PO 3681 - Pizza oven CLATRONIC - Free user manual and instructions

USER MANUAL PO 3681 CLATRONIC

This warns you of dangers to your health and indicates possible injury risks. CAUTION: This refers to possible hazards to the appliance or other objects. NOTE: This highlights tips and information. General Notes Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. If you give this appliance to other people, please also pass on the operating instructions.

• The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not t for commercial use.

• Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.

• When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.

• Do not operate the appliance without supervision. If you leave the room you should always turn the appliance off. Remove the plug from the socket.

• The appliance and the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.

• Use only original spare parts.

• In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

Do not allow small children to play with the foil. There is a danger of suffocation! Special Safety Precautions for this Appliance You will nd the following symbol with warning character on the appliance:

WARNING: Hot surface!

Danger of burns! The temperature of accessible surfaces can be very hot during and after operation.

• Do not carry or lift the appliance during operation, but turn it off rst and then disconnect the mains plug. Wait until the appliance has cooled down completely.

• Place the appliance on a heat resistant surface!

• Ensure that the mains cord does not touch hot parts of the appli- ance during operation.31 PO3681_IM 12.05.17

• Do not operate the appliance with an external timer or separate re- mote control system.

• Do not repair the appliance by yourself. Always contact an author- ized technician. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualied persons in order to avoid a hazard.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capa- bilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not be made by children unless they are older 8 years and supervised.

• Keep the appliance and its cord out of reach of children less than 8 years. CAUTION: This appliance is not intended for immersion in water during cleaning. Please refer to the instructions provided in the chapter, “Cleaning”. Intended Use This appliance is used for baking thin pizzas, tarte ambées and puff pastry bags. It is intended for the use in private households and similar applications. The appliance is only to be used as described in the user manual. Do not use the appliance for any other purpose. Any other use is not intended and can result in damages or personal injuries. The manufacturer assumes no liability for damages caused by improper use. Overview of the Components / Delivery Scope 1 Handmade terracotta hood 2 Heating element 3 Stainless steel base plate 4 Power plugs 5 Power control lamp 6 Support for the base plate 7 Base 8 Biscuit cutter 9 Stainless steel pizza lifter32 PO3681_IM 12.05.17 Unpacking the Appliance

1. Remove the appliance from its packaging.

2. Remove all packaging materials such as lms, ller

material, cable clips and carton.

3. Check the contents for completeness.

4. In case of incomplete delivery or damage, do not operate

the appliance. Return it to your dealer immediately. NOTE: Production residue or dust may have collected on the appliance. We recommend cleaning the appliance accord- ing to chapter “Cleaning”. Notes on Use

• The dough may not be too thick, as the rising dough can come into contact with the heating element.

• The baking time depends on the following factors: - Type of dough - Dough cover - The number of pastries baked at the same time - Ambient conditions (e. g. temperature, draught)

• The terracotta dome holds the heat well. This „keep warm function“ keeps your pizza at the right temperature. Electric Connection

1. Before inserting the power plug into the outlet, check

that the mains voltage to be used matches that of the appliance. You can nd the required information on the nameplate.

2. Connect the mains plug to a properly installed shockproof

socket only. Operation

WARNING: Risk of burns!

Do not plug the main plug into the wall outlet before the device has been fully assembled! When inserting the main plug, the appliance immediately starts to heat up!

1. Place the base plate onto the brackets in such a way that

the cutout is on the heating rods.

2. Place the terracotta hood on the base.

3. Plug the power cord into the wall outlet. The power control

lamp is on. Preheat the appliance for approx. 30 minutes.

WARNING: Risk of burns!

The terracotta hood of the appliance gets very hot! Do not touch the hood during operation.

4. Cut the pre-prepared dough with the biscuit cutter.

5. Place the cut dough on the pizza lifter and cover the

dough with ingredients of your choice.

6. Insert the pizza lifter with the dough into the opening of

the terracotta hood and place it on the base plate.

7. Remove the pizza once the dough is slightly brown and

the topping is well done.

8. If you wish to prepare another piece, repeat points 4 - 7.

1. Unplug the power cord from the wall outlet. The power

control lamp turn off.

2. Allow the appliance to cool down completely!

WARNING: Risk of burns!

Do not touch the hood until it is completely cooled down. Recipe Suggestions Basic Recipe Pizza Dough 200 g our 100 ml lukewarm water ½ packet of dried yeast ½ tablespoon olive oil 1 pinch of salt 1 pinch of sugar

1. Sieve the our and then mix with the salt in a bowl.

Stir the yeast and sugar into the lukewarm water until dissolved. Work into the our using the dough hook on a hand-held electric whisk. Add the olive oil and knead together to create a smooth dough.

2. Using your hands, vigorously knead the dough on a

oured work surface, and then shape it into a ball. Put the dough into a bowl, and then cover and leave to rise in a warm, draught-free place for 45 minutes.

3. Knead the dough on the oured surface again and roll

4. Cut the dough with the biscuit cutter and place it on the

pizza lifter. Then spread the dough with tomato sauce and cover as desired. Basic Recipe Tarte Flambées 300 g our 125 ml mineral water (sparkling) 4 tbsp oil (tasteless) 1 pinch of salt 1 cup of crème fraîche or sour cream (Schmand) 50 ml of cream or milk

1. Place our, oil, water and salt in a bowl and mix with a

hand mixer. The dough must be smooth and not sticky. If the dough is too dry, add a little more oil and mineral water. The mineral water makes the dough a little ufer. If the dough sticks, add some our.

2. Form the dough into a ball and place in a refrigerator for

3. Stir crème fraîche or sour cream with the milk or cream.

4. Remove the dough from the refrigerator and roll out lmy.

5. Cut the dough with the biscuit cutter and place it on the

pizza lifter. Subsequently, coat the dough with the cream and cover as desired.33 PO3681_IM 12.05.17 Basic Recipe Puff Pastry 270 g our 25 g butter (melted) 1 pinch of salt 1 egg yolk 125 ml water (cold) 250 g butter (cold)

1. Sift 250 g our into a bowl, add liquid butter. Knead the

butter and some our with the hands to make crumbs. Add salt and egg yolk and then gradually add 125 ml of cold water. Mix everything with the hands to a smooth dough. Wrap in cling lm and put in a cool place for 30 minutes.

2. Cut the cold butter into small cubes and dust the remain-

ing our over it. Knead the butter and the our well and place between 2 layers of cling lm. Roll out the butter to a square of about 19 cm. Place it in the refrigerator for at least 30 minutes to cool down.

3. Roll out the our dough on a small amount of our to a

rectangle of about 20 x 40 cm. Place the cold butter square on one half of the dough, and fold over the other half of the dough. Press down the edges of the dough well. Roll the dough packet into an elongated rectangle. From the bottom and the top, fold over about one third of the puff pastry to the middle. Roll out this three-layered dough pack again. Once again, fold over the rolled puff pastry from the top and bottom to a third and place the folded dough packet in the refrigerator for at least 30 minutes.

4. Roll out the puff pastry on a small amount of our once

more and fold it over one third from the bottom and the top to the middle again. Store in a cool place for 30 min- utes. By rolling out and folding (also called “touring”) as well as cooling off the puff pastry, the ne leafy layers are created.

5. Roll out the puff pastry again. Cut a piece twice as big as

the pizza lifter. Cover as desired and fold half. Cleaning

• Always disconnect the mains plug before cleaning.

• Wait until the appliance has cooled down completely!

• Never immerse the base in water for cleaning. It could result in an electric shock or re. CAUTION:

• Do not use wire brushes or other abrasive objects.

• Do not use aggressive or abrasive cleaning detergents. Pizza Lifter, Base Plate Clean these parts in a warm rinsing bath after every use. Terracotta Hood, Base CAUTION: The terracotta hood has to completely cool off before getting into contact with water. Otherwise the terracotta hood may burst!

• Clean the hood and base only with a damp cloth.

• The terracotta hood may not soak up water. It can dry in the air.