NZ64R3747RK - Cooker SAMSUNG - Free user manual and instructions

USER MANUAL NZ64R3747RK SAMSUNG

Induction Hob User manual NZ64R3747RK / NZ64R3747BK2 English Contents ContentsContents Using this manual 3 The following symbols are used in this User Manual: 3 Model name & serial number 3 Safety instructions 3 Disposing of the packaging material 7 Proper disposal of your old appliance 7 Correct Disposal of This Product (Waste Electrical & Electronic Equipment) 7 Installing the hob 8 Safety instructions for the installer 8 Tools you will need 8 Connecting to the mains power supply 8 Installing into the work surface 9 Selection of installation equipment Ensuring adequate ventilation Before installing the hob After installing the hob Components

Before you start 13 Cooking zones Control panel

Flexible area Timer Keep Warm Child safety lock Pause control Changing method of maximum power limit (for ltaly)

Induction heating Safety shutoff Residual heat indicator Temperature detection Cookware Using the touch buttons Operating noises Initial cleaning Operation 20 Start cooking Finish cooking Suggested settings for cooking specic foods BoostEnglish 3 Safety instructions Using this manual Please take the time to read this owner’s manual, paying particular attention to the safety information contained in the following section, before using your appliance. Keep this manual for future reference. If transferring ownership of the appliance, please remember to pass the manual on to the new owner. The following symbols are used in this User Manual: WARNING Hazards or unsafe practices that may result in severe personal injury or death. CAUTION Hazards or unsafe practices that may result in minor personal injury or property damage. CAUTION your hob, follow these basic safety precaution. NOTE Useful tips, recommendations, or information that helps users manipulate the product. Model name & serial number Both the model name and the serial number are labeled underneath the hob base. For later use, write down the information or attach the additional product label (located on the top of the product) onto the current page. Model Name Serial Number Safety instructions The safety aspects of this appliance comply with all accepted technical and safety standards. However, as manufacturers we also believe it is our responsibility to familiarize you with the following safety instructions. WARNING This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or inst ruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. wiring in accordance with the wiring rules.4 English Safety instructions Safety instructions The appliance is not intended to be operated by means of an external timer or separate remote-control system. CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. The appliance must not be installed behind a decorative door in order to avoid overheating.

WARNING: The appliance and its accessible parts become hot

during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

WARNING: Unattended cooking on a hob with fat or oil can be

WARNING: Use only hob guards designed by the manufacturer

of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. This Appliance should be allowed to disconnect from the supply after installation. The disconnection may be achieved by having the plug accessible or by incorporating a switch in the If the supply cord is damaged, it must be replaced by the xed in order to avoid a hazard. means.

WARNING: If the surface is cracked, switch off the appliance to

avoid the possibility of electric shock. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the hob.

WARNING: Accessible parts may become hot during use. Young

children should be kept away. A steam cleaner is not to be used. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. After use, switch off the hob element by its control and do not rely on the pan detector. personsEnglish 5 Safety instructions CAUTION Be sure the appliance is properly installed and grounded by a cause injury or serious malfunction. If your appliance is in need of repair, contact your local service centre. Failure to follow these instructions may result in damage and void the warranty. Flush - mounted appliances may be operated only after they have been installed in cabinets and workplaces that conform against contact for electrical units as required by the essential safety standards. If your appliance malfunctions or if it fractures, cracks or splits appear:

• switch off all cooking zones;

• disconnect the hob from the mains supply; and

• contact your local service centre. If the hob cracks, turn the appliance off to avoid the possibility of electric shock. Do not use your hob until the glass surface has been replaced. The surfaces are liable to get hot during use. Cleaning anduser maintenance shall not be made by children unless they are older than 8 and supervised. Keep the appliance and its cord out of reach of children less than 8 years.6 English Safety instructions Safety instructions Always keep the control panels clean and dry. There is the risk of burns from the appliance if used carelessly. Cables from electrical appliances must not touch the hot surface of the hob or hot cookware. Do not use the hob to dry clothes. Users with Pacemakers and Active Heart Implants must keep their upper body at a minimum distance of 30 cm from induction cooking zones when turned on. If in doubt, you should consult the manufacturer of your device or your doctor. (Induction hob model only) Do not attempt to repair, disassemble, or modify the appliance yourself. Always turn the appliance off before cle aning. Clean the hob in accordance with the cleaning and care instructions contained in this manual. Keep pets away from the appliance because pets may step on the controls of the appliance, causing a malfunction. Do not use the hob to heat aluminium foil, products wrapped in aluminium foil or frozen foods packaged in aluminium cookware. Liquid between the bottom of the pan and the hob can produce steam pressure. Which may cause the pan to jump. Always ensure that the hob and the base of the pan are kept dry. The cooking zones will become hot when you cook. Always keep small children away from the appliance. Keep all packaging materials well out of the reach of children, as packaging materials can be dangerous to children. This appliance is to be used only for normal cooking and frying in the home. It is not designed for comme rcial or industrial use. Never use the hob for heating the room. Take care when plugging electrical appliances into mains sockets near the hob. Mains leads must not come into contact with the hob. surface units unattended when preparing foods in fat or oil, for example, when cooking chips. Turn the cooking zones off after use.English 7 Safety instructions Correct Disposal of This Product (Waste Electrical & Electronic Equipment) (Applicable in countries with separate collection systems) This marking on the product, accessories or literature indicates that the product and its electronic accessories (e.g. charger, headset, USB cable) should not be disposed of with other household waste at the end of their working life. To prevent possible harm to the environment or human health from uncontrolled waste disposal, please separate these items from other types of waste and recycle them responsibly to promote the sustainable reuse of material resources. Household users should contact either the retailer where they purchased this product, or their local government items for environmentally safe recycling. Business users should contact their supplier and check the terms and conditions of the purchase contract. This product and its electronic accessories should not be mixed with other commercial wastes for disposal. regulatory obligations e.g. REACH visit: samsung.com/uk/aboutsamsung/ samsungelectronics/corporatecitizenship/data_corner.html Disposing of the packaging material WARNING Proper disposal of your old appliance WARNING Before disposing of your old appliance, make it inoperable so that it cannot be a from the mains supply and remove the mains lead. The appliance may not be disposed of in the household rubbish. Information about collection dates and public refuse disposal sites is available from your local refuse department or council. Sheet and hard foam parts are appropriately marked. Please dispose of packaging materials and old appliances with due regard to safety and the environment.8 English Installing the hob Tools you will need Pencil Phillips Head Screwdriver Ruler or Straightedge Safety Glasses Saber Saw Drill Connecting to the mains power supply Before connecting, check that the nominal voltage of the appliance, that is, the voltage stated on the rating plate, corresponds to the available supply voltage. The rating plate is located on the lower casing of the hob. WARNING Shut off power to circuit before connecting wires to circuit. The heating element voltage is AC 230 V

. The appliance also works perfectly on networks with AC 220 V

. The hob is to be connected to the mains using a device that allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm, eg. automatic line protecting cut - out, earth leakage trips or fuse. WARNING The cable connections must be made in accordance with regulations and the terminal screws tightened securely. WARNING Once the hob is connected to the mains supply, check that all cooking zones are suitable cookware. Installing the hob WARNING Please observe this instruction. The warranty will not cover any damage that may occur as a result of improper installation. Technical data is provided at the end of this manual. Safety instructions for the installer

• A device must be provided in the electrical installation that allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut - outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors.

This type of appliance may be installed with a high cupboard or wall on one side.

• The installation must guarantee shock protection.

requirements of DIN 68930.

• For protection against moisture, all cut surfaces are to be sealed with a suitable sealant.

• On tiled work surfaces, the joints in the area where the hob sits must be

• Ensure that the seal is correctly seated against the work surface without any gaps. Additional silicon sealant must not be applied; this would make removal

• The hob must be pressed out from below when removed.

• A board can be installed underneath the hob.

• The ventilation gap between the work surface and front of the unit underneath it must not be covered. 60335-2-6.English 9 Installing the hob WARNING Pay attention (conformity) to phase and neutral allocation of house connection and appliance (connection schemes); otherwise, components can be damaged. Warranty does not cover damage resulting from improper installation. WARNING If the supply cord is damaged, it must be replaced by the manufacturer, its service

(16A): Separate the 2-phase wires (L1 and L2) before connection. 01 220-240 V

WARNING For correct supply connection, follow the wiring diagram attached near the terminals. Installing into the work surface

A. Serial number NOTE Make a note of the serial number on the appliance rating label prior to installation. This number will be required in the case of requests for service and is no longer accessible after installation, as it is on the original rating plate on the upperside or underside of the appliance. NOTE Pay special attention to the minimum space and clearance requirements. NOTE The bottom of the hob is equipped with a fan. If there is a drawer under the hob it should not be used to store small objects or paper, since they could damage the fan or interfere with the cooling if they are sucked into it.

No. Explanation Size 01 Height of ventilation hole

Distance between end of appliance and side wall of work surface10 English Installing the hob Installing the hob Selection of installation equipment Ensuring adequate ventilation Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 50 mm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 20mm. Please select heat resistant and insulated work surface material (Wood and similar brous or hygroscopic material shall not be used as work surface material unless impregnat- ed) to avoid the electrical shock and larger deformation caused by the heat radiation from the this appliance. As shown below: Under any circumstances, make sure the appliance is well ventilated and the air inlet and outlet are not blocked. Ensure the appliance is in a good working state. As shown below: NOTE The safety distance between the sides of the hob and the inner sides of the work surface should be at least 3mm. NOTE The safety distance between the top of this appliance and the cupboard above the this appliance should be at least 760 mm. 590 520 60 56 560+4

English 11 Installing the hob Before installing the hob After installing the hob The power supply cable is not accessible through cupboard doors or drawers. There is adequate ow of fresh air from outside the cabinetry to the base of the hob. If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed below the base of the hob. The isolating switch is easily accessible by the customer. Make sure the appliance is well ventilated and that air inlets and outlets are not blocked. In order to avoid accidental touch with the overheating bottom of the hob, or getting unexpected electric shock during working, it is necessary to put a wooden insert, xed by screws, at a minimum distance of 25mm from the bottom of the hob. Follow the requirements below. WARNING WARNING

There are ventilation holes around outside of the hob. YOU MUST ensure these holes are not blocked by the work surface when you put the hob into position. Be aware that the glue that joins the plastic or wooden material to the furniture, has to resist to temperatures not below 150 ºC, to avoid the paneling becoming unstuck. The rear wall, adjacent and surrounding surfaces must therefore be able to withstand a temperature of 90 ºC. The work surface is square and level, and no structural members interfere with space requirements. The work surface is made of a heat-resistant and insulated material. If the hob is installed above an oven, the oven has a built-in cooling fan. The installation will comply with all clearance requirements and applicable standards and regulations. A suitable isolating switch providing full disconnection from the mains power supply is incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The isolating switch must be of an approved type and provide a 3 mm air gap contact separation in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the requirements). The isolating switch will be easily accessible to the customer with the hob installed. You consult local building authorities and by-laws if in doubt regarding installation. You use heat-resistant and easy-to-clean nishes (such as ceramic tiles) for the wall surfaces surrounding the hob. Min.25mm Induction Hob ventilation gap min. 2 mm Insulation Panel Oven

25Components CAUTION thickness of work surface. screws and 4 brackets appliance appliance. appliance work surface Ceramic glass Aluminum material Work surface Ceramic glass Aluminum material Work surface Plastic material Plastic materialBefore you start Cooking Zones Control Panel

English 13Before you start Guide for cooking zone display Display Meaning to , Selected power level Residual heat (hot)The child lock is activated Cookware is unsuitable, too small, or no cookware has been placed on the cooking zone 8 2 6 1 7 2 4 3 51. Power / Timer slider touch control 2. Cooking zone selection controls3. Pause control 4. Child safety lock control5. ON/OFF control 6. Keep warm control 7. Boost control 8. Timer control 1. Max. 1800/3000 W zone 2. Max. 1800/3000 W zone 3. Max. 1800/3000 W zone 4. Max. 1800/3000 W zone 5. Flex big zone 3000/4000 W6. Ceramic glass7. Control panel14 English Before you start Induction heating

A. Induction coil B. Induced currents C. Electronic circuits

• The Principle of Induction Heating: When you place your cookware on a cooking zone and you turn it on, the electronic circuits in your induction hob produce “induced currents” in the bottom of the cookware which instantly raise cookware’s temperature.

• Greater speed in cooking and frying: As the pan is heated directly and not in other systems because no heat is lost. Most of the energy absorbed is transformed into heat. Keep warm After 2 hours Safety shutoff If one of the cooking zones is not switched off or the power level is not adjusted after an extended period of time, that particular cooking zone will automatically switch itself off. Any residual heat will be indicated with (for “hot”) in the corresponding cooking zone display. The cooking zones switch themselves off at the following times. Power level Switch off 1-5 After 8 hours 6-10 After 4 hours 11-14 After 2 hours 15 After 1 hours NOTE If cookware is unsuitable, too small, or no cookware has been placed on the cooking zone, will be displayed. And after 1 minute the corresponding cooking zone will be switched off. NOTE Should one or more of the cooking zones switch off before the indicated time has elapsed, see the “Troubleshooting” on page 28. Other reasons why a cooking zone will switch itself off All cooking zones will switch themselves off if liquid boils over on the control panel. The automatic shutoff will also be activated if you place a damp cloth on the control panel. In both of these instances, the appliance will need to be switched on again using the button after the liquid or the cloth has been removed. Before you startEnglish 15 Before you start Residual heat indicator When an individual cooking zone or the hob is turned off, the presence of residual heat is shown with an (for “hot”) in the corresponding cooking zone display. Even after the cooking zone has been switched off, the residual heat indicator goes out only after the cooking zone has cooled. You can use the residual heat for thawing or keeping food warm. WARNING As long as the residual heat indicator is illuminated, there is a risk of burns. WARNING If the power supply is interrupted, the symbol will go out and information about residual heat will no longer be available. However, it may still be possible to burn yourself. This can be avoided by always taking care when near the hob. Temperature detection If for any reason the temperatures on any of the cooking zones were to exceed the safety levels, the cooking zone will automatically reduce to a lower power level. the hob’s electronics has cooled down. And the cooling fan switches itself off depending upon the temperature of the electronics. Cookware contacts the entire cooking zone. Check the bottom of the cookware. Be sure to follow all the recommendations for using cookware.

• Use cookware made with the correct material for induction cooking.

• Use quality cookware with heavier bottoms for better heat distribution. This gives better cooking results.

• Match the cookware size to the quantity of food being prepared.

• Do not let cookware boil dry. This may cause permanent damage in the form of breakage, fusion, or marring that can affect the ceramic hob. (This type of damage is not covered by your warranty).

• Do not use dirty cookware or cookware with heavy grease buildup. Always use cookware that is easy to clean after cooking. CAUTION

• The cooking zones may appear cooled down after they have been turned off. However, the glass surface may be hot from residual heat transferred from the cookware. The risk of burns is still present.

• Do not touch hot cookware directly with your hands. Always use oven mitts or pot holders to protect your hands from burns.

• Do not slide cookware across the hob surface. Doing so may permanently damage the hob.16 English Before you start Before you start Cookware for induction cooking zones The Induction burner can only be turned on when cookware with a magnetic base suitable below. Material Suitability Steel, enameled steel, cast iron Yes Stainless steel Yes (If magnet sticks to the bottom of the cookware) Aluminum, copper, brass, glass, ceramic, porcelain

• Cookware appropriate for induction cooking is labelled as suitable by the manufacturer.

• Certain cookware can make noises when being used on induction cooking zones.

• These noises do not indicate that the hob is malfunctioning and do not affect its operation in any way.

• Special stainless-steel cookware may not be suitable for induction cooking. Check if the base of the cookware is attracted by a magnet. Induction cooking zones adapt automatically to the bottom size of the cookware up to a certain limit. However, the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cooking zone. Cooking zone Minimum (mm) Maximum (mm) Flex Zone Front or Rear zone

Flex big zone Right Rear cooking zone Right Front cooking zone For best results, use cookware whose ferromagnetic diameter match that of a burner. If the cookware is not sensed by the burner, try a smaller sized burner.English 17 Before you start Other induction cookware Some cookware has thin magnetic material on the bottom to work with an induction heating hob. These cookware has weak magnetism and may not work the magnet sticks is small.)

A. Area where magnet does not stick B. Area where magnet sticks

• Even though cookware are designed for an induction hob, the heating performance could be weak or sometimes the hob may not detect the cookware depending on the size and strength of the magnetic area on the bottom of the cookware. When using large cookware with a smaller ferromagnetic element, only the ferromagnetic element heats up. Consequently, heat might not be uniformly distributed. Suitability test Cookware is suitable for induction cooking if a magnet sticks to the bottom of the cookware and the cookware is labelled as suitable by the cookware manufacturer.

• You can recognise good cookware by their bases. The base is supposed to be

• When buying new cookware, pay special attention to the diameter of the base. Manufacturers often give only the diameter of the upper rim.

• Do not use cookware which have damaged bases with rough edges or burrs. Damaged cookware can scratch the ceramic hob permanently if you slide them across the surface.

• When cold, cookware bases are normally bowed slightly inwards (concave). They must not be bent outwards (convex).

• If you want to use a special type of cookware, for example, a pressure cooker, a simmering pan, or a wok, please follow the manufacturer’s instructions.18 English Before you start Correct positioning Correct Incorrect Flat-bottomed cookware and straight sides Cookware with curved or warped bottoms or sides The cookware meets or exceeds the recommended minimum size for the cooking zone. The cookware does not meet the minimum size required for the current cooking zone. The cookware rests completely on the hob surface. The cookware rests on the hob trim or does not rest completely on the hob surface. The cookware is properly balanced. The heavy handle causes the cookware to tilt. Energy saving tips Follow these tips to save power consumption.

• Always put cookware on a cooking zone before you turn the corresponding burner on.

• Keep the cooking zones and cookware bases clean. Otherwise, more power will be consumed.

• Firmly close the cover of cookware if available. This will reduce power consumption.

• Turn the working burner off before the end of the cooking time. Use the residual heat to keep food warm. Before you startEnglish 19 Before you start Using the touch buttons To operate the touch buttons, touch the desired button with the tip of your pointed is activated. Ensure that you are touching only one button when operating the appliance. If Operating noises WARNING Do not use cookware of different size and material. Using cookware of different sizes or materials may cause noises and vibrations. NOTE Using low power levels (1-5) may cause clicking noises. Initial cleaning Wipe the ceramic glass surface with a damp cloth and ceramic hob glass cleaner. WARNING Do not use caustic or abrasive cleaners. The surface could be damaged. If you can hear.

• Cracking noise: cookware is made of different materials.

• Whistling: you're using more than two cooking zones and the cookware is made of different materials.

• Humming: you're using high power levels.

• Clicking: electric switching occurs.

• Hissing, Buzzing: the fan operates. The noises are normal and do not refer to any defects.If the display shows with the heat setting This means that: No heating takes place unless there is a suitable pan on the cooking zone. The display will automatically turn off after 1 minute if no suitable pan is placed on it.

you have not placed a pan on the correct cooking zone or, the pan you’re using is not suitable for induction cooking or, the pan is too small or not properly centered on the cooking zone. 20 English Operation Operation Start cooking Finish cooking Touch the ON/OFF control. After power on, the buzzer beeps once, timer control show “---”, cooking zone selection controls show “-”, indicating that the appliance has entered the state of standby mode. Place a suitable pan on the cooking zone that you wish to use.

• Make sure the bottom of the pan and the surface of the cooking zone are clean and dry. Touching the cooking zone selection control and an indicator where you touched will ash. Adjust heat setting by touching the slider control.

• If you don’t choose a heat setting within 1 minute, the appliance will automatically switch off. You will need to start again at step 1.

• You can modify the heat setting at any time during cooking. POWER UP POWER UP Turn the cooking zone off by touching the slider to the left. Make sure the display shows “0”.

Touching the cooking zone selection control for approximately 2 seconds to turn off the cooking zone. Turn the whole cooktop off by touching the ON/OFF control. Beware of hot surfaces “H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe temperature. It can also be used as an energy saving function if you want to heat further pans, use the ceramic glass that is still hot.

POWER DOWNThe numbers in the table below are guidelines. The power level required for various cooking methods depend on a number of variables, including the quality of the cookware being used and the type and amount of food being cooked. NOTE Suggested settings for cooking specic foods Heat setting

• delicate warming for small amounts of food

• melting chocolate, butter, and foods that burn quickly

• bringing soup to the boil

• boiling water English 21 Operation NOTE

The function can work in all cooking zones. The cooking zone returns to its original setting after 5 minutes. As the boost function of 1st cooking zone is activated, the 2nd cooking zone is limited under level 2 automatically. Vice versa If the original heat setting equals 0, it will return to 15 after 5 minutes. Activate the boost function Cancel the Boost function Touching the cooking zone selection control. Touching the boost control “ P ” , the zone indicator show “ P ” and the power reach Max. Touching the cooking zone selection control that you wish to cancel the boost function. a) Touching the boost control “ P ”, then the cooking zone will revert to its original setting.

b) Touching the slider control, then the cooking zone will revert to the level you select.

PAs big zoneAs two independent zones To activate the exible area as a single big zone, simply press the dedicated keys.The power setting works as any other normal area.If the pot is moved from the front to the rear part ( or vice versa ), the exible area detects automatically the new position, keeping the same power.To add a further pot, press again the dedicated keys, in order to detect the cookware.To use the exible area as two different zones with different power settings, press the individual keys.22 EnglishOperation Operation Flexible Area This area can be used as a single zone or as two different zones, accordingly to the cooking needs anytime.Flexible area is made of two independent inductors that can be controlled separately. When working as a single zone, a cookware is moved from one zone to the other one within the exible area keeping the same power level of the zone where the cookware originally was placed, and the part that is notcovered by cookware is automatically switched off. Important：Make sure to place the cookware centered on the single cooking zone. In case of big pot, oval, rectangular and elongated pans make sure to place the pans centered on the cooking zone covering both cross.Examples of good pot placement and bad pot placement. Boost The Power Boost function makes additional power available to the each cooking zones. (example : bring a large volume of water to the boil) Cooking zones Max Boost time 180 mm 5 min180 mm 5 minFront or Rear Flex zone 5 minFlex big zone 5 min After these times, the cooking zones automatically return to power level or original setting level. NOTE In certain circumstances, the Power Boost function may be deactivated automatically to protect the internal electronic components of the hob. For example, It is impossible to output max power on Flex zone rear and Flex zone front at the same time. Power management The cooking zones have a maximum power available to them. If this power range is exceeded by switching on the Power Boost function, Power management automatically reduces the power level of cooking zone.

• No.1 and No.2 is paired

• No.3 and No.4 is paired The display for this cooking zone alternates for some seconds between the set power level and the maximum possible power level. After then, the display changes from the set power level to maximum possible power level.

4To set the cooking zone Touching the cooking zone selection control that you want to set the timer for. Touch timer control, the “0:00” will show in the timer display and the “0” ashes. Set the time by touching the slider control. (e.g. 1) Touch timer control again, the “0” will ash. set the time by touching the slider control (e.g.1), now the timer you set is 11 minutes When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator ash for 5 seconds. When cooking timer expires, the corresponding cooking zone will be switched off automatically. English 23 Operation Timer NOTE To set the more cooking zones The steps for setting more zones are similar to the steps of setting one zone; When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking zones are on. The minute display shows the min. timer. The dot of the corresponding zone ashes. The shown as below: Once the countdown timer expires, the corresponding zone will switch off. Then it will show the new min. timer and the dot of corresponding zone will ash. The shown as right: Touch the cooking zone selection control, the corresponding timer will be shown in the timer indicator. (set to 15 minutes) (set to 45 minutes) Cooking Zone display Cooking Zone display Timer display

You can set it to turn one or more cooking zones off after the set time is up. The maximum timer permitted is 9:59 Other cooking zone will keep operating if they are turned on previously. The red dot next to power level indicator will illuminate indicating that zone is selected. Cooking zone display Timer displayTouching the keep warm control , the zone indicator show “ ”. 24 English Operation Operation Child safety lock Pause control Keep Warm Activate the keep warm function Cancel the keep warm function Touching the cooking zone selection control. Touching the cooking zone selection control. Touching the slider control, then the cooking zone will revert to the level you select. NOTE

This function may be used on all cooking zones at the same time. Be sure to use a lid, as this could affect the nal result. Better not use cast iron cookware.

You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on). When the controls are locked, all the controls except the ON/OFF control are disabled. control in NOTE

hen the hob is in the lock mode, all the controls are disabled except the ON/OFF , you can always turn the appliance off with the ON/OFF an emergency, but you shall unlock the hob rst in the next operation. When the cooking zones are running, touch the " " control , all the displays will show " " and stop heating. At this moment only " " and " " control can be operated. Touch " " again, the displays show the original setting, and the cooking zones keep on heating. To lock the controls To unlock the controls Touch and hold the lock control for approximately 3 seconds Touch the lock control for approximately 3 seconds The timer indicator will show “ L”English 25 Operation Changing method of maximum power limit NOTE

In low-power (3000 W) mode, the Power Boost function is not available with a ex big zone. In low-power (3000 W) mode, the Power level will be adjusted automatically. During cooking maximum available power of each cooking zone depends on how much cooking is needed at the same time: This function allows you to adjust the maximum power of the unit. Number of cooking zones in use at the same time 1 burner 2 burner 3 burner 4 burner P or 15 11 / 13 or 10 / 14 or 9 / 15 9 / 9 / 9 or 8 / 9 / 10 or 7 / 8 / 11 or 6 / 9 / 11 or 6 / 7 / 7 / 7 or 5 / 7 / 7 / 8 or 5 / 6 / 7 / 9 or 5 / 6 / 8 / 8 or Maximum power level

at the same time till it shows ‘ S’. at the timer display.

5. Touch the button till the indicator of

right rear burner turns from ‘ 7’ to ‘3’, t this time, maximum power has been a change into 3000W.

7. You can change the maximum power from 3000W to 7200W by repeating the

6. Turn the power Off to set the

Touch the button and the button at the same time till it shows ‘ SEt’ on the timer display and ‘ 7’ on the right rear burner power display.

.26 English Maintaining your appliance Maintaining your appliance Hob WARNING Cleaning agents must not come into contact with a heated ceramic glass surface: All cleaning agents must be removed with adequate amounts of clean water after cleaning because they can have a caustic effect when the surface becomes hot. Do not use any aggressive cleaners such as grill or oven sprays, scouring pads or abrasive pan cleaners. NOTE Clean the ceramic glass surface after each use when it is still warm to the touch. This will prevent spillage from becoming burnt onto the surface. Remove scales, watermarks, fat drippings and metallic discolouration with the use of a commercially available ceramic glass or stainless steel cleaner. Light soiling

1. Wipe the ceramic glass surface with a damp cloth.

2. Rub dry with a clean cloth. Remnants of cleaning agent must not be left on the

3. Thoroughly clean the entire ceramic glass cooking surface once a week with a

commercially available ceramic glass or stainless steel cleaner.

4. Wipe the ceramic glass surface using adequate amounts of clean water and

rub dry with a clean lint - free cloth. Stubborn soiling

1. To remove food that has boiled over

and stubborn splashes, use a glass scraper.

2. Place the glass scraper at an angle to

the ceramic glass surface.

3. Remove soiling by scraping with the

blade. NOTE Glass scrapers and ceramic glass cleaners are available from specialty retailers.English 27 Maintaining your appliance Problem dirt

1. Remove burnt-on sugar, melted plastic,

aluminium foil or other materials with a glass scraper immediately and while still hot. WARNING There is a risk of burning yourself when the glass scraper is used on a hot cooking zone:

2. Clean the hob as normal when it has

cooled down. If the cooking zone on which something has melted has been allowed to cool, warm it up again for cleaning. NOTE Scratches or dark blemishes on the ceramic glass surface, caused, for example, by a pan with sharp edges, cannot be removed. However, they do not impair the function of the hob. Hob frame (option) WARNING Do not use vinegar, lemon juice or scale remover on the hob frame; otherwise dull blemishes will appear.

1. Wipe the frame with a damp cloth.

2. Moisten dried debris with a wet cloth. Wipe and rub dry.

To avoid damaging your appliance

• Do not use the hob as a work surface or for storage.

• Do not operate a cooking zone if there is no pan on the hob or if the pan is empty.

• Ceramic glass is very tough and resistant to temperature shock, but it is not unbreakable. It can be damaged by a particularly sharp or hard object dropping onto the hob.

• Avoid spilling acidic liquids, for example, vinegar, lemon juice and descaling agents, onto the hob frame, since such liquids can cause dull spots.

• If sugar or a preparation containing sugar comes into contact with a hot cooking zone and melts, it should be cleaned off immediately with a kitchen scraper while it is still hot. If allowed to cool, it may damage the surface when removed.

• Keep all items and materials that could melt, for example, plastics, aluminium foil and oven foils, away from the ceramic glass surface. If something of this nature melts onto the hob, it must be removed immediately with a scraper.28 English Troubleshooting and service Troubleshooting and service Troubleshooting A fault may result from a minor issue that you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the WARNING Improperly effected repairs may result in considerable risk to the user. If your appliance needs repair, please contact your customer service centre. Problem Possible cause Solution What should I do if the cooking zones are not functioning?

• The fuse in the house wiring is not intact.

If the fuses trip a number of times, call an authorised electrician. What should I do if the cooking zones will not switch on?

• The button was accidentally actuated.

• The control panel is partially covered by a damp cloth or liquid.

• The appliance is properly switched on.

• Clean the control panel. What should I do if the display except for the residual heat indicator suddenly disppears?

• The button was accidentally actuated.

• The control panel is partially covered by a damp cloth or liquid.

• The appliance is properly switched on.

• Clean the control panel. What should I do if, after the cooking zones have been switched off, residual heat is not indicated in the display

• The cooking zone and therefore did not become hot enough.

• If the cooking zone is hot, please call a local service centre. F1-F6 F9-FA

Possible cause Temperature sensor failure Temperature sensor failure for the IGBT The connection between the power board and the main board is fail Abnormal supply voltage Temperature sensor of the ceramic glass is high Temperature sensor of the IGBT is high Solution Please contact the supplier. Please contact the supplier. Please contact the supplier. Please inspect whether power supply is normal. Power on after the power supply is normal. Please restart after the appliance cools down. Please restart after the appliance cools down. Information codeEnglish 29 Troubleshooting and service What should I do if the cooking zone will not switch on or off? This could be due to one of the following possibilities:

• The control panel is partially covered by a damp cloth or liquid.

• The child safety lock is on. and display “L”. What should I do if the display is illuminated? Check for the following:

• Cookware is unsuitable, too small, or no cookware has been placed on the cooking zone.

• If you use suitable cookware, displayed message will automatically disappear. What should I do if the cooling fan runs after the hob is turned off? Check for the following:

• After the hob’s electronics has cooled down or elapsed max time (10 minutes) the cooling fan will be turned off.

• If you request a service call because of an information made in operating the appliance, the visit from the customer service technician may incur a charge even during the warranty period. Service Before calling for assistance or service, please check the section “Troubleshooting”. If you still need help, follow the instructions below. Is it a technical fault? If so, please contact your customer service centre. Always prepare in advance for the discussion. This will ease the process of diagnosing the problem and also make it easier to decide if a customer service visit is necessary. Please take note of the following information.

• What form does the problem take?

• Under what circumstances does the problem occur? When calling, please know the model and serial number of your appliance. This information is provided on the rating plate as follows:

• S/N code (15 digits) We recommend that you record the information here for easy reference.

• Serial n umber: When do you incur costs even during the warranty period?

• If you could have remedied the problem yourself by applying one of the solutions provided in the section “Troubleshooting”.

• If the customer service technician has to make several service calls because he was not provided with all of the relevant information before his visit and as a result, for example, has to make additional trips for parts. Preparing for your phone call as described above will save you the cost of these trips.30 English Technical data Technical data Technical data Appliance dimensions Width 590 mm Depth 520 mm Height 60 mm

50 / 60 Hz Maximum connected load power 7.2 kW Weight Net 12.2 kg Gross 14.5 kg Cooking zones Position Diameter Power Right Front 180 mm 1800 W / Boost 3000 W Right Rear 180 mm 1800 W / Boost 3000 W Flex big zone - 3000 W / Boost 4000 W Product information Supplier’s name Samsung Electronics co. Ltd. NZ64R3747RK NZ64R3747BK Type of hob Built-In Heating technology Induction cooking zones and cooking area Number of cooking zones and/or area 3 For circular cooking zones or area: diameter of useful surface area per electric heated cooking zone (Ø)

For non-circular cooking zones or area: length and width of useful surface area per electric heated cooking zone or area (L x W)

Energy consumption per cooking zone or area calculated per kg (EC electric cooking

Energy consumption for the hob calculated per kg (EC electric hob

Data determined according to standard EN 60350-2 and Commission Regulations (EU) No 66/2014. Energy saving tips

• Always position pots and pans before switching on the cooking zone.

• Dirty cooking zones and pan bases increase power consumption.

18,0 cm, 18,0 cm 21,0 x 40,5 cm Ø 18,0 cm (fram): 185.4 Wh/kg Ø 18,0 cm (bak): 184.3 Wh/kg 21,0 x 40,5 cm: 201.3 Wh/kg

18,0 cm, 18,0 cm 21,0 x 40,5 cm Ø 18,0 cm (front): 185.4 Wh/kg Ø 18,0 cm (bak): 184.3 Wh/kg 21,0 x 40,5 cm: 201.3 Wh/kg

6. Sluk for strømmen for at indstille

18,0 cm, 18,0 cm 21,0 x 40,5 cm Ø 18,0 cm (for): 185.4 Wh/kg Ø 18,0 cm (bag): 184.3 Wh/kg 21,0 x 40,5 cm: 201.3 Wh/kg

18,0 cm, 18,0 cm 21,0 x 40,5 cm Ø 18,0 cm (anteriore): 185.4 Wh/kg Ø 18,0 cm (posteriore): 184.3 Wh/kg 21,0 x 40,5 cm: 201.3 Wh/kg