KAH647PL - Food Processor KENWOOD - Free user manual and instructions

USER MANUAL KAH647PL KENWOOD

Read these instructions carefully and retain for future reference.

The blades and cutting discs are very sharp, handle with care. Always hold by the finger grip at the top, away from the cutting edge, both when handling and cleaning.

Always remove the knife blade before pouring contents from the bowl.

Keep hands and utensils out of the bowl whilst the kitchen machine is connected to the power supply.

Never use your fingers to push food down the feed tube. Only use the pushers supplied with the attachment.

Switch off and unplug:

before fitting or removing parts

Never remove the lid from the attachment until the blade or cutting disc has completely stopped.

When using the slicing, grating or julienne disc, don’t let the bowl fill up as far as the cutting disc: empty it regularly.

When using the knife blade do not fill above the Max level marked on the bowl.

Do not touch moving parts.

Do not use excessive force to push food down the feed tube - you could damage the attachment.l

Don’t chop ice cubes or other hard foods, such as spices, they may damage the attachment.

Don’t use the knife blade to mix heavy loads such as bread dough otherwise you may damage your attachment or machine. Use the dough hook in the kitchen machine.

Never blend hot ingredients in the bowl, allow to cool to room temperature before processing.

Don’t blend liquid ingredients as they may leak from around the lid. A blender is available for this purpose.

Do not use the lid to operate the food processor, always use the on/off or speed control.

Misuse of your food processor attachment can result in injury.

Should excessive vibration occur when using this attachment, either reduce the speed or stop the machine and remove the contents.

Never use a damaged attachment. Get it checked or repaired. See ‘service and customer care’. Refer to your main kitchen machine instruction book for additional safety warnings. 3before using your Kenwood attachment

Remove all packaging including the plastic blade covers from the knife blade. Take care the blades are very sharp. These covers should be discarded as they are to protect the blade during manufacture and transit only.

Wash the parts see ‘cleaning’ key a pushers: large and small b feed tube c attachment lid d finger grip e knife blade f attachment bowl g connector h cutting discs 1 extra fine grating disc 2 fine grating disc 3 coarse grating disc 4 thin slicing disc 5 thick slicing disc 6 julienne disc knife blade Use on speed 2 to 5 Use the knife blade to chop raw and cooked meat, cooked eggs, vegetables, nuts, pâtés and dips and to also make crumbs from bread and biscuits. It can also be used to make shortcrust pastry and crumble toppings. maximum capacities

pastry (flour weight) 400g

Never exceed the ‘max’ level marked on the bowl. to use the knife blade 1 Place the kitchen machine on the work surface with the speed control facing the front. 2 Lift off the high speed outlet cover

3 Place the connector onto the outlet and turn clockwise until it locks into position. 4 Place the bowl onto the connector with the handle at the back of the kitchen machine then turn clockwise to lock in place. 5 Place the knife blade in the attachment bowl. Turn and push down if necessary to locate. Handle the knife blade with care - the blades are extremely sharp. Hold by the finger grip. 6 Cut the food up and place into the bowl ensuring it is evenly distributed. 7 Fit the lid onto the bowl by placing the feed tube behind the handle then push down and turn clockwise to lock in place. The lid can be fitted in four different positions.

If you experience difficulty in fitting the lid, remove the attachment and switch on the kitchen machine briefly. Refit the attachment. 8 Fit the pushers. 9 Switch on and select a suitable speed. Process until the desired result has been achieved. 10 Switch off and unplug. 11 Remove the attachment from the outlet by turning anti-clockwise and lifting off. Dismantle the attachment. (To remove the bowl from the connector, hold the base of the connector and turn the bowl anti-clockwise and lift off 2. If you experience difficulty in removing the connector from the bowl, refit the bowl and connector to the outlet. Turn the assembly anti- clockwise until it reaches a stop, then turn the bowl further to unlock from the connector 3.) 4hints

Cut food up before placing into the bowl. Meat, bread, vegetables and other foods of a similar texture should be cut into cubes approximately 2cm/

⁄4 in. Biscuits should be broken into pieces and added down the feed tube whilst the machine is operating.

If you want to blend soups, drain the ingredients and add the solids to the bowl. Process and then add back to the liquid.

When making pastry, use firm fat cut into 2cm/

⁄4 in cubes from the fridge. Mix with the flour until breadcrumb stage is reached. Gradually add sufficient water down the feed tube to form a dough. Switch off as soon as the ingredients are combined.

Take care not to over process when using the knife blade.

Use the K-beater in the mixing bowl to mix cakes - you will get better results. cutting discs Use speed 1 to 2 for most operations. If more power is required increase to speed 3. Use the slicing/grating discs to slice or grate fruit, vegetables and cheese and the julienne disc to cut vegetables e.g. potatoes and carrots. important - Don’t let the bowl fill up as far as the cutting disc: empty it regularly. The range of discs listed below are included in pack and can be identified by the numbers marked on each disc as follows:- Disc No 1 - extra fine grating. For parmesan cheese and potato for German potato dumplings. Disc No 2 - fine grating. For cheese, chocolate, nuts and firm fruit or vegetables. Disc No 3 - coarse grating. For cheese and firm fruit or vegetables. Disc No 4 - thin slice. For cheese and firm fruit or vegetables. Disc No 5 - thick slice. For cheese and firm fruit or vegetables Disc No 6 - julienne. Cuts potatoes for French Fries and ingredients for casseroles, salads and dips (e.g. carrot, apple and pear.) to use the cutting discs 1 Place the kitchen machine on the work surface with the speed control facing the front. 2 Lift off the high speed outlet cover

3 Place the connector onto the outlet and turn clockwise until it locks into position. 4 Place the bowl onto the connector with the handle at the back of the kitchen machine then turn clockwise to lock in place. 5 Select the desired cutting disc and place onto the connector drive - it will only fit one way. The number marked on the disc should be facing uppermost. Handle the cutting discs with care - they are extremely sharp. Hold the disc by the finger grip. 6 Fit the lid onto the bowl by placing the feed tube behind the handle then push down and turn clockwise to lock in place. The lid can be fitted in four different positions.

If you experience difficulty in fitting the lid, remove the attachment and switch on the kitchen machine briefly. Refit the attachment. 7 Choose which feed tube you want to use. The pusher contains a smaller feed tube for processing individual items or thin ingredients. to use the small feed tube

First put the large pusher inside the feed tube 4. to use the large feed tube

Use both pushers together 5. 8 Put the food into the feed tube. 59 Switch on and push down evenly with the pusher - never put your fingers in the feed tube.

At the completion of the processing operation, raising and lowering the pusher several times may help to reduce the amount of food left on the cutting disc. 10 Switch off and unplug. 11 Remove the attachment from the outlet by turning anti-clockwise and lifting off. Dismantle the attachment. (To remove the bowl from the connector, hold the base of the connector and turn the bowl anti- clockwise and lift off 2. If you experience difficulty in removing the connector from the bowl, refit the bowl and connector to the outlet. Turn the assembly anti- clockwise until it reaches a stop, then turn the bowl further to unlock from the connector 3.) hints

Don’t cut food up too small. Fill the width of the large feed tube fairly full. This prevents the food from slipping sideways during processing. Alternatively, use the small feed tube.

When slicing or grating: food placed upright comes out shorter than food placed horizontally.

After using a cutting disc there will always be a small amount of waste on the disc or in the food. cleaning

Always switch off and unplug before removing the attachment from the kitchen machine.

Dismantle the attachment fully before cleaning.

Never immerse the connector in water, wipe over with a damp cloth.

Wash remaining parts in hot soapy water, then dry thoroughly. Take care as the blades and cutting discs are sharp. Alternatively wash in the dishwasher (top rack only).

CONNECTOR. service and customer care UK only If you need help with:

using your attachment

servicing or repairs (in or out of guarantee) Z call Kenwood customer care on 0345 222 0458. Have your model number (e.g. KAH647PL) and date code (e.g. 18B08) ready. They are on the attachment outer carton

If you experience any problems with the operation of your attachment, before requesting assistance visit www.kenwoodworld.com.

Please note that your product is covered by a warranty, which complies with all legal provisions concerning any existing warranty and consumer rights in the country where the product was purchased.

If your Kenwood product malfunctions or you find any defects, please send it or bring it to an authorised KENWOOD Service Centre. To find up to date details of your nearest authorised KENWOOD Service centre visit www.kenwoodworld.com or the website specific to your Country.

Designed and engineered by Kenwood in the UK.