TRAVELQ PRO285E - Barbecue Napoleon - Free user manual and instructions

USER MANUAL TRAVELQ PRO285E Napoleon

PG.73 APPLY SERIAL NUMBER LABEL FROM CARTONSerial No. XXXXXX000000MODEL NO.

Wolf Steel Europe BVDe Riemsdijk 22, 4004 LC, TielThe Nederlandseu.info@napoleon.com

WARNING! POTENTIAL SHOCK HAZARD

This appliance is rated for 220-240 VAC – 50/60 Hz 2200 W PRO285E WARNING! Failure to follow the instrucons in this manual could result in re or burn hazard which could cause property damage, personal injury or death. Read and follow all warnings and instrucons in this manual prior to operang grill. WARNING!

• For Outdoor Household Use Only• When using powered appliances, basic safety precauons, including the following, should always be followed to reduce the risk of re, electric shock, personal injury and material damage.• Retain this manual for future reference.

*Conditions and Limitations This Limited Warranty creates a warranty period as specified in the aforementioned table, for any product purchased through an authorized NAPOLEON dealer, and entitles the original purchaser to the specified coverage in respect of any component replaced within the warranty period, either by NAPOLEON or an authorized NAPOLEON dealer, to replace a component of such product that has failed in normal private use as a result of a manufacturing defect. The “50% off” indicated in the table means the component is made available to the purchaser at a 50% discount off the regular retail price of the component for the period indicated. This Limited Warranty does not cover accessories or bonus items. For greater certainty, “normal private use” of a product means that the product: has been installed by a licensed, authorized service technician or contractor, in accordance with the installation instructions included with the product and all local and national building and fire codes; has been properly maintained; and has not been used as a communal amenity or in a commercial application. Similarly, “failure” does not include: over-firing, blow outs caused by environmental conditions such as strong winds or inadequate ventilation, scratches, dents, corrosion, deterioration of painted and plated finishes, discoloration caused by heat, abrasive or chemical cleaners or UV exposure, chipping of porcelain enameled parts, or damages caused by misuse, accident, hail, grease fires, lack of maintenance, hostile environments such as salt or chlorine, alterations, abuse, neglect or parts installed from other manufacturers. Should deterioration of parts occur to the degree of non-performance (rusted through or burnt through) within the duration of the warranted coverage, a replacement part will be provided. The replacement component is the sole responsibility of NAPOLEON defined by this Limited Warranty; in no event will NAPOLEON be responsible for installation, labor or any other costs or expenses related to the re-installation of a warranted part, for any incidental, consequential, or indirect damages or for any transportation charges, labor costs or export duties. This Limited Warranty is provided in addition to any rights afforded to you by local laws. Accordingly, this Limited Warranty imposes no obligation upon NAPOLEON to keep parts in stock. Based on the availability of parts, NAPOLEON may at its discretion discharge all obligations by providing a customer a prorated credit towards a new product. After the first year, with respect to this Limited Warranty NAPOLEON may, at its discretion, fully discharge all obligations with respect to this warranty by refunding to the original warranted purchaser the wholesale price of any warranted but defective part(s). The bill of sale or copy will be required together with a serial number and a model number when making any warranty claims from NAPOLEON. NAPOLEON reserves the right to have its representative inspect any product or part prior to honoring any warranty claim. You must contact NAPOLEON Customer Service or an authorized NAPOLEON dealer to obtain the benefit of the warranty coverage. www.napoleon.com NNaappoolleeoonn PPrreessiiddeenntt’’ss 1100 YYeeaarr LLiimmiitteedd WWaarrrraannttyy NAPOLEON products are designed with superior components and materials, and are assembled by trained craftsmen who take great pride in their work. This grill has been thoroughly inspected by a qualified technician before packaging and shipping to ensure that you, the customer, receive the quality product you expect from NAPOLEON. NAPOLEON warrants that components in your new NAPOLEON product will be free from defects in material and workmanship from the date of purchase, for the following period: Aluminum castings / stainless steel base ..........................................10 years Porcelain-enameled grease shield ................................................... 5 years full coverage, plus 50% off until the 10

year Porcelain-enameled cast iron cooking grids ...................................... 5 years full coverage, plus 50% off until the 10

• Use this grill only as described in this manual. Any other use not recommended in this manual may cause re, electric shock, or injury to persons.

• This grill is intended for outdoor household use only. Do not use indoors or for commercial cooking.

• Do not in any way alter this product or its use.

• Do not use charcoal or other combusble fuels in this grill. This grill is not designed for charcoal use and a re could result. The re could create an unsafe condion and damage to the grill.

• Do not build this model of grill in any built-in or slide-in construcon. Ignoring this warning could cause a re or an explosion that may damage property or cause serious bodily injury or death. Electrical Safeguards:

• This appliance conforms to technical standards and the safety requirements for electrical devices.

• Always ensure that the electrical outlet being used has the correct voltage according to the input power of the appliance. Outlets must also be suitable for equipment with a power consumpon of 2200 Was.

• Make sure no other high waage appliances are plugged into the same circuit when using grill.

• The appliance should be connected to an outlet having an earthing contact.

• The electricity supply should be provided through a residual current device (RCD) having a rated residual operang current not exceeding 30 mA.

• Do not operate unit if plug receptacle is damaged.

• The power cord should be regularly examined for signs of damage, and the appliance is not to be used if the cord is damaged.

• Do not operate the grill with a temperature controller that has a damaged cord or plug. If the supply cord is damaged, it must be replaced by a special assembly available from Napoleon or a Napoleon authorized dealer.

• If using an extension cord, it must be designed for outdoor use and rated for the input power required by the appliance.

• Do not connect two or more extension cords together. Safe Operaon:

• Always plug the temperature controller into the grill before plugging the power cord into the outlet. When removing the temperature controller from the grill, unplug it from the outlet rst.

• Pulling controller by the knob could cause it to come o. Remove temperature controller by gripping on its side.

• If a are up occurs, do not use water to put out re. Turn the grill to OFF. Unplug the power cord and wait for the grill to cool.

• Keep the plug and cord dry when in use. Do not use the electric grill in the rain.

• Operate grill only on a level, stable surface.

• Do not allow cord to touch grill when it is hot.

• The grease tray must be in place at all mes during grill operaon.

• Do not move the grill while it is in use.

• Do not leave grill unaended whenever in use.

• Keep young children, elderly and pets away while the grill is in use. Children must not play with the appliance

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilies or lack of experience and knowledge if they have been given supervision or instrucon concerning use of the appliance in a safe way and understand the hazards involved.

• Children should be supervised if cleaning and maintaining the grill.

• Do not use grill near combusble materials such as wood, dry grass, shrubs, etc.

• Do not allow grill to come into contact with ammable materials such as paper, walls, draperies, towels, chemicals, etc.

• Do not use the grill in high trac areas. Locate power cord away from trac areas.

• To protect the barbecue, do not use the grill within 3 m / 10 feet of pool, pond or other body of water.

• Do not use as a heater.

• Allow the appliance to cool before moving or storing it. Cleaning:

• Clean the drip pan regularly.

• Do not immerse electrical components in water when cleaning.

• To protect against electrical shock, do not immerse plug, cord or temperature controller in water or any liquid. Storage:

• Unplug the grill when not in use and keep the plug and cord dry.

• Do not leave temperature controller in the ON posion during periods of non-use.

• Always store the temperature controller indoors when not in use.

• During long periods of non-use, remove the temperature controller from grill. WARNING! Read all instrucons prior to operang. !www.napoleon.com

DIMENSIONS PRO285E GRILL OVERALL HEIGHT(GRILL HEIGHT)40cm [15 3/4”]31cm [12 1/4”]21cm [8 1/4”]47cm [18 1/2”]38cm [14 3/4”](64cm [25 1/5”]37cm X 54cm (IRREGULAR) = 1840 cm2 (14 1/2” X 21 1/4” (IRREGULAR) = 285 in274cm [29”] CAUTION! During unpacking and assembly we recommended you wear work gloves and safety glasses for your protecon. Although we make every eort to make the assembly process as problem free and safe as possible, it is characterisc of fabricated steel parts that the edges and corners might be sharp and could cause cuts if handled incorrectly. Correct Disposal Of This Product This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collecon systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling.www.napoleon.com

Cooking Instrucons When lit for the rst me, the grill will emit a slight odour. This is a normal temporary condion caused by the burning of internal paints and lubricants used in the manufacturing process and will not occur again. Simply run the thermostat on high with the lid open for approximately ½ hour. When cooking very lean meats, such as chicken breasts, or lean pork, the grids can be oiled before pre-heang to reduce scking. Cooking meat with a high degree of fat content may create are-ups. Either trim some fat or reduce temperatures to prevent this. WARNING! Do not use this grill under extended awnings. Failure to follow these instrucons could result in a re or personal injury. DANGER! Allow the grill to cool to the touch before moving or storing. Failure to do so could result in a re resulng in property damage, personal injury or death. Grilling Chart Preheat on HIGH for 15-20 minutes with a closed lid, then set to desired temperature. This is a guideline for cooking in outdoor temperature of 22⁰C. To add a trademark taste to your cooking, try the Napoleon woodchip smoker as an oponal accessory with mesquite- or hickory-avoured woodchips. Food Control Seng Cooking Time Helpful Suggesons Steak

thick High seng, 2 min. each side High seng, 2 min. each side then Medium seng High seng, 2 min. each side then Medium seng 4 min. – Rare 6 min. – Medium 8 min. – Well done When selecng meat for grilling, ask for marbled fat distribuon. The fat acts as a natural tenderizer while cooking and keeps it moist and juicy. Hamburger

thick High seng, 2 min. each side High seng, 2 1/2 min. each side High seng, 3 min. each side 4 min. – Rare 5 min. – Medium 6 min. – Well done Preparing hamburgers to order is made easier by varying the thickness of your paes. Chicken pieces High seng, 2 min. each side then Medium-Low to Low seng 20-25 min. The joint connecng the thigh and the leg from the skinless side should be sliced 3/4 of the way though for the meat to lay aer on the grill. This helps it to cook faster and more evenly. Pork chops Medium 6 min. per side Trim o the excess fat before grilling. Choose thicker chops for more tender results. Spare ribs High seng for 5 minutes Low to nish 20 min. per side turn oen Choose ribs that are lean and meaty. Grill unl meat easily pulls away from the bone. Lamb chops High seng for 5 minutes Medium to nish 15 min. per side Trim o the excess fat before grilling. Choose extra thick chops for more tender results. Hot dogs Medium - Low 4-6 min. Select the larger size wieners. Slit the skin lengthwise before grilling.

Troubleshoong Problem Possible Causes Soluon No heat Thermostat turned o. No power. Faulty thermostat or grill plate. Turn thermostat to maximum seng. Ensure thermostat is fully seated in grill plate and properly plugged into outlet. Try another outlet. Check for tripped circuit breaker. Reset. Turn thermostat to maximum seng. Pre-heat grill with lid closed for 15-20 minutes. Replace thermostat or grill plate. Low heat. Improper preheang Excessive buildup in base of grill. Preheat 15-20 minutes. Increase thermostat seng. Clean out excessive debris in base. Excessive are-ups/ uneven heat. Excessive fat in meat. Excessive cooking temperature. Grease buildup. Trim fat from meat before grilling. Adjust temperature as needed. Clean grill. Circuit breaker trips or fuse blows. Power surge Another appliance plugged into same circuit as grill. Moisture or water in thermostat or electrical connecons. Turn controller to OFF posion before plugging into electrical outlet. Do not use other electrical appliances on same circuit. Keep thermostat and electrical components dry. OPTIONAL SHELF OPTIONAL STANDwww.napoleon.com

Cleaning Instrucons WARNING! Always wear protecve gloves and safety glasses when servicing your grill. WARNING! To avoid the possibility of burns, maintenance should be done only when the grill is cool. Avoid unprotected contact with hot surfaces. Ensure grill is turned o. Clean grill in an area where cleaning soluons will not harm decks, lawns, or paos. Do not use oven cleaner to clean any part of this grill. Do not use a self-cleaning oven to clean cooking grids or any other parts of the grill. Barbecue sauce and salt can be corrosive and will cause rapid deterioraon of the grill components unless cleaned regularly. Cast Iron Cooking Grids: The cast iron cooking grids supplied with your new grill oer superior heat retenon and distribuon. By regularly seasoning your grids you are adding a protecve coang, which will aid in resisng corrosion and increase your grids non-sck capabilies. First Time Use: Wash the cast iron grids by hand with mild dish soap and water to remove any residue from the manufacturing process (never wash in a dish washer). Rinse thoroughly with hot water and dry completely with a so cloth. This is important to avoid moisture from entering the cast iron. When lit for the rst me, the grill will emit a slight odour. Seasoning: Using a so cloth, spread VEGETABLE SHORTENING over the enre grid surface ensuring all grooves and corners are covered. Do not use salted fats such as buer or margarine. Pre-heat your grill for 15 minutes, then place the seasoned cooking grids in the grill. Turn the burner control knobs to medium with the lid closed. Allow the cooking grids to heat for approximately one-half hour. Turn the controller to OFF and let the cooking grids stand unl cool. This procedure should be repeated several mes throughout the season, although it is not required for daily use (follow daily usage procedure below). Daily Usage: Before pre-heang and cleaning with a brass wire grill brush, coat the enre top surface of the cooking grids with vegetable shortening. Pre-heat the grill and then brush away any unwanted residue with a brass wire brush. Cleaning Inside The Grill: Remove the cooking grids. Use a so brass wire brush to clean loose debris from the insides of the lid. Brush all debris from inside the grill into the removable drip pan. Remove the base liner (drip pan grease catcher). Do not use abrasive cleaners to clean the porcelain base liner. To remove stubborn stains, soak in soapy water to loosen dirt. Clean with a non-abrasive cleaner and bu dry with a clean cloth. Ensure that the grill plate is placed properly when reinstalled. Drip Pan: Slide the drip pan out for easy cleaning. It should be cleaned frequently (every 4-5 uses) to avoid grease buildup. Grease and excess drippings accumulate in the drip pan located under the grill. Accumulated grease can cause a re hazard. Do not line the drip pan with aluminum foil, as it can prevent the proper amount of air needed for burner to operate. The pan should be scraped out with a puy knife or scraper. Cleaning the Outside of the Grill: Do not use any abrasive cleaners to clean painted parts. To protect the enamel nish, use a mild detergent with so cloth or brush to wipe away and remove any acidic residue. Bu dry with a clean cloth. !www.napoleon.com

Cleaning Steps Disassembly: 1. Unplug the cord from wall and remove the thermostat. 2. Remove cooking grids.3. Li heang element out of grill.4. Remove the base liner.

2. Place the curved ends of the heang element back into its support clips.

Lower the heang element into place.

3. Reinsert the thermostat and cooking grids.

KEEP YOUR RECEIPT AS PROOF OF PURCHASE TO VALIDATE YOUR WARRANTY. Ordering Replacement Parts Warranty Informaon MODEL:DATE OF PURCHASE:SERIAL NUMBER: (Record informaon here for easy reference) For replacement parts and warranty claims, contact the Napoleon dealer where the product was purchased. Before contacting the dealer, check the Napoleon Grills Website for more extensive cleaning, maintenance, troubleshooting and parts replacement instructions at www.napoleon.com. To process a claim, the following informaon is required:1. Model and serial number of the unit.2. Part number and descripon.3. A concise descripon of the problem (‘broken’ is not sucient).4. Proof of purchase (photocopy of the invoice).In some cases, Napoleon could request to have the parts returned to the factory for inspecon before providing replacement parts. Before contacng Napoleon dealer, please note that the following items are not covered by the warranty:• Costs for transportaon, brokerage or export dues.• Labour costs for removal and reinstallaon.• Costs for service calls to diagnose problems.• Discolouraon of stainless steel parts.• Part failure due to lack of cleaning and maintenance, or use of improper cleaners(oven cleaner or other harsh chemicals).FR www.napoleon.com

OPTIONELE PLANK OPTIONELE

Troubleshoong Problem Possible Causes Soluon No heat Thermostat turned o. No power. Faulty thermostat or grill plate. Turn thermostat to maximum seng. Ensure thermostat is fully seated in grill plate and properly plugged into outlet. Try another outlet. Check for tripped circuit breaker. Reset. Turn thermostat to maximum seng. Pre-heat grill with lid closed for 15-20 minutes. Replace thermostat or grill plate. Low heat. Improper preheang Excessive buildup in base of grill. Preheat 15-20 minutes. Increase thermostat seng. Clean out excessive debris in base. Excessive are- ups/ uneven heat. Excessive fat in meat. Excessive cooking temperature. Grease buildup. Trim fat from meat before grilling. Adjust temperature as needed. Clean grill. Circuit breaker trips or fuse blows. Power surge Another appliance plugged into same circuit as grill. Moisture or water in thermostat or electrical connecons. Turn controller to OFF posion before plugging into electrical outlet. Do not use other electrical appliances on same circuit. Keep thermostat and electrical components dry.91

7Napoleon products are protected by one or more U.S. and Canadian and/or foreign patents or patents pending. N415-0478W