Jamie Oliver Explorer 6500 - Barbecue

Explorer 6500 - Barbecue Jamie Oliver - Free user manual and instructions

Find the device manual for free Explorer 6500 Jamie Oliver in PDF.

📄 38 pages English EN 💬 AI Question 10 questions ⚙️ Specs
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Product information

Brand : Jamie Oliver

Model : Explorer 6500

Category : Barbecue

Features Details
Type of barbecue Gas barbecue
Cooking surface 6500 cm8
Number of burners 3 stainless steel burners
Total power 12 kW
Grill material Enamelled cast iron grill
Ignition system Electronic ignition
Dimensions (L x W x H) 145 x 60 x 115 cm
Weight 45 kg
Included accessories Plancha, built-in thermometer
Ease of cleaning Removable grills and grease collection tray
Safety instructions Use outdoors only, keep away from flammable materials
Warranty 2 years

Frequently Asked Questions - Explorer 6500 Jamie Oliver

How do you light the Jamie Oliver Explorer 6500 barbecue?
To light the barbecue, open the lid, open the gas valves, and use a lighter to ignite the burner. Make sure the gas is turned on.
How do you clean the barbecue after use?
Let the barbecue cool completely, then remove the grills and clean them with a steel brush. Wipe the inside with a damp cloth and clean the grease collection tray.
What is the cooking capacity of the Jamie Oliver Explorer 6500?
The barbecue has a cooking surface of 6500 cm8, allowing you to cook multiple foods at the same time.
How do you adjust the temperature of the barbecue?
Use the control knobs located at the front of the barbecue to adjust the flame and regulate the temperature as needed.
Is it possible to use the barbecue indoors?
No, the Jamie Oliver Explorer 6500 barbecue is designed for outdoor use only due to gas emissions.
How do you know if the gas is depleted?
You can check the gas level by weighing the bottle. If it is light, it is time to replace it.
What is the product warranty?
The Jamie Oliver Explorer 6500 barbecue comes with a 2-year warranty against manufacturing defects.
How do you store the barbecue in winter?
Clean the barbecue thoroughly, remove the gas bottles, and cover it with a weather-resistant cover to protect it.
What accessories are recommended with the barbecue?
It is recommended to use cast iron grills, a cleaning brush, a meat thermometer, and barbecue utensils for a better cooking experience.
How do you troubleshoot a barbecue ignition problem?
Check that the gas is on, the lighter is working, and the burners are not blocked. If the problem persists, consult the user manual.

Download the instructions for your Barbecue in PDF format for free! Find your manual Explorer 6500 - Jamie Oliver and take your electronic device back in hand. On this page are published all the documents necessary for the use of your device. Explorer 6500 by Jamie Oliver.

USER MANUAL Explorer 6500 Jamie Oliver

FOR OUTDOOR USE ONLY Do not attempt to assemble and use this grill unless you read this entire manual thoroughly. Keep it in a handy place as it has answers for questions that may occur in your future use. NOTE: THIS APPLIANCE IS NOT INTENDED TO INSTALL IN OR ON RECREATIONAL VEHICLES OR BOATS. !!!WARNING!!!

1. Failure to follow all manufacturers’ instructions could result in serious body injury and/or property damage.

2. Some parts of this grill may have sharp edges—especially as mentioned in this manual! Wear suitable protective

gloves if necessary.

4. Read the instructions before using the appliance.

5. Accessible parts may be very hot. Keep young children away.

6. Do not move the appliance during use.

7. Turn off the gas supply at the gas container after use.

8. Any modification of the appliance may be dangerous. Do not modify the appliance.

9. If the ground temperature is above 50K, the surface needs protection with hot resistance material .

10. This appliance must be kept away from flammable materials during use

11. Never let children operate the grill or play near the grill.

12. This grill is for outdoor use ONLY. NEVER use in an enclosed area like carport, porch, covered patio, garage,

wood balconies, or under a surface that can catch fire.

13. Use grill at least 1m away from any wall or surface. 3m away from objects that may spark and ignite gas i.e. live

electrical appliances, pilot lights of water heaters, etc.

14. This grill is designed to use only the limitative gas, DO NOT use lava rock, briquettes, charcoal on it.

15. NEVER light the burner with lid closed. Non ignited gas accumulated inside a closed grill may cause explosions.

16. Check the burner flames periodically.

17. Parts sealed by the manufacturer or his agent shall not be manipulated by the user.

18. Change a new flexible hose when it is found gas leakage or being out of validity.

19. Turn off the gas supply at the gas container valve in the event of gas leakage.

20. Make sure hose is not subjected to twisting after installation. 21. Keep the gas cylinder away from any source of ignition when changing gas cylinder 22. Use of protective gloves when handling particularly hot components TECHNICAL DATA T Total heat input: 7.47kW. Gas consumption: 537g/h Gas system information: Gas Category Category I 3+ (28~30/37) Category I 3B/P(30) Category I 3B/P(37) Category I 3B/P(50) Gas Type Butane at (28~30) mbar/ Propane at 37 mbar; G30(Butane),G31( Propane) and their mixtures at (28~30) mbar G30(Butane),G31 (Propane) and their mixtures at 37 mbar G30(Butane),G31 (Propane) and their mixtures at 50 mbar Burner Injector Size Dia. 0.77mm Dia. 0.77mm Dia. 0.73mm Dia. 0.67mm Destination of Countries BE, CH, CY, CZ, RO, ES, FR, GB, GR, IE, IT, LT, LU, LV, PT, SK, SI. AL, BE, BG, CY, HR, CZ, DK, EE, FI, FR, HU, IS, IE, IT, LV, LT, LU, MT, MK, NL, NO, RO, SK, SI, SE, TR

GAS CONNECTION This is a limitative configured grill. Do not attempt to use other type gas supply unless the grill has been reconfigured for other gas use. The installation of this appliance must conform to local codes. Make sure that both gas cylinder and gas hose do not come in contact with high temperature part.

1. Make sure cylinder valve is in its full “O” position (turn clockwise to stop).

2. Check cylinder valve to assure it has proper external male threads.

3. Inspect valve connection port and regulator assembly. Look for any damage or debris. Remove

any debris. Inspect hose for damage. Never attempt to use damaged or plugged equipment.

4. When connect regulator assembly to the valve, hand tighten nut clockwise to a positive stop. Do

not use a wrench to tighten. Use of a wrench may damage quick coupling nut and result in a hazardous condition.

5. Open cylinder valve fully (counterclockwise). Use a soapy water solution to check all connections

for leaks before attempting to light grill. If a leak is found, turn cylinder valve off and do not use grill until a local gas dealer can make repairs. Regulator and Hose Requirements:

1. Pressure regulator: comply with EN 16129 and comply with local code (Flow rate: max. 2 kg/h).

Gas hose: comply with EN 16436-1 and local market standard. (max. 1.5m, max. FI 1.2m).

3. The type of flexible tube connecting the appliance to the gas cylinder and the length recommended

which shall not exceed 1,50 m.

4. Care should be taken so the gas hose and gas cylinder do not come in contact with hot surfaces

(above 140℉,60℃)or sharp edges, and should not pass under the barbecue Gas Cylinder Requirements:

1. Always place gas cylinder on a flat level surface DO NOT fix on trolley.

2. Maximum Capacity Maximum 15 kg and comply with local codes.

3. Measurement: the height could not exceed 0.6m, the dia. of the gas cylinder should not exceed

4. Make sure the gas cylinder is lower than the gas inlet connection and avoid touching with hot

5. The gas cylinder shall be 0.5m away from the appliance.

2. Stop using and call the fire department if any leak detected.

3. Replacement hose assemblies must be those specified by the manufacturer.

4. Never insert any foreign objects into the valve outlet. It may damage the valve and cause leak, leaking gas

may result in fire, explosion, heavy body injury, or even death.

5. Do not connect this grill to the self-contained the gas system of a motor home or camper trailer.

6. If you cannot stop a gas leak, close the gas cylinder valve IMMEDIATELY; call the gas supplier or the fire

7. Always turn off the gas cylinder and detach from the grill after use or before moving.

1. Make sure all control knobs are closed.

2. Make sure the regulator is connected to the gas cylinder tightly and the cylinder is full.

3. Make a soap solution with one part liquid detergent and one part water. Prepare a spray bottle,

brush, or rag to apply the solution to the connections.

4. Completely open the cylinder valve by turning counter clockwise. If you hear a “POP” sound, turn

gas off IMMEDIATELY, it indicates a heavy leak at the connection. Call your gas dealer or fire department.

5. Check every connection from the gas cylinder up to and including the connection to the manifold

pipe assembly (the pipe that goes to the burner) by brushing or spraying the soapy solution on the connections.

6. If soap bubbles appear, there is a leak. Turn off the cylinder valve IMMEDIATELY and retighten

connections, Open the cylinder valve again, and recheck.

7. If leaks cannot be stopped, DO NOT ATTEMPT TO REPAIR. Call our service center for help.

8. Always close the cylinder valve after leak test by turning clockwise.

To disconnect the gas cylinder:

1. Turn all the knobs off.

2. Turn the cylinder valve off fully (turn clockwise to stop).

3. Detach the regulator assembly from cylinder valve by turning the quick coupling nut

Make sure the “O” position on control knob point to the “starting point” on control panel.

1. Open the lid when lighting the burner.

2. Open valve control on gas cylinder.

3. Turn the control knob and make the “MAX” position point to the “starting point”. The burner will be

4. If ignition does NOT occur in 5 seconds, turn the knob and make the “O” position point to “starting

point”, and repeat step 3 up to 2 or 3 times.

5. If the burner does not ignite after step 4, turn off the gas and wait 5 minutes for any excess gas to

dissipate, then either repeat step 3 and 4 or light with an external flame.

6. Adjust control knob to appropriate setting by making the position point to “starting point” on control

panel. When you have finished using your barbeque, close all the gas control knob make the “O” point to “starting point”. Flame characteristics: Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting.

1. Make sure the grill has been leak tested and is properly located.

2. Grilling requires high heat for searing and proper browning.

3. Close the lid. Turn the control knob and make the “MAX” position point to “starting point” and

preheat the grill for 15 minutes.

2. Store the grill in dry indoors ONLY after the gas cylinder is turned off and removed, the gas

cylinder must store outdoors, out of the reach of children

3. Put on the cover supplied with this grill.

1. You are suggested to have your barbecue cleaned / maintained every two months or after period

2. Always use the mildest cleaning the enameling parts.

3. Always clean the cooking area, burner, grease tray under safe condition.

4. Check and clean the venturi in the case of blockage found. You are suggested to inspect the

venturi every two months

5. Call the after service center warranty if any troubles

ASSEMBLY AND INSTALLATION

37Visit Jamie’s channel on for greatecipes Please go to www.jamieoliverbbq.com and register your barbecue.