6H210AB - Electric oven FAGOR - Free user manual and instructions

USER MANUAL 6H210AB FAGOR

english Os Instruction manual Important! Read the entire manual before using the oven. The documentation and accessories are inside the oven. The texts in the manual correspond to the numbered diagrams. Aimportant Keep this manual with the appliance. If you sell or give the appliance to another person, make sure you also pass on the user manual. Read these instructions carefully when using and installing the appliance. They are designed to protect your own and others’ safety. + The electrical installation that feeds the oven must have circuit breakers installed in accordance with current local installation regulations. + The oven must be installed by an authorised installer in accordance with the manufacturer’s instructions and diagrams. + The electrical installation must be dimensioned for the maximum power indicated on the reference plate and the electrical socket must have a regulatory earth connection. e lfthe power cord is damaged, it must be replaced by the after- sales technical service or by similarly qualified staff, to avoid hazard. + Ensure the appliance is unplugged from the mains before replacing the oven lamp, to avoid electric shock. + Do not use abrasive cleaning products or metal scouring pads to clean the oven door, as they could scratch the surface and cause the glass to shatter. + During operation, some accessible parts may become hot.

english Children under the age of 8 must not go near the appliance unless under permanent supervision. e Do not touch the heating elements inside the oven. + This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. ° This appliance is designed for normal household use only. Do not use it for commercial or industrial purposes. Use exclusively for cooking food products. e Do not try to modify the characteristics of the appliance. lt could be dangerous. + During cleaning by pyrolysis, surfaces become hotter than during normal use. Keep out of reach of children. + Before cleaning with pyrolysis, remove all cooking items and significant overflows. + Do not put heavy weights on the oven door and make sure that children do not climb or sit on it. + Always make sure that the oven is switched off before cleaning. e After using the oven, make sure that all the controls are in the off position. e Do not use the oven as a larder or to store accessories after use. + Do not use steam or high pressure devices to clean the device (electrical device safety reasons) + The oven door should always be kept closed when working, for all programmes, including the grill. ©" oO

To find out which model your oven is (‘a', “b”, “c’, “d’, ‘e”, ‘f') compare its control panel with the control panels shown in the illustrations. Identification Installation 14 Unpacking. Remove al the protective packaging elements.

1.2 Mains connection. Always take into account

the data on the reference plate (1.2.1) and the measurements of the cabinet the oven will be housed in (1.2.2, 1.2.3). Freestanding ovens: the appliance must be connected to the mains with a fixed single- phase connection with the neutral (blue) connection guaranteed (1.2.4). Fit the ven into the space, ensuring there is no excess cable in the upper part (1.2.5, 1.2.6). Screw it to the fitting using the two screws supplied (1.2.7). The fted fumiture or its surface must be heat-resistant. The time must be set in order to finish the installation (a, c, d, 1. After a period of inactivity, the machine wil turn to standby and its brightness will diminish or the screen wil switch off, depending on the model. Muiti-purpose ovens for vitro-ceramic: hobs: to avoid hazard, the oven may only be installed with the vitro-ceramic hobs recommended by the manufacturer. Fit the cooking hob into the worktop and remove the switch box (1.2.8). Insert the ob in the worktop space according to the installation requirements (see the hob manual) (1.2.9). Insert the oven into the cabinet space, leaving enough room for handling (1.2.10). Screw the switch box onto the oven (1.2.1, 1.2.12). Connect the hob to the oven (12.19). Fuly insert the oven and fx itin place with the two screws supplied (12.14, 1.2.15). Fimiy push in the control accessories, according to the cooking ring type (12.16), and the controls (1.2.17) D Using the oven Before using your new oven for the first time, heat it up while empty (with no food in it and with the control turned to (E], at for 30 minutes at 250°C). may produce Some smoke or a bad smel (this is normal and is caused by the oven heating up grease residue etc.). When it has cooled don, pre-clean it by wiping the inside with à damp cloth.

2.1 Accessories. Depending on the model there

is a Deep Tray (2.1.1) Flat Tray (2.1.2) and Muïifunctional Gr (2.1.8) that work separately. Hit also possible to combine either tray with the Mutifunctional Gr (2.1.4) to make a set. AI the accessories or sets can be used direct or mountedi on the Partial Extraction Gr (2.1.5) or the Total Extraction Gil (2.1.6, 2.1.7), (2.1.8) I you have the partial extraction traÿ, it can be used separately or together with trays (3 types) (2.1.9). The Simple Gil is used separately (21.10). you have telescopic rals, remove the tray before instaling them in the oven (21.11). The telescopic rails extend automaticaly due to the weight of the tray when the oven is opened (2.1.12). Food must always be placed on a ray on the telescopic rails (2.1.19). Bear in mind the position of the grils when instaling them. There are ant-tipping Stops at the sides (2114). Accessory positions. The accessories can be fitted in 5 different positions,

23 DST Ordinary clock: Pull on the lower dial and turn it to the right (2.8.1). Set the time (2.3.2). Digital clock: press the Q button. [©] (2.3.3. Set the time using the and — buttons (2.8.4). After a few seconds will stop flashing (2.3.5). Note: the time wil need to be set again after an lectrcity cut or when the hour changes. Cooking the food. Place the food in the oven. Consult the cooking table to choose the accessory or accessories to be used and their position. Close the oven door. Selecting the cooking function. Select the cooking function according to the model (@) Traditional fanned heat, For any kind of dish, Several dishes may be cooked at once without their flavours or smells mixing. [@) Turbo plus. The heat is produced by the central element. Fanned high grill. This browns the food, distributing the heat even. Ideal for large- sized roasts. (High gril. For brouning pasta, soutfés and bechamel sauce. le

(Low gril. For hamburgers, toast and food with a small surface area, High base heat. The heat from the oven base is evenly distributed. Ideal for paelas or pizzas. Fanned base heat. The fan distributes the base heat eveniy. Suitable for paells. Traditional heat. For bread, cakes, cakes with and lean meat. Décret Rapidiy thaws any kind of food. (p»]Celeris. For pre-heating the oven.

2.6 Selecting the temperature ["C] Select the

temperature by tuming the sélector dial. The pilot light wil! switch off when the selected temperature is reached. TIME FUNCTIONS

2.7 Selecting the cooking time. Timer (®)

select the minutes by tuming the selector dial. (2.7.1). If you prefer the oven to function without a time limit, turn it to hand position {| Ordinary clock: Turn the upper dial to the right and select the minutes (2.7.2). f you prefer the oven to function without a time limit, turn it to hand position {l} and line up the red arrow with the time shown by the hands of the clock. Digital clock: press the (@) button. [PI] will start to flash (2.7.3). Adjust the duration using the ++ and — buttons (2.7.4). [je] wil Stop fiashing after a few seconds. Selecting the start time. Ordinary clock: When you have selected the programme and the temperature, turn the upper dial to À . Then pull on the upper dial and tum it unil the red arrow showes the start time (2.8.1). Select the duration by turing the upper dial to the right. Selecting the end time. Digital clock: after selecting the programme, temperature and cooking time, press the button. [wi] will start to flash (2.9.1). Set the desired end of cooking time by pressing the + and — buttons (2.9.2). [+] wil stop flashing after a few seconds.

2.10 Beeper function.

Ordinary clock: Select the position O on the programme dial (2.10.1). Turn the upper dial to the right and select the minutes (2.10.2). This only works if the oven is switched off. ck: press the (D) button several will start to flash (2.10.8). Adjust the sing the + and — buttons (2.10.4). will stop flashing after a few seconds. This works with the oven switched off and switchecl on.

2.11 Child lock. To prevent children from playing

Ordinary clock: Turn the upper dial to select À 211.1 Digital clock: press the ++ and — buttons english at the same time and hold them down for 3 seconds. [will appear on the display (2.11.2). To remove the child lock, repeat the process. Warnings: when the cooking time has elapsed, turn the function and temperature dials to O and the time dial to hand position {I}. Open the oven door, taking care as hot steam may come out. Maintenance and cleaning

3.1 Cleaning the accessories. The accessories

are dishwasher-safe. To wash them up by hand, use normal detergent. Leave them to soak for easier cleaning. Cleaning the inside of the oven.

3.2 Smooth-walled models. ake out the side

runners. Depending on the models, the side runners are fixed in to ways, either without a support (3.2.1, 8.2.2) or with a support (8.2.4, 3.2.5). Clean the oven while it is warm, wiping the walls with a cloth soaked in hot soapy water (8.2.8, 3.2.6). When you have cleaned the oven wall, replace the runners.

3.3 Self-cleaning rough-walled models. On

these models, the rear plate and side panels are covered with a self-cleaning enamel that removes the grease while the oven is functioning. The side panels are reversible, doubling the lietime of the coating. To remove the self-cleaning panels, frstiy remove the side rails. I the panels are not performing the self- cleaning process sufficient, they will need regenerating. To do this, remove al the accessories and utensils from the inside of the oven. Thoroughy clean the oven surfaces that are not self-cleaning. Select the [=] function. Set the temperature to 250°C and set the time between 30 and 60 minutes, depending on how dirty the oven is. When the cleaning programme ends and the oven has cooled down, wipe the sett- cleaning elements with a damp sponge. They wil then be totally functional again. Note: Do not use specific oven cleaning products to clean the catalytic wall. Do not scrape the surface with metal scouring pads or sharp or pointed instruments. Cleaning the oven ceiling. f your oven has a fold-down gril, pull upwards and press to old it down (8.4.1) and clean the top wall with a damp cloth (3.4.2).

3.5 Cleaning the outside of the oven. Use

neutral cleaning products and dry the oven well with a soft cloth.

3.6 The Aquasliding Function system makes it

easier to clean the oven with steam, it takes 35 minutes and is done as follows: Start with a lukewarm oven. Remove al accessories and side guides from the model. Spray 200 mi of water onto the inside walls of the oven. À Using too much water could cause overflow. Depending on the model,

2) © Aquaslading wait until the oven

indicates the end of the cleaning cycle. b) © traditional t 150°C for 10 minutes. After this time has elapsed, reduce the temperature to minimum (85°C - 75°C according to the model) and maintain for 20 minutes. Faïlure to follow these instructions may cause condensation on the front. Switch the oven off. Carefully open the oven door, avoiding contact with the steam. Atthe end of he cycle, remove the water from inside and wipe away any remaining dirt with a dishcloth. This cycle is used to assist cleaning but loses its effectiveness if the recommended times are not followed

• Depending on the model, it can assist the Warning function. Warnings: 1. Make sure the oven is switched off.

2. Never use steam cleaning machines.

Troubleshooting You can soke the following problems yourself:

4.1 The oven does not switch on. Check itis

plugged in and that the time selector dial is not turned to 0.

4.2 Smoke comes out during cooking. Turn

the temperature down and/or clean the oven {point 3.3).

4.3 The oven makes a noise after cooking.

This is normal, as the fan keeps running until the temperature inside and outside the oven is reduced. Digital display models have a diagnosis system which detects any problems and was the user. You can see this on the display:

4.4 Oven not working. [©] is flashing. Turn the

function selector dial to 0 and set the time {point 2.3).

4.5 Oven not working. [B]is flashing. The

oven has been working for several hours and for safety reasons it has switched off english automaticaly. Tum the function selector dial to 0 and set the time (point 2.8).

4.6 Oven not working. [is flashing. Turn the

function selector dial to 0 and remove the chi lock (point 2.11).

4.7 Oven not working

any button. flashing. Press À « Do not try to repair the oven yourself. Call the technical assistance service.

The Environment This oven has been designed with environmental protection in mind. Respect the environment. Only preheat the oven when necessary (see table). Use dark coloured cake tins wihenever possible. For long cooking times, switch off the oven 5 or 10 minutes before the end of cooking time: Management of waste electrical and electronic equipment. The symbol À indicates that the applance must not be dispoSed of in traditional bins for domestic waste. Take your oven to the a special collection centre. Recycing domestic appliances will prevent negative consequences for health and the environment and wil allow savings on energy and resources. For further information, contact the local authorities or the shop where you bought the oven.

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• Depending on the model.

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