RCVG-46-1 - Vacuum packaging machines Royal Catering - Free user manual and instructions

USER MANUAL RCVG-46-1 Royal Catering

White laboratory oven with open lid and digital pressure gauges (no visible text or symbols)

1. General Description

The instruction manual is intended to assist in safe and reliable use. The product is designed and manufactured strictly according to technical specifications using the latest technology and components and maintaining the highest quality standards.

PLEASE CAREFULLY READ AND UNDERSTAND THIS INSTRUCTION MANUAL BEFORE OPERATION,

To ensure long and reliable operation of the unit, make sure to operate and maintain it properly in accordance with the guidelines in this instruction manual. The technical data and specifications contained in this instruction manual are up to date. The manufacturer reserves the right to make changes in order to improve the quality. Taking the technical progress and the possibility of reducing noise into account, the unit is designed and built in such a way so that risks resulting from noise emissions are reduced to the lowest possible level.

Explanation of symbols

CE		The product complies with applicable safety standards.
		Please read the instructions before use.
		Recyclable product.

	CAUTION! or WARNING! or REMINDER! describing a situation. (general warning sign).
	CAUTION! Warning of electric shock!
	CAUTION! Danger of crushing your hand!!
	Caution! Hot surface can cause burns!
	For indoor use only.

CAUTION!

The illustrations in this instruction manual are for reference only and may differ from the actual product in some details.

The official User Manual is the English version. Any discrepancies or differences created in the translation are not binding and have no legal effect for compliance or enforcement purposes. If any questions arise related to the accuracy of the information contained in the User Manual, please refer to the English version of those contents which is the official version.

2. Safety of use

CAUTION!

Read all safety warnings and all instructions. Failure to follow the warnings and instructions may result in electric shock, fire and/or severe personal injury or death.

The term "unit" or "product" in the warnings and in the description of the instructions refers to the vacuum packaging machine.

2.1. Electrical safety

a) The plug of this unit must fit into the outlet. Do not modify the plug in any way. Original plugs and matching outlets reduce the risk of electric shock.
b) Do not touch the unit with wet or damp hands.
c) Do not use the cord in an unintended manner. Never use it to carry the unit or to pull the plug out of the socket. Keep the cord away from heat sources, oil, sharp edges or moving parts. Damaged or tangled cords increase the risk of electric shock.
d) If you cannot avoid using the unit in a wet environment, use a residual current unit (RCD). Using an RCD reduces the risk of electric shock.

e) Do not use the unit if the power cord is damaged or shows signs of wear. A damaged power cord should be replaced by a qualified electrician or the manufacturer's service department.
f) To avoid electric shock, do not immerse the cable, plug, or unit itself in water or other liquid. Do not use the unit on wet surfaces.
g) CAUTION - THREAT TO LIFE! When cleaning or using the unit, never immerse it in water or other liquids.
h) Do not use the unit in rooms with very high humidity
i) Do not allow the machine to get wet. Risk of electric shock!

2.2. Safety in the workplace

a) Keep the work area tidy and well lit. Disorder or poor lighting can lead to accidents. Be foresighted, watch what you are doing and use common sense when using the unit.
b) Do not use the appliance in an explosive area, for example in the presence of flammable liquids, gases or dust.
c) If you find any damage or irregularities in the operation of the unit, immediately turn it off and report it to an authorized person.
d) • If you have any doubts as to whether the product is working properly or if it is damaged, contact the manufacturer's service department.
e) Only the manufacturer's service department can repair the unit. Do not carry out repairs yourself!
f) In case of open flames or fire, use only dry powder or snow (CO2) fire extinguishers to extinguish the live equipment.
g) No children or unauthorized persons are allowed in the work area. (Inattention may result in loss of control of the unit.)
h) Use the appliance in a well-ventilated area.
i) Check the condition of the safety stickers regularly. Replace them if they are illegible.
j) Keep these instructions for use for future reference. If the unit is to be passed on to a third party, the operating instructions must also be handed over together with the unit.
k) Keep the packaging and small assembly parts out of the reach of children.
I) Keep the unit away from children and animals.
m) When using this unit together with other units, also follow the other instructions for use.

2.3. Personal safety

a) Do not operate this unit if you are tired, ill or under the influence of alcohol, drugs or medication that could impair your ability to operate the unit.
b) The unit is not intended to be used by persons (including children) with reduced mental, sensory or intellectual functions or persons who lack experience and/or

knowledge unless they are supervised or have been instructed by a person responsible for their safety on how to operate the unit.

c) Use caution and common sense when operating this appliance. A moment's inattention during operation may result in serious personal injury.
d) The unit is not a toy. Children should be watched to ensure that they do not play with the unit.
e) Do not place your hands or any objects inside the running appliance!

2.4. Safe use of the unit

a) Do not overload the unit. Use tools that are suitable for the application. A correctly selected unit will do a better and safer job for which it was designed.
b) Do not use the appliance if the ON/OFF switch does not function properly (does not turn on and off). Units that cannot be controlled by the switch are unsafe, cannot operate, and must be repaired.
c) Unplug the unit before making adjustments, changing accessories, or putting it away. This precaution reduces the risk of accidental start-up.
d) Disconnect the unit from the power supply before adjusting, cleaning, or servicing. This precaution reduces the risk of accidental start-up.
e) Keep unused equipment out of the reach of children and out of the reach of anyone unfamiliar with the unit or this instruction manual. These units is dangerous in the hands of inexperienced users.
f) Keep the unit in good working condition. Check before each use for general damage or damage to moving parts (cracks in parts and components or any other condition that may affect the safe operation of the unit). If damaged, have the unit repaired before use.
g) Keep the unit out of the reach of children.
h) Repairs and maintenance should be carried out by qualified personnel using only original spare parts. This will ensure the safety of use.
i) To ensure the designed operational integrity of the unit, do not remove factory-installed covers or loosen screws.
j) When transporting or moving the unit from storage to the place of use, observe the health and safety rules for manual handling applicable in the country where the unit is used.
k) Do not touch any moving parts or accessories unless the unit is unplugged.
I) Do not move, shift, or rotate the machine while in operation.
m) Do not leave the unit switched on unattended.
n) Clean the unit regularly to prevent permanent dirt build-up.
o) Do not process two workpieces at the same time.
p) Do not obstruct the air inlet or outlet.
q) The unit is not a toy. Cleaning and maintenance must not be performed by children without adult supervision.
r) Do not start up an empty unit.
s) Do not tamper with the unit to alter its performance or design.

t) Keep the unit away from sources of fire and heat.

u) Do not overload the unit.

v) Do not block the ventilation openings of the appliance!

CAUTION!

Although the product has been designed to be safe, with adequate safeguards, and despite the additional safety features provided to the user, there is still a slight risk of accident or injury when handling the unit. You are advised to use caution and common sense when using this product.

3. Rules of use

The vacuum packaging machine is intended solely for vacuum packaging of suitable food products or other items suitable for such packaging.

The user is responsible for any damage resulting from misuse.

3.1. Description

Exterior view of a white laboratory oven with open lid and digital pressure gauges (no text or symbols visible)

1. Cover

2. Lock

3. Control panel

4. Pressure Meter

CONTROL PANEL

E ON OAOI 20 15 10 50 25 0 30 25 40 60 80 100 mHg cmHg F Vac Time Seal Time Marinate G 9.0 H ON/OFF Start Seal Set A B C D

A: ON/OFF button

When the unit is plugged in, the LED display (G) will show "OFF", press the "ON/OFF" button, the LED display (G) will show the time (last setting).

Now the unit is ready for operation.

After using the unit, press the "ON/OFF" button before disconnecting the unit from the power supply.

While the unit is running, press the "ON/OFF" button to stop all processes.

B: Automatic Sealing (START) Button

After closing the lid, if the machine cannot operate automatically, press the START button.

The unit will automatically perform extraction and sealing.

C: SEAL button

Press the SEAL button to stop the vacuum sealing cycle and immediately seal the bag to prevent crushing of fragile items.

D: SET button

With the lid open, press the SET button to activate the vacuum seal time and marinating time settings.

Press the "Λ" or "V" button to set the time of each setting.

E: Pressure indicator

Shows the pressure level inside the vacuum chamber.

F: Indicator light

The light will come on when:

1. When the lid is open, it gives us a signal that the unit is ready for operation.
2. When the sealing and sealing is completed or when the on button is pressed.
3. If the lid of the machine is not open and the display shows "CLO".
4. When the lid is open and the indicator light is on, press the "Λ" or "V" button to set the time of each working mode (vacuum time / seal time / marinate time)

G: Display

Shows the vacuum time/seal time/marinate time.

When vacuum and seal is finished, or after pressing “ON/OFF” button when the machine is power on, if the vacuum lid is not open, the LED display will show “CLO”.

H: Time adjustment button ("A" "V")

When the cover is open, press the "Λ" or "V" button to adjust the time of each setting.

3.2. Preparation for operation

POSITIONING OF THE UNIT

The ambient temperature must not exceed 40^ C and ambient humidity should not exceed 85%. Place the unit in a way that ensures good air circulation. Maintain a minimum clearance of 10 cm from any wall of the unit. Keep the unit away from any hot surfaces. Always operate the unit on a level, stable, clean, fireproof and dry surface and out of the reach of children and persons of impaired mental, sensory and intellectual functions. Place the unit in such a way that the mains plug can be reached at any time. Ensure that the power supply to the unit corresponds to that specified on the identification plate!

Before using the unit for the first time, disassemble all parts and wash them as well as the entire unit.

ASSEMBLY OF THE UNIT

CAUTION! Keep at least 10cm between the unit and walls or other objects to ensure good ventilation of the unit.

Caution! Do not place the unit in close proximity to steam cookers, dishwashers or ovens.

3.3. Working with the unit

1. Vacuum bag selection

Select the appropriate size vacuum bag. Leave at least 2.5-5cm gap on each side of the bag, this will ensure a better seal of the bag during sealing.

2. Connect the equipment to the power supply

The indicator LED on the control panel will indicate "OFF". Switch on the units

3. Turning the unit on

• Switch on the equipment with the ON/OFF button
• When the appliance lid is open, the LED display will show the vacuum sealing or air extraction time.
• Place the food vacuum bag directly into the vacuum chamber and close the lid.

The appliance will operate automatically.

Caution! When "CLO" appears on the LED display, the unit is in a protected state. In this state, no matter which button is pressed, the appliance will not operate. Open the unit's cover and the unit will return to normal operation.

4. Adjusting/setting the time control

The air extraction time:

Keep the cover open, press the SET button and make sure the air extraction time light is on.

Use the "Λ" or "V" buttons to increase or decrease the air extraction time. For the first air extraction test, set the time to 30 seconds. Adjust the air extraction time to suit your needs. The time range is from 5 to 90 seconds.

Vacuum sealing time:

Hold the lid open, press the SET button and make sure the vacuum seal time indicator light is on.

Use the "Λ" or "V" buttons to increase or decrease the vacuum seal time.

For the first air extraction test, set the time to 5 seconds. Adjust the vacuum sealing time to suit your needs.

The time range is from 0 to 6 seconds.

Marinating time (feature available for RCVG-46):

The default set marinating time is 9 minutes (one cycle), but users can use the "Λ" or "V" buttons to adjust the desired marinating time from 9 to 99 minutes according to their needs and increase the number of cycles.

Caution! All time adjustments, must be done with the appliance switched on and the appliance lid open.

5. Placing the bag

• Keep the bag containing the liquid below the height of the sealing bar
• Insert the bag into the vacuum chamber and make sure that the opening of the bag extends beyond the sealing bar

Caution! The entire bag, including the holes, must be inside the vacuum chamber.

6. Suction and vacuum sealing process

• Close the lid of the appliance. The appliance automatically performs air extraction and vacuum sealing.
• After closing the lid, the appliance will automatically start the air extraction and vacuum sealing process, the number on the LED display will count down from the set value (air extraction time, then vacuum sealing time) to 0.
• The air is extracted from the bag. You may notice that the bag is tightening around the product.
• When the machine beeps, the machine cycle is complete.

7. Extraction and Marinating Process

If marinating mode is selected, the unit will automatically go into vacuum marinating mode when the lid is closed.

One cycle includes several steps - 1 minute is extraction, 8 minutes is maintenance of the vacuum condition, and then the air is returned to the chamber for the next cycle. The unit will beep when it is finished. You should then open the lid and remove the product.

8. Checking

After each sealing operation, check that the sealing has been done correctly. If there are leaks or creases in the sealing area, extend the sealing time by 5 seconds and repeat the cycle.

The welding spot should be clean.

3.3.1. Restoring the factory settings

When the machine is on and OFF appears on the LED display, press the SEAL+SET button simultaneously for 3 seconds.

When the unit beeps and displays rS, this indicates that the reset to default settings has been successfully completed.

3.4. Cleaning and maintenance

a) Pull out the mains plug before each cleaning and when the appliance is not in use.
b) Use only non-corrosive cleaning agents for cleaning the surfaces.
c) Only mild detergents designed for cleaning food contact surfaces may be used to clean the unit.
d) After each cleaning, all the parts should be dried well before the unit is used again.
e) Store the unit in a dry and cool place protected from moisture and direct sunlight.
f) Do not spray the unit with a stream of water or immerse it in water.
g) Make sure that no water enters through the ventilation openings in the casing.
h) Clean the ventilation openings with a brush and compressed air.
i) Perform regular inspections of the unit checking technical fitness and any damages.
j) Use a soft, damp cloth for cleaning.
k) Do not use sharp and/or metal objects (e.g. a wire brush or metal spatula) for cleaning, as these may damage the surface of the material from which the unit is made.
I) Do not clean the unit with acidic substances, medical products, diluent, fuel, oil or other chemicals as this may cause damage to the unit.

DISPOSAL OF USED UNITS.

At the end of its useful life, this product should not be disposed of with normal household waste but should be taken to a collection point for the recycling of electrical and electronic equipment. This is indicated by the symbol on the product, operating instructions or packaging. The materials used in this unit are

recyclable according to their marking. You will be making an important contribution to protecting our environment by reusing, recycling or otherwise disposing of used units.

Your local administration will provide you with information about the appropriate disposal point for used units.

TROUBLESHOOTING

Problem	Action
The unit does not turn on	- Make sure that the unit is properly connected to the power supply.- Check that the power cord is not damaged. Do not use the unit if the power cord is damaged.- Make sure that the on/off button is pressed correctly.The LED screen will light up when the unit is turned on.
The machine does not provide complete air extraction from the bag	- The sealing time may be too short.Set a longer air extraction and vacuum sealing time, and then repeat the air extraction-Air extraction and vacuum sealing must be carried out correctly.The bag must be inside the vacuum chamber for the process to be successful-Make sure that the sealing is carried out correctly for roll bags
Vacuum bag gets air after sealing	- Sharp objects can damage the bag, it is advisable to cover sharp edges with e.g. a paper towel and re-seal in a new bag-Some fruits and vegetables will release gases if not properly prepared for packing.It is advisable to blanch or freeze some fruits and vegetables before packing. If you notice that the food inside is beginning to spoil, open the bag and discard the food.
The machine does not seal	- The bag will not seal properly if there is moisture, food particles, or other contamination within the bag Remove any possible obstruction and try again.- Make sure that you have put the bag correctly on the sealing bar- Make sure that the sealing area is not wrinkled or bent- The sealing time may be too short.Increase the time and try again
E01	- Check that the lid is tightly closed- Check that the gasket is fitted correctly- Check that the oil pump is operating- Check that the pressure switch system is working properly
E02 - When the machine enters the welding mode; the microswitch does not close	- Check that the lid is tightly closed- Check that the microswitch system is working correctly
N - The machine loses power during operation	- Check power supply- Check that the power supply system is working correctly

Dane techniczne

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

White laboratory oven with open lid and digital pressure gauges (no visible text or symbols)

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

1. Fedél

2 Retesz

3 Kezelőpanel

4 Nyomásmérő

KEZELÓPANEL

E ON OATOR 15 20 25 30 35 40 45 50 55 60 65 70 75 80 85 90 F Vac Time Seal Time Marinate G 8.90 H ON/OFF Start Seal Set A B C D

Exterior view of a white laboratory appliance with open lid and digital display (no visible text or symbols)

1. Låg

2. Lås

3. Betjeningspanel

4. Trykmåler

BETJENINGSPANEL

E ON SALOK 20 15 10 5 0 -30 mHg on/mg F G H Vac Time Seal Time Marinate 8:00 ON/OFF Start Seal Set A B C D

A: TÆND/SLUK-knap

APPARATETS PLACERING

For the disposal of the device please consider and act according to the national and local rules and regulations.

CONTACT

expondo Polska sp. z o.o. sp. k.