RI 9367 - Personal care device PHILIPS - Free user manual and instructions

USER MANUAL RI 9367 PHILIPS

CE 73/23, CE 89/336, CE 92/31, CE 93/68.

Gaggio Montano

05/07/2007

1 GENERAL INFORMATION

The coffee machine is made for brewing 1 or 2 cups of.
espresso coffee and features a swivel steam and hot water spout. The controls on the front of the machine are labeled with easy-to-read symbols.

The machine has been designed for domestic use only and is not suitable for professional, continuous use.

Warning. No liability is assumed for any damage caused by:

Incorrect use not in accordance with the intended uses;
- Repairs not carried out by authorised customer service centres;
- Tampering with the power cable;
Tampering with any part of the machine;
- The use of non-original spare parts and accessories;
- Failure to descale the machine and storage at temperatures below 0^ .

In these cases, the warranty is not valid.

1.1 To facilitate reading

A warning triangle draws the attention to all the instructions that are important for the user's safety.

Please carefully follow these instructions to avoid serious injury!

The reference to illustrations, parts of the appliance or controls, etc. is indicated by numbers or letters; in this case please refer to the illustration.

This symbol emphasizes particularly important information to take into greater account for a use of the machine.

The illustrations corresponding to the text can be found on the first pages of the manual. Please refer to this page while reading the operating instructions.

1.2 How to use these operating instructions

Keep these operating instructions in a safe place and make them available to anyone else who may use the coffee machine.

For further information or in case of problems, please refer to any authorized service centre.

2 TECHNICAL DATA

The manufacturer reserves the right to make changes to the technical specifications of the product.

Nominal Voltage - Power rating - Power supply See label on the appliance

Housing material

Metal

Size(wxhxd)

220 × 300 × 270 ~mm / 9^ × 12^ × 11^

Weight

4 kg / 9 lbs

Cable length

1.2m / 47^

Control panel

On the front side

Filter holder

Mechanical pressurised

Pannarello

Especially for cappuccinos

Water tank (Removable)

2 litres / 68 oz

Pump pressure

15 bar

Boiler

Stainless steel

Safety devices

Manual reset thermostat

Thermofuse

3 SAFETY REGULATIONS

Never place live parts in contact with water: danger of short circuit! Steam and hot water may cause scalding! Do not direct the steam or hot water jet toward parts of the body; handle the steam/hot water spout with care: danger of scalding!

Intended use

The coffee machine is intended for domestic use only. Do not make any technical changes or use the machine for unlawful purposes since this would create serious hazards! The appliance is not aimed at being used by persons (included children) with reduced physical, mental or sensory abilities or with scarce experience and/or competences, unless they are under supervision of a person in charge of their safety or they are informed by him/her on the use of the appliance.

Power supply

Only connect the coffee machine to a suitable socket.

The voltage must correspond to the indication on the machine's label.

Power cable

Never use the coffee machine if the power cable is defective. If damaged, the power cable must be replaced by the manufacturer or its customer service department. Do not pass the cable around corners, over sharp edges or over hot objects and keep it away from oil.

Do not use the power cable to carry or pull the coffee machine. Do not pull out the plug by pulling on the power cable or touch it with wet hands.

Do not let the power cable hang freely from tables or shelves.

Protecting others

Keep children under control to prevent them from playing with the appliance.

Children are not aware of the risks linked with electrical appliances. Do not leave the coffee machine packaging within the reach of children.

Danger of burning

Never direct the jet of hot steam and/or hot water towards yourself or others. Always use the handles or knobs provided.

Do not disconnect (remove) the filter holder "Crema" during coffee brewing. Hot water drips may spill out from the coffee Brew unit during the warming phase.

Location

Position the coffee machine in a safe place, where nobody may overturn it or be injured.

Hot water or steam may spill out: danger of scalding!

Do not keep the machine at a temperature below 0^ ; freezing may damage the machine.

Do not use the coffee machine outdoors.

Do not place the machine on hot surfaces and close to open flames to prevent the housing from melting or being damaged.

Cleaning

Before cleaning the machine, disconnect all the keys and then remove the plug from the socket.

Then wait for the machine to cool down.

Never immerse the machine in water!

It is strictly forbidden to tamper with the inside of the machine.

Any water left in the tank for several days should not be consumed. Wash the tank and fill it with fresh drinking water.

Space for use and maintenance

To ensure that the coffee machine works properly and efficiently, the following conditions are recommended:

• Choose a level surface;
• Select a location that is sufficiently well-lit, clean and near an easily reachable socket;
• Allow for a minimum distance from the sides of the machine as shown in the illustration (Fig.A).

Storing the machine

If the machine is to remain out of use for a long time, turn it off and unplug it from the socket. Store it in a dry place out of the reach of children. Keep it protected from dust and dirt.

Servicing / Maintenance

In case of failure, faults or a suspected fault after dropping, immediately remove the plug from the socket. Never attempt to operate a faulty machine. Servicing and repairs may only be carried out by Authorized Customer Service Centres. All liability for damages caused by works not carried out in a professional manner is declined.

Fire safety

In case of fire, use Carbon Dioxide extinguishers (CO_2) . Do not use water or dry-powder extinguishers.

Key to machine components (Pag.2)

1 Control panel
2 Coffee Brew unit
3 Water tank
4 Funnel for water tank filling
5 Hot water/steam knob
6 Steam spout (Pannarello)
7 Accessory drawer
8 Drip tray
9 Metal grill
10 Power cable
11 Ground coffee measuring scoop
12 Ground coffee filter

(one only for brewing 1 or 2 coffees)

13 "Crema" filter holder
14 Adapter for coffee pods filter
15 Coffee pods filter
16 Coffee brewing luminous switch
17 Steam ejection luminous switch
18 Luminous ON/OFF switch

4 INSTALLATION

For your own and for other people's safety, carefully follow the "Safety Regulations" in section 3.

4.1 Packaging

The original packaging has been designed to protect the machine during transport. We recommend keeping the packaging for future transport.

4.2 Installation instructions

Before installing the machine, read the following safety instructions carefully:

• place the machine in a safe place;
  make sure children cannot play with the machine;
• do not place the machine on hot surfaces or near open flames.

The coffee machine is now ready to be connected to the power supply.

Note: It is recommended to wash the parts before their first use and/or after they have not been

used for a certain period of time.

4.3 Machine connection

Electric current can be dangerous! It is therefore essential to follow the safety regulations carefully. Never use faulty cords! Faulty cords and plugs must be replaced immediately by Authorized Customer Service Centres.

The voltage of the appliance has been set by the manufacturer. Check that the voltage supplied matches the indications on the identification label on the bottom of the appliance.

• Check that the ON/OFF switch (18) is not pressed before connecting the machine to the power supply.
• Connect the plug to a wall socket with suitable voltage.

4.4 Water tank

• (Fig.1) - Remove the accessory drawer (7), the drip tray (8) and the grill (9).
• (Fig.2) - Remove the water tank (3). Be careful not to damage the water suction pipe.
• (Fig.3) - Rinse and fill it with fresh drinking water taking care not to overfill.
• (Fig.4) - Reinsert the tank into its seat. Take care to correctly replace the previously extracted pipe

Only use fresh, non-sparkling drinking water to fill the tank. Hot water or any other liquid may damage the tank. Do not turn on the machine without

water: make sure there is enough water in the tank.

i Note: For a quick water tank refill, the funnel placed in the upper part of the machine can be used. Open the funnel (Fig.5) and refill with water (Fig.6). After refilling, always close the funnel.

4.5 Priming the water circuit

Before starting up the machine, after long storage and when the water has been used up, the machine's water circuit must be recharged.

• (Fig.7) - Press the ON/OFF switch (18). The inside light turns on.
• (Fig.8) - Place a container below the steam spout. Open the "hot water/steam" knob (5) by turning it counterclockwise.
• Wait until a steady jet of water is emitted from the steam spout (pannarello).
• Close the "hot water/steam" knob (5) by turning it clockwise. Remove the container.

The machine is now ready to brew coffee and dispense steam. Please see related sections for operating details.

5 COFFEE BREWING

Caution! Do not remove the "Crema" filter holder by manually turning it clockwise, during the coffee brewing. Danger of burning.

• During this operation, the "machine ready" coffee switch light (16) may flash on and off; this operation should be considered as normal and not as a fault.
• Before using the machine, make sure that the hot water/steam knob (5) is closed and that there is sufficient water in the tank.
• (Fig.7) - Press the ON/OFF switch (18). The inside light turns on.
• Wait until the "machine ready" coffee switch light (16) turns up. The machine is now ready for coffee brewing.

5.1 Using ground coffee

• (Fig.9-A) - Insert the filter (12) into the "Crema" filter holder (13).
• (Fig.11) - Insert the filter holder in the Brew unit from the bottom (2).
• (Fig.12) - Turn the filter holder from left to right until it locks in place. Release the grip from the "Crema" filter holder. The handle slightly turns on the left. This movement guarantees the perfect operation of the filter holder.
• (Fig.14) - Preheat the "Crema" filter holder by pressing the coffee switch (16). Water will spill out of the "Crema" filter holder (this operation is only necessary for the first coffee).

After 50cc of water has flowed out, press the coffee switch (16) again to stop hot water dispensing.
- (Fig.16) - Remove the filter holder from the machine by turning it to the left and pour out any water left. As the machine is fitted with the special filter holder (13), there is no need to change the filter to make one or two coffees.
- (Fig.9-B) - Add 1 or 2 level measuring scoops of ground coffee to the filter for one or two coffees; clean any coffee residues from the edge of the filter holder.
- (Fig.11) - Insert the filter holder (13) in the brew unit from the bottom (2).
- (Fig.12) - Turn the filter holder from left to right until it locks in place.
- (Fig.13) - Take 1 or 2 preheated cups and place them under the "Crema" filter holder; check that they are correctly placed under the coffee dispensing holes.
(Fig. 14) - Press the coffee button (16).
- When the desired quantity of coffee has been obtained, press the coffee button again (16) to stop the coffee brewing and remove the cups of coffee (Fig.15).
- (Fig.16) - Wait a few seconds after brewing, then remove the "Crema" filter holder and empty the remaining coffee grounds.

Note: If a small quantity of water remains in the portafilter; this is absolutely normal and is due to portafilter features.

Note For cleaning: keep the filter of the "Crema" filter holder clean by removing it from its seat shing with drinking water (Fig. 17).

5.2 Coffee pods

• (Fig.9-A) - Remove the ground coffee filter (12) from the "Crema" filter holder (13) by pulling it up.
• (Fig.10) - Insert the coffee pod adapter (14), with the curved part facing down, into the "Crema" filter holder (13); then insert also the filter (15).
• (Fig.11) - Insert the "Crema" filter holder in the Brew unit from the bottom (2).
• (Fig.12) - Turn the filter holder from left to right until it locks in place.
• Release the grip from the "Crema" filter holder. The handle is automatically turned slightly towards the left. This movement assures the perfect functioning of the "Crema" filter holder.
• (Fig.14) - Preheat the "Crema" filter holder by pressing the coffee switch (16). Water will spill out of the "Crema" filter holder (this operation is only necessary for the first coffee).
• After 50cc of water has flowed out, press the coffee button (16) again to stop hot water dispensing.

• (Fig.16) - Remove the "Crema" filter holder from the machine by turning it from right to left and emptying out the remaining water.

• Insert the pod in the filter holder; make sure the paper from the pod does not overhang the filter holder.

• (Fig.11) - Insert the "Crema" filter holder in the Brew unit from the bottom (2).
• (Fig.12) - Tum the filter holder from left to right until it locks in place.
  Take 1 preheated cup and place it under the filter holder; check that it is correctly placed under the coffee dispensing holes.
  (Fig.14) - Press the coffee button (16).
• When the desired quantity of coffee has been obtained, press the coffee button (16) again to stop coffee brewing and remove the cup of coffee.
• (Fig.16) - Wait a few seconds after dispensing, then remove the filter holder and dispose of the used pod.

Note for cleaning: keep the filter of the "Crema" filter holder clean by removing it from its seat shing with drinking water (Fig. 17).

6 TIPS FOR CHOOSING COFFEE

As a general rule any type of coffee available on the market can be used. However, coffee is a natural product and its flavour changes according to its origin and blend; it is therefore a good idea to try different types of coffee in order to find the most suited to your personal taste.

For optimal results, however, we recommend using espresso machine blends. As a rule, Coffee should always come out of the portafilter without any dripping.

The speed of coffee dispensing can be modified by slightly changing the amount of coffee in the filter and/or by using a different coffee grind.

Saeco recommends using single-dose coffee pods marked ESE for a tasty coffee and easier cleaning and preparing.

Danger of scalding! At the beginning, short spurs of hot water may come out. The brewing spout can reach high temperatures: do not touch it with bare hands.

• (Fig.7) - Press the ON/OFF switch (18). The inside light turns on.
• Wait until the "machine ready" coffee switch light (16) turns up. The machine is now ready.
• (Fig.18) - Place a container or a tea glass under the steam spout (pannarello). Open the tap (5) by turning it counterclockwise.
• When the desired quantity of hot water has been dispensed, close the tap (5) by turning it clockwise.
• Remove the container with hot water.

8 STEAM/CAPPUCCINO

Danger of scalding! At the beginning, short spurs of hot water may come out. The brewing spout can reach high temperatures: do not touch it with bare hands.

• (Fig.7) - Press the ON/OFF switch (18). The inside light turns on.
• Wait until the "machine ready" coffee switch light (16) turns up.
• (Fig.19) - Press the steam switch (17). The coffee switch light goes off (16).
• Wait for the steam switch (17) and coffee switch (16) lights to turn on. Now the machine is ready to eject steam.
• (Fig.18) - Insert a container below the steam spout and open the knob (5) for a few seconds, so that remaining water exits from the steam spout (pannarello); in a short time only steam will come out.
• Close the knob (5) and put the container away.
• Fill 1/3 of the container you wish to use to prepare the cappuccino with cold milk.

i Use cold milk to get better beverages.

• (Fig.20) - Immerse the steam spout in the milk and open the knob (5) by turning it counterclockwise; turn the milk container with slow upward movements so that it is warmed evenly.
• At the end, close the tap (5); take the cup with the frothed milk.
  (Fig.19) - Press the steam switch (17) again.
• Proceed with circuit recharging as described in par. 4.5 to make the machine ready for use.

Note: the machine is ready when the "machine ready" switch light (16) is permanently on.

N.B.: if it is not possible to dispense a cappuccino as described, prime the circuit as explained in par. 4.5 and then repeat the steps.
The same system can be used to heat other beverages.
After this operation, clean the steam spout with a wet cloth.

9 CLEANING

Maintenance and cleaning operations may only be carried out when the machine has cooled down and has been disconnected from the power supply.

• Do not immerse the machine in water or place any of its parts in a dishwasher.
• Do not use spirit, solvents and/or aggressive chemical agents.
• We recommend cleaning the water tank and filling it up with fresh water daily.
• (Fig.21-22) - Every day, after heating the milk, remove the external part of the pannarello and wash it with fresh drinking water.

• (Fig.23) - The steam spout should be cleaned every week. In order to do this operation, you have to:

• remove the external part of the pannarello (for standard cleaning);

• loosen the ring nut (without removing it);
• remove the upper part of the pannarello from the steam spout;
• wash the upper part of the pannarello with fresh drinking water;
• wash the steam spout with a wet cloth and remove any milk residue;
• replace the upper part of the steam spout (make sure it is completely inserted);
• tighten the previously loosen ring nut.

Reassemble the external part of the pannarello.

(Fig.24) - Empty and clean the drip tray every day.
- Use a soft cloth moistened with water to clean the appliance.
- (Fig.17) - To clean the "Crema" filter holder proceed as follows:

• remove the filter, wash it thoroughly with hot water.
• remove the adapter (if fitted), wash it thoroughly with hot water.
• wash the internal part of the "Crema" filter holder.
• Do not dry the machine and/or its components using a microwave and/or conventional oven.

10 DESCALING CYCLE

The formation of limescale inside the appliance is inevitable. It is necessary to descale the machine every 3-4 months of use and/or when you notice a reduction in the water capacity of the appliance.

If you want to descale the machine yourself, you can use a non-toxic and/or non-harmful.
descaling product for coffee machines (commercially available). We recommend using Saeco descaling solution.

Caution! Do not use vinegar as a descaler.

• (Fig.2) - Remove and empty the water tank.
• (Fig.3) - Mix the descending solution with water as specified on the pack of the descending product and fill the water tank; insert the tank into the machine.
• (Fig.7) - Turn on the machine by pressing the ON/OFF switch (18).
• (Fig.8) - Place a container below the steam spout.
• Open the knob (5) to remove, at intervals and one cup at a time, the whole descaling product. Close the knob (5) to stop the dispensing.
• (Fig.7) - During each interval allow the descending solution to take effect for about 10-15 minutes, disconnecting the ON/OFF switch (18). Empty the container.
• (Fig.2-3) - When the descending solution is finished, extract the water tank, rinse it and fill it with fresh drinking water.
• (Fig.4; Fig.8) - Reinsert the tank in the machine. Open the knob (5) to empty 2/3 of the water. Close the steam knob (5) clockwise to stop dispensing.
• Let the machine warm up and empty the water tank as described above.

If you are using a product other than the recommended one it is important to always

follow the manufacturer's instructions shown on the pack of the descaling product.

11 DISPOSAL

• Put unused appliances out of service.
• Disconnect the plug from the socket and cut the electrical cord.
• At the end of its life, take the appliance to a suitable waste collection site.

This product complies with EU Directive 2002/96/EC.

on the product or on its packagroduct may not be treated asad it shall be handed over to theint for the recycling of electrical and

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.

By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Fault	Possible cause	Solution
The machine does not turn on.	The machine is not connected to the power supply.	Connect the machine to the power supply.
The pump is very noisy.	No water in the tank.	Refill with water (par 4.4).
The coffee is too cold.	The "machine ready" switch light (16) was off when the switch was pressed.	Wait until the "machine ready" switch light (16) turns on.
	The filter holder is not inserted for preheating (sec. 5).	Preheat the filter holder.
	Cold cups.	Preheat the cups with hot water.
The milk does not froth.It is not possible to prepare a cappuccino.	Non-suitable milk powdered milk, low-fat milk.	Use whole milk.
	The Pannarello is dirty.	Clean the Pannarello as described in sec. 9.
	There is no more steam in the boiler.	Prime the circuit (par. 4.5) and repeat the operations described in sec. 8.
The coffee is dispensed too fast, no foam builds up.	Too little coffee in the filter holder.	Add coffee (sec. 5).
	The grind is too coarse.	Use a different blend (sec. 6).
	Coffee is old or not suitable.	Use a different blend (sec. 6).
	Old or not suitable pod.	Change the pod.
Coffee does not come out or drips only.	No water.	Refill with water. (par 4.4).
	The grind is too fine.	Use a different blend (sec. 6).
	Coffee pressed in the filter holder.	Shake the ground coffee.
	Too much coffee in the filter holder.	Reduce the quantity of coffee in the filter holder.
	Knob (5) is open.	Close the knob (5).
	Calcified machine.	Descale the machine (sec. 10).
	The filter in the filter holder is clogged.	Clean the filter (sec. 9).
	Not suitable pod.	Change type of pod.
The coffee comes out from the side.	The filter holder is incorrectly inserted in the Brew unit.	Insert the filter holder correctly (sec. 5).
	Upper edge of the filter holder is dirty.	Clean the rim of the filter holder.
	The gasket of the boiler is dirty or worn.	Clean or replace the gasket.
	Pod wrongly inserted.	Insert the pod correctly. Make sure it doesn't come out of the filter holder.
	Too much coffee in the filter holder.	Reduce the quantity of coffee by means of the measuring scoop.

Please contact an Authorized Service Centre for any faults not covered in the above table or when the suggested solutions do not solve the problem.

EC DECLARATION OF CONFORMITY

EC 2006/95, EC 2004/118

EC 1992/31, EC 1993/68

We :

Saeco International Group

Via Torretta,240

40041 GAGGIO MONTANO (BO)

declare under our responsibility that the product :

COFFEE MAKER

TYpe : SIN 006XN

to which this declaration relates is in conformity with the following standards or other normative documents :

• Safety of household and electrical appliances - General requirements EN 60335-1(2002) + A1(2004) + A2(2006) + A11(2004) + A12(2006)
• Safety of household and electrical appliances - Part 2-15 Particular requirements for appliances for heating liquids EN 60335-2-15(2002) + A1(2005)
• Household and similar electrical appliances - Electromagnetic fields - methods for evaluation and measurement EN 50366 (2003) + A1 (2006).
• Electromagnetic compatibility (EMC) - Requirements for household appliances, electric tools and similar apparatus - Part 1 Emission EN 55014-1 (2000) + A1 (2001) + A2 (2002).
• Electromagnetic compatibility (EMC) Part. 3^ Limits - Section 2 : Limits for harmonic current emissions (equipment input current ≤ 16A for phase) - EN 61000-3-2 (2000)
• Electromagnetic compatibility (EMC) Part 3^A : Limits - Section 3: Limitation of voltage changes, voltage fluctuations and flicker in public low - voltage supply systems, for equipment with rated current ≤ 16 A for phase and not subject to conditional connection EN 61000-3-3 (1995) + A1 (2001)
• Electromagnetic compatibility - Requirements for household appliances, electric tools and similar apparatus - Part 2. Immunity - Product family standard EN 55014-2 (1997) + A1 (2001)

following the provisions of the Directives :

EC 73/23, EC 89/336, EC 92/31, EC 93/68.

Gaggio Montano

05/07/2007

1 ALLGEMEINES

2006/95/EG, 2004/108/EG

1992/31/EG, 1993/68/EG

Wir:

Saeco International Group

Via Torretta,240

40041 GAGGIO MONTANO (BO)

73/23/EG, 89/336/EG, 92/31EG, 93/68/EG.

Gaggio Montano

05/07/2007

1 GENÉRALITÉS

CE 1992/31, CE 1993/68

Nous :

Saeco International Group

Via Torretta,240

40041 GAGGIO MONTANO (BO)

CE 73/23, CE 89/336, CE 92/31, CE 93/68.

Gaggio Montano

05/07/2007

1 INFORMACION DE CARACTER GENERAL

73/23 CE, 89/336 CE, 92/31 CE, 93/68 CE.

Gaggio Montano

05/07/2007

1 GENERALIDADES

CE 73/23, CE 89/336, CE 92/31, CE 93/68.

Gaggio Montano

05/07/2007

1 ALGEMEEN

EG 73/23, EG 89/336, EG 92/31, EG 93/68.

Gaggio Montano

05/07/2007

1 INFORMACJE OGOLNE

DEKLARACJA ZGODNOSCI WE

2006/95 WE, 2004/108 WE,

1992/31 WE, 1993/68 WE

My:

Saeco International Group

Via Torretta,240

40041 GAGGIO MONTANO (BO)

WE 73/23, WE 89/336, WE 92/31, WE 93/68.

Gaggio Montano

05/07/2007