BRERA3420 - Induction FALMEC - Free user manual and instructions

Product type	Induction hob with integrated hood
Brand	FALMEC
Model	BRERA3420
Number of cooking zones	4
Hob type	Induction
Total power	3000 - 7400 W (depending on configuration)
Nominal power per zone	2100 W
Booster power per zone	3000 W (5 min max)
Power supply	220-240 V~ 50/60 Hz or 380-415 V~ 50/60 Hz
Cooking surface	Ceramic glass
Cooking functions	Boost, Keep Warm (44°C), Chef Cook, Bridge, Pause, Timer, Automatic heating, Recall, Child lock
Display	Digital touch
Safety	Automatic shut-off, Child lock, Residual heat indicator, Overheating protection, Pan detection
Hood type	Extracting or recirculating (selectable)
Hood controls	Touch controls: ON/OFF, speed +/-, Timer 15 min, Charcoal alarm
Hood speeds	1-9 + Boost (P)
Hood filters	Metal grease filters (washable every 30 h); Charcoal filter optional (regeneration 18 months, replacement 3 years)
Oil recovery tray	Yes (monthly cleaning)
Hob maintenance	Specific cleaner for ceramic glass, metal scraper
Spare parts	Genuine available

Frequently Asked Questions - BRERA3420 FALMEC

What types of pans to use on a FALMEC BRERA3420 induction hob?

Use exclusively pans with a magnetic base, smooth and flat. Check with a magnet: it must stick to the entire surface of the base. Copper, aluminum, ceramic or earthenware pans are not suitable. The minimum base diameter is 120 mm for a single zone and 230 mm for the Bridge function.

How to clean the ceramic glass surface?

Wait for the hob to cool down. First remove coarse residues with an appropriate metal scraper. Apply a special ceramic glass cleaner, rub with a paper towel, then rinse with a damp cloth and dry. Never use abrasive, corrosive products or steam cleaners.

What to do if an error code E is displayed?

E codes indicate malfunctions. For example, E+2+1 means internal temperature >85°C: let it cool down and ensure ventilation. E+0+3 indicates a covered key: clean the panel. For other codes (E+1+4+2, E+5, etc.), unplug the appliance for 5 seconds; if the problem persists, contact technical support.

How to activate the child lock?

To activate the Child lock, press the cooking zone key for 3 seconds, release, then slide your finger from 0 to 9 on the power selector. The display shows the lock symbol. To deactivate, repeat the operation by sliding from 9 to 0.

How to use the Booster function?

Select the desired cooking zone, then press the P key (Booster). Maximum power (3000 W) is activated for a maximum of 5 minutes, after which the zone returns to level 9. Use it to quickly bring large quantities of water to a boil.

How to set the timer?

Press the Timer key. The Timer zone lights up. Use the + and - keys to set hours, tens of minutes and minutes (max 9h59). After 10 seconds, the countdown starts. At the end, an audible alarm sounds; press any key to stop it. For a timer linked to a zone, first select the zone, then press the Timer zone.

What to do if the hob does not turn on?

Check that the hob is properly plugged and that the fuse has not blown. Make sure the child lock is not activated. Clean the keys if they are greasy or wet. If the pan missing symbol appears, place a compatible pan. If nothing works, unplug and replug the appliance.

How to clean the metal filters of the hood?

The metal grease filters should be washed after 30 hours of use. Soak them in boiling water with dish soap for one hour, rinse and dry thoroughly. Dishwasher washing is possible. Do not bend the filters and do not use corrosive detergents.

How to regenerate or replace the charcoal filter?

The charcoal filter (optional) can be regenerated every 18 months by placing it in an oven at 200°C for one hour. It must be replaced after 3 years. Make sure it is completely cool before reassembling. The charcoal alarm (F) is displayed after approximately 2000 hours; reset it by pressing the F key for 5 seconds with the motor running.

How to use the Bridge function for large pans?

The Bridge function allows you to pair two adjacent zones (1-2 or 3-4). Place a large pan (fish kettle) over both zones. Press the keys of both zones simultaneously; an audible signal confirms activation. Set the power for the pair. To deactivate, press both keys simultaneously again.

USER MANUAL BRERA3420 FALMEC

INSTRUCTIONS BOOKLET

INSTRUCTION BOOKLET

INSTRUCTIONS BOOKLET EN

EN - Measurements for installation.

RU - Dimensions for installation.

DK - Installation dimensions.

FLUSH

INSTALLATION

Wall 90x65

Wall 90x70

Island 90x90

IT - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). EN - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). DE - Preparations: Remove the glass and the drawer (1), Motor configuration (2). FR - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). ES - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). RU - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). PL - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). DK - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). NL - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2). FI - Preliminary operations: Remove the glass and the drawer (1), Motor configuration (2).

1

2

IT - Forward (typical for wall bases) EN - Forward (typical for wall bases) DE - Forward (typical for wall bases) FR - Forward (typical for wall bases) ES - Forward (typical for wall bases) RU - Forward (typical for wall bases) PL - Forward (typical for wall bases) DK - Forward (typical for wall bases) NL - Forward (typical for wall bases) FI - Forward (typical for wall bases)

IT - Back (typical for island bases) EN - Back (typical for island bases) DE - Back (typical for island bases) FR - Back (typical for island bases) ES - Back (typical for island bases) RU - Back (typical for island bases) PL - Back (typical for island bases) DK - Back (typical for island bases) NL - Back (typical for island bases) FI - Back (typical for island bases)

ISLAND

IT - Rotate the cooking hob and fix it to the hood with additional screws (3). Assemble the electrical box (4). Screw the support brackets (5). EN - Rotate the cooking hob and fix it to the hood with more screws (3). Assemble the electrical box (4). Screw the support brackets in (5). DE - Turn the cooking surface and attach it to the hood with additional screws (3). Mount the electrical box (4). Screw the brackets (5). FR - Turn the cooking hob and fix it to the hood with screws (3). Mount the electrical box (4). Screw the fixing brackets (5). ES - Turn the hob and fix it to the hood with additional screws (3). Mount the electrical box (4). Screw the support brackets (5). RU - Turn the hob and attach it to the hood with additional screws (3). Install the electrical box (4). Screw the support brackets (5). PL - Turn the hob and attach it to the hood with additional screws (3). Mount the electrical box (4). Screw the support brackets (5). DK - Turn the hob and attach it to the hood with additional screws (3). Mount the electrical box (4). Screw the support brackets (5). NL - Turn the hob and attach it to the hood with additional screws (3). Mount the electrical box (4). Screw the support brackets (5). FI - Turn the hob and attach it to the hood with additional screws (3). Mount the electrical box (4). Screw the support brackets (5).

3

4

5

IT - Connection of the power cable of the cooking hob (6). Connections of the control cable (7). EN - Connection of the power cable of the cooking hob (6). Connections of the control cable (7). DE - Connection of the power cable of the cooking surface (6). Connections of the control cable (7). FR - Connection of the power cable of the cooking hob (6). Connections of the control cable (7). ES - Connection of the power cable of the hob (6). Connections of the control cable (7). RU - Connection of the power cable of the hob (6). Connections of the control cable (7). PL - Connection of the power cable of the hob (6). Connections of the control cable (7). DK - Connection of the power cable of the hob (6). Connections of the control cable (7). NL - Connection of the power cable of the hob (6). Connections of the control cable (7). FI - Connection of the power cable of the hob (6). Connections of the control cable (7).

6

7

IT - Safety distances (8). Preliminary operations: Cutting the top (9). Insertion of the hood onto the base (10). EN - Safety distances (8). Preliminary operations: Cutting the top (9). Insertion of the hood onto the base (10). DE - Safety distances (8). Preliminary operations: Cutting the top (9). Insertion of the hood onto the base (10). FR - Safety distances (8). Preliminary operations: Cutting the top (9). Insertion of the hood onto the base (10).

Only qualified personnel see page 7

IT - Installation with external exhaust hood (suction) (13). EN - Installation with external exhaust hood (suction) (13). DE - Installation with exhaust hood in external discharge version (suction version) (13). FR - Installation with external exhaust hood (suction) (13). ES - Installation with external exhaust hood (extractor) (13). RU - Installation with external exhaust hood (suction) (13). PL - Installation with hood with external discharge (suction) (13). DK - Installation with extractor hood with external discharge (suction) (13). NL - Installation with hood with (suction) discharge to outside (13). FI - Installation of cooker hood with external exhaust duct (suction) (13).

13

IT - Installation of carbon-zeolite filter (optional) (14). EN - Installation of carbon-zeolite filter (optional) (14). DE - Installation of carbon-zeolite filter (optional) (14). FR - Installation of carbon-zeolite filter (optional) (14). ES - Installation of carbon-zeolite filters (optional) (14). RU - Installation of carbon-zeolite filter (optional) (14). PL - Installation of carbon-zeolite filter (optional) (14). DK - Installation of zeolite-carbon filter (optional) (14). NL - Installation of carbon-zeolite filter (optional) (14). FI - Installation of carbon-zeolite filter (accessory) (14).

14

IT - It is strongly recommended to install at least the highlighted curve also in the filter version. EN - It is strongly recommended to install at least the highlighted curve also in the filter version. DE - It is strongly recommended to install at least the highlighted curve also in the filter version. FR - It is strongly recommended to install at least the highlighted curve also in the filter version. ES - It is strongly recommended to install at least the highlighted curve also in the filter version. RU - It is strongly recommended to install at least the highlighted curve also in the filter version. PL - It is strongly recommended to install at least the highlighted curve also in the filter version. DK - It is strongly recommended to install at least the highlighted curve also in the filter version. NL - It is strongly recommended to install at least the highlighted curve also in the filter version. FI - It is strongly recommended to install at least the highlighted curve also in the filter version.

IT - Repositioning of filter drawer and flap. EN - Repositioning of filter drawer and flap. DE - Repositioning of the filter drawer and the front panel. FR - Repositioning of the filter drawer and the flap. ES - Repositioning of the filter drawer and the flap. RU - Repositioning of the filter drawer and the mesh. PL - Repositioning of the filter drawer and the hinged front. DK - Repositioning of the filter drawer and the front edge. NL - Repositioning of the filter drawer and the plate. FI - Repositioning of the filter drawer and the cover.

• Copper pots
• Aluminum pots
• Ceramic pots
• Terracotta pots
• Stainless steel pots

These warnings have been drawn up for your personal safety and that of others. You are therefore kindly asked to read the booklet carefully in its entirety before using or cleaning the equipment.

The Manufacturer declines all responsibility for any damage caused directly or indirectly to persons, things, and pets as a consequence of failing to comply with the safety warnings indicated in this booklet.

It is imperative that this instructions booklet is kept together with the equipment for any future consultation.

If the equipment is sold or transferred to another person, make sure that the booklet is also supplied so that the new user can be made aware of the hood's operation and relative warnings.

Insist on original spare parts.

Intended use

• This cooker is intended to be used in domestic environments to prepare and keep dishes warm.
• Do not install the cooker outdoors and do not expose it to outdoor environment (rain, wind, etc.).
• Any other use is not admitted.
• This appliance can be used by children aged 8 years and above and by persons with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
• Do not leave the cooktop unattended while it is in operation.

The appliance is intended solely for extracting fumes generated during cooking in non-professional domestic kitchens. Any other use is considered improper. Improper use may cause damage to persons, property, or pets and relieves the manufacturer of any liability.

Danger of burns.

• Use the control lock to prevent unauthorized persons from switching on the appliance.
• Position the handles of frying pans and saucepans so that children cannot reach them.
• Switch off the cooking zones after use.
• Do not place any metal objects on cooking zones that are switched on.

Technical safety

• Installation must be carried out by skilled and qualified installers in accordance with the instructions in this booklet and in compliance with current regulations. If the power cable or other components are damaged, the cooktop must not be used: disconnect the appliance from the power supply and contact the dealer or an authorized service center for repairs.
• Do not modify the electrical, mechanical, or functional structure of the appliance.
• Do not attempt to carry out repairs or replacements yourself. Interventions by incompetent or unauthorized persons can cause serious damage to the appliance or physical injury, and are not covered by the manufacturer's warranty.
• Before installing the cooktop, check the integrity and function of each part. If any anomalies are noted, do not proceed with installation and contact the dealer.

The electrical system to which the appliance is connected must comply with local standards and be equipped with an earth connection in accordance with safety regulations in the country of use. It must also comply with European standards regarding radio interference.

The connection data (voltage and frequency) shown on the rating plate of the cooktop must match those of the electrical supply. Compare these data before connection. In case of doubt, consult an electrician.

• Do not use the cooker before installing it. It is forbidden to use the cooktop on moving equipment.
• Never open the case of the appliance.
• Falmec assures compliance with safety standards only when original spare parts are used.
• The appliance is not intended for use with an external timer or remote control.

Before installing the hood, check that the electrical mains power supply corresponds with what is reported on the identification plate located inside the hood. The socket used to connect the installed equipment to the electrical power supply must be within reach; otherwise, install a mains switch to disconnect the hood when required.

Any changes to the electrical system must be carried out by a qualified electrician.

Do not try to solve the problem yourself in the event of equipment malfunction, but contact the Dealer or an authorized Servicing Department for repairs.

! When installing the device, disconnect the equipment by removing the plug or switching off the main switch.

FUMES DISCHARGE SAFETY

! Do not connect the equipment to discharge pipes of fumes produced from combustion (for example boilers, fireplaces, etc.).

Before installing the hood, ensure that all standards in force regarding discharge of air out of the room have been complied with.

USE WARNINGS

• Before powering the appliance for the first time, remove any protective films and adhesives.

While using, saucepans and kitchenware can cause noise that can depend on: - a high power level. - different materials of the bottom of saucepans. - Never use water to put fire out. Deactivate the cooking area. Choke flames with a cover, a fireproofing blanket or something similar to it. - Do not keep inflammable objects in the drawers below the cooker. The cutlery tray shall be made up of fire-resistant material. - Do not heat empty saucepans or frying pans and always check that saucepans have a minimum quantity of liquids inside. - Switch off the cooker after use. - Continuously check the cooking in case of greases and oils used, as they can easily catch fire. - Heat greases and oils at maximum for one minute and never use the Booster function. Pay attention not to burn yourself during and after using the device. Make sure that no fixed or mobile power cable of the device is in contact with the glass or a hot frying pan. - Do not use the cooker to heat pots. - Do not apply any type of cover on the cooktop. - Electrical cables are not to be in contact with the cooker. It is recommended to protect hands from heat using pot holders. Only use dry gloves or pot holders. Only use cookware with smooth and magnetic bottom suitable for induction hobs. - Avoid that sugar, synthetic materials of aluminium, films are in contact with the hot areas. During cooling, those substances can cause cracks or other alterations on the pyroceram surface: switch off the device and immediately remove from the cooking area that is still hot - When moving saucepans, make sure to lift them rather than slide them over the surface. - Saucepans and cooker are to be perfectly cleaned before being in contact. - Do not drop objects on the hob!

Only use saucepans with magnetic bottom.

Other materials are not admitted.

SAUCEPAN SELECTION

Saucepans suitable for induction hobs:

Only saucepans with a fully magnetic, sufficiently wide and perfectly flat bottom are suitable for use on induction hobs.

The bottom is magnetic if a magnet sticks to every point on the bottom of the saucepan.

Using saucepans with uneven bottoms can make it difficult to detect the saucepan and heat it up.

Suitable saucepans (examples):

• Thick-bottomed enamelled steel saucepans
• Cast iron saucepans with enamelled bottom
• Multi-ply stainless steel saucepans
• Ferritic stainless steel saucepans

Saucepan bottom size:

Cooking area	Minimum size
Single	120mm
Bridge	230mm

Saucepans not suitable for induction hobs:

Saucepans with non-magnetic or partially magnetic bottoms, with a size smaller than the indicated minimum and not perfectly flat are not suitable for use on induction hobs.

Unsuitable saucepans (examples):

Copper saucepans - Aluminium saucepans - Ceramic saucepans - Terracotta saucepans - Stainless steel saucepans

Noise during cooking

Saucepans may generate noise during cooking: this is not a malfunction and does not affect the operation of the product.

The noise depends on the type of saucepan and the type of bottom;

If it is particularly unpleasant, it is recommended to replace the saucepan.

Humming, hissing, crackling sounds and vibrations are due to the transfer of energy to the bottom of the saucepan, and are generated by the various materials it is composed of. This noise is produced when cooking on a high power level and decreases as the set power level decreases.

Internal ventilation noise: the appliance is equipped with a ventilation module to adjust the internal temperature of the induction hob. Ventilation can remain on even after switching off the appliance.

Use saucepans of appropriate size to the desired cooking area. Always use a saucepan or frying pan on each cooking area, even with the BRIDGE function. - Do not place hot saucepans on the sensor keys or the LEDs, as this could cause damage to the electronic components underneath. - Keep controls and lamps always clean. - Do not keep metal objects directly below the cooker. - Possibly use always covers to avoid heat dispersion. Cook with little water. After starting grilling or cooking dishes bring the power level to a lower one.

Safety and warning indications

Warning for people wearing pacemakers:

Keep in mind that when the appliance is being used an electromagnetic field forms in the immediate proximity. There is therefore a remote possibility that the operation of the pacemaker might be affected.

If in doubt, contact the pacemaker manufacturer or your GP.

The electromagnetic field of the hob during operation can affect the operation of magnetisable objects. Credit cards, life-saving devices, pocket calculators etc. should not be in the proximity of a hob when in operation.

Metal objects stored in the drawer underneath the appliance may become hot in case of prolonged use. Do not store metal objects in a drawer immediately underneath the hob.

The appliance is equipped with cooling fans. If there is a drawer under a built-in appliance, a separation must be ensured between the drawer and the bottom of the appliance, for appropriate hob ventilation and to make sure the fans are not obstructed.

Never use two saucepans or pans on the same cooking zone, or a rectangular cooking zone, or a PowerFlex cooking area.

Before cleaning or carrying out maintenance operations, disconnect the equipment by removing the plug or switching off the main switch.

Do not use the hood with wet hands or bare feet.

Always check that all electrical parts (lights, extractor fan) are off when the equipment is not being used.

Do not rest objects on top of the motorised fins.

The maximum overall weight of any objects placed or hung (if applicable) on the hood must not exceed 1.5 kg.

Always supervise the cooking process during the use of deep-fryers: Overheated oil can catch fire.

Never use the hood without the metal anti-grease filters: in this case, grease and dirt will deposit in the equipment and compromise its operation.

Accessible parts of the hood can be hot when used at the same time as the cooking appliances.

Do not carry out any cleaning operations when parts of the hood are still hot.

There can be a risk of fire if cleaning is not carried out according to the instructions and products indicated in this booklet.

Disconnect the main switch when the equipment is not used for long periods of time.

If other appliances that use gas or other fuels are being used at the same time (boiler, stove, fireplaces, etc.), make sure the room where the fumes are discharged is well-ventilated, in compliance with the local regulations.

INSTALLATION

only intended for qualified personnel

Before installing the hood, carefully read the chapter 'SAFETY INSTRUCTIONS AND WARNINGS'.

TECHNICAL FEATURES

The technical specifications are exhibited on the labels located inside the hood.

POSITIONING

Do not install the hood outdoors and do not expose it to outdoor environment (rain, wind, etc.).

COOKER

ELECTRICAL CONNECTION

(only intended for qualified personnel)

Disconnect the equipment from mains power network before carrying out any operation on the cooker.

Make sure that electric wires inside the cooker are not disconnected or cut:

in the event of damage, contact your nearest Servicing Department.

In the event of damage, contact your nearest Servicing Department.

Refer to qualified personnel for electrical connections.

Connection must be carried out in compliance with the provisions of law in force.

Before connecting the cooker to the mains power network, check that:

• the mains voltage corresponds with the voltage indicated on the data plate located inside the cooker;
• the electrical system is compliant and can withstand the load (see the technical specifications located inside the cooker); the power supply plug and cable do not come into contact with temperatures exceeding 70°C;
• the power supply system is effectively and properly connected to earth in compliance with regulations in force. The socket used to connect the cooker is within reach.

In case of:

• devices fitted with cables without a plug: the type of plug to use is a "standardised" one. The wires must be connected as follows: yellow-green

for earthing, blue for neutral and brown for the phase. The plug must be connected to an adequate safety socket.

• fixed equipment not provided with a power supply cable and plug, or any other device that ensures disconnection from the electrical mains, with an opening gap of the contacts that enables total disconnection in overvoltage category III conditions.
• Said disconnection devices must be provided in the mains power supply in compliance with installation regulations.

The yellow/green earth cable must not be cut off by the switch.

The Manufacturer declines all responsibility for failure to comply with the safety regulations.

SAFETY DEVICES ON THE COOKER

Safety shutdown

If a cooking area exceeds the maximum time for operation at the same power, it is automatically switched off and the indication of the residual heat is shown.

To reset the cooking area, touch the necessary keys.

Power level	1	2	3	4	5	6	7	8	9	P
Maximum duration of operation in hours	6	6	5	5	4	1,5	1,5	1,5	1,5	5 min

The cooker switches off automatically if one or more controls stay covered for more than 10 seconds.

To restore proper operation:

• Remove all objects from the control panel.
• Clean the control panel.
• Restart the cooker and the concerned area.

Overheating device

Before items of the cooker can overheat, the control reduces the used power by following this procedure for protection measures:

• Deactivation of booster and power booster if turned on.
• Reduction of the power level set.
• Shutdown of the cooking area concerned. On the display of the cooking area the message "E2" is displayed.

It is possible to restore the cooking area when the default message is off.

SAFETY INSTRUCTIONS

FOR ASSEMBLY

Install the cooker after installing kitchen cabinets and basis.

Make sure that worktops have been veneered with thermoresistant glue in order not to suffer deflections or detachments.

It is forbidden to install the appliance on fridges or freezers, washing machines, dishwashers, or tumble dryers.

Connection of the cooker

network	Connection	Cable sec- tion	Power cable
220V - 240V~ 50/60Hz	1P+N / 2P	3 x 4 mm²	H 05 VV - F H 05 RR - F
380V - 415V~ 50/60Hz	2P+N	4 x 1.5 mm²	H 05 VV - F H 05 RR - F
380V - 415V~ 50/60Hz	3P+N	5 x 1.5 mm²	H 05 VV - F H 05 RR - F

POWER: PUSH-BUTTON PANEL

Feature
Total power	3000-7400W
Position 1
Rated power	2100W
Booster power	3000W
Position 2
Rated power	2100W
Booster power (1/2)	3000W
Position 3
Rated power	2100W
Booster power (1/2)	3000W
Position 4
Rated power	2100W
Booster power	3000W

Control	description
1	Cooker top ON/OFF. In case no other control is enabled, the cooker switches off automatically after a few seconds
II	Pause key. It suspends cooking. See PAUSE function
=0	Control block key. Keyboard lock to prevent accidental controls
333	KEEP WARM function key. Keeps cooking at a temperature of 44°C
X	Timer key. Activates the setting of a generic timer
	CHEF COOK key. Enables 3 cooking areas with different heating powers.
0 1 2 3 4 5 6 7 8 9	Power level selector switch Sets the power of the selected cooking area on a scale of 0 to 9
P	Booster key. Sets the power of the selected cooking area to the maximum available
+ + + +	Timer area. Displays the set timer. The + and - keys increase or decrease the value shown on the corresponding display. The figures correspond from left to right: Hours, tens of minutes, minutes.

1 2 3	Cooking area. Displays and selects the corresponding cooking area: 1 Left side 2 Central left 3 Central right 4 Right side
	Cooking area timer. Displays the activation of the timer linked to the cor-responding cooking area

Display	description
	Cooking area in stand-by
	Selected cooking area
	Selected power level
	Power boost : maximum cooking power
	Residual heat indicator
	Keep warm function enabled
	Bridge function enabled
	Saucepan not present on the cooker top or not detected.
	Pause function enabled
	Child lock function enabled
	Automatic heating function enabled

OPERATION AND USE OF THE COOKTOP

ONLY USE COOKWARE SUITABLE FOR INDUCTION HOBS.

When a cooking area is turned on, the bottom of the saucepan heats.

The cooking area only heats thanks to the heat given by the saucepan.

The cooktop automatically detects the size of the saucepan.

The cooktop automatically detects the size of the saucepan.

The heating power is to be chosen based on what shall be cooked.

SETTING AREAS

Remark: heating time of cooktops is shorter than the gas cookers.

1 - 2	Melt Heat	Sauces, butter, chocolate, gelatine Precooked dishes
2 - 3	Whisk Defrost	Rice, pudding and cooked dishes Vegetables, fish, frozen food
3 - 4	Steam	Vegetables, fish, meat
4 - 5	Boil	Boiled potatoes, soups, pasta Fresh vegetables
6 - 7	Cook over a low heat	Meat, liver, eggs, sausages Goulash, rilate, tripe
7 - 8	Cook Fry	Potatoes, donuts, cakes
9	Fry, bring to the boil	Steaks, omelettes Boil
P	Fry, bring to the boil	Bring to the boil big quantities of water

Remark: heating time of cooktops is shorter than that of gas cookers.

POWER CHANGE PROCEDURE

CAUTION: reducing power results in a limitation of the power levels that can be set in individual areas. These limitations are automatically managed by the device.

Sequence	description
1	With the top switched off Press the ON/OFF key
3 sec.	Within 3 seconds, press the ON/OFF key ① again. The ② key starts flashing
II	Press and hold the pause key
2 3 ① 1 4	The cooking area displays show: Press the four areas clockwise.
II	Release the pause key
0 1 2 3 4 5 6 7 8 9 P	The cooking area display shows the symbol alternating with the parameter number The Timer area displays the current setting of parameter The parameter for setting the power is U0.
+ + + 3 7 - - - 4 5 6 7 8 9 P	Press the Timer area to change the set power value. Press the power level selector: - left to decrease the value, - right to increase it
0 1 2 3 4 5 6 7 8 9 P	Power Value Minimum: 1.4 2.8kW Maximum: 3.7 7.4kW Adjustment increment: 0.2kW
+ + + 4 4 - - - 4 5 6 7 8 9 P	Press to exit parameter setting
0 1 2 3 4 5 6 7 8 9 P	To save changes and exit the menu: - press the ON/OFF key ① for 2 seconds. To exit the menu without saving changes: - press the ② key

AUTOMATIC SWITCH-ON OF THE COOKING AREA

• Turn on the cooker top ①
• Place the saucepan, not empty, on the cooking area
• The key corresponding to the area is automatically switched on
• The power level selector switch is activated by illuminating level 0

0123456789

• Press the key of the cooking area to be set. The bottom right-hand dot

• Adjust the desired power level.

POWER LEVEL ADJUSTMENT:

• Slide your finger to the right in the power level selector switch and stop at the desired level.

• The display of the selected cooking area shows the set power level:

• Press the P key to activate the booster level.

The display of the selected cooking area shows

The booster level is maintained for a maximum of 5 minutes, after which the power level is raised to 9.

SWITCHING OFF THE COOKING AREA:

• Slide your finger to the left in the power level selector switch and stop at level 0.

• The display of the selected cooking area shows the power level 0:

NOTE: all cooking areas can be switched off at the same time: press key ① for 2 seconds.

On the display of the cooking areas that are still too hot, the symbol is

1. Do not touch the cooking areas as long as the lamp

BRIDGE FUNCTION:

• This function allows for the simultaneous operation of the cooking areas: 1-2 and/or 3-4; for the use of fish kettles or large rectangular saucepans.

NOTES: Automatic BRIDGE detection: the appliance automatically suggests the BRIDGE function if a sufficiently large saucepan is placed over cooking areas 1-2 or 3-4.

• Press the keys of the two cooking areas to be paired simultaneously. CAUTION: only the indicated pairs can be coupled: front and back right area (1-2) or front and back left area (3-4).
• An acoustic signal warns of the activation of the function, the displays show:

• Adjust the desired power level.

To disable the BRIDGE function:

• Press the buttons of the two paired cooking zones at the same time.

KEEP WARM FUNCTION

keeps food warm at a temperature of around 44°C

• Press the key of the cooking area to be set.

The bottom right-hand dot lights up

• Press the Keep Warm key. - The cooking area display indicates the activation of the function

To deactivate the KEEP WARM function:

• Press the cooking area key with the Keep Warm function active
• Press the Keep Warm key.

CHEF COOK FUNCTION:

enables 3 cooking areas with three different powers, from left to right

• Press the Chef Cook key. The cooking area display indicates the activation of the area and the power level.

To deactivate the CHEF COOK function:

• Press the Chef Cook key

PAUSE FUNCTION

suspends the operation of all cooking areas.

• Press the pause key
• The cooking area displays indicate the activation of the pause function

The Pause function can only be activated for 10 minutes, after which the device switches off.

To deactivate the PAUSE function:

• Press the pause key. The key starts flashing. Press any key except the Pause key.
• The function is disabled and the cooking areas will resume operation prior to activation of the Pause function.

NOTE: Interruption and restoration of the power supply deactivates the PAUSE function.

CONTROL BLOCK FUNCTION:

disables all device keys to prevent accidental activation when cleaning the cooker top.

-Press the Control block key =0 for 1 second All keys except the Control block =0 and ON/OFF 1 keys are disabled.

To deactivate the CONTROL BLOCK function:

• Press the Control block key for 1 second

CHILD LOCK FUNCTION:

deactivates operation of all keys

-IMPORTANT: perform the entire procedure within 10 seconds

• Press a cooking area key for 3 seconds
• Release the key and slide your finger to the right in the power level selector switch from 0 to 9

• The cooking area display indicates the activation of the function

To deactivate the CHILD LOCK function:

• IMPORTANT: perform the entire procedure within 10 seconds

• Press a cooking area key for 3 seconds
• Release the key and slide your finger to the left in the power level selector switch from 9 to 0

TIMER FUNCTION

allows you to set a time after which an acoustic alarm will sound.

• Press the Timer key

• The Timer area is activated:
• Press the + and - keys to set the timer.

Area 1: hours Area 2: tens of minutes Area 3: minutes Maximum setting time: 9 hours 59 minutes - After 10 seconds the timer will start the countdown. - At the end of the countdown, an acoustic signal will sound. - Press any key to deactivate the acoustic signal.

COOKING AREA TIMER FUNCTION:

allows a cooking area to be switched off after a set time -Press the key of the cooking area to be set. The bottom right-hand dot

lights up

• Press on the Timer area.

• The timer area is activated:

and the symbol

above the cooking area flashes. - Press the + and - keys to set the timer.

Area 1: hours

Area 2: tens of minutes

Area 3: minutes

Maximum setting time: 9 hours 59 minutes

• After 5 seconds the timer will start the countdown.
• At the end of the countdown, the relevant cooking area will be switched off and an acoustic signal will sound.
• Press any key to deactivate the acoustic signal.

AUTOMATIC HEATING FUNCTION:

sets the maximum power for a preset time and returns to the previous power level.

-Press the key of the cooking area to be set. The bottom right-hand dot

lights up

• Slide your finger to the right in the power level selector switch and stop at the desired level. The function can only be activated for levels 1 to 8.

• Press and hold the selected level for 3 seconds

3 sec

• The cooking area display indicates the activation of the function

Function duration table:

Power level	Automatic heating function time (seconds)
1	48
2	144
3	230
4	312
5	408
6	120
7	168
8	210
9	Function not available
P	Function not available

• When the time elapses, the function ends and the cooking area is reset to the previously set power level.

To deactivate the AUTOMATIC HEATING function:

1 - Wait for the end of the function time

or

2 - Press the cooking area key for 3 seconds

• the function ends and the cooking area is reset to the previously set power level.

or

3- If a lower power level is set than before the automatic heating function, the function is deactivated.

RECALL FUNCTION:

enables the recovery of cooking settings prior to an accidental cooker top switch-off.

• Perform the following steps within 6 seconds of an accidental switch-off
• Turn on the cooker top
• The pause key II flashes - Press the pause key

The RECALL function resets the operation of the cooking areas, timer functions and quick heating. Other functions will not be restored.

WHAT TO DO IN CASE OF COOKER PROBLEMS

The cooker or cooking areas do not turn on:

The cooker is not connected to the electric network. The protection fuse is released. - Check if the block is not active. - Keys are covered with water or grease. An object is placed on the keys.

The symbol is displayed

There is no saucepan on the cooking area. The container used is not compatible with cooktops. - The diameter of the saucepan bottom is too small compared to the cooking area.

The symbol [E] is displayed:

Disconnect and connect the cooker. - Contact the after-sales centre.

One of the areas or the entire cooker turns off:

The safety overheating system is active; The cooker or one cooking area remains on for too long; one or more keys are covered; one of the saucepans is empty and the bottom overheated.

The fan keeps on working after the cooker shutdown:

This is not a malfunction: the fan keeps on protecting the electronic power unit of the device. The fan stops automatically.

COOKER ERROR CODES

In case of error, the device displays error codes for support purposes.

The display of the cooking area shows the error code alternating 'E' with other symbols and numbers.

Error code	Description	Possible causes	Solution
E+0+1	Continuous acti-vation of a key	- Metal objects above the keyboard - water over the keyboard	- Move the metal objects - Dry the water
E+2+1	Internal tempera-ture above 85°C	- covered or insufficient ven-tilation areas	- Allow internal heat dissipation
E+3+1	Incorrect configu-ration	- configuration error	- Contact Technical Supportstenza tecnica
E+4+2	Internal supply voltages too high or low	Overcharging due to atmo-spheric dischar-ge, electrical system failure or incorrect power connection	- Contact Technical Support
+4+7	No communication between keyboard and inductor modules	- Communication cable damaged or disconnected - Damaged inductor module	- Contact Technical Support
+2+0 +2+2 +3+5 +3+6	Control keyboard internal error		- Contact Technical Support
+2	Temperature limits were exceeded in the cooking area	- Empty saucepan - unsuitable saucepan type - saucepan or glass too hot	- fill the saucepan - use a suitable saucepan - remove the sauce- pan and allow the area to cool down
+3	Unsuitable saucepan	- The saucepan has little ferritic material - The saucepan caused an error in the inductor module - Inductor failure	- Use a suitable saucepan - Remove the sauce- pan, wait 8 seconds and try again - Contact Technical Support
+4	Incorrect configuration	- inductor configuration error	- Contact Technical Support
+5	No communication between keyboard and generator	- Faulty or disconnected LIN cable - Incorrect electrical connection - Internal fault - Configuration error	- Contact Technical Support - Check terminal board electrical connection - Contact Technical Support - Contact Technical Support
+6	Incorrect power supply	- Out-of-range supply voltage - Incorrect supply voltage frequency - Inductor failure	- Check that the supply voltage is correct: voltage and frequency. - Contact Technical Support
+7	Internal inductor failure		- Contact Technical Support
+8	Cooling fan not working	- Dirty fan - Fan Failure	- Clean the air vents - Contact Technical Support
+9	Faulty inductor temperature probe	- Faulty inductor temperature probe	- Contact Technical Support
+R	Internal inductor failure		- Contact Technical Support
+H	Inductor temperature probe has a fixed value	- glass too hot - faulty probe	- Cool the glass - Contact Technical Support

Note:

Not each failure can be detected automatically by the system, e.g. in case of defect of the User interface power supply.

Note:

Not each failure can be detected automatically by the system, e.g. in case of defect of the User interface power supply.

COOKER HOOD

FUMES DISCHARGE

EXTERNAL EXHAUST HOOD (SUCTION)

In this version the fumes and vapours are discharged outside through the exhaust pipe.

To this end, the hood outlet fitting must be connected via a pipe, to an external output.

The outlet pipe must have:

• a diameter not less than that of the hood fitting.
• a slight slope downwards (drop) in the horizontal sections to prevent condensation from flowing back into the motor. the minimum required number of bends. the minimum required length to avoid vibrations and reduce the suction performance of the hood.
• You are required to insulate the pipes if it passes through cold environments.
• In the presence of motors with 800m³/h or higher, a check valve is present to prevent external air flowing back.

Deviation for Germany:

when the kitchen hood is used at the same time as appliances that are powered by energy other than electricity, the negative pressure in the room must not exceed 4 Pa (4 x 10-5 bar).

HOOD WITH INTERNAL RECIRCULATION (FILTERING)

In this model, the air passes through the Carbon-Zeo (optional) filters to be purified and recycled in the environment.

Ensure that the Carbon-Zeo filters are assembled into the hood, if not, install them as indicated in the assembly instructions.

ASSEMBLY INSTRUCTIONS

only intended for qualified personnel

The hood can be installed in various configurations.

The generic assembly steps apply to all installations; for each case,

follow the specific steps provided for the required installation.

OPERATION

WHEN TO TURN ON THE HOOD?

Switch on the hood at least one minute before starting to cook to direct fumes and vapours towards the suction surface.

After cooking, leave the hood operating until complete extraction of all vapours and odours. By means of the Timer function, it is possible to set auto switch-off function which will allow the hood to turn off automatically after 15 minutes of operation.

WHICH SPEED IS TO BE SELECTED?

Speed (1-3): maintains the circulation of clean air with low electricity consumption.

Speed (4-5): normal conditions of use.

Speed (6-7): presence of strong odours and vapours.

Speed (8-P): rapid disposal of odours and vapours.

WHEN SHOULD THE FILTERS BE WASHED OR REPLACED?

The metal filters must be cleaned every 30 hours of operation.

The active carbon filters must be replaced every 18 months and replaced every 3 years.

For further details see the "MAINTENANCE" chapter.

①A — 9 + L
①A	ON/OFF Short pulse: Hood switch ON/OFF Long pulse: Hood operation automatic cycle activation (A) according to plate power.
+	Speed increase from 1 to...9 (up to "P"). Speed "P": active only for a few minutes, then speed 9.
-	Speed decrease from P to 1.
L	With hood active (short pulse): TIMER (flashing red LED) Automatic switch-off after 15 min. The function is disabled (red LED OFF) if: - The motor is switched off (button ①A). - Press the TIMER button ② again.
	With the hood OFF (long pulse 4s): opening the fins for hood and filter maintenance
F	CARBON.ZEO FILTER ALARM Maintenance after approximately 2000 hours of operation. The display shows F alternating with the hood speed. To reset the alarm: with the motor running, press the L key for 5 seconds. The display shows F for 2 seconds. To activate the alarm: With the hood off, press the + and - keys for 5 seconds The display shows F. Press the + key to activate the alarm, the display shows F with the dot in the top left-hand corner flashing. Wait 3 seconds, the configuration is saved To deactivate the alarm: With the hood off, press the + and - keys for 5 seconds, The display shows F. Press the - key to deactivate the alarm, the display shows F with the dot in the top left-hand corner switched off. Wait 3 seconds, the configuration is saved.

If the pushbutton panel is completely inactive, before contacting the Technical assistance service, disconnect power temporarily to the appliance (about 5 seconds), possibly by acting on the main switch, to restore normal operation. If this measure has no effect, contact the Technical assistance service.

CLEANING AND MAINTENANCE

ATTENTION!

For cleaning, never use a steam equipment.

Before cleaning the cooker, make sure that it is at room temperature.

Always clean the cooker after each use with a specific cleanser for pyroceram.

Do not use products containing:

• corrosive agents (soda, acids, ammoniac).
• abrasive agents (dusts or paste).

Do not wash the flaps in a dishwasher.

Do not use pointed or abrasive objects.

After cleaning, dry the appliance with a soft cloth.

USEFUL CARE TIPS

Clean your glass-ceramic cooktop regularly, preferably every time you use it. Avoid using abrasive sponges or scouring agents.

Harsh chemical cleaners like oven sprays or stain removers are also unsuitable, as are bathroom or household cleaners.

Accidents happen ...

Do not allow the hot hob to come into contact with plastic, tin foil, sugar or sugary food that has fallen on the hot glass-ceramic cooktop. Please scrape it off the hot surface as quickly as possible. If these substances melt, they can damage the glass-ceramic cooktop.

Sparkling results in only three steps:

To thoroughly clean your glass-ceramic cooktop, first remove dirt and food with a suitable metal scraper.

Once the glass-ceramic cooktop has cooled, put a few drops of a suitable cleaner on it and rub it on with a paper towel or a clean cloth.

Then wipe the glass-ceramic cooktop with a damp cloth and dry it with a clean cloth.

How do I identify a suitable glass-ceramic scraper?

• Scraper made of metal (won't melt or catch fire)
• Scraper easy to lock / to unlock
• Blade is fixed precisely, it does not shift
• Blade is unbroken, clean and stainless
• Scraper certified by testing institute, if procurable (e.g. TÜV-GS seal)
• User manual and safety instructions available

CLEANING OF INTERNAL SURFACES

Do not clean electrical parts, or parts related to the motor inside the hood, with liquids or solvents.

For the internal metal parts, see the previous paragraph.

METAL ANTI-GREASE FILTERS

It is advised to frequently wash the metal filters (F) (at least once a month) leaving them to soak in boiling water and cleaning solution for 1 hour, taking care not to bend them.

Do not use corrosive, acid or alkaline detergents.

Rinse them well and wait for them to be completely dry before reassembling them.

Washing in a dishwasher is permitted.

To extract and insert the metal anti-grease filters see the assembly instructions.

CARBON AND ZEOLITE FILTERS (OPTIONAL) KACL.1006

In normal use conditions, we recommend regenerating the zeolite-carbon filter every 18 months and replacing it after 3 years. Simply place it in a domestic oven at a temperature of 200°C for approximately 1 hour to regenerate it.

Wait until the filter cools before reassembling it.

GREASE DRIP TRAY

It is advisable to clean the tray every 1 month.

Do not use corrosive, acid or alkaline detergents.

For more thorough cleaning, remove the oil collection tray (see figure) and wash it with water and washing up liquid. Rinse it well and wait for it to be completely dry before reassembling it.

DISPOSAL AFTER END OF USEFUL LIFE

The crossed-out wheeled bin symbol on the appliance means that the product is WEEE, i.e. "Waste electrical and electronic equipment", accordingly it must not be disposed of with unsorted waste (i.e. with

"mixed household waste"), but it must be disposed of separately so that it can undergo specific operations for its re-use, or a specific treatment, to remove and safely dispose of any substances that may be harmful to the environment and remove the raw materials that can be recycled. Proper disposal of these products contributes to saving valuable resources and avoid potential negative effects on personal health and the environment, which may be caused by inappropriate disposal of waste.

You are kindly asked to contact your local authorities for further information regarding the designated waste collection points nearest to you. Penalties for improper disposal of such waste can be applied in compliance with national regulations.

INFORMATION ON DISPOSAL IN EUROPEAN UNION COUNTRIES

The EU WEEE Directive was implemented differently in each country, accordingly, if you wish to dispose of this appliance we suggest contacting your local authorities or dealer to find out what the correct method of disposal is.

INFORMATION ON DISPOSAL IN NON-EUROPEAN UNION COUNTRIES

The crossed-out trash or refuse bin symbol is only valid in the European Union: if you wish to dispose of this appliance in other countries, we suggest contacting your local authorities or dealer to find out what the correct method of disposal is.

WARNING!

The Manufacturer reserves the right to make changes to the equipment at any time and without prior notice. Printing, translation and reproduction, even partial, of this manual are bound by the Manufacturer's authorisation.

Technical information, graphic representations and specifications in this manual are for information purposes and cannot be divulged.

This manual is written in Italian. The Manufacturer is not responsible for any transcription or translation errors.

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• HIGH LEVEL OF POWER. - MATERIALS OF THE DISHES.

Do not use water for cleaning. Turn off the heating zone. Use the lid or a cloth or similar material to cover the pan. Do not store flammable materials in the drawer or in the oven.

Do not pour. The flow for table appliances must be made of heat-resistant material. Avoid overheating the dishes; always check that there is a sufficient amount of liquid. Turn off the hotplate after use. Constantly monitor the preparation of food with oil and fat, as there is a risk of fire. Preheating of fat or oil should be carried out for no more than one minute without using the booster function. - Pay attention not to burn yourself after using the appliance. Make sure that the electrical cables of the appliance are not in contact with the glass or hot dishes. Do not use the hotplate to preheat cans. Do not apply protective coatings on the surface of the induction plate. Electrical wires must not be in contact with the surface of the hotplate. Use the appropriate lifting devices provided for this purpose. Use only dry lifting gloves. Use only pots and pans with a smooth and magnetic bottom, suitable for induction surfaces. Avoid contact of sugar, synthetic materials or aluminium foil with hot heating zones. The above-mentioned substances, when cooling, may cause cracking or other damage to the glass-ceramic surface: turn off the appliance and immediately remove them from the hot surface. - Move the pot, possibly, without dragging it on the surface of the hotplate. The contact surfaces of the dishes and the hotplate must be perfectly clean. Do not allow objects to fall on the hotplate!

Use only dishes with a ferromagnetic bottom. The use of other materials is not allowed.

CHOICE OF POTS

Pots suitable for induction cooktops:

When the appliance is not in use, always check that all electrical components (light, aspirator) are turned off.

It is forbidden to place any objects on the mechanically operated ribs.

The weight of objects placed on or hung on the extractor (where provided) must not exceed 1.5 kg.

Do not leave the fryer unattended during use: hot oil may ignite.

Never use the fryer without metal mesh filters; otherwise, the oil will become contaminated with food residues and affect its operation.

The removable parts of the fryer may become hot when used with steam appliances.

Do not clean the fryer while its parts are still hot.

If cleaning is not carried out in accordance with the methods and using the

means specified in these instructions, there is a risk of fire.

When the fryer is not used for an extended period, it is necessary to turn off the main switch.

In case of simultaneous use of other devices (stoves, ovens, stoves, etc.) operating on gas or other fuel, provide appropriate ventilation of the room where smoke extraction is carried out, in accordance with current standards and requirements.

INSTALLATION

This section is intended only for qualified personnel.

Before starting to install the fryer, carefully read the section "SAFETY AND PRECAUTIONARY MEASURES".

The manufacturer bears no responsibility in case of non-compliance with safety rules.

SAFETY DEVICES OF THE FRYER

Protective shutdown

In case one of the heating zones exceeds the set time of operation at maximum power, it automatically switches off and the residual heat indicator lights up.

To switch on the heating zone again, touch the corresponding keys.

• The display shows the set power level of the selected zone.

• Press the P key to activate the Booster level.

The display shows the selected zone. The Booster level is underlined and after 5 minutes, the power level is set to 9.

Switching off the zone:

• The display shows the power level of the selected zone.

NOTE: To switch off all zones at the same time: press the ① key and hold it for 2 seconds.

The display shows the symbol for the hot zones. Do not touch the heating zones while the indicator is still on.

BRIDGE FUNCTION:

-This function allows you to control several zones: 1-2 and/or 3-4; for using pans such as fish pans or large rectangular pans.

NOTE: AUTOMATIC BRIDGE DETECTION: the appliance automatically suggests the BRIDGE function if the zones 1-2 or 3-4 have a sufficiently large pan placed on them.

-Press simultaneously the keys of the zones to be combined. ATTENTION: only the indicated pairs can be combined: the rear right zones (1-2) or the rear left zones (3-4).

-A sound signal warns of the activation of the function, the displays show:

• Adjust the desired power level.

Deactivating the BRIDGE function:

Simultaneously press the buttons of two adjacent cooking zones.

KEEP WARM FUNCTION

Keeps food warm at a temperature of approximately 44°C.

• Press the button of the cooking zone that needs to be set.

The indicator light turns on - press the Keep Warm button. After the cooking zone, the indicator shows

activation of the function.

Deactivating the KEEP WARM function:

• Press the button of the cooking zone with the active Keep Warm function.

• Press the Keep Warm button.

CHEF COOK FUNCTION:

Activates 3 cooking zones with three power levels from left to right.

• Press the Chef Cook button. The cooking zone indicators show the activation of the zones and the power level.

Deactivating the CHEF COOK function:

• Press the Chef Cook button.

PAUSE FUNCTION

It starts all cooking zones.

• Press the pause button - the display shows the pause function activation.

The pause function can remain active for up to 10 minutes, after which the device turns off.

To deactivate the pause function:

• Press the pause button. The button starts to blink.
• Press any button except the pause button. The function is deactivated and the cooking zones resume the work that was set before the pause function was activated.

NOTE: A power failure deactivates the pause function.

Control lock function:

It deactivates all device buttons to prevent accidental activation when cleaning the cooking surface.

Press the control lock button for 1 second. All buttons, except the control lock button and ON/OFF ①, are deactivated.

To deactivate the control lock function:

• Press the control lock button 0 for 1 second.

Child lock function:

It deactivates the operation of all keys.

IMPORTANT: Perform the entire procedure within 10 seconds.

Press and hold the button for 3 seconds.

• Release the button and swipe your finger to the right across the power level switch from 0 to 9.

The display shows the current function.

To disable the child lock function:

IMPORTANT: Select the desired power level within 10 seconds.

Press and hold the button for 3 seconds.

• Release the button and swipe your finger to the left across the power level switch from 9 to 0.

TIMER FUNCTION

Allows you to set a time after which an audible signal will sound.

• Press the Timer button.

The timer area activates: -Press the + and - buttons to set the timer.

Area 1: hours

Area 2: tens of minutes

Area 3: minutes

Maximum settable time: 9 hours 59 minutes. -After 10 seconds, the setting is confirmed. -At the end of the countdown, an audible signal will sound. -Press any button to turn off the audible signal.

FUNCTION OF THE TIMER FOR THE STEAM ZONE:

Allows you to turn off the steam zone after a set time.

-Press the button of the steam zone that you want to set.

The indicator light turns on.

-Press the timer area.

It flashes.

-The timer zone is activated: the symbol of the steam zone - Press the + and - buttons to set the timer.

Area 1: hours

Area 2: tens of minutes

Area 3: minutes

Maximum settable time: 9 hours 59 minutes -After a second, the countdown starts. -At the end of the countdown, the corresponding steam zone will be turned off and an audible signal will sound. -Press any button to turn off the audible signal.

FUNCTION OF AUTOMATIC HEATING:

Sets the maximum power for a set time and then returns to the previous power level.

-Press the button of the steam zone that you want to set.

The indicator light turns on.

Restore settings before an unplanned shutdown of the vapor panel.

• Perform the following actions within 6 seconds after an unplanned shutdown.
• Turn on the vapor panel ①
• The pause button Ⅱ flashes - press the pause button Ⅱ. The RECALL function restores the settings of the vapor zones, the timer function, and fast heating. Other functions are not restored.

PROBLEMS AND SOLUTIONS - BUSHING

The vapor panel or heating zones do not turn on:

The vapor panel is not connected to the electrical network. - Check the fuse. The command lock key. Water splashes on the key surface. Foreign objects on the keys.

Problem.

No cookware in the heating zone. The cookware material is not suitable for the panel. The diameter of the cookware is too small relative to the heating zone.

Not all malfunctions can be detected by the automatic system, for example, in the case of a faulty user interface power supply.

Exhaust hoods

Exhaust air

Ducted exhaust hood (suction type)

In this version, smoke and steam are discharged through an air duct to the outside.

For this, the exhaust outlet must be connected by means of a pipe to an external outlet.

The exhaust duct must have:

A diameter no less than the diameter of the exhaust pipe. Slope downwards (fall) of horizontal sections to prevent condensate from entering the fan. Minimum number of bends. Minimum possible length to avoid vibration and reduction of suction capacity.

Insulate the pipe if it passes through cold rooms.

To prevent outside air from returning, there is a non-return valve installed when the fan is off at 800 m³/h or more.

Special notes for Germany:

When simultaneously operating a kitchen hood and other appliances that use energy other than electricity, the negative pressure inside the room must not exceed 4 Pa (4 x 10-5 bar).

EXHAUST WITH INTERNAL RECIRCULATION (FILTERING)

In this version, air passes through Carbon.Zeo filters (optional) to be cleaned and returned to the room.

Check that the Carbon.Zeo filter is installed in the exhaust; otherwise, install it as indicated in the installation instructions.

INSTALLATION INSTRUCTIONS

This section is intended only for qualified personnel.

The exhaust can be installed in various configurations.

The general installation steps are common to all types of installation; it is also necessary to follow the specific steps indicated for each type of installation.

OPERATION OF THE EXHAUST

When to turn on the exhaust?

Preheat the oven for a few minutes before starting to cook to form an air flow directed at the surface to be baked.

Do not use sharp or abrasive tools.

After cleaning, wipe the surface of the appliance with a soft cloth.

USEFUL CARE TIPS

Clean the baking tray regularly, preferably after each use. Try to avoid using abrasive sponges or abrasive cleaning agents. For cleaning the glass-ceramic surface, such strong cleaning agents as aerosol oven cleaners, grease removers, bath cleaners, or universal cleaners are not suitable.

Once you don't have time...

Do not allow contact of the hot tray with plastic wrap, aluminum foil, aluminum foil, sugar or

sugar-containing products. Please remove soiling from the hot surface as soon as possible

with the help of a cleaning scraper. If residues remain, they may

damage the glass-ceramic surface. Therefore, apply a special cleaning

agent before cooking foods containing a large amount of sugar.

Shiny results in three simple steps:

For thorough cleaning of the surface, first remove heavy soiling and food residues with a suitable cleaning scraper.

Then apply a few drops of a suitable cleaning liquid to the still warm surface and spread them with a paper towel or a clean cloth.

Finally, wipe the cooking surface with a cloth until dry. Done!

How to determine the correct scraper for glass-ceramic hobs?

The scraper is made of metal (not plastic, not flammable). The scraper is equipped with a protective cap, which is easy to remove. The blade is securely fixed in the housing, the blade does not move. The blade is clean, without traces of damage or rust. The presence of a quality certificate (for example, the TUV quality mark). The presence of the user manual and safety instructions.

CLEANING OF INTERNAL SURFACES

It is forbidden to clean electrical components or parts of the engine inside the hood using liquids or solvents.

The cleaning of internal metal surfaces is described in the previous paragraph.

METAL GREASE FILTERS

It is recommended to wash the metal filters (F) frequently (at least once a month) by soaking them in very hot water with dishwashing detergent for about 1 hour, trying not to bend the filters.

Do not use corrosive, acidic, or alkaline cleaning agents.

Rinse thoroughly and dry until they are completely dry before reinstalling them.

The filters are dishwasher safe.

The removal and installation of metal grease filters are described in the installation instructions.

ACTIVATED CARBON FILTER (OPTIONAL) KACL.1006

Under normal operating conditions, it is recommended to regenerate the carbon filter every 18 months and replace it every 3 years. For regeneration, it is sufficient to place it in a conventional household oven at a temperature of 200°C for about 1 hour.

Before reinstalling the filter, wait until it is dry.

GREASE COLLECTION TRAY

It is recommended to check the current flow.

Do not use corrosive, acidic, or alkaline cleaning agents.

INFORMATION FOR DISPOSAL IN COUNTRIES OUTSIDE THE EUROPEAN UNION.

The symbol on the crossed-out waste bin is only valid in the countries of the European Union. If you need to dispose of this appliance in other countries, we recommend contacting local authorities for proper disposal information.

ATTENTION!

The manufacturer reserves the right to make changes to the appliance without prior notice. Reprinting, translation, including partial, of this manual is only possible with the prior written permission of the manufacturer.

The technical information, graphic images, and specifications provided in this manual are indicative and not binding.

The manual was written in Italian; the manufacturer is not responsible for possible errors or translation mistakes.

Fare for forbstrandinger

SIKKERHED FOR KOGEPLADEN

Sikkerhedsslukning

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SAFETY INSTRUCTIONS AND WARNINGS

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FAULT CODES OF THE HOB

EXHAUST HOOD MET (EXHAUST) DISCHARGE TO OUTSIDE