FR 0941 - Deep fryer Ideeo - Free user manual and instructions

Brand	Ideeo
Model	FR 0941
Product type	Electric deep fryer
Tank capacity	2.5 liters (approx.)
Maximum frying capacity	500 g of fries
Recommended oil / fat types	Pure vegetable oil, solid vegetable fat
Timer	Yes, with automatic shut-off and audible signal
Temperature selector	Yes, adjustable
Operating indicator light	Yes, lit while the appliance is running
Temperature indicator light	Yes, lights up when temperature is reached
Viewing window	Yes, for visual cooking control
Frying basket	Removable with handle and immersion mechanism
Anti-grease filter	Yes, replaceable
Lid	With locking, removable for cleaning
Power supply	230 V ~ 50/60 Hz
Warranty	2 years
Use	Domestic
Maintenance	Clean the tank with absorbent paper then a damp cloth
Safety	Automatic shut-off after programming, locked lid
Spare parts	Anti-grease filter available from after-sales service

Frequently Asked Questions - FR 0941 Ideeo

What is the maximum frying capacity?

The maximum capacity is 500 g of fries. Do not overload the basket to avoid a drop in oil temperature.

How much oil to use in the tank?

The oil level should be between the minimum and maximum marks inside the tank. The maximum capacity is approximately 2.5 liters.

How to replace the anti-grease filter?

Open the filter compartment lid on top of the appliance, remove the old filter, and insert a new filter available at SEVERIN service points. Close the compartment.

What to do in case of oil overheating or a fire starting?

Unplug the appliance immediately and put the lid on to smother the flames. Never pour water on hot or flaming oil.

How to clean the frying tank?

Wait for the oil to cool, empty it, then clean the inside with absorbent paper and a non-lint damp cloth with a mild detergent. Wipe dry with a dry cloth.

Can I use olive oil in this fryer?

No, only pure vegetable oil or vegetable fat is recommended. Olive oil cannot withstand high temperatures and may alter the taste.

What is the warranty period?

The appliance is warranted for 2 years from the date of purchase against any material or manufacturing defects.

How to adjust the cooking temperature?

Use the temperature selector on the control panel to choose the desired temperature. The temperature indicator light illuminates when the set temperature is reached.

Can I use the timer for continuous operation?

Yes, turn the timer to the 'I' position for permanent operation. To stop it, turn it back to the '0' position.

How to fry frozen foods?

Before frying, make sure they are completely thawed and well dried to prevent moisture from causing the oil to foam. Briefly dip them once or twice into the hot oil before starting the cooking process.

USER MANUAL FR 0941 Ideeo

Instructions for use

Mode d'emploi

Gebruiksaanwijzing

Connection to the mains supply

The appliance should only be connected to an earthed socket installed in accordance with the regulations. Make sure that the supply voltage corresponds with the voltage marked on the rating label of the appliance. This product complies with all binding CE labelling directives.

Familiarisation

1. Filter compartment with steam vents
2. Viewing window
3. Lockable lid (removable)
4. Main indicator lamp
5. Temperature indicator lamp
6. Temperature control knob with '0' setting
7. Frying basket
8. Rating label (at the rear)
9. Power cord with plug (at the rear)
10. Frying container
11. Min/Max level marks
12. Basket handle
13. Timer
14. Lid release button
15. Basket lock/release button

Important safety instructions

Before using the appliance, the user must read the following instructions carefully.
Do not let the deep fryer heat up without oil.
Do not leave the appliance unattended while in use.
Before the appliance is used, the main body as well as any attachments fitted should be checked thoroughly for any defects. If the appliance, for instance, has been dropped onto a hard surface, it must no longer be used: even invisible damage may have adverse effects on its operational safety.
This appliance is not intended for use by any persons (including children) with reduced physical, sensory or mental capabilities, or lacking experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a

person responsible for their safety.

Children must be supervised to ensure that they do not play with the appliance.
Always place the unit on a level, heat-resistant work surface impervious to splashes and stains and with sufficient space around it. Do not place it underneath any wall-cupboards or hanging objects, nor directly by a wall or in a corner.
Oil that has been used many times before may ignite when overheated. If this occurs, remove the plug from the wall socket and place the lid on the appliance in order to smother the flames.

Never pour water into hot or burning oil or fat.

Never carry the appliance when it is hot, e.g. during or immediately after use (because of the danger of tripping). Exercise extreme caution: hot oil can cause severe burns.
Caution: some parts of the appliance become hot during operation, and dangerously hot steam may be emitted from the lid.
Do not touch hot oil with your fingers.
Do not put plastic cutlery into the hot oil. Do not pour hot oil into plastic containers.
Do not immerse the appliance in water or any other liquid.
Do not let the power cord hang free, and keep the cord well away from hot parts of the appliance.
Always remove the plug from the wall socket after use, and also in case of any malfunction during cleaning of the appliance.
When removing the plug from the wall socket, never pull on the power cord; always grip the plug itself. Do not let the cord hang free.
The appliance is not intended to be operated by means of an external timer or separate remote-control system.
No responsibility will be accepted if damage results from improper use, or if these instructions are not complied with.
This appliance is intended for domestic use only and not for commercial applications.
In order to comply with safety regulations and to avoid hazards, repairs of electrical appliances must be carried out by qualified personnel, including the replacement of the power cord. If repairs are needed, please send the appliance to one of our customer service departments. The address can be found in the appendix to this manual.

Operating features

Lid

The lid is opened by pressing the lid release button. The lid is spring-loaded and lifts up automatically once the button is pressed. To close the lid, press it down until it locks into place.

When the open lid is in a vertical position, it may be removed for cleaning by pulling it gently upwards.

Inspection window

The inspection window is helpful when monitoring the frying process. To prevent condensation from water vapour, a little oil should be applied to the inside of the window.

Frying container

Fill level:

During the pre-heating phase, the oil level must be between the minimum and maximum level marks, which can be found inside the frying container at the rear.

The maximum fill capacity of the container is approx. 2.5 litres.

Types of oil or fat to be used:

Only pure vegetable oil or solidified fat should be used in this deep fryer. It can be safely heated up to 220^ C and has a neutral taste. Do not mix different kinds of oil or fat.

Solidified fat:

Never melt solidified fat in an empty fryer. However, solidified fat may be added straight into the frying container, if it already contains liquid fat up to the minimum level mark.

Frying basket

The basket is designed to hold the food to be fried. Ensure that the basket is not over-filled. The deep fryer can accommodate a maximum of 500g of chips (French fries). Please refer to Useful hints for deepfrying.

With the lid closed, the basket can be lowered into the hot oil from the outside by its handle. To lower the basket, use the lock/release button integrated in the handle and move the handle down.

To raise the basket clear of the oil, move the handle upwards until it locks in a horizontal position.

Timer

By turning the timer clockwise, the intended operating time can be set. With the timer set to position '1', the appliance is permanently switched on. To switch off, turn the timer back to its '0'-position.

When setting the cooking time to less than 10 minutes, turn the timer to a greater value first and then turn it slowly back to the desired setting. After the pre-programmed time has elapsed, a sound signal is heard and the appliance is automatically switched off.

Indicator lamps

The main indicator lamp shows that the appliance is in operation and remains lit as long as the appliance is connected to the mains and the timer is active.

Once the pre-set temperature level has been reached, the temperature indicator lamp lights up.

As soon as the temperature falls below a certain level, heating will resume as indicated by the lamp.

Temperature control

By means of the temperature control knob, the temperature can be set to the desired level.

Before using for the first time

Remove any packaging materials completely.
Before the appliance is used for the first time, the frying container and basket should be thoroughly cleaned. The inside of the lid should be wiped with a damp cloth. To prevent water from mixing with the oil, all parts must be thoroughly dried.
Fill the container with approx 2.5 litres of vegetable oil.

Operation

• Close the lid.
• Insert the plug into a suitable wall socket.
• Use the timer to turn the appliance on. The main indicator lamp lights up.
• Use the temperature control knob to select the desired temperature level.
• Allow the deep fryer to pre-heat. When the pre-set temperature level has been reached, the temperature indicator lamp comes on.
• Open the lid

• Lift out the frying basket.

• Place the food to be fried into the basket.

• Place the basket in the frying container.
• Close the lid and lower the basket into the hot oil.
• Once the food is fried, lift up the basket and allow the oil to drip off with the basket in its upper position.
• Open the lid and lift out the basket.

After frying is completed, set both the temperature control and the timer to position '0' and remove the plug from the wall socket.

Useful hints for deep-frying

Food cooked in oil is especially tasty and nourishing.

When the food is put into the hot oil, it is immediately sealed as a result of the high temperature, preventing fat from entering the food or juice from escaping.

That way, essential proteins, vitamins and minerals etc. are preserved.

Please observe the following:

1. Do not overfill the frying basket; otherwise the temperature of the oil or fat will drop and subsequently cause the food to absorb an excessive amount of oil or fat.
2. To prevent the oil or fat from frothing up, make sure that the food is thoroughly dried. Take special care to defrost deep-frozen food completely before frying. Moisture reduces the life-span of frying oil or fat.
3. For good results, the right temperature setting is a decisive factor when deep-frying. If the oil or fat is not sufficiently hot, the food may take in too much oil or fat. It is therefore best to insert the food basket only once the heating-up period is complete and the pre-set temperature level has been reached. However, if the oil or fat is too hot, an outer crust will be built up too fast while the inner part of the food remains uncooked.
4. Deep-frozen or partly frozen food should be briefly inserted into the hot oil or fat once or twice before the actual process.
5. To prevent the oil or fat from frothing over, the frying basket should be lowered slowly and cautiously into the hot oil or fat.
6. Do not fry too much food at once. The food should be allowed to float freely without the pieces touching each other.
7. When using battered food, make sure that the batter is firmly attached to the food and all excess flour is removed.

8. Much-used oil or fat is readily recognisable as it is viscous and darker in colour, gives off an unpleasant smell or tends to foam.

9. Old oil or fat (or oil containing a residue of particles from earlier use) is inflammable and tends to ignite easily. It is therefore best to change the oil or fat after it has been used three or four times, bearing in mind that its life-span depends mainly on the kind and quantity of food fried.

10. The life span can be extended by filtering the frying oil or fat after each cycle of use.
11. The quality of much-used oil or fat cannot be improved by mixing with fresh oil. The fresh oil or fat would also be spoilt after a short while.
12. The frying oil or fat may be stored inside the deep fryer if the unit is kept closed and kept in a cool place.

Health-conscious deep-frying

For nutritious, healthy deep-frying we recommend using a temperature setting of no higher than 175^ when deep-frying amylaceous food, i.e. food with a higher-than-average starch content. With a reduced frying temperature, and with an equally reduced amount of food in the frying basket, the build-up of substances detrimental to health is reduced to a minimum.

General care and cleaning

Before cleaning the appliance, ensure it is disconnected from the power supply and has cooled down completely.
To avoid the risk of electric shock, do not clean the appliance or its power cord with water and do not immerse them in water.
Do not use abrasives or harsh cleaning solutions.
To remove the oil from the frying container, wait until it has cooled down sufficiently but is still liquid, and then use a soup ladle to transfer it carefully into a suitable, heat-resistant container. The oil can be filtered by pouring it through absorbent paper inserted into a heat-resistant funnel or into the frying basket itself.
Do not pour frying oil down the kitchen sink. Once cold, it may be disposed of together with your household refuse.
The lid can be cleaned with a damp cloth.
The lid contains a fat filter, which should be replaced after every few frying cycles. Unlock the filter compartment cover and remove the filter. Replacement filters may be obtained through the SEVERIN Service.

Insert the new fat filter and replace the filter compartment cover.

The inside of the frying container can be cleaned by wiping it first

with household tissue paper and then with a damp, lint-free cloth using a mild household detergent. The container must be thoroughly dried with a cloth afterwards

The frying basket should be cleaned after use with hot, soapy water.
The exterior of the housing may be cleaned with a damp, lint-free cloth.

Disposal

Do not dispose of old or defective appliances in domestic garbage; this should only be done through public collection points.

Guarantee

This product is guaranteed against defects in materials and workmanship for a period of two years from the date of purchase. Under this guarantee the manufacturer undertakes to repair or replace any parts found to be defective, providing the product is returned to one of our authorised service centres. This guarantee is only valid if the appliance has been used in accordance with the instructions, and provided that it has not been modified, repaired or interfered with by any unauthorised person, or damaged through misuse.

This guarantee naturally does not cover wear and tear, nor breakables such as glass and ceramic items, bulbs etc. This guarantee does not affect your statutory rights, nor any legal rights you may have as a consumer under applicable national legislation governing the purchase of goods. If the product fails to operate and needs to be returned, pack it carefully, enclosing your name and address and the reason for return. If within the guarantee period, please also provide the guarantee card and proof of purchase.

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