TKG DG 1000 - Rice cooker KALORIK - Free user manual and instructions

USER MANUAL TKG DG 1000 KALORIK

Generated by Unregistered Batch DOC TO PDF Converter 2011.3.804.1511, please register! Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Front cover page (first page) Assembly page 1/80

TKG DG 1000 230V~ 50Hz I/B Version 100116 Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

7. Shaft with security switch

11. Protective cover

Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Um Flaschensauger zu sterilisieren Wasser im Dampfkessel Dampfzeit 60ml / 2 Fl. Oz. 8 Min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

IMPORTANT SAFEGUARDS Please read these instructions carefully before using the appliance, and always follow the safety and operating instructions. Important: People (including children) who are not able to use the appliance in a safe way, due to their physical, sensorial or mental capacity or their lack of experience or knowledge, must never use the appliance except if they are supervised by a person responsible for their safety or if they previously received instructions concerning the safe use of the appliance. Close supervision is necessary to prevent children from using the appliance as a toy. Check that your mains voltage corresponds to that stated on the appliance. Never leave the appliance unsupervised when in use. From time to time check the cord for damages. Never use the appliance if cord or appliance shows any signs of damage. Should the cord be damaged, it must be replaced by a competent qualified electrician

. Therefore check its state regularly. Only use the appliance for domestic purposes and in the way indicated in these instructions. It is not designed for commercial use, never use outdoors. Never immerse the motor unit or the supply cord of the appliance in water or any other liquid for any reason whatsoever. Never place the motor unit into the dishwasher. Never use the appliance near hot surfaces. Always use the appliance on a dry and level surface. The appliance has to be unplugged from the power supply before cleaning the appliance, changing the accessories or when not in use. Never leave the appliance unsupervised when in use. All repairs should be made by a competent qualified electrician

Never use the appliance outside and always place it in a dry environment. Never use accessories that are not recommended by the producer. They could constitute a danger to the user and risk to damage the appliance. Never move the appliance by pulling the cord. Make sure the cord cannot get caught in any way. Do not wind the cord around the appliance and do not bend it. Do not let the supply cord hang over the edge of a table or counter, touch hot surfaces or become knotted. Only use this appliance for cooking purposes. This kind of appliance can not function continuously; it is not a professional type of appliance. It is necessary to make temporary stops. It is absolutely necessary to keep this appliance clean at all times as it comes into direct contact with food. Check the section "CLEANING AND MAINTENANCE" in the instruction manual. Caution, the blades of the chopper are very sharp, pay attention not to get cut when manipulating them (cleaning, emptying of the bowl or change of the accessories). Make sure your hands and/or any kind of utensil stay clear of the receptacle when the appliance is in use in order to avoid serious injuries. Never touch the accessories when the appliance is in use. Furthermore, never try to stop the movement of the blade in any way whatsoever. Unplug the appliance. Make sure the accessory is solidly and correctly tightened at the motor block before starting the appliance. You may use a scraper (to clean the blades) only when the appliance is unplugged. Never use this appliance to mix boiling liquids. The appliance is designed for the preparation of small quantities of food that have to be consumed rather quickly. It is not designed for the preparation of large quantities at once. Never touch the blade when the appliance is in use. Furthermore, never try to stop the movement of the blade in any way whatsoever. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 We recommend that when using your product you operate the motor unit in short on/off pulses. This will give better chopping, mixing, etc. It will also protect the motor against a too long use. The chopper is designed to be used exclusively in its delivery state (bowl, lid and blades in good state) because it gives all the needed securities. Do not try to substitute one of those pieces by another one and if you have to replace one, contact your after sales service. Make sure the appliance has cooled down before cleaning and storing it. Only cook consumable food. Do not place too large pieces of food in the food steamer. Make sure the cord never comes into contact with the hot parts of the appliance. The temperature of the accessible surfaces may be very high when the appliance is in use. Make sure not to touch these hot parts of the appliance but use the handles. Use potholders when removing the cover or handling hot containers. Be cautious while transporting your appliance filled with hot food, water or other liquids. It is not recommended to move your appliance when it has not completely cooled down. A short power supply cord is provided to reduce the risk resulting from becoming entangled in, or tripping over a longer cord. Extension cords may be used if care is exercised in their use. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over. Your appliance must never be switched on through an external timer or any kind of separate remote control system.

Competent qualified electrician: after-sales department of the producer or importer or any person who is qualified, approved and competent to perform this kind of repairs in order to avoid all danger. In case of need you should return the appliance to this electrician.

FIELD OF APPLICATION/OF OPERATION

Use the appliance for domestic purposes only and in the way indicated in these instructions. This appliance is intended to be used for domestic applications and similar applications such as: Kitchen corners reserved for personnel in shops, offices and other professional environments. Farms. The use by clients of hotels, motels and other environments with a residential character. Environments of the “bed and breakfast” type.

ADVANTAGES OF YOUR APPLIANCE

Your baby food maker is a multi-function appliance. It can steam-cook food, blend or chop food, warm up food, milk and liquids, and sterilize teats. It offers the following specifications: By steam-cooking, it offers a healthy, speedy and tasty way to cook for your baby. Extremely high speed blade to grind food in very fine pieces. Powerful steam to cook food in very short time. Simple operation, only 1 switch for the whole process. By using high temperature food-safe PP (polypropylene) material and specially formulated plastics, it offers a BPA-free (bisphenol A) and phthalates-free appliance that protects your baby from harmful chemicals. Easy cleaning. Double thermal cut-off protection by a thermostat and a temperature fuse. Large 230cc / 8 Fl.Oz. water tank provides 30 minutes of steam, which is long enough to process any kind of food and quantity. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Comes with a milk container that can be used to warm up milk or liquids. Comes with a teat stand for the sterilization of teats on baby bottles.

BEFORE THE FIRST USE

Remove all packaging, and check that no parts are damaged or missing. Read these instructions carefully! Wash the milk container, cooking container, blending/chopping container, lids and chopper blade in warm soapy water and dry thoroughly. Wipe the motor unit with a damp cloth. All items coming into contact with foodstuffs should always be cleaned thoroughly before and after use. IMPORTANT GUIDELINES Never chop foods warmer than 50°C or pour liquids or juicy foods in the bowl. To avoid damaging the blade, never chop foodstuffs that are too hard (nutmeg, dried peas and beans, corn, meat with bones, sugar, ice, coffee beans etc.). Never fill the bowl completely. To prevent the appliance from overheating, never exceed the advised doses and time stated in the tables of this instruction manual. At the end of each operation, let the appliance cool down for at least 10 minutes. When chopping larger amounts, make a break at several intervals (15 seconds of use should be followed by a break of 15 seconds). Wait until the blade has come to a standstill before opening the lid. Clean all parts that come in contact with food thoroughly after each operation. To do so, follow the advice in the cleaning section below. The blade is very sharp, handle it with care. Do not put the bowl in the microwave oven. Never immerse the motor block in water or any other liquid. OPERATION

POURING WATER INTO THE BOILER

Unplug power cord from AC mains. Unfasten the boiler cap from the base unit by turning it anti-clockwise to “ ” and lift it (fig. a).

Check the boiler is empty by turning the base unit upside down and see that no water comes out. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Clean the boiler if necessary, refer to section “Cleaning the boiler” for cleaning. Use only drinkable water and refer to the “Steaming Times” section for the volume of water to be poured in. We recommend using purified or distilled water to minimize the amount of limescale that will otherwise build up inside the boiler. Fill water into the measuring beaker, at least up to the desired marking (XX min or YY ml). Pour the water into the boiler carefully (fig. a). Secure the cap on the boiler by turning it clockwise to “” (fig. b). Warning! To meet hygiene requirements, do not use any other liquid to fill the boiler. Use only water. Never overfill the boiler; never pour more than 230ml. Always fasten the boiler cap firmly in clockwise direction to the “” position. Always unplug the power cord before pouring water. Always check the following points before operating the unit: The protective covers have been removed from the blades. The boiler has been filled with water. The boiler cap is secured firmly on the base unit. The switch is in “OFF” position. The blending container is locked firmly on the base unit. The blending container lid is locked.

HOW TO STEAM-COOK FOOD

Refer to section “Pouring water into the boiler” and pour the right amount of water into the boiler. Place the blending container onto the base unit and secure it firmly by turning it in the direction as shown in fig. c; make sure the two arrows ▲ and ▼ are in line. Place the cooking container in the blending container (fig. d). Place diced or sliced food in suggested sizes not bigger than 15mm in thickness or 15x15x15mm into the cooking container. Do not fill the container excessively, and avoid pressing on the food. Put the lid on and lock the clips (fig. e). Make sure the switch is in “OFF” position. Plug the power cord into the power socket. Turn the switch to “ ” position, the boiler is then operating and the red light is on. Steam will be filling the container after a few minutes. The boiler will stop automatically at the desired time (calculated according to the quantity of water used) and the red light will go off. Turn the switch to “OFF”. If the boiler does not turn off automatically after the desired time, turn the switch to “OFF”. Important: If the switch is not turned to “OFF”, the boiler may activate again. Let the appliance cool down for 3 to 5 minutes if necessary. Remove the blending container from the base unit (fig. f). Open the lid. Warning! Take care when opening the lid as the steam is scalding hot. Remove the food container: food is ready to eat or to be blended. The cooking water in the blending container can be disposed of. Warning! Containers, lid and food are hot; take care when handling them after cooking. Never switch on the boiler unless the blending container is secured in the right position. Never switch on the boiler unless it is filled with water. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Take care: hot steam comes out of the steam hole and out of the sides of the lid during steaming. Always clean the boiler and all parts immediately after each cooking operation, if you are not going to blend food. Do not unlock and remove the boiler cap and do not add water in the boiler when the appliance is in use. Always wait until the appliance has cooled down before starting a new steam-cooking operation.

Place the blending container onto the base unit (fig. c). Remove the protective covers from the blade unit. Hold the blade unit carefully and insert it on the shaft (fig. g). Make sure the blade unit is in the right position, until it is pushed all the way to the stop on the shaft. Place the cooked food in the blending container (fig. h).

Put the lid on and lock the side clips (fig. e). Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Fax +32 2 359 95 50 Turn the switch and hold it in “ ” position for approximately 15 seconds, a blue light is lit during the operation, indicating that the chopper is operating. Repeat the chopping cycle if necessary, noting that it is recommended to wait at least 15 seconds between each chopping cycle. Some foodstuffs may be stuck on the wall of the blending container or on the lid, you may use the spatula to remove foodstuffs between blending cycles. Always unplug the appliance before manipulating the blending container in any way. Remove the blending container from the base unit and take off the lid. Remove the blade unit very carefully. Remove the food from the container with the spatula. Warning! Always check the temperature of the food before feeding your baby. It is recommended to wait at least 15 seconds between each blending/chopping cycle. Do not blend if the container is empty. Do not add too much liquid to be blended with the food to avoid splatter. Do not blend or chop frozen food, or food with bones or hard parts. HOW TO WARM UP AND DEFROST FOOD Follow “How to steam-cook food” to warm up and defrost food. Important information regarding the steaming time - it is only for reference purposes. The steaming time may vary depending on the weight and temperature of the food. We recommend pouring 230ml of water, then to check the food status after 5 minutes for a small amount of food, after 10 minutes for a medium quantity of food, and after 15 minutes for a large volume of food. Sample the food by using a spoon or fork, in order to check the cooking level. Warning! Never overfill the boiler; never pour more than 230ml of water. Take care when opening the lid, as steam can be scalding hot. Take care; hot steam comes out of the steam hole and from the edges of the lid during steaming. Take care when removing containers, lid and food, as they are hot, steam can be scalding. Always check the food temperature before feeding your baby. HOW TO WARM UP MILK OR LIQUID Open the lid of the milk container (fig. i). Pour milk or liquid into the milk container (fig. i) and close the lid. Refer to the “Pouring water into the boiler” section, pour the right amount of water into the boiler for the steaming time desired. Place the blending container on the base unit and secure it firmly by turning it in the direction as shown in fig. c. Place the milk container in the blending container. Put the lid on and lock the clips (fig. e). For the use, repeat the steps explained in “How to steam-cook food”. Remove the milk container; the contents are ready for drinking. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Warning! Containers and lid are hot, take care when handling them. Check the temperature of the milk or liquids by sprinkling a few drops onto your wrist before you start feeding your baby.

HOW TO STERILIZE TEATS

Pour 60ml of water into the boiler for 8 minutes of steaming time. Place the blending container on the base unit and secure it firmly by turning it in the direction as shown in figure c. Place the teat stand on top of the shaft (fig. j). Hang teats on the teat stand. Put the lid on and lock the clips (fig. e). For the use, repeat the steps explained in “How to steam-cook food”. Take out the sterilized teats carefully. Warning! Container, teats and lid are hot, take care when handling them.

STEAMING TIMES The steaming times below are for reference only and should be adjusted according to the quantity of food or the desired temperature. The steaming times mention a “net” steaming time. Add 1 to 3 minutes for the total process, as it may take 1 to 3 minutes for steam to start being generated. Always check that food is cooked and drinks are brought to the desired temperature before feeding your baby. Fill water in the measuring beaker and use the tables below for the volume of water and the steaming time: For steam cooking Water in boiler Steaming time 40ml / 1.3 Fl. Oz. 5 min. 70ml / 2.3 Fl. Oz. 10 min. 110ml / 3.7 Fl. Oz. 15 min. 140ml / 4.7 Fl. Oz. 20 min. 180ml / 6 Fl. Oz. 25 min. 230ml / 8 Fl. Oz. 30 min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Warning! Always check the temperature of the food before feeding your baby. Check the temperature of the milk/liquids by sprinkling a few drops onto your wrist before you feed your baby. Always dice or slice food before cooking with the baby food maker. The steaming times shown in the above tables are for reference only. The steam cooking time depends on the quantity, temperature and kind of food you prepare. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

CLEANING AND MAINTENANCE

WHEN PROCESSING FOODS WITH COLOUR (E.G. CARROTS) SOME PARTS MAY BECOME DISCOLOURED. FOLLOW THE CARE INSTRUCTIONS BELOW – THIS WILL NOT AFFECT THE PERFORMANCE OF YOUR PRODUCT. No part of the appliance (motor block, blending container, accessories) is dishwasher-safe. Cleaning the base unit Always unplug the unit and make sure it is cold before cleaning it. Do not immerse the base unit in water or any other liquid. Clean the base unit with a slightly damp cloth only. Do not attempt to clean the base unit with any abrasives or cleaning solvent as this may cause damage to the unit. Warning! Always unplug the unit and make sure it is cold before cleaning it. Cleaning the blade unit Remove the blade unit from the container. Rinse it thoroughly and remove any food residues. Clean it with soapy water or with a neutral detergent. Rinse it thoroughly and dry it immediately. Put the protective covers on and keep the blade unit out of the reach of children. Warning! Always handle it very carefully as the blades are very sharp. Always put the protective covers on when unattended. Never use bleaching agents or chlorine based detergents as they may damage the blades. Do not to put the blades in a dishwasher. Cleaning the boiler (after each operation) Always unplug the unit and make sure it is cold before cleaning the boiler. Unfasten the boiler cap from the base unit by turning it anti-clockwise and lift it (fig. a). Check that the boiler is empty by turning the base unit upside down and see that no water comes out (fig. k).

Fill 230ml of water into the measuring beaker. Pour the water into the boiler carefully (fig. a). Secure the cap on the boiler by turning it clockwise (fig. b). Shake the base unit several times in different directions. Unfasten the boiler cap and empty the boiler over a sink. Repeat the above-mentioned steps if necessary. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Routine maintenance of the boiler Limescale residues will laminate inside the boiler in normal use. It may be advantageous to use pre-boiled or filtered water in your baby food maker in order to reduce the limescale build-up and the need to decalcify. On a regular basis, the residues can be removed by using a white vinegar solution. Approximately 230ml of a white vinegar solution (in a ratio of 1:4, meaning 1 part of vinegar to 4 parts of water) should be poured into the boiler and left for 2 hours. The solution should then be removed and the boiler should be rinsed and dried off. Perform a steaming cycle by using 230ml of water with the empty blending container only. The cleaning process is recommended to be carried out at regular intervals - at least once every 2 weeks if using hard water. Warning! Always unplug the unit and make sure it is cold before cleaning it. Cleaning plastic parts All plastic parts should be cleaned after each operation. Rinse them (except the base unit) thoroughly and remove any food residues. Wash them by hand with a little mild liquid detergent or neutral detergent. Rinse thoroughly and dry immediately. Cleaning the blending container Rinse it thoroughly and remove any food residues after each use. Make sure the steam hole (l) has no residues stuck to it by using the cleaning brush. Wash the container (m) by hand with a little mild liquid detergent or neutral detergent. Rinse it thoroughly and dry it immediately. Make sure there are no residues inside the steam chamber. Repeat the two steps above if necessary.

In order to preserve our environment and protect human health, the waste electrical and electronic equipment should be disposed of in accordance with specific rules with the implication of both suppliers and users. For this reason, as indicated by the symbol on the rating label or on the packaging, your appliance should not be disposed of as unsorted municipal waste. The user has the right to bring it to a municipal collection point performing waste recovery by means of reuse, recycling or use for other applications in accordance with the directive. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Pour stériliser des tétines Volume d’eau Temps 60ml / 2 Fl. Oz. 8 min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Spenen van zuigflessen steriliseren Water in stoomketel Stoomtijd 60ml / 2 Fl. Oz. 8 min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Para esterilizar chupetas Água na caldeira Tempo de vapor 60 ml / 2 Fl. Oz. 8 min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Wlej 60 ml wody do pojemnika na 8 minut. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Sterylizowanie smoczków Ilość wody Czas 60ml / 2 Fl. Oz. 8 min. Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity.

Back cover page (last page) Assembly page 80/80