HLO 2280 CB - Convection Oven BOMANN - Free user manual and instructions

USER MANUAL HLO 2280 CB BOMANN

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not t for com- mercial use.

• Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.

• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.

• Do not operate the machine without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket.

• The device and the mains lead have to be checked regu- larly for signs of damage. If damage is found the device must not be used.

• Use only original spare parts.

• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach. WARNING! Do not allow small children to play with the foil as there is a danger of suffocation! Instruction Manual Thank you for choosing our product. We hope you will enjoy using the appliance. Symbols in these Instructions for Use Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine:

This warns you of dangers to your health and indicates pos- sible injury risks. CAUTION: This refers to possible hazards to the machine or other ob- jects. NOTE: This highlights tips and information. General Notes Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions. Special Safety Precautions for this Device On the product you nd the following icon with warnings or informa- tion:

WARNING: Hot surface!

Danger of burns! During operation the temperature of accessible surfaces can be very high.

• Therefore only hold the appliance by the handles. In addition, wear oven gloves.

• Only use the appliance with the plastic housing.

• Always place the cover onto the bowl before connecting the plug to the mains and turning on the appliance.36

WARNING: Hot surface!

• Allow the appliance to cool down before placing accessories into the bowl or removing them.

• Do not carry or lift the device during operation, but turn it off rst and then disconnect the mains plug. Always use both hands to carry the appliance by the handles of the appliance stand. CAUTION:

• The cover with control unit is not designed to be immersed in wa- ter during cleaning. Please refer to the instructions provided in the chapter, “Cleaning”.

• Do not place the device on or near other electrical appliances (hot- plates), heating gas ames or in stoves.

• Place the device on a heat resistant surface!

• Keep sufcient distance (15 cm) to highly ammable objects such as furniture, curtains, etc.!

• Due to rising heat and vapors do not place the appliance under wall cupboards.

• Ensure that the mains cord does not touch hot parts of the appli- ance during operation.

• Do not operate the appliance with an external timer or separate remote control system.

• Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid the exposure to danger, always have faulty cable be replaced only by the manufacturer, by our cus- tomer service or by qualied person and with a cable of the same type.37 Intended Use This device is intended for frying, grilling, roasting, steaming, baking, toasting, reheating and thawing of solid foodstuffs. Do not prepare any soups or liquid foodstuffs in it. It is intended for the use in private households and similar ap- plications. The appliance is only to be used as described in the user manual. Do not use the appliance for any other purpose. Any other use is not intended and can result in damages or personal injuries. The manufacturer assumes no liability for damages caused by improper use. Location of Controls 1 Handle with safety switch 2 TEMP (Temperature control) 3 HEAT control lamp (heating) 4 POWER control lamp (operation) 5 TIME (clock timer) 6 Power cord 7 Tongs 8 Lower grill rack 9 Lid holder Scope of delivery 1 Device stand 1 Plastic housing 1 Glass bowl 1 Cover with control unit 1 Lid holder 1 Steamer insert 1 Lower grill rack 1 Upper grill rack 1 Pair of tongs 4 Barbeque skewers Unpacking the appliance

• Remove the appliance from its packaging.

• Remove all packaging materials such as lms, ller mate- rial, cable clips and carton.

• Check the contents for completeness.

• Check the appliance for possible transport damage to prevent hazards.

• In case of incomplete delivery or damage, do not operate the device. Return it to your dealer immediately. NOTE: Production residue or dust may have collected on the appli- ance. We recommend cleaning the appliance according to chapter “Cleaning”. Instructions The convection oven is a new, inexpensive and portable device with all advantages of bigger convection ovens. It operates fast and saves energy.

• If you try a receipt for the rst time with your convection oven, observe the cooking or baking process whilst looking through the glass bowl. The cooking time of convection ovens is shorter.

• Make sure to evenly distribute the food in the oven in order to allow for a steady and maximum air circulation.

• Place the foodstuffs in the center of the bowl. Keep space of 2.5 cm to 3.5 cm to the glass wall.

• Use the grill racks as dual stands for the foodstuffs to be placed at different levels (see table of cooking guide). Avoid piling foodstuffs on one level for cooking more food. If the air can not circulate around the food, only the surface of the food will be cooked.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capa- bilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children un- less they are older 8 years and supervised.

• Keep the appliance and its cord out of reach of children less than 8 years.38

• Place the steam attachment on one of the grill racks. You may steam vegetables along with cooking the main dish by wrapping them in aluminum foil. CAUTION: The foil must be wrapped safely in order not to y away or being sucked by the fan.

• If the cooking process nishes before the pre-set time has elapsed, please turn the temperature control (2) to OFF. Leave the fan (5) on in order to keep the food crispy.

• Use the included tongs (7) to easily remove the different attachments from the bowl. Mains power connection Make sure the mains voltage in your household corresponds to the one of the device. Check the information on the rating plate. Operation

1. Place the glass bowl into the plastic housing.

2. Choose the appropriate accessories and place them into

3. Preheating is not required.

4. Fill the bowl with foodstuffs.

5. Cover the bowl with the lid.

6. Put down the handle.

NOTE: The device features a safety switch. If the handle does not rest properly, the electric circuit will be interrupted.

7. Connect the mains cable to a properly installed isolated

8. Set the temperature control (2) and clock timer (5) as

desired. You will nd suggestions for cooking temperatures and times in the table of the cooking guide. NOTE: The thermostat keeps the desired temperature until the pre-set time has elapsed. The control lamp with its halogen bulb (3) indicates the heating process.

9. If it becomes necessary to open the bowl during cooking,

for example to turn the food over, it is imperative to observe the following instructions: ○ Turn the device off by lifting the handle (1) to the upright position. ○ Disconnect the plug from the mains. The clock time continues automatically. ○ Lift the lid by the handle only.

Please mind the escaping steam when opening the lid. Risk of burns! CAUTION:

• As the temperature of the lid is very high, please only use the lid holder to keep the lid! (9)

• Do not pour cold water into the hot container! ○ To continue cooking, rst close the bowl and connect the plug to the mains. The operation continues as soon as the handle rests properly on the device. Concerning the cooking time, please keep in mind that the timer had been running in the meantime. NOTE: After the pre-set time has elapsed, an acoustic signal will sound indicating the end of the cooking process. The fan and the halogen lamp will automatically turn off. Finishing the operation If you want to nish operation, set the temperature control and the clock timer to OFF and disconnect the plug from the mains. The control lamps will turn off. Cooking guide for the convection oven Instructions for roasting

• Place the roast on the lower grill rack. Add some water, but only covering the bottom of the glass bowl.

• Turn the roast 1 or 2 times during cooking, basting it with the gravy. Instructions for baking/ broiling

• Use the grill racks as dual stands in order to place the foodstuffs at different levels.

• Turn thick meat pieces after half of the cooking time has elapsed. Instructions for steaming

• Place the steamer insert onto a grill rack.

• Fill the bottom of the bowl with some water and tasty herbs and spices for steaming vegetables or sh. Instructions for baking

• You may place any heat resistant baking pan onto the lower grill rack. Because of the air circulation the diameter should be of maximum 26 cm.

• If you want to bake a very juicy cake without a crust, attach aluminum foil over the baking pan. Remove the foil shortly before the cake is done, so the top of the cake may slightly dry up.

• Cakes and other cookies are baked a little bit faster than in other common ovens.

• Place frozen pizza directly on the upper grill rack.

• Use the steam attachment on the upper grill rack for baking French fries. Instructions for toasting

• You may toast bread and snacks without preheating the oven.

• Place the bakery products on one of the grill racks or rst on the steam attachment.

• Slightly moisten bread rolls that are from the previous day. This way they will crisp up nicely.39

• You may also warm up older snacks such as crackers, chips or cookies. Bake them at maximum heat for a few minutes only, so they will become crispy again. Instructions for defrosting

• The convection oven provides for a more evenly defrosting process than a micro wave.

• Set the temperature control to DEFROST. Check the food every 5 to 10 minutes.

• In order to cook frozen food, lower the specied tempera- ture by 20°C. The cooking time in the convection oven is also 30 - 50 % shorter (e.g. 10 to 15 minutes instead of 20 minutes). Instructions for reheating Use lower temperatures when reheating in order not to burn your food. Check the food every 5 to 10 minutes. Cooking table NOTE: These time specications are for reference only and may vary depending on the circumstances. Food Position in the bowl Tempera- ture in °C Cooking time in minutes Poultry Chicken (whole) Lower grill rack 200 35 - 40 Parts Upper grill rack 200 15 – 20 Turkey Lower grill rack 200 60 - 90 Duck Lower grill rack 200 50 - 60 Hint: Brush with oil after avoring Meat/ sausages Roast beef (1.5 kg), medium done Lower grill rack 175 45 - 50 Steaks, medium done Upper grill rack 200 8 - 10 Sausages, roasted Lower grill rack

Hint: When using both grill racks, change the food after half of the cooking time has elapsed if the upper food gets crispy faster. Cakes One layer Lower grill rack 175 15 - 20 Covered cake with lling Lower grill rack 175 30 – 35 Loaf pan Lower grill rack 175 35 – 40 Pastry Pie (without lling) Upper grill rack 200 10 – 12 Food Position in the bowl Tempera- ture in °C Cooking time in minutes Pie (with lling) Lower grill rack 175 25 – 30 Mufns Lower grill rack 175 15 – 18 Meringue Lower grill rack 175 5 – 8 Cookies Lower grill rack 190 12 - 15 Yiest bread Loaf Lower grill rack 175 15 – 20 Bread rolls Lower grill rack 175 15 - 20 Bread rolls, crisped up Lower grill rack 100 5 – 10 Corn pone Lower grill rack 175 10 – 20 Frozen pizza Upper grill rack

Fish Fish Upper grill rack 200 7 - 10 Sea shells, steamed Lower grill rack 160 3 - 5 Cleaning

• Always disconnect the mains plug before cleaning.

• Wait until the device has cooled down.

• Do not immerse the lid into water for cleaning. It could result in an electric shock or re.

• Protect the halogen lamp from water.

• Water must not to enter the control unit. CAUTION:

• Do not pour cold water into the hot container!

• Do not use wire brushes or other abrasive objects.

• Do not use aggressive or abrasive cleaning detergents. Lid Use a wet cloth to remove splashes and remains from the lid. Use a mild detergent in case of heavy staining. Glass bowl without cover, plastic housing, steamer insert, grill racks, barbeque skewers, tongs and lid holder

• Clean these parts by hand in warm dishwater with a mild detergent.

• Then rinse under clean water to remove soap residue; dry thoroughly.40 Storage

• Clean the device as described and allow it to dry com- pletely.

• We recommend that you store the device in the original packaging if you do not intend to use it for a long period of time.

• Always store the device out of the reach of children in a well ventilated and dry place. Troubleshooting Problem Possible cause Solution Device does not function. Device is not connected to the mains. Check the proper position of the lid. Check another wall socket. Device is defective. Please contact our customer service. A whole piece of food is cooked unevenly. Air circulation is not even. Place the food in the center of the bowl leaving space to the glass bowl. Do not pile food on one level. Use the racks as dual stands. The food is burnt on top but not yet cooked. The food is too close to the grill. Place the food on the lower grill rack. Temporarily cover the food with aluminum foil. Technical Specications Model: ....................................................................HLO 2280 CB Voltage supply: ..........................................220-240 V~, 50/60 Hz Power input: .............................................................1200-1400 W Protection class: .......................................................................... I Capacity: ................................................................................ 12 L Net weight: .......................................................... approx. 5.75 kg The right to make technical and design modications in the course of continuous product development remains reserved. This device complies with all current CE directives, such as electromagnetic compatibility and low voltage directive and is manufactured according to the latest safety regulations. Disposal Meaning of the “Wheelie Bin” Symbol Take care of our environment; do not dispose of electrical appli- ances via the household waste. Dispose of obsolete or defective electrical appliances via municipal collection points. Please help to avoid potential environmental and health impacts through improper waste disposal. You contribute to recycling and other forms of utilization of old electric and electronic appliances. Your municipality provides you with information about collecting points.41