MOC20100WFB - Microwave Oven BEKO - Free user manual and instructions
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USER MANUAL MOC20100WFB BEKO
СРПСКИ 242-253 МАКЕДОНСКИ 254-269 SHQIPTARE 270-282 BOSANSKI 283-295Please read this user manual first! Dear Valued Customer, Thank you for preferring this Beko appliance. We hope that you get the best results from your appliance which has been manufactured with high quality and state-of- the-art technology. For this reason, please read this entire user manual and all other accompanying documents carefully before using the appliance and keep it as a reference for future use. If you handover the appliance to someone else, give the user manual as well. Follow the instructions by paying attention to all the information and warnings in the user manual. Remember that this user manual may also apply to other models. Differences between models are explicitly described in the manual. Meanings of the Symbols Following symbols are used in various sections of this user manual:
Important information and useful hints about usage.
Warnings for dangerous situations concerning the safety of life and property.
Warning for electric shock. Warning for hot surfaces. This appliance has been produced in environmentally friendly facilities without harming the nature.Microwave Oven / User Manual4 / EN 1 Important safety and environmental instructions Important Safety Instructions Read Carefully And Keep For Future Reference
This section contains safety in- structions that will help protect from risk of fire, electric shock, exposure to leak microwave en- ergy, personal injury or property damage. Failure to follow these instructions shall void any war- ranty.
- Beko Microwave Ovens com- ply with the applicable safety standards; therefore, in case of any damage on the appli- ance or power cable, it should be repaired or replaced by the dealer, service center or a spe- cialist and authorized service alike to avoid any danger. Faulty or unqualified repair work may be dangerous and cause risk to the user.
- This appliance is intended to be used in household and similar applications such as: – Staff kitchen areas in shops, offices and other working en- vironments; – Farm houses – By clients in hotels, and other residential type environ- ments; – Bed and Breakfast type envi- ronments.
- It is not intended for industrial or laboratory use.
- Do not attempt to start the oven when its door is open; otherwise you may be exposed to harmful microwave energy. Safety locks should not be disabled or tam- pered with.
- The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slip- pers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.Microwave Oven / User Manual 5 / EN 1 Important safety and environmental instructions
- Do not place any object between the front side and the door of the oven. Do not allow dirt or clean- ing agent remnants to build up on the closure surfaces.
- Any service works involving re- moval of the cover that provides protection against exposure to microwave energy must be per- formed by authorized persons/ service. Any other approach is dangerous.
- Your product is intended for cooking, heating and defrost food at home. It must not be used for commercial purposes.
- Your oven is not designed to dry any living being.
- Do not use your appliance to dry clothes or kitchen towels.
- Do not use this appliance out- doors, bathrooms, humid envi- ronments or in places where the it can get wet.
- No responsibility or warranty claim shall be assumed for damages arising from misuse or improper handling of the ap- pliance.
- Never attempt to dismantle the appliance. No warranty claims are accepted for damage caused by improper handling.
- Only use the original parts or parts recommended by the manufacturer.
- Do not leave this appliance un- attended while it is in use.
- Always use the appliance on a stable, flat, clean dry, and non- slip surface.
- The appliance should not be operated with an external clock timer or separate remote control system.
- Before using the appliance for the first time, clean all parts. Please see the details given in the “Cleaning and Maintenance” section.
- Operate the appliance for its intended purpose only as de- scribed in this manual.
- Appliance becomes very hot while it is in use. Pay attention not to touch the hot parts inside the oven.Microwave Oven / User Manual6 / EN
- Do not operate the oven empty.
- Cooking utensil may get hot due to the heat transferred from the heated food to the utensil. You may need oven gloves to hold the utensil.
- Utensils shall be checked to en- sure that they are suitable for use in microwave ovens.
- Do not place the oven on stoves or other heat generating ap- pliances. Otherwise, it may be damaged and the warranty be- comes void.
- Steam may come out while opening the covers or the foil after cooking the food.
- The appliance and its accessible surfaces may be very hot when the appliance is in use.
- Door and outer glass may be very hot when the appliance is in use.
- Make sure that your mains power supply complies with the information supplied on the rat- ing plate of the appliance.
- The only way to disconnect the appliance from the power sup- ply is to remove the power plug from the power outlet.
- Use the appliance with a grounded outlet only.
- Never use the appliance if the power cable or the appliance it- self is damaged.
- Do not use this appliance with an extension cord.
- Never touch the appliance or its plug with damp or wet hands.
- Place the appliance in a way so that the plug is always acces- sible.
- Prevent damage to the power cable by not squeezing, bend- ing, or rubbing it on sharp edges. Keep the power cable away from hot surfaces and naked flame.
- Make sure that there is no dan- ger that the power cable could be accidentally pulled or that someone could trip over it when the appliance is in use. 1 Important safety and environmental instructionsMicrowave Oven / User Manual 7 / EN
- Unplug the appliance before each cleaning and when the ap- pliance is not in use.
- Do not pull the power cable of the appliance to disconnect it from its power supply and never wrap its power cable around the appliance.
- Do not immerse the appliance, power cable, or power plug in water or any other liquids. Do not hold it under running water.
- When heating food in plastic or paper containers, keep an eye on the oven due to the possibil- ity of ignition.
- Remove the wire strings and/or metal handles of paper or plas- tic bags before placing bags to the oven.
- If smoke is observed, switch off or unplug the appliance if safe to do so and keep the door closed in order to stifle any flames.
- Do not use microwave oven for storage. Do not leave paper items, cooking material or food inside the oven when it is not being used.
- The contents of feeding bot- tles and baby food jars should be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
- This appliance is a Group 2 Class B ISM equipment. Group 2 contains all ISM (Industrial, Sci- entific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromag- netic radiation for the treatment of material, and spark erosion equipment.
- Class B equipment is suitable for use in domestic establish- ments and establishments directly connected to a low volt- age power supply network.
- Do not use cooking oil in the oven. Hot oil may damage the components and materials of the oven, and it may even cause skin burns.
- Pierce food with thick crust such as potatoes, courgettes, apples and chestnuts. 1 Important safety and environmental instructionsMicrowave Oven / User Manual8 / EN
- Appliance must be placed so that the rear side is facing the wall.
- Before moving the appliance, please secure the turntable to prevent damage.
- Eggs in their shell and whole hard-boiled eggs must not be heated in microwave ovens since they may explode, even after microwave heating has ended.
WARNING: If the door or door
seals are damaged, the oven must not be operated until it has been repaired by a competent person.
WARNING: It is hazardous for
anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.
WARNING: Liquids and other
foods must not be heated in sealed containers since they are liable to explode.
- The oven should be cleaned regularly and any food deposits removed.
- There should be min 20 cm free space above the top surface of the oven.
- Do not over-cook foods; other- wise, you may cause a fire.
- Do not use chemicals and steam assisted cleaners to clean the appliance.
- Extreme caution is advised when being used near children and persons who are restricted in their physical, sensory or mental abilities.
- This appliance can be used by the children who are at the age of 8 or over and by the peo- ple who have limited physical, sensory or mental capacity or who do not have knowledge and experience, as long as they are supervised with regard to safe use of the product or they are instructed accordingly or understand the risks of using the product. Children should not play with the appliance. 1 Important safety and environmental instructionsMicrowave Oven / User Manual 9 / EN Cleaning and user maintenance procedures should not be per- formed by children unless they are controlled by their elders.
- Danger of choking! Keep all the packaging materials away from children.
- Due to excessive heat that arises in grill and combination modes, children should only be allowed to use these modes under su- pervision of an adult.
- Keep the product and its power cable so that they are inacces- sible by children under 8 years old.
- Do not cook food directly on the glass tray. Put the food in / on appropriate kitchen utensils be- fore placing them in the oven.
- Metallic containers for food and beverages are not allowed dur- ing microwave cooking. Other- wise, sparking may occur.
- This product is not designed to be built-in. Do not place the product in a cabinet or box while it is in use.
1.2 Compliance with the WEEE
Directive and Disposing of the Waste Product: This product complies with EU WEEE Directive (2012/19/EU). This product bears a classification symbol for waste electrical and electronic equip- ment (WEEE). This symbol indicates that this product shall not be disposed with other household wastes at the end of its ser- vice life. Used device must be returned to offical collection point for recycling of electrical and electronic devices. To find these collection systems please contact to your local au- thorities or retailer where the product was pu- chased. Each household performs important role in recovering and recycling of old appliance. Appropriate disposal of used appliance helps pre- vent potential negative consequences for the envi- ronment and human health.
1.3 Compliance with RoHS
Directive The product you have purchased complies with EU RoHS Directive (2011/65/EU). It does not contain harmful and prohibited materials specified in the Directive.
1.4 Package information
Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dis- pose of the packaging materials together with the domestic or other wastes. Take them to the pack- aging material collection points designated by the local authorities. 1 Important safety and environmental instructionsMicrowave Oven / User Manual10 / EN Controls and parts
Markings on the appliance or the values stated in other documents supplied with the product are values obtained under laboratory conditions as per relevant standards. These values may vary according to the usage of the appliance and ambient conditions. 2 Your microwave oven
Rated Voltage 230-240V~,50HzRated Input 1100W (Microwave)Rated Output 700WMicrowave frequency 2450MHzMicrowave power level 6Outside dimensions (H*W*D) mm243*446*340 mmGlass turntable 245 mmOven capacity 20 LNet weight 10 kgColor White / Black / Silver Technical and design modification rights are reserved.
3 Installation and connection
1. Make sure that all the packing materials are
removed from the inside of the door.
WARNING: Check the oven for any
damage, such as misaligned or bent door, damaged door seals and seal- ing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
2. This microwave oven must be placed on a flat,
stable surface to hold its weight and the heavi- est food likely to be cooked in the oven.
3. Do not place the oven where heat, moisture, or
high humidity are generated, or near combus- tible materials.
4. For correct operation, the oven must have suf-
ficient airflow. Allow 20 cm of space above the oven, 10 cm at back and 5 cm at both sides. Do not cover or block any openings on the appli- ance. Do not remove feet.
5. Do not operate the oven without glass tray, roller
support, and shaft in their proper positions.
6. Make sure that the power supply cord is un-
damaged and does not run under the oven or over any hot or sharp surface.
7. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
8. Do not use the oven outdoors.
3.2 Radio interference
Operation of the microwave oven can cause in- terference to your radio, TV, or similar equipment. When there is interference, it may be reduced or eliminated by taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or televi-
3. Relocate the microwave oven with respect to
4. Move the microwave oven away from the re-
5. Plug the microwave oven into a different outlet
so that microwave oven and receiver are on dif- ferent branch circuits.
3.3 Microwave cooking principles
1. Arrange food carefully. Place thickest areas
towards outside of dish.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spat-
tering and help foods to cook evenly.
4. Turn foods over once during microwave cooking
to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway
through cooking both from top to bottom and from the center of the dish to the outside.
3.4 Grounding instructions
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, ground- ing reduces risk of electric shock by providing an escape wire for the electric current. It is recom- mended that a separate circuit serving only the oven be provided. Using a high voltage is danger- ous and may result in a fire or other accident caus- ing oven damage.
WARNING: Improper use of the
grounding plug can result in a risk of electric shock.Microwave Oven / User Manual12 / EN 3 Installation and connection
If you have any questions about the grounding or electrical instructions, consult a qualified electrician or ser- vice person.
Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to ob- serve the electrical connection pro- cedures. The wires in this cable main are colored in accord- ance with the following code: Green and Yellow = EARTH Blue = NEUTRAL Brown = LIVE
1. Microwave cannot penetrate metal. Only use
utensils that are suitable for use in microwave ovens. Metallic containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking.
2. Microwave cannot penetrate metal, so metal
utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when mi-
crowave cooking, as they may contain small metal fragments which may cause sparks and/ or fires.
4. Round /oval dishes rather than square/oblong
ones are recommend, as food in corners tends to overcook.
5. Narrow strips of aluminum foil may be used to
prevent overcooking of exposed areas. But be careful don’t use too much and keep a distance of 1 inch (2.54 cm) between foil and cavity. The list below is a general guide to help you select the correct utensils. Cookware Microwave Heat–Resistant Glass Yes Non Heat–Resistant Glass No Heat–Resistant Ceramics Yes Microwave–Safe Plastic Dish Yes Kitchen Paper Yes Metal Tray No Metal Rack No Aluminum Foil & Foil Containers No13 / ENMicrowave Oven / User Manual 4 Operation
The control panel consists of two function operators. One is a timer knob, and another a power knob. Power knop You use this power knob to choose a cooking power level. It is the first step to start a cooking session. Timer knob Offer visual timing settings at easy turn of your thumb to select a desired cooking time up to 30 minutes per cooking session. Microwave cooking For pure microwave cooking, there are six power levels from which to choose one as best fit to do the job at hand. Power level increases with the knob turning clock- wise. The power levels can be classified as the following: Power output Description 1 100% High 2 88% M. High 3 73% Med 4 52% M. Low 5 42% Defrost 6 20% Low
To start a cooking session,
1. Place food in oven and close the door.
2. Turn power knob (1) to select a power level.
3. Use timer knob (2) to set a cooking time
As soon as the timer is turned, oven starts cooking. When selecting time for less than 2 minutes, turn timer past 2 minutes and then return to the correct time.
CAUTION: Always return timer back to zero position if food is removed from oven before the set cooking time is complete or when oven is not in use. To stop oven during cooking process, push the door release but- ton or open the door by the handle.Microwave Oven / User Manual14 / EN
5.1 Cleaning and care
solvent, abrasive cleaning agents, metal objects or hard brushes to clean the appliance.
pliance or its power cable in water or in any other liquid.
1. Turn off the oven and remove the power plug
from the wall socket before cleaning.
2. Wait for the appliance to completely cool down.
3. Keep the inside of the oven clean. When food
splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.
4. The outside surfaces should be cleaned with a
damp cloth. To prevent damage to the operating parts inside the oven, water should not be al- lowed to seep into the ventilation openings.
5. Wipe the both sides of the door and window, the
door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
6. A steam cleaner is not be used.
7. Do not allow the control panel to become wet.
Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to pre- vent oven from accidentally turning on.
8. If steam accumulates inside or around the out-
side of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.
9. It is occasionally necessary to remove the glass
tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. 5 Cleaning and care
10. The roller ring and oven floor should be
cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position.
11. Remove odors from your oven by combining
a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
12. When it becomes necessary to replace the
oven light, please consult a dealer to have it replaced.
13. The oven should be cleaned regularly and any
food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
14. Please do not dispose this appliance into the
domestic rubbish bin; it should be disposed to the particular disposal center provided by the municipalities.
15. When the microwave oven with grill function
is first used, it may produce slight smoke and smell. This is a normal phenomenon because the oven is made of a steel plate coated with lubricating oil, and the new oven will produce fumes and odor generated by burning the lubricating oil. This phenomenon will disappear after a period of using.
- If you do not intend to use the appliance for a long time, please store it carefully.
- Please make sure that the appliance is un- plugged, cooled down and totally dry.
- Store the appliance in a cool and dry place.
- Keep the appliance out of the reach of children15 / ENMicrowave Oven / User Manual 5 Cleaning and care 6 Troubleshooting Problem Possible solution If the oven fails to operate Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance. Check to ensure that the control panel is programmed correctly and the timer is set. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven. If none of the above rectifies the situation, then contact a qualified technician. Do not try to adjust or repair the oven yourself.
5.3 Handling and transportation
- During handling and transportation, carry the appliance in its original packaging. The packag- ing of the appliance protects it against physical damages.
- Do not place heavy loads on the appliance or the packaging. The appliance may be damaged.
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