26090-56 - Oven RUSSELL HOBBS - Free user manual and instructions

Product type	Countertop oven
Brand	Russell Hobbs
Model	26090-56
Main functions	Cooking, Grill, Air Fry, Toast
Capacity	Approximately 23 litres
Dimensions (W x D x H)	45 x 35 x 30 cm
Weight	Approximately 5 kg
Power supply	220-240 V ~ 50/60 Hz, 1500 W
Maximum temperature	230 °C
Timers	2 mechanical timers: one for cooking/grill (60 min + keep warm) and one for toast (adjustable)
Interior light	Yes, built-in lamp
Safety	Automatic shut-off at end of timer, overheat protection, insulated glass door
Included parts	Wire rack, baking tray / drip tray, air fry grill, crumb tray
Material	Stainless steel and tempered glass
Maintenance	Clean accessories with soapy water, wipe exterior with a damp cloth
Usage	Indoor, household use only

Frequently Asked Questions - 26090-56 RUSSELL HOBBS

How do I clean the Russell Hobbs 26090-56 oven?

Wash the accessories (wire rack, baking tray, crumb tray) in warm soapy water. Clean the glass door with a damp cloth, without window cleaner. Wipe the exterior with a damp cloth. Never use abrasive cleaners.

What types of dishes can I cook in this oven?

This oven can cook, grill, toast, and air fry. Use oven-safe dishes (metal, glass, ceramic) suitable for temperatures up to 230°C.

How do I use the Air Fry function?

Place food in a single layer on the Air Fry grill. No preheating required. Set the temperature knob to the Air Fry position, then set timer 1 (cooking) to desired time or to 'Stay On' for manual control.

Why does my oven emit smoke during first use?

This is normal: manufacturing residues burn off. Let the oven heat empty for 15-20 minutes in a well-ventilated area. The smoke will disappear after a few uses.

How do I set the toast function?

Turn the function knob to 'Toast'. Open the door, place food on the wire rack in the lower position. Turn timer 2 (toast) to desired browning level. The indicator lights up and turns off at the end of the cycle with a beep.

What is the maximum oven temperature?

The maximum temperature is 230°C, adjustable via the temperature/function knob.

Can I leave the oven unattended?

No, never leave the appliance unattended while in use, especially during grill and toast functions. Risk of burns or fire.

How do I prevent food from burning?

Monitor cooking, especially with grill and toast functions. For grilling, keep at least 40 mm between food and heating elements. Use the drip tray for fatty foods.

What if the timer does not work?

Check that the function knob is set to a position other than 'min'. For timer 1, you must turn it past 20 minutes then back to the desired time. If the problem persists, contact after-sales service.

How do I clean the crumb tray?

Wait for the oven to cool, remove the crumb tray from the front, empty it and wipe it with a damp cloth. Dry it before putting it back. Clean it regularly, especially after air frying.

USER MANUAL 26090-56 RUSSELL HOBBS

Read the instructions, keep them safe, pass them on if you pass the appliance on. Remove all packaging before use.

IMPORTANT SAFEGUARDS

Follow basic safety precautions, including:

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed and understand the hazards involved.

Children shall not play with the appliance.

Cleaning and user maintenance shall not be done by children unless they are older than 8 and supervised.

Keep the appliance and cable out of reach of children under 8.

Don't connect the appliance via a timer or remote control system.

Food can burn. Don't use the appliance near or below curtains or other combustible materials and watch it while in use.

Do not leave the appliance unattended while it is in use.

The surfaces of the appliance will get hot. Residual heat will keep the surfaces hot after use.

Remove, empty and clean the crumb tray regularly. Do not use without the crumb tray fitted.

If the cable is damaged, return the appliance, to avoid hazard.

Don't use the appliance for any purpose other than those described in these instructions.

In the event of food flare up, keep the door closed and unplug the appliance.

HOUSEHOLD USE ONLY

Do not use this appliance near bathtubs, showers, basins or other vessels containing water.

Do not use outdoors.
Always use the appliance's handles or use oven gloves as some parts will be hot.
- Route the cable so it doesn't overhang, and can't be tripped over or caught.
Unplug the appliance when not in use and always allow it to completely cool before cleaning and storing.
- Sit the appliance on a stable, level, heat-resistant surface.
- Do not place any of the following materials in the oven: paper, cardboard, plastic, or anything similar.
NEVER use the open glass door as a shelf to rest food on as this can cause the oven to tip over.

PARTS

1. Light
2. Temperature/Cooking function control
3. Timer 1 - Warm/Bake/Grill
4. Timer 2 - toast

5. Crumb tray

6. Shelf supports

7. Glass door
8. Wire shelf
9. Bake pan/drip tray

BEFORE USING FOR THE FIRST TIME

Wash the removable parts in warm soapy water, rinse well, drain, and air dry.

Leave enough space (150 mm) around the unit to allow heat to flow without damage to adjacent cabinets and walls.

Your oven may smoke a little the first time you use it. This is normal and will soon disappear.

GENERAL OPERATION

TO TURNO

1. For cooking functions, use the Temperature/Cooking function control to select a temperature, or cooking mode (toast, grill). Next, select a cooking time using Timer 1, or select the 'stay on' setting.
2. For toasting, set the Temperature/Cooking function control to the 'toast' setting. Next, select the toast shade using Timer 2.

TO TURNOFF

• Rotate the timers to the 'O' position and the Temperature/Cooking function control to the 'min' position.

IMPORTANT INFORMATION

This appliance gets hot. When in use, always use oven gloves or pot holders when touching any outer or inner surface of the appliance.
You must set the timer or use the 'stay on' setting for the toaster oven to function.
- Be sure food or the baking dish does not come within 40mm of the top heating elements.
- Fit the bake pan/drip tray as required below greasy or fatty foods. Food should not extend beyond the edges of the tray to avoid drippings from falling onto the heating elements where it may cause smoke and be difficult to clean.

TOASTING

1. Set the Temperature/Cooking function control to the toast position.
2. Open the door and insert the wire shelf in the bottom slot.
3. Place items to be toasted directly onto the wire shelf and close the door.
4. Turn Timer 2 clockwise to the middle ( ) and then clockwise or counterclockwise to set the desired toast shade ( ).
5. The light will come on and remain on until the toasting cycle is complete.
   NOTE: Watch the toast to ensure the desired level of browning is obtained. The Timer 2 control can be adjusted to extend or reduce the toasting time, or moved to the off (O) position at any time.
6. When the toast cycle is complete, there will be an audible signal. The light will turn off.
7. Using oven gloves, open the door and slide the shelf outward, just far enough to remove the food.
8. Unplug appliance when not in use.
   NOTE: The Timer 2 control must be set for the toaster oven to operate.

GRILLING

• When grilling, preheat for 5 minutes. For optimal results use top shelf position. Be sure food or baking dish does not come within 40mm of the top heating element.
• Set temperature selector knob to grill.
• Set the Timer 1 control to 20 then turn it clockwise or counterclockwise to the desired cooking time. Select stay on to cook longer than 60 minutes or to control cooking time manually. The light will come on and remain on until the cooking is complete.
  NOTE: You must set the Timer 1 to a time or to the stay on setting for the oven to function.

• Once the oven is preheated, open the door and insert the food. Close the door.

• If you have set a time, there will be an audible signal once cooking is complete. The oven will turn off and the light will go out. If you are not using the timer (stay on) you must manually turn the appliance off once cooking is finished to your satisfaction.

• Using oven gloves, open the door and slide the wire shelf outward, just far enough to remove the food.
• Unplug appliance when not in use.

BAKING

For best results, when baking or cooking, always preheat the oven for at least 10 minutes at the desired temperature setting. For optimal results use the middle or lower shelf position.

This oven has been designed to cook quickly and efficiently. Please inspect your items earlier than the prescribed cook time for a conventional oven to ensure that are not overcooked.

1. Set the Temperature/Cooking function control to the temperature required.
2. Set the Timer 1 control to 20 then turn it clockwise or counterclockwise to the desired cooking time. Select stay on to cook longer than 60 minutes or to control cooking time manually. The light will come on and remain on until the cooking is complete.
   NOTE: You must set the Timer 1 to a time or to the stay on setting for the oven to function.
3. Once the oven has preheated, open the door and insert the food. Close the door.
4. If you have set a time, there will be an audible signal once cooking is complete. The oven will turn off and the light will go out. If you are not using the timer (stay on) you must manually turn the appliance off once cooking is finished to your satisfaction.
5. Using oven gloves, open the door and slide the rack outward, just far enough to remove the food.
6. Unplug appliance when not in use.

CARE AND MAINTENANCE

1. Clean the glass door with a damp cloth or sponge dipped in warm to hot soapy water. Do not use a spray glass cleaner. Wipe clean with a soap free damp cloth to remove residual suds and streaks from the glass.
2. Wash the wire rack in warm to hot soapy water. Rinse and dry thoroughly.
3. Wash the bake pan/drip tray in warm to hot soapy water. Rinse and dry thoroughly.
4. If any food is baked onto the wire rack or bake pan/drip tray/air fry mesh rack, soak in warm to hot soapy water for 1 hour before cleaning. Use a sponge or soft cleaning brush to remove stains. Rinse and dry thoroughly.
5. Clean the exterior with a damp cloth.

CRUMB TRAY

To install:

With the oven door closed, slide the tray into the base of the oven from the front.

To clean:

1. When the device is cool enough to touch safely, slide out the crumb tray.
2. Dispose of crumbs and wipe tray with a damp cloth. Dry thoroughly before refitting.

RECYCLING

To avoid environmental and health problems due to hazardous substances, appliances and rechargeable and non-rechargeable batteries marked with one of these symbols must not be disposed of with unsorted municipal waste. Always dispose of electrical and electronic products and, where applicable, rechargeable and non-rechargeable batteries, at an appropriate official recycling/collection point.

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