48321 - Croque monsieur clip UNOLD - Free user manual and instructions

Frequently Asked Questions - 48321 UNOLD

USER MANUAL 48321 UNOLD

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Bedienungsanleitung

Modell 48321

Instructions for use Model 48321

Technical Specifications.... 11

Safety Information 11

Getting Started....12

Preparing waffles and doughnuts.... 12

Special accessories....13

Cleaning and care....13

Recipes 14

Guarantee Conditions....42

Waste Disposal / Environmental Protection 46

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Black griddle grill with open lid and side grates (no visible text or symbols)

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Equipment: 2 sets of detachable and exchangeable baking plates for doughnuts and waffles with different shapes

Non-stick coated die-cast aluminium baking plates, dishwasher safe

Heat resistant casing

Heat insulated handles

Continuous temperature control

2 indicator lights for ON/OFF and READY

Overheat protection

Accessories: 2 sets of exchangeable baking plates

Instruction manual with recipes

We reserve the right to introduce technical modifications.

SAFETY INFORMATION

1. Please read the following information and keep it for future reference.

2. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

3. Children should be supervised in order to ensure that they do not play with the appliance.

4. Keep the appliance out of reach of children.

5. Connect the appliance only to an AC power supply with the voltage indicated on the rating plate.

6. Do not operate this appliance with an external timer or remote control system.

7. Never immerse the appliance or the lead cable in water or other liquids.

8. The base should never come into contact with water or other liquids. In case this ever happens, the appliance must be completely dry before operating it again.

9. Do not clean the appliance in a dishwasher.

10. Never touch the appliance or lead cable with wet hands.

11. This appliance is intended for domestic and similar use such as:

■ staff kitchen areas in shops, offices and other working environments;
■ agricultural enterprises;
■ by clients in hotels, motels and other accommodation facilities;
■ bed and breakfast accommodations and holiday homes.

1. For safety reasons, never place the appliance on hot surfaces, a metal tray or a wet surface.

2. Do not place the appliance or lead cable near open flames during operation.

3. For safety reasons never cover the appliance or the baking plates with aluminium foil or transparent film.
4. Do not heat any pot or pans on the baking plates.
5. Always use the appliance on a level, uncluttered and heat-resistant surface.
6. Make sure that the lead cable does not hang over the edge of the worktop or table, since

this can cause accidents, for example if small children pull on the cable.

1. Route the lead cable so that it is prevented from being pulled or tripped over.
2. Always disconnect the lead cable from the wall socket pulling on the plug, never on the cable.
3. Never carry the appliance by the lead cable.
4. Use the appliance only indoors.
5. Touch the appliance only on the handle in order to avoid burns.
6. Never fill the appliance with more than the indicated amount dough to avoid spilling.
7. To prevent injuries, do not move the appliance as long as it is in operation.
8. Do not use the appliance with accessories of other manufacturers or brands, to prevent damage.
9. Disconnect the appliance from the wall socket after use and prior to cleaning. Never

leave the appliance unattended when it is connected to the wall socket.

1. Let the appliance cool off before cleaning it.
2. Never open the casing of the appliance to prevent electric shock.
3. Check the appliance, the wall socket and the lead cable regularly for wear or damage. In case the lead cable or other parts present damages, please send the appliance or the base to our after sales service for inspection and repair (for address, see warranty terms). Unauthorised repairs can constitute serious risks for the user and void the warranty.

Attention:

The surfaces of the appliance become hot during operation. Please use only the heat insulated handle to open and close the appliance.

The manufacturer will not be liable in the event of incorrect assembly, improper or incorrect use or if repairs are carried out by unauthorized third parties.

GETTING STARTED

1. Remove all packaging material and transport safety devices.
2. Confirm that all accessories mentioned have been supplied.
3. Clean the detachable accessories in hot water with a mild washing-up liquid, rinse with clear water and dry thoroughly.
4. Clean the casing of the appliance with a damp cloth and dry thoroughly.

5. Connect the plug to the wall socket.

6. Slightly grease the baking plates and heat the empty appliance up during approx. 10 minutes, adjusting it to the highest temperature. Clean the baking plates with a damp cloth.

7. The first doughnuts you prepare as well as the first waffles are not suitable for consumption and should be disposed of.
8. For further use the baking plates do not need to be greased again.

PREPARING WAFFLES AND DOUGHNUTS

1. Fix each baking plate of the set you want to use to the inside of the appliance, inserting the baking plates in the fitting of the hinge and press to fit. During this process the slide-type retainers move slightly forward.
2. Connect the plug to the wall socket (power supply 230 V\~, 50 Hz) and turn the temperature control to the desired position between MIN and MAX. The red indicator light for operation lights up.
3. While the appliance heats up (approx. 5 minutes) you may prepare the ingredients for the desired food.
4. When the necessary temperature is reached, the green indicator light lights up. This indicator light always lights up when the

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desired temperature is reached and the appliance may be filled with the dough or the ingredients.

1. When using the baking plates for the first time, slightly grease them with oil or butter.

2. Fill the baking plate with dough.

3. If you want to prepare doughnut or waffle lollies, carefully centre a wooden stick in the corresponding cavity of each baking plate. Do not join both baking plates with the stick!

4. Shut the lid.

5. The preparation time is approx. 3 to 4 minutes, depending on the type of dough used.

6. Open the appliance and carefully remove the waffles or doughnuts using a fork or a wooden stick, if necessary. Bear in mind that the waffles are very hot.

7. Please also consider out tips in the chapter „Recipes“.

SPECIAL ACCESSORIES

The following exchangeable baking plate are available through our after-sales service: You may find the corresponding order form on page 41 of this instruction manual.

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Exchangeable baking plates for sandwiches Art-Nr. 4835640

Black griddle grill with open lid and side grates (no text or symbols visible)

Exchangeable baking plates for contact-griddling Art-Nr. 4835620

Black and white photo of a waffle grill with open lid and grid tray (no visible text or symbols)

Exchangeable baking plates for Brussels waffles Art-Nr. 4835630

CLEANING AND CARE

1. Before cleaning, please unplug the appliance from the wall socket and let it cool down.

2. Extract the cooled down baking plates by pulling the sliding switch towards the front. The baking plate comes off.

3. In case some of the grease entered the lower part of the appliance, this can be removed best with a kitchen roll while the appliance is still warm.

4. The die-cast aluminium baking plates can be cleaned in the dishwasher or manually. We recommend cleaning them manually, as aluminium may change its colour when cleaned in the dishwasher. These discolourations are not harmful to health and do not constitute a reason for claim.

5. Heavily encrusted remains can be removed leaving the baking plates in water with a mild washing-up liquid over night.

6. Clean the casing with a thoroughly squeezed out, damp cloth.

7. Do not use any abrasive scrubbing agents, steel wool, metal objects, hot cleaning agents or disinfectants, since they can damage the appliance.

8. Clean the casing with a damp cloth and dry with a soft cloth. Do not apply cleaning agents directly on the appliance, but on the cloth.

9. Before storing the appliance, all parts have to be dry.

10. For space saving storage, wrap the cable around the cable storage device on the bottom of the appliance. The appliance may be stored in an upright position.

RECIPES

1. All recipes serve 8 – 10 waffles/doughnuts.
2. We recommend a medium to high temperature adjustment.
3. Instead of using superfine flour, all recipes may be also prepared with wholegrain wheat or spelt flour. In this case, use approx. 15% more liquid and leave the dough to soak 30 minutes before you start baking.
4. To vary the taste of the sweet dough, try to add either 2 cl rum or Amaretto, 1 tbs. of grated lemon peel, 12 a small bottle of butter-vanilla flavouring, 3 tbs. of finely chopped nuts or almonds. The taste of the spicy dough may be changed by adding 2 – 3 tbs. of finely chopped herbs, grated cheese or roast ham, 1 tsp. of curry, caraway or 1 tbs. of linseed.
5. The dough should be less liquid than normal in case you want to prepare waffle or doughnut lollies.
6. Greasing of the baking plates is not necessary for most of the recipes. If you use a dough with little or no fat, grease the baking plates. Grease the baking plates with heat resistant margarine (no diet margarine) using a pastry brush.
7. Heat the appliance up until the green indicator light lights up. Grease the baking plates, if necessary. Fill the indicated amount of dough into the moulds in the lower baking plate using a tablespoon. Smooth the dough out using a wooden spoon, close the appliance and bake the waffles or doughnuts until they are golden brown.
8. Separating egg white and yolk, whipping the egg white and folding into the dough at the end makes the waffles especially light and airy (not with yeast dough).
9. The thicker the dough, the lighter the doughnuts will be.
10. Let the waffles and doughnuts cool down on a cake cooler, if you do not eat them immediately. If you put one upon another they will become soggy.

Simple yeast waffles

150 g of butter, 4 eggs, 350 ml of lukewarm milk, 1 tbs. of sugar, 1 pack of vanilla sugar, 250 g of flour, 1 pack of dry yeast

Mix the flour and yeast. Add the other ingredients and stir to a smooth dough. Leave the dough 20–30 minutes, then use for baking.

Cream waffles

4 eggs, 5 tbs. of sugar, 300 ml of cream, 50 g of butter, 225 g of flour, 1 tsp. of baking powder Stir all ingredients to a smooth dough.

Buttermilk waffles

125 g of butter, 4 eggs, 1 tbs. of sugar, 14 tsp. of cinnamon, 1 pinch of salt, 250 g of flour, 375 ml buttermilk, 1 pack of dry yeast Stir the butter, eggs, sugar, cinnamon and salt to foamy consistency. Add the flour and buttermilk and stir to a smooth dough.

The waffle iron should be greased well for this recipe.

Quark waffles

150 g of low fat quark, 4 eggs, 100 g of butter, 4 tbs. of sugar, 1 pack of vanilla sugar, 200 g of flour, 150 ml of milk

Stir the low fat quark, butter, eggs, sugar and vanilla sugar to foamy consistency. Stir the flour and milk into the mixture and stir to a smooth dough.

The waffle iron should be greased well for this recipe.

Spicy waffles

Carrot waffles

150 g of butter, 2 tbs. of sugar, 4 eggs, 100 g of finely grated carrots, 1 pinch of cinnamon, 1 pinch of salt, 250 g of flour

Stir all ingredients to a smooth dough. Instead of carrots you may also use courgettes.

Cheese waffles

120 g of butter or margarine, 3 egg yolks, 5 tbs. of evaporated milk, 1/8 l of milk, 12 tsp. of salt, 1 pinch of sugar, 75 g of grated Emmental cheese, 200 g of superfine or whole wheat flour, 3 whipped egg whites, 1 grated onion

Stir the butter and egg yolk to a foamy consistency, stir in milk, sugar, salt, cheese and flour. Fold in the whipped egg whites. Add the grated onion only immediately before baking, as otherwise the dough will become bitter.

If desired, add 1 tbs. of finely chopped parsley. Serve with quark with herbs and green salad or carrot salad.

Gluten-free waffles

Rice waffles

150 g of rice for rice pudding, 600 ml of milk, 1 tbs. of sugar, 30 g of butter, 4 eggs, 12 tsp of cinnamon, 1 pinch of salt Cook a rice pudding using the rice, sugar and butter and let it cool down. Stir the eggs, cinnamon and salt into the pudding. The waffle iron should be greased well for this recipe.

Potato waffles

675 g of raw, finely grated potatoes, 2 raw, finely grated/chopped onions, 4 eggs, 2 pinches of salt, 2 tbs. of sour cream, 5 tbs. of finely chopped parsley, 100–125 g potato starch Finely chop or grate the potatoes and the onions using the ESGE Zauberstab hand blender. The waffle iron should be greased well for this recipe.

Donut recipes

Simple doughnuts

200 g of flour, 70 g of sugar, 1 pack vanilla sugar, 190 ml of milk, 1–2 eggs, 3 tbs. of sunflower oil, 1/2 pack of baking powder, 1 pinch of salt Mix the eggs with sugar and vanilla sugar. Mix the flour and the baking powder and add the mixture to the dough together with the milk and the sunflower oil. Stir to a smooth dough.

Leave it for approx. 10 minutes and prepare the doughnuts (per each donut mould use approx. 1 tbs. of dough).

TIP: Add small chocolate pieces to the dough or roll the doughnuts in a sugar and cinnamon mixture.

Crispy doughnuts

2 tbs. of powdered sugar, 1 pinch of salt, 12 pack of baking powder, 3 eggs, 250 ml of milk, 1 pack of vanilla sugar, 125 g of sugar, 250 g of flour, sunflower oil Stir all ingredients but the powdered sugar to a smooth dough. Leave it for approx. 10 minutes and prepare the doughnuts (per each donut mould use approx. 1 tbs. of dough).

Yeast doughnuts

125 ml of milk, 40 g of sugar, 1 tsp. of vanilla sugar, 1 pinch of salt, 75 g of butter, 12 pack of yeast, 250 g of flour, 1 egg, 1 egg yolk, 1 pinch of cinnamon, 1 pinch of sugar

Heat the milk and the butter in the microwave or on the stove. Add the sugar, vanilla sugar and the pinch of salt. Add the yeast and decant the mixture into a bowl. Add the flour, egg and egg yolk and stir to a smooth dough. Leave the dough for approx. 30 minutes in a warm place. Prepare the doughnuts (per each donut mould use approx. 1 tbs. of dough). Cover with sugar and cinnamon mixture or icing.

The authors have thoroughly considered and tested the recipes included in these operating instructions. Nevertheless, a guarantee cannot be accepted. The authors, respectively UNOLD AG and their assignees shall not be liable for personal injuries, material damages and financial loss.

SPÉCIFICATION TECHNIQUE

Puissance : 1.000 W, 230 V\~, 50 Hz

Cordon : Env. 90 cm

Boîtier : Blanc

Dimensions Env. 24,5 x 24,5 x 12,0 cm

Poids Env. 2,2 kg

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ACCESSOIRES EN OPTION

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WAFELS OF DONUTS BEREIDEN

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SPECIAAL TOEBEHOREN

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ACCESSORI SUPPLEMENTARI

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PREPARAR GOFRES O DONUTS

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Placas inter-cambiables para sándwiches
Art-Nr. 4835640

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Placas inter-cambiables para asar
Art-Nr. 4835620

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Placas inter-cambiables para gofres belgas
Art-Nr. 4835630

LIMPIEZA Y MANTENIMIENTO

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We guarantee our appliances for 24 months, or in case of commercial use for 12 months, from the date of purchase in case of defects that occur during normal use and are demonstrably due to a factory fault. Within the warranty period we will remedy defective materials or workmanship through repair or replacement, at our option. Our warranty terms apply only to appliances sold in Germany and Austria. For other countries, please contact the responsible importer. In the event of a claim for remedy of defects, please send the appliance to our after sales service, properly packaged and postage paid, together with a copy of the automatically generated sales receipt, which must show the date of purchase, and a description of the defect. If the defect is covered by the warranty, the customer will be reimbursed for the shipping costs. The warranty does not cover damage from normal wear, improper handling and failure to comply with the maintenance and care instructions. The warranty is void if repairs or modifications are made to the appliance by third parties. Any claims of the end consumer vis-à-vis the retailer are not limited by this warranty.

CONDITIONS DE GARANTIE

This appliance complies with the European Directives for electromagnetic compatibility (EMC) 2004/108/EC and its revisions, as well as Low Voltage Directive (LVD) 2006/95/EC and its revisions.

This appliance complies with the RoHS Directive 2002/95/EC on the restriction of the use of certain hazardous substances in electrical and electronic equipment.

This appliance complies with the WEEE-Directive 2002/96/EC on the disposal of electrical and electronic equipment (WEEE).

The warranty period for this product is 24 months

Our appliances are produced on a high quality level for a long lifetime. Regular maintenance and expert repairs by our after-sales service can extend the useful life of the appliance. If an appliance is defective and repair is not possible we ask you to follow the following instructions for disposal.

Do not dispose this appliance together with your standard household waste. Please bring this product to an approved collection point for recycling of electric and electronic products.

By separate collection and disposal of waste products you help to protect natural resources and ensure, that the product is disposed in an adequate way to protect health and environment.

TRAITEMENT DES DÉCHETS / PROTECTION DE L'ENVIRONNEMENT