KM 1393 CB - Food Processor BOMANN - Free user manual and instructions

USER MANUAL KM 1393 CB BOMANN

WAARSCHUWING: Risico op letse!

Thank you for choosing our product. We hope that you enjoy using the appliance.

Symbols in this Instruction Manual

Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine:

WARNING:

This warns you of dangers to your health and indicates possible injury risks.

CAUTION:

Indicates potential dangers for the device or other objects.

NOTE: Highlights tips and information for you.

General Notes

Before using this appliance, carefully read this instruction manual and keep it together with the warranty certificate, cashier receipt and, if possible, the original packaging including the interior packing. If you give this appliance to other people, please also pass on the instruction manual.

• Only use the appliance for private use and the intended purpose. This appliance is not intended for commercial use.
• Do not use it outdoors. Keep away from heat, direct sunlight, damp (never immerse in liquids), and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
• Always switch off and unplug the appliance (pull the plug, not the cable) when you do not use the appliance, or when you attach accessories, during cleaning, or in case of malfunction.
• Do not leave the appliance unattended during operation. Always switch off the appliance when leaving the room. Disconnect the plug from the mains.
• Regularly check the appliance and the mains cable for signs of damage. Do not continue to operate the appliance in case of damage.
• Use only original parts.
• For the safety of your children, keep any packaging parts (plastic bags, cartons, polystyrene, etc.) out of their reach.

WARNING:

Do not let small children play with plastic film. There is the risk of suffocation!

Special Safety Information for this Appliance

WARNING: Risk of injury!

• Before replacement of accessories or additional parts that move during operation, the device must be switched off and cut off from the mains!
• Do not touch moving parts.
• Before switching on, make sure that the accessories attachment has been installed correctly and is seated securely.
• Always disconnect the appliance from the supply if it is left unattended and before assembling, disassembling or cleaning.
• Do not repair the device by yourself, but contact a specialist. In order to avoid hazards, a damaged mains cable must be replaced with an equivalent cable by the manufacturer, our customer service, or any other qualified specialist.
• This appliance shall not be used by children.

WARNING: Risk of injury!

• Keep the appliance and its cord out of the reach of children.
  Children may not play with the appliance.
• Appliances can be used by persons with reduced physical, sensory, or mental capabilities or lack of experience and / or knowledge, if they are supervised or have been instructed concerning safe use of the appliance and understand the hazards involved.

CAUTION:

• Do not immerse the device into water for cleaning. Follow the instructions that we provide in the chapter "Cleaning".
• Do not manipulate any of the safety switches.
• Only process foodstuffs with this appliance.
• Misuse of the appliance for other purposes may cause injury.

Location of Controls

1 Transparent splash guard lid with replenishing opening
2 Swivel arm
3 Lever for lowering/raising the arm
5 Control knob
5 Motor housing
6 Protective disk
7a Kneading hook
7b Whisk
7c Mixing hook
8 Mixing bowl
9 Drive shaft with splint
10 Power cable with power plug
11 Suction foot
12 Holder for mixing bowl

Preparation

• Remove the appliance and all included accessories from the box.
• In order to remove any production residue, clean all accessories before initial use as described in the chapter "Cleaning".

Electric Connection

• Check that the mains voltage to be used matches the voltage of the appliance. Refer to the rating label for detailed specifications.

Operation

1. Opening the swivel arm (2): Push the lever (3) up and hold it in that position. Move the swivel arm (2) by hand to the top position and release the lever (3).
2. For use of the kneading hook (7a) or the mixing hook (7c), first attach the protective disk (6). It prevents contact of dough with the drive shaft (9). Hold the disk (6) like a bowl. Insert the kneading hook (7a) or the mixing hook (7c) from below through the recess in the disk opening and tighten it by a quarter turn to the left.
3. Use of an attachment: On the top of the attachment, you can see a recess for the drive shaft (9) and a recess for the splint. Push the attachment onto the drive shaft (9). Push the attachment while turning it clockwise to the limit, so that the splint of the drive shaft (9) locks in the attachment.
4. Mixing bowl (8): Set the mixing bowl (8) to its holder. Turn the bowl (8) all the way in the direction LOCK shown on the housing.

1. Fill your ingredients into the mixing bowl (8).
2. Check that the control knob (4) is set to "0".
3. Hold the swivel arm securely. Push the lever (3) up and at the same time lower the arm (2) slowly by hand. Release the lever (3).
4. If you need the splash guard lid (1), do not lower the arm (2) completely. Hold the splash guard lid (1) so that the replenishing opening is in front of you. Then set it so onto the mixing bowl (8) that the bowl edge is inside the three keyways. Use the lever (3) to lower the arm (2) completely.
5. Insert the power plug (10) into a suitable socket.
6. Select a speed using the table below.

Dough type	Attachment Setting	Quantity	Max. operating time
Heavy dough (e.g. bread or short pastry)	Kneading hook	1 - 4	max. 1.75 kg
Medium dough (e.g. batter)	Mixing hook	3 - 4	min. 500 g max. 3.0 kg
Light dough (e.g. waffle or crêpes dough, pudding)	Whisk 4 - 5		min. 500 g max. 3.0 kg
Cream Whisk 6			min. 200 ml max. 1 liter
Egg whites Whisk 6			4 - 10 egg whites

NOTE:

• Short time operation: With heavy dough, do not operate the appliance longer than 5 minutes and then let it cool down for 10 minutes.
• Setting "P" for pulse operation: Switch the motor momentarily to the top speed by holding the control knob in this position.

Pause operation

WARNING: Danger of injury!

• Always set the control knob to "0" if you want to interrupt the operation.
• Pull the power plug (10) to change attachments.
• Wait for the attachment to come to a complete stop!

WARNING: Danger of injury!

• If you activate the lever (3) during operation to raise the arm, a safety switch deactivates the motor.
• The motor is turned on again only when the swivel arm (2) is lowered again and the control knob (4) is set to "0" before returning it to its original position!

End Operation and Remove the Bowl

• At the end of work, set the control knob (4) to "0". Pull the power plug (10).
• Swivel the lever (3) in arrow direction and hold it in that position.
• Move the swivel arm (2) by hand to the top position and release the lever (3).
• Remove the attachment.
• Turn the mixing bowl (8) clockwise for a short turn to remove it.
• You can loosen the finished dough with a scraper and remove it from the mixing bowl (8).
• Clean all used components as described in the chapter "Cleaning".

Recipes

Sponge mixture (basic recipe)

Speed 3-4

Ingredients:

250 g soft butter or margarine, 250 g sugar, 1 package of vanilla sugar or 1 package Citro-Back, 1 pinch of salt, 4 eggs, 500 g wheat flour, 1 package of baking powder, ca. 1/8 liter milk.

Preparation:

Fill the wheat flour with the remaining ingredients into the mixing bowl (8) and mix it with the mixing hook first for 30 seconds at speed 2 and then ca. 3 minutes at speed 3. Grease the form or line it with baking paper, fill in the dough, and bake. Before the cake is removed from the oven, test to see if it is done: With a sharp wooden stick, pierce the center of the cake. If no dough sticks to it, it's done. Place the cake on a baking grid to let it cool.

Conventional oven:

Tray slot: 2

Heating: Electric oven upper and lower heat 175-200 ^ C gas oven: Speed 2-3

Baking time: 50-60 minutes

You can modify this recipe according to your taste, e.g. with 100 g raisins or 100 g nuts or 100 g grated chocolate. Let your imagination run wild.

Linseed rolls

Speed 1-2

Ingredients:

500-550 g wheat flour, 50 g linseed, 3/8 liter water, 1 cube yeast (40 g), 100 g low-fat curd, well drained, 1 teaspoon salt. For brushing: 2 tablespoons water.

Preparation:

Soak linseed in 1/8 liter of lukewarm water. Place the remaining lukewarm water (1/4 liter) into the mixing bowl (8), crumble the yeast into it, add curd, and mix well with the kneading hook on speed setting 1. The yeast must be completely dissolved. Add the flour with the soaked linseeds and salt into the mixing bowl. Knead on speed 1, then change to speed 2 and knead another 3-5 minutes. Cover the dough and let it rise in a warm place for 45-60 minutes. Knead again, take it out of mixing bowl (8), and form 16 rolls from it. Cover a baking tray with wet baking paper. Place the rolls on it, let them rise for 15 minutes, brush with lukewarm water, and bake.

Conventional oven:

Tray slot: 2

Heating: Electric oven: Upper and lower

heat 200-220 °C (preheat for 5

minutes), gas oven: Level 2-3

Baking time: 30-40 minutes

Chocolate cream

Speed 4-5

Ingredients:

200 ml sweet cream, 150 g dark chocolate, 3 eggs, 50-60 g sugar, 1 pinch of salt, 1 package of vanilla sugar, 1 tablespoon cognac or rum, leaf chocolate.

Preparation:

Whip the cream stiff in the mixing bowl (8) with the whisk (7b), remove it from the bowl (8), and keep it cool. Melt the chocolate according to the instructions on the package or heat it for 3 minutes in the microwave at 600~W . In the meantime, whisk the eggs, the sugar, the vanilla sugar, cognac or rum, and salt in the mixing bowl (8) with the whisk (7b) at speed 4 to a foam. Add the melted chocolate and mix it in uniformly at speed 4-5. Keep some of the whipped cream for garnishing. Add the remaining cream to the creamy matter and fold in for a short time with the pulse function (speed "P"). Garnish the chocolate cream and serve it well cooled.

Cleaning

WARNING:

• Always pull the power plug (10) before cleaning.
• Never immerse the appliance in water for cleaning. This might result in an electric shock or fire.

CAUTION:

• Do not use a wire brush or abrasives for cleaning.
• Do not use acid or abrasive cleaning agents.

Motor housing

• Clean the housing only with a damp cloth and a squirt of detergent.

Mixing bowl, kneading and mixing attachments

CAUTION:

The attachments are not suitable for cleaning in a dishwasher. Heat and aggressive cleaning agents may warp or discolor the attachments.

• Parts that have come into contact with food can be rinsed with water.
• Dry all components well before re-attaching them to the appliance.

Troubleshooting

The appliance cannot be switched on or stops operation.

Possible Cause:

Appliance without power supply.

Remedy:

• Check the socket with another appliance.
• Connect the power plug (10) properly.
• Check the fuse.

Possible Cause:

The swivel arm (2) is not locked in the lowest position.

A safety switch prevents operation.

Remedy:

Push the lever (3) and the swivel arm (2) at the same time until the arm locks.

Possible Cause:

The appliance is too hot. The overheat protection has been activated.

Remedy:

Let the appliance cool down.

Possible Cause:

The appliance is defective.

Remedy:

Contact our service center or a specialist.

Specifications

Model: KM 1393 CB

Power supply: 220-240 V\~, 50/60 Hz

Power consumption: 1000 W

Protection class:

Net weight: approx. 3.80 kg

The right to make technical and design modifications in the course of continuous product development remains reserved.

This device has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal

Meaning of the "Dustbin" Symbol

Protect our environment: do not dispose of electrical equipment in the domestic waste.

Dispose of obsolete or defective electrical appliances via municipal collection points.

Please help to avoid potential environmental and health impacts through improper waste

disposal.

This will contribute to the recycling and other forms of reutilization of electrical and electronic equipment.

Information concerning where the equipment can be disposed of can be obtained from your local authority.

Instrukcja obslugi

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