KM 3400 - Food Processor CLATRONIC - Free user manual and instructions

Brand	CLATRONIC
Model	KM 3400
Product type	Food processor
Power supply	220-240 V~ 50/60 Hz
Rated power consumption	1200 W
Protection class	II
Net weight	8.03 kg
Maximum bowl capacity	2 kg
Maximum continuous operation	5 minutes
Recommended cooling time	5 minutes
Included accessories	Mixing hook, dough hook, whisk, protective disc, mixing bowl
Speeds	6 speeds + pulse position (P)
Functions	Kneading, mixing, whisking, pulsing
Special features	Swivel arm with safety switch, quick-change chuck
Housing maintenance	Clean with a damp cloth and a drop of dish soap
Accessory maintenance	Rinse with water, do not put in dishwasher
Child safety	Keep packaging away from children
Compliance	Applicable EC directives

Frequently Asked Questions - KM 3400 CLATRONIC

How to attach accessories to the KM 3400 mixer?

Press the quick-change chuck (1) upwards, attach the right end of the accessory to the drive shaft, then turn the chuck clockwise to lock it.

What is the maximum continuous use time?

Do not operate the appliance for more than 5 minutes continuously. Let it cool down for 5 minutes before using it again.

How to use the pulse function?

Set the speed control to position P and hold it down for the desired interval. Release to return to 0.

What to do if the arm lifts during operation?

A safety switch disables the motor. If you lower the arm within 20 seconds, the motor will briefly restart automatically at maximum power. Otherwise, set the speed again.

How to clean the KM 3400 mixer?

Unplug the appliance. Clean the housing with a damp cloth and a drop of dish soap. The accessories rinse with water but do not put them in the dishwasher.

What accessories are included with the KM 3400?

The mixer comes with a mixing hook, a dough hook, a whisk, a protective disc, and a mixing bowl.

What is the maximum bowl capacity?

Do not exceed 2 kg of ingredients in the bowl.

Can I use the appliance for very thick doughs?

Yes, use the dough hook at speeds 1-2. Respect the maximum operating time of 5 minutes.

How to remove the bowl after use?

After setting the selector to 0 and unplugging, raise the arm, remove the accessory, then turn the bowl slightly clockwise to take it out.

What to do in case of failure or damaged cable?

Do not attempt to repair yourself. Contact a qualified technician or after-sales service. The defective cable must be replaced by an equivalent cable by the manufacturer.

USER MANUAL KM 3400 CLATRONIC

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Knetmaschine

Deegmenger · Machine a pétr · Maquina de amaso

Impastatrice · Kneading Machine · Robot Kuchenny · Dagasztogep

Pnpctpi dny 3amiybaHHa TCTa · Tectomecnlbna Maunha ·

KM 3400

DEUTSCH

Inhalt

Location of Controls page 3

Instruction Manual. 25

Technical Specifications.. 27

Disposal - Meaning of the "Dustbin" Symbol... page 27

JEZYK POLSKI

Spis tresci

Thank you for choosing our product. We hope you will enjoy using the appliance.

General Safety Instructions

Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions.

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use.
  Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.
• Do not operate the machine without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket.
• The device and the mains lead have to be checked regularly for signs of damage. If damage is found the device must not be used.
• Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid the exposure to danger, always have faulty cable be replaced only by the manufacturer, by our customer service or by qualified person and with a cable of the same type.
• Use only original spare parts.
• Pay careful attention to the following "Special Safety Instructions".

Symbols in these Instructions for Use

Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine:

WARNING:

This warns you of dangers to your health and indicates possible injury risks.

CAUTION:

This refers to possible hazards to the machine or other objects.

NOTE: This highlights tips and information.

Children and Frail Individuals

• In order to ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

WARNING!

Don't let small children play with foils for danger of suffocation!

• This device is not intended to be used by individuals (including children) who have restricted physical, sensory or mental abilities and/or insufficient knowledge and/or experience, unless they are supervised by an individual who is responsible for their safety or have received instructions on how to use the device.
• Children should be supervised at all times in order to ensure that they do not play with the device.

Special Safety Precautions for this Device

WARNING: Risk of injury!

• Do not connect the device to mains power supply before attaching all necessary accessories.
• Do not touch moving parts and wait until the appliances come to a standstill.
• Whilst in use, there must be no objects, e.g. spoons or dough scrapers, in the bowl.

• Do not tamper with the safety switches.

• Place the device on a flat, level and sturdy surface.

• Only process foodstuffs with this device.
• Do not operate the appliance for more than 5 minutes. Let it cool down for approx. 5 minutes before using it again.
• Do not move the appliance during operation; always turn it off first and disconnect from mains power supply. Always carry the appliance with both hands!

Location of Controls

1 Quick change chuck on the drive shaft
2 Swivel arm
3 Motor housing
4 Lever for lowering/raising the arm
5 Selector knob and pulse mode
6 Mixing bowl
7a Mixing hook
7b Kneading hook
7c Egg beater
8 Protective disc

Preparation

• Remove the appliance and all included accessories from the box.
• In order to remove any production residue, clean all accessories before initial use as described under "Cleaning".

Electrical Connection

• Ensure that your mains power corresponds with the specifications on the type label.

Use Instruction

1. Press the lever (4) in the direction of the arrow. The arm lifts.
2. Place the mixing bowl on the support and turn towards LOCK to the stop.
3. Place the guard disc (8) onto the required attachment.

iNOTE:

The two guide pins on the guard disc must be in the recesses on the attachment.

1. Fit the attachment as follows: Push the quick change chuck (1) upwards. Fit the square end of the attachment into the drive shaft as far as it will go. Tum the quick change chuck clockwise onto the thread of the attachment.

1. Now put your ingredients into the mixing bowl.

CAUTION:

Do not overfill the appliance, the max. amount for ingredients is 2kg .

1. Press the lever (4) in the direction of the arrow to lower the arm. Press the arm down to lock in the lowest position.
2. Connect the device to a properly installed 230V 50Hz wall outlet.
3. Turn the appliance on; set the step switch to one of the speed settings 1 to 6 (depending on the dough).

Table Dough Types and Tools

Dough Type	Tool	Setting	Amount
Heavy dough (e.g. bread or shortcrust)	Kneading hook	1-2	max. 2 kg
Medium dough (e.g. crepes or cake batter)	Mixing hook	3-4	max. 2 kg
Light dough (e.g. cream, egg whites, pudding)	Egg beater	5-6	min. 200 ml max. 1 l
Interval (e.g. folding in biscuit, egg whites)	Egg beater	P	max. 2 kg

NOTE:

• Short time operation: With heavy dough do not operate the appliance longer than 5 minutes and leave for 5 minutes to cool down.
• Pulse operation: For pulse operation (kneading in short intervals) turn the switch to "P" position. Hold the switch during the desired interval in this position. The switch returns to "0" position when released.

Pulse operation

WARNING: Risk of injury!

Always set the selector (5) to position "0", even if you only want to interrupt the kneading/mixing process briefly.
- Wait for the attachment to come to a complete stop!
- If you activate the lever (4) during operation to raise the arm, a safety switch deactivates the motor. The attachment will continue to rotate for a short period.

iNOTE:

• If you lower the arm again within 20 Seconds, the motor will automatically start up briefly on the highest power setting.
• If you leave the arm up for a long period, the appliance will remain switched off after the arm is lowered. If you want to continue using the appliance, set the selector (5) again to the desired power setting.

End Operation and Remove Bowl

• After kneading / mixing turn the switch (5) back to "0" position. Disconnect from mains power supply.
• Press the lever (4) down for the arm to lift.
• Remove the tool. To do so, screw the quick change chuck anti-clockwise.
• Give the mixing bowl one short turn clockwise to remove it.
• Loosen the dough with a spatula and remove it from the mixing bowl.
• Clean all used components as described in chapter "Cleaning".

Recommended Recipes

Sponge Mixture (Basic Recipe) Speed setting 3 - 4

Ingredients:

250 g soft butter or margarine, 250 g sugar, 1 sachet vanilla sugar or 1 sachet Citro-Back, 1 pinch of salt, 4 eggs, 500 g wheat flour, 1 sachet baking powder, approx. 1/8-litre milk.

Preparation:

Place wheat flour with the other ingredients in mixing bowl, mix with mixing hook for 30 seconds at speed 1, then approx. 3 minutes at speed 3. Grease baking tin or lay out with baking paper, fill in dough and bake. Before the cake is removed from the oven, test to see if it is done. With a sharp wooden stick pierce the centre of the cake. If no mixture sticks to it, the cake is cooked. Turn the cake on to a cake grid and allow to cool.

Conventional Oven:

Slide: 2

Heat: Electric oven: top and bottom heat

175-200°, gas oven: setting 2-3

Baking time: 50-60 minutes

You can modify this recipe according to your taste, e.g. with 100 g raisins or 100 g nuts or 100 g grated chocolate. Nothing limits your imagination.

Linseed Rolls

Speed setting 1 - 2

Ingredients:

500-550 g wheat flour, 50 g linseed, 3/8-litre water, 1 cube yeast (40 g), 100 g low-fat curd, well drained, 1 teaspoon salt. For brushing: 2 tablespoons water

Preparation:

Soak linseed in 1/8-litre lukewarm water. Place the remaining lukewarm water (1/4-litre) in mixing bowl, crumble the yeast into it, add curd and mix well with kneading hook on speed setting 2. The yeast must be completely dissolved. Place flour with the soaked linseed and salt in mixing bowl. Knead on speed 1, then change to speed 2 and knead another 3-5 minutes. Cover dough and prove in a warm place for 45-60 minutes. Knead again, take out of mixing bowl and shape 16 bread rolls from it. Cover baking tray with wet baking paper. Place rolls on it, prove for 15 minutes, brush with lukewarm water and bake.

Conventional Oven:

Slide: 2

Heat: Electric oven: top and bottom heat 200 - 220^ (preheat for 5 minutes), Gas oven: setting 2-3

Baking time: 30-40 minutes

Chocolate Crème

Speed Setting 5-6

Ingredients:

200 ml cream, 150 g semi-sweet chocolate coating, 3 eggs, 50-60 g sugar, 1 pinch of salt, 1 sachet vanilla sugar, 1 tbs brandy or rum, chocolate chips.

Preparation:

In the mixing bowl whisk the cream stiff with the eggbeater, remove from the bowl and place in a cold place.

Melt the chocolate coating according to the instructions on the packet or 3 minute in the microwave at 600~W . In the meantime, in the mixing bowl with the eggbeater, whisk eggs, sugar, vanilla sugar, brandy or rum and salt to a foam. Add the molten chocolate coating and evenly fold in at speed setting 5-6. Keep some of the whipped cream for garnishing. Add the remaining cream to the creamy matter and fold in with the pulse function. Garnish chocolate crème and serve well chilled.

Cleaning

WARNING:

• Disconnect from mains power supply before cleaning.
• Do not submerge the appliance into water. This may lead to electric shock or fire.

CAUTION:

• Do not use a wire brush or other abrasive utensils for cleaning.
• Do not use aggressive or abrasive cleaning agents.

Motor Housing

• Clean the housing only with a damp cloth and a squirt of washing-up liquid.

Mixing bowl, kneading and mixing attachments

CAUTION:

The attachments are not suitable for dishwasher. Heat and aggressive cleaning agents may warp or discolour the attachments.

• Parts which have come into contact with food can be rinsed out with water.
• Leave the parts to dry properly before re-assembling the appliance.

Technical Specifications

Model: KM 3400

Power supply: 220-240 V~50/60 Hz

Power consumption: 1200 W

Protection class:

Short time operation: 5 minutes

Net weight: 8.03 kg

Subject to change without prior notice!

This device complies with all current CE directives, such as electromagnetic compatibility and low voltage directive and is manufactured according to the latest safety regulations.

Disposal - Meaning of the "Wheelie Bin" Symbol

Take care of our environment, do not dispose of electrical appliances via the household waste.

Dispose of obsolete or defective electrical appliances via municipal collection points.

Please help to avoid potential environmental and health impacts through improper waste disposal.

You contribute to recycling and other forms of utilization of old electric and electronic appliances.

Your municipality provides you with information about collecting points.

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