QA510 - Food Processor MOULINEX - Free user manual and instructions

Product type	Food processor
Brand	Moulinex
Model	QA510
Main bowl capacity	1.8 kg light dough
Blender bowl capacity	1.5 L dry / 1.25 L liquid
Meat grinder capacity	up to 3 kg
Centrifugal juicer capacity	up to 5 x 300 g
Mini chopper capacity	up to 100 g (meat) / 10 g (herbs)
Speeds	1 to 8/max + pulse
Functions	Knead, mix, beat, emulsify, whisk, blend, chop, grate, slice, juice, grind
Safety	Lid and head locking, automatic shut-off
Cleaning	Wipe motor unit; dishwasher-safe accessories (except meat grinder head, kneading hook, mixer)
Included accessories	Stainless steel bowl, lid, kneading hook, mixer, multi-wire whisk, blender bowl, meat grinder, vegetable slicer, centrifugal juicer, mini chopper, grain mill (depending on model)
Maximum usage time	Varies by function (see manual)

Frequently Asked Questions - QA510 MOULINEX

How to start the QA510 food processor?

Make sure the lid (A5) and head (A3) are locked, the speed control knob (A1) is on '0', plug in the appliance, then turn the knob to the desired speed.

What accessories are included with the QA510 food processor?

The included accessories are: stainless steel bowl with lid, kneading hook, mixer, multi-wire whisk, blender bowl, meat grinder, vegetable slicer with cones, centrifugal juicer, mini chopper and grain mill (depending on model).

What is the capacity of the main bowl?

The stainless steel bowl can hold up to 1.8 kg of light dough.

How to grind meat with the QA510?

Use the adapter (E) and the meat grinder head (F) assembled. Cut the meat into 2x2 cm pieces, remove bones and sinews. Start the appliance on speeds 5 to 7. Insert the meat into the feed tube piece by piece using the pusher (F7). Never push with fingers.

Which accessories cannot be washed in the dishwasher?

The following accessories are not dishwasher safe: the meat grinder head (F), the kneading hook (C1) and the mixer (C2). Other accessories are dishwasher safe.

What to do if the appliance does not start?

Check that the lid (A5) and head (A3) are properly locked and that the speed control knob (A1) is on '0'. If the problem persists, contact an authorized service center.

What is the maximum usage time for kneading?

The maximum usage time for kneading is 13 minutes.

Can I blend crushed ice with the blender bowl?

No, the manual states that it is impossible to make crushed ice with this appliance.

How to use the mini chopper?

Follow the assembly diagrams (10, 6.1, 6.2). For herbs: 10 g max, 10 seconds, speed 7. For meat or dried fruits: 100 g max, 10 seconds, speed 1. For purée: 150 g max, 20 seconds, pulse or speed 1. Do not use for hard or liquid products.

Where can I get spare parts or repair?

Contact an authorized service center (see list in the service booklet). Note that no accessories can be sold to you without presenting your manual or appliance.

USER MANUAL QA510 MOULINEX

ACCESSORIES AVAILABLE

Warning: Please read the “safety guidelines” booklet and instructions carefully before initial use.

BEFORE FIRST USE

• Before using for the first time, wash all accessory parts in soapy water (except for the attachment (E): see § Cleaning). Rinse and dry.
• Place the appliance on a flat, clean and dry surface. Make sure that the selector button (A1) is in the «0» position and plug in your appliance.
• You have several options for starting your appliance: (see diagram A1):
• Intermittent operation (pulse):

Turn the selector button (A1) to the «pulse» position. Using a succession of pulses can give you better control when preparing certain foods.

• Continuous operation:

Turn the selector button (A1) to the desired position from «1 to 8/max», depending on the food you are preparing. You can change it as required during preparation.

• To stop the appliance, turn the button (A1) to «0».

Important: The appliance will start only if the cover (A5) and the head (A3) are locked. The appliance will stop immediately if you unlock the cover (A5) and/or the head (A3) during operation. Lock the cover and/or the head, turn the control button (A1) to the «0» position, and then start the appliance normally by selecting the desired speed.

1 - MIXING / KNEADING / BEATING / EMULSIFYING / WHISKING

You can prepare up to 1.8 kg of light dough and heavy dough made with up to 500 g of flour using the stainless steel bowl (B1) and its lid (B2), depending on the food.

ACCESSORIES USED: Stainless steel bowl (B1), Lid (B2), Kneader (C1) or mixer (C2) or balloon whisk (C3).

1.1 - ASSEMBLING THE ACCESSORIES

Follow the diagrams from 1.1 to 1.4.

1.2 - USAGE, TIPS AND DISMANTLING

• Start by turning the selector button (A1) to the desired position according to the recipe.
• You can add food through the hole in the lid (B2) during preparation.
• To stop the appliance, turn the button (A1) to "0".

Tips:

KNEADING (Maximum time of use: 13 minutes)

• Use the kneader accessory (C1) at speed "1". You can knead up to 500 g of flour (e.g., white bread, grain bread, short crust pastry, etc.).

MIXING (Maximum time of use: 13 minutes).

• Use the mixer (C2) at speed "1 to 8 / max".
• You can mix up to 1.8 kg of light dough (light cake mixture, sponge cake, biscuit or cookie dough).

• Never use the mixer (C2) to knead heavy dough and fresh pasta dough (lasagne, rigatoni, bigoli, etc.).
• BEATING / EMULSIFYING / WHISKING (Maximum time of use: 10 minutes).
• Use the balloon whisk (c3) at speed 1 to 8 / max.
• You can prepare: mayonnaise, aioli, sauces, whisked egg whites (up to 10 egg whites), whipped cream (up to 500 ml), meringues, etc.
• Never use the balloon whisk (C3) to knead heavy dough or mix light dough.

Dismantling the accessory: Wait for the appliance to come to a complete stop and proceed in the reverse order of the assembly diagrams from 1.4 to 1.1.

2-BLENDING/MIXING (DEPENDING ON MODEL)

Depending on the nature of the food, you can use the blender (D) to prepare up to 1.5 L of thick mixtures and 1.25 L of liquid mixtures.

ACCESSORIES USED: Blender jug (D or L).

2.1 - ASSEMBLING THE ACCESSORIES

Follow the diagrams from 2.1 to 2.3 and 10.

2.2 - USAGE, TIPS AND DISMANTLING (Maximum time of use: 3 minutes).

• Start by turning the selector button (A1) to the desired position (from speed 7 to 8 or pulse) according to the recipe. Use the Pulse position for better mixing control and for a better blending of your preparation.
• You can add food through the hole in the measuring cap (D2, L5) during preparation.

Tips:

• You can prepare:
• finely blended soups, cream soups, stewed fruit, milkshakes and cocktails.
• liquid batter (pancake, fritters, Yorkshire pudding, waffles, clafoutis and custard flans).
• You cannot make crushed ice.
• If ingredients stick to the sides of the bowl when mixing, stop the appliance and wait until the blades have stopped completely. Remove the blender and push the food down onto the blades using a spatula, and put your blender back on the appliance to continue processing.

Dismantling the accessory: Wait for the appliance to come to a complete stop before removing the blender jug and proceed in the reverse order of the assembly, diagrams from 2.3 to 2.1 and 10.

3-MINCING (DEPENDING ON MODEL)

ACCESSORIES USED: Attachment holder (E), Assembled mincer head (F)

3.1 - FITTING THE MINCER ATTACHMENT

Follow the diagrams 9, 10, and then from 3.1 to 3.3.

3.2 - USAGE, TIPS AND DISMANTLING

• Run the appliance by turning the selector (A1) to speeds 5 to 7
• Push the meat, piece by piece, down the feed tube, using the pusher (F7). Never push the ingredients down the feed tube with your fingers or any other utensil.
• You can chop up to 3 kg of meat. Maximum time of use: 10 minutes.

Tips:

• Prepare all of the foodstuffs to be minced (for meat, remove the bones, gristle and tendons and cut it into pieces of approximately 2 x 2 cm).
• Make sure that frozen meat is thoroughly thawed.

Dismantling the accessory: Wait for the appliance to come to a complete stop and proceed in the reverse order of the assembly diagrams 10, from 3.3 to 3.1 and then 9.

4 - GRATING / SLICING (DEPENDING ON MODEL)

ACCESSORIES USED: Attachment holder (E), Assembled vegetable slicer (G), Drums (depending on model)

4.1 - ASSEMBLING THE ACCESSORIES

Follow the diagrams 10, 9 and then from 4.1 to 4.2.

4.2 - USAGE, TIPS AND DISMANTLING

• Run the appliance by turning the selector (A1) to speed 5 to slice and to speed 7 to grate.
• Place the food in the feed tube on the body and press down with the pusher (G2).

Never push the ingredients with your fingers or any other utensil.

• You can prepare up to 2 kg of food, maximum time of use: 10 min.
• Use the drums to:
• Grate coarsely (G4) / grate finely (G5): carrots, celery, potatoes, cheese, etc.
• Slice thickly (G3): potatoes, carrots, cucumbers, apples, beetroot, etc.
• Potato shredder (G6): potatoes, parmesan, etc.

Dismantling the accessory: Wait for the appliance to come to a complete stop and proceed in the reverse order of the assembly, diagrams 10, 4.2, 4.1 and 9.

5 - EXTRACTING JUICE FROM FRUIT AND VEGETABLES (DEPENDING ON MODEL)

ACCESSORIES USED: Assembled juice extractor (H)

5.1 - ASSEMBLING THE JUICE EXTRACTOR

Follow the diagrams from 5.1 to 5.6.

5.2 - USAGE, TIPS AND DISMANTLING (maximum time of use: 10 minutes.)

• Cut the fruits and/or vegetables into pieces.
• Run the appliance by turning the selector (A1) to speed «5».
• Insert the ingredients down the feed tube in the lid (H2) push them slowly using the pusher (H1).
• Do not process 500g of food more than 5 times continuously, without allowing your appliance to cool down completely
• Important : clean the filter (H3) and the juice collector (H4) after every 300g of ingredients.

Tips :

• You can make juice from: carrots, tomatoes, apples, grapes, raspberries, etc. but it is not possible to extract juice from certain fruits and vegetables: bananas, avocado pears, blackberries, some varieties of apples, etc...
• Peel fruits with thick skins; remove stones and the core of pineapples.
• Drink the juices immediately after preparation.

Dismantling the accessory : Wait for the appliance and rotary filter to come to a complete stop before removing the accessory from the appliance. Proceed in the reverse order of the assembly, diagrams from 5.6 to 5.1.

6-FINELY CHOPPING SMALL QUANTITIES (DEPENDING ON MODEL)

ACCESSORIES USED : Mini chopper lid (N1), Mini chopper bowl (N2)

6.1 - ASSEMBLING THE ACCESSORIES

Follow the diagrams 10, 6.1 and 6.2.

6.2 - USAGE, TIPS AND DISMANTLING

• You can finely chop with the mini chopper :
• fresh herbs: 10g max. / 10secs max. / speed "7"
• dried fruits / Beef (boneless and trimmed meat): 100g max. / 10secs max. / speed "1"
• vegetable puree: 150g max. / 20secs max. / "pulse" or speed "1"
• This grinder is not designed for hard products like coffee beans, hard spices nor liquids.

Dismantling the accessory: Wait for the appliance to come to a complete stop and proceed in the reverse order of the assembly, diagrams 10, 6.2 and 6.1.

7 - ADJUSTING THE CORD LENGTH (see A7)

8 - ROUGH CHOPPING SMALL QUANTITIES (DEPENDING ON MODEL)

ACCESSORIES USED: Assembled grinder.

• Chop in a few seconds by pulsing: dried figs, dried apricots, etc. Quantity / max time: 100g / 5s

CLEANING

• Unplug the appliance.
• Do not immerse the motor unit (A) or the attachment (E) in water or under running water. Wipe them with a dry or slightly damp cloth.
• Disassemble completely and rinse the accessories quickly after use.

Handle the blades with care to prevent injury. (diagram 10). - Wash, rinse and dry the accessories: they are dishwasher-safe, except for all the metal components in the mincer head: body (F), the kneader (C1) and the mixer (C2).

WHAT TO DO IF YOUR APPLIANCE DOES NOT WORK

Please refer to the chapter «before first use».

Your appliance still does not work? Contact an authorised service centre (see the list in the service booklet).

AVAILABLE ACCESSORIES

See page 59 and visit the brand website.

Caution: this booklet contains instructions for additional accessories. Please keep safe for future reference. Please contact the Customer Service for further information on how to purchase accessories.

Cake Batter

Ingredients: 200 g sugar, 200 g butter + 200 g eggs + 200 g flour + 2 tsp baking powder (3 g)

Pour all ingredients into the bowl and set up the mixer and the lid. Operate the appliance for 30 seconds at speed 1 and then for 2 minutes at maximum speed. Pour the batter into a greased and floured cake tin, then place in a preheated oven at 180°C for 1 hour.

Pancake Batter

If you have the blender accessory, we recommend that you use this accessory to prepare your pancake batter.

Using the blender:

Ingredients: 750 ml milk, 375 g flour, 4 eggs, 40 g sugar, 100 ml oil, 1 tbsp orange blossom water or flavoured alcohol

In the blender bowl, place the eggs, oil, sugar, milk and your chosen flavour. Select speed 3 and operate for 1 minute. Next, pour the flour from the measuring cap's opening and operate for 1 minute and 30 seconds. Let the batter rest for at least 1 hour at room temperature before cooking your pancakes.

Without a blender:

Ingredients: 250g flour, 500ml milk, 200g eggs, 6g salt

In the food processor bowl equipped with a balloon whisk, place the flour, eggs and 100ml of milk. Place the lid and mix at speed 1 for 30 seconds and then at maximum speed for 45 seconds. Reduce the speed to position 6 and then pour the rest of the milk and mix for 45 seconds. Let the batter rest at least 1 hour at room temperature before cooking your pancakes.

Mayonnaise

Ingredients: 1 egg yolk, 20g mustard, a pinch of salt, 200ml oil

Into the bowl, place the egg yolk, mustard and salt. Set up the balloon whisk on your food processor, place the lid and start the appliance at maximum speed. Gradually add the oil through the lid opening for 2 minutes.

Bread Dough

Ingredients: 300 ml of cold water (out of the refrigerator), 500 g flour, 1 tbsp sugar, 1.5 tsp salt, 1.5 tbsp sunflower oil, 1.5 tbsp dry yeast

Into the food processor bowl, place the water, salt, sugar and oil. Next, add 350g of flour and then the yeast. Set up the dough hook and knead for 5 minutes at speed 1. Add the remaining 150g of flour and knead at speed 1 for 3 minutes. Let the dough rise (covered) at 35°C for 1 hour. The dough must double in volume. Shape your loaf and let it rise again for 1 hour at 35°C. Your loaf must double in volume. Cook in a preheated oven at 210°C for 10 minutes in a damp environment (place a bowl of water on the bottom of the oven) and finish cooking at 180°C for 15 minutes.

2 - MIXING / BLENDING (DEPENDING ON THE MODEL) Depending on the nature of the food, you can use the blender (D) to prepare up to 1.5L of thick mixtures and 1.25L of liquid mixtures.

ACCESSORIES USED: Blender jug (D or L).

2.1 - ASSEMBLING THE ACCESSORIES

Ingredients: 250g flour, 500g milk, 200g eggs, 6g salt

5 - JUICING FRUIT AND VEGETABLES (DEPENDING ON THE MODEL)

1.1 - ATTACHING THE ACCESSORIES

AkoouhntoTn oipa twv diaypaumatw 1.1.ewc 1.4.

1.2 - STARTING OPERATION

WHAT TO DO IF YOUR APPLIANCE DOES NOT WORK

ACCESSORIES USED: Attachment holder (E), Assembled mincer head (F)

ACCESSORIES USED: Blender jug (D, L).

2.1 - ORDER OF OPERATIONS:

Follow steps from 2.1 to 2.3 and 10.

2.2 - USE (Maximum operating time: 3 minutes).

First, turn the switch (A) to the desired position according to the recipe (from speed 1 to 8 or PULSE (pulse mode). For a better mixing process and better mixing quality, use the "Pulse" (pulse mode) position. During operation, you can add ingredients through the opening in the measuring cup (D2, L5).

Tips:

- You can prepare: - Homogeneous soups, sauces, compotes, milkshakes, other cocktails. - Liquid mixtures on an oil basis (pancakes, waffles, casseroles, pancakes with custard cream). - If ingredients stick to the walls of the container, stop the appliance. Wait for the appliance to stop completely, remove the blender, clean the walls with a spatula, then continue blending and put the blender back in place.

Disassembly of accessories: After the appliance has completely stopped, before removing the blender, perform the steps in reverse order of assembly, from scheme 2.3 to 2.1 and 10.

3- USING THE MEAT GRINDER (DEPENDING ON THE MODEL)

ACCESSORIES USED: Attachment holder (E), Meat grinder head assembled (F)

3.1 - INSTALLATION OF THE ATTACHMENT

Follow diagrams 9, 10, and sections 3.1 to 3.3.

3.2 - USE

• Turn on the device by selecting speed "4" or "7" with the switch (A1). -Push the food pusher (F7) into the feed tube. Never push the food pusher with your fingers or any other objects.
• You can cut up to 3 kg of meat. Maximum continuous operation time: 10 minutes.

Tips:

6.1 - DISASSEMBLY ORDER

Follow diagrams 10, 6.1, and 6.2.

6.2 - USE

Blender:

• Fresh herbs: max. 10 g / max. 10 s / speed "4" -dried fruits/meat (cooked, boneless): max. 100 g / max. 10 s / speed "7"
• Vegetable puree: max. 150 g / max. 20 s / "Pulse" or speed "1". This mill is not intended for hard products such as coffee beans.

Disassembly order: Wait for the device to stop completely and perform the actions in reverse order of assembly: see diagrams 10, 6.2, and 6.1.

3 - ACCESSORIES (DEPENDING ON MODEL)

Using accessories: chopper attachment (E), meat grinder head (F)

3.1 - ATTACHING THE MEAT GRINDER

Follow diagrams 9, 10, and notes 3.1 to 3.3.

3.2 - OPERATION

Start the appliance, place the switch (A1) in the position of 5 to 7, and load the blender with ingredients one by one into the tube using the pusher (F7). Never push ingredients into the tube with your fingers or other objects. Turn off the appliance after use. Maximum operating time: 10 minutes.

Tips:

USING ACCESSORIES: Juicer (H)

5.1 - INSTALLING THE JUICER

Follow diagrams 3.5.1 to 5.6.

5.2 - OPERATION (Maximum operating time: 10 minutes).

USING ACCESSORIES: Blender jug (N1), Blender lid (N2)

6.1 - INSTALLING ACCESSORIES:

Follow diagrams 10, 6.1, and 6.2.

6.2 - OPERATION

You can chop or grind with the blender:

- Fresh herbs: max. 10 g / max. 10 s / speed «7» - Dried fruits / vegetables (cooked meat without bones): max. 100 g / max. 10 s / speed «1» - Vegetable soup: max. 150 g / max. 10 s / speed «1» - This accessory is not intended for processing hard products on the blade.

Removing accessories: Wait until the appliance has completely stopped, then remove them in the reverse order: diagrams 10, 6.2, and 6.1.

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SEQUENCE OF OPERATIONS FOR THE BLENDER: Stop the blender with the switch, then install the 1.4 and 1.1 programs in the correct order.

2 - OPERATION (LONGER DURATION)

Using the energy pulse (D) with the blender, add 1.5 liters of liquid or 1.25 liters of dry ingredients and blend for 60 seconds.

REQUIRED CHARACTERISTICS: Binder installed (D,L).

2.1 - REQUIRED CHARACTERISTICS SEQUENCE

Use programs 2.1, 2.3, and 10. 2.2 - OPERATION (Short operation time: 3 minutes.) ·Press the pulse button (A1) to start the blender ("7 to 8" or "pulse" (pulse mode)) until the ingredients are mixed. Use "Pulse" (pulse mode) to increase or decrease the operation speed. The energy pulse (D2, L5) is used to measure the amount of liquid.

Ingredients:

• The following ingredients can be blended:
• Dry ingredients, nuts, seeds, water, and other liquids.
• Dairy products (cream, milk, yogurt, sour cream, and cream cheese).

Stop the blender if it becomes stuck or if the blades are blocked. Turn off the blender. Remove the energy pulse, and carefully remove the blades with a spoon or spatula to unblock them, then replace the energy pulse.

SEQUENCE OF OPERATIONS FOR THE BLENDER: Stop the blender with the switch, remove the blender, and install programs 2.3, 2.1, and 10 in the correct order.

3 - DRY INGREDIENTS OPERATION (LONGER DURATION)

REQUIRED ACCESSORIES: Sanitary napkin (E), meat tenderizer and meat pulling device (F)

3.1 - INSTALLING THE FILTER BLOCK

Install diagrams 9 and 10, then diagrams 3.1 and 3.3.

3.2 - INSTALLING THE MEAT PULLING DEVICE

Using the hook-and-loop (A1), select the "5" button to add to the device. Press the device's power button (F7) to turn it on. The device will operate for 10 minutes or until the set time is reached.

If you press the button again, the device will operate for an additional 10 minutes.

Tips:

• For meat pulling, use fresh meat (if the meat is frozen, thaw it, remove tendons and sinews, and cut the meat into 2x2 cm pieces). -Do not overfill the meat container.

REQUIRED ACCESSORIES ORDER: Place the sanitary napkin, then the 10-minute diagram and the 3.3 and 3.1 diagrams, then the 9 diagram.

4 - WASHING / STORING (FOR BABY CARE)

REQUIRED ACCESSORIES: Sanitary napkin (E), cleaning cloth (G), brush (for baby care)

4.1 - ACCESSORIES ORDER

Install diagrams 10 and 9, then diagrams 4.1 and 4.2.

4.2 - USE AND TIPS

Using the hook-and-loop (A1), select the "5" or "7" button to add to the device.

Remove the plug from the socket and wait at least 10 minutes before performing any maintenance. If the appliance is connected to the mains, disconnect it from the power supply before any intervention. For 2 kg of food, set the timer to 10 minutes. Preparation of ingredients:

• Fresh meat (G4) / frozen meat (G5): beef, lamb, pork, poultry, etc.
• Cold storage (G3): meat, fish, vegetables, fruits, berries, etc.
• Meat grinder (G6): meat, Parmesan cheese, etc.

IMPORTANT SAFETY INSTRUCTIONS: Read the instructions carefully before using the appliance, then refer to sections 10, 4.2, 4.1 and the diagrams in the correct order.

5- CLEANING AND MAINTENANCE (USER MAINTENANCE)

RECOMMENDED CLEANING AGENTS: Mild detergent (H)

5.1 - CLEANING THE APPLIANCE

Refer to diagrams 5.1 and 5.6.

5.2 - CLEANING THE MEAT GRINDER (Allow 10 minutes for cooling)

The appliance should be unplugged and/or disconnected from the power supply. - Remove the pusher (A1) by turning it counterclockwise and pulling it out. - Then remove the feed tube (H1) by turning it counterclockwise and pulling it out. - The cutting blade (H2) can be removed by turning it counterclockwise. - The sieve can be cleaned under running water without using any detergent. Procedure: For every 300 g of minced meat, add water (H3) and mild detergent (H4) and run the appliance.

Accessories:

• Some accessories can be washed in the dishwasher: meat, vegetables, fruits, berries, etc., but some accessories and parts are not dishwasher safe: knives, blades, etc.
• For some accessories and parts, hand washing is recommended: these include knives, blades, some plastic parts, etc. - Do not use abrasive cleaners.

IMPORTANT SAFETY INSTRUCTIONS: To remove the blades, use a cloth to protect your hands. Refer to the diagrams in the correct order, from 5.6 to 5.1.

6- INSTALLATION OF THE DEVICE (GENERAL INFORMATION)

REQUIRED TOOLS: Metal cutting saw (N1), Metal cutting disc (N2)

6.1- PROCEDURE FOR PREPARING THE TOOLS

Use diagrams 6.1 and 6.2.

6.2 - PROCEDURE FOR CUTTING THE MEAT

• Products that can be cut with the metal cutting saw:
• Frozen meat: 10 kg max. / 10 sec max. / blade "7" - for boneless meat (without bones and tendons): 100 kg max. / 10 sec max. / blade "1"
• Semi-frozen meat: 150 kg max. / 20 sec max. / "PULSE" or blade "1"

This device is not intended for cutting bones.

PROCEDURE FOR SEPARATING THE TOOLS: Wait until the device has completely stopped, then follow diagrams 6.2 and 6.1 in that order.

7- ADJUSTING THE BLADE TENSION (see figure A7)

8- STORING THE OTHER PARTS (GENERAL INFORMATION)

REQUIRED TOOLS: None.

Before using the device, read the instructions carefully. Keep the instructions for future reference. The device is intended for use by adults. Do not allow children to play with it. Keep the device away from water and moisture. Do not use the device if it is damaged. If the device is damaged, contact the manufacturer or a qualified technician for repair. Do not attempt to repair the device yourself. Use only the accessories recommended by the manufacturer. Do not use the device for purposes other than those intended. If you have any questions about the use of the device, contact the manufacturer or a qualified technician.

WARNING

Do not use the device if it is damaged. Do not touch the heating element (A) or the hot plate (E) with wet hands. Do not immerse the device in water or other liquids. If the device falls into water, unplug it immediately and do not touch it. Contact the manufacturer or a qualified technician for repair.

To remove the heating element, first unplug the device. (Diagram 10). To clean the heating element, wipe it with a soft cloth. Do not use abrasive cleaners. The heating element is located under the metal plate. The plate (B) and the heating element (C1) and the thermostat (C2) are accessible.

IF THE DEVICE DOES NOT WORK, DO NOT REPAIR IT YOURSELF

See the "Troubleshooting" section

If the device does not work, contact the manufacturer or a qualified technician for repair (see the warranty card).

TECHNICAL SPECIFICATIONS

See page 59 and the website.

Warranty: This device is covered by a warranty. Keep the receipt and the warranty card. If you need to claim the warranty, contact the manufacturer or a qualified technician.

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