78265 - Juicer UNOLD - Free user manual and instructions

USER MANUAL 78265 UNOLD

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SLOW JUICER 3 IN 1

Bedienungsanleitung

Instructions for use I Notice d'utilisation Gebruiksaanwijzing I Istruzioni per l'uso Instrucciones de uso I Instrukcja obsługi

Modell 78265

SERVICE-HOTLINE

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UNOLD®

Care + Style

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UNOLD®

Fan + Heat

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INHALTSVERZEICHNIS

Instructions for use Model 78265

Technical Specifications....28

Explanation of symbols....28

Important Safeguards....28

Before using the appliance the first time...31

Assembly 31

Preparing produce .... 32

Preparing juice....33

Disassembly....34

Cleaning and care....35

Preparing frozen foods 36

Recipe ideas 36

Use of pomace 39

Guarantee Conditions....42

Waste Disposal/Environmental Protection .. 42

Service 27

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INFORMATIONEN FÜR DEN FACHHANDEL

Power cord: Approx. 95 cm

Weight: Approx. 3.8 kg

Short operating time: 30 minutes / Protection class: II

Features: ON/OFF switch with brief reverse operation, vitamin-

protecting juice yield due to slow turning, polycarbonate vertical juice extraction auger, including insert for frozen food can be completely dismantled

Accessories: Juice container with sieve, pomace container, juice extraction auger, 1 sieve insert, 3 microsieves, tamper, cleaning brush, operating instructions with recipes

Equipment features, technology, colours and design are subject to change without

EXPLANATION OF SYMBOLS

This symbol denotes a possible hazard which could cause injury or damage to the appliance.

IMPORTANT SAFEGUARDS

Please read the following instructions and keep them on hand for later reference.

Instructions for persons in the household

1. This appliance can be used by children 8 years and older, as well as by persons with reduced physical, sensory or mental abilities or with lack of experience and/or knowledge, if they are supervised or if they have been instructed with regard to safe use of the appliance and have understood the dangers that can result from use of the appliance.

2. Children must not play with the appliance.

3. Children are not allowed to perform cleaning and user maintenance, unless they are 8 years of age or older and are supervised.
4. Keep the appliance and the power cord out of the reach of children under 8 years of age.

Electrical safety

1. Connect the appliance only to an AC power supply with voltage as specified on the rating plate.
2. Do not connect the appliance to an extension cord.
3. Only use the appliance indoors.
4. This appliance must not be operated with an external timer or a remote control system.
5. After use, before cleaning or if there are faults during operation, always unplug the mains plug.
6. The power cord must be protected against moisture.
7. Never immerse the appliance in liquids.
8. Motor block and power cord must always be kept away from water.
9. The appliance is intended for household use only, or for similar areas of use, such as,

■ in kitchenettes in businesses, offices or other workplaces,
■ in agricultural enterpris
■ for use by guests in hotels, motels or other lodgings,
■ in private guest houses or holiday homes.

1. The motor block is not dishwasher safe.

2. For safety reasons, never place or operate the appliance on or in the vicinity of hot surfaces.

3. Carefully and completely unwind the power cord before use.
4. Ensure that the power cord does not hang over the edge of the counter top or table, since this can cause accidents, for example if small children pull on the cord.
5. Unplug the mains plug from the electrical outlet after use and before cleaning. Never leave the appliance unattended when the mains plug is plugged in.
6. Check the plug and the power cord regularly for wear or damage. If the power cord or other parts are damaged, send the appliance to our customer service department for inspection and repair. Unauthorised repairs can result in serious risks for the user and void the warranty.

Information on set-up and use of the appliance

1. Never touch the appliance or power cord with wet hands.

2. For safety reasons, never place the appliance on hot surfaces, a metal tray or a wet substrate. Do not place the appliance or power cord near open flames during operation.

3. Always use the slow juicer on a level, uncluttered surface.
4. Do not operate or store the slow juicer outdoors.
5. Use the appliance only after it has been properly assembled.
6. Do not switch on the appliance if the feed hopper is loose.
7. Only use the included tamper to fill the appliance. For safety reasons, ensure that hands, hair, articles of clothing or other utensils do not get into the feed shaft of the slow juicer.
8. The motor must come to a complete standstill before you can take off the moving parts.
9. To avoid damage, do not use the appliance with accessories of other manufacturers or brands.
10. Do not operate the appliance if the micro sieve is damaged!
11. The appliance must only be used to extract juice from fruit/vegetables or soy beans.
12. Do not switch on the appliance if the feed hopper has not been properly mounted or if it is loose.
13. Do not turn the appliance upside down or take it apart if it is in operation.
14. If the juice extractor auger jams due to produce residues, and no longer turns, switch to "R" for 2 to 3 seconds to remove the jam.
15. Always lift the appliance with both hands.
16. The short operating time is 30 minutes, this means that after 30 minutes the appliance must be switched off so that it can cool down.

Warning: Only use the included tamper to fill the appliance. For safety reasons, ensure that hands, hair, articles of clothing or other utensils do not get into the feed shaft of the slow juicer.

The motor must come to a complete standstill before you can take off the moving parts.

The manufacturer will not be liable in the event of incorrect assembly, improper or incorrect use or if repairs are carried out by unauthorized third parties.

BEFORE USING THE APPLIANCE THE FIRST TIME

1. Remove all packaging materials and any transport safeguards. Keep packaging materials away from children – danger of suffocation!
2. Check whether all parts are present. Contact our customer service organisation if parts are missing or damaged.
3. Clean all parts with a damp cloth, as described in the section "Cleaning and care".
4. Ensure that the motor block is stable.

ASSEMBLY

1. Place the motor block on a stable, level substrate. Ensure that the appliance is switched off.
2. A silicone stopper (A) is on the underside of the bowl. Check whether it covers the opening in the bowl.
3. Place the bowl on the housing. Ensure that the round opening of the bowl is precisely centred over the metal axle of the primary housing. The bowl can only engage in a specific position. Consequently place the bowl precisely over the three white hooks on the primary housing. Turn the bowl forward

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with pressure until it locks in place. Ensure that the bowl correctly locks in place otherwise the appliance will not start.

1. Place the silicone sieve insert into the bowl and firmly press in the sieve insert.

2. Select the desired microsieve. The following micro-sieves are available:

■ Microsieve fine if you desire minimal fruit pulp
■ Micro-sieve coarse if you desire a lot of fruit pulp
■ Microsieve sorbet if you want to make sorbet from frozen fruit (attention: do not crush any ice cubes!)

1. Then place the micro-sieve in the sieve insert. There are marks on the bowl and on the sieve (the larger opening on the floor edge of the sieve sits above the pomace outlet opening). These marks must be precisely lined up, one above the other, so that the sieve can lock in place. When the sieve can no longer be turned to the left, it is properly locked in place.
2. Now the juice extractor auger is inserted. The axle on the lower end must be precisely inserted into the opening on the primary enclosure and then locked in place. Ensure that you do not insert the wrong end of the auger into the opening. When the auger can no longer turn it is properly locked in place.
3. Place the fill hopper on the appliance. When the hopper engages, note

that the arrow must point to the marking (see Fig.). Turn the hopper clockwise, to lock it in place. When you hear a clacking sound, and the marks are one above the other, the hopper is properly locked in place.

1. If the feed hopper does not easily lock in place, do not use force, but rather remove the juice extractor auger and reinsert it.
2. Place the black collection container under the pomace outlet and place

the transparent collection container under the juice outlet. Ensure that the containers are correctly placed so that they collect everything that is discharged.

1. If desired you can cover the juice collection container with the provided sieve, so that as little fruit pulp as possible gets into the juice.

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PREPARING PRODUCE

1. Use only fresh fruits and vegetables.
2. Wash the fruit or vegetables carefully and dry them thoroughly.
3. If you wish to extract juice from fruit with a hard skin, you must first remove the peel. This is the case with pineapple, for example.

4. Fruit with an inedible skin, such as citrus fruit, also must be peeled first.

5. Please peel oranges before extracting the juice; otherwise, the juice may be bitter.

6. If you wish to extract juice from berries, add 14 of an apple with the peel to approx. 200 g of berries.
7. Remove any large pits (such as those in cherries, plums, nectarines, peaches) as well as leaves and stems. Grapes and red currants do not have to have the seeds removed.
8. Cut the fruit or vegetables into pieces that will fit into the filling shaft.
9. Additional tips and suggestions are provided in the chapter "Recipe ideas".

PREPARING JUICE

1. Prepare the produce as described in the chapter, "Preparing produce".
2. Check to make sure that the appliance has been assembled correctly, as described in the chapter “Assembly”. For safe work, ensure that a free area of 10 cm is available around the appliance.

3. Remove the sealing cap on the juice outlet of the bowl. The sealing cap is used to prevent juice from dripping out and it can be used (i.e. the outlet can be closed) for each work pause.

4. The slow juicer has threeswi tch settings:

■ ON: With this setting the appliance is switched on.
■ R -Reverse, this button is only used if the juice extractor auger jams due to produce residues.
■ OFF/O = : This switches the appliance off.

1. Place the ON/Off switch of the appliance in the "ON" position.

2. Put the prepared pieces of fruit and vegetables into the feed shaft. Simply let the pieces of produce fall in, the slow juicer does the rest. You do not need to push the produce downward. The provided tamper is only used to press produce that may be jammed in the shaft downward.

3. Ensure that hard objects, such as rock fragments do not get into the slow juicer.

Warning: Never put fingers or foreign objects into the feed shaft while the slow juicer is in operation. Danger of injury!

1. If pieces of fruit or vegetables get jammed and cannot be loosened with the tamper, switch the appliance off, switch it briefly to "R", so that reverse operation is activated. This should loosen the jammed produce residues. If

not, switch off the appliance. Unplug the appliance from the power supply and take it apart to remove the piece of fruit or vegetable that is causing the block. Then reassemble the appliance and continue processing.

1. The juice flows into the transparent collection container, the pomace is ejected into the black collection container through the pomace outlet.

2. Ensure that you do not overfill the two containers. If a container is full, switch off the appliance. Empty the respective container, place it under the outlet, switch on the appliance and continue extracting juice.

3. By the way, you can use the pomace. Ideas in this regard are provided in the recipe section of the instructions.

4. Please note: After 30 minutes of continuous operation the appliance must be switched off so that it can cool down. After a few minutes you can continue extracting juice.

5. If you want to remove residues from the juice, let the juice run through the slow juicer a second time.

6. If you want to extract different juices one after the other, you can easily clean the appliance: Ensure that the collection containers are properly placed. Switch on the appliance and pour 0.5 l of cold water into the feed shaft. The water cleans the appliance and flows out of the juice outlet. See the chapter, “Cleaning and care”, point, “Intermediate cleaning” in this regard.

7. Seal the juice outlet of the bowl with sealing cap when you have finished making juice.

8. Turn the ON/OFF switch of the appliance to the "OFF/O" position and unplug the mains plug from the electrical outlet.

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DISASSEMBLY

1. Attention: Before taking the appliance apart, switch off the appliance by switching the ON/OFF switch to "OFF/O" and unplug the mains plug.
2. To take the appliance apart, perform the above steps in reverse sequence:
3. Unlock the filling shaft by turning it lightly anti-clockwise. Take the filling shaft off of the appliance.

4. Pull the juice extraction auger out of the sieve. It may be necessary to apply a little force to do this.

5. Take out the sieve and the silicone sieve insert.

6. Unlock the bowl, by lightly turning it back in the direction of the "Öffnen/Open" mark.

CLEANING AND CARE

Intermediate cleaning

1. Intermediate cleaning makes it possible for you to enjoy fresh juice or smoothies without an after-taste of the previous pressing.
2. Consequently the slow juicer does not need to be taken apart and cleaned after each use. During the day it suffices, after ending the pressing process, to place a sufficiently large container under the juice outlet and then pour 0.5 l cold water into the feed hopper, while the appliance is running.

Basic cleaning

Switch off the appliance by placing the ON/OFF switch in the "OFF/O" position. Unplug the plug from the electrical outlet.

1. Disassemble the appliance as described in the section "Disassembly".
2. Clean all removable parts in warm water with a little dishwashing detergent added. You can use the provided brush to more easily clean the sieve.
3. On the pomace outlet of the bowl there is a white drip stop element. This can be flipped out of the outlet so that the outlet can be easily cleaned.
4. The individu al parts of the appliance are not dishwasher safe.
5. Never immerse the motor block in water! Only wipe off the motor block with a damp cloth, and then dry it.
6. Never use any abrasive scouring agents, steel wool, metal objects, hot cleaning agents or disinfectants.
7. The appliance and power plug must be completely dry before the appliance can be operated again.
8. When completely dry, store the assembled slow juicer in a dry, safe place so that it is protected from dust, impact, heat and moisture.
9. Wooden skewers (barbecue skewers) are ideal for removing small pomace residues on the pomace discharge.
10. Discolouration on the plastic parts is unavoidable, however most of it can be removed with vegetable oil. Simply apply a few drops of oil on a damp cloth and rub off the washed and dried parts with the cloth.

PREPARING FROZEN FOODS

This function is used, for example ice-cold smoothies, sorbets (for immediate consumption) etc. can also be prepared. Frozen strawberries, apricots, raspberries, kiwis or bananas are ideally suited.

Tip: Freeze the food as flat as possible; this make it easier to process. In this regard, see the tips in the chapter "Preparing food". Cut large fruit, such as bananas or peaches in slices before freezing.

Grain and grain products, such as bread or buns must not be used, nor should coffee beans or pineapple be used – these foods can damage the appliance.

The frozen ingredients should be slightly thawed before you put them into the appliance. To prevent damage, do not put completely frozen ingredients in the appliance.

Attention: For hygienic reasons, once food has thawed, do not refreeze it. Process frozen ingredients immediately, keep intermediate storage to a minimum, to prevent the ingredients from spoiling.

RECIPE IDEAS

Unlike conventional juice extractors, your new slow juicer does not work with centrifugal force. Through the innovative juice extractor auger, produce is pressed out gently in two phases. Minimal heat is produced so that vitamins, minerals and enzymes remain intact.

With conventional juice extractors, due to friction heat, often layers occur in the juice produced - with the slow juicer you obtain uniform natural juice or smoothies that contain pulp, even the problem of foam formation is no longer present with the slow juicer.

Even hard fruit and vegetables can be easily processed. However large quantities of leafy vegetables should not be introduced into the appliance.

Many vitamins can only be extracted after adding a little grease, consequently you can add 1 teaspoon of sweet cream or 2 drops of cold-pressed oil per glass of juice.

In addition to enjoying the prepared juices or smoothies fresh, they can also be processed for soups and jellies!

For example, try mixing juice with some egg white or cold-soluble gelatin and process it in the Unold® ice cream machine to make a delicious and refreshing, low-calorie sorbet.

And if you need crushed ice for your juice, it is very easy to make using the Unold® ice crusher!

You can use the following types of fruit and vegetables without peeling the ingredients: Apples, pears, all types of berries, grapes, carrots, de-stemmed tomatoes, broccoli, celery, red beets, potatoes, corn, cucumbers, quinces.

The following types of fruit and vegetables must be peeled beforehand: Melon, citrus fruit, grapefruit, pineapple, turnip cabbage, possibly kiwi (you can also wipe off the hairs with a brush and leave the peel on). For peppers the seeds must be removed because they become bitter.

Caution: When pressing only soft fruit or vegetables, we recommend that you clean the appliance after each pressing process.

Give free rein to your imagination: You can extract juice from virtually every type of fruit or vegetable, enjoy the juices or smoothies or make them into ice cream, soups, etc.

Apple juice

Washed, unpeeled apples - quantity is entirely up to you

Cut the apples into eighths. Remove the cores and the stems. Extract juice from the apples in the slow juicer. Juice can be extracted from pears and similar fruits in the same manner.

Vegetable juice

Extract the juice of 12 kohlrabi, 1 carrot, 1 yellow bell pepper, 1 tomato. This juice needs no extra seasoning, but you can add a splash of Tabasco sauce and a few drops of maple syrup to enhance the flavour.

Pina colada, non-alcoholic

1 pineapple (enough for 2 - 3 glasses), 50 ml sweet cream, 3 TBSP coconut syrup, crushed ice.

Peel pineapple, cut it in slices and extract the juice, pour juice into a pitcher, mix with cream, coconut syrup and ice; pour into glasses, decorate glasses with 14 pineapple slice and a cocktail cherry.

Apple jelly

Juice enough apples (not too ripe) until you have 800 ml of juice; mix juice with 1 kg canning sugar (1:1) and boil as specified in the instructions on the package to make jelly.

Multi-fruit jelly

Juice blackberries, currant berries, raspberries, strawberries, gooseberries and 2 apples, add 1 kg canning sugar (1:1) and boil as specified in the instructions on the package to make jelly. Naturally it is also possible with just one type of fruit.

Refreshing cold cucumber soup

1 salad cucumber, 14 I buttermilk, 1 clove garlic, 1 onion, salt, pepper, fresh dill

Juice 34 of the cucumber with the onion and garlic. Finely dice the remaining cucumber and mix with the buttermilk. Season with salt and pepper and garnish with dill.

Cold fruit soup

12 Extract juice from fruits in season, for example mixed berries or apples, peaches, pears and apricots, to make 12 litre of juice.

Dilute this juice with 14 litre water; remove 3 TBSP of juice and mix with 1 TBSP corn starch. Heat the remaining juice with 2 TBSP sugar; stir in starch, briefly bring to a boil and then allow to cool. Garnish with a few berries or pieces of fruit before serving.

Cold tomato soup

Juice tomatoes with 1 onion and 1 clove garlic (to make approx. 3/4 I of juice). Season juice with freshly ground pepper, a dash of Tabasco sauce, salt and chopped basil and serve. Tip: with the Unold® ice cream machine you can use the juice to make a refreshing tomato sorbet in the twinkling of an eye.

Soy milk

Soy beverages are easily digestible and contain many worthwhile substances.

Preparing

Wash the soy beans and let them soften in water for at least 12 hours. Shake off the beans and put them into a pot with water, (one part water to one part soy beans). You can add salt to taste. Bring the mixture to a boil and simmer for two to three minutes. Leave for 30 minutes and shake off. Collect the boiled water. The precooked soy beans can be kept in the refrigerator for a maximum of 4 days, however you can also freeze portions of the soy beans and store them for up to four weeks in the freezer.

Pressing

Mix the cooked beans with fresh water, (one part water to one part soy beans). Alternatively you can also use the cooking water of the beans; this gives you a heartier flavour.

Always add a spoonful of soy beans with the same amount of water to the juicer, until you have the desired amount of soy milk. If necessary run the mixture through the slow juicer several times to remove any residues.

You can also add carrots, apples, or celery to the soy beans in this manner. Give your imagination free rein and try soy milk with your favourite fruit or vegetables. If you mix fruit or vegetables with soy, after making the juice let a little water run through the appliance to remove any residues.

Almond milk

Is outstanding for people with lactose intolerance

Wash the almonds and let them soften in water for at least 8 hours. Shake off the almonds, however keep the softening water, it can be used when pressing. Bring fresh water to a boil and pour it over the almonds. Now you can easily rub the skin off of the almonds with your fingers, (ideally between thumb and index finger).

Now proceed as described for making "soy milk" and press the almonds.

When all the almonds have run through the slow juicer, place a large piece of gauze over a bowl. Pour the almond milk into the bowl and press out the gauze. Thus any residues are retained and you have wonderful, pure almond milk. You can enhance it with vanilla or honey, for example.

Do not store the milk for too long, consume it as quickly as possible.

USE OF POMACE

When you remove residues, such as stems or cores from the pomace you use it without concern. For example, together with the juice you can make jelly or jam, prepare a pesto or enhance sauces. Pomace residues are wonderful for baking cookies or fruit/vegetable muffins. Simply substitute the pomace for the amount of fruit specified in the recipe. You can also make veggie burgers. Simply use the appropriate quantity of vegetable pomace instead of the vegetable specified in your preferred recipe. Depending on the recipe you may have to adjust the amount of liquids because pomace is either wetter or dryer depending on the produce from which the juice was extracted. Several spoonfuls of pomace pep up any granola, simply pour your favourite granola over a few spoonfuls of pomace. You can even make parfaits: Add a little pomace to your favourite recipe.

Please note: The more solid the pressed material, (e.g. juicy apples or carrots), the dryer the pomace will be. The softer the pressed material, the wetter the pomace will be (e.g. tomatoes, grapes or berries).

Do you bake your own bread? With the UNOLD Backmeister this is very easy. For example, for 500 g of flour you can simply substitute 100 g of flour with 100 g of carrot pomace.

Vegetable muffins

For 4 persons

500 g mixed pomace, 200 g flour, 3 eggs, 100 ml milk, 1½ tsp salt, 200 g mozzarella (grated), 1 TBSP dried basil, ½ jalapeño pepper, finely chopped without seeds (alternatively a few splashes of Tabasco), 100 g boiled ham cut in strips, 1 TBSP oil, 1 package baking powder

Mix all ingredients to form a dough. Fill the dough into greased muffin tin (muffin diameter approx. 4 cm) and bake at 160°C for 25 minutes. If you use a tin with larger muffin diameters the baking time is extended accordingly.

You can also spread out the dough on a greased baking sheet and bake at 160^ C for about 25 minutes.

Rüblitorte (carrot cake)

Ingredients for a springform pan with a diameter of 26 cm

Even the famous Swiss Rüblitorte (carrot cake) can be made from carrot pomace.

1 egg yoke, 200 g sugar, 1 pinch salt, 1 pinch ground cloves, 3 pinches cinnamon, 2 TBSP cherry brandy

Whip these ingredients to form a foamy egg yolk cream.

250 g carrot pomace, 100 g ground almonds, 50 g bread crumbs, 50 g flour, mix 1 heaping tsp baking powder into the egg yolk cream.

Beat 7 egg whites and 100 g sugar until stiff and fold into the dough.

Preheat oven to 160^ C, pour the dough into the springform pan, which has been greased and strewn with bread crumbs beforehand.

Bake 50-60 minutes at 160^ .

Allow to cool, sprinkle with powdered sugar or brush on a white glaze and decorate with marzipan carrots (finished product).

Potato favourites

Potato pancakes (potato fritters)

For 4 persons

Peal 1 kg raw potatoes (mealy) and press out with the slow juicer.

Peel 1 onion, dice it, add it to the potato mixture.

Add 3 eggs, 200 q quark, and 1 tsp salt, stir all ingredients to a smooth mixture.

Heat oil in a pan. Put the dough into the pan (1 TBSP per pancake) and spread it out with 2 spoons to form a thin pancake. Fry golden brown on both sides (approx. 3 minutes each side). Take it out of the pan and let it drip off on several paper towels.

You can also press out 750 g of raw potatoes and press 250 g of peeled, boiled potatoes through a potato ricer and add to the potato pomace. All other ingredients remain as described.

If you want, add 2 finely chopped garlic cloves to the dough, or 1 TPSP fresh, chopped marjoram, 1 tsp dried marjoram, 2 TBSP chives or 2 TBSP finely diced raw ham.

Potato dumplings - half and half

For 4 persons

Preparation takes some time, however the dumplings taste better than the off-the-shelf products

Boil 500 g of potatoes boiled in their jackets, peel them and press them through the potato ricer. Let cool.

Peel 1 kg potatoes and press out with the slow juicer.

Knead the raw and boiled potato mixture together with 4 TBSP semolina and 2 tsp salt.

The dough should no longer stick to your hands, i.e. if necessary add a little more semolina.

Form into dumplings with a diameter of approx. 6 cm. Fill a large pot with salt water and bring the water to a slow boil. Stir 30 g of potato starch into a cup of cold water. Add the starch/water to the salt water. Wait until the water boils. Then place the dumplings in the water, ensure that the dumplings do not touch each other; if they do they will stick together. Important: The water should not be at fast boil; only a slow boil, otherwise the dumplings will break up. You can also fill the dumplings with cubes of white bread roasted in butter or lightly browned diced onions and bacon.

The authors have thoroughly considered and tested the recipes included in these operating instructions. Nevertheless, a guarantee cannot be accepted. The authors, respectively UNOLD AG and their assignees shall not be liable for personal injuries, material damages and financial loss.

GUARANTEE CONDITIONS

We grant a 24 months guarantee, and in case of commercial use a 12 months guarantee, starting from the date of purchase for any damage demonstrably due to manufacturing defects and when the appliance has been used according to its intended use. Within the warranty period we will remedy defective materials or workmanship through repair or replacement, at our option. Our warranty terms apply only to appliances sold in Germany and Austria. For other countries, please contact the responsible importer. In the event of a claim for remedy of defects, please send the appliance to our after sales service, properly packaged and postage paid, together with a copy of the automatically generated sales receipt, which must show the date of purchase, and a description of the defect. If the defect is covered by the warranty, the customer will be reimbursed for the shipping costs only in Germany and Austria. The warranty does not cover damage from normal wear, improper handling and failure to comply with the maintenance and care instructions. The warranty is void if repairs or modifications are made to the appliance by third parties. Any claims of the end consumer vis-à-vis the retailer are not limited by this warranty.

WASTE DISPOSAL / ENVIRONMENTAL PROTECTION

Our appliances are produced on a high quality level for a long lifetime. Regular maintenance and expert repairs by our after-sales service can extend the useful life of the appliance. If an appliance is defective and repair is not possible we ask you to follow the following instructions for disposal. Do not dispose this appliance together with your standard household waste. Please bring this product to an approved collection point for recycling of electric and electronic products. By separate collection and disposal of waste products you help to protect natural resources and ensure, that the product is disposed in an adequate way to protect health and environment.

The instruction booklet is also available for download: www.unold.de

NOTICE D'UTILISATION MODÈLE 78265

SPÉCIFICATION TECHNIQUE

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CONDITIONS DE GARANTIE

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UIT ELKAAR HALEN

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ISTRUZIONI PER L'USO MODELLO 78265

DATI TECNICI

Potenza: 250 W, 220-240 V\~, 50/60 Hz

Misure: circa 19,0 x 16,2 x 48,3cm (LxPxA)

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MANUAL DE INSTRUCCIONES MODELO 78265

DATOS TÉCNICOS

Potencia: 250 W, 220–240 V\~, 50/60 Hz

Medidas: aprox. 19,0 x 16,2 x 48,3cm (LxAnxAI)

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DESENSAMBLAJE

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INSTRUKCJA OBSŁUGI MODEL 78265

DANE TECHNICZNE

Moc: 250 W, 220-240 V\~, 50/60 Hz

Three-step diagram showing a mechanical component before and after assembly, with no visible text or symbols.

Diagram showing a blender with three labeled steps (①, ②, ③) illustrating the process of color change.

Two-panel image showing a person pouring liquid from a bottle onto a surface, with no visible text or symbols.

Symbol of a trash bin with crossed lines indicating no waste or restriction, and a solid black rectangle below (no text or labels)

UNOIP®

BESTELLFORMULAR ERSATZTEILE