58695 - Deep fryer UNOLD - Free user manual and instructions

USER MANUAL 58695 UNOLD

Exterior view of a UNOID air fryer with clear glass interior (no text or symbols visible)

Bedienungsanleitung

Instructions for use | Notice d'utilisation Gebruiksaanwijzing | Istruzioni per l'uso Instrucciones de uso | Instrukcja obsługi

Modell 58695

INHALTSVERZEICHNIS

Instructions for use Model 58695

Foreword....28

Technical data....28

Explanation of symbols....29

For your safety. 29

Special safety information for deep fryers...32

Explanation of the control elements....33

Programs 34

Safety switch....35

Before first use....36

Operation....36

Cleaning and Care ....40

Useful information for using air fryers.....40

Recipes for hot-air deep fryer....43

Troubleshooting 45

Guarantee Conditions....47

Waste Disposal/Environmental Protection ...47

Service 27

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Simple diagram of a circular object with a labeled base (6), no text or symbols present.

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D Ab Seite 6

1 Control panel with display
2 Air inlet
3 Glass basket
4 Handle
5 Low grate
6 High grate
7 Silicone mat for the hot ba sket

F Page 48

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INFORMATIONEN FÜR DEN FACHHANDEL

Thank you for choosing a quality product from Unold! Please read these operating instructions carefully. This will allow you to familiarise yourself quickly with all the functions of your new air fryer (hereinafter also “appliance”).

Please ensure that all individuals who use, clean or maintain the appliance have read the instructions and adhere to them. When handing over the appliance to a new owner, always include the instruction manual.

If you have any questions that are not answered in this document, or if you encounter technical problems, please contact our Customer Service department or your retailer.

Important: Figures and drawings are provided for reference purposes and can differ from the actual product.

TECHNICAL DATA

Power: 1,200	Watt, 22 0-2450/ 60 Hz
Capacity:	approx. 800 g chips, glass basket approx. 3.5 litres
Dimensions:	approx. 24 x 29.8 x 29.3 cm (W/D/H)
Weight: approx. 4 kg
Cord length:	approx 100 cm
Housing:	Plastic/glass
Features:	Glass frying basket (dishwater suitable), 10 automatic programs, temperature setting 65–200 °C, timer 1–60 minutes, automatic shut-off, safety shut-off, anti-slip feet
Accessories:	Operating instructions, recipe booklet, silicone mat, 2 grates
Features, technology, colours, and design are subject to change without notice; errors excepted

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EXPLANATION OF SYMBOLS

This symbol denotes a possible hazard which could cause injury or damage to the appliance.

This symbol indicates a potential burning hazard. Please be especially careful at all times here.

FOR YOUR SAFETY

Please read this instruction manual carefully and keep it for future reference.

General safety instructions

1. This appliance may not be used by children or by individuals with reduced physical, sensory or mental capabilities or a lack of experience and knowledge, unless they are supervised or have been instructed in the safe use of the appliance and understand the hazards involved.
2. This appliance can be used by children aged 8 or above or by individuals with reduced physical, sensory or mental capabilities or a lack of experience and knowledge, if they are supervised or have been instructed in the safe use of the appliance and understand the hazards involved.
3. Children must not be allowed to play with the appliance.
4. Children aged 8 or above may be permitted to clean or maintain the appliance, provided they are supervised.
5. Keep the appliance and its power cable out of the reach of children under the age of 8.
6. CAUTION – Parts of this product can become very hot, resulting in burns! Special caution is required, if the appliance is operated in the presence of children or other vulnerable individuals.
7. Only use the appliance for the purposes described in this instruction manual.
8. Regularly check the appliance, the power cable and the plug for wear and damage. If the power cable or other

parts are damaged, return the appliance or the cable to our Customer Service department for inspection and repair. Unauthorised repairs can result in serious hazards for the user and will void the warranty.

Installation and operation

1. Connect the appliance to an alternating current source as specified on the type plate.
2. To prevent short circuits or other hazards, make sure that the plug is correctly inserted in the power socket and is not loose.
3. To unplug the appliance from the power socket, always hold the plug and never pull on the power cable.
4. Do not connect the appliance to an external timer or remotely controlled power system.
5. Never immerse the appliance or its components, the power cable or the plug in water or other liquids.
6. Do not clean the power cable in a dishwasher.
7. Never touch the appliance or the cable with wet hands.
8. The appliance is designed for domestic use only, or for use in similar facilities, e.g.

■ kitchenettes in offices, shops or other workplaces, ■ farms,
■ kitchenettes for guests in hotels, motels, hostels,
■ bed and breakfast accommodations and holiday homes.

1. Never place the appliance on a hot or wet surface or on a metal tray.

2. Do not place the appliance or the cable close to naked flames.

3. Always use the fryer on an uncluttered, level and heat-resistant surface.
4. Make sure there is sufficient distance (at least 30 cm) to walls or other objects.
5. Do not place any objects on the appliance.

6. Never operate the appliance near flammable materials such as curtains, etc.

7. Make sure that the ventilation slots are unobstructed when the appliance is in use.

8. To avoid damage to the appliance, never use the fryer without the glass basket and grate.
9. Do not allow the power cable to hang from the worktop, as this could result in accidents, for example if pulled on by small children.
10. To prevent damage to the power cable, never wrap the power cable around the appliance. Use the storage compartment for stowing the power cable.
11. Make sure that the power cable is not in contact with hot parts of the appliance.
12. Use the fryer only indoors.
13. Place food in the glass basket with the grate, and never directly in the fryer – danger of fire!
14. When the appliance is in use, the inside surfaces of the appliance become very hot. Therefore, only touch the appliance at the insulated handle and the control panel.
15. Watch out for escaping hot air when removing the glass basket – danger of burns!
16. Caution: While the appliance is in operation, hot steam escapes from the ventilation slots – danger of burns! Maintain a safe distance from the ventilation slots.
17. Never operate the fryer around flammable liquids, or near (on or next to) heat sources.
18. This air fryer operates with hot air. Therefore, never put solid or liquid fat in the fryer – danger of fire!
19. Should the appliance catch fire, immediately pull the plug from the power socket! Never use water for extinguishing. Instead, smother the flames with damp cloths!
20. Do not move the appliance as long as it is hot. Otherwise, there is a danger of injury.

21. Hold the appliance firmly with both hands to move it.

22. For hygienic reasons, never leave food in the fryer overnight.

23. Do not operate the appliance with accessories from another manufacturer or brand, as this might cause damage to the appliance.
24. Unplug the appliance from the power socket and allow it to cool completely after use and before cleaning. Never leave the appliance unattended while it is connected to the power socket.
25. Clean the appliance after every use.
26. All parts, especially the removable glass basket and the grate, must be completely dried before being assembled.
27. Connect the appliance to an alternating current source as specified on the type plate.

Never open the appliance housing. Risk of injury from electric shock.

Never place oil or fat in the appliance. as this might cause damage to the appliance.

Caution! During and after use, the appliance and its components, especially the glass basket, are very hot! Do not reach into the appliance after use – danger of burns! Keep children away from the appliance!

The manufacturer will not be liable in the event of incorrect assembly, improper or incorrect use or if repairs are carried out by unauthorized third parties.

SPECIAL SAFETY INFORMATION FOR DEEP FRYERS

1. During use, the deep fryer becomes very hot. As soon as the food is ready and the appliance is no longer needed, switch it off and unplug the plug from the power socket.
2. Use the appliance only to cook food as described in this

instruction manual. Use only foods that are suitable for deep frying.

1. Dry food before deep frying.

2. Never add water to the food in the appliance.

3. Hot steam can develop during deep frying. Keep your face and hands at a safe distance and be especially careful when opening the deep fryer.

4. Provide for adequate ventilation during deep frying.
5. Never cover the deep fryer when it is in use, as it might overheat.
6. Notice: During the first use, there might be some harmless smoke.

EXPLANATION OF THE CONTROL ELEMENTS

graph TD
    A["8"] --> B["+"]
    B --> C["1"]
    B --> D["2"]
    B --> E["3"]
    B --> F["4"]
    B --> G["5"]
    B --> H["6"]
    B --> I["7"]
    B --> J["MIN"]
    style A fill:#f9f,stroke:#333
    style B fill:#ccf,stroke:#333
    style C fill:#cfc,stroke:#333
    style D fill:#fcc,stroke:#333
    style E fill:#cff,stroke:#333
    style F fill:#ffc,stroke:#333
    style G fill:#cfc,stroke:#333
    style H fill:#fcc,stroke:#333
    style I fill:#ffc,stroke:#333
    style J fill:#fcc,stroke:#333

Display 1 Indicates in alternation the current operating time in minutes and seconds, as well as the temperature.
Programs 2 Refer to the section below for additional information on the individual icons and programs
3 “-” button To reduce time or temperature
4 "Time/Temperature" button Adjust runtime and temperature to your preferred setting

"ON/OFF" button

Switches the appliance on or off

"Start/Pause" button

Starts or pauses the selected program

"Function" button

To select the program

“+” button

To increase time or temperature

PROGRAMS

Program Icon			Temp. °C preset	Temp °C variable	Min.	Min. variable
Chips 18		1–60	0	65–200	12
Chicken wings			200	65 22 0 60
Drying			65 65–80	480 480–720
Potatoes			200 65–200	35 1–60
Steak			200 65–200	14 1–60
Program Icon			Temp. °C preset	Temp °C variable	Min.	Min. variable
Sausages			180 65–200	0 10 1–60
Bread			180 65–200	0 5 –60		1
Shrimps 16	10 1–60			200
DIY 65-	-60		200	200
Thawing			65 65–200	10 1–60

SAFETY SWITCH

1. The appliance contains a safety switch to prevent it from being switched on if the glass basket has been inserted incorrectly.
2. If you pull out the glass basket during operation, the appliance automatically switches off, and restarts again as soon as the glass basket has been reinserted.

BEFORE FIRST USE

1. Remove all packaging materials and any transport guards and stickers (but not the type plate or the serial number!). Also remove the protective foil on the display at the top of the appliance. Keep packaging materials away from children – risk of suffocation! If necessary, dispose of the packaging material according to the applicable statutory waste disposal regulations.
2. Our tip: Keep the packaging material in case you wish to return the appliance for repairs at a later time.
3. Inspect the appliance for damage. If there is visible damage, do not operate the appliance; instead, contact our Customer Service department.
4. Clean the outside of the appliance with a damp cloth.
5. Clean the glass basket and grates with warm soapy water and dry thoroughly.
6. Set the housing on a level, stable and heat-resistant surface. Keep a distance of at least 30 ~cm from other objects, walls, etc.
7. Before using the appliance for the first time, heat for about 10 minutes without food. This will eliminate any residue from the production process. Proceed as follows to do so:
8. Push the glass basket into the opening in the appliance.
9. Plug the appliance into a power socket (220–240 V\~, 50/60 Hz).
10. A beep sounds, all icons on the display light up briefly and then go out again. Afterwards, only the “ON/OFF” button is illuminated.
11. Press the “Function” button once, and then press “Start/Pause”. The “Chips” program starts, the display shows the temperature setting and remaining time, the fan is running, and you can see the illuminated heating element through the glass basket.
12. After the set time elapses, three beeps sound and the display shows "Off". Press the "ON/OFF" button to switch the appliance off.
13. Note: The first time you use the appliance, it may smoke a little, which is normal.

OPERATION

Note: For health reasons, we recommend frying food only until it takes on a golden-brown colour. This keeps the formation of potentially harmful acrylamide low.

Caution: This air fryer operates with hot air. Therefore, never put solid or liquid fat in the fryer – danger of fire!

Preparation

1. Before using the appliance, prepare it as described in the section "Before first use".
2. Place the desired grate in the glass basket.
3. Two grates are available to choose from:

■ Low grate
■ High grate

1. Note that the three feet of the high grate must point downward when you place the grate in the glass basket. The low grate has a support in the middle, which likewise must point downward. When inserted in the basket, the grates must be straight to ensure good frying results. If desired, you can first insert the low grate and then place the high grate on top to cook on two levels. Check the food on top regularly to keep it from burning.

2. Now put the food on the grate. Be careful not to overfill the glass basket. This will ensure optimal frying results.

3. Push the glass basket into the opening of the appliance until the glass basket is locked in place. If the glass basket is not inserted properly, the appliance cannot be switched on for safety reasons.
4. Plug the appliance into a power socket (220–240 V\~, 50/60 Hz).
5. A beep sounds, all icons on the display light up briefly and then go out again. Afterwards, only the "ON/OFF" button is illuminated. The appliance is now in standby mode.
6. Press the "ON/OFF" button to switch the appliance on.

Select program

1. Now select the desired program by pressing the "Function" button until the icon for the desired program flashes.

2. If you wish to change the preset time and temperature of the selected program, now press the “Time/Temperature” button once to change the time; press it again to change the temperature. Use the “+” and “-” buttons to make the changes. The possible settings are listed in the table on page 34. If you wish to adjust the time or temperature during operation, this is possible at any time while the program is running.

3. Note: If you do not press any buttons within about 3 seconds, the appliance automatically switches to standby mode, and the previous settings are retained. The set temperature is displayed and the selected program flashes.

4. If the appliance is cold, you must add about 5 minutes to the desired cooking time to let the appliance heat up. Tip: You can also pre-heat the appliance for 5 minutes without food and then add the ingredients to the glass basket.

5. Press the "Start/Pause" button once you have selected the desired program.
6. The selected program starts, the display shows the temperature setting and remaining time, the fan is running, and you can see the illuminated heating element through the glass basket. The remaining runtime is counted down to indicate the remaining cooking time.
7. Note: You can interrupt the program at any time by pressing the “Start/Pause” button, without discontinuing the program. To do this, you must press the “ON/OFF” button to switch the appliance off completely.

Continuation of program

1. To achieve better results, it may be necessary to shake (e.g. chips) or turn (e.g. steaks) the ingredients in the glass basket halfway through the cooking time.
2. To do so, use the handle to pull the glass basket out of the appliance. The appliance switches off, and the time pauses. Gently shake the ingredients in the glass basket. When cooking larger quantities, this process must be repeated several times. Tip: To prevent the appliance from cooling down too much, do not leave the glass basket out of the appliance for too long. Caution – hot grease may splatter, causing burns!
3. Push the glass basket back into the appliance. As soon as the glass basket is returned to the appliance, frying continues.
4. When the timer setting expires, three beeps sound and the appliance switches off. Note: The fan in the appliance will continue to run for a while.

Frying with the user-defined program

1. Press and hold the "Function" button until the icon for the user-defined program appears.

2. Now press the “Time/Temperature” button one, then select the desired time using the “+” and “-” buttons. Then press the “Time/Temperature” button again, and select the desired temperature using the “+” and “-” buttons. You can set the time between 1 and 60 minutes in increments of one minute, and the temperature between 65 and 200 °C in increments of 5 °C. If you wish to adjust the time or temperature during operation, this is possible at any time while the program is running.

3. Note: If you do not press any buttons within about 3 seconds, the appliance automatically switches to standby mode, and the previous settings are retained. The set temperature is displayed and the selected program flashes.

4. Finish by pressing the "Start/Pause" button; the appliance will start frying.

Removal of food

1. Remove the glass basket and check whether the food is cooked as desired. If not, you can continue frying by returning the glass basket to the appliance and setting the timer for a few more minutes.
2. Caution: Never turn the glass basket completely upside down. Any excess grease from the food collects in the glass basket – danger of burns!
3. Therefore, use tongs to remove the food from the glass basket. Pay attention to excess grease again.
4. Caution: Never place the glass basket directly on heat-sensitive surfaces; always use the silicone mat which is included, or other heat-resistant pad.
5. If you wish to fry more food, you can start the frying process again right away.

Switching off the appliance

1. When you have finished cooking, press the "ON/OFF" button and unplug the appliance from the power socket.
2. As long as it is connected to the power supply, the appliance will consume a small amount of electricity; we therefore recommend that you always disconnect the power plug when cooking is complete.
3. If you plug in the appliance again while it is still hot, the display will show "Off" and the fan in the appliance will run until the appliance has cooled down. When the fan stops, the appliance is in standby mode.

Caution: During and after use, the appliance, and especially the glass basket and grate, are very hot – danger of burns! Touch only the handle of the glass basket.

CLEANING AND CARE

After use and before cleaning, press "ON/OFF" to switch off the appliance, then unplug it from the power socket.

Allow the housing and the glass basket to cool down completely. To shorten the time needed for cooling, remove the glass basket and place it on the silicone mat.

Pour out any grease that has collected in the glass basket.

1. The housing must never be immersed in water or come into contact with water.
2. Pour out any grease that has collected in the glass basket.
3. Wipe the inside and the outside of the housing with a damp cloth and some washing-up liquid – or use a grease cleaner – then wipe the surfaces clean, using a damp cloth moistened with clean water. Do not use harsh or abrasive cleaners. Ensure that there is no water ingress. After cleaning, thoroughly dry the housing.
4. The glass basket and grates can be cleaned in warm water with mild washing-up liquid. To remove stubborn residue, put some warm washing-up liquid in the glass basket and allow to soak for about 10 minutes.
5. Then pour off the water and c lean as described above.
6. The glass basket and grates can also be cleaned in the dishwasher, using a gentle program.
7. Dry all parts thoroughly. Afterwards, return the glass basket and grate to the appliance.
8. Regular cleaning will prolong the life of the appliance substantially.
9. When not in use, store the appliance in a dry, dustproof place.

USEFUL INFORMATION FOR USING AIR FRYERS

Cooking times depend on the size, thickness, and quality of the food, as well as the material of the baking tin.

Starchy foods that have not been pre-baked, such as fresh chips, can be brushed or sprayed with a thin coat of oil. This likewise applies to vegetables. Caution – never do this directly in the appliance. Always maintain a sufficient distance to the fryer when applying oil to food. Never spray oil into the appliance – danger of fire!

Before turning out cake or bread, check it with the “skewer test”: Simply insert a wooden skewer into the cake or bread and pull it back out. If nothing sticks to the skewer, the bread or cake is done. To heat half-baked rolls or frozen rolls, first spray them lightly with water. This will give them a shiny crust as if fresh from the baker. When cooking sausages, make sure they are not in contact with each other in the glass basket. Coating the sausages with cream will give them a nice brown colour. All of our cooking times are approximate and can be adjusted to suit your personal taste. The same applies to the cooking temperatures.

Distribute the food evenly in the glass basket to ensure that it cooks and browns evenly. If this is not possible due to the size of the food, switch off the appliance after half the cooking time has elapsed and remove the glass basket, shake the food briefly and then continue cooking. Recipes that work well in a conventional oven are, of course, also suitable for the air fryer. Reduce the cooking temperature by about 10^ and check the food regularly during the first few attempts.

If the circulating air causes whirling of the food, you can fasten it with a small skewer. Consume only food that is fully cooked.

Food Quantity		Approx. time min.	Temp. °C
Potato dishes
Baked potatoes 40–60 180	2
Potato crisps or straws, shake several times	250 g 15–20	180
Frozen croquettes 16–20 200	8
Frozen sweet potato chips, shake several times	500 g 15–20	200
Frozen spring rolls, small, turn	6	16–20	180
Frozen chips, thick, shake several times	500 g 35–40	180
Frozen chips, thin, shake several times	500 g 30–35	180
Fresh chips, thin, mix with 1–2 tbsp oil	500 g 40–45	180
Frozen fried potatoes 2 20–22 180
Fish
Frozen squid, breaded 500 g 15–20 180
Frozen fish fingers, turn 8 15–17 200
Frozen fish fillet, breaded 2 13–15 200
Fish, whole, 300–400 g 1–2 20–25 200
Scallops 4 6–10 200
Vegetables
Aubergine, halved, brushed with oil	1 12–	15	200
Mixed oven-roasted veggies, in chunks and tossed with oil	400 g 201290
Corn on the cob, brushed with oil	12 190	-18
Fruit
Apples 2 –15 180		12
Bananas in the peel 10 170	2	8–
Eggs
Eggs, in shell, medium-hard 1–8 7–10 180
Cake/bread
Frozen apple strudel	1 (cut in half)	12–15 180
Frozen puff pastries	2	8–10	180
Frozen bread, turn 1 x	500 g 10–15	160
Fresh bread	500 g 40–45	160
Fresh rolls	2–3 18–20	180
Frozen rolls	2 7–9	180
Bruschetta	2 servings	5–7	200
Croutons, shake several times	200 g 5–8	180
Cake, in 22 cm ring mould	500 g 30–35	180
Meat
Fresh sausages, thin, turn 4 16–18	200
Fresh chicken wings, turn 500 g 25–30 180
Frozen chicken wings 500 g 30–33	180
Frozen cordon bleu 2 17–20 190
Frozen meatballs with cheese 6 12–00		15	2
Rissoles 2 1		2–15	190
Drumsticks 2 40–5		0	180
Chicken 1,000 g 12 45 180		40–
Meat loaf 2 180	500 g	0–30
Frozen chicken sticks, breaded	4–6	12–18	180
Crusted roast	500 g	40–4560–80	160
Lamb chops	2 –22 200	20
Rolled roast turkey, wrapped in bacon strips	500 g 40–50	160
Sliced belly of pork	2 10–12 200
Pork tenderloin, wrapped in bacon	1, approx.500 g	15–18 180
Saddle of pork	2 12–18 200

RECIPES FOR HOT-AIR DEEP FRYER

Deep-fried chicken

1 chicken (800 g), 3–4 tbsp oil, salt, pepper, paprika

Wash chicken, pat dry and cut in half, if necessary. Make a marinade from the oil, salt, pepper and paprika, and brush marinade on all sides of the chicken.

Put the chicken in the fry basket and fry at 180 degrees for 40–60 minutes, depending on the size of the chicken.

Oven-roasted veggies

400 g mixed vegetables, e.g. bell pepper, zucchini, aubergines, mushrooms, snow peas, onions etc. For the marinade: 2 tbsp oil, 1 clove garlic chopped fine, salt, pepper

Cut vegetables into chunks, wash and pat dry. Make marinade from oil, garlic, pepper and salt, and mix with the vegetables. Put the vegetables in the fry basket and cook at 190 degrees for 15–20 minutes. Tip: You can add 1 tbsp curry powder or 1 tbsp soy sauce and 1 tbsp sesame oil to the marinade (then omit the salt)

Homemade chips

350 g mealy potatoes, 1 TBSP oil

Peel potatoes, cut into appropriate lengths 1 cm thick, place in cold water briefly. Let drain, dry with paper towels.

Place the chips in the frying basket, pour a little oil on them, mix briefly and bake at 200^ C for approx. 20 minutes, turn several times in this process.

Hot, roasted chestnuts (sweet chestnuts)

250 g sweet chestnuts

Let chestnuts soften in cold water approx. 2 hours. Cut the shell crosswise on one side. Place in the frying basket, pour a little oil on them, mix briefly and bake at 180^ C for approx. 30 minutes, turn several times in this process.

Cranberry apples

3 apples, 1 egg, 1 TBSP powdered sugar, 1 TBSP bread crumbs, 3 fried and peeled, finely chopped sweet chestnuts, 1 TBSP ground almonds, 2 TBSP cranberry jam, 1 pinch cinnamon, 50 g marzipan

Wash apples, at the top cut off an approx. 1 cm lid, remove the core with an apple corer and slightly enlarge the hole left by the removing the core. Seal the bottom hole on the apple with the marzipan.

Whisk egg and powdered sugar until foamy, mix in bread crumbs, chestnuts, almonds cranberry jam and cinnamon. Fill the apples with the mixture. Put the „lids“ on, place apples in the frying container and bake at 180^ C for approx. 25 minutes.

TROUBLESHOOTING

Problem Cause Remedy
The appliance does not operate	Power plug not plugged in Timer not switched on	Check whether the power plug is properly plugged in. Select the required cooking time with the timer
Food is not done at the end of the cooking time	Quantity of ingredients too high Temperature is too low Cooking time too short	Check the quantity of ingredients and put a smaller quantity in the fry basket Select a higher temperature Select a longer cooking time
Food browns un-evenly	Food was not shaken half-way through the cooking time	Food such as chips must be shaken once half-way through frying to achieve even browning. Home-made chips must be rinsed and dried thoroughly before frying to remove excess starch.
Food not crispy enough	Some foods are intended for frying in conventional deep fryers	Coat the food with a little oil
The fry container cannot be inserted in the appliance	Greasy ingredients Grease residues in the frying container	With extremely greasy foods, grease drips into the frying container so that white smoke occurs. This is normal. Thoroughly clean the frying container.
White smoke is escaping from the appliance	The fry basket is overfullThe fry basket is not inserted correctly	Observe the MAX mark on the fry basketCheck whether the fry basket is correctly locked into position.

GUARANTEE CONDITIONS

We grant a 24 months guarantee, and in case of commercial use a 12 months guarantee, starting from the date of purchase for any damage demonstrably due to manufacturing defects and when the appliance has been used according to its intended use. Within the warranty period we will remedy defective materials or workmanship through repair or replacement, at our option. Our warranty terms apply only to appliances sold in Germany and Austria. For other countries, please contact the responsible importer. In the event of a claim for remedy of defects, please send the appliance to our after sales service, properly packaged, together with a copy of the automatically generated sales receipt, which must show the date of purchase, and a description of the defect. You can print out a return receipt on our website https://unold.de/pages/rucksendungen (only for entries from Germany and Austria). The warranty does not cover damage from normal wear, improper handling and failure to comply with the maintenance and care instructions. The warranty is void if repairs or modifications are made to the appliance by third parties. Any claims of the end consumer vis-à-vis the retailer are not limited by this warranty.

WASTE DISPOSAL / ENVIRONMENTAL PROTECTION

Our appliances are produced on a high quality level for a long lifetime. Regular maintenance and expert repairs by our after-sales service can extend the useful life of the appliance. If an appliance is defective and repair is not possible we ask you to follow the following instructions for disposal. Do not dispose this appliance together with your standard household waste. Please bring this product to an approved collection point for recycling of electric and electronic products. By separate collection and disposal of waste products you help to protect natural resources and ensure, that the product is disposed in an adequate way to protect health and environment.

The authors have thoroughly considered and tested the recipes included in these operating instructions. Nevertheless, a guarantee cannot be accepted. The authors, respectively UNOLD AG and their assignees shall not be liable for personal injuries, material damages and financial loss.

The instruction booklet is also available for download: www.unold.de

NOTICE D'UTILISATION MODÈLE 58695

AVANT-PROPOS

graph TD
    A["Raw Material Input"] --> B["1: Temperature reading"]
    A --> C["2: Process with icons for drying, cooking, baking, and drying"]
    A --> D["3: Product with percentage symbol"]
    A --> E["4: Output with power button"]
    A --> F["5: Product with directional arrow"]
    A --> G["6: Product with directional arrow"]
    A --> H["7: Product with directional arrow"]
    A --> I["8: Product with + and - arrows"]

Écran

CONDITIONS DE GARANTIE

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)