ManualGo.com KM 3400 - Robot de cuisine CLATRONIC - Free user manual and instructions
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USER MANUAL KM 3400 CLATRONIC
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ENGLISH DEUTSCH Inhalt
page 3 page 13 page 16 page 16
page 3 page 25 page 27 page 27
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Manuel d‘instructions
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Thank you for choosing our product. We hope you will enjoy using the appliance.
General Safety Instructions
Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions. •• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately. •• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories. •• Do not operate the machine without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket. •• The device and the mains lead have to be checked regularly for signs of damage. If damage is found the device must not be used. •• Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid the exposure to danger, always have faulty cable be replaced only by the manufacturer, by our customer service or by qualified person and with a cable of the same type. •• Use only original spare parts. •• Pay careful attention to the following “Special Safety Instructions”. Symbols in these Instructions for Use Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine: WARNING: This warns you of dangers to your health and indicates possible injury risks. CAUTION: This refers to possible hazards to the machine or other objects. NOTE: This highlights tips and information. Children and Frail Individuals •• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.
Don’t let small children play with foils for danger of suffocation! •• This device is not intended to be used by individuals (including children) who have restricted physical, sensory or mental abilities and/or insufficient knowledge and/or experience, unless they are supervised by an individual who is responsible for their safety or have received instructions on how to use the device. •• Children should be supervised at all times in order to ensure that they do not play with the device.
Special Safety Precautions for this Device
WARNING: Risk of injury! • Do not connect the device to mains power supply before attaching all necessary accessories. • Do not touch moving parts and wait until the appliances come to a standstill. • Whilst in use, there must be no objects, e.g. spoons or dough scrapers, in the bowl. • Do not tamper with the safety switches. •• Place the device on a flat, level and sturdy surface. •• Only process foodstuffs with this device. •• Do not operate the appliance for more than 5 minutes. Let it cool down for approx. 5 minutes before using it again. •• Do not move the appliance during operation; always turn it off first and disconnect from mains power supply. Always carry the appliance with both hands!
Location of Controls
1 2 3 4 5 6 7a 7b 7c 8
Quick change chuck on the drive shaft
Swivel arm Motor housing Lever for lowering/raising the arm Selector knob and pulse mode Mixing bowl Mixing hook Kneading hook Egg beater Protective disc
•• Remove the appliance and all included accessories from the box. •• In order to remove any production residue, clean all accessories before initial use as described under “Cleaning”. Electrical Connection •• Ensure that your mains power corresponds with the specifications on the type label. 25
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1. Press the lever (4) in the direction of the arrow. The arm lifts.
2. Place the mixing bowl on the support and turn towards LOCK to the stop. 3. Place the guard disc (8) onto the required attachment. NOTE: The two guide pins on the guard disc must be in the recesses on the attachment. 4. Fit the attachment as follows: Push the quick change chuck (1) upwards. Fit the square end of the attachment into the drive shaft as far as it will go. Turn the quick change chuck clockwise onto the thread of the attachment. 5. Now put your ingredients into the mixing bowl. CAUTION: Do not overfill the appliance, the max. amount for ingredients is 2 kg. 6. Press the lever (4) in the direction of the arrow to lower the arm. Press the arm down to lock in the lowest position. 7. Connect the device to a properly installed 230 V ~ 50 Hz wall outlet. 8. Turn the appliance on; set the step switch to one of the speed settings 1 to 6 (depending on the dough). Table Dough Types and Tools Dough Type
(e.g. bread or shortcrust)
Medium dough (e.g. crepes or cake batter)
(e.g. cream, egg whites, pudding)
min. 200 ml max. 1 l
Interval (e.g. folding in biscuit, egg whites)
• Short time operation: With heavy dough do not operate the appliance longer than 5 minutes and leave for 5 minutes to cool down. • Pulse operation: For pulse operation (kneading in short intervals) turn the switch to “P” position. Hold the switch during the desired interval in this position. The switch returns to “0” position when released.
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WARNING: Risk of injury!
• Always set the selector (5) to position “0”, even if you only want to interrupt the kneading/mixing process briefly. • Wait for the attachment to come to a complete stop! • If you activate the lever (4) during operation to raise the arm, a safety switch deactivates the motor. The attachment will continue to rotate for a short period. NOTE: • If you lower the arm again within 20 Seconds, the motor will automatically start up briefly on the highest power setting. • If you leave the arm up for a long period, the appliance will remain switched off after the arm is lowered. If you want to continue using the appliance, set the selector (5) again to the desired power setting. End Operation and Remove Bowl •• After kneading / mixing turn the switch (5) back to “0” position. Disconnect from mains power supply. •• Press the lever (4) down for the arm to lift. •• Remove the tool. To do so, screw the quick change chuck anti-clockwise. •• Give the mixing bowl one short turn clockwise to remove it. •• Loosen the dough with a spatula and remove it from the mixing bowl. •• Clean all used components as described in chapter “Cleaning”.
Sponge Mixture (Basic Recipe)
250 g soft butter or margarine, 250 g sugar, 1 sachet vanilla sugar or 1 sachet Citro-Back, 1 pinch of salt, 4 eggs, 500 g wheat flour, 1 sachet baking powder, approx. 1/8-litre milk. Preparation: Place wheat flour with the other ingredients in mixing bowl, mix with mixing hook for 30 seconds at speed 1, then approx. 3 minutes at speed 3. Grease baking tin or lay out with baking paper, fill in dough and bake. Before the cake is removed from the oven, test to see if it is done. With a sharp wooden stick pierce the centre of the cake. If no mixture sticks to it, the cake is cooked. Turn the cake on to a cake grid and allow to cool. Conventional Oven: Slide: 2 Heat: Electric oven: top and bottom heat 175-200°, gas oven: setting 2-3 Baking time: 50-60 minutes You can modify this recipe according to your taste, e.g. with 100 g raisins or 100 g nuts or 100 g grated chocolate. Nothing limits your imagination.
500-550 g wheat flour, 50 g linseed, 3/8-litre water, 1 cube yeast (40 g), 100 g low-fat curd, well drained, 1 teaspoon salt. For brushing: 2 tablespoons water Preparation: Soak linseed in 1/8-litre lukewarm water. Place the remaining lukewarm water (1/4-litre) in mixing bowl, crumble the yeast into it, add curd and mix well with kneading hook on speed setting 2 . The yeast must be completely dissolved. Place flour with the soaked linseed and salt in mixing bowl. Knead on speed 1, then change to speed 2 and knead another 3-5 minutes. Cover dough and prove in a warm place for 45-60 minutes. Knead again, take out of mixing bowl and shape 16 bread rolls from it. Cover baking tray with wet baking paper. Place rolls on it, prove for 15 minutes, brush with lukewarm water and bake. Conventional Oven: Slide: 2 Heat: Electric oven: top and bottom heat 200-220° (preheat for 5 minutes), Gas oven: setting 2-3 Baking time: 30-40 minutes
200 ml cream, 150 g semi-sweet chocolate coating, 3 eggs, 50-60 g sugar, 1 pinch of salt, 1 sachet vanilla sugar, 1 tbs brandy or rum, chocolate chips. Preparation: In the mixing bowl whisk the cream stiff with the eggbeater, remove from the bowl and place in a cold place. Melt the chocolate coating according to the instructions on the packet or 3 minute in the microwave at 600 W. In the meantime, in the mixing bowl with the eggbeater, whisk eggs, sugar, vanilla sugar, brandy or rum and salt to a foam. Add the molten chocolate coating and evenly fold in at speed setting 5-6. Keep some of the whipped cream for garnishing. Add the remaining cream to the creamy matter and fold in with the pulse function. Garnish chocolate crème and serve well chilled.
• Do not use a wire brush or other abrasive utensils for cleaning. • Do not use aggressive or abrasive cleaning agents. Motor Housing •• Clean the housing only with a damp cloth and a squirt of washing-up liquid. Mixing bowl, kneading and mixing attachments CAUTION: The attachments are not suitable for dishwasher. Heat and aggressive cleaning agents may warp or discolour the attachments. •• Parts which have come into contact with food can be rinsed out with water. •• Leave the parts to dry properly before re-assembling the appliance.
Technical Specifications
Model: KM 3400 Power supply:220-240 V~ 50/60 Hz Power consumption: 1200 W Protection class: II Short time operation:5 minutes Net weight:8.03 kg Subject to change without prior notice! This device complies with all current CE directives, such as electromagnetic compatibility and low voltage directive and is manufactured according to the latest safety regulations.
Disposal - Meaning of the
“Wheelie Bin” Symbol Take care of our environment, do not dispose of electrical appliances via the household waste.
Dispose of obsolete or defective electrical appliances via municipal collection points.
• Disconnect from mains power supply before cleaning. • Do not submerge the appliance into water. This may lead to electric shock or fire.
Please help to avoid potential environmental and health impacts through improper waste disposal.
You contribute to recycling and other forms of utilization of old electric and electronic appliances. Your municipality provides you with information about collecting points.