TAURUS Professional 3 Compact - Deep fryer

Professional 3 Compact - Deep fryer TAURUS - Free user manual and instructions

Find the device manual for free Professional 3 Compact TAURUS in PDF.

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Product type Electric deep fryer
Model Professional 3 Compact
Brand Taurus
Tank capacity Approximately 2-3 L (MIN/MAX level indicator)
Basket capacity Up to 3/4 of its capacity
Power supply 230 V ~ 50 Hz (standard estimate)
Power Approximately 1800-2000 W (estimate)
Thermostat Temperature adjustment (MIN to MAX position)
Indicator light Indicates heating (red) and temperature reached (off)
Thermal safety Automatic shut-off in case of overheating, with reset button
Automatic safety button Located on the electrical unit
Lid filter Available only on the Professional 3 Plus Compact model
Oil filter Available only on the Professional 3 Plus Compact model
Viewing window Available only on the Professional 3 Plus Compact model
Dishwasher-safe parts Basket, lid, tank, body
Maintenance Clean with a damp cloth and mild detergent; do not immerse the electrical unit
Cable storage Compartment located under the appliance
Carrying handle Side handle for easy moving
Weight Approximately 3-4 kg (estimate)
Dimensions (W x D x H) Approximately 30 x 35 x 25 cm (estimate)
Color White/Silver (standard Taurus)

Frequently Asked Questions - Professional 3 Compact TAURUS

What to do if the oil catches fire?
Unplug the fryer immediately and smother the flames with the lid, a blanket, or a large cloth. Never use water.
How to clean the deep fryer?
Unplug it and wait for it to cool down. Remove the electrical unit (do not immerse it). Wash the basket, lid, tank and body in hot soapy water or in the dishwasher (gentle cycle). Wipe the electrical unit with a damp cloth.
When should I change the oil?
Change the oil after 15 to 20 fried batches, or every 5 to 6 months if you don't use it regularly. Replace it sooner if it is dark or has a rancid smell.
Can I fry frozen foods?
It is better to thaw food before frying. Introducing frozen foods can cause dangerous oil splatters. If you must fry frozen foods, make sure they don't contain too much water.
How to adjust the temperature?
Turn the thermostat to the desired temperature. The indicator light turns red when the oil heats up and turns off when the temperature is reached. For starchy foods, use a temperature below 170°C to limit acrylamide.
What to do if the appliance doesn't turn on?
Check that the cable is properly plugged in and that the thermostat is not set to MIN. If the appliance has overheated, the thermal safety device has been triggered: unplug it, let it cool, then press the reset button (located at the back of the electrical unit) with the tip of a pen.
Can I fry with the lid closed?
No, for the Professional 3 Compact model, frying should be done without the lid. However, the Professional 3 Plus Compact model allows frying with the lid closed (thanks to the filter). Check your manual to verify your model.
How to drain the oil?
After use and after it has cooled, remove the lid and basket. Gently pour the used oil into a suitable container. Never pour it down the sink. Follow local waste disposal regulations.
Why does the indicator light stay on?
The light turns red during heating and goes off when the set temperature is reached. If the light never goes off, the thermostat may be faulty or the temperature never reached (for example, if the tank is empty or the oil is too cold). Check that the oil is at the correct level.
How to store the power cord?
The appliance has a cable compartment under the deep fryer. Coil the cord and store it in this compartment to avoid any tripping hazard or damage.

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Download the instructions for your Deep fryer in PDF format for free! Find your manual Professional 3 Compact - TAURUS and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. Professional 3 Compact by TAURUS.

USER MANUAL Professional 3 Compact TAURUS

natural_image Line drawing of three different electric cooktops with handles and cutouts (no text or symbols)

TAURUS Professional 3 Compact - 1

text_image PROFESSIONAL 3 COMPACT A B taurus P Q O M L MAX N R G D C J I E K F H

Fig.1
TAURUS Professional 3 Compact - 2

text_image Diagram showing a hand using a screwdriver to adjust a screw with a reset mechanism, illustrating electrical switch operation.

PROFESSIONAL 3 PLUS COMPACT
TAURUS Professional 3 Compact - 3

text_image A T B S taurus P Q O M L MAX N R G D C J I K E H F U

Español

FREIDORA DE ACEITE

Professional 3 compact

Professional 3 plus compact

DESCRIPCIÓN

A Tapa

B Asa tapa

Professional 3 plus compact.

DESCRIPTION

A Lid

B Lid handle

C Temperature regulating thermostat

D Pilot light

E Automatic safety button

F Level profiles

G Control Unit

H Heating element

I Basket

J Basket handle

K Basket support

L Tank

M Level indicators

N Body

O Rearm button

P Mains connection housing

Q Mains connection

R Control unit support

S Lid filter (*)

T Peephole frying (*)

U Oil filter (*)

(*) Only available in the model Professional 3 Plus compact.

USE AND CARE:

- Fully extendl the appliance's power cable before each use.

- Do not use the appliance if its accessories are not properly fitted.

- Do not use the appliance if the accessories attached to it are defective. Replace them immediately.

- Do not use the appliance when empty.

- Do not start the appliance without first filling the oil lid.

- Do not move the appliance while in use.

- Do not move the appliance whilst in operation or if the oil is still hot. Once cooled, transport the appliance using the handles.

- Do not use the appliance if it is tipped up and do not turn it over.

- Do not turn the appliance over while it is in use or connected to the mains.

- Do not force the appliance's work capacity.

- Respect the MAX and MIN levels.

- Disconnect the appliance from the mains when not in use and before undertaking any cleaning task.

- Store this appliance out of reach of children and/or persons with physical, sensory or reduced mental or lack of experience and knowledge.

- Do not store or transport the appliance if it is still hot.

- Never leave the appliance connected and unattended if is not in use. This saves energy and prolongs the life of the appliance.

- Never leave the appliance unattended when in use and keep out of the reach of children, as this is an electrical appliance that heats oil to high temperatures and may cause serious burns.

- If, for some reason, the oil was to catch fire, disconnect the appliance from the mains and smother the fire using the lid, a cover or a large kitchen cloth. NEVER WITH WATER.

- Turn the thermostat control to the minimum (MIN) setting. This does not mean that the iron is switched off permanently.

INSTRUCTIONS FOR USE

BEFORE USE:

- Make sure that all the product's packaging has been removed.

- Before using the product for the first time, clean the parts that will come into contact with food in the manner described in the cleaning section.

OIL FILLING:

- Open the cover

- Ensure that the electrical equipment is appropriately positioned.

- Pour oil up to the mark indicating the MAXI-MUM level on the bowl

- The appliance must not be used with less oil than that indicated by the MINIMAL mark.

USE:

- Extend the cable completely before plugging it in.

- Connect the appliance to the mains.

- Professional 3 compact, Remove the lid. This fryer is not designed to fry with the lid on. Profesional 3 plus compact can.

- Remove the basket and attach the handle by pivoting until the rods engage in the housing.

- The pilot light (D) comes on.

- Select the desired frying temperature using the thermostat control. The indicator light will turn red, indicating that the oil is being heated (close the lid to save energy).

- Prepare the food to be fried and place it in the basket, making sure that it does not rise above 34 of its capacity. Allow the food to drain before placing it in the basket.

- Frozen food must be allowed for thaw beforehand. The placing of frozen food or food with high water content in the basket may cause the oil to suddenly spit after a few seconds.

- Wait until the pilot light (D) has gone out which will indicate that the appliance has reached an adequate temperature.

- Slowly place the basket in the bowl to avoid overflowing and splashing.

- When the food has been fried sufficiently, lift the basket and position it in the support in order to allow the excess oil to drain from the food.

- Empty the basket.

- Change the oil approximately every 15 or 20 frying operations, or every 5 – 6 months if not used frequently.

- In order to minimize the generation of acrylamide during the frying process, avoid to reach dark brown colours on the fried food, remove any burnt leftovers from the oil container, food rich in starch (such as potatoes or corns) should not be fried at temperatures higher to 170^ C.

OIL DRANING POSITION

- When the food has been fried sufficiently, remove the lid, lift the basket and hang it with the hook in the tank in order to allow draining the excess of oil from the food.

ONCE YOU HAVE FINISHED USING THE APPLIANCE:

- Select the minimum position (MIN) using the thermostat control.

- Unplug the appliance from the mains.

- Put the cable back in the cable housing.

- The cable housing means you can remove and have available the required length of cable for working with the appliance, preventing accident risk situations.

- Close the lid.

CABLE COMPARTMENT

- This appliance has a cable compartment situated on its posterior.

CARRY HANDLE/S:

- This appliance has a handle on the upper part of the body, which facilitates comfortable transportation.

PRACTICAL RECOMMENDATIONS:

- Fry a few pieces of bread to remove the smell of used oil.

- For food with a high-water content, it is better and quicker to fry in two lots with less food than in just one. This will reduce the risk of splashes and spillage.

- The “two-stage frying method” can be used for an even and crispy coating. This system consists of first frying the food until it is reasonably well done and then frying again using very hot oil to brown the food.

- Olive oil with a minimum acidity level is recommendable for frying.

- Do not mix different oils.

- Wash potatoes before frying to stop them from sticking

SAFETY THERMAL PROTECTOR:

- In the event of overheating, the thermal safety mechanism will be activated and the appliance will stop operating. When this occurs, the appliance should be disconnected from the mains and left to cool. Then press the rearming button, situated at the back of the electrical circuit, with the tip of a pen or similar in order to reactivate the appliance (Fig.?).

CLEANING

- Disconnect the appliance from the mains and allow it to cool before undertaking any cleaning task.

- Dismantle the appliance as follows:

- Take off the lid

- Remove the basket and take out the electrical equipment

- Remove the tank

- Carefully pour the used oil from the bowl into a container (not the sink), according to the regulations in force for the treatment and disposal of waste.

- Except for the power unit and the mains connection, all the parts can be cleaned with detergent and water or in washing up liquid. Rinse thoroughly to remove all traces of detergent

- Clean the electrical equipment and the mains connection with a damp cloth and dry. DO NOT IMMERSE IN WATER OR ANY OTHER LIQUID.

- Clean the equipment using a damp cloth with a few drops of washing-up liquid and then dry.

- Do not use solvents, or products with an acid or base pH such as bleach, or abrasive products, for cleaning the appliance.

- Do not submerge the appliance in water or any other liquid, or place it under a running tap.

- If the appliance is not in good condition of cleanliness, its surface may degrade and inexorably affect the duration of the appliance's useful life and could become unsafe to use.

- The following parts are suitable for cleaning in hot soapy water or in a dishwasher (using a soft cleaning program):

- Basket

- Lid

- Tank

- Body

Français

FRITEUSE À HUILE

Professional 3 compact

Professional 3 plus compact.

DESCRIPTION

A Couvercle

B Poignée Couvercle

Professional 3 compact

Professional 3 plus compact

BEZEICHNUNG

A Deckel

B Deckelgriff

C Thermostat zur Temperaturregelung

D Leuchtanzeige

Professional 3 compact

Professional 3 plus compact.

DESCRIZIONE

A Coperchio

B Manico coperchio

Professional 3 compact

Professional 3 plus compact.

DESCRIÇÃO

A Tampa

B Pega da tampa

Professional 3 compact

Professional 3 plus compact.

DESCRIPCIÓ

A Tapa

B Nansa tapa

Professional 3 compact

Professional 3 plus compact.

BESCHRIJVING

A Deksel

B Handvat deksel

HANDVAT(EN) VOOR TRANSPORT:

Professional 3 compact

Professional 3 plus compact.

OPIS

A Pokrywa

B Uchwyt pokrywki

Professional 3 compact

Professional 3 plus compact

ПЕРИГРАФН

Professional 3 plus compact.

ОПИСАНИЕ

A Крышка

В Ручка крышки

Professional 3 plus compact.

DESCRIERE

A Capac

B Mânerul capacului

C Termostat de reglare a temperaturii

D Indicator luminos

Professional 3 compact

Professional 3 plus compact.

ОПИСАНИЕ

A Капак

В Дръжка на капака

This product enjoys the recognition and protection of the legal guarantee in accordance with current legislation. To enforce your rights or interests you must go to any of our official technical assistance services.

You can find the closest one by accessing the following web link: http://taurus-home.com/

You can also request related information by contacting us.

You can download this instruction manual and its updates at http://taurus-home.com/

Français

GARANTIE ET ASSISTANCE TECHNIQUE

COUNTRY ADDRESS PHONE

Algeria Zone d'Activite, N° 62, Constantine 213770777756
Argentina Av. del Libertador 1298,(B1638BEY), Vicente López (Pcia. Buenos Aires)541153685223
Belgium Mariëndonkstraat 5, 5154 EG, Elshout 31620401500
Benin 359 Av. Steinmetz, 1930, Cotonou 0299-21313798
Bulgaria265,Okolovrasten Pat, Mladost 4, 1766, Sofia35929211120 / 35929211193
Burkina Faso Avenue Bassawarga, 01 BP915, Ouagadougou 226 25301038
Congo (Republic of) 98 Blvd General Charles de Gaulle, Pointe Noire 242066776656
Cyprus20, Bethlehem Str. / P.O.Box 20430, 2033, Strovolos35722711300
Czech RepublicMilady Horakove 357/4, 568 02, Svitavy420 461 540 130
Democratic Republic of the CongoAV. Pont Canale N° 3440, Kinshasa00243-991223232
Equatorial GuineaSN Av Patricio Lumumba y C/ Jesus B, Bata00240 333 082958 / 00240 333 082453
Equatorial GuineaCalle de las Naciones Unidas, PO box 762, Malabo240333082958 / 240333082453
España Avda Barcelona, S/N, 25790 Oliana (Lleida) atencioncliente@taurus.es902 118 050
Ethiopia Lideta Sub City Kebele 10 H.NO 124, Addis Ababa+251 11 5518300
FranceZa les bas musats 18, 89100, Malay-le-Grand03 86 83 90 90
GabonBP 574, Port-Gentil Centre-ville24101552689 / 24101560698
GhanaEderick Place, Accra-Ghana302682448 / 302682404
Gibraltar 11 Horse Barrack Lane, 54000, Gibraltar 00350 200 75397 / 00350 200
41023
Greece Sapfous 7-9, 10553, Athens +30 21 0373 7000
Guinea BP 206, GN, Conakry (224) 622204545
Hong Kong Unit H,13/F., World Tech Centre, Hong kong (852) 2448 0116 / 9197 3519
Hungary Késmárk utca 11-13, 1158, Budapest +36 1 370 4519
India C-175, Sector-63, Noida, Gautam Budh Nagar - 201301, Delhi(+91) 120 4016200
Ivory Coast 01 Rue Des Carrossiers-Zone 3, B.P 3747, Abidjan 01 (RCI)22521251820 / 225 21 353494
Jordan 28 Basman St Down town, Amman +962 6 46 222 68
KuwaitP.O. BOX 3379 hawally, 32034, Hawally+965 2200 1010
Lebanon Damascus Highway; Sciale Building, Jamhour9615922963
LuxembourgMariëndonkstraat 5, 5154 EG, Elshout 31620401500
MaliBP E2900, Dravela Bolibana223227216 / 223227259
MarruecosBig distribution society 4 Rue 13 Lot. Smara Oulfa, Casablanca(+212) 522 89 40 21
Mauritania134 Avenue Gamal Abdener Ilot D, Nouakchott2225254469 / 2225251258
Mexico Rosas Moreno N° 4-203 Colonia de San Rafael C.P. 06470 – Delegación Cuauhtémoc, Ciudad de México(+52) 55 55468162
MontenegroRastovac bb, 81400, Niksic+382 40 217 055
NetherlandsMariëndonkstraat 5, 5154 EG, Elshout 31620401500
Nigeria 8, Isaac; John Str,G.R.A Ikeja Lagos23408023360099
ParaguayDenis Roa 155 c/ Guido Spano, Asunción21665100
PeruCalle los Negocios 428, Surquillo, Lima(511) 421 6047
Portugal Avenida Rainha D. Amélia, n°12-B, 1600-677, Lisboa+351 210966324
RomaniaDudesti Pantelimon 23, 410554, Bucharest031.805.49.58
SerbiaRastovac bb, 81400, Niksic+382 40 217 055
Slovakia Milady Horakove 357/4, 568 02, Svitavy420 461 540 130
SouthafricaUnit 25 & 26, San Croy Office Park, Die Agora Road, Croydon, Kempton Park, 1619, Johannesburg(+27) 011 392 5652
Tunisia2, Rue de Turquie, Tunis21671333066
UkraineBlock 6, Ap Housing Estate Topol-2, B, 49000, Dnepropetrovsk380563704161 / 380563704161
United Arab EmiratesP.O.BOX 8543, Dubai14506246200
UruguayLuis Alberto de Herrera 3468, 11600, Montevideo598 2209 28 00
Vietnam Lot 7 Ind. Zone for, Ha Noi84437658111 / 84437658110

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Product information

Brand : TAURUS

Model : Professional 3 Compact

Category : Deep fryer