FRILLESBO 406.002.36 - Oven IKEA - Free user manual and instructions
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USER MANUAL FRILLESBO 406.002.36 IKEA
Please refer to the last page of this manual for the full list of IKEA appointed After Sales Service Provider and relative national phone numbers.

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IKEASUOMI
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88:00:00008° >> DEMO h: min: s STOP START STOP ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓ ✓✓natural_image
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Technical line drawing of a mechanical assembly with a screw and bracket (no text or symbols)Daglig brug

ADVARSEL! Se kapitlerne om sikkerhed.
Ovnfunktioner

Varmluft
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Technical diagram showing two views of a mechanical component with hinged parts and a central rod (no text or symbols)natural_image
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Mechanical assembly diagram showing a rotating component with an arrow indicating rotation (no text or symbols present)natural_image
Illustration of a hand holding a U-shaped object with arrows indicating rotation (no text or symbols)- Læg lågen på en blød klud på et stabilt underlag.
- Hold i begge sider af lågelisten Blågens overkant, og tryk indad, indtil låsehagen slipper.

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2 B 1natural_image
Diagram of a hand pressing a curved arrow on a layered platform (no text or symbols)natural_image
Line drawing of a hand holding a small object inside a cabinet, with an arrow indicating upward motion (no text or symbols)natural_image
Technical line drawing of a mechanical assembly with a screw and bracket (no text or symbols)Dagelijks gebruik

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Technical diagram of a mechanical assembly with two circular inset views showing internal components (no text or symbols)natural_image
Pure technical line drawing of a mechanical component or bracket (no text or symbols)natural_image
Technical diagram showing a mechanical assembly with an inset close-up of a component being inserted (no text or symbols present)- Til de vergrendelingen op en trek eraan totdat ze klikken.

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Diagram of a hand pressing a curved arrow on a layered platform (no text or symbols)| Safety information 62 | Additional functions 77 | |
| Safety instructions 64 | Hints and tips 78 | |
| Installation 67 | Care and cleaning 81 | |
| Product description 68 | Troubleshooting 84 | |
| Control panel 68 | Technical data 85 | |
| Before first use 69 | Energy efficiency 85 | |
| Daily use 70 | Environmental concerns | 86 |
| Clock functions 75 | IKEA guarantee | 87 |
| Using the accessories 76 |
Subject to change without notice.
⚠️ Safety information
Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damage. Always keep the instructions with the appliance for future reference.
Children and vulnerable people safety
- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
- Children should be supervised to ensure that they do not play with the appliance.
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Keep all packaging away from children and dispose of it appropriately.
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WARNING: The appliance and its accessible parts become hot during use. Keep children and pets away from the appliance when in use and when cooling down.
- If the appliance has a child safety device, it should be activated.
- Children shall not carry out cleaning and user maintenance of the appliance without supervision.
General safety
- This appliance is for cooking purposes only.
- This appliance is designed for single household domestic use in an indoor environment.
- This appliance may be used in offices, hotel guest rooms, bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels.
- Only a qualified person can install this appliance and replace the cable.
- WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements.
- Always use oven gloves to remove or insert accessories or ovenware.
• Before any maintenance, cut the power supply. - WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
- Do not use the appliance before installing it in the built-in structure.
- Do not use a steam cleaner to clean the appliance.
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Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
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If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
- Before pyrolytic cleaning, remove all accessories and excessive deposits/spills from the appliance cavity.
- To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
Safety instructions
Installation

Warning! Only a qualified person must install this appliance.
- Remove all the packaging.
- Do not install or use a damaged appliance.
- Follow the installation instructions supplied with the appliance.
• Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear. - Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable place that meets installation requirements. - Keep the minimum distance from other appliances and units.
- Before mounting the appliance, check if the oven door opens without restraint.
- The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.
Electrical connection

Warning! Risk of fire and electric shock.
- All electrical connections should be made by a qualified electrician.
- The appliance must be earthed.
• Make sure that the parameters on the rating plate are compatible with the
electrical ratings of the mains power supply.
• Always use a correctly installed shockproof socket.
- Do not use multi-plug adapters and extension cables.
- Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
- Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
- The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
- Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
- If the mains socket is loose, do not connect the mains plug.
- Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
- Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
- The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
- Fully close the appliance door before you connect the mains plug to the mains socket.
Use

Warning! Risk of injury, burns and electric shock or explosion.
- Do not change the specification of this appliance.
- Make sure that the ventilation openings are not blocked.
- Do not let the appliance stay unattended during operation.
- Deactivate the appliance after each use.
- Be careful when you open the appliance door while the appliance is in operation. Hot air can be released.
- Do not operate the appliance with wet hands or when it comes in contact with water.
- Do not apply pressure on the open door.
- Do not use the appliance as a work surface or as a storage surface.
- Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
- Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Always use glass and jars approved for preserving purposes. - Do not put flammable products or items moistened with flammable products in, near or on the appliance.

Warning! Risk of damage to the appliance.
• To prevent damage or discolouration to the enamel:
- do not put ovenware or other objects directly on the bottom of the appliance's cavity.
- do not put aluminium foil directly on the bottom of cavity of the appliance.
- do not put water directly into the hot appliance.
- do not keep moist dishes and food in the appliance after you finish the cooking.
- be careful when you remove or install the accessories.
- Discolouration of the enamel or stainless steel has no effect on the performance of the appliance.
- Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
- Use only accessories supplied with this appliance or recommended by the manufacturer.
• Always cook with the appliance door closed. - If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance operates. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.
Care and Cleaning

Warning! Risk of injury, fire, or damage to the appliance.
- Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
- Make sure the appliance is cold. There is a risk that the glass panels can break.
- Replace door glass panels immediately when they are damaged. Contact the Authorised Service Centre.
- Be careful when you remove the door from the appliance. The door is heavy!
- Clean the appliance regularly to prevent the deterioration of the surface material.
- Fat and food remaining in the appliance can cause fire.
- If you use an oven spray, follow the safety instructions on the packaging.
Pyrolytic cleaning

Warning! Risk of injury / fires / chemical emissions (fumes) during the pyrolytic mode.
- During pyrolytic cleaning, fumes are released that are not harmful to humans, including infants or persons with medical conditions.
- Unlike all humans, some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all pyrolytic ovens. Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all pyrolytic ovens when the pyrolytic self-cleaning program is in operation.
- Before carrying out a pyrolytic self-cleaning function remove from the oven cavity:
- any excess food residues, oil or grease spills / deposits.
- any removable objects (including shelves, side rails / telescopic runners, etc. provided with the product) particularly any non-stick pots, pans, trays, utensils etc.
- Non-stick surfaces on pots, pans, trays, utensils, etc., can be damaged by the high temperature pyrolytic cleaning operation of all pyrolytic ovens and can be also a source for low level harmful fumes.
- Read carefully all the instructions for pyrolytic cleaning.
- Keep children away from the appliance while the pyrolytic cleaning is in operation. The appliance becomes very hot and hot air is released from the front cooling vents.
- Pyrolytic cleaning and first maximum temperature use are high temperature operations that can release fumes from cooking residues and construction materials, as such consumers are strongly advised to:
- Provide good ventilation during and after each pyrolytic cleaning.
- Provide good ventilation during and after the first use at maximum temperature operation.
- Ensure that any pets (especially birds) are taken as far as possible from the vicinity of the appliance location during and after the pyrolytic cleaning and first use maximum temperature operation. Keeping them in a different room would be the preferred option during the pyrolytic cycle and until appliance has cooled down again to room temperature. Good ventilation has to be provided during and after (till appliance cools down) operations of the pyrolytic cycle and first maximum temperature use cycle.
Internal lighting

Warning! Risk of electric shock.
- Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance. They are not intended to be used in other applications and are not suitable for household room illumination.
- This product contains a light source of energy efficiency class G.
- Use only lamps with the same specifications.
Service
• To repair the appliance contact the Authorised Service Centre.
- Use original spare parts only.
Disposal

Warning! Risk of injury or suffocation.
- Contact your municipal authority for information on how to discard the appliance correctly.
ENGLISH 67
- Disconnect the appliance from the mains supply.
- Cut off the mains electrical cable close to the appliance and dispose of it.
- Remove the door to prevent children and pets from getting trapped inside the appliance.
- Packaging material:
The packaging material is recyclable. Plastic parts are marked with international abbreviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility.
Installation

Warning! Refer to Safety chapters.
Assembly

Refer to the Assembly Instructions for the installation.
Electrical installation

Warning! Only a qualified person must do the electrical installation.

The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters.
This oven is only supplied with a main cable.
Cable
Cable types applicable for installation or replacement:
H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F
For the section of the cable refer to the total power on the rating plate. You can also refer to the table:
| Total power (W) Section of the cable (mm2) | |
| maximum 1380 3 x 0.75 | |
| maximum 2300 3 x 1 | |
| maximum 3680 3 x 1.5 | |
The earth cord (green / yellow cable) must be 2 cm longer than the brown phase and blue neutral cables.
Product description
General overview

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1 2 3 4 5 6 7 8 9 10 ① ② ③ ④ ⑤ ⑥1 Control panel
2 Knob for the heating functions
3 Display
4 Control knob
5 Heating element
6 Lamp
7 Fan
8 Cavity embossment
9 Shelf support, removable
10 Shelf positions
Accessories
- Wire shelf x 1 For cookware, cake tins, roasts.
- Baking tray x 1 For cakes and biscuits.
- Grill- / Roasting pan x 1 To bake and roast or as pan to collect fat.
- Telescopic runners x 1 set For shelves and trays.
Control panel
Turning the appliance on and off
To turn on the appliance:
- Press the knobs. The knobs come out.
- Turn the knob for the heating functions to select a function.
- Turn the control knob to adjust settings. To turn off the appliance: turn the knob for the heating functions to the off position
Control panel overview
| Press to set timer functions. | |
| Press and hold to set the function: Fast Heat Up. | |
| Press to turn the appliance lamp on and off. | |
| Press and hold to set the function: Lock. |
| OK | Press to confirm your selection. |
Display indicators
Display with key functions:

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88:00:0000 h:min:s STOP START STOP DEMO![]() | The appliance is locked. |
![]() | Submenu: Assisted Cooking. |
![]() | Submenu: Cleaning. |
![]() | Submenu: Settings |
| Fast Heat Up is activated. | |
| Steam cooking is activated. | |
| Minute minder is activated. | |
| Cooking time is activated. | |
| Time Delayed Start is activated. |
| Uptimer is activated. | |
| Progress bar - visually indicates when the appliance reaches the set temperature or when the cooking time comes to an end. |
Before first use

Warning! Refer to Safety chapters.
Setting the time
After the first connection to the mains, wait until the display shows: "00:00" or "12:00" (depending on the model).
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Turn the control knob to set the time.
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Press .OK
Initial preheating and cleaning
Preheat the empty appliance before the first use and contact with food. The appliance can emit unpleasant smell and smoke. Ventilate the room during preheating.
- Remove all accessories and removable shelf supports from the appliance.
- Set the function . Set the maximum temperature. Refer to Daily use. Let the appliance operate for 1 h.
- Set the function . Set the maximum temperature. Let the appliance operate for 15 min.
- Set the function . Set the maximum temperature. Let the appliance operate for 15 min.
- Turn off the appliance and wait until it is cold.
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Clean the appliance and the accessories only with a microfibre cloth, warm water and a mild detergent.
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Put the accessories and removable shelf supports back to their initial position.
Mechanical child lock
The oven has the mechanical child lock installed. It is the door lock on the right side of the oven, below the control panel.
To open the oven door with the child lock:
- Push and hold up the child lock.
- Pull the door handle to open the door. Close the oven door without pushing the child lock.

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Diagram showing a hand pressing down on a device with an arrow indicating upward motion (no text or symbols present)To remove the child lock:
- Open the door and remove the child lock with the torx key supplied with the oven.
- Fix the screw back after removing the child lock.

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Technical line drawing of a mechanical assembly with a screw and bracket (no text or symbols)Daily use

Warning! Refer to Safety chapters.
Heating functions
| True Fan CookingTo roast meat and bake cakes. Set a lower temperature than for Conven-tional Cooking as the fan distributes heat evenly in the oven interior. | |
| Conventional CookingTo bake and roast food on one shelf position. | |
| SteamBakeTo add humidity during the cooking.To get the right colour and crispy crust during baking. To give more juiciness during reheating. | |
| Frozen FoodsTo make convenience food crispy, e.g. french fries, potato wedges or spring rolls. | |
| Pizza FunctionTo bake pizza and other dishes that require more heat from below. | |
| Bottom HeatTo make browning and crispy bot-tom. Use the lowest shelf position. |
| Moist Fan BakingThis function is designed to save energy during cooking. When you use this function, the temperature inside the appliance may differ from the set temperature. The residual heat is used. The heating power may be reduced. For more information refer to Daily use, Notes on: Moist Fan Baking. | |
| GrillTo grill thin pieces of food and to toast bread. | |
| Turbo GrillingTo roast large meat joints or poultry with bones on one shelf position. To bake gratins and to brown. |

The lamp may turn off automatically at a temperature below 80°C during some oven functions.
Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and ecodesign requirements (according to EU 65/2014 and EU 66/2014). Tests according to: IEC/EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to Hints and tips, Moist Fan Baking.
Setting: Heating functions
- Turn the knob for the heating functions to select a heating function.
- Turn the control knob to set the temperature.
» Fast Heat Up - press and hold to shorten the heating time. It is available for some heating functions. Fan may turn on automatically.
Setting: SteamBake- Steam cooking
- Make sure that the appliance is cold.
- Fill the cavity embossment with maximum 250 ml of tap water. Do not refill the cavity embossment during cooking or when the appliance is hot.
- Turn the knob for the heating functions to select the heating function 📋
- Turn the control knob to set the temperature.
- Preheat the empty appliance for 10 min to create humidity.
- Insert the food in the appliance.
- When the cooking ends, turn the knob for the heating functions to the off position to turn off the appliance.
- When the appliance is cold, remove the remaining water from the cavity embossment with a soft cloth.

Warning! Carefully open the door. Released humidity can cause burns.
Entering: Menu
Open the Menu to access Assisted Cooking dishes and settings.
- Turn the knob for the heating functions to ≡
The display shows ✗, 📂, ⏰
- Turn the control knob and select the icon to enter submenu. Press OK
Setting: Assisted Cooking
Assisted Cooking submenu consists of programmes that are designed for dedicated dishes. Programmes start with a suitable setting. You can adjust the time and the temperature during cooking.
- Turn the knob for the heating functions to
- Turn the control knob to select .Press OK.
- Turn the control knob to select a dish (P1 - P...). Press OK
- Turn the control knob to adjust the weight. Option is available for selected dishes. Press OK
- Place the food inside the appliance. Press OK.
- When the function ends, check if the food is ready. Extend the cooking time, if needed.
Submenu: Assisted Cooking
| Legend | |
| Weight adjustment available. | |
| Fill the cavity embossment with water for steam cooking. | |
| Preheat the appliance before you start cooking. | |
| Shelf level. Refer to Product description. | |
The display shows P and a number of the dish that you can check in the table.
| Dish Weight | Shelf level / Accessory | ||
| P1 Roast beef, rare | 1 - 1.5 kg; 4 - 5 cm thick pieces | 2 ; baking trayFry the meat for a few minutes in a hot pan.Insert to the appliance. | |
| P2 | Roast beef, medium | ||
| P3 | Roast beef, well done | ||
| P4 | Steak, medium 18 | 0 - 220 g per piece; 3 cm thick slices | 3 ; roasting dish on wire shelfFry the meat for a few minutes in a hot pan.Insert to the appliance. |
| P5 | Beef roast / braised (prime rib, top round, thick flank) | 1.5 - 2 kg | 2 ; roasting dish on wire shelfFry the meat for a few minutes in a hot pan.Add liquid. Insert to the appliance. |
| P6 | Roast beef, rare (slow cooking) | 1 - 1.5 kg; 4 - 5 cm thick pieces | 2 ; baking trayFry the meat for a few minutes in a hot pan.Insert to the appliance. |
| P7 | Roast beef, medium (slow cooking) | ||
| P8 | Roast beef, well done (slow cooking) | ||
| P9 | Fillet of beef, rare (slow cooking) | 0.5 - 1.5 kg; 5 - 6 cm thick pieces | 2 ; baking trayFry the meat for a few minutes in a hot pan.Insert to the appliance. |
| P10 | Fillet of beef, medium (slow cooking) | ||
| P11 | Fillet of beef, done (slow cooking) | ||
| P12 | Veal roast (e.g. shoulder) | 0.8 - 1.5 kg; 4 cm thick pieces | 2 ; roasting dish on wire shelfFry the meat for a few minutes in a hot pan.Add liquid. Insert to the appliance. Roast covered. |
| P13 | Pork roast neck or shoulder | 1.5 - 2 kg | 2 ; roasting dish on wire shelfAdd 200 ml liquid to the roasting dish. |
| P14 | Pulled pork (slow cooking) | 1.5 - 2 kg | 2 ; baking trayTurn the meat after half of the cooking time to get an even browning. |
| P15 | Pork loin, fresh 1 - | 1.5 kg; 5 - 6 cm thick pieces | 2 ; roasting dish on wire shelfFry the meat for a few minutes in a hot pan.Insert to the appliance. |
| P16 | Pork spare ribs 2 - | 3 kg; use raw, 2 - 3 cm thin spare ribs | 3 ; deep panAdd liquid to cover the bottom of a dish. Turn the meat after half of the cooking time. |
| P17 | Lamb leg with bones | 1.5 - 2 kg; 7 - 9 cm thick pieces | 2 ; roasting dish on baking trayAdd liquid. Turn the meat after half of the cooking time. |
| P18 | Whole chicken 1 - | 1.5 kg; fresh | 2 ; 200 ml; casserole dish on bak-ing trayTurn the chicken after half of the cooking time to get an even browning. |
| P19 | Half chicken 0.5 - | 0.8 kg | 3 ; baking tray |
| P20 | Chicken breast 180 - 200 g per piece | 3 ; casserole dish on wire shelfFry the meat for a few minutes in a hot pan. | |
| P21 | Chicken legs, fresh | - | 3 ; baking trayIf you marinated chicken legs first, set lower temperature and cook them longer. |
| P22 | Duck, whole 2 - 3 kg | 2 ; roasting dish on wire shelfPut the meat on roasting dish. Turn the duck after half of the cooking time. | |
| P23 | Goose, whole 4 - 5 kg | 2 ; deep panPut the meat on deep baking tray. Turn the goose after half of the cooking time. | |
| P24 | Meat loaf 1 kg | 2 ; wire shelf | |
| P25 | Whole fish, gril-led | 0.5 - 1 kg per fish | 2 ; baking trayFill the fish with butter, spices and herbs. |
| P26 | Fish fillet - | 3 ; casserole dish on wire shelf | |
| P27 | Cheesecake - | ||
| P28 | Apple cake - | ||
| P29 | Apple tart - | ||
| P30 | Apple pie - | ||
| P31 | Brownies 2 kg of dough | ||
| P32 | Muffins - | ||
| P33 | Loaf cake - | ||
| P34 | Baked potatoes 1 kg | ||
| P35 | Wedges 1 kg | ||
| P36 | Grilled mixed vegetables | 1 - 1.5 kg | |
| P37 | Croquettes, frozen | 0.5 kg | |
| P38 | Pommes, frozen | 75 kg | |
| P39 | Meat / vegetable lasagna with dry pasta sheets | 1 - 1.5 kg | |
| P40 | Potato gratin (raw potatoes) | 1 - 1.5 kg | |
| P41 | Pizza fresh, thin | - | |
| P42 | Pizza fresh, thick | - | |
| P43 | Quiche | - | |
| Dish Weight | Shelf level / Accessory | ||
| P44 | Baguette / Cia-batta / White bread | 0.8 kg | 112; 150ml; baking tray lined with baking paperMore time needed for white bread. |
| P45 | Whole grain / Rye / Dark bread | 1 kg | 112; 150ml; baking tray lined with baking paper / loaf pan on wire shelf |
Changing: Settings
- Turn the knob for the heating functions to ≡
- Turn the control knob to select . Press OK.
- Turn the control knob to select the setting. Press OK
- Turn the control knob to adjust the value. Press OK
- Turn the knob for the heating functions to the off position to exit Menu.
Submenu: Settings
| Setting Value | ||
| 01 Time of day Change | ||
| 02 | Display brightness | 1 - 5 |
| Setting Value | ||
| 03 | Key tones 1 - Beep | 2 -Click, 3 -Sound off |
| 04 Buzzer volume | 1 - 4 | |
| 05 Uptimer | On | / Off |
| 06 Light | On | / Off |
| 07 | Fast Heat Up | On / Off |
| 08 | Cleaning Re-minder | On / Off |
| 09 Demo mode | - | |
| 10 Software version | Check | |
| 11 | Reset all settings | Yes / No |
Clock functions
Timer functions description
| Minute minder | To set a countdown timer. When the timer ends, the signal sounds. This function has no effect on the operation of the appliance and can be set at any time. |
| STOP Cooking time | To set cooking duration. When the timer ends, the signal sounds and the heating function will automatically turn off. |
| Time Delayed Start | To postpone the start and / or end of cooking. |
| Uptimer | To show how long the appliance operates. Maximum is 23 h 59 min. This function has no effect on the operation of the appliance and can be set at any time. |
Setting: Minute minder
- Press . ⏱
The display shows: 0:00 and 🌐
-
Turn the control knob to set the Minute minder.
-
Press . The timer starts counting down immediately.
Setting: Cooking time STOP
-
Turn the knobs to select the heating function and to set the temperature.
-
Press until the display shows: 0:00
and STOP
-
Turn the control knob to set the Cooking time.
-
Press . The timer starts counting down immediately.
-
When the time ends, press and turn the knob for the heating functions to the off position.
Setting: Time Delayed Start
- Turn the knobs to select the heating function and to set the temperature.
- Press until the display shows: and START.
- Turn the control knob to set the start time.
- Press .OK
Using the accessories

Warning! Refer to Safety chapters.
Inserting accessories
A small indentation at the top increases safety and provides tilt protection. The indentations are also anti-tip devices. The rim around the shelf prevents cookware from slipping off the shelf.
The display shows: --:-- STOP
- Turn the control knob to set the end time.
- Press .OK
The timer starts counting down at a set start time. - When the time ends, press and turn the knob for the heating functions to the off position.
Setting: Uptimer
- Turn the knob for the heating functions to enter Menu.
- Turn the control knob to select Uptimer. Refer to Daily use, Menu: Settings.
- Press .OK
- Turn the control knob to turn the Uptimer on and off.
- Press .OK
Setting: Time of day
- Turn the knob for the heating functions to enter Menu.
- Turn the control knob to select 1/Time of day. Refer to Daily use, Menu: Settings.
- Turn the control knob to set the clock.
- Press .OK
Wire shelf

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Technical line drawing of a mechanical assembly with two circular insets showing internal components (no text or symbols)Insert the shelf between the guide bars of the shelf support and make sure that the feet point down. Make sure that the shelf touches the back of the oven interior.
Baking tray / Deep pan

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Pure technical line drawing of a mechanical component or bracket (no text or symbols)Push the tray between the guide bars of the shelf support. Place the baking tray with the slope towards the back of the oven interior.
Using: Telescopic runners

Keep the installation instructions for the telescopic runners for future use.
With telescopic runners you can put in and remove wire shelves and trays easily.

Caution! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.
- Pull out the right and left hand telescopic runners.

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°C- Put the wire shelf on the telescopic runners and carefully push them into the oven. Make sure you push back the telescopic runners fully in the oven before you close the oven door.

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°CAdditional functions
Lock

This function prevents an accidental change of the appliance function.
When activated while the appliance is in use, it locks the control panel, ensuring that the
current cooking settings continue uninterrupted.
When activated while the appliance is off, it keeps the control panel locked, preventing the appliance from being turned on unintentionally.

- press and hold to turn on the function.
A signal sounds. ☐ flashes 3 times when the lock is turned on. ☐ - press and hold to turn off the function.
Automatic switch-off
For safety reasons, if the heating function is active and no settings are changed, the appliance will turn off automatically after a certain period of time.
| (°C) (h) | |
| 30 - 115 12.5 | |
| 120 - 195 8.5 | |
| 200 - 245 5.5 |
| (°C) (h) | ||
| 250 - maximum 3 | ||
If you intend to run a heating function for a duration exceeding the automatic switch-off time, set the cooking time. Refer to Clock functions.
The Automatic switch-off does not work with the functions: Light, Time Delayed Start.
Cooling fan
When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool. If you turn off the appliance, the cooling fan can continue to operate until the appliance cools down.
Hints and tips
Cooking recommendations
The temperature and cooking times in the tables are for guidance only. They depend on the recipes, quality and quantity of the ingredients used.
Your appliance may bake or roast differently than your previous appliance. The hints below show recommended settings for temperature, cooking time and shelf position for specific types of food.
Count the shelf positions from the bottom of the oven floor.
If you cannot find the settings for a specific recipe, look for a similar one.
For energy saving tips refer to Energy efficiency.
Symbols used in the tables:
| Food type | |
| Heating function | |
| °C | Temperature |
| Accessory | |
| Shelf position | |
| Cooking time (min) |
Moist Fan Baking - recommended accessories
Use dark and non-reflective tins and containers. They have better heat absorption than light colour and reflective dishes.
- Pizza pan - dark, non-reflective, diameter 28 cm
- Baking dish - dark, non-reflective, diameter 26 cm
- Ramekins - ceramic, diameter 8 cm, height 5 cm
- Flan base tin - dark, non-reflective, diameter 28 cm
Moist Fan Baking
For the best results follow suggestions listed in the table below.
| °C | ||||
| Sweet rolls, 16 pieces | baking tray or dripping pan | 180 2 20 - 30 | ||
| Rolls, 9 pieces baking pan | tray or dripping | 180 2 30 - 40 | ||
| Pizza, frozen, 0.35 kg | wire shelf 220 2 10 - 15 | |||
| Swiss Roll baking tray or dripping pan | 170 2 25 - 35 | |||
| Brownie baking tray or dripping pan | 175 3 25 - 30 | |||
| Soufflè, 6 pieces cer | ramic ramekins on wire shelf | 200 3 25 - 30 | ||
| Sponge flan base fl | an base tin on wire shelf | 180 2 15 - 25 | ||
| Victoria sandwich b | baking dish on wire shelf 170 2 40 - 50 | |||
| Poached fish, 0.3 kg | baking tray or dripping pan | 180 3 20 - 25 | ||
| Whole fish, 0.2 kg | baking tray or dripping pan | 180 3 25 - 35 | ||
| Fish fillet, 0.3 kg | pizza pan on wire shelf | 180 | 3 | 25 - 30 |
| Poached meat, 0.25 kg | baking tray or dripping pan | 200 3 35 - 45 | ||
| Shashlik, 0.5 kg | baking tray or dripping pan | 200 3 25 - 30 | ||
| Cookies, 16 pieces | baking tray or dripping pan | 180 2 20 - 30 | ||
| Macaroons, 24 pieces | baking tray or dripping pan | 180 2 25 - 35 | ||
| Muffins, 12 pieces | baking tray or dripping pan | 170 2 30 - 40 | ||
| Savory pastry, 20 pieces | baking tray or dripping pan | 180 2 25 - 30 | ||
| Short crust biscuits, 20 pieces | baking tray or dripping pan | 150 2 25 - 35 | ||
| Tartlets, 8 pieces baking tray or dripping pan | 170 2 20 - 30 | |||
| Vegetables, poached, 0.4 kg | baking tray or dripping pan | 180 3 35 - 45 | ||
| Vegetarian omelette | pizza pan on wire shelf 200 3 25 - 30 | |||
| Mediterranean vegetables, 0.7 kg | baking tray or dripping pan | 180 4 25 - 30 | ||
Information for test institutes
Tests according to IEC 60350-1.
| °C | |||||
| Small cakes, 20 per tray | Conventional Cooking | Baking tray | 3 170 | 20 - 35 | |
| Small cakes, 20 per tray | True Fan Cooking | Baking tray | 3 150 | 160 20 - 35 | |
| Small cakes, 20 per tray | True Fan Cooking | Baking tray | 2 and 4 | 150 - 160 20 - 35 | |
| Apple pie, 2 tins ∅20 cm | Conventional Cooking | Wire shelf | 2 180 | 70 - 90 | |
| Apple pie, 2 tins ∅20 cm | True Fan Cooking | Wire shelf | 2 160 | 70 - 90 | |
| Fatless sponge cake, cake mould ∅26 cm 1) | Conventional Cooking | Wire shelf | 2 170 | 40 - 50 | |
| Fatless sponge cake, cake mould ∅26 cm 1) | True Fan Cooking | Wire shelf | 2 160 | 40 - 50 | |
| Fatless sponge cake, cake mould ∅26 cm 1) | True Fan Cooking | Wire shelf | 2 and 4 | 160 40 - 60 | |
| Shortbread | True Fan Cooking | Baking tray | 3 140 | 150 20 - 40 | |
| Shortbread | True Fan Cooking | Baking tray | 2 and 4 | 140 - 150 25 - 45 | |
| Shortbread | Conventional Cooking | Baking tray | 3 140 | 150 25 - 45 |
![]() | ![]() | ![]() | [XXWT] | ![]() | ![]() | |
| Toast 1) | Grill Wire shelf 4 max. 1 - 5 | |||||
1) Preheat the appliance for 10 minutes.
Care and cleaning

Warning! Refer to Safety chapters.
Notes on cleaning
Cleaning agents
- Clean the front of the appliance only with a microfibre cloth with warm water and a mild detergent.
- Use a cleaning solution to clean metal surfaces.
- Clean stains with a mild detergent.
Everyday use
- Clean the interior of the appliance after each use. Fat accumulation or other residue may cause fire.
- Moisture can condense in the appliance or on the door glass panels. To decrease the condensation, let the appliance work for 10 minutes before cooking. Do not store food in the appliance for longer than 20 minutes. Dry the interior of the appliance only with a microfibre cloth after each use.
Accessories
- Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher.
- Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
Cleaning the cavity embossment
Clean the cavity embossment to remove limestone residue after cooking with steam.

For the function: SteamBake clean the oven every 5 - 10 cooking cycles.
- Pour 250 ml of white vinegar or citric acid into the cavity embossment. Use maximum 6% acidity vinegar without any additives.
- Let the vinegar dissolve the limestone residue at the ambient temperature for 30 minutes.
- Clean the cavity with warm water and a soft cloth.
Removing the shelf supports
Remove the shelf supports to clean the appliance.
- Turn off the appliance and wait until it is cold.
- Pull the front of the shelf support away from the side wall.
- Pull the rear end of the shelf support away from the side wall and remove it.

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1 2- Put the shelf supports back to the initial position. Repeat the steps in the reverse order.
If the telescopic runners are supplied, its retaining pins must point to the front.
Pyrolytic Cleaning

Warning! There is a risk of burns.

Caution! If there are other appliances installed in the same cabinet, do not use them at the same time as this function. It can cause damage to the oven.
Do not start the function if you did not fully close the oven door.
- Make sure that the appliance is cold.
- Remove all accessories.
- Clean the oven interior and the inner door glass with warm water, a soft cloth and a mild detergent.
-
Turn the knob for the heating functions to to enter Menu.
-
Turn the control knob to select and press OK
| Cleaning pro-gramme | Duration |
| C1 - Light cleaning 1 h | |
| C2 - Normal clean-ing | 1 h 30 min |
| C3 - Thoroughcleaning | 2 h 30 min |
-
Turn the control knob to select the cleaning programme and press OK
-
Press to start cleaning. When the cleaning starts, the appliance door is locked and the lamp is off. Until the door unlocks the display shows
-
After cleaning, turn the knob for the heating functions to the off position.
-
Wait until the appliance is cold and the door unlocks. Clean the oven interior with soft cloth and water.
Cleaning Reminder
When flashes on the display after cooking session, the appliance reminds you to clean
it with pyrolytic cleaning. You can turn off the reminder in the submenu: Settings. Refer to Daily use, Changing: Settings.
Removing and installing door
The oven door has three glass panels. You can remove the oven door and the internal glass panels to clean them. Read the whole "Removing and installing door" instruction before you remove the glass panels.

Caution! Do not use the appliance without the glass panels.
- Open the door fully and hold both hinges.

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Put the door on a soft cloth on a stable surface.
-
Hold the door trim on the top edge of the door at the two sides and push inwards to release the clip seal.

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2 B 1-
Pull the door trim to the front to remove it.
-
Hold the door glass panels by their top edge and carefully pull them out one by one. Start from the top panel. Make sure the glass slides out of the supports completely.

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Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher.
-
After cleaning, install the glass panels, the door trim and the oven door, close the latches on the both hinges.
If the door is installed correctly, you will hear a click when closing the latches.
Make sure that you put the glass panels (A and B) back in the correct sequence. Check for the symbol / printing on the side of the glass panel. Each of the glass panels looks different to make the disassembly and assembly easier.
The screen-printing zone must face the inner side of the door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it.
When installed correctly, the door trim clicks.

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A BMake sure that you install the middle glass panel in the seats correctly.

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A BReplacing the lamp

Warning! Risk of electric shock. The lamp can be hot.
-
Turn off the appliance and wait until it is cold.
-
Disconnect the appliance from the mains.
-
Place the cloth on the oven floor.

Caution! Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp.
Back lamp
- Turn the glass cover to remove it.
- Clean the glass cover.
- Replace the lamp with a suitable 300^ C heat-resistant lamp.
- Install the glass cover.
Troubleshooting

Warning! Refer to Safety chapters.
What to do if...
| Problem Check if... | |
| The appliance does not heat up. The automatic switch-off is deactivated. | |
| The appliance does not heat up. The appliance door is closed. | |
| The appliance does not heat up. The fuse is not blown. | |
| The appliance does not heat up. Lock is deactivated. | |
| The lamp is turned off. Moist Fan Baking - is activated. | |
| The lamp does not work. The lamp is burnt out. | |
| Err C3 The appliance door is closed or the door lock is not broken. | |
| Err F102 The appliance door is closed. | |
| Err F102 The door lock is not broken. | |
| The display shows 00:00. There was a power cut. Set the time of day. | |
| The water leaks out of the cavity emboss-ment. | There is too much water in the cavity em-bossment. |

If the display shows an error code that is not in this table, turn the house fuse off and on to restart the appliance. If the error code recurs contact an Authorised Service Centre.
Service data
If you cannot find a solution to the problem yourself, contact an Authorised Service Centre.
The necessary data for the service centre is on the rating plate. The rating plate is
located on the front frame of the appliance. It is visible when you open the door. Do not remove the rating plate from the appliance.
We recommend that you write the data here:
| Model (MOD.): | |
| Product number (PNC): | |
| Serial number (S.N.): |
Technical data
Technical data
| Dimensions (internal) | WidthHeightDepth | 480 mm361 mm416 mm |
| Area of baking tray 1438 cm2 | ||
| Top heating element 2300 W | ||
| Bottom heating element 1000 W | ||
| Grill 2300 W | ||
| Ring 2400 W | ||
| Total rating 3490 W | ||
| Voltage 220 - 240 V | ||
| Frequency 50 - 60 Hz | ||
| Number of functions 9 | ||
Energy e ciency
Product information sheet and product information according to EU energy labelling and ecodesign regulations
| Supplier's name IKEA | |
| Model identification FRILLESBO 406.002.36 | |
| Energy efficiency index 81.2 | |
| Energy efficiency class A+ | |
| Energy consumption with a standard load, conventional mode | 0.93 kWh/cycle |
| Energy consumption with a standard load, fan-forced mode | 0.69 kWh/cycle |
| Number of cavities 1 | |
| Heat source | Electricity |
| Volume | 72 l |
| Type of oven Built-in oven | |
| Mass 33.6 kg | |
| IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. | |
Product information for power consumption and maximum time to reach applicable low power mode
| Power consumption in standby 0.8 W | |
| Maximum time needed for the equipment to automatically reach the applicable low power mode | 20 min |
Energy saving tips
Following tips below will help you save energy when using your appliance.
Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.
Use metal cookware and dark, non-reflective tins and containers to improve energy saving.
Do not preheat the appliance before cooking unless specifically recommended.
Keep breaks between baking as short as possible when you prepare a few dishes at one time.
Cooking with fan
When possible, use the cooking functions with fan to save energy.
Residual heat
When the cooking duration is longer than 30 min, reduce the appliance temperature to
minimum 3 - 10 min before the end of cooking. The residual heat inside the appliance will continue to cook.
Use the residual heat to keep the food warm or warm up other dishes.
When you turn off the appliance, the display shows the residual heat or temperature.
Keep food warm
Choose the lowest possible temperature setting to use residual heat and keep the food warm. The residual heat indicator or temperature appears on the display.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it on only when you need it.
Moist Fan Baking
Function designed to save energy during cooking.
When you use this function the lamp automatically turns off after 30 sec. You may turn on the lamp again but this action will reduce the expected energy savings.
Environmental concerns
Recycle materials with the symbol Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical
and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste. Return the product to
your local recycling facility or contact your municipal office.
IKEA guarantee
How long is the IKEA guarantee valid?
This guarantee is valid for 5 years from the original date of purchase of your appliance at IKEA. The original sales receipt is required as proof of purchase. If service work is carried out under guarantee, this will not extend the guarantee period for the appliance.
Who will execute the service?
IKEA service provider will provide the service through its own service operations or authorized service partner network.
What does this guarantee cover?
The guarantee covers faults of the appliance, which have been caused by faulty construction or material faults from the date of purchase from IKEA. This guarantee applies to domestic use only. The exceptions are specified under the headline “What is not covered under this guarantee?” Within the guarantee period, the costs to remedy the fault e.g. repairs, parts, labour and travel will be covered, provided that the appliance is accessible for repair without special expenditure. On these conditions the EU guidelines (Nr. 99/44/EG) and the respective local regulations are applicable. Replaced parts become the property of IKEA.
What will IKEA do to correct the problem?
IKEA appointed service provider will examine the product and decide, at its sole discretion, if it is covered under this guarantee. If considered covered, IKEA service provider or its authorized service partner through its own service operations, will then, at its sole discretion, either repair the defective product or replace it with the same or a comparable product.
What is not covered under this guarantee?
• Normal wear and tear.
- Deliberate or negligent damage, damage caused by failure to observe operating instructions, incorrect installation or by connection to the wrong voltage, damage caused by chemical or electro-chemical reaction, rust, corrosion or water damage including but not limited to damage caused by excessive lime in the water supply, damage caused by abnormal environmental conditions.
- Consumable parts including batteries and lamps.
- Non-functional and decorative parts which do not affect normal use of the appliance, including any scratches and possible color differences.
- Accidental damage caused by foreign objects or substances and cleaning or unblocking of filters, drainage systems or soap drawers.
- Damage to the following parts: ceramic glass, accessories, crockery and cutlery baskets, feed and drainage pipes, seals, lamps and lamp covers, screens, knobs, casings and parts of casings. Unless such damages can be proved to have been caused by production faults.
- Cases where no fault could be found during a technician's visit.
- Repairs not carried out by our appointed service providers and/or an authorized service contractual partner or where non-original parts have been used.
- Repairs caused by installation which is faulty or not according to specification.
- The use of the appliance in a non-domestic environment i.e. professional use.
- Transportation damages. If a customer transports the product to their home or other address, IKEA is not liable for any damage that may occur during transport. However, if IKEA delivers the product to
the customer's delivery address, then damage to the product that occurs during this delivery will be covered by this guarantee.
- Cost for carrying out the initial installation of the IKEA appliance. However, if an IKEA service provider or its authorized service partner repairs or replaces the appliance under the terms of this guarantee, the service provider or its authorized service partner will re-install the repaired appliance or install the replacement, if necessary.
This restriction do not apply to fault-free work carried out by a qualified specialist using our original parts in order to adapt the appliance to the technical safety specifications of another EU country.
How country law applies?
The IKEA guarantee gives you specific legal rights, which covers or exceed local demands. However these conditions do not limit in any way consumer rights described in the local legislation.
Area of validity
For appliances which are purchased in one EU country and taken to another EU country, the services will be provided in the framework of the guarantee conditions normal in the new country. An obligation to carry out services in the framework of the guarantee exists only if the appliance complies and is installed in accordance with:
- the technical specifications of the country in which the guarantee claim is made;
- the Assembly Instructions and User Manual Safety Information;
The dedicated After Sales Service for IKEA appliances:
Please do not hesitate to contact IKEA After Sales Service to:
- make a service request under this guarantee;
- ask for clarification on installation of the IKEA appliance in the dedicated IKEA kitchen furniture. The service won't provide clarifications related to:
• the overall IKEA kitchen installation;
- connections to electricity (if machine comes without plug and cable), to water and to gas since they have to be executed by an authorized service engineer.
3. ask for clarification on user manual contents and specifications of the IKEA appliance.
To ensure that we provide you with the best assistance, please read carefully the Assembly Instructions and/or the User Manual section of this booklet before contacting us.
How to reach us if you need our service?

Please refer to the last page of this manual for the full list of IKEA appointed contacts and relative national phone numbers.
In order to provide you with a quicker service, we recommend that you use the specific phone numbers listed at the end of this manual. Always refer to the numbers listed in the booklet of the specific appliance you need an assistance for. Before calling us, assure that you have to hand the IKEA article number (8 digit code) and the Serial Number (8 digit code that can be found on the rating plate) for the appliance of which you need our assistance.
i SAVE THE SALES RECEIPT! It is your proof of purchase and required for the guarantee to apply. Note that the receipt reports also the IKEA article name and number (8 digit code) for each of the appliances you have purchased.
Do you need extra help?
ENGLISH 89
For any additional questions not related to After Sales of your appliances, please contact our nearest IKEA store call centre. We recommend you read the appliance documentation carefully before contacting us.
Sisältö
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FRANCE
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CONTRAT DE GARANTIE ET DE SERVICE APRES-VENTE IKEA
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Innstilling: Utsatt start

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