RK 3458 - Rice cooker CLATRONIC - Free user manual and instructions

USER MANUAL RK 3458 CLATRONIC

Operating Instructions

Thank you for selecting our product. We hope that you will enjoy use of the appliance.

Symbols in these Instructions for Use

Important information for your safety is specially marked. It is essential to comply with these instructions in order to avoid accidents and prevent damage to the machine:

WARNING:

This warns you of dangers to your health and indicates possible injury risks.

CAUTION:

This refers to possible hazards to the machine or other objects.

i NOTE:

This highlights tips and information.

General Safety Instructions

Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this device to other people, please also pass on the operating instructions.

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.
• Do not operate the machine without supervision. If you leave the room you should always turn the device off. Remove the plug from the socket.
• The device and the mains lead have to be checked regularly for signs of damage. If damage is found the device must not be used.
• Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid the exposure to danger, always have a faulty cable be replaced only by the manufacturer, by our customer service or by a qualified person and with a cable of the same type.
• Use only original spare parts.
• Pay careful attention to the following "Special Safety Instructions".

Children and Frail Individuals

In order to ensure your children's safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

WARNING!

Caution! Do not allow small children to play with the foil as there is a danger of suffocation!

• This device is not intended to be used by individuals (including children) who have restricted physical, sensory or mental abilities and/or insufficient knowledge and/or experience, unless they are supervised by an individual who is responsible for their safety or have received instructions on how to use the device.
  Children should be supervised at all times in order to ensure that they do not play with the device.

Special safety instructions

WARNING:

• Hot steam is emitted from the lid during operation and when the lid is opened! Danger of scalding!
• Be sure to hold the lid only by the intended handles after cooking. Risk of steam burns!

CAUTION:

• Fill water into the rice pot only, never into the housing.
• Use the inner pot (rice pot) only as an insert for this device. It is not suitable for other hobs!

iNOTE:

A safety mechanism prevents switching on into the cooking process when the rice pot has not been inserted correctly.

• Place the appliance on an even, moisture and heat-resistant surface.
• Use a heat-resistant plate when placing on sensitive surfaces.
• Keep the unit at a safe distance from easily inflammable objects such as furniture, curtains, etc. (30 cm).

Intended use

This appliance is intended for

• preparing rice and keeping it warm;
  steam-cooking of food.

After reading the instructions and by complying with the instruction manual, the appliance may be used in the household and in similar fields of application, such as:

• in personnel kitchens of stores, offices, and other areas of operation;
• in agricultural premises;
• on bed & breakfast accommodations.

It is not intended for the use by guests in hotels, motels, and other residential facilities.

It may only be used in the manner described in this instruction manual. You may not use the appliance for commercial purposes.

Any other use is considered to be improper and can lead to material damages and even personal injuries.

The manufacturer will not assume any liability for damages that arise due to improper use.

Scope of Supply

Housing

Condensate collection tray (detachable)

Steam outlet in the lid (detachable)

Rice pot

Steam insert

Line cord

Measuring cup

Spoon

How to use

CAUTION:

The appliance is not suitable for the preparation of rice pudding. Milk could boil over or burn.

Lid

Press the button in the handle of the lid to open the appliance.

Condensate collection tray

The condensate collection tray is located below the fastening of the lid. The condensate will accumulate there, when you open the lid.

Measuring cup

The measuring cup (CUP) in combination with the water level indicator in the rice pot helps determine the amount of water and rice.

For example, if you wish to cook 6 CUPs of rice, add 6 measuring cups of rice to the pot and fill with water to the respective (CUP) mark, e.g. 6.

Rice Quantity

• With this device you can boil a maximum of 1.3kg of rice (gross weight). For this you require 3 litres of water. Depending on the type of rice, this will provide you with approximately 3.3kg of boiled rice with a cooking time of approx. 45 min.
• The minimum quantity of rice for boiling is 280g (2 CUPs), which will provide you with approx. 550g of boiled rice, depending on the type of rice used.
• If the measuring cup is not at hand, please use a rice-to-water ratio of 1:2 (1 part rice:2 parts water).

ON/OFF switch

• When the ON/OFF switch is in the ON position, the appliance is operational. The control light POWER lights.
• The appliance is turned off when in the OFF position. The control light POWER goes off.

Function Switch

• When the function switch is switched towards the top, the appliance will stay in the operational condition "Keeping warm". The indicator lamp WARM is lit.
• With the function switch you can change over to the mode "Cooking". This is only possible if the rice pot is correctly inserted and the switching contact (in the middle of the hot plate) therefore properly connected. The indicator lamp COOK is lit.

Cooking time

• Once the water has fully evaporated in the rice pot, the appliance switches automatically to "Keeping warm", ending the cooking process. The indicator lamp WARM is lit.

Ending operation

Observe the following sequence:

1. Check if the indicator lamp WARM is lit. Push the function switch upwards, if applicable.
2. Set the power switch to the OFF position. The indicator lamp POWER goes off.
3. Disconnect the power plug from the outlet.

Spoon holder

A bracket is located on the side of the casing. You can hang up the included rice spoon there.

Before Initial Use

• Remove the packaging.
• Check the scope of delivery.
• We recommend cleaning the appliance as described under "Cleaning".

Initial Operation

• Ensure that the ON / OFF switch is in the OFF position and that the function switch is set to "Keeping warm".
• Insert the plug of the connection cable into the appliance first.

Electrical Connection

• Before inserting the plug into the socket. Make sure that the mains voltage to be used matches that of the device. You can find this information on the nameplate.
• Connect the device to a duly installed protective contact socket.

Using the unit

Cooking rice

Prior to cooking rice, observe the manufacturer's notes on how to prepare the rice, such as washing the rice prior to cooking, or soaking certain varieties of rice.

1. Open the lid.
2. Insert the rice pot into the rice cooker.
3. Set the desired rice volume of between 2 to 10 CUPs with the measuring cup and fill this volume into the rice pot.
4. Fill the rice pot with water to the respective mark on the CUP.
5. Close the lid.
6. Make the electric connection as described in "Initial Operation". Turn the appliance on with the ON / OFF switch (ON). The WARM control light is on.
7. Press down the function switch. The WARM control light goes out and the COOK light goes on.
8. Once the water has completely evaporated in the rice pot, the appliance will switch automatically to "Keeping warm", thus ending the cooking process. The COOK control light goes out and WARM goes on.

TIP: Leave the rice for a further 5 minutes prior to draining it from the pot.

1. Carefully open the lid.

WARNING:

Risk of steam burns. Hot steam may escape.

Steaming

Steaming is a gentle way to cook food using hot water steam. This maintains more valuable nutrients in the food compared with other methods of cooking. To steam food, use the steam insert.

1. Open the lid.
2. Insert the rice pot into the rice cooker.
3. Pour the minimum quantity of water as stated in the following table into the rice pot.
4. Place the steam insert into the rice pot.
5. Place your food into the steam insert.
6. Close the lid.
7. Make the electrical connection as described under "Initial Operation". Turn the appliance on at the on/off switch (ON). The WARM control light goes on.
8. Press down the function switch. The WARM control light goes out and the COOK light goes on.
9. Check the cooking status occasionally.
10. Depending on the steam time it may be necessary to top up water to compensate for evaporation. Add water as needed during steaming.

WARNING:

Risk of steam burns. Hot steam may escape.

1. Once the end of the cooking time has been reached, please turn the appliance off: Push the function switch upwards and turn off the ON / OFF switch (OFF).
2. Remove the mains plug from the socket.

Steam table

Food State	Quantity		Cooking time (min.)	Minimum Quantity of Water (ml)
Artichokes fresh		4 pieces, average size	40 – 45 600
Cauliflower	fresh, small pieces	500 g 20	- 25 200
Broccoli	fresh, small pieces	500 g 15	- 20 160
Champi-gnon mush-rooms	fresh, whole or cut	500 g 15	- 25 160
Green beans	fresh, whole or cut	500 g 25	- 35 300
Carrots fresh, sliced 500 g		20 – 25 200
Potatoes cut	500 g 20 – 25 200
Potatoes	jacket potatoes	500 g 30	- 40 400
Cabbage fresh, cut 500 g		25 – 30 300
Kohlrabi	fresh, diced	500 g 20	- 25 200
Brussels sprouts	fresh	500 g 20	- 25 200
Asparagus	fresh	500 g 30	- 40 400
Zucchini	fresh, sliced	500 g 15 – 20	160
Apples, pears	fresh, pieces	500 g 10	- 15 100
Trout	fresh	2 pcs., 150 g each	18 – 25 180
Ruff filet	fresh	2 pcs., 200 g each	15 – 18 160
Salmon	fresh	2 pcs., 140 g each	15 – 18 160
Shrimps	frozen	450 g 15	- 20 160
Mussels	in the shell 1000 g	18	- 25 180
Turkey escalope, Chicken legs	fresh	2 pcs., 150 g each	25 – 30 300
Short fat smooth pork & beef sausage	fresh, from the jar or can	2 – 8 pcs.	8 – 13 (pierce)	100
Eggs, soft-boiled	in the shell	2 – 10 me-dium size	10 – 13	100
Eggs, hard boiled	in the shell	2 – 10 me-dium size	15 – 20	160

The cooking times listed in the table are approximate. Please adjust accordingly to your needs.

Cleaning and Maintenance

WARNING:

Always pull out the plug from the mains socket before cleaning and wait until the unit has cooled down!
- Never immerse the housing, the line cord and the mains plug into water, as otherwise this might result in an electric shock or fire.

CAUTION:

• Do not use any wire brushes or other abrasive objects.
• Do not use any acidic or scouring agents.

• Do not clean the attachments in the dishwasher. The surfaces could become dull.

• Pour out the contents of the rice pot after it has cooled down.

Rice pot, steam insert, spoon, and measuring cup

• Clean these attachments by hand in a warm rinsing bath.
• Rinse the parts thoroughly with clear water and allow them to dry.

Casing

• Wipe off the inside and outside of the casing with a damp cloth. Then, wipe it with a dry cloth.
  To empty the condensate collection tray, pull it away from the casing.

Lid

• The steam outlet is located on the lid. It is detachable. To clean it, pull it out of the lid. Twist off the lower part in direction ON (loosen). Clean the parts by hand in a warm rinsing bath. After drying, twist on the lower part in direction OFF (tighten) onto the upper part again. When inserting it into the lid, ensure that the rubber cover sits on the lower part. Firmly press the steam outlet into the lid.
• You may wipe off the inside metal plate with a damp cloth. If you want to clean the metal plate in a rinsing bath, pull it off the lid. After drying, refasten the plate on the inside of the lid. Push the wide side of the rubber seal onto the bolt in the lid. It serves as a spacer. Slide the plate edge below the rubber seal of the lid.

Technical Data

Model: RK 3458
Power supply: 220-240 V~, 50/60 Hz
Power consumption: 700 W
Protection class:
Max. water filling level: 3 litres
Net weight: approx. 2.75 kg

The right to make technical and design modifications in the course of continuous product development remains reserved.

This device has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations.

Disposal

Meaning of the "Dustbin" Symbol

Protect our environment: do not dispose of electrical equipment in the domestic waste.

Please return any electrical equipment that you will no longer use to the collection points provided for their disposal.

This helps avoid the potential effects of incorrect disposal on the environment and human health.

This will contribute to the recycling and other forms of reutilisation of electrical and electronic equipment.

Information concerning where the equipment can be disposed of can be obtained from your local authority.

Instrukcja obstugi

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   9.ObepeJHo BiDkPnIte KpnIky.

3ACTEPEXEHHH:

He6e3neka onikib. 13 kactpyni buxodntb rapya npa.

PnirrotybHnCTpaBHa napi

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1.Obdkpnnte Kpnsky.
2. NoctabTe EMHicThb DnA pNc By KacTpyNIO.
3.HaHInTeMinImaIbHyKilbKiCtBBOINBEMHicTbDnPcCy 3aTa6JIuCeHO,IO npNBedeHa HIXe.
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5. NoknaTb npodykTN y BCTaBky.

1. 3akniTe KpiuKy.
2. BkniohtpnnaB eelktpnHy mepexy taK, kCe onncanoB po3di "BbD E Kcnnnyatauio". 3a donomoroh npemikka yBIMKHeHHBIMKHeHHy BIMKHITb npCTpii (ON). KOHTponbHa lamnoqka WARM 3acBITtbcra.
3. Hatncitb nepemikau cyHKui Bn3. KohtpoJIbHa JAMNOK Ka WARM norache, lamnoUka COOK 3acBITntbcr.
4. Yac BiJ yacy nepeBipRyTe cTaN npodykTIB.
5. 3aJIeXHbIi Yacu npriroTyBaHHn PnoDyKtIB CnID DOnNBaTn BOIN. RaKIO nOtroBHO, HauNbaTe 3a Notpe6oO nID qac BapeHHa DOdaTKOBY BOy.

3ACTEPEXEHHH:

He6e3neka onikib. I3 kactpyni Buxodntb rapa napa.

1. KOnn cTpaBa 6yde roTOBOIO, 3aKiHHTb npaIOp npnaIady: NToNCHITb nepemKauФyHKui BROPY i BIMKHITb npncTpii 3a donomoroio nepemKaua yBIMKHeHHBIMKHeHH (OFF).
2. BnTnHiB BnIky 3 po3eTK nEeKtpomepekxi.

Ta6JIuI npriroTyBaHHHa napi

Yka3bIbaet Ha BO3MOXHyIO ONaCHOCTb IJIa N3JeINr IN dpyTNx OKpyKaIOUHX INpeDMETOB.

PIMEYAHNE:

Jaet CoBtBu INHΦOpMaIuIc.

06uue yka3aHnno TExHnke 6e3oNaCHOCTN

Ipeepnauanom 3Kcnpnyataun npnbopa BHIMatelbno npo- nHTaTe npnlaeraemyu HNCTpykunIO no 3Kcnpnyataunu coxpaHnTE ee B HaedjHOM MeCTe, Bmecte C rapaHTnHBIM TaHOHM, KACCOBbIM YekOM N, NO BO3MOXHOCTN, KAPTOHN KOPO6KOc yNAKOBOUHbIM MaTePnAOnM. Ecln daete KOMyIno nononb- 3OBaTbcn pnpobom, O83aTeNbHO daIte BnpiDauy daHHyo IHCTpykunIO no 3Kcnpnyataun.

Плбутесь пиборм только чаньим образим и по назанhaун. Пибор He ппедназандя коммерч скою И сользоваян. He пььштсь пиборmon OTКрытбIM НБOM. Ппedoхсангп epiбор ot karby, прЯрых солпунхлучey, Влжноctи (нВ в Кем спунаe He norgykaite erO B BodY) u yapob 66 octpe yIbl. He npikacaiTecb k пиборвлжныm pykamn. Eclin пибор улархинялся ИИН HAMOK, TtТУЕ Bblte BnIKy I3 po3etkn.
- Iocne 3KcnpyatauM,MOHTaKe npHaadnHexHocteI, HCTke NIN nonONMe pnp6opa Bcerda BbIHMaTe BnIKy n3 po3ETKn (TAnHTe 3a BNkky,a He 3a Ka6ebIb).
He octabnIte BkHoueHHbIe 3JeKTpnp6Opbl 6ez npncmotpa. BbIXOJa n3 NOMEueHnB CBeTa BbIKIOaHTe np6Op. BbIHbTe WTeKePn 13 po3eTkn.
-ПибориКабелсeteвогNTaHINHeOxOIMOppeyIЯрнообследовынHaHaJIuHneCleIDOB nobpexdeHn.ПиobapuykeHn nobpexdHn noIb3oBaTbcaпибopomЗanpeSЯETc.
HnB KOem cnyae He pemOHntpyte np6op camocToTeIbHo, a 6paaIeTcB TaKOM cnyae 3a NOMOuK CneuaJIncTy, IMeHOUcEMy COOTBeTCTByIOUsI dOnyck. N3 COo6paKeHn 6e30NaCHOCTN, 3aMeHa CeTeBOr OShypa Ha paBHO3NaHbI dONyCKaETC TOnbKO uepe3 3aBOIN3-

TOTOBNTJIb,HaUy cepBnCHyIO MaCTepCKyIO NIN COOTBetCTBYUOero KBaJINpOBAHORO CNEuaJIInCTA.

• IcnoIb3yIte ToIbKO opnHnHaIbHbIe 3aIuaCTN.
• PtoKaJyIcTa, co6JIouJaTe HnKecNeUOuIe "CneuaJIbHbIe yka3aHnI NO TEXHnke 6e3oNaChOCTN".

TeHnIuHa HyKDaIOUeNcB pncMOTpe

• 13 coo6paKHeH 6e3oNaChOCTn DnA DeTeH He octaBJIaIte JExKaTb yNakOBky (IInaCTNKOBbIe MeuK, KapTOH, NeHONlact N T.D.) 6e3 npncMOtpa.

PENEYIPPEXDEHNEI

He no3BOJnIe TeTm INpTaB c nOIN3TNHeHOBo IneHko. Onachocb ydyuBa!

3TOT np6bOp He npedHa3HauhenIIN NOB3OBAHmI INaAMn (BKNIOyA DeTei) C OrpaHueHHbIMn cN3NueckMn, CEHcOPHBIMn IIN yMCTBeHHbIMn cNOco6HOCTaMn IIN IINaMM, HE IMeOULIMN ONbITA N/INn HeoXoDMbIX 3HaHm. NCKIOUHeHne COCTABJHOT CNyuaN, KOrda OHn HaxOJaTCN IOd pncOMTOPM IINca, OTBeTCTBEHHORo 3uN 6e30NaCHOCTb, INI KOrDa OT 3TORO IINaONyueHbI YkazAHmI NOIOLB3OBAHINO np6bOpom.
Heo6xoJIMO npncMaTpNbTa 3a DeTbMn, YTo6bI y6eNtBcra B TOM, YTO OH He NrpaHOT C np6bOpom.

CneuaHbIe yka3aHnNo TeHXnKe 6e3oNaChOCTn

IPENYIPEXDEHNE:

BoBpempaobTbnapOBapKnN3KpbIuKnN npnOT-KpbIBaHm KpbIuKn BbIXOHT ropny nap!Onachoctb oxorob!
По Okончань ВаркОТКрьИВатЕ КрБИШу Tолько 3a петусмOTpeHHуДЯ STOTOpyKу.Опасноctь oxorob!

BHIMAHINE:

• HanBaTe Body ToIbKO B KaCTpIIO IINBapKn pica HN B KOEM CInyae B Kopnyc.
• IcnoB3yIe BHTpeHHIO KAcTPOJIHO(EMKocbIgna) ToIbKO B KaueCTBe BKnAdblaa B 3OT npi6Op. DaHnaE MKOCTb He npedHa3HaHeHa DpyrNxCnOco6OB pnproTOBHeHnPiu!

IPIMEYAHNE:

3aunTHbmyaHm3m npenrTCTByeT hauany npouceca npiroTOBHeHn,ecn HnepaBnIbHO BCTaBHeHa KAcTpHnA CpNCOM.

• YcTaHOBnTE H3dEJIne Ha POBHyIO, BOJOn JxapocToIKyIO NOBepXHOCtB.
• EcnI NOBepxHocb He JkapocToiKa, noIIOXnTe nO Hero JkapocToiKyo npokJaKy.
• Co6IIOJaTe 6e3oNacHoe pacCToHne Do IeKo Bocnna-MehaIOxXcR IIpeMToB, TaKx KaK: Me6eJIb, 3aHaBeCn U T.D. (30cm).

PpeDnoJaraemoe npImeHene

DanHbI npi6op npeHa3HaueHdIa

• npiroTOBneHn pica n noJepeXaHn erO B ropeHem COCTOHN;
• pnproTOBnHnI npOyKToB Ha npaY.

Iocne npOteHnH INCTpyKuN N BbINONHeHn Tpe6oBaHn pyKOBOdCTBa NO 3KcPlyatauM, Pnp6Op MOxHO NcPOnb3OaTb B DOMaSHem X03JcTBe NIN B aHaNoMHybIX Oblactx, Hapmep:

• Na PercoHJIbHbIX KxHx B Mara3nHax, OΦncax Ipynx pa6oynx MecTx;
  B CEJIbCKOXO3RACTBEHHbIX NOMEUeHnX;
  BOTENX C PnpeOCTaBHeHMe 3aBtpaKa.

He npednonaraetcnpmeHHeMe NoctoIbIaMn OTeNe, MOTeNe I B KauCTBe MeCTHOO6OpyDOBaHn.

IonyckaetcNcnoJIb3OBAHHe TOnJIbKO cnocO6aMn, yKa3aHNbIMN BdaHHOM pyKOBoDCTBe NcKcnIyatauM. 3anpeeHO npImeHeHne B KOMMepeCckx CEJx.

JIIOBOeIpyOe IcNIOb3OBaHne (KpOME yKa3aHHoro) CHTaETC HENpABINbHbIM M MOXET PnIBeCTN K NIOBpeJdeHNrM N DaKe K TpaBMAM IIOJe.

N3ROBNTJIb He HecET HNKAKOOTBECTBENHOCTn 3a NOBpeK-DeHnI N3-3a HnnpabINbHOJ 3KCNJyATAUIM.

KomnJIeKtaUa

Kopnyc

JIoTOK c6opa KOHdEHCata (cBeMHbI)

Bbinyck npa B KpbIwke (cbeMbH)

KactpnoJnIpnpa

Tapobar hacaika

CeteboiHyp

Mepka

Jokka

Yka3aHnno 3KcnnyaTaun

BHIMAHHE:

I3eIne He npedHa3NaYeHO dIy BapKn pica Ha MoJIOke.

MoIOKo MoKet y6eKaTb nn noIgropetb.

Kpbioka

HaxmTe KhoNky Ha pyuKe KpbIuK, YTO6bI OTKpbIT np6Op.

JIoTOKc6opa KOHDeHcata

IToK c6opa KOHDeHCata HaxoDntcHnke KpePnneHnK pbluKn. Ha hem 6ydt HakaPnBaTbCra KOHDeHCat, KOrda KpbUkaOTKpblTa.

Mepka

Mepka (CUP), coBmeTHO c yka3aTeIeM yOpOBH BOdi, haXoJaIMcB KAcTPhOE dIpy PICA, CnyKAT dIpy OnpedeIeHINKOnuHeCTBa BOdi nPICA.

K npimepy: Heo6xOIMO OTbapntb 6 Mepok (CUP) pica, nra 3TOr 3acblbTe K kactpIIO 6 nohblIx Mepok pica n HanoJIHnTe ee BDOJ IO COOTBETCTByIOUeMETKN (CUP), B daHHOM cnyae 6.

KoJIueCTBO pica

BbMOXeTe BApNTb C NOMOJIbIO 3TOro npIbOpMaKmMaJIbHO 1,3 Kr pNcA (cbIpO npOyKT).ДЯ 3TOrO BamNotpe6yOTc3 JInTpBaObl. B 3aBnCIMocTOn OT cOpTaPcA B pe3yIbTaTe nOlyuHTcR OKONo 3,3 Kr BapeHOrO pNcAPnDINTEJbHOCTn PpIroTOBHeHn OKONo 45 MmH.
MIMHmAbHoe KOINueCTBO picaДЯ npiroTOBHeHncoCTaBnEET 280 r (2 CUPs), YTO B3aBNCIMoCTn OT copTaB peyIbTaTe daet OKOLO 550 r BapeHoRo pica.
- EcIN MepHOrO cTakAHnka Het noi pykoB, Bbl MoKeTe opHeHTmPoBaTbCra Ha COOTHOWeHne pCa n BoDbl 1:2 (1 Yactb Pnca : 2 Yactn BoDbl).

IpeeknoateBkN/BbIKN

Kornda nepeknlouateNBKL/BblKIhaojntcB noonoKeHnON, np6op pa6oTaet. Togun HndkaTopnaJamnoyka POWER.
-ПиббopБыклioаeTC，KOrДa HaxOДNTСВ B NOLOXeHIM OFF.KoHTpoIbHaJЯmNoUkaPOWERБыклioаeTC.

IpeeknouateBnykcu

• EcnI nepeKIOUOATEb cyHKcI nepeBeDeH BBePx, npi6op 6yIDet OCTaBaTcB pabooyem COCToHn "PiOneepKINBaTb rOpAum". PnI 3OM TropHT HNDkATOPHaJ NaMNoUCA WARM.
• PeneKnHouaTeJIem FyHKuN BbMoKeTe nepeBecTn np6Op B pexHM "BapKa". 3TO BO3MOXHO TOIbKO B TOM cnUyae, ecn EMKoCTb Dnra pica npabINbHO NOCTaBHeBA KAcTPOJIO H KOHTAKT-BKJIOHaTeJI (B CepeDInHE Ha-rpeBaTeJbHOI NpactnHbI) 3aMKHyT. TOpNT INDInKaTOpHAp JAmNoUka COOK.

BpemBaPkn

KoIa BOa B KAcTPhOE NOnHocBb BbIapNTcA, I3eJIe ABTomatNueCKn IpeKeJIIOHTcB RpeXIM "POnIepXmbTaB TropYIM" NTem CaMbI m npepBET ppoecc BapKn. TOpNT INDkATOPHaJ lamNoTHKa WARM.

3aBepWeHne pa6oTbI

Co6IIOJaTe cIeIyUOJIO nocIeIOBaTeJIbHOCTb oIepaI:

1. Поверьт, горот Ли ИнданkaTopная лamночka WARM. Рп Нeo6хоДIMOCТ, НжмITE ВБЕХ пееклочаел bункш.
2. UctahOBHTe nepeKIOHateJIb 3JNEKTponNTAHIN B IIOJOKeHne OFF.KoHTPOBHaIJaMNOUcKA POWER BBIKJIOOVAETCA.
3. OTKHIOHTE OT pO3ETK BUNK 3JIeKTPONITAHN.

DepkataeIb tapenkn

KpoHHTeH haxoHTc8 c60pky KOpnyca. Ha HrO MoKHO NOBecNTb TaepiKy dIra pNcA N3 KOMnJIeKTA NoCTaBKn.

PepaepBbIM BkIIOueHHeM

PacnakyuTe u3dene.
- PpOBepeTe KOMJIeKr NocTaBKn.
- PeKoMeHnyeTc npOuNCTnTb n3dJIne, KaK 3TO OINcaHO BrnaBe "UncTkA".

Poirotobka K pa6oTe

• Y6eIITecb, yTO nepeKIOUaTeIb BKJI/BblKI haxOIMTCB B noIOKeHn OFF (BblKI), a nepeKIOUaTeIb cyHKuyn yCTAHOBJIeB noIOKeHne "TODepKINBaTb ropYHM".
  Bhaane nodknouite uTekep 3neKtponntaHna K npu-6opy.

IoiKJIIOUeHHe K 3JIeKTPoCeTeN

-Перед Tem КСВТАВИТБ ВILКУ B PO3ETKY,у6eДNTecьВ TOM,чTO HAPRЯЖЕпсETN COOTBETCTBYET HAPRЯЖЕHIO pa6otbI npi6opa. Ифорmaцик KэTOMU HAXODITcHа TINOBОТ tablnepe npi6opa.
BkIIOUHTe npi6Op B 3a3eMJIeHHyIO po3eTKy C hAnpJxKeHNcETN, yCTaHOBNeHHyIO B COOTBeTCTBnC npEpiNCaHnA-MN.

3Kcnnyataa/ npraok pa60TbI

OТвариване рпca

IЯнayana npoHTaTe Ha ynaKOBKe pca peKoMeHdaCmno ero noTroBKe K OTbapuBaHIO, K npimepy Hdo JIn ero npombyBaTb INI 3aMaHNBaTb.

1. OTkpoIte KpbIuKy.
2. BCTaBbTe KacTpIIO IIN pIMCA B IN3dEInne.
3. OnpeIeIITecb c KOIIueCTBOM pica (OT 2do 10 mepOK CUP) n 3acblte ero B kactpion.
4. 3aIeIe ero BOIOI DO COOTBeTCTByIOUeMETKNHa
5. 3akpoIte KpbIshky.
6. BkHouHTe n3dEne B cetb, KaK 3TO ONncaHO B rJaBe "IOnI roTobKa K paBoTe". BkHouHTe npNbOp nepeKeHouaTeJIe BkJI /BbIKJI, t.e. nepeBeHte ero B noNoXeHne ON. 3aropaetc KOHTpOJBHaJ lamnOuKa WARM.
7. Haxmnte nepekIIOHateJIb cyHKU m BnI3. KOHTpOJIbHaJ lamnochka WARM notyxHET n 3aOpITcK KOHTpOJIbHaJ lamnochka COOK.
8. KOrda Boda B KaCTPone NOnHocTb BOBbInapITcR, N3DeJIne ABOTMATUeCKN NepeKNIuHTcR B PekIM "IOnDiepKINBaTb RopYHM" IN TEM CAMbIM NpepBet NPOceC BapKn. KOHTpOJbHnA JAMNoCHa COOK NToxHET IN 3a-TopNTcR KOHTpOJbHnA JAMNoCHa WARM.

Cobet: daIte pcy 5 MNHyT nonapntbca, nepeI TEM kak BblIOKHTb erO.

1. AkkypatHO OTKpOte KpbIuKy.

IPEyPExEHE: Onachoctb oxorob! BixoJ ropeero npa!

Iapntb

IopnapeHemnoHmaeTc 7a4JpI npOecC npiroTOBLeHnnpoDKTOB nITAHnHa ropeH BOyHOM npy.Tak B npOdykTx nITAHN COxpaHReTc6 0bIe NOle3bIX nITaTeNbHbIX BeueCTB NO cpaBHeHIO CdpYHM MeToaMn npiroTOBHeHn. DnT3tOrO BocNoIb3yIteCb napOBn HacadKoN.

1. OtkpoIte KpbIuKy.
2. BCTaBbTe KaCTPioIIO InJa PnCa B N3dEIne.
3. HanienTe B KactpHIO MmHmMaJIbHOe KOINueCTBO BOJbI cornaCHO daHHbIM 3n PnBedeHHo HNKe Ta6NIuJIbI.
4. BctabTeB KacTpnoI npObyH hacaiky
   5.Полжnte npodykTbHa napoby HacaIky.
5. 3akpoIte KpbIuKy.
6. BkHouHte n3dJIe N B cetb, KaK 3TO OINcAHO B rIabe "TIOJrOToBka K pa6oTe". BkHouHte np6Op nepeKlHouTeJeM EBN/BbIKN, T.e. nepeBeDIne erO B NOJOKeHne ON (BKJI). 3aropaETcKoHTpONbHa JAMnOHa WARM.
7. HaxMMTE nepeKNIoHateJIb fynHKmBnI3. KOHTpOJbHaJ NaMNoUka WARM notyXHeT 3aRopNTcK KOHTpOJbHaJ NaMNoUka COOK.
8. Bpemr O T BpemHn npoBeprTe npOyKt bHa rTOOBHOCTb.
   10.B3aBnMocTOnOTBpeMeHn napEnHa Heo6xOdmo KOMIeHCIpOBaTb NToepHO BObl.IIra 3TOrO DOINBaTe IepNOUHeCKN HEMHOBObl B KaCTpHIO.

PENEYPNEXHENE: Onachoctb oxkorob! BbixoI roprayero npapa!

1. Korga 6nIOo 6yIeT roTOBO, zakoHHTpe pa6Ory np6Opa: HaxmTe BBePx nepeKIOUaTeIb cyHKuN N BblIOHHTe nepeKIOUaTeIb BKJ/BblJI, t.e. nepeBcIte erO B noLoXeHne OFF (BblKI).
2. BbHbTe cTeBvIbNkU3 po3eTkn.

Tablina napenna