KE multifunzione 9F - Oven Foster - Free user manual and instructions

Product type	Multifunction built-in oven
Brand	Foster
Model	KE multifunzione 9F
Dimensions (W x H x D)	Approximately 60 x 60 x 55 cm
Weight	Approximately 35 kg
Power supply	220-240 V / 50-60 Hz
Total power	Approximately 2800 W
Capacity	Approximately 70 liters
Door material	Large inner glass pane
Lighting	Side bulbs
Ventilation	Fan with cooling air outlet
Number of functions	10 cooking modes (Conventional, Turbo, Grill, etc.)
Programming	Electronic clock with timer, duration, end of cooking, delayed start
Meat probe	Yes, with connector and temperature table
Included accessories	Wire rack, baking tray, roasting pan, telescopic guides
Cleaning	Clean with a damp cloth and mild detergent; do not use steam cleaners
Safety	Heating indicator light, programmed automatic shut-off, door must be closed for grill
Spare parts	Oven seal, heating element, bulbs, meat probe, racks, trays
Repairability	Repairability index not provided; parts available through after-sales service
General information	Built-in oven with 10 cooking modes, programmable electronic clock and meat probe. Manual available in multiple languages.

Frequently Asked Questions - KE multifunzione 9F Foster

How to set the time on the oven clock?

Press the + and - keys simultaneously until the light point flashes. Use + or - to set the time. A beep confirms the setting.

What is the function of the meat probe?

The meat probe measures the temperature inside the roast. When the selected temperature is reached, the oven turns off automatically for optimal cooking.

How to program the automatic shut-off of the oven?

Use the Duration function (long press MODE, then select 'dur', set the duration) or End of cooking (select 'End' and set the end time). The oven will shut off automatically.

What to do in case of a power outage?

The clock programming is canceled. Reset the time by following the clock setting procedure.

How to use Turbo mode?

Select the Turbo function with the function selector. The fan distributes heat evenly, allowing cooking on two levels simultaneously.

Can I use the grill with the door open?

No, the door must remain closed during use of Grill, MaxiGrill and MaxiGrill with fan for safety reasons.

How to clean the oven?

Clean the surfaces with a damp cloth and mild detergent. Avoid steam cleaners and abrasive products. Accessories can be washed by hand.

What accessories are supplied with the oven?

The oven is supplied with a wire rack, a baking tray, a roasting pan and telescopic guides.

How to change the buzzer tone?

Press + and - simultaneously, then press MODE to display 'ton1'. Use - to cycle through available tones.

What does the heating indicator light mean?

The light turns on when the heating element is heating and turns off when the selected temperature is reached. It indicates that heat is being transmitted to the food.

USER MANUAL KE multifunzione 9F Foster

Front view of a kitchen oven with control knobs and a digital display (no visible text or symbols)

Foster

KE 9F 60 MTL INOX

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1 Function selector
2 Electronic clock

3 Temperature selector
4 Heating indicator light. Indicates that the heat is going to the food and it goes out when the set temperature is reached.

- Switch off oven

Conventional

It is used for sponges and cakes where the heat received must be uniform to achieve a spongy texture.

Conventional with fan

Appropriate for roasts and cakes. The fan spreads the heat uniformly inside the oven.

Grill

For preparing dishes with superficial roasting. It allows the outer layer to be browned without affecting the inside of the food. Ideal for flat food, such as steaks, ribs, fish, toast.

MaxiGrill

Allows greater surfaces to be prepared, than with the grill, together with higher power reducing the time required for browning of the food.

MaxiGrill with fan

Allows uniform roasting at the same time as surface browning. Ideal for grills. Special for large volume pieces, such as poultry, game etc. It is recommended to put the item on a rack with a tray beneath to collect the stock and juices.

Caution

While using the Grill, MaxiGrill or MaxiGrill with fan, the door must be kept closed.

Turbo

The fan distributes the heat produced by an element located at the rear of the oven. Due to the uniform heat distribution, it allows roasting and baking to take place at two heights at the same time.

This cooking mode allows defrosting of food. To do this, set the temperature selector to position.

Lower element

Heats only from beneath. Suitable for heating dishes and raising pastry and similar.

Lower element with fan

It distributes the heat from the lower part of the oven and is ideal for cakes with jam or fruit filling, which only require heating from beneath. Pre-heating is always necessary.

Grill and Lower element

Special for roasts. It can be used for any piece, whatever its size.

Note

The pilot light remains on in any cooking function.

Setting the Electronic Clock

When you switch on the oven, you will notice that the word AUTO will flash on the display with 0:00. Press the + and - symbols until you hear a beep and see a dot flashing between the digits of the clock. Then set the clock time by pressing on the + or - symbols. You will hear a beep to confirm that the time has been set. The symbol will remain lit.

Should you wish to change the time, follow these instructions again.

Manual Operation

After setting the clock, the oven is ready for use. Select a cooking temperature and function by pressing and turning the oven controls.

To turn off the oven, set the controls to .

Electronic Clock Functions

Timer Alarm: An audible signal is produced at the programmed time, even if the oven is not being used.

Cooking Time: This function allows you to programme cooking time length, after which the oven will turn off automatically.

Cooking Stop Time: This function allows you to programme the time for cooking to stop, after which the oven will turn off automatically.

Cooking Time and Cooking Stop Time: This function allows both cooking time length and the stop time to be programmed. The oven switches on automatically at the set time and operates for the cooking time it has been programmed for. It switches itself off automatically at the entered stop time.

Changing the Clock Alarm Tone

1 Press + and - at the same time. You will notice a dot light up between the + and - symbols on the clock display.
2 Press MODE and you will see "ton1" light up on the clock display.
3 The alarm tone can be changed by repeatedly pressing on the - symbol.

Programming the Timer Alarm

1 Press on MODE. The symbol will flash on the clock display.
2 Select the length of time after which you want the alarm to sound by pressing on + or -.
3 The alarm will be confirmed by two consecutive beeps and the display will show the current time. The 🔒 symbol will remain lit.
4 At the programmed time, the alarm will sound and the 🔔 symbol will begin to flash.
5 Press on any symbol to turn off the alarm. The 🔔 symbol will continue to flash.
6 Keep pressing MODE until the function is switched off.

You can see how much time is left at any time by pressing MODE until the 🔔 symbol flashes. You can then change the selected time by pressing + or -. The beep you hear will confirm the new time has been set.

Programming Cooking Time

1 Press MODE until you hear a beep. Press MODE again and the word "dur" will appear on the clock display.
2 Select the cooking time by pressing + or -.
3 You will then hear a beep and the present time and the word "AUTO" will light up to show that the oven will switch off automatically.
4 Select a cooking function and temperature.
5 When the set cooking time is over, the oven will turn off and an alarm will sound.
6 Press any symbol to turn off the alarm. The oven will remain off and AUTO will continue to flash.
7 Keep pressing on MODE until you hear a beep to show the function is now off. Then set the controls to switch off the oven.

You can see how much time is left and change the remaining cooking time. Follow the previous instructions.

To cancel this function, just press + and - at the same time.

Programming the Cooking Stop Time

1 Press MODE until you hear a beep. Then press MODE until the word "End" appears on the clock display.
2 Select the cooking stop time by pressing + or -.
3 You will then hear a beep and the present time and the word "AUTO" will light up to show that the oven will switch off automatically.

4 Select a cooking function and temperature.
5 When it is the time for cooking to stop, the oven will switch off and an alarm will sound.
6 Press any symbol to turn of the alarm. The oven will remain off and AUTO will continue to flash.
7 Keep pressing on MODE until you hear a beep to show the function is now off. Then set the controls to switch off the oven.

You can use this function even if you are coo-king with the oven. If this is the case, follow all of the above instructions except No. 4.

You can see the stop cooking time at any time by following instruction No.1.

Programming Cooking Time and Cooking Stop Time

1 Press MODE until you hear a beep. If you press MODE again, the word "dur" will appear on the clock display.
2 Select the cooking time by pressing + or -.
3 A beep will then sound and the present time and AUTO will show.
4 Press MODE until you hear a beep. Then press MODE until the word "End" appears on the clock display.
5 Select the stop cooking time by pressing + or -.
6 A beep will then sound and the present time and AUTO will show.
7 Select a cooking function and temperature.
8 The oven will remain off with AUTO on the clock display. The oven is now programmed.

9 When it is the time for cooking to start, the oven will switch on and cooking will continue for the selected time. The symbols AUTO and 📄 will light up on the clock display.
10 When the programmed time is reached, the oven will switch itself off and an alarm will sound.
11 Press any symbol to stop the alarm. The oven will remain off and AUTO will continue to flash.
12 Press MODE until you hear a beep in order to switch off the function. Then set the controls to ● switch off the oven.

You can see the state of the timer at any time by following instructions 1 and 4.

If you wish to modify the timer setting, you must cancel the function by pressing + and - at the same time. Re-programme the oven by following the instructions given.

Caution

In the event of power failure, your electronic clock timer settings will be erased and 00:00 will flash on the display. Reset the clock and programme again.

09:05 - MODE +

Cooking with the meat probe

The meat probe measures the temperature inside a roast. When the probe detects a previously set temperature, the oven will turn off automatically.

Cooking with the meat probe ensures optimum results for any type of meat or size of roast.

Inserting the meat probe.

• Use only the original meat probe, supplied with the oven.
• Insert the probe before roasting begins.
• Insert the probe into the side of the roast so that the point reaches its centre.
• Insert the entire probe, up to the handle.

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• It is recommended to turn the roast over half-way through cooking. Bear this in mind when placing the probe to avoid problems with it later.
• The point of the probe must not be touching the bone or fatty areas. Also, it should not be in a hollow area, which could happen with poultry.

Using the meat probe

1 Put the roast with the probe already in it into the oven.
2 Plug the probe into the socket in the upper left side of the oven.

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3 After turning on the meat probe, the temperature currently measured by the meat probe can be seen on the left side of the clock display, the default temperature for the probe (80 °C) can be seen on the right side.

NB

If the meat probe measures a low temperature (chilled products), the clock display will read 30 °C. On the contrary, if the probe measures high temperatures, the clock display will show 99 °C.

If the probe does not connect properly, an alarm will sound indicating that it is not properly connected.

4 Pressing the symbols + or - will change the desired temperature for the inside of the roast. When pressing either symbol for the first time, hold down for a few seconds. Then, you can press quickly and repeatedly.
5 Select a cooking function and temperature.
6 When the probe detects that the temperature selected for the roast has been reached, the oven will turn off and an alarm signal will sound.
7 Press any symbol to stop the alarm.
8 Set the controls to position and turn off the meat probe.
9 The roast is just right and ready to serve.

Caution

While cooking with the meat probe, the timer setting functions such as the alarm can be accessed by pressing MODE. The clock display will always show the probe temperature but if the symbol is lit up, this indicates that the alarm is programmed.

Cooking chart: suggested temperatures for cooking with the meat probe.

CUT	Probe Temperature	Notes
Roast-Beef 35 - 40	°C RARE
Roast-Beef 45 - 50	°C	MEDIUM
Roast-Beef 55 - 60	°C	WELL DONE
Leg of lamb	65 - 70 °C
Ham hock	80 - 85 °C
Loin of pork	65 - 70 °C
Roast ham	80 - 85 °C
Chicken	75 - 80 °C
Turkey	80 - 85 °C

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3D wireframe model of a computer mouse on a tray, no text or symbols present

3D rendering of a mechanical assembly with a wire mesh component inside a housing (no visible text or symbols)

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