CA6 N3B3YTB - Pyrolytic oven CANDY - Free user manual and instructions

USER MANUAL CA6 N3B3YTB CANDY

Magyar SEERE Lietuviy Eesti Latvieëu WELCOME Thank you for choosing our product. To ensure your safety and get the best results, please read this manual carefully, including the sa- fety instructions, and keep it for future reference. Before installing the oven note the serial number, which you might need for repairs. Check for any damage during transportation and consult a technician if you're unsure before using it. Keep packaging materials away from children. @ NOTE: Please note that the oven's features and accessories may vary depending on the model you purchased.

SUMMARY 1 SAFETY INFORMATION 2 PRODUCT INTRODUCTION

21. Overview of the product

33. Preliminary cleaning

4. OPERATION OF PRODUCT

41. How the product works

62. Cleaning the oven

6.21. Inside the oven: cleaning functions

6.2.2. Outside the oven: removal and cleaning the glass door

63. Cleaning of accessories

8.2. Saving and respecting the environment

1.SAFETY INFORMATION GENERAL WARNINGS + Do not use a steam cleaner for cleaning operations. + À CAUTION: in order to avoid a hazard due to inadvertent re- setting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connect- ed to a circuit that is regularly switched on and off by the utility + During use the appliance become hot. Care should be taken to avoid touching heating elements inside the oven. Use in accordance with attendend use + Only use the oven for its intended purpose, that is only for the cooking of foods: any other use, for example as a heat source, is considered improper and therefore dangerous. The manufactur- er cannot be held responsible for any damage resulting from im- proper, incorrect or unreasonable usage. Use limitations + The appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental ca- pabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and maintenance shall not be made by children without supervision. + This applianceis not intended to be used by persons (including chil- dren) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given super- vision or instruction concerning use of the appliance by a person responsible for their safety. + Children should be supervised to ensure that they do not play with the appliance. + À WARNING: the appliance andits accessible parts become hot during use. Care should be taken to avoid touching heating ele- ments Children less than 8 years of age shall be kept at away un- less continuously supervised. EN5 ñ

+ À WARNING: Accessible parts may become hot during use. Young children should be kept away. INSTALLATION WARNINGS + The oven can be located high in a column or under a worktop. + __ Before fixing, you must ensure good ventilation in the oven space +o allow proper circulation of the fresh air required for cooling and protecting the internal parts. Make the openings specified on the illustrations according to the type of fitting. Always fix the oven to the furniture with screws provided with the appliance. + No additional operation/setting is required in order to operate the appliance at the rated frequencies. + __ The appliance must not be installed behind a decorative door in order to avoid overheating. + During installation the oven should be disconnected from the mains to avoid overheating. + __Ifthe assistance of the manufacturer is required to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The installation instructions for professionally qualified personnel must be followed. + Incorrect installation may cause harm or injury to people, animals or belongings. The manufacturer cannot be held responsible for such harm or injury. + Installation must be carried on by a qualified technician who must know and respect the laws in force in the country of installation and the manufacturer's instruction. + After unboxing the appliance, always check it is not damaged, in case of issue contact the customer service before installing and do not connect to the power supply. + Remove the packaging material before operating the appliance. + During installation do not use the oven door’s handle to lift and move the oven. *__ The installation furniture and the adjacent ones must with stand temperatures of 95°C. + __ His recommended to wear protective gloves during installation to avoid cut injuries. + Do not install the product in open environments exposed to at- Li EN6 mospheric agents. + This applianceis designed to be used at altitude lower than 2000m. ELECTRICAL WARNINGS + The socket must be suitable for the load indicated on the tag and must have ground contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be car- ried out by a suitably qualified professional. + Connection to the power source can be made by plug or by fixed wiring placing an omnipolar breaker, with contact separation compliant to the requirements for overvoltage category Ill, be- tween the appliance and the power source that can bear the max- imum connected load and that is in line with current legislation. + In case of incompatibility between the socket and the appliance plug, ask a qualified electrician to substitute the socket with an- other suitable type. The plug and the socket must be conformed to the current norms of the installation country. + The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed. + If the supply cord is damaged, it must be replaced by the manu- facturer, its service agent or similarly qualified persons in order to avoid a hazard. For any repairs, refer only to the Customer Care Department and request the use of original spare parts. + Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance onit. + À WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electric shocks. + __ The oven must be switched off before removing the removable parts. After cleaning, reassemble them according the instruc- tions. + Theuse of any electrical appliance implies the observance of some fundamental rules: - do not pull on the power cable to disconnect the appliance from the power source; - do not touch the appliance with wet or damp hands or feet; - in general the use of adaptors, multiple sockets and extension EN7 ñ

cables is not recommended; — in case of malfunction and/or poor operation, switch off the appliance and do not tamper with it. © NOTE: as the oven could require maintenance work, it is ad- visable to keep another wall socket available so that the oven can be connected to this if it is removed from the space in which it is installed. Any repair, installation and maintenance not carried out correctly can seriously endanger the user. The manufacturing company hereby states that it does not as- sume any responsibility for direct or indirect damages caused by incorrect installation, maintenance, or repair work. Furthermore, it is not liable for damages caused by the absence or interruption of the grounding system (e.g., electric shock). 4 CAUTION: in order to avoid a hazard due to inadvertent re- setting of the thermal cut-out, this appliance must not be supplier through an external switching device, such as a timer, or connect- ed to a circuit that is regularly switched on and off by the utility. The appliance is not designed to be activated by an external timer or separate remote control system. USE & MANTEINANCE The dripping pan collects the residues that drip during cooking. When you place the grid on the side racks, make sure that the shorter section of the side (between the stop and the extremity) is directed towards the interior of the oven. If the grid has a deco- rative metal bar, pay attention to position it on the exterior of the oven so that the brand logo can be visible and readable. For the correct positioning refer also to the image in the Accessories sec- tion of this user manual. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glasses, since they can scratch the surface, which may result in shattering of the glass. Only use the temperature probe recommended for this oven. During cooking, moisture may condense inside the oven cavity or on the glass of the door. This is a normal condition. To reduce this effect, wait 10-15 minutes after turning on the power before EN 8 putting food inside the oven. In any case, the condensation disap- pears when the oven reaches the cooking temperature. Cook the vegetables in a container with a lid instead of an open tray. Avoid leaving food inside the oven after cooking for more than 15/20 minutes. A long power supply failure during an occurring cooking phase may cause a malfunction of the monitor. In this case contact cus- tomer service. 4 WARNING: Do not line the oven walls with aluminium foil or single-use protection available from stores. Aluminium foil or any other protection, in direct contact with the hot enamel, risk melt- ing and deteriorating the enamel of the insides. 4 WARNING: Never remove the oven door seal. 4 CAUTION: Do not refill the cavity bottom with water during cooking or when the ovenis hot. For a correct use of the oven it is advisable not to put the food in direct contact with the racks and trays, but to use oven papers and/or special containers. WARNINGS (*FOR PYRO OVENS) Excess spillage must be removed before cleaning. À WARNING: before initiating the automatic cleaning cycle: — Clean the oven door; — Remove large or coarse food residues from the inside of the oven using a damp sponge. Do not use detergents; — Remove all accessories and the sliding rack kit (where pre- sent); — Do not place tea towels. In ovens with meat probe it is necessary, before making the cleaning cycle, close the hole with the nut provided. Always close the hole with the nut when the meat probe is not used. During the pyrolytic cleaning process (if available), the surfaces may get hotter than usual and children should be kept away. If a hob has been fitted above the oven, never use the hob while the Pyrolizer is working, this will prevent the hob from over- heating. EN9 ñ

2. PRODUCT INTRODUCTION

Lateral wire grids (only if present*) Control panel Shelf positions numbers Grids Trays Fan cover Oven door Lateral wire grids (if present: only or flat cavity)

8. Serial number & GRcode

NonsunNr Metal grid Located on both sides ofthe oven cavity, the side racks are designed for placing baking tray and grids during the cooking. © NOTE: 6 or 7 levels depending on the model. Baking tray (only if present*) A metal grid in an oven is a removable, adjusta- ble shelf that supports cookware, ensuring even cooking, and makes cleaning easy. It can be used to hold plates and pans at different heights for various cooking needs. Deeper Tray A baking tray is ideal for achieving even bottom browning, making it perfect for cookies and pas- tries due to its shallow, lat design. Additionally, placing it under a cooking grid can help collect drips and prevent messes in the oven. The deeper tray is ideal for recipes with added liquids or layers, such as casseroles or roasts. lts depth is specifically designed to ensure the de- sired consistency of the food preparedinit. LL EN1O Telescopie Guides (only if present*) Softclose/Soft open hinges (only if present”) Telescopic oven rails are shelves that can be extended, making it easier to place or remove items, without the need to reach deep inside a hot oven. They improve safety, stability, and can be adjusted at different level positions. Smart Tray - BBQ mode (only if present”) Soft close and open hinges control the door's motion, ensuring smooïh movement and pre- venting slamming. Smart Tray - STEAM mode (only if present”) The concave shape allows a correct circulation of humidity generated in cooking, keeping the food humidity rate high. According to the quan- tity of water inserted in the tray, a drier or more “wet” cooking will be obtained. Turnspit (only if present*) The convex shape is suitable for grilling in the oven at high temperature (220°) allowing a BBQ result even at home with little smoke thanks to the drainage action of the fats on the bottom of the tray. Airfry tray (only if present”) The turnspit works together with the top heat- ing element, by rotating the food can be cooked omogeniusly. I+ is best used for medium-sized food. Ideal for rediscovering the taste of tradi- tional roast. The airfry tray ensures that hot air reaches the food evenly and tridimensionally, resulting in a crispier exterior while maintaining tenderness inside. To collect juices and breading, place it on top ofthe baking tray. ENT L.)

ê Frequency Band(s) | 2,01:2483 2402+2480 É IMHal ü Maximum Power à ImWi 100 10 “À Functions and function ranking can be changed depending on the model. Product information for networked equipment 1. Functionselector knob Power consumption of the product innetworked standby if all wired network ports are connected and

2. Time all wireless network ports are activated:

5. Remote control How to activate wireless network port:

6. Lamp WIFImodule switches on as soon as the function knob is set to a position different to zero.

How to deactivate wireless network port: MAIN FUNCTIONS WIFImodule is always off when the function knob is set to zero position. The display has 4 main functions: Ifthe knob is set to different position, go to WIFI menu and select off to deactivate the WIFL. Symbol Function Description Press once for cooking duration, twice for the O minute minder (available in standby mode), three

times for the time of day, and four times for delay start. In standby mode, only the kitchen timer is accessible. Press once to check the cavity temperature, press nl and hold for 3 seconds to activate the fast-pre- Temperature heating option (only available during the oven's Ds" preheat phase). When the preheat is active, the releated icon will be shown on the display. Press the button to activate remote control, after Remote Control on/off | pairing the oven with the hOn app (through the application).

O Light Press to turn on/off the oven cavity light. Hereby, Candy Hoover Group Srl declares that the radio equipment is in compliance with Direc- tive 2014/53/EU and with the relevant statutory requirements for the UK market. The fulltext of the declaration of conformity is available at the following internet address: www.candy-group.com Li EN12 EN13 ñ

HOW TO INTERACT WITH THE APP

+ For further guidance and troubleshooting, please refer to the app. Download on your smartphone. Your appliance may be connected to your home wireless network and operated remotely using the app. Connect your appliance to ensure it stays up to date with the latest software and features. Step2 C9 + Allow your location permission. Zz Allow your location Q Oonor permission 3 Ë a o à + Once the ovenis turned on, the WIFI icons blinks for 30 minutes. During this period it's possible Rs $ © to enroll the product. 2 (2 + Ensure your home Wi-Finetwork is turned on. z À + Youwillbe given step by step guidance on both your appliance and mobile device. El 5 + I may take up to 10 minutes to connect your oven. o à 6 © LI g ©

ble on the à CL App Store Google Play Step3 C9 + Select oven from the appliance category. Select your appliance

Step 4 6 Sepi = Hcueue # © Turnonyour appliance:ifitis already on, RCE TRON + Select “Add appliance”. nn mets turn it off and on again. your appliance Li ENT4 ENT5 LL

Step5 + Afterturning on, the hOn app will start searching for your home appliance. C9 ‘Agpance conection Searching your appliance

Step6.1-6.2 + Select your home appliance, tapon a m Searching your appliance ‘connect" and wait a few seconds. ras No ° LL tonssamcemmets. a ©

Searching your appliance No ° LL tonssamcemmets. a © Step7 + Your Oven will be found and you can control it through hOn. Li EN 6 ‘Your appliance has been correctly identified!

7 HOW TO CHANGE WIFI SETTINGS

Once the appliance is enrolled, the user can change the WIFI settings between: + WIFION:Itis only possible to monitor the oven status by App. + WIFIOFF: The ovenis not connected but still enrolled with network credentials saved. + WIFIRESET: The connection is reset and a new enrollment is possible.

1. Turnthe function knob on WIFI menu.

2. Ondisplay appears “On”.

3. Rotate the dial control until “Off” or the reset setting “rSt” will be showed.

ÔREMOTE CONTROL The Remote Control offers numerous advantages for users, enhancing convenience, efficiency, and the overall cooking experience, by giving the capability to control the product directly from both the appliance and hOn App This function allows, through your device, to enjoy various features, such as: instant or scheduled start of recipes or cooking programs already available in the app; real-time monitoring of the progress of your recipes; adjustment of the cooking parameters in use. Furthermore, it is possible to receive notifications once programs or recipes are completed. The Remote Control can be activated exclusively when the product is enrolled. © NOTE: It is available for all cooking functions on the product, except for Gratin and Supergrill programs. How to activate Remote Control:

3. On display appears “On”. Both WIFI and Remote Control icons will be shown.

4. Access to the App, select a program and let the cooking starts. During the process is possible to

control and change the program parameters from both product and App. PRESS REMOTE CONTROL EN 17 ñ

H's also possible to activate Remote Control during cooking process by pressing related button. PRESS REMOTE CONTROL How to stop Remote Control: While the cooking programis in progress, it can be stopped directly from the product itself by rotating the function knob to a different position. These actions interrupt the cooking process. Another way is by pressing the corresponding button of Remote Control that came with your appli- ance. These actions interrupt the cooking process.

Es O = - ñ | | s E) JA | ] (es) © Treo” : You can also stop the cooking program remotely using the app by clicking the “STOP' Button on display device. The oven will automatically stop the cooking. © NOTE: Ifthe user stops the cooking in progress from the oven, simultaneously the stopped cooking will be seen in the App. Li EN18

When you first turn on the oven, you might notice some smoke. Don't worry, just wait or the smoke to clear before using the oven. How door works For functions that use the grill, thanks to the door switch technology the oven will automatically pause the heating elements when you open the door and continue cooking once you close it. This feature is available only on specific oven configurations. AIl the pyro models have it. During the pyrolytic cleaning process, the oven door remains locked at all times. If it's not locked, the oven will display error code 24 and pause the cleaning function. Howillumination works The oven cavityisilluminated by one or more light bulbs, typically activated each time a cooking func- tion begins. For ovens equipped with a door switch (see below), the light automatically turns on when the door is opened. For ovens equipped with lamp button, it can also be used to activate the lighting. Ifthe oven door remains open for more than 10 minutes, the lights will automatically turn off. During pyrolytic cleaning process light remains off. * How cooling fan works The cooling fan is responsible for dissipating the heat, keeping the oven and its surroundings from getting too hot, as well as protecting kitchen appliances from the effects of high temperatures. For +his reason, the cooling fan remains audible for a period of time even after the oven is turned off. IH operates during and after cooking cycle in relation to the internal temperature of the oven. When the cooling fan is operational, it usually generates a gentle humming or whirring noise. You may also notice a warm airflow emanating from the gap between the oven door and the control panel. During pyrolytic cleaning and when door is locked, cooling fan is switched on. * During ECO function the light will remain off. C'only for pyro ovens) How status bar works The status bar, based on the set programs, simplifies monitoring of temperature and time. Specif- ically, for functions involving preheating, it displays the temperature increase during this phase. In cooking programs and the pyrolytic cleaning function, it shows the countdown of cooking time and the cleaning cycle, respectively. PREHEATING EN19 ñ

BEFORE STARTING 3.2. FIRST USAGE When the appliance is switched On for the first time, the initial step is to set time of day, choose be- tween 13 ampere or 16 ampere, select brightness and sound level. + SET THE TIME: The display will show the blinking preset time ‘12:00’. To modify it, press ©) and use the right knob to adjust the current hour. Press again ©) and follow the same procedure to set the minutes. To confirm, press © once more. SET 7 TIME PRESS TO, CONFIRM

+ AMPERAGE: By default, the ovenis set to work with higher power suitable for households with more than 3kW (16 A). If your home has lower power, you can change this setting to 13 A. This setting affects how quickly the oven heats up. Choosing the higher option (16A) means it heats up faster (because the power absorption is increased). On the display, you'Îl see two choices: 13A and 16A. Just turn the right knob to pick the one you want, then press © to confirm. PRESSTONS \ JCONFIRM ST NA Sr AMPERAGE @ NOTE: The option to set the amperage is only available during the initial installation. To modify the set amper- age, please refer to the post-installation instructions. LL) EN 20 BRIGHTNESS: The display shows the symbol “br”. The numbers represent the level of brighiness in- tensity, editable turning the right knob. To confirm press ©) @ Le 2 | EF n o ñ. 9 © : Ê gr BRIGHTNESS ù © TO CONFIRM SOUND: The display shows the symbol “Sn”. The numbers represent the level of sound intensity, edit- able turning the right knob. To confirm press ©) ser — SOUND g

When oven is in stand-by mode, it is possible to go back to initial settings by pressing simultaneously Temperature and Lamp buttons for 5 sec. PRESS 5 SECONDS SIMULTANEOUSLY 3.2. PRELIMINARY CLEANING Clean the oven before using for the first time. Wipe over external surfaces with a damp soft cloth. Wash all accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty oven to the maximum temperature and leave on for about 1 hour, this will remove any lin- gering smells of newness. EN?21 À ONILAVLS 340438

Turn the function knob and select the desired program. On display will appear a default temperature +hat can be edit in every moment turning the right knob (clockwise to increase and counterclockwise +0 decrease the temperature). TIME MENU Access the Time menu by pressing ©). To navigate into tap © as many times as is needed to enter in the following settings: PRESS TIME minute minder © NOTE: several parameters cannot be set at the same time, therefore only the last set remains in the memory while the previous one is deleted. Li EN 22 ©COOKING DURATION Allows to preset the cooking time required for the recipe chosen. ACTIVATION: press ©to enter in the Time menu. Tap © as many times as you need to select “Cooking duration” function. Then use the dial control to regulate the value. PRESS TIME _ . + \ SET COOKING >> DURATION The countdown starts atthe end of preheating (if present). During cooking phase is possible to change the duration value by turning the right knob. When duration is elapsed the cooking stops.

Allows to use the oven as alarm clock. ACTIVATION: press ©) to enter in the Time menu. Tap ©) as many times as you need to select “Minute minder” function. Then use the dial control to regulate the value.

When the function is set, the primary information showed on display is always the time. To edit the temperature, press À. to enter dedicated edit mode. When duration is elapsed, the cooking continues until the left knob is turned in O position. This function can be set also when the oven is in stand by mode by pressing ©. When activated, the minute minder operates independently of the oven's cooking functions. GDELAY START Allows to choose the cooking start time. ACTIVATION: press © to enter in he Time menu. Tap as many times as you need to select “Delay start” function. Then use the dial control to set the start time of cooking. PRESS TIME = . + © ñ ñ { É | | LL _] L'

START. © NOTE: Delay start is activable only after setting Cooking Duration and it is not available with grill's functions. EN23 ñ

This function allows you to lock the screen to prevent any unwanted use by minors. To activate the In order to accelerate preheating phase, the fast-preheating option can be selected by pressing the screen lock, press and hold down the Remote Control and Lamp buttons simultaneously. temperature icon for 35 after having selected cooking program and temperature. This option will ac- Repeat the same action to deactivate the lock. tivate a combination of fan and heating elements regardless of the chosen cooking function. To save energy, when fast preheatina is activated the cavity fan will be turned OFF until the oven reaches the desired temperature. 4.21. STANDARD FUNCTIONS © NOTE: for functions that require preheating, ensure all accessories are removed during this phase. T°C default | Suggested T°Crange | shelf position Symbol | Function Preheat Suggestions IDEAL FOR: cooking meat, fish or vegetables ECO « 190 °C This function allows to save —) ECO 150-220 °C L3/L4 NO | energy during cooking keeping the food moist and tender. Cavity lamp is switched off IDEAL FOR: cakes, breads, biscuits, quiches on one level Yes/Fast | using both upper andlower preheat | heating. Can be used with Heat Feel Sensor. IDEAL FOR: cakes, biscuits L4 (one tray) and pizzas on one or more L2HL5 (wo | Verasr |IevelS. Multi-Level | Lo s0cc trays) preheat | Ideal to cook different L2+L4+Lé Foods. (three trays) Can be used with Heat Feel Sensor.

& Ô “ ë cs 6 ô tr *Conventional | 30-250°C L2/L3 160°C IDEAL FOR: big quantities of sausages, steaks and toast bread. = 05 The entire area below the F **Supergrill o1-05 Lé NO | grillelement becomes hot. Use with the door closed. Turn food two thirds of the way through cooking (If necessary). Li EN 24 EN 25 LL

S] | “crotiner) | Se L4/L5 Yes/Fast preheat IDEAL FOR: whole pieces of meat (roasts) or gratinated Foods. Use with the door closed. Slide the drip tray under the shelf to collect juices. Turn food over half- way through cooking if needed. 200°C Arf l'150-250°c L3/L4

IDEAL FOR: preparing frozen foods or breaded par-cooked foods which are usually fried. Thanks to the dedicated +ray, the hot air can flow evenly over the foods. Bakery all-in 200°C

IDEAL FOR: foods that require automatic leaven- ing and baking.

• Testedin accordance with the EN 60350-1 for the purpose of energy consumption declaration and energy class.

4.2.2. SPECIAL FUNCTIONS

T°C default Function | Tec range Symbol 300°C 200-300°C Suggested shelf position Preheat “*Use with the door closed ##* Depending on the oven model. Suggestions IDEAL FOR: all kind of pizzas without preheating the oven. Use lower tem- peratures for frozen items and 300°C for home-made recipes EN 26

6:1. GENERAL RECOMMENDATIONS Regular cleaning can extend the lifecycle of your appliance. Wait for the oven to cool before carrying out manual cleaning. + After eachuse of the oven, a minimum of cleaning will help keep the oven perfectly clean. + Do not line the oven walls with aluminum foil or single-use protection available from stores. Aluminum foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides. + Inorder to prevent excessive dirt of your oven and the resulting strong smokey smells, we recommend not using the oven at very high temperature. lis better to extend the cooking time and lower the temperature a little. + In addition to the accessories supplied with the oven, we advise you only use dishes and baking molds resistant to very high temperatures.

6.2.1. INSIDE THE OVEN: cleaning functions

Pyrolytic cleaning (‘depending on the oven model) This process relies on the chemical process bearing the same name, whichinvolves the decomposition of complex substances through the application of heat treatment. Onceinitiated, it automatically locks the oven door and swiftly elevates the temperature to a searing 410°C. At the end of the cleaning cycle, all that remains within the cavity is a minimal deposit of dust, easily wiped away with a damp cloth. How does it work:

1. Remove any accessories from the oven, such as grids, side racks and side racks screw (*);

2. Turn function knob on 4?. Turn the dial control to set the Pyrolytic program:

Allow the function to operate for the preset time. During this process and the following cooling phase, the oven door will remain locked.

3. When the appliance is cool, clean the inner surfaces of the oven with a cloth.

À WARNING: Make sure that the appliance is cool before you touchit. Care must be taken with allhot surfaces as there is a risk of burns. Use distilled or drinkable water. (only for models with 7 levels. EN 33 L.)

CARE & CLEANING 888 Aquactiva The Aquactiva function is designed to effortlessly tackle light dirt and provide a quick and eco-friend- ly solution for cleaning your oven cavity using the power of steam. How does it work:

1. Pour 100 ml of water into the bottom embossment of the oven.

2. Turnthe knob on #4 .lfnecessary, turn the dial control to set the Hydro clean program. Allow

the function to operate for the preset time.

3. Atthe end of the cleaning process, allow the oven to cool down.

4. When the appliance is cool, clean the inner surfaces of the oven with a cloth.

5. À WARNING: Make sure that the appliance is cool before you touch it. Care must be taken

with all hot surfaces as there is arisk of burns. Use distilled or drinkable water. Catalytic cleaning The Catalytic panels line the oven cavity and grant you the luxury of never having to contend with a dirty oven. The panels are coated with a specialized enamel that boasts a microporous structure, adept at ab- sorbing absorbs grease from splashes. Through a catalytic chemical reaction, they efficiently convert the absorbed grease into gaseous ele- ments when exposed to high temperatures. Recommendation: Consider replacing the catalytic panels after approximately three years of use, especially if you use your oven for two to three cooking cycles per week. This ensures optimal perfor- mance and cleanliness. LL EN 34

6.2.2. OUTSIDE THE OVEN:

removal and cleaning the glass door

1. Position the door at 90°. Rotate the hinge

locking tabs outward from the oven.

2. Position the door at 45°. Simultaneously

press the two buttons on both the sides of the door's lateral shoulders and pull towards yourself to remove the upper glasses’ door cover.

3. Very carefully remove the oven glass,

starting with the inner one. During the procedure, firmly hold the glass with both hands and place them on a cushioned flat surface (e.g., on a fabric).

5. Clean the glass using a soft cloth and suita-

ble cleaning products. EN 35 ONINVATD 9 UV

CARE & CLEANING Insert the glass panels, making sure that the “Low-E” label is correctly readable and positioned on the lower left side of the door, near the left-side hinge. This way, the printed label on the first glass will remain onthe inside of the door. Reattach the upper glasses’ door cover by pushing it inwards until you hear a click from the two side buttons. Then, bring the door back to 90° and ro- tate the hinge locking tabs inward towards the inside of the oven. EN 36

6.3 CLEANING OF ACCESSORIES

Ensure that you clean the accessories thoroughly after every use and dry them using a towel. For per- sistent residues, consider soaking the accessories in a mixture of water and soap for approximately 30 minutes before giving them a second wash. CLEANING OF SIDE RACKS: 6 levels model 1... Remove the side racks by pulling them in the direction of the arrows.

2. To clean the side racks either put them in the dishwasher or use a wet sponge, ensuring

that they are dried afterwards.

3. After the cleaning process install the side racks in reverse order.

COMPONENTS REPLACEMENT Changing the bulb on top: .… Disconnect the oven from mains supply. Remove the lamp's glass cover. Disassemble the bulb. Replace the bulb with a new one of the same type. Relocate the lamp's glass cover. Reconnect the oven from mains supply. SUEUNR Stepl Step2 Step3 ‘This product contains one or more light sources of energy efficiency class G (Lamp) LL EN 38 Changing the lateral bulb:

1. Disconnect the oven from mains supply.

2. Use a flat-head screwdriver by positioning it to the side of the protective glass and gently apply

pressure to removeit.

3. Carefully grasp the bulb fromits base.

5. Reinstallthe protective glass by pressingit gently until it's locked into position.

6. Reconnect the oven from mains supply.

Stepl Step2 Step3 Step4 ‘This product contains one or more light sources of energy efficiency class G (Lamp)

If, during oven use, an error occurs, the display will show the code “ER” followed by two digits, which will identify the error. Proceed by turn off the oven and un-plug it, wait for a few minutes, and then reconnect it. the error disappears, you can resume using the oven. Ifit doesn't, call customer service and commu- nicate the code (ERXX) you see on the display. Error LL EN 40

8. ENVIRONMENTAL PROTECTION & DISPOSAL

8.1. APPLIANCE DISPOSAL This appliance is labelled in accordance with European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contain both polluting substances (that can have a negative effect on the environment) and base elements (that can be re- used). li is important that the WEEE undergo specific treatments to correctly remove and dispose of the pollutants and recover all the materials. M jndividuals can play an important role in ensuring that the WEEE do not become an envi- ronmental problem; it is essential to follow a few basic rules: - the WEEE should not be treated as domestic waste; — the WEEE should be taken to dedicated collection areas managed by the town council or a registered company. In many countries, domestic collections may be available for large WEEES. When you buy a new ap- pliance, the old one can be returned to the vendor who must accept it free of charge as a one-off, as long as the appliance is of an equivalent type and has the same functions as the purchased appliance.

8.2. SAVING AND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fillit. Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch off the oven between 5 and 10 minutes before the planned end of the cooking time, and use the residual heat that the oven continues to generate. Keep the seals clean andin order, to avoid any heat dispersal outside of the cavity. If you have an elec- tric contract with an hourly tariff, the “delayed cooking” programme makes energy saving simpler, moving the cooking process to start at the reduced tariff time slot. EN41 L.)

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