TT 603 - Cooker CATA - Free user manual and instructions
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USER MANUAL TT 603 CATA
Installation, use and maintenance instructions
SIBLE FOR WHATEVER INJURIES OR DA-
MAGES ARE CAUSED BY INCORRECT INS-
TALLATION OR BY UNSUITABLE, WRONG OR ABSURD USE.
The manufacturer declares that this pro-
duct meets all basic requirements regar-
ding low-voltage electrical equipment es-
tablished in the 2014/35/EU Directive and
electro-magnetic compatibility established
in the 2014/30/EU Directive.
- When one makes use of heating elements,
we advise receptacles with flat bottom
having same diameter or lightly higher
than that of the hot area.
- Avoid overflows of liquid, therefore when
boiling has happened, or in any case when
liquid is heated, reduce the heat supply.
- Don’t leave the heating elements on
without receptacles on the top or with
directly on the hob - do not place any me-
tal objects such as knives, forks, spoons
and lids on the hob surface as they will
- When cooking in a non-stick pan without
seasoning, do not exceed 1-2 minutes’ pre-
- When cooking food that may easily stick,
start at a low power output level and then
slowly increase while regularly stirring.
- If the surface of the hob is damaged, im-
mediately disconnect the appliance from
the mains to prevent the possibility of
- Never use a steam cleaner to clean the
- The appliance and accessible parts may
be hot during operation.
- Take care to avoid touching the heating
- Children less than 8 years of age should
be kept at a safe distance unless conti-
- This appliance may be used by children
aged 8 or over and by persons with redu-
ced physical, sensory or mental capabili-
ties or lack of experience and knowledge,
if they are supervised and have received
suitable instructions on safe use of the
appliance and understand the dangers
involved. Children must not play with the
appliance. User maintenance and clea-
ning should not be carried out by children
except under constant supervision.
- Cooking with grease or oil may be dan-
gerous and cause a fire if left unattended.
NEVER try to extinguish a fire with water.
Rather, disconnect the appliance and
then cover the flames with a cover or fire
blanket, for example.
- The cooking process has to be supervised.
A short term cooking process has to be
supervised continuously.
- Unattended cooking on a hob with fat or
oil can be dangerous and may result in a
EN- Fire hazard: do not store elements on coo-
- Only counter top protectors designed for
use with the cooking appliance and listed
in the manufacturer’s instructions should
be used as suitable protection for the cou-
nter top incorporated in the appliance.
Use of unsuitable protectors may cause
- WARNING: Accessible parts will beco-
me hot when in use. To avoid burns and
scalds children should be kept away.
Insert in the fixed wiring a mean for dis-
connection from the supply mains having a
contact separation in all poles that provide
full disconnection under overvoltage cate-
gory III conditions, in accordance with the
wiring rules. The plug or omnipolar switch
must be easily reached on the installed
This appliance is not intended to be used
via an external timer or a remote control
The manufacturers decline any responsi-
bility in the event of non-compliance with
what is described above and the accident
prevention norms not being respected and
To avoid all risk, if the power cable beco-
mes damaged, it must only be replaced by
the manufacturer, by an authorised service
centre, or by a qualified electrician.
All operations relative to installation (electric connection) should
be carried out by skilled personnel in conformity with the rules
As for the specific instructions see part pertaining to installer.
TOUCH CONTROL HEATING ELEMENTS Touch sensitive keys
All operations can be performed using touch sensitive keys (ca-
pacitive sensors) located on the front of the control board; each
key has a corresponding display. All actions are confirmed by an
6 Setting level display
7 Dual circuit pilot light
8 Illuminated Segment Multiple Circuits
Switching the Touch Control on/o
After mains voltage is applied, the touch control initialises for ap-
proximately one second before it is ready for use.
All displays and LEDs flash for approximately one second after re-
setting. Once this period is complete, all displays and LEDs switch
o and the touch control is in standby mode.
Press the ON/OFF (1) button to switch the touch control on.
The cooking zone displays indicate “0“. If a cooking zone is in
“hot“ (high temperature) mode, the display will alternately indi-
After switching the touch control on, it will remain active for 20
seconds. If no cooking zone is selected, the touch control auto-
matically switches back to standby mode.
The touch control can only be switched on by pressing the ON/
Pressing the ON/OFF (1) button at the same time as other buttons
will have no eect and the touch control will remain on standby.
The touch control can be switched o at any time using the ON/
OFF (1) button. This is even the case when the control has been
locked by the child safety feature.
The ON/OFF (1) button always takes priority in the switching o
Once switched on, the touch control automatically switches o
after 20 seconds of inactivity. After selecting a cooking zone, the
automatic o time is divided into 10 seconds, after which the zone
is deselected and, after another 10 seconds, the touch control
Switching a cooking zone on/o
If the touch control is switched on, the cooking zone can be selec-
ted by pressing the button (5) of the corresponding zone.
The display (6) of the zone selected lights up, while the remaining
displays are dimmed. if the cooking zone is “hot”, “H” and “0” are
alternately displayed.
Press the PLUS (3) or MINUS (2) button to select a setting and thezone will begin to heat up.
Once the cooking zone has been selected, the setting can be se-
lected by keeping the PLUS (3) button pressed down. The setting
begins at level 1 and increases by 1 level every 0.4 seconds. When
setting “9” is reached, the setting will not be changed further.
If the setting level has been selected using the MINUS (2) button,
the start level is “9“ (maximum level). Keep the button pressed
down to lower the active level by 1 every 0.4 seconds. When set-
ting “0” is reached, there will be no further setting changed. The
setting can only be changed by pressing the MINUS (2) or PLUS
Switching a cooking zone o
Select the zone to be switched o using the corresponding but-
ton (5). The display (6) of the zone selected lights up, while the
remaining displays are dimmed. Press the PLUS (3) and MINUS
(2) buttons at the same time and the setting level of the zone is
changed to 0. Alternatively, the MINUS button (2) can be used to
reduce the setting level to 0.
If a cooking zone is “hot”, “H” and “0” will be alternately displayed.
Switching all cooking zones o
Press the ON/OFF (1) button to immediately switch o all zones
at any time. In standby mode, an “H“ is displayed in all cooking
zones that are “hot“. The remaining displays will be switched o.
The cooking zone can be set to 9 levels that are indicated by the
numbers “1“ to “9“ on the seven-segment LED displays (6).
Residual heat indicator
This informs the user that the glass is at a dangerous temperatu-
re in the event of touching the area located around the cooking
zone. The temperature is determined by a mathematical model
and any residual heat is indicated by a “H” on the corresponding
Heating and cooling are calculated based on:
· The selected setting level (between “0“ and “9“)
After switching o the cooking zone, the corresponding display
will indicate “H” until the temperature in the zone has dropped
below the critical level (≤ 60°C).
Automatic o function (operating time limitation)
In terms of the setting level, if no operation occurs each cooking
zone switches o after an established maximum time.
Each operation in the cooking zone condition (using the PLUS (3)
and MINUS (2) or dual zone) restarts the maximum operating
time of the zone by resetting it to its initial value.
Protection against unintended switching on
· If the electronic control detects a button being held down for
approx. 10 sec. it will switch o automatically. The control sends
out an audible error signal to warn the user that the sensors have
detected the presence of an object. The displays indicate error
code “ E R 0 3 “. If the cooking zone is in “hot” mode, “H“ will be
indicated alternately on the display with the error signal.
· If no cooking zone is activated within 20 seconds after switching
on the touch control, it will return to standby mode.
· When the control is switched on, the ON/OFF button has priority
over all other button and, therefore, the control can be switched
o at any time, even when several buttons are pressed at the
same time or a button is kept held down.
· In standby mode, no eect will be caused by buttons being kept
held down. However, before the electronic control can be swit-
ched back on, it has to detect that no button is pressed down.
Button lock (child safety feature)
• Child safety feature:
To activate the child safety feature after having switched on the
Touch control, press de rear left cooking zone selection button at
the same time as the MINUS button (2) for 3 seconds, followed by
just the rear left cooking zone selection button. An “L” standing
for LOCKED (child safety feature preventing unintended switch
on) will be indicated on all displays. If a cooking zone is in “hot”
mode, “L” and “H” will be alternately displayed.
This operation must take place within a 10 successive seconds
and no button other than those described must be pressed.
Otherwise, the sequence will be interrupted and the hob will not
The electronic control remains locked until it unlocked by the
user, even if it has been switched o and back on meanwhile. Not
even touch control resetting (after a voltage drop) will interrupt
Cancelling the button lock:
After switching the touch control on, the child safety feature can
be disabled. Press the rear left cooking zone selection button and
the MINUS button (2) for 3 seconds, followed by just the MINUS
button (2). If all operations are carried out in the right order within
10 seconds, the button lock will be cancelled and the touch con-
trol switched o. Otherwise, the sequence will be considered in-
complete and the touch control will remain locked and will switch
o after 20 seconds.
Switch the touch control back on using the ON/OFF button and
all displays will be indicate “0”, the decimal points will flash and
the touch control will be ready for cooking. If a cooking zone is in
“hot” mode, “0” and “H” will be alternately displayed.
Control of multiple circuits
Hobs without double or triple circuit, see Fig. 2A Hob with double zone. (Fig. 2B)
When a dual cooking zone is activated, the two circuits are swit-
ched on at the same time. Activation of the external circuit is indi-
cated by a pilot light (7) in the bottom right corner of the display.
If only the internal circuit is to be switched on, the external circuit
can be switched o using the dual circuit button (4). Press the
dual circuit button (4) again to re-activate the external circuit and
the corresponding pilot light (7) will switch on.
Hob with triple zone. (Fig. 2C) / Hob with double and triple zone.(Fig. 2D)
When a dual / triple cooking zone is activated, the 3 circuits are
switched on at the same time. The activation / deactivation of
each circuit is done with button 4 and it is indicated with an illu-
minated segment (8).
Sound signal (buzzer)
The following activities are indicated by a buzzer during use:
· Normal button pressing by a short sound.
· Buttons kept pressed down for more than 10 sec. by a long, in-
Maintenance (Fig. 4)
By means of a scraper immediately remove any alluminium foil
bits, food spills, grease splashes, sugar marks and other high su-
garcontent food from the surface in order to avoid
Subsequently clean the surface with some towel and
appropriate product, rinse with water and dry by means of a
clean cloth. Under no circumstance should sponges or abrasive
cloths be used; also avoid using aggressive chemical detergents
such as oven sprays and spot removers.
Installer’s Instructions
These Instructions are for the qualified technician, as a guide to
installation, adjustment and maintenance, according to the laws
and standards in force. These operations must always be carried
out when the appliance has been disconnected from the electric
The appliance can be fitted into a working area as illustrated on
the figure. Apply the seal supplied over the whole perimeter of
Electrical connection
Prior to carrying out the electrical connection, please ensure that:
the plant charac- teristics are such as to follow what is indicated
on the matrix plate placed at the bottom of the working area;
- that the plant is fitted with an eicient earth
connection, following the standards and law
provisions in force.
- The earth connection is compulsory in terms of
Should there be no cable and/or plug on the equipment, use sui-
table absorption material for the working temperature as well, as
indicated on the matrix plate. Under no circumstance must the
cable reach a temperature above 50°C of the ambient tempera-
pladen, for at undgå at disse elementer
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