6H200ARX - Electric oven FAGOR - Free user manual and instructions

Product type	Built-in electric oven
Brand	Fagor
Model	6H200ARX
Power supply	Single phase 230 V / 50 Hz
Maximum temperature	250 °C
Cooking functions	Multiple modes (turbo, convection, grill, etc.)
Timer	Yes (programmable up to 99 minutes)
Clock	Yes (digital or analog depending on model)
Delayed start	Yes (start time programming)
Delayed end	Yes (end time programming)
Audible alarm	Yes
Child lock	Yes
Interior light	Yes
Wall cleaning	Manual or self-cleaning depending on model
Accessory cleaning	Dishwasher
Shelf positions	5
Included accessories	Standard tray, deep tray, standard grid, partial extraction grid, full extraction grid (depending on model)
Safety: automatic shut-off	Yes (after several hours of operation)
Diagnostic system	Yes on digital screen models
Installation	Built-in, screw fixing provided, mandatory grounding
Weight	Not specified
Dimensions	Not specified

Frequently Asked Questions - 6H200ARX FAGOR

What to do if the oven does not heat up?

Check that the oven is properly plugged in and that the timer control is not set to 0 (off). If the problem persists, refer to the 'Troubleshooting' section of the manual.

Why does smoke come out of the oven during cooking?

This can happen if food residues burn. Reduce the temperature and clean the inside of the oven (section 3.3 of the manual). An empty preheating (250°C, 30 min) can eliminate first-use odors.

My oven makes noise after cooking, is this normal?

Yes, it's normal. The cooling fan continues to run until the internal and external temperature decreases.

How to clean the inside of the oven?

For models with smooth walls, manual cleaning with a damp cloth (hot water + vinegar) at a lukewarm temperature. For models with rough walls (self-cleaning), use the specific cooking function at 250°C for 30-60 minutes.

Can I put the accessories in the dishwasher?

Yes, the accessories (trays, grids, side runners) are dishwasher safe. For hand washing, use a regular detergent and a sponge.

How to lock the oven to prevent children from using it?

For models with conventional clock, press the lower control and turn to the lock position. For models with digital clock, press the + and - buttons simultaneously for 3 seconds. To unlock, repeat the operation.

How to set the time on the clock?

For a conventional clock, press the lower control and turn it to set the time. For a digital clock, press the flashing setting button (☐), then use the + and - buttons to adjust. After a few seconds, the time stops flashing.

How to program a delayed start cooking?

First select the program, temperature and duration. Then, for the conventional clock, press the upper control and turn to indicate the start time. For the digital clock, press the end button () and set the desired end time with the + and - buttons.

What do the flashing symbols on the digital screen mean?

On digital models, a flashing symbol indicates a problem. For example, if the screen shows a flashing clock symbol, reset the function control and set the time (section 2.3). Other symbols may indicate active lock or safety overheating.

How to install the oven correctly?

Installation must be carried out by a qualified installer. Make sure the electrical circuit is suitable (single-phase, grounding, all-pole disconnection). Follow the diagrams in the manual for built-in installation and fixing (screws supplied). Do not route the power cable through the top of the cabinet.

USER MANUAL 6H200ARX FAGOR

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Important! Read the entire manual before using the oven. The documentation and accessories are inside the oven.

The texts in the manual correspond to the numbered diagrams.

Identifi cation

To find out which model your oven is ("a", "b", "c", "d", "e", "f") compare its control panel with the control panels shown in the illustrations.

Insert the oven into the cabinet space, leaving enough room for handling (1.2.10). Connect the hob to the oven (1.2.19). Fully insert the oven and fix it in place with the two screws supplied (1.2.14, 1.2.15).

1

Installation

1.1 Unpacking. Remove all the protective packaging elements.
1.2 Mains connection. Always take into account the data on the reference plate (1.2.1) and the measurements of the cabinet the oven will be housed in (1.2.2, 1.2.3).

Freestanding ovens: the appliance must be connected to the mains with a fixed single-phase connection with the neutral (blue) connection guaranteed (1.2.4). Fit the oven into the space, ensuring there is no excess cable in the upper part (1.2.5, 1.2.6). Screw it to the fitting using the two screws supplied (1.2.7).

Multi-purpose ovens for vitro-ceramic

hobs: to avoid hazard, the oven may only be installed with the vitro-ceramic hobs recommended by the manufacturer. Fit the cooking hob into the worktop and remove the switch box (1.2.8). Insert the hob in the worktop space according to the installation requirements (see the hob manual) (1.2.9). Insert the oven into the cabinet space, leaving enough room for handling (1.2.10). Screw the switch box onto the oven (1.2.11, 1.2.12). Connect the hob to the oven (1.2.13). Fully insert the oven and fi x it in place with the two screws supplied (1.2.14, 1.2.15). Firmly push in the control accessories, according to the cooking ring type (1.2.16), and the controls (1.2.17).

Oven + hob unit: connect the oven to the mains (1.2.4). Insert the hob in the worktop space according to the installation requirements (see the hob manual) (1.2.18).

2

Using the oven

Before using your new oven for the first time, heat it up while empty (with no food in it and with the control turned to ☐, at for 30 minutes at 250°C). It may produce some smoke or a bad smell (this is normal and is caused by the oven heating up grease residue etc.). When it has cooled down, pre-clean it by wiping the inside with a damp cloth.

2.1 Accessories. Depending on the model, the oven is equipped with a Standard Tray (2.1.1), a Deep Tray (2.1.2) and a Standard Rack (2.1.3), which function separately. You may also combine any tray with the standard rack (2.1.4) to form a unit. The half-removable rack (2.1.5) and the fully-removable rack (2.1.6, 2.1.7) support the trays or the unit (2.1.8). Take into account the position of the racks when placing them inside the oven. They have anti-overturn side stops (2.1.9).
2.2 Accessory positions. The accessories can be fitted in 5 different positions,
2.3 Setting the time. Ordinary clock: press and turn the lower button (2.3.1). Set the time (2.3.2). Digital clock: press the 📋 button. ⏱ (2.3.3). Set the time using the + and - buttons (2.3.4). After a few seconds ⏱ will stop flashing (2.3.5). Note: the time will need to be set again after an electricity cut or when the hour changes.
2.4 Cooking the food. Place the food in the oven. Consult the cooking table to choose the accessory or accessories to be used and their position. Close the oven door.

2.5 Selecting the cooking function. □ Select the cooking function according to the model □ □ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▼ ▲, by turning the selector dial. The On pilot light will switch on.

2.6 Selecting the temperature . Select the temperature by turning the selector dial. The pilot light will switch off when the selected temperature is reached.

TIME FUNCTIONS

2.7 Selecting the cooking time. Timer Ⓤ: select the minutes by turning the selector dial. (2.7.1). If you prefer the oven to function without a time limit, turn it to hand position 🏠.

Ordinary clock: turn the lower button to the left and select the minutes (2.7.2). If you prefer the oven to function without a time limit, turn it to hand position 🎨 and line up the red arrow with the time shown by the hands of the clock.

Digital clock: press the button. ▶ will start to flash (2.7.3). Adjust the duration using the + and - buttons (2.7.4). ▶ will stop flash after a few seconds.

2.8 Selecting the start time.

Ordinary clock: after selecting the programme, temperature and duration, press and turn the top button until the red arrow is pointing to the start time.

2.9 Selecting the end time.

Digital clock: after selecting the programme, temperature and cooking time, press the button. ▶ will start to flash (2.9.1). Set the desired end of cooking time by pressing the + and - buttons (2.9.2). ▶ will stop flashing after a few seconds.

2.10 Beeper function.

Ordinary clock: Select the position 0 on the programme dial (2.10.1). Press the upper dial and turn it until the red arrow is pointing to the beeper time (2.10.2). This only works if the oven is switched off.

Digital clock: press the 📁 button several times. 📄 will start to flash (2.10.3). Adjust the duration using the + and - buttons (2.7.4). 📄 will stop flashing after a few

seconds. This works with the oven switched off and switched on.

2.11 Child lock. To prevent children from playing with the oven.

Ordinary clock: press and turn the lower button to ⚠ .(2.11.1)

Digital clock: press the + and - buttons at the same time and hold them down for 3 seconds. will appear on the display (2.11.2). To remove the child lock, repeat the process.

Warnings: when the cooking time has elapsed, turn the function and temperature dials to 0 and the time dial to hand position 🎨. Open the oven door, taking care as hot steam may come out.

3

Maintenance and cleaning

3.1 Cleaning the accessories. The accessories are dishwasher-safe. To wash them up by hand, use normal detergent. Leave them to soak for easier cleaning.

3.2 Cleaning the side rails. Remove the side rails (3.2.1, 3.2.2) or (3.2.3, 3.2.4) depending on the model. They are dishwasher-safe. To wash them up by hand, use normal detergent and a sponge or washing-up brush.

3.3 Cleaning the inside of the oven. Switch on the internal oven light (3.3.1, 3.3.2). Smooth-walled models: manual cleaning. Clean the oven when warm, using a cloth soaked in warm water and vinegar. Rough-walled models: self-cleaning. Cooking function ☐, 30-60 minutes at 250°C.

3.4 Cleaning the oven ceiling. If the grill is fold-down type (3.4.1, 3.4.2), clean it with a cloth soaked in hot water and vinegar.

3.5 Cleaning the outside of the oven. Use neutral cleaning products and dry the oven well with a soft cloth.

Warnings: 1. Make sure the oven is switched off. 2. Never use steam cleaning machines.

4

Troubleshooting

You can solve the following problems yourself:

4.1 The oven does not switch on. Check it is plugged in and that the time selector dial is not turned to 0.
4.2 Smoke comes out during cooking. Turn the temperature down and/or clean the oven (point 3.3).
4.3 The oven makes a noise after cooking. This is normal, as the fan keeps running until the temperature inside and outside the oven is reduced.

Digital display models have a diagnosis system which detects any problems and warns the user. You can see this on the display:

4.4 Oven not working. 📋 is fl ashing. Turn the function selector dial to 0 and set the time (point 2.3).
4.5 Oven not working. 📁 is fl ashing. The oven has been working for several hours and for safety reasons it has switched off automatically. Turn the function selector dial to 0 and set the time (point 2.3).
4.6 Oven not working. is fl ashing. Turn the function selector dial to 0 and remove the child lock (point 2.11).
4.7 Oven not working. is fl ashing. Press any button.

- Do not try to repair the oven yourself.

Call the technical assistance service.

5

Safety

• The oven must be installed by an authorised installer in accordance with the manufacturer's instructions and diagrams.

• The electrical installation must be dimensioned for the maximum power indicated on the reference plate and the electrical socket must have a regulatory earth connection.

• The mains circuit supplying the oven must have a single-pole cut-off switch with at least 3 mm between contacts.

• If the power cord is damaged, it must be replaced by the after-sales technical service or by similarly qualified staff, to avoid hazard.
• Ensure the appliance is unplugged from the mains before replacing the oven lamp, to avoid electric shock.
• Do not use abrasive cleaning products or metal scouring pads to clean the oven door, as they could scratch the surface and cause the glass to shatter.
• Keep small children away from the oven. It has accessible parts that can heat up during functioning.
• Do not touch the heating elements inside the oven.
• This appliance is not designed to be used by people with reduced capacities.

The Environment

This oven has been designed with environmental protection in mind.

Respect the environment. Only preheat the oven when necessary (see table). Use dark coloured cake tins whenever possible. For long cooking times, switch off the oven 5 or 10 minutes before the end of cooking time.

Management of waste electrical and electronic equipment.

Do not dispose of the appliance with the ordinary domestic waste.

Take your oven to the a special collection centre. Recycling domestic appliances will prevent negative consequences for health and the environment and will allow savings on energy and resources.

For further information, contact the local authorities or the shop where you bought the oven.

Cooking Table

	Food	Programme and temperature		Time	Position	Preheat	Accessories
meat and poultryvegetables/si	beef1,5 Kg		210°C 1 50 - 60 min no
	pork1,5 Kg		180°C 85 - 95 min		2	no
	lamb1,2 Kg		220°C 40 - 50 min		2	no
	turkey4 Kg		190°C 115 - 125 min		1	no
	chicken1,25 Kg		230°C 50 - 60 min		1	no
	roasted redpeppers1,25 Kg		210°C 30 - 40 min		2	no
	stuffedtomatoes4 servings		220°C 15 - 19 min		2	no
	bakedhake1,5 Kg		230°C 7 - 9 min		2	yes
	roastedlobster1 Kg		240°C 4 - 5 min		4	yes
	bakedfish1 Kg		220°C 13 - 17 min		2	yes
	bakedcod1,5 Kg		220°C 7 - 9 min		2	yes
	pizza		220°C 18 - 22 min		1	yes
	bread		220°C 18 - 22 min		2	no
	sponge cakes		210°C 15 - 19 min		2	yes
	flan		150°C 30 - 40 min		1	no
	defrosting, all types of food				2	no

Bedienungsanleitung

Forns polivalents per a plaques