TDF3001S - Deep fryer Tomado - Free user manual and instructions

USER MANUAL TDF3001S Tomado

NL - 6PRODUCTOMSCHRIJVING

• Only use this appliance for the purposes described in the instrucon manual.

• Cauon! Avoid contact with hot surfaces when the appliance is switched on.

• Only connect the appliance to alternate current, to an earthed wall socket, with a mains voltage that corresponds with the informaon provided on the informaon plate of the appliance.

• Never bend the power cord sharply or allow it to run across hot parts.

• Fully unwind the cord to prevent it from overheang.

• Never place the appliance near appliances that give o heat, such as ovens, gas cookers, hotplates, etc. Keep the appliance away from walls or other objects that may catch re, such as curtains, towels (coon or paper, etc.).

• Always make sure the appliance is placed on an even, at surface and is only used indoors.

• Do not switch on the appliance with an empty reservoir.

• Do not leave the appliance unsupervised if the appliance is operaonal.

• Do not use a me switch or remote control to switch on the appliance, this is very unsafe.

• Remove the cover from the fryer during use.

• If you want to move the appliance, make sure it is switched o and has fully cooled down. Use both hands when moving the appliance.

• If the frying fat catches re due to overheang, never try to exnguish it with water! First remove the plug from the socket and exnguish the re by placing the cover back on the reservoir and laying a wet cloth or exnguishing blanket over the appliance.

SAFETY INSTRUCTIONS - EN

EN - 10• Do not use the appliance if the plug, cord or appliance are damaged, or if the appliance no longer funcons properly or if it is damaged in any other way. If this is the case, consult the retailer or our maintenance service. Never replace the plug or cord yourself. Repairs to electrical appliances should only be performed by skilled persons.

• Incorrect repairs could cause considerable hazards for the user. Never use the appliance with parts that are not recommended or supplied by the manufacturer.

• Do not pull the cord and/or appliance to remove the plug from the wall socket. Never touch the appliance with wet or damp hands.

• Keep the appliance out of reach of children. Children do not see the dangers associated with handling electrical appliances. Therefore, never allow children to operate electrical appliances without supervision. Keep the appliance and cord out of reach of children younger than 8 years of age.

• The appliance may be used by children of eight years and older and by persons with limited physical, sensory or mental capacies or limited experience or knowledge, provided they use the appliance under supervision or have been instructed about its safe use and understand the hazards involved.

• Children must not play with the appliance.

• The appliance may not be cleaned or maintained by children, unless this is done under supervision.

• If the appliance is not being used, or is being cleaned, fully switch o the appliance and remove the plug from the socket.

• Make sure there is no moisture in the cover or reservoir before lling the fryer with liquid frying fat.

• Never pour water, ice or other liquid in hot frying fat, this is very dangerous! EN - 11• If the appliance does not funcon aer switching it on, it is possible that the fuse or circuit breaker in the electricity distribuon box have been acvated. The load on the group can be too high or an earth leakage could have occurred.

• In case of a breakdown, never make repairs yourself; a tripped safety device in the appliance could indicate a defect that cannot be remedied by removing or replacing this safety device. Only original parts should be used.

• Never submerge the element, cord or plug in water.

• This appliance is intended for household and similar use, such as: - in sta kitchens, in shops, oces and other work environments. - by guests of hotels, motels and other residenal environments. - in Bed&Breakfast type environments - farms

• This appliance is only suitable for household use. If the appliance is not used as intended, no compensaon can be claimed in case of defects or accidents and the warranty will be invalidated.

Before using the appliance for the rst me, proceed as follows: carefully unpack the fryer and remove all packaging material. Keep the packaging (plasc bags and cardboard) out of reach of children. Aer unpacking the appliance, carefully check it for external damage that may have occurred during transport. Place the fryer on a at, heat-resistant surface. Remove the cover and the frying basket. Now li the element straight out of the guides and remove the reservoir. Clean the cover, frying basket and reservoir with warm water and a mild washing-up liquid. Dry these components thoroughly. Make sure there is no more liquid on the cover, frying basket or reservoir. Only clean the exterior with a damp cloth and dry thoroughly. Re-assemble the fryer. Fill the reservoir with liquid frying fat, between the minimum and maximum level, 3 litres. The frying fat should not be below or above the maximum level. In the reservoir there are two horizontal stripes that indicate the minimum and maximum level. Cauon: it is only permied to use the cold zone fryer with liquid frying fat. Do not use hard frying fat, buer, margarine or olive oil. The frying basket has been provided with a handle that is easy to store. You can click in the handle and fold it inwards, so that the fryer can be stored in a properly closed condion. Only fold in the handle once the frying fat has fully cooled down and do not forget to fold it out again when using it the next me, before heang up! For the best result you should never use a cover when deep-frying with a cold zone fryer.

3. Cord storage compartment

8. Indicator led - red

9. Thermostat led - green

11. Frying basket with handle

10EN - 14 When you are ready with deep-frying you can fully turn back the thermostat knob and remove the plug from the socket. Once the frying fat has fully cooled down, you can fold the handle of the frying basket to the inside, lower the basket and place the cover back on the fryer. Allow the fryer to cool down for a number of hours before moving it. When moving the fryer, always use both hands and always use the handles on both sides of the fryer. AFTER DEEP-FRYING

• Cauon: during and aer deep-frying it is possible that drops of condensaon fall in the hot frying fat. The loud noise that you can hear is the reacon of the liquid to hot frying fat, which is normal. It does not have an eect on the operaon of your fryer.

• Cauon: when deep-frying sh, meat and dough products, we recommend lowering the empty frying basket in the reservoir and only then place the products to be fried in the frying basket. This prevents the products from scking to the frying basket.

• To prevent early contaminaon of the frying fat, the products should not be salted prior or during deep-frying.

• For a good result it is recommended to not fully ll the frying basket (maximum 500 grammes). For frozen fries it is recommended to use smaller porons, as these contain more liquid and could otherwise cool down the frying fat too much. It is also possible that the frying fat starts to foam violently and could overow.

• When making fresh fries from potatoes, you must properly dry the fries aer washing so that no liquid gets into the frying fat. Fry the fresh fries two mes. The rst me (pre-frying) 5 to 10 minutes at 170 degrees. Allow the fries to leak and cool for a few minutes. For the second me (nal frying), set the thermostat knob to 190 degrees and nish frying the fries in 2 to 4 minutes. Allow to leak properly aer deep-frying. TIPS Check that the voltage corresponds with what is stated on the informaon plate. Check that the handle is properly folded out and switch on the fryer by inserng the plug in the socket. The red indicator led starts to light up, indicang that the fryer is connected to the power mains. Turn the thermostat knob clockwise to the required temperature. The green thermostat led starts to light up. The heang element is acvated. Cauon: always remove the plasc handle of the frying basket from the frying fat before heang up the fryer. Otherwise the plasc will melt. Once the required temperature has been reached, the green indicator led switches o. When the temperature drops, both the thermostat and green indicator led switch on again. The fryer is ready for deep frying. Fill the frying basket (no more than two thirds) with the products to be fried. Make sure the products to be fried are suciently dry. Shake deep-freeze products above the sink to remove excess ice. Slowly lower the frying basket in the frying fat, so that the moisture in the food is able to evaporate. If you do not do this, the frying fat may splash. Always fry without a cover. This prevents the fryer from overheang and switching o automacally. At the same me, it ensures a more crispy frying result. Once the products to be fried are ready, you can li the frying basket, shake it lightly and hang it from the hook to allow the fat to leak. Serve the dishes and hang the basket back in the fryer. DEEP-FRYINGEN - 15 Your fryer has been provided with a double safeguard, i.e. a reset buon and a safety switch. The fryer has been provided with an an-overheang safeguard that ensures that the fryer switches o automacally when it gets overheated. Remove the plug from the socket and allow the fryer to cool down fully. You can switch on the fryer again by pressing the reset buon located on the rear of the cord storage compartment. See the image at the product descripon. Take a round blunt object and use it to press the reset buon in the round opening at the rear of the element. On the front of the element of the fryer there is a safety switch that ensures that the heang element is immediately switched o when the element is removed from the fryer while the fryer is sll on. Moreover, this safeguard ensures that the element cannot be switched on if the heang element is not placed properly in the guides. If your fryer does not work, we recommend checking the above-menoned safeguards.

FILTERING OR REPLACING LIQUID FRYING FAT

Before you start ltering or replacing frying fat, you must allow the fryer to cool down fully and remove the plug from the socket. Regular ltering of the frying fat considerably increases the life span of the fat. Replacing the frying fat is recommended aer deep-frying 8 to 12 mes. The frying fat should be ltered while cold. Pour the frying fat in a clean dish, clean the reservoir with hot water and a lile washing-up liquid or in the dishwasher. Properly dry the reservoir. When pouring the frying fat back in the reservoir, let the frying fat run through a ne sieve. When replacing the frying fat, observe the same acons. Check each me that the level of the frying fat is between minimum and maximum. Used liquid frying fat can be poured back in the boles. Never ush away frying fat in the sink.

Before cleaning the fryer, you must allow the fryer to cool down fully and remove the plug from the socket. Remove the cover, frying basket, element and reservoir from the fryer. Clean the cover, frying basket and reservoir in the dishwasher or with hot water and a lile washing-up liquid. Make sure the parts are properly dried aer cleaning. You can clean the exterior of the fryer with a damp cloth to which a lile bit of washing-up liquid has been added. Do not use aggressive or abrasive agents for cleaning the appliance. Never submerge the element, cord or plug in water or other liquids. SAFETY

CLEANING AND MAINTENANCE

FR – 24DESCRIPTION DU PRODUIT

Go to www.tomado.com/support to purchase accessories or spare parts. ORDERING ACCESSORIES A 24 month warranty is provided for this product. Your warranty is valid if the product has been used in accordance with the user instrucons and for the purpose for which it was made. Also the original proof of purchase must be submied, stang the date of purchase, the name of the retailer and the item number of the product. For extensive warranty informaon you are referred to our website: www.tomado.com/support WARRANTY CONDITIONS