

Step 4

Appliance connection

Turn OFF and then ON your appliance.

In case you can't switch OFF your appliance, unplug (for at least 10 seconds) and then plug its power supply.

OK, I DID IT.

Step 5

• After switching on, the hOn app will start searching for your appliance.

Steps 6.1-6.2

• Select your appliance, tap on "Connect" and wait a few seconds.

Step 7

5.2 EVERYDAY COOKING TABLE

The food category selection allows you to cook various recipes without preheating the oven, thanks to special cooking programs adapted to the needs of each category. After selecting a cooking program, the default time will be shown, and it can be edited by turning the right knob; the cooking temperature can be changed by pressing the specific icon. Both parameters can be set within a limited range, as shown in the table below.

Simbols	Apraksts	Uzsildišana	Plaukta pozicija	Tempe- raturas diapazons (℃)	Laika diapa-zons (min)	Heat Feel sensora temperatūra (ja pieejama)	Apraksts
	Gaşa	Nē	2-3-4	180-200	20-80	55-85 °C	Liellopu gañas, tela gañas un cūkgañas cepešiem, mājputnu gaṭai un gañas izcirtniem.
	Zivis	Nē	3-4	160-180	15-45	55-65 °C	Veselām zivīm un filejām.
	Dārzeni	Nē	3-4	180-200	30-80	70-90 °C	Grauzdētiem dārzeniem un kartupeşiem

7. TROUBLESHOOTING

If an error occurs during oven use, the display will show the code "ER" followed by two digits that identify the error.

Then switch off the oven and unplug it from the power outlet, wait a few minutes, and then plug it back in.

Taba Airfry (cAmO aKO mMa*)

Tabata Airfry: the hot air reaches the food evenly and three-dimensionally, which provides a crispier texture, while preserving the tenderness of the meat. A drip tray collects the juices, and you place it on top of the Tabata for baking.

2.3. CONTROL PANEL

The functions may vary depending on the model.

1. Function selector
2. Time
3. Temperature
4. LED display 5. REMOTE CONTROL
5. Lamp
6. Control disc

BASIC FUNCTIONS

Display of basic functions:

Симboл	Функция	Описанne
X	Врeme	Натиcheapе Вedlyнбж 3а Вретмраенeto на Готbernetдва пьтп 3ахронометъра (достъпен в реким Ha rotobhoct), Три пьтп 3a ча счеторпьт 3a оложенстар.В реким Ha rotobhocte дostьпенcamо Кухненckий Таймер.
月	Temnepatypa	Натиcheapе Вedlyнбж, 3a Дд поверпite Tempepatура Na Kaemepata, Натиcheapе и Задъжто 3a 3секундз 3a Дд akтувирatenopсцяптazбрzo п dedварп-Телно загравен (достъпна сamo по Време на Фазата на п dedварпенлно загравен на Фурната).Korato поогг reasonably e aktubno, на диспегшеспokajke сьOTBEThaТа ИКОнa.
	Дистанцонно уразавлие ВКЛ./ИЗКЛ.	Натиcheapе 6уToHa, 3a Дд akтувирatenew-HOTO уразавлие, сleckanato сдBOITE Фурната c ппоженeto hOn (чрет ппоженeto).
	Лампа	Натиcheapе, 3a Дд Вedlyнб�e/N3KЛQUChte Лamпата Na Kaemepata Na Фурнатa.

2.4. CONNECTION

Wireless parameters

Текhal阳县	WiFi	Bluetooth
Стоadingу	IEEE 802.11 b/g/n	Bluetooth в. 4.2, BR/EDR, BLE
Чеб尊ен(ни) диапазон(и) [MHz]	2401÷2483	2402÷2480
Марсимална мошноct [mW]	100	10

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CONTINUE

Step 3

• Select your appliance category.

Select your appliance category

Search your appliance

Washing machine

Washer dryer

Tumble dryer

Dishwasher

Air conditioner

Air purifier

Air scanner

Step 4

Turn on the appliance; if it is already on, turn it off and then on again.

Appliance connection

Turn OFF and then ON your appliance

In case you can't switch OFF your appliance, unplug (for at least 10 seconds) and then plug its power supply.

OK 10BIT

Page 5

After turning on, the appliance will start to search for your home device.

Page 6.1-6.2

• Select your home device, press "Connect" and wait a few seconds.

Page 7

Your oven has been detected, you can control it through the app.

HOW TO APPLY THE WIFI SETTINGS

After the device is registered, the user can change the WiFi settings between:

WiFi ON: It is possible to observe the status of the other device only through the app. - WiFi OFF: The oven is not connected, but it is still registered with the saved network identification data. WIFI RESET: The connection is reset and a new registration is possible.

1. Close the menu for the WiFi functions.
2. On the display appears "On".
3. Press the control disc until "OFF" or the setting for the grill "GRILL" appears.

REMOTE CONTROL

Remote control offers consumers a multitude of benefits, combining convenience, efficiency, and ease of use during cooking, while giving the ability to control the product directly both from the device and from the app.

The app allows you to enjoy various functions through your device, such as: unforgettable or planned start of recipes or cooking programs that are already in the app; real-time monitoring of the heating of your recipes; adjustment of the cooking parameters; monitoring of the cooking process with the help of a timer. In addition, it is possible to receive notifications when programs or recipes are finished. Remote control can only be activated when the product is registered.

NOTE: It is offered for all cooking functions of the product, with the exception of the programs Oven and Supergrill.

How to activate remote control:

1. Finish the function setup and go to the menu.
2. Press
3. On the display, the "APP" icon appears. Icons will be shown for both WiFi and remote control.
4. Access the app, select a program and let the cooking start. During the process, it is possible to control and change the program parameters both from the product and from the app.

It is also possible to activate remote control during the cooking process by pressing the corresponding button.

How to stop remote control:

While the cooking program is in progress, it can be stopped directly from the product by turning the functional knob to a different position. These actions interrupt the cooking process.

Another way is by pressing the corresponding button on the remote control, provided with your device. These actions interrupt the cooking process.

You can also stop the cooking program remotely by using the app, by pressing the "STOP" button on the device's display. The appliance will automatically stop cooking.

NOTE: If you need to stop the oven before the set time, press the stop button. The oven will turn off immediately.

3. BEFORE YOU START

3.1. INFORMATION ABOUT THE OVEN

When you turn on the oven for the first time, you may notice a slight smell. Do not worry, just let it burn off before using the oven.

How the door works

Thanks to the technology used for heating the door, the oven automatically pauses the heating elements when you open the door, and will continue cooking after you close it.

This function is available only on certain oven models. All models have it.

During the cooking process, the oven door remains locked at all times. If it is not locked, the oven will show error code 24 and will pause the cooking function.

How the light works

The oven lamp is equipped with several electric bulbs, which usually activate every time the cooking function starts.

For ovens equipped with a door lock (see below), the light turns on automatically when the door is opened.

For ovens with a timer, the light can also be activated manually. If the oven door remains open for more than 10 minutes, the light will turn off automatically. During the cooking process, the light remains off.

How the cooling fan works

The cooling fan serves to dissipate heat, protecting the oven and surrounding cabinets from overheating, as well as protecting the electronic components from high temperatures. For this reason, the cooling fan continues to run for a certain time after the oven is turned off.

It operates during and after cooking, depending on the internal temperature of the oven.

When the hood is switched on, the ventilation motor starts generating air flow.

It can be that the air flow is generated by the fan between the filter and the control panel. During the delay shut-off and when the hood is closed, the cooling fan is switched on.

During the operation of the "ECO" function, the lighting remains off.

(Self-cleaning filter)

How to use the hood

The hood, based on the set programs, automatically adjusts the temperature monitoring over time. More specifically, for functions including pre-heating, it shows the temperature rise over time during that phase. In the program for cooking and the function for delayed shut-off, it shows the remaining time for cooking and the corresponding delay.

3.2. First use

When the hood is switched on for the first time, the first step is to set the clock, select between 13 amps or 16 amps, and select the sound intensity.

SETTING THE CLOCK: The display will show the preset time "12:00". To change it, press the button and use the rotary knob to set the current hour. Press the button again and repeat the same procedure to set the minutes. To confirm, press both buttons.

AMPERAGE: By default, the hood is set to operate at higher power, suitable for households with up to 3 kW (16 A). If your home has lower power, you can change this setting to 13 A.

This setting affects how quickly the hood fills. Selecting the higher option (16A) means it fills faster (as the power consumption increases). On the display you will see two options: 13A and 16A. Simply turn the right knob to select the one you want, then press to confirm.

NOTE: The amperage setting is set only during initial installation. To change the set amperage, see the installation instructions.

• INTENSITY: The display shows the symbol "br". The number represents the intensity level, which can be adjusted by turning the right knob. To confirm, press.

SOUND: The display shows the symbol "Sn". The number represents the sound intensity level, which can be changed by turning the right knob. To confirm, press.

When the hood is in standby mode, it is possible to return to the initial settings by simultaneously pressing the Temperature and Lamp buttons for 5 seconds.

3.3. PRELIMINARY CLEANING

Clean the oven accessories before first use. Wipe the surfaces with a damp cloth. Remove all packaging residues. Clean the oven interior with a solution of water and mild detergent. Set the oven to maximum temperature and let it run for about 1 hour. This will eliminate any residual odors.

4. OPERATION WITH THE PRODUCT

4.1. HOW THE PRODUCT WORKS

TURNING THE OVEN ON/OFF

To turn on the oven, turn the function knob (clockwise) and select a cooking program. To turn it off, set the function knob to "0".

SETTING A COOKING PROGRAM

Turn the function knob and select the desired program. The display will show the recommended temperature, which can be changed at any time by turning the knob (clockwise to increase and counterclockwise to decrease the temperature).

TIME MENU

Enter the time menu by pressing and turning the knob as needed to set the desired settings:

NOTE: Not all parameters can be set simultaneously; only the last setting remains in memory until the previous one is cleared.

COOKING DURATION

Allows pre-setting the cooking time required for the selected recipe.

ACTIVATION: Press to enter the time menu. Turn the knob as needed to select the "Cooking duration" function. Then use the control knob to adjust the duration.

The timer starts counting down at the end of the cooking (if any). The cooking time can be changed by turning the knob. When the time expires, the oven turns off.

TIMER

Allows you to set the oven to cook with alarm.

ACTIVATION: Press to enter the time menu. Turn the knob as many times as necessary to select the "Timer" function. Then use the control knob to adjust the value.

When the function is set, the main information shown on the display is the time.

To adjust the temperature, press to enter the special adjustment mode. When the time expires, the oven continues cooking until the oven is turned off at position 0.

This function can be set when the oven is in standby mode by pressing. When activated, the timer works independently of the oven cooking functions.

DELAYED START

Allows selection of a delayed start time for cooking.

ACTIVATION: Press to enter the time menu. Turn the knob as many times as necessary to select the "Delayed Start" function. Then use the control knob to set the desired cooking time.

NOTE: Delayed start is active only after setting the cooking duration on the oven functions.

ADDITIONAL FUNCTIONS CHILD LOCK

This function allows you to lock the oven to prevent unwanted use by children. To activate the oven lock, press and hold the buttons on the remote control and the lamp simultaneously.

The light turns on to indicate that the lock is activated.

1. PREHEATING: The oven does not heat up.

5. Clean the glass with a damp cloth and suitable cleaning agents.

1. Place the glass panel, making sure that the "Low-E" label is correctly positioned on the inner side of the door, close to the inner panel. According to this, the label on the first panel will remain on the outer side of the door.
2. Place the door hinge on the upper corner of the door, pressing it firmly, while you guide it from the inner side of the panel.
3. Then turn the door slightly at 90 degrees and fasten the closing plastic panels on the inner side of the frame.

6.3. CLEANING OF ACCESSORIES

Make sure you clean the accessories carefully before each use or wipe them with a cloth. For stubborn residues, soak the accessories in a mixture of water and soap for approximately 30 minutes, then rinse them again.

CLEANING OF THE GLASS PANELS:

-Glass cleaner

1. Remove the glass panels, pulling them in the direction of the arrows.
2. To clean the panels, place them in a dishwasher or use a damp cloth, making sure they are dry afterwards.
3. During the cleaning process, mount the glass panels and the reverse side.

6.4. MAINTENANCE

REPLACEMENT OF COMPONENTS

Replacement of the round knob:

1. Remove the knob from the main lock.
2. Remove the glass panel from the door.
3. Replace the cap.
4. The caps are new and differ from the old type.
5. Screw the glass onto the lamp.
6. Connect the power cord to the electrical outlet.

Figure 1 Figure 5

Figure 2 Figure 6

Figure 3

Figure 4

This product contains a light source with energy efficiency class G (lamp).

Removing the cap:

1. Unplug the main power supply. 2. Use a flat-head screwdriver, pressing the locking tab and gently pushing to release it. 3. Carefully remove the cap from the base. 4. Install the new one. 5. Reattach the locking tab, pressing it gently until it clicks into place. 6. Reconnect the power cord to the electrical outlet.

Figure 1

Figure 2

Figure 3

Figure 4

Ctbnka 5

CTbna 6

This product complies with the requirements of the EU energy efficiency class (label).

7. TROUBLESHOOTING

If a fault occurs during use of the oven, the display will show a code starting with "ER", followed by two digits that identify the fault.

Unplug the oven or disconnect it from the power supply, wait a few minutes, and then plug it back in.

If the fault persists, you can continue using the oven. If it does not, contact the customer service department and provide the code (ERXX) that you see on the display.

Fault

8.1. DISPOSAL OF THE APPLIANCE

This appliance is labeled in accordance with European Directive 2012/19/EC concerning waste electrical and electronic equipment (WEEE). WEEE contains both polluting substances (which can have a negative effect on the environment) and basic components (which can be reused). It is important that WEEE undergoes specific treatment for proper disposal and recovery of all materials. Individual households can play an important role in ensuring that WEEE is not a problem for the environment; it is essential to follow some basic rules:

WEEE must not be treated as household waste; it must be taken to dedicated collection points managed by local authorities or registered companies.

In many countries, household waste collection may also offer services for large WEEE. When you buy a new appliance, the old one can be returned to the retailer, who must accept it free of charge, provided that the appliance is of equivalent type and has the same functions as the purchased one.

8.2. PROTECTION AND CARE FOR THE ENVIRONMENT

If possible, avoid preheating the oven and try to cook multiple dishes at the same time.

Open the oven door as little as possible, as the heat from the cavity escapes each time it is opened. For significant energy savings, turn off the oven 5 to 10 minutes before the end of the cooking time and use the residual heat that the oven generates. Keep the door seals clean and in good condition to prevent heat loss from the oven cavity. If you have a variable electricity tariff, the "delayed cooking" program makes more efficient use of energy by shifting the start of the process so that cooking finishes during off-peak hours.

WELCOME

Thank you for choosing our product. For your safety and best results, please read this manual carefully, including the safety instructions, and keep it for future reference.

2. PRODUCT PRESENTATION

2.1. PRODUCT OVERVIEW 2.2. ACCESSORIES 2.3. CONTROL PANEL 2.4. CONNECTION

3. BEFORE YOU START

3.1. INFORMATION TO BEGIN 3.2. FIRST USE 3.3. INITIAL CLEANING

4. OPERATING THE PRODUCT

4.1. HOW THE PRODUCT WORKS 4.2. COOKING FUNCTIONS 4.2.1. STANDARD FUNCTIONS 4.2.2. SPECIAL FUNCTIONS

5. COOKING TIPS

5.1. GENERAL COOKING TABLE 5.2. EVERYDAY COOKING TABLE

6. CARE AND CLEANING

6.1. GENERAL RECOMMENDATIONS 6.2. CLEANING THE OVEN 6.2.1. INSIDE THE OVEN: cleaning functions 6.2.2. OUTSIDE THE OVEN: removal and cleaning of glass layers 6.3. CLEANING ACCESSORIES 6.4. MAINTENANCE

7. TROUBLESHOOTING

8. ENVIRONMENTAL PROTECTION AND DISPOSAL

8.1. DISPOSAL OF THE APPLIANCE 8.2. CARE FOR THE ENVIRONMENT

9. INSTALLATION

GENERAL WARNINGS

"Off" to deactivate Wi-Fi.

CLEANING THE SIDE RAILS:

- Model with 6 levels

4.2. COOKING FUNCTIONS

QUICK PREHEAT OPTION

4.2.2. SPECIAL FUNCTIONS

5.2. EVERYDAY COOKING TABLE