Grill Immersa 28310-56 - Grill plate GEORGE FOREMAN - Free user manual and instructions

USER MANUAL Grill Immersa 28310-56 GEORGE FOREMAN

Follow basic safety precautions, including:

IMPORTANT SAFEGUARDS

Follow basic safety precautions, including:

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been supervised/instructed and understand the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be done by children unless they are older than 8 and supervised. Keep the appliance and cable out of reach of children under 8 years.

Don't connect the appliance via a timer or remote control system.

Don't use the appliance near or below combustible materials (e.g. curtains).

Don't use the grill with any connector other than the one supplied.

The connector must be removed before the appliance is cleaned and the appliance inlet must be dried before the appliance is used again.

The surfaces of the appliance will get hot.

Do not immerse the control panel in any liquid.

If the cable is damaged, return the appliance, to avoid hazard.

WARNING. The grill element gets extremely hot during use. You MUST allow your grill to completely cool BEFORE removing and emptying the drip tray, or before storing your grill. ALWAYS remove, clean and replace the drip tray after every use.

• Don't use accessories or attachments other than those we supply.
• Don't use the appliance for any purpose other than those described in these instructions.
• Don't operate the appliance if it's damaged or malfunctions.
• Don't use anything metal or sharp, you'll damage the non-stick surfaces.
• Keep clear of the vent at the rear of the appliance - hot air will come from it.

HOUSEHOLD USE ONLY

PARTS

1. Control panel
2. Power light (red)

3. Thermostat light (green)

4. Switch

5. Grill plates
6. Drip tray

BEFORE USING FOR THE FIRST TIME

Wipe the grill plates with a damp cloth.

Your grill may smoke a little the first time you use it. This is normal and will soon disappear.

ASSEMBLY

• Align the control panel with the connections on the base unit and push the parts together until the control panel inserted all the way (Fig. A).
• Slide the drip tray under the front of your grill. Slide the tray all the way in. The drip tray will collect any fat or juices that run off the plates during cooking.

USING YOUR GRILL

• Sit your grill on a stable, level, heat-resistant surface, away from cupboards, curtains, etc.

• Slide the drip tray between the two runners underneath the front of your grill. Slide the tray all the way in. The drip tray will collect any fat or juices that run off the plates during cooking.

• Put the plug into the power socket. The power light will come on.

• Move the switch to I.
• The grill plates will now start heating up.
• When the green thermostat light comes on your grill is at the correct cooking temperature.
• This light will cycle on and off as the thermostat operates to maintain the temperature.
• Lay the food on the bottom grill plate with a spatula or tongs, not fingers.
• Close the grill.

• When you have finished cooking unplug your grill.

• Check that food is properly cooked before serving. If in doubt, cook it a bit more.

• The hinge is articulated to cope with thick or oddly shaped foods.
• The grill plates should be roughly parallel to avoid uneven cooking.
• When neccessary, use an oven glove and empty the drip tray into a heatproof bowl. Wipe it with kitchen paper then replace it.

CARE AND MAINTENANCE

• Unplug your grill and let it cool completely.
• Once the grill has fully cooled, push the control panel away from the base unit using your thumbs as shown (Fig. B).
• Once the control panel has been removed, the grill top and bottom can be separated to aid in cleaning (Fig. C).
• Wipe the control panel with a damp cloth. DO NOT immerse the control panel in water or any other liquid.
• Wipe the plates with a damp cloth or sponge. Use a paper towel with a dab of cooking oil to remove stubborn stains.
• Wash the grill top, grill bottom and drip tray in warm soapy water.
• Don't use harsh or abrasive cleaners, solvents, scourers, wire wool, or soap pads.
• Where the top and bottom plates make contact, the non-stick surfaces may show signs of wear. This is purely cosmetic, and will not affect the operation of the grill.

Cleaning in a Dishwasher

The grill top, grill bottom and drip tray can be washed in a dishwasher.

• Place the grill top and bottom in the lower part of the dishwasher.
• Place the drip[ tray in the top rack of the dishwasher.

COOKING TIMES AND FOOD SAFETY

• Use these times purely as a guide.
• When cooking frozen foods, add 2-3 minutes for seafood and 3-6 minutes for meat and poultry, depending on the thickness and density of the food.
• Check food is cooked through before serving. If in doubt, cook it a bit more.
  Cook meat, poultry, and any derivatives (mince, burgers, etc.) till the juices run clear.
  Cook fish till the flesh is opaque throughout.
• When cooking pre-packed foods, follow any guidelines on the package or label.

MEAT NOTES TIME (MIN)
Steak	For best results, cook steaks when they are at room temperature. Rest for 3-6 mins after cooking.	Medium rare 2
		Medium 3
		Well done 5 +
Chicken breast Cook until juices run clear.		8-10
Lamb chops		Medium 4-6
		Well done 8
Pork chops Cook until juices run clear. Approx. 1-2 cm thick.		5-8
Sausages Turn occasionally		6-10
Burgers Turn occasionally		6-10
Bacon		3-5
FISH
Salmon		3-5
Prawns		1-2
Flat fish Plaice, Sole, etc.		2-6
Round fish Haddock, Cod, etc.		3-8
Tuna / swordfish		5-10
VEGETABLES
Peppers		4-6
Aubergine Sliced		6-8
Asparagus		3-4
Carrots Sliced		5-7
Courgette Sliced		1-3
Tomatoes Halved		2-3
Onions	Cut into wedges	5-6
Mushrooms	Whole, flat mushrooms	3-6
Corn on the cob		4-6
OTHER
Haloumi		2-4

RECYCLING

To avoid environmental and health problems due to hazardous substances, appliances and rechargeable and non-rechargeable batteries marked with one of these symbols must not be disposed of with unsorted municipal waste. Always dispose of electrical and electronic products and, where applicable, rechargeable and non-rechargeable batteries, at an appropriate official recycling/collection point.

APENAS PARA USO DOMÉSTICO

PEÇAS

Kontrolpanelet违法犯罪 and/or terrorism in the Netherlands.

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CBOPKA

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YXODI OBCJYKINBAHNE

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• Портупес панень унравлени влажно тkaнью. HE norpyжайт ралень уралбь в Bodу плдругю кноксв.

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BPEMnIPOIROBJIeHnI I E3OJACHOCTb NIIuCEBbIX PNOyKTOB

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IOBTOPHA IPEPEPABOTKA

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VRIJEM KUHANJA I SIGURNOST HRANE

• Ova vremena kuhanja služe samo za orijentaciju.
• Kad pečete zamrznutu hranu dodajte 2-3 minuta za morske plodove i 3-6 minuta za meso i perad, ovisno o debljini i gustoci hrane.
• Provjerite je li hrana pečena. Ako niste sigurni, nastavite još malo s pečenjem.

• Kuhajte meso, perad i preradevine (mljeveno meso, hamburgerere, itd) dok se iz njih ne pojav biastri suk.
  Kuhajte ribu dok joj boja ne postane potpuno mutna.
• Kad peçete prethodno pakiranu hranu, slijedite smjernice na pakiranju ili etiketi.

MESO NAPOMENE	VRIJEME (MIN.)
Odrezak	Za najbolje rezultate, pecite odreske kad su na sobnoj temperaturi.Nakon pečenja, ostavite ih da miruju 3-6 minuta.	Srednje do malo pečeno 2
		Srednje pečeno 3
		Dobro pečeno 5 +
Pileća prsα Pecite	dok iz njih ne počne curiti proziran suk.	8-10
Janijeć kotleti		Srednje pečeno 4-6
		Dobro pečeno 8
Svinjski kotleti Pecite	dok iz njih ne počne curiti proziran suk.Debljina otprilike 1-2 cm.	5-8
Kobasice Povremeno	oh okreceite.	6-10
Burgeri Povremeno	oh okreceite.	6-10
Slanina		3-5
RIBA
Losos		3-5
Kozice		1-2
Plosnata riba lverak, list, itd.		2-6
Obla riba Koljak, bakalar, itd.		3-8
Tuna / sabljarka		5-10
POVRČE
Paprike		4-6
Plavi patlidžani Narezani		6-8
Šparoge		3-4
Mrkve Narezane		5-7
Tikvice Narezane		1-3
Rajčice Prepolovljene		2-3
Luk	Narezan na kriške	5-6
Gljive	Cijele, plosnate gljive	3-6
Kukuruz na klipu		4-6
OSTALO
Haloumi (sir)		2-4

RECIKLAŽA

Kako bi se izbjegle stetne posljedice na okoliš i zdravlje zbog opasnih supstanci, uredaji i punjive i nepunjive baterije obilježene jegnim od ovih simbola ne smiju se zbrinjavati kao nerazvrstani komunalni opstad. Uvjek odložite elektricne i elektronicke proizvode i, gdje je primjenljivo, punjive i nepunjive baterije, u odgovarajućem zvaničnom mestreu za sakupljanje/reciklažu.

Preberite navodila, jih shranite na varnem in jih predajte skupaj z napravo, ce jo posredujete naprej. Pred uporabo odstranite vso embalao.

POMEMBNA VAROVALA

Sledite osnovnim varnostnim ukrepom, vključno z:

IPIN ANO THN INQTH XPHSH

Skouniote tic nlakec tnc ykpiIepac e eva navi.

H i p a evδexetai va kaniεi liyo otav tnv xροιμoioηεTe yia npwtn φopá. Autó εivai o o o kai θa εξαλειφθει ouvtoua.

ΣYNAPMOΛΟΓΗΞH

He BnKOpncToBvIe rPnlb i3 6yNb-RAkIM po3'EMOM, OKpIM hAdaHOrO.

Po3'Em notpi6Ho 3Himatn nepeD ouHneHHaM npuJa, a BXiD npuJaCy iD BnCyuHTn, nepw HIX BnKOpNCTOBvBaTn npuJa 3HOBy.

Поверхни пистою harpiBaIoTBcra.

He 3aHypioTe naneB ynpabnIHnB 6ydb-ky pIDnHy.

Y BnpaKyu NookoJKeHHa6eIIO NOBepHITb npNCTpoIO npOdaBceBi dIy 3an06irAHnHe6e3neKn.

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He BnKOpncToBvye npucptpi dya 6ydb-aynx iHxu xiJe, Kpim npnroTyBaHHaXi.
He BMnKaIe npicTpii y pa3i nowkoJxHnA a6o hcnnpaBHOcti.
He BnKOpncToBnyTe HiOro MetaneBoro a6o roCTporo, ockIbKn Bu MoKeTe noWKoJNTn aHTnnpurapHy nobepxHIO.

TpmaTeCyaKOMora dani BiD BeHTnlauiHoro OTBOpy Ha 3aHni YactnHi npuAdy - 3 HbOrO 6yde BuxOndTu rapue neoBiTPra.

ПИЗHAUCEHOBUNKJIIOUHOДЛBAKNOPUCTAHNBAOMA

DETANI

1. NaheB ynpaBlinHH
2. BMnkau
3. INdkaTop KINBHeHHa (eepBOHn)
   5.Пл actinнгрпя
4. INdInKaTOp TepMoCTaTa (3eNeHn)
   6.ПIDONH

NEPEI INPUSIM BUKOPUCTAHHAM

PpOtpitb nactnHrpnJBOIoroIO TkaHHHOIO.

j_k = 11c

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Jbc

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