FR 2264 CB - Deep fryer BOMANN - Free user manual and instructions

USER MANUAL FR 2264 CB BOMANN

Reiniging WAARSCHUWING:

Instruction Manual Thank you for choosing our product. We hope you will enjoy using the appliance. Symbols in this Instruction Manual Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the appliance:

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not t for commercial use.

• Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.

• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.

• Do not operate the appliance without supervision. If you leave the room you should always turn the appliance off. Remove the plug from the socket.

• The appliance and the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.

• Use only original spare parts.

• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

Do not allow small children to play with the plastic foil. There is a danger of suffocation! Special Safety Precautions for this Appliance You will nd the following symbol with warning character on the appliance:

WARNING: Hot Surface!

Danger of Burns! During operation and afterwards, the temperature of the accessi- ble surfaces will be very high.

• Never use the appliance without oil or fat. Risk of re!

• Never add water to the oil! Risk of ash re / explosion!

• Oils and fats may burn when overheated. Please be careful! Do not forget to switch the appliance off after use! For this, set the temperature control to the “MIN” position and pull the plug out.

• If the appliance should catch re, never try to extinguish the ames with water. Smother the ames with a moist cloth.

• Do not move the appliance during operation or when the fat / oil still is hot. CAUTION: Overheating of the Heating Element Please note this important information if you would like to use fat in the deep fat fryer!

• The fat has to be melted slowly so that it can enclose the heat- ing element.

• When fat is placed in the deep fat fryer for the rst time or melted again, there is a danger of overheating if the selected temperature is too high! Placing fat in the deep fat fryer for the rst time:

Do not heat the fat above 50 °C in order to prevent injury when transferring it from the vessel to the deep fat fryer.

• Transfer the liqueed fat to the frying fat container.

• Once the required oil level has been reached you can set the desired temperature on the thermostat.FR2264CB_IM_new2 04.02.21

CAUTION: Overheating of the Heating Element Reheating hardened fat in the deep fat fryer: If the fat in the deep fat fryer has become hard, it is difcult to know how much it has already melted down at the heating element.

• Turn the thermostat slowly up until the control lamp shows that the heating is working. Stop! Do not turn any further! The heating will now slowly heat up the fat.

• A short time later the heating switches off again.

• Turn the heating on again by readjusting the thermostat.

• Repeat the process until the fat has melted. CAUTION: Do not immerse the appliance into water for cleaning.

• Various surfaces come into contact with food and oil. Follow the instructions given in the chapter “Cleaning”.

• Do not repair the appliance by yourself. Always contact an au- thorized technician. If the supply cord is damaged, it must be re- placed by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard.

• This appliance shall not be used by children aged between 0 and 8 years.

• This appliance can be used by children aged 8 years and older if they are constantly supervised.

• This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowl- edge, if they have been given supervision or instruction concern- ing use of the appliance in a safe way and if they understand the hazards involved.FR2264CB_IM_new2 04.02.21

• Keep the appliance and its cord out of reach of children less than 8 years.

• Cleaning and user maintenance shall not be performed by children.

• Children shall not play with the appliance.

• Cooking pots should be set down in a stable position using the handles (if available) in order to prevent spilling of hot liquids.

• Do not operate the appliance on a separate timer or a separate remote control system.

• This appliance is intended to be used in a household and in simi- lar applications such as: - in staff kitchen areas in shops, ofces and other working envi- ronments. It is not intended for use - by clients in hotels, motels and other residential type environ- ments; - in farm houses; - in bed and breakfast type environments. Unpacking the Appliance

1. Remove the appliance from the package.

2. Remove all packaging material such as lms, ller, cable

holders and cardboard.

3. Check the delivery contents for completeness.

4. Should the package contents be incomplete or damages

be found, do not take the appliance into operation. Take it immediately back to the dealer. NOTE: Dust or production residues can be located on the appli- ance. We recommend to clean the appliance as described under “Cleaning”. Scope of Delivery 1 Lid 1 Casing 1 Deep frying fat receptacle 1 Control assembly with heating element 1 Deep-frying basket 1 Deep-frying basket handle Overview of the Components 1 Temperature indicator light 2 Thermostat 3 Control assembly with heating element 4 Safety switch 5 RESTART button 6 Cable compartment 7 Deep frying grease container 8 Housing 9 Deep-frying basket Notes for Use Useful Hints for Use

• Oil and fat must be heatable to very high temperatures. Use high quality frying oil or frying grease. Do not use margarine, olive oil or butter. These fat types are not suitable for frying, because they already start to smoke at low temperatures.

CAUTION: Heavy formation of foam!

• Never mix oils and fats. The liquid may overow.

• Do not use any frozen food containing ice!

• Rub wet food dry with a cloth. Overly damp food causes heavy foaming which, in serious cases, may cause the oil / fat to overow.

WARNING: Contaminated oil / fat can be highly

• Always remove any food which may remain in the oil / fat.

• Replace the oil / fat regularly.

• Avoid any splashing. Fill the basket outside the deep fryer.

• Fry only in the frying basket.

• Select a suitable frying temperature under consideration of the properties of the food to be fried. The guideline is: Pre-fried food requires higher temperature than raw food.

• When deep-frying doughy food, wipe off excess dough and place the pieces carefully into the oil.

• Ensure that the handle of the deep fat frying basket has been correctly attached.

• The deep dryer may be lled max. to . Do not overll the frying basket Tips for Avoiding the Acrylamide Content

• Acrylamide is a chemical compound. It occurs during the browning process (deep-drying, baking, cooking, roast- ing, and grilling) at high temperatures in food containing carbohydrates (starch and sugar), like potato and grain products.

• Acrylamide is suspected of harming genetic material and causing cancer. However, the actual risk for humans is not yet known.

• We recommend not to exceed a temperature of 170 °C during drying.

• Also, the frying time should be kept as short as possible and the fried goods should be fried maximally to a golden yellow colour.

• Thicker French fries or potato pieces are less loaded than smaller ones, as acrylamide forms mainly in the surface layers.

• If you produce French fries from fresh potatoes, water the peeled and chopped potato pieces for one hour to dissolve a part of the sugar from the surface layers (initial substance for acrylamide). Start-Up Before Using for the First Time

1. Mount the handle onto the frying basket:

• Press the ends of the wire together at the free end of the handle.

• Insert the brackets into wire hoops inside the basket.

• Lock the handle into place on the basket.

2. Please pull the connecting cable out of the cable com-

partment. Connected Wattage The total power consumption of this appliance can be 2000 W. With this connected wattage, a separate feed pro- tected by a 16 amp circuit breaker is recommended. CAUTION: Overload!

• If you use extension cords, they should have a conduc- tor cross-section of at least 1.5 mm².

• Do not use any multiple sockets, as this appliance is too powerful. Electric Connection

1. Conrm that the voltage of the appliance (refer to the

name plate) and the mains voltage are the same.

2. The mains plug should only be inserted into a correctly

installed earthed socket. Power On / Off

• With the temperature control in the position “MIN”, the appliance is switched off.

• Set the desired temperature with the temperature control. Use

1. Ensure that the appliance is disconnected from the

mains and turned off.

2. Take off the fryer lid. Ensure the lid is closed every time

the appliance is heating up or frying.

3. Remove the fryer basket and add oil or fat to the

container (no more than 3 litres). The ll level should lie between the MIN and MAX markings.

4. Insert the plug into an earthed socket. Set the tempera-

ture dial to the desired temperature by turning it.

5. The warning light comes on during heating and goes off

when the desired temperature is reached. Gently place the fryer basket containing the food to be fried into the hot fat.

6. The control light will turn on and off several times during

frying. This is normal and indicates that the temperature is being controlled and maintained by the thermostat. At the end of the cooking time (cooking times can be found on the packaging of food or in the recipe), remove the fryer basket.FR2264CB_IM_new2 04.02.21

7. Allow some of the oil to drain off the fried food.

8. To turn the appliance off, please set the temperature

control to “MIN” and pull the plug out of the plug socket. Ending Operation

1. Turn the temperature control counterclockwise to the

2. Disconnect the mains plug from the socket.

3. Leave the appliance to cool.

• Always pull out the plug from the mains socket before cleaning and wait until the appliance has cooled down.

• Wait until the deep fryer is completely cool before cleaning. Wait in any case for 1 to 2 hours after use before using again to avoid burns.

• Never immerse the control assembly into water. It could cause an electric shock or re. CAUTION:

1. In order to change the oil, pull out the deep frying fat

container and pour the oil out at the side.

2. The frying receptacle can be cleaned in warm water with

a mild detergent. Deep-frying Basket and Lid Clean these parts in hot water by adding some washing-up detergent. Then dry the parts well. Housing and Control Assembly Clean these parts with a slightly moist cloth. Storage

• Clean the appliance as described and let it dry com- pletely.

• Wrap the power cable into a spiral shape and store it in the cable compartment.

• We recommend that you store the appliance in its original packaging when it is not to be used for a longer period.

• Always store the appliance at a well ventilated and dry place outside the reach of children. Troubleshooting The Appliance is not Working Remedy:

• Check the mains connection.

• Check the position of the thermostat. Other Possible Causes: The appliance is tted with a safety switch (4). This prevents the heater being switched on accidentally. Remedy: Check that the control element is correctly in place. Overheating Protection If the oil gets too hot, the appliance’s overheating protection will automatically kick in. The appliance is no longer ready to be used.

1. Unplug the deep fryer.

2. Only after the appliance has been left to cool down

completely should the “RESTART” button (5) on the rear of the control element be operated in order to use the deep fat fryer again. For this you should use a plastic or wooden object that is the least 4 cm long.FR2264CB_IM_new2 04.02.21

Technical Data Model:..................................................................FR 2264 CB Power supply:.....................................220 - 240 V~, 50 - 60 Hz Power consumption: ...................................................2000 W Capacity: ...................................................max. 3 litres oil / fat Protection class: ..................................................................... Net weight: ....................................................... approx. 2.8 kg The right to make technical and design modications in the course of continuous product development remains reserved. This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and is manufactured according to the latest safety regulations. Disposal Meaning of the “Dustbin” Symbol Protect our environment: do not dispose of electrical equipment in the domestic waste. Please return any electrical equipment that you will no longer use to the collection points provided for their disposal. This helps avoid the potential effects of incorrect disposal on the environment and human health. This will contribute to the recycling and other forms of re-utilisation of electrical and electronic equipment. Information concerning where the equipment can be dis- posed of can be obtained from your local authority.FR2264CB_IM_new2 04.02.21