TRAVELQ PRO285E - Barbecue Napoleon - Free user manual and instructions

Brand	Napoleon
Model	TRAVELQ PRO285E
Product type	Electric barbecue
Usage	Domestic outdoor use only
Power supply	220-240 V ~ 50/60 Hz, 2200 W
Cooking grate material	Porcelain-enameled cast iron
Base material	Stainless steel
Exterior finish	Porcelain enamel
Heating element	Electric, removable
Temperature controller	Adjustable temperature probe (on/off)
Drip tray	Removable, interior
Lid	With handle, porcelain enamel
Recommended electrical protection	Ground fault circuit interrupter (GFCI) 30 mA max
Warranty aluminum cast iron parts and stainless steel base	10 years
Cooking grate warranty	5 years full, then 50% up to 10 years
Heating element and controller warranty	2 years
Grate maintenance	Clean with water, apply vegetable shortening, heat
Interior cleaning	Brass brush, removable drip tray
Exterior cleaning	Non-abrasive cleaner, follow grain for stainless steel
Important safety instructions	Do not use under awning, do not move while hot, keep away from children
Allowed extension cord	For outdoor use, power rating >= 2200 W, do not connect multiple
Spare parts	Available through Napoleon or authorized dealer

Frequently Asked Questions - TRAVELQ PRO285E Napoleon

What type of current and power does the Napoleon TRAVELQ PRO285E barbecue require?

It operates on 220-240 V, 50/60 Hz, with a power of 2200 W. Use a grounded outlet and a 30 mA GFCI circuit breaker.

Can I use this barbecue indoors?

No, it is designed for domestic outdoor use only. Do not use indoors or for commercial cooking.

How to maintain the cast iron cooking grates?

After each use, clean them with mild soapy water, rinse, dry, then apply a thin layer of vegetable shortening and heat on medium for 30 minutes. Do not put them in the dishwasher.

What to do if the barbecue does not heat up?

Check that the temperature probe is fully inserted and plugged in, that the circuit breaker is on, and test another outlet. If nothing works, the probe or the cooking plate may be defective and must be replaced.

How to clean the drip tray?

Remove it every 4 to 5 uses to prevent grease buildup. Scrape it with a putty knife or scraper. Do not line with aluminum foil.

Can I use charcoal or solid fuels?

No, this barbecue is electric and is not designed for charcoal or any other solid fuel. Using it with charcoal may cause a fire.

What is the warranty period for main parts?

Aluminum cast iron parts and stainless steel base are warranted 10 years, porcelain-enameled cast iron grates 5 years full then 50% up to 10 years, heating element and controller 2 years.

Can I use an extension cord?

Yes, provided it is suitable for outdoor use and rated for at least 2200 W. Do not connect multiple extension cords together.

How to prevent excessive flare-ups?

Remove excess fat from meat before cooking, reduce temperature if necessary, and clean the inside of the barbecue regularly to remove residue.

Where can I order spare parts?

Contact the Napoleon dealer where you purchased the appliance or visit www.napoleon.com. Have the model, serial number, and proof of purchase.

USER MANUAL TRAVELQ PRO285E Napoleon

APPLY SERIAL NUMBER LABEL FROM CARTON Serial No. XXXXXX000000 MODEL NO.

Technical line drawing of a portable electric stove with mounting bracket and power plug (no text or symbols)

DO NOT DISCARD

PRO285E

WARNING! POTENTIAL SHOCK HAZARD

This appliance is rated for

220-240 VAC - 50/60 Hz

2200 W

WARNING! Failure to follow the instructions in this manual could result in fire or burn hazard which could cause property damage, personal injury or death. Read and follow all warnings and instructions in this manual prior to operating grill.

WARNING!

• For Outdoor Household Use Only
- When using powered appliances, basic safety precautions, including the following, should always be followed to reduce the risk of fire, electric shock, personal injury and material damage.
- Retain this manual for future reference.

2

EN

Napoleon President's 10 Year Limited Warranty

NAPOLEON products are designed with superior components and materials, and are assembled by trained craftsmen who take great pride in their work. This grill has been thoroughly inspected by a qualified technician before packaging and shipping to ensure that you, the customer, receive the quality product you expect from NAPOLEON.

NAPOLEON warrants that components in your new NAPOLEON product will be free from defects in material and workmanship from the date of purchase, for the following period:

Aluminum castings / stainless steel base .... 10 years

Porcelain-enameled grease shield .... 5 years full coverage, plus 50% off until the 10 ^th year

Porcelain-enameled cast iron cooking grids.... 5 years full coverage, plus 50% off until the 10 ^th year

Heating element and thermostat 2 years

All other parts.... 2 years

*Conditions and Limitations

This Limited Warranty creates a warranty period as specified in the aforementioned table, for any product purchased through an authorized NAPOLEON dealer, and entitles the original purchaser to the specified coverage in respect of any component replaced within the warranty period, either by NAPOLEON or an authorized NAPOLEON dealer, to replace a component of such product that has failed in normal private use as a result of a manufacturing defect. The "50% off" indicated in the table means the component is made available to the purchaser at a 50% discount off the regular retail price of the component for the period indicated. This Limited Warranty does not cover accessories or bonus items.

For greater certainty, “normal private use” of a product means that the product has been installed by a licensed, authorized service technician or contractor, in accordance with the installation instructions included with the product and all local and national building and fire codes; has been properly maintained; and has not been used as a communal amenity or in a commercial application.

Similarly, "failure" does not include: over-firing, blow outs caused by environmental conditions such as strong winds or inadequate ventilation, scratches, dents, corrosion, deterioration of painted and plated finishes, discoloration caused by heat, abrasive or chemical cleaners or UV exposure, chipping of porcelain enameled parts, or damages caused by misuse, accident, hail, grease fires, lack of maintenance, hostile environments such as salt or chlorine, alterations, abuse, neglect or parts installed from other manufacturers.

Should deterioration of parts occur to the degree of non-performance (rusted through or burnt through) within the duration of the warranted coverage, a replacement part will be provided. The replacement component is the sole responsibility of NAPOLEON defined by this Limited Warranty; in no event will NAPOLEON be responsible for installation, labor or any other costs or expenses related to the re-installation of a warranted part, for any incidental, consequential, or indirect damages or for any transportation charges, labor costs or export duties.

This Limited Warranty is provided in addition to any rights afforded to you by local laws. Accordingly, this Limited Warranty imposes no obligation upon NAPOLEON to keep parts in stock. Based on the availability of parts, NAPOLEON may at its discretion discharge all obligations by providing a customer a prorated credit towards a new product. After the first year, with respect to this Limited Warranty NAPOLEON may, at its discretion, fully discharge all obligations with respect to this warranty by refunding to the original warranted purchaser the wholesale price of any warranted but defective part(s).

The bill of sale or copy will be required together with a serial number and a model number when making any warranty claims from NAPOLEON.

NAPOLEON reserves the right to have its representative inspect any product or part prior to honoring any warranty claim. You must contact NAPOLEON Customer Service or an authorized NAPOLEON dealer to obtain the benefit of the warranty coverage.

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WARNING! Read all instructions prior to operating.

Safe Operating Practices

• Use this grill only as described in this manual. Any other use not recommended in this manual may cause fire, electric shock, or injury to persons.
• This grill is intended for outdoor household use only. Do not use indoors or for commercial cooking.
• Do not in any way alter this product or its use.
• Do not use charcoal or other combustible fuels in this grill. This grill is not designed for charcoal use and a fire could result. The fire could create an unsafe condition and damage to the grill.
• Do not build this model of grill in any built-in or slide-in construction. Ignoring this warning could cause a fire or an explosion that may damage property or cause serious bodily injury or death.

Electrical Safeguards:

• This appliance conforms to technical standards and the safety requirements for electrical devices.
• Always ensure that the electrical outlet being used has the correct voltage according to the input power of the appliance. Outlets must also be suitable for equipment with a power consumption of 2200 Watts.
  • Make sure no other high wattage appliances are plugged into the same circuit when using grill.
• The appliance should be connected to an outlet having an earthing contact.
• The electricity supply should be provided through a residual current device (RCD) having a rated residual operating current not exceeding 30 mA.
• Do not operate unit if plug receptacle is damaged.
• The power cord should be regularly examined for signs of damage, and the appliance is not to be used if the cord is damaged.
• Do not operate the grill with a temperature controller that has a damaged cord or plug. If the supply cord is damaged, it must be replaced by a special assembly available from Napoleon or a Napoleon authorized dealer.
• If using an extension cord, it must be designed for outdoor use and rated for the input power required by the appliance.
• Do not connect two or more extension cords together.

Safe Operation:

• Always plug the temperature controller into the grill before plugging the power cord into the outlet. When removing the temperature controller from the grill, unplug it from the outlet first.
• Pulling controller by the knob could cause it to come off. Remove temperature controller by gripping on its side.
• If a flare up occurs, do not use water to put out fire. Turn the grill to OFF. Unplug the power cord and wait for the grill to cool.
• Keep the plug and cord dry when in use. Do not use the electric grill in the rain.
• Operate grill only on a level, stable surface.
• Do not allow cord to touch grill when it is hot.
• The grease tray must be in place at all times during grill operation.
• Do not move the grill while it is in use.
• Do not leave grill unattended whenever in use.
• Keep young children, elderly and pets away while the grill is in use. Children must not play with the appliance .
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children should be supervised if cleaning and maintaining the grill.
• Do not use grill near combustible materials such as wood, dry grass, shrubs, etc.
• Do not allow grill to come into contact with flammable materials such as paper, walls, draperies, towels, chemicals, etc.
• Do not use the grill in high traffic areas. Locate power cord away from traffic areas.
  • To protect the barbecue, do not use the grill within 3 m / 10 feet of pool, pond or other body of water.
• Do not use as a heater.
• Allow the appliance to cool before moving or storing it.

Cleaning:

• Clean the drip pan regularly.
• Do not immerse electrical components in water when cleaning.
• To protect against electrical shock, do not immerse plug, cord or temperature controller in water or any liquid.

Storage:

• Unplug the grill when not in use and keep the plug and cord dry.
• Do not leave temperature controller in the ON position during periods of non-use.
  • Always store the temperature controller indoors when not in use.
• During long periods of non-use, remove the temperature controller from grill.

4

EN

DIMENSIONS

OVERALL UNIT WIDTH 74cm [29"]

PRO285E GRILL

GRILL SIZE: 37cm X 54cm (IRREGULAR) = 1840 cm2 (14 1/2" X 21 1/4" (IRREGULAR) = 285 In2 ALL DIMENSIONS ARE APPROXIMATE

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) FOOT PRINT 40cm [15 3/4"]

OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 31cm [12 1/4"]

CAUTION! During unpacking and assembly we recommended you wear work gloves and safety glasses for your protection. Although we make every effort to make the assembly process as problem free and safe as possible, it is characteristic of fabricated steel parts that the edges and corners might be sharp and could cause cuts if handled incorrectly.

Correct Disposal Of This Product

This marking indicates that this product should not be disposed with other household wastes throughout the EU. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmental safe recycling.

Cooking Instructions

WARNING! Do not use this grill under extended awnings. Failure to follow these instructions could result in a fire or personal injury.

DANGER! Allow the grill to cool to the touch before moving or storing. Failure to do so could result in a fire resulting in property damage, personal injury or death.

When lit for the first time, the grill will emit a slight odour. This is a normal temporary condition caused by the burning of internal paints and lubricants used in the manufacturing process and will not occur again. Simply run the thermostat on high with the lid open for approximately 12 hour. When cooking very lean meats, such as chicken breasts, or lean pork, the grids can be oiled before pre-heating to reduce sticking. Cooking meat with a high degree of fat content may create flare-ups. Either trim some fat or reduce temperatures to prevent this.

Grilling Chart

Preheat on HIGH for 15-20 minutes with a closed lid, then set to desired temperature. This is a guideline for cooking in outdoor temperature of 22^ C.

To add a trademark taste to your cooking, try the Napoleon woodchip smoker as an optional accessory with mesquite- or hickory-flavoured woodchips.

Food Control Setting Cooking Time Helpful Suggestions
Steak2.54 cm (1 in.) thick	High setting, 2 min. each sideHigh setting, 2 min. each side then Medium settingHigh setting, 2 min. each side then Medium setting	4 min. – Rare6 min. – Medium8 min. – Well done	When selecting meat for grilling, ask for marbled fat distribution.The fat acts as a natural tenderizer while cooking and keeps it moist and juicy.
Hamburger1.27 cm (1/2 in.) thick	High setting, 2 min. each sideHigh setting, 2 1/2 min. each sideHigh setting, 3 min. each side	4 min. – Rare5 min. – Medium6 min. – Well done	Preparing hamburgers to order is made easier by varying the thickness of your patties.
Chicken pieces High setting, 2 min. each side then Medium-Low to Low setting		20-25 min. The joint connecting the thigh and the leg from the skinless side should be sliced 3/4 of the way though for the meat to lay flatter on the grill. This helps it to cook faster and more evenly.
Pork chops Medium 6 min. per side Trim off the excess fat before			grilling. Choose thicker chops for more tender results.
Spare ribs High setting for 5 minutesLow to finish		20 min. per side turn often	Choose ribs that are lean and meaty. Grill until meat easily pulls away from the bone.
Lamb chops High setting for 5 minutesMedium to finish		15 min. per side Trim off the excess fat before grilling. Choose extra thick chops for more tender results.
Hot dogs Medium - Low 4-6 min. Select the larger size wieners.			Slit the skin lengthwise before grilling.

Troubleshooting

Problem Possible Causes Solution
No heat Thermostat turned off. No power. Faulty thermostat or grill plate.		Turn thermostat to maximum setting.Ensure thermostat is fully seated in grill plate and properly plugged into outlet.Try another outlet.Check for tripped circuit breaker. Reset.Turn thermostat to maximum setting.Pre-heat grill with lid closed for 15-20 minutes.Replace thermostat or grill plate.
Low heat. Improper preheating Excessive buildup in base of grill.		Preheat 15-20 minutes. Increase thermostat setting.Clean out excessive debris in base.
Excessive flare-ups/uneven heat.	Excessive fat in meat.Excessive cooking temperature.Grease buildup.	Trim fat from meat before grilling.Adjust temperature as needed.Clean grill.
Circuit breaker trips or fuse blows.	Power surgeAnother appliance plugged into same circuit as grill.Moisture or water in thermostat or electrical connections.	Turn controller to OFF position before plugging into electrical outlet.Do not use other electrical appliances on same circuit.Keep thermostat and electrical components dry.

7

OPTIONAL SHELF

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OPTIONAL STAND

① ② x4 NAPOLEON

Cleaning Instructions

WARNING! Always wear protective gloves and safety glasses when servicing your grill.

WARNING! To avoid the possibility of burns, maintenance should be done only when the grill is cool. Avoid unprotected contact with hot surfaces. Ensure grill is turned off. Clean grill in an area where cleaning solutions will not harm decks, lawns, or patios. Do not use oven cleaner to clean any part of this grill. Do not use a self-cleaning oven to clean cooking grids or any other parts of the grill. Barbecue sauce and salt can be corrosive and will cause rapid deterioration of the grill components unless cleaned regularly.

Cast Iron Cooking Grids: The cast iron cooking grids supplied with your new grill offer superior heat retention and distribution. By regularly seasoning your grids you are adding a protective coating, which will aid in resisting corrosion and increase your grids non-stick capabilities.

First Time Use: Wash the cast iron grids by hand with mild dish soap and water to remove any residue from the manufacturing process (never wash in a dish washer). Rinse thoroughly with hot water and dry completely with a soft cloth. This is important to avoid moisture from entering the cast iron. When lit for the first time, the grill will emit a slight odour.

Seasoning: Using a soft cloth, spread VEGETABLE SHORTENING over the entire grid surface ensuring all grooves and corners are covered. Do not use salted fats such as butter or margarine. Pre-heat your grill for 15 minutes, then place the seasoned cooking grids in the grill. Turn the burner control knobs to medium with the lid closed. Allow the cooking grids to heat for approximately one-half hour. Turn the controller to OFF and let the cooking grids stand until cool. This procedure should be repeated several times throughout the season, although it is not required for daily use (follow daily usage procedure below).

Daily Usage: Before pre-heating and cleaning with a brass wire grill brush, coat the entire top surface of the cooking grids with vegetable shortening. Pre-heat the grill and then brush away any unwanted residue with a brass wire brush.

Cleaning Inside The Grill: Remove the cooking grids. Use a soft brass wire brush to clean loose debris from the insides of the lid. Brush all debris from inside the grill into the removable drip pan. Remove the base liner (drip pan grease catcher). Do not use abrasive cleaners to clean the porcelain base liner. To remove stubborn stains, soak in soapy water to loosen dirt. Clean with a non-abrasive cleaner and buff dry with a clean cloth. Ensure that the grill plate is placed properly when reinstalled.

Drip Pan: Slide the drip pan out for easy cleaning. It should be cleaned frequently (every 4-5 uses) to avoid grease buildup. Grease and excess drippings accumulate in the drip pan located under the grill. Accumulated grease can cause a fire hazard. Do not line the drip pan with aluminum foil, as it can prevent the proper amount of air needed for burner to operate. The pan should be scraped out with a putty knife or scraper.

Cleaning the Outside of the Grill: Do not use any abrasive cleaners to clean painted parts. To protect the enamel finish, use a mild detergent with soft cloth or brush to wipe away and remove any acidic residue. Buff dry with a clean cloth.

Cleaning Steps

Disassembly:

1. Unplug the cord from wall and remove the thermostat.
2. Remove cooking grids.
3. Lift heating element out of grill.
4. Remove the base liner.

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10

EN

Reassembly:

1. Reinsert the base liner.
2. Place the curved ends of the heating element back into its support clips. Lower the heating element into place.
3. Reinsert the thermostat and cooking grids.

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www.napoleon.com
N415-0478W JAN 20.21

KEEP YOUR RECEIPT AS PROOF OF PURCHASE TO VALIDATE YOUR WARRANTY.

Ordering Replacement Parts

Warranty Information

MODEL: ____

DATE OF PURCHASE: ____

SERIAL NUMBER:

(Record information here for easy reference)

For replacement parts and warranty claims, contact the Napoleon dealer where the product was purchased. Before contacting the dealer, check the Napoleon Grills Website for more extensive cleaning, maintenance, troubleshooting and parts replacement instructions at www.napoleon.com.

To process a claim, the following information is required:

1. Model and serial number of the unit.
2. Part number and description.
3. A concise description of the problem ('broken' is not sufficient).
4. Proof of purchase (photocopy of the invoice).

In some cases, Napoleon could request to have the parts returned to the factory for inspection before providing replacement parts.

Before contacting Napoleon dealer, please note that the following items are not covered by the warranty:

• Costs for transportation, brokerage or export duties.
  • Labour costs for removal and reinstallation.
• Costs for service calls to diagnose problems.
  • Discolouration of stainless steel parts.
• Part failure due to lack of cleaning and maintenance, or use of improper cleaners (oven cleaner or other harsh chemicals).

12

FR

NAPOLEON

APPOSEZ LÉTIQUETTE DU NUMERO DE SERIE DU CARTON N° de série XXXXXXXXXXXXXX N° DE MODELE

NE PAS JETER PRO285E

FR

AVERTISSEMENT!

RISQUE DE CHOC POTENTIEL

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www.napoleon.com

OVERALL UNIT WIDTH 74cm [29°]

PRO285E GRILL
GRILL SIZE: 37cm X 54cm (IRREGULAR) = 1840 cm2 (14 1/2" X 21 1/4" (IRREGULAR) = 285 in2
ALL DIMENSIONS ARE APPROXIMATE

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) FOOT PRINT 40cm [15 3/4"]

OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 31cm [12 1/4"]

3D mechanical assembly diagram showing a component being inserted into a housing, with no visible text or symbols

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FR

SOCLE EN OPTION

NAPoleon ① ② x4 ③ ④

Nettoyage

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22

Ré-assemblage

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N415-0478W JAN 20.21

GARDEZ VOTRE REÇU COMME PREUVE D'ACHAT POUR VALIDER VOTRE

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ALL DIMENSIONS ARE APPROXIMATE

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 40cm [15 3/4"] FOOT PRINT 31cm [12 1/4"]

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NL

OPTIONELE

① ② x4 NAPOLEON

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Montage:

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BEWAAR UW AANKOOPBEWIJS VOOR EVENTUELE GARANTIEAANVRAGEN:

RESERVEONDERDELEN BESTELLEN BELANGRIJKE-INFORMATIE

MODEL:

AANKOOPDATUM: ____

SERIENUMMER:

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OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 40cm [15 3/4"] FOOT PRINT 31cm [12 1/4"]

Mechanical assembly diagram showing a device with a numbered label (1) and an arrow indicating direction, no readable text or symbols present.

Mechanical assembly diagram showing a component with a highlighted inset view of the interior space (no text or symbols)

ZUBEHÖR STAND

① ② x4 NAPLEON

Reinigungsanleitung

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Zusammenbau:

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www.napoleon.com
N415-0478W JAN 20.21

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www.napoleon.com

ALL DIMENSIONS ARE APPROXIMATE

NO

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) FOOT PRINT 40cm [15 3/4"]

OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 31cm [12 1/4"]

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Mechanical assembly diagram showing a component with a magnified inset highlighting a specific area (no text or symbols present)

Valgfritt Stativ

① ② x4 NAPoleon

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Technical diagram of a vehicle engine compartment with numbered components and wiring annotations

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Remontering:

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NO

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N415-0478W JAN 20.21

OPPBEVAR KVITTERING SOM BEVIS FOR GYLDIG GARANTIPERIODE

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DK OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 40cm [15 3/4"] FOOT PRINT 31cm [12 1/4"]

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EN OPTION

① ② x4 NAPOLEON T600

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70

Genmontering:

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DK

Technical diagram of a printer's internal components, showing a close-up of the engine and cable assembly (no text or labels)

OPBEVAR K∅BSKVITTERING SOM BEVIS FOR GYLDIG GARANTIPERIODE

Bestilling af reservedele

Garantioplysning

MODEL:

K∅BSDATO: ____

SERIENUMMER: ____

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www.napoleon.com

OVERALL UNIT WIDTH 74cm [29°]

PRO285E GRILL

GRILL SIZE: 37cm X 54cm (IRREGULAR) = 1840 cm2 (14 1/2" X 21 1/4" (IRREGULAR) = 285 in2

ALL DIMENSIONS ARE APPROXIMATE

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) FOOT PRINT 40cm [15 3/4"]

OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 31cm [12 1/4"]

Mechanical assembly diagram showing a component being inserted into a housing, with no visible text or symbols

Mechanical assembly diagram showing a component with a magnified inset highlighting a specific area (no text or symbols present)

VALFRI

① ② x4 NAPOLEON NOPOLEON

N415-0478W JAN 20.21
www.napoleon.com

Diagram showing a mechanical assembly with labeled component 1 and directional arrow indicating motion or force

Technical illustration of a portable grill with open lid and side compartments, showing internal structure and movement arrows (no text or symbols)

Technical diagram of a vehicle engine compartment with numbered components and labeled parts

Technical illustration of a car trunk assembly with highlighted internal components and directional arrows (no text or symbols)

82

Återmontering:

Technical diagram of a vehicle interior frame with structural components and a directional arrow (no text or symbols)

Technical diagram of a car interior with labeled components and annotations in Chinese

Mechanical assembly diagram showing a component being inserted into a housing, with a magnified inset highlighting internal components (no text or symbols present)

BEHÅLL DITT KVITTO SOM ETT BEVIS AV INKÖPET FÖR ATT BEKRÄFTA DIN GARANTI.

Technical line drawing of a portable gas stove or cooker with mounting base and control panel (no text or symbols)

NON GETTARE

PRO285E

ATTENZIONE!

Exterior view of a modern electric grill with mounted dishwashers and a portable griddler (no visible text or symbols)

www.napoleon.com

OVERALL UNIT WIDTH 74cm [29°]

PRO285E GRILL

GRILL SIZE: 37cm X 54cm (IRREGULAR) = 1840 cm2 (14 1/2" X 21 1/4" (IRREGULAR) = 285 in2 ALL DIMENSIONS ARE APPROXIMATE

OVERALL HEIGHT 38cm [14 3/4"] (64cm [25 1/5"] - LID OPEN) FOOT PRINT 40cm [15 3/4"]

OVERALL DEPTH 47cm [18 1/2"] 21cm [8 1/4"] (GRILL HEIGHT) FOOT PRINT 31cm [12 1/4"]

IT

Problem Possible Causes Solution
No heat Thermostat	turned off.No power.	Turn thermostat to maximum setting.Ensure thermostat is fully seated in grill plate and properly plugged into outlet.Try another outlet.Check for tripped circuit breaker. Reset.Turn thermostat to maximum setting.Pre-heat grill with lid closed for 15-20 minutes.Replace thermostat or grill plate.
	Faulty thermostat or grill plate.
Low heat. Imprope	preheating	Preheat 15-20 minutes. Increase thermostat setting.
	Excessive buildup in base of grill.	Clean out excessive debris in base.
Excessive flare-ups/ uneven heat.	Excessive fat in meat.	Trim fat from meat before grilling.
	Excessive cooking temperature.	Adjust temperature as needed.
	Grease buildup.	Clean grill.
Circuit breaker trips or fuse blows.	Power surge	Turn controller to OFF position before plugging into electrical outlet.
	Another appliance plugged into same circuit as grill.	Do not use other electrical appliances on same circuit.
	Moisture or water in thermostat or electrical connections.	Keep thermostat and electrical components dry.

PINAO OPZIONALE

Mechanical assembly diagram showing a device with a numbered label (1) and an arrow indicating direction, no text or symbols present.

Mechanical assembly diagram showing a component with a highlighted inset view of a vehicle interior (no text or symbols present)

SUPPORTO OPZIONALE

① ② x4 NAPOLEON

Diagram showing a mechanical assembly with labeled component 1 and directional arrow indicating motion or force

Technical illustration of a portable electric cooker with open lid and internal compartments, showing structural changes (no text or symbols)

Technical diagram of a vehicle engine compartment with numbered parts and labeled components

Technical illustration of a car trunk assembly with internal components and directional arrows (no text or symbols)

IT

Montaggio

Technical diagram of a boat hull with structural components and an arrow indicating direction (no text or symbols present)

Technical diagram of a car interior with labeled components and annotations in Chinese

IT

Mechanical assembly diagram showing a component being inserted into a housing, with a magnified inset highlighting internal components (no text or symbols present)

www.napoleon.com
N415-0478W JAN 20.21

x - standard ac - accessory

x - compris ac - accessoires

x - Standaard ac -accessorie

Exploded view diagram of a smart home device with numbered parts and exploded view

Napoleon products are protected by one or more U.S. and Canadian and/or foreign patents or patents pending.

Black and white barcode image with vertical stripes

N415-0478W