GN 9011 - Hand blender KRUPS - Free user manual and instructions

USER MANUAL GN 9011 KRUPS

KRCATT42645199000-ewc.452 (82249 15 L) Paper WWW.KRUPS.COM 3MIX9000 SERIES www.krups.com FR ...... p. 8 EN ...... p. 14 DE ...... p. 19 NL ...... p. 24 DA ...... p. 29 FI ...... p. 34 NO ...... p. 38 SV ...... p. 44 IT ...... p. 49 ES ...... p. 54 PT ...... p. 59 Ref: No:00119767 KRUPS

Technical diagram of a kitchen appliance with labeled parts and exploded view

B b4 b3 b6 b1 b2 b6

Exploded view diagram of a mechanical device with labeled parts (c1–c12) and internal components

Two identical 3D-rendered cylindrical containers with labeled parts (no text or symbols on the containers themselves)

KRCATT-WX-02510040-reu-65 053519 15:11 PapG

Thank you for choosing an appliance from the KRUPS range, which is exclusively designed for preparing foods, for domestic use in the home.

DESCRIPTION

a Mixer

a1 Appliance body
a2 Turbo control
a3 Speed selector
a4 Whisk ejector
Blender attachment on/off switch
a5 Rear hatch
a6 Whisks
a7 Mixers
a8 Multi-blade whisk

b Base support accessory with rotating bowl (depending on model)

b1 Articulated arm
b2 Body of base support accessory
b3 2.75 | bowl
b4 Spatula
b5 Mixer release button
b6 Articulated arm release button

c Vegetable cutter (depending on model)

c1 Adaptor
c2 Drum holder

c3 Pusher
c4 Locking ring
c5 Base
c6 Drum holder release button
c7 Adaptor release button
c8 Slicer drum
c9 Coarse grater drum
c10 Fine grater drum
c11 Grinder drum
c12 Ice crusher drum

d Blender attachment (depending on model)

d1 Blender attachment

e 1 l bowl

f 2.5 | bowl

g Mini mincer (depending on model)

Before using the appliance always read the safety instructions in the attached booklet IMPORTANT SAFETY INSTRUCTIONS before you read the directions for using the appliance, beneath.

USING THE APPLIANCE

1 - WHISK, MIXER, MULTI-BLADE MIXER: kneading, mixing, beating, emulsifying, whisking

1.1 ASSEMBLY

• Check that the speed selector (a3) is set at "0" (fig. 1).
  ■ Insert the rods of the whisks (a6), mixers (a7) or the multi-blade whisk (depending on model) (a8) into the corresponding holes. The multi-blade whisk (depending on model) can be inserted into the left or right hole on the body of the appliance. Once inserted, the two whisks must be the same length. The “click” indicates that the accessories are correctly in place (fig.2).
  ■ Connect the appliance.

1.2 USE

■ Depending on the quantity to be prepared, place the ingredients in the container provided (1 | bowl (e) or 2.5 | bowl (f) depending on the model) or in a suitable container (bowl or beaker, preferably shallow).

Place the whisks (a6) or mixers (a7) in the container and turn the appliance on using the button (a3).

To prevent splashes when you start or for delicate preparations (creams and sauces), the appliance has a non-splash function "M setting" to whisk or mix the ingredients on a very low speed to prevent splashing.

To use:

• Press and hold the button (a3) to the left at the M setting. (fig. 3).
• Release the button to return to the "0" setting.

Continue the preparation by selecting a faster speed (fig. 4).

■ Turn the appliance on using the speed selector (a3). Increase the speed gradually as the preparation thickens (fig. 4). Your appliance has a Turbo button which instantly provides full power by simply pressing the button (a2) (fig. 5). Do not use the appliance for more than five minutes with the whisk or five minutes with the mixers, when at maximum speed or in the Turbo setting.

1.3 DISASSEMBLY

■ Switch the appliance off before removing the whisks or mixers from the preparation (to avoid splashing). Return the button to the "0" setting (fig. 1).
■ Disconnect the appliance.
■ Release the whisks, mixers or the multi-blade whisk (depending on the model) by pressing the ejection button (a4) (fig. 6).

1.4 CLEANING

■ Disconnect the appliance.
■ The whisks, mixers or the multi-blade whisk (depending on the model) must be removed before cleaning (fig. 6).
■ Clean the whisks, mixers or multi-blade whisk (depending on model) immediately after use to prevent any remaining egg or oil mixture sticking or drying.
■ You can clean the whisks, mixers or the multi-blade whisk (depending on model) with a sponge and washing up liquid. They are also dishwasher-safe.
■ Clean the body of the appliance using a damp sponge only and dry carefully.
■ Never place the appliance in the dishwasher.
■ Do not use scouring pads or objects containing metal parts.
■ Never immerse the body of the appliance in water (fig. 7).

2 - BASE SUPPORT ACCESSORY WITH ROTATING BOWL: kneading, mixing, beating, emulsifying, whisking (depending on model)

2.1 ASSEMBLY

■ The base support is used with the mixer equipped with whisks or mixers. To use these accessories, refer to section 1 – WHISK, MIXER
■ Never use the multi-blade whisk with the base support.
■ To place the mixer on the base support, open the rear hatch (a5) (fig. 8) and attach the product to the articulated arm until it clicks (fig. 9).
■ Press the button (b6) at the rear of the base support to release the articulated arm (b1) and tip it in the raised position using the mixer handle (fig. 10).
■ Insert the whisks or mixers until they are completely locked, placing the toothed accessory into the toothed opening (fig. 11).
■ Insert the spatula handle (b4) into the slot on the articulated arm. This spatula scrapes the ingredients to the mixing area of the bowl (fig. 12).
■ Position the bowl.
■ Release the articulated arm (b1) by pressing the button (b6) on the rear of the base and lower it until it locks (fig. 13).
■ The incline and rotation of the bowl ensures optimum mixing.
■ Connect the mixer to the mains socket.

2.2 USE

■ Depending on the quantity to prepare, place the ingredients in the container provided (bowl (b3)).

■ Turn the appliance on using the speed selector (a3). Increase the speed gradually as the preparation thickens (fig. 4). Your appliance has a Turbo button which instantly provides full power by simply pressing the button (fig. 5).

Note:

• Do not turn the mixer on with the articulated arm (b1) raised.
• Do not use the appliance for more than five minutes with the whisk or five minutes with the mixers, when at maximum speed or in the Turbo setting.
• The maximum quantity of dough, including all ingredients, is 2 kg on the basis of 1 kg of bread flour for a leavened dough and 750 g of flour for a shortcrust pastry.

2.3 DISASSEMBLY

■ Disconnect the mixer after use.
■ Press the button (b6) at the rear of the base support to release the articulated arm (b1) and tip it in the raised position using the mixer handle (fig. 14).
■ Remove the bowl. Release the whisks or mixers (fig. 15).
■ To remove the mixer, press the button (b5) and release it (fig. 16).

EN

2.4 CLEANING

■ The bowl, spatula, whisks and mixers are all dishwasher safe.
■ The base support and the mixer must be washed with a damp cloth.

3 - VEGETABLE CUTTER ACCESSORY: grate, slice, crush and grind (depending on model)

3.1 ASSEMBLY

- Choose one of the following drums depending on the type of food and the desired result:

Drum c8

- Slices: potatoes, red beetroot, carrots, cucumber, cabbage

Drum c9

- Grates coarsely: potatoes, red beetroot, carrots, cheese

Drum c10

- Grates finely: cheese, carrots

Drum c11

- Grinds: dry foods (almonds, walnuts, hazelnuts, parmesan)

- Makes into strands: potatoes

Drum c12

- Crushes: ice

■ Clip the adaptor (c1) onto the drum holder (c2) and insert the chosen drum into the drum receptacle turning slightly so that it lodges correctly into its housing. Then position the drum locking ring (c4) (fig. 17).
■ Insert the base on the runners located on each side of the adaptor (c1) then the drum holder (c2) (fig. 18).
■ Do not clip on the base (c5) from below (fig. 19).
■ Position your mixer vertically then insert the adaptor (c1) into the corresponding holes turning slightly until it locks completely (fig. 20).
■ Place the 2.5 l container under the vegetable cutter to collect the food (fig. 21).
■ Connect the appliance to the mains socket.

3.2 USE

■ Place the food into the feeder tude, guiding them using the pusher (c3) (fig. 21).
■ Set the button to maximum speed.

3.3 DISASSEMBLY

■ Disconnect the appliance.
■ To disassemble the drum holder (c2), press the button (c6) located at the front of the adaptor and remove the feeder tube (fig. 22).
■ Press the button (c7) at the rear to release the adaptor (c1) from the mixer (fig. 23).
■ Remove the base (c5) by sliding it along the runners located at each side of the adaptor (c1) then the drum holder (c2).

3.4 CLEANING

■ The drum holder (c2), drums (c8 c9 c10 c11 c12), drum locking ring (c4) and the pusher (c3) are dishwasher safe.
■ The mixer and the adaptor must be washed with a damp cloth.
Note:

- Always use a plunger to guide the food into the feeder tube, never your fingers, nor a fork, spoon, knife or any other object.

- When putting away your vegetable cutter, you can slide the base over the feeder tube. (fig. 24).

4 - BLENDER ATTACHMENT ACCESSORY: mix, emulsify (depending on model)

4.1 ASSEMBLY

■ To insert the blender attachment (d1), open the rear hatch (a5) (fig. 8).
■ Insert the blender attachment and screw tightly (fig. 25).
■ Connect the appliance.
■ Depending on the type of preparation, place the ingredients in the container provided (1 l bowl (e) or 2.5 l bowl (f) (depending on the model) or in a suitable container (bowl or beaker, preferably deep).
■ The container must be filled to the maximum or two-thirds full to prevent spilling.
■ Place the blender attachment (d1) into the preparation before turning on the appliance, this will prevent splashes (fig. 26).

4.2 Use

EN

■ When you blend directly in a container, remove the container from the heat source when mixing hot preparations.
■ The food must cover at least the lower part of the blender attachment to guarantee effective functioning.
■ Turn on by pressing the button (a4) (fig. 27).
■ Release the button (a4) before removing the blender attachment (d1) from the preparation to prevent splashes.
■ Practical advice:

• Never operate the blender attachment when empty.
• For fruit preparations, chop and deseed the fruit first.
• Do not use the blender attachment with hard food such as ice, sugar, coffee grains, cereals and chocolate.

4.3 DISASSEMBLY

■ Disconnect the appliance.
■ Unscrew the blender attachment (fig. 28).

4.4 CLEANING

■ The blender attachment can be washed in the dishwasher, in the lower basket with blades facing upwards (take care as the blades are extremely sharp) (fig. 29).

5 - 150 ml Mini Mincer (E) (available as an additional accessory)

5.1 Assembly

■ Place the blade unit (g2) on bowl (g1) (fig. 30).

5.2 Use

■ Place the food in the bowl (g1), then fit the lid centre (g3), then the lid (g4).
■ Connect the motor unit to the mini mincer (g) and press the Start or Turbo button (a3) (fig. 31).
■ After use, remove the food.

5.3 Dismantling

Be careful not to touch the sharp blades when dismantling the appliance.

■ Remove the motor unit, then the lid (g4) and then the lid centre (g3).
■ Remove the blade unit (g2) taking it by its plastic part as it is extremely sharp.
■ △ Do not use this appliance for over 10 seconds if it is empty.

5.4 Cleaning

■ △The blades are very sharp.
■ Always unplug the appliance before cleaning it.
■ Never put the mini mincer lid in the dishwasher. (g4) (fig. 33).
■ Never immerse these parts in water or place them under running water. Clean them with a damp sponge. (fig. 34).
■ The other parts of the mini mincer (g1, g2 and g3) are dishwasher friendly (fig. 35)
■ You may wash the body, the blades and the blade holder with a moist sponge and some washing-up liquid

RECOMMENDATIONS

RECIPES ACCE$SORIES INGREDIENTS SPEED MAX TIME
WHIPPED CREAM	MULTI-BLADE WHISK/WHISKS	250 g UHT cream.	1 min 30 sec' at minimum speed then 1 min 30 sec' at maximum speed.	3 min.
WHIPPED EGG	MULTI-BLADE WHISK/WHISKS	4 egg whites + 1 pinch of salt.	Maximum speed.	3 min.
MAYONNAISE	MULTI-BLADE WHISK/WHISKS	1 egg yolk, 1 teaspoon mild mustard, 1 tablespoon wine vinegar, salt, pepper, 250 ml olive or sunflower oil. (All ingredients should be at room temperature).	1 min 30 sec' at minimum speed then 1 min 30 sec' at maximum speed.	3 min.

EN

RECIPES ACCE$SORIES INGREDIENTS SPEED MAX TIME
WHITE BREAD DOUGH	MIXERS	1 kg strong white bread flour3 level teaspoons salt3 level teaspoons fast action oreasy bake dried yeast4 teaspoons sugar, optional (foradded flavour and thickercrust), 600 ml lukewarm water.	Graduallyincrease thespeed for 2 min,then maximumspeed for2 min 50 sec'.	4 min 50 sec'.
GERMAN BREAD DOUGH	MIXERS	250 g strong white bread flour550 g rye flour, pinch of each ofthe following ground coriander,Cayenne pepper, groundcumin, 100 g dry leaven*, 2teaspoons salt, 1 sachet activedried yeast (granular type), 1teaspoon sugar, 500 ml warm water.* Dry leaven may not be available in all countries.	Graduallyincrease thespeed for 2 min,then maximumspeed for2 min 50 sec'.	4 min 50 sec'.
WHITE BREAD DOUGH	BASE SUPPORT WITH ROTATING BOWL AND MIXERS	1 kg strong white bread flour3 level teaspoons salt3 level teaspoons fast action oreasy bake dried yeast4 teaspoons sugar, optional (foradded flavour and thickercrust), 600 ml lukewarm water.	Graduallyincrease thespeed for 2 min,then maximumspeed for2 min 50 sec'.	4 min 50 sec'.
SOUP	BLENDER BASE	100 g leeks,100 g carrots,100 g potatoes,300 g water.Cook vegetables in salted waterfor 20-25 minutes or until tender.	Normal speedfor blender base.	2 min.
"SLICE"	VEGETABLE CUTTER	Potatoes, red beetroot,carrots, cucumber, cabbage.	Maximumspeed.	2 min.
"COARSE GRATING"	VEGETABLE CUTTER	Potatoes, red beetroot,carrots, cheese.	Maximumspeed.	2 min.
"FINE GRATING"	VEGETABLE CUTTER	Cheese, carrots.	Maximumspeed.	2 min.
"GRINDING TO A POWDER""CUTTING IN STRANDS"	VEGETABLE CUTTER	Dry foods (almonds, walnuts,hazelnuts, parmesan).Potatoes.	Maximumspeed.	2 min.
"CRUSHING ICE"	VEGETABLE CUTTER	Ice.	Maximumspeed.	1 min.
"MINCING"	MINI MINCER	Garlic, herbs, onions, 70g of beefcut up into 1x1x1 cm cubes	Turbo speed 3 sec'.

RECYCLING

■Think of the environment!

⑥ Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.