XSMALL STEAM - Machine à café SAECO - Free user manual and instructions

USER MANUAL XSMALL STEAM SAECO

Italiano English Polski

Saeco Adapting System

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or appliance in water or other liquid. 4. Close supervision is necessary when the appliance is used by or near children. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment. 7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock or injury to persons. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner, or in a heated oven. 11. Always attach plug to appliance first, then plug cord into wall outlet. To disconnect, turn any control to “off”, then remove plug from wall outlet. 12. Do not use appliance for other than intended use. 13. Save these instructions.

SAVE THESE INSTRUCTIONS

This appliance is for household use only. Any servicing, other than cleaning and user maintenance, should be performed by an authorized service centre. Do not immerse machine in water. To reduce the risk of fire or electric shock, do not disassemble the machine. There are no parts inside the machine serviceable by the user. Repair should be done by authorized service personnel only. 1 Check voltage to be sure that the voltage indicated on the nameplate corresponds with your voltage. 2 Never use warm or hot water to fill the water tank. Use cold water only. 3 Keep your hands and the cord away from hot parts of the appliance during operation. 4 Never clean with scrubbing powders or harsh cleaners. Simply use a soft cloth dampened with water. 5 For optimal taste of your coffee, use purified or bottled water. Periodic descaling is still recommended every 2-3 months. 6 Do not use caramelized or flavored coffee beans.

INSTRUCTIONS FOR THE POWER SUPPLY CORD A. A short power-supply cord (or detachable power-supply cord) is to be provided to reduce risks resulting from becoming entangled in or tripping over a longer cord.

B. Longer detachable power-supply cords or extension cords are available and may used if care is exercised in their use. C. If a long detachable power-supply cord or extension cord is used, 1. The marker electrical rating of the detachable power-supply cord or extension cord should be at least as great as the electrical rating of the appliance 2. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord, and 3. The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over.

GENERAL INFORMATION - SAFETY REGULATIONS GENERAL INFORMATION The coffee machine is suitable for preparing espresso coffee using either coffee beans or ground coffee and is equipped with a device to dispense steam and hot water. The machine is designed for domestic use and is not suitable for heavy or professional use.

Warning. No liability is assumed for damage caused by: • Incorrect use not in accordance with the intended uses; • Repairs not carried out by authorized service centers; • Tampering with the power cord; • Tampering with any part of the machine; • Failure to descale the machine or use at temperatures below 0°C (32°F); • The use of non-original spare parts and accessories. In these cases, the warranty shall be deemed null and void.

To Simplify Manual Reading

The warning triangle indicates all important instructions for the user's safety. Please follow these instructions carefully to prevent serious injuries.

References to illustrations, parts of the appliance or controls, etc. are indicated by numbers or letters. Whenever possible, refer to the illustration.

TECHNICAL SPECIFICATIONS The manufacturer reserves the right to make changes to the technical specifications of the product.

Nominal Voltage - Power Rating - Power Supply See label on the inside of the service door (3) Housing Material ABS - Thermoplastic Size (w x h x d) 14.5" x 14.5" x 19" - 295 x 325 x 420 (mm) Weight 15.2 lbs. - 6.9 kg Power Cord Length 47" - 1.2 m Control Panel Front Pannarello Standard on the Plus model - Special device for cappuccino

33 oz./ 1.0 litres – Removable

Coffee Bean Hopper Capacity 6.5 oz. - 170 (g) Dregdrawer Capacity 8 portions Pump Pressure 15 bar Boiler Stainless steel Safety Devices Thermal fuse

SAFETY REGULATIONS This symbol is used to highlight information that is particularly important to ensure optimal use of the machine.

The illustrations corresponding to the text can be found on the first pages of the manual. Please refer to these pages while reading the operating instructions.

Never allow water to come into contact with any of the electrical parts of the machine: Danger of short circuit! Steam and hot water may cause scalding! Do not direct the steam or hot water jet towards body parts. Handle the steam/hot water spout by means of the special handle: Danger of scalding!

How to Use These Operating Instructions

Keep these operating instructions in a safe place and make them available to anyone else who would use the coffee machine.

For further information or in case of problems, please refer to an authorized service center. For Saeco customer service, call 1-800-933-7876 in the U.S., or 1-514-385-5551 in Canada.

Intended Use of the Machine

The coffee machine is intended for domestic use only. Do not make any technical changes or use the machine for unauthorized purposes since this would create serious hazards! The appliance is not to be used by persons (including children) with reduced physical, mental or sensory abilities or with scarce experience and/or expertise, unless they are supervised by a person responsible for their safety, or they are instructed by this

person on how to properly use the machine.

Only connect the coffee machine to a suitable power socket. The voltage must correspond to the indication on the machine's label, located on the inside of the service door (3).

Never use the coffee machine if the power cord is defective or damaged. If damaged, the power cord must be replaced by the manufacturer or an authorized service center. Do not pass the power cord around corners, over sharp edges or over hot objects and keep it away from oil. Do not use the power cord to carry or pull the coffee machine. Do not pull out the plug by the power cord or touch it with wet hands. Do not let the power cord hang freely from tables or shelves.

For the Safety of Others

Prevent children from playing with the machine. Children are not aware of the risks related to electric household appliances. Do not leave the machine packaging materials within the reach of children.

Never direct the jet of hot steam and/or hot water towards yourself or others: Danger of scalding! Always use the handles or knobs provided.

Place the coffee machine in a safe place, where there will be no danger of overturning or injury.

Hot water or overheated steam may spill out of the machine: Danger of scalding!

Do not keep the machine at a temperature below 0°C (32°F). Frost may damage the machine. Do not use the coffee machine outdoors. In order to prevent its housing from melting or being damaged, do not place the machine on very hot surfaces or close to open flames.

Before cleaning the machine, turn it off by pressing the ON/OFF button, then remove the plug from the socket. Wait for the machine to cool down. Never immerse the machine in water! It is strictly forbidden to tamper with the internal parts of the machine. Water left in the tank for several days should not be consumed. Wash the tank and fill it with fresh drinking water.

Suitable Location for Operation and Maintenance

To ensure a correct and efficient performance of the coffee machine, we recommend following the instructions below: • Choose a level surface. • Choose a location that is sufficiently well-lit, clean and near an easily reachable socket. • Allow for a minimum distance from the sides of the machine as shown in Fig. A.

If the machine is to remain inactive for a long time, turn it off and unplug it. Store it in a dry place and out of the reach of children. Keep it protected from dust and dirt.

Servicing / Maintenance

In case of failure, problems or a suspected fault resulting from the falling of the machine, immediately remove the plug from the socket. Never attempt to operate a faulty machine. Servicing and repairs may only be carried out by authorized service centers. All liability for damages resulting from work not carried out by professionals is declined.

Fire Safety Precautions

In case of fire, use carbon dioxide (CO2) extinguishers. Do not use water or dry powder extinguishers.

Key to Machine Components

Coffee bean hopper lid

Coffee bean hopper Service door Dregdrawer Dispensing spout Cup warming surface Full drip tray indicator Drip tray Water tank Hot water/steam wand Protective handle Control panel Brew group Control Panel Small coffee brew button Large coffee brew button ON/OFF button Control dial. Warning light Temperature light Double coffee light Accessories Grinder adjustment key Power cord Brew group lubricant Pannarello (standard on the Plus model only)

INSTALLATION For your safety and the safety of others, carefully follow the "Safety Regulations" in section 3.

The original packaging has been designed and constructed to protect the machine during transport.

We recommend keeping the packaging material for possible future transport.

Preliminary Operations

• Remove the coffee bean hopper lid (1) and the drip tray (8) with grill (6) from the packaging.

• Remove the coffee machine from the packaging and position it in a place that meets the requirements described in the safety regulations (section 3). • (Fig. 15) - Place the drip tray (8) with grill (6) into its appropriate seat on the machine. • Place the lid (1) on the coffee bean hopper (2). • Before plugging the machine into the socket, be sure that all steps outlined in section 4.3 have been completed. Important note: Carefully read the explanations of all the warnings displayed by the machine to the user by means of the lights on the control panel (section 12). Never remove the drip tray when the machine is turned on. To remove the drip tray from the machine, turn the machine off. The machine will carry out a rinse/self-cleaning cycle (see section 4.4) when it is turned off. When this cycle is finished, the drip tray may be removed.

Using the Machine for the First Time

• (Fig. 3) - Remove the water tank (9).

• (Fig. 4) - Fill the tank with fresh drinking water up to the MAX level. Re-insert the tank. Use only fresh, non-sparkling water to fill the tank (9). Hot water or any other liquid may damage the tank and/or the machine. Do not turn on the machine when the tank is empty. Make sure there is enough water in the tank. • (Fig. 1) - Remove the lid (1) from the coffee bean hopper (2).

INSTALLATION - ADJUSTMENTS Note: The grill on top of the coffee bean hopper cannot and must not be removed.

Only coffee beans must be put into the coffee bean hopper (2). Ground coffee, instant coffee or any other object may damage the machine. • Replace the lid (1) on the coffee bean hopper (2). • (Fig. 5A) - Insert the plug into the socket located on the back of the machine. • (Fig. 5B) - Insert the plug of the other end of the power cord into a wall socket with suitable power voltage. • Make sure control dial (17) is on " " position; if this is not the case, set it to that position. • (Fig. 6) - Simply press the ON/OFF button (16) to turn the machine on; the warning light (18) will begin to blink rapidly indicating that the water circuit must be primed.

Priming the Water Circuit

• (Fig.7) - To prime the water circuit, place a container below the steam wand (Pannarello for Plus version)

(10). • (Fig. 9) - Turn the control dial (17) clockwise to set it to the " " position and wait. When water regularly comes out and the warning light (18) will blink slowly, indicating that you can turn off the control dial, rotate the control dial counter-clockwise to set it back to the " " position. • At this point the temperature light (19) begins to blink slowly, indicating that the machine is in warm-up mode. Note: Before starting the machine after long periods of inactivity or if the water tank has been completely emptied, it is recommended that the circuit be primed.

instructions provided.

Rinse/Self-Cleaning Cycle

This cycle rinses the coffee circuits with fresh water.

The rinse/self-cleaning cycle is carried out: • When the machine is turned on (with cold boiler) • After priming the water circuit (with cold boiler) • During the warm-up phase (if a coffee product has been brewed) • When the machine is turned off (if a coffee product has been brewed) Note: Place a container beneath the dispensing spout (5) before the dispensing starts (Fig. 8). A small amount of water will be dispensed which will rinse and heat all the machine components; in this phase the lights will flash counter-clockwise. Wait for the cycle to finish automatically. You can stop dispensing as well, by pressing either coffee button.

ADJUSTMENTS The machine that you have bought allows for certain adjustments that will permit you to use it to its full potential.

Saeco Adapting System

Coffee is a natural product and its characteristics may change according to its origin, blend and roast. The

Saeco coffee machine is equipped with a self-adjusting system that allows the use of all types of coffee beans available on the market (not including flavored or carmelized). • The machine automatically adjusts itself in order to optimize the extraction of the coffee, ensuring perfect compression of the beans to obtain a creamy espresso coffee that will release all the aromas, regardless of the type of coffee used.

When warm-up is complete, the machine performs a rinse cycle of the internal circuits

• The optimization process is a learning process that requires the brewing of a certain number of coffees to allow the machine to adjust the compactness of the ground coffee.

• When the above steps are complete, the machine is ready for use.

• Attention should be given to special blends, which require grinder adjustments in order to optimize the extraction of the coffee (see section 5.2).

• To brew coffee, dispense hot water or steam, and for a proper use of the machine, carefully follow the

• (Fig. 2) - Fill the container with coffee beans.

Coffee Grinder Adjustment

Warning! The grinder adjustment knob, inside the coffee bean hopper, must be turned only when the grinder is working. Do not pour ground and/ or instant coffee into the coffee bean hopper.

Do not insert any material other than coffee beans into the hopper. The grinder contains moving parts that may be dangerous. Therefore, do not insert fingers and/or other objects. Turn off the machine by pressing the ON/OFF button and remove the plug from the socket before carrying out any type of operation inside the coffee bean hopper. Do not pour coffee beans when the coffee grinder is working. The machine lets you make slight adjustments to the coffee grinder to adapt it to the kind of coffee used. To make any adjustment, use the pin inside the coffee bean hopper; this must be pressed and turned using only the grinder adjustment key provided. (Fig. 27) - Press and turn the pin one notch at a time. You must brew 2-3 coffees before you will taste a difference. (Fig. 28) - The reference marks inside the coffee bean hopper indicate the grind setting; there are 5 different grind settings to choose from with the following references: 1 - Coarse Grind 2 - Fine Grind

Adjusting the Amount of Coffee Brewed

The machine allows you to adjust the amount of brewed coffee according to your tastes and/or the size of your cups.

Each time you press and release a coffee button, the machine brews a pre-programmed amount of coffee. This amount may be reprogrammed to your taste. Each button may be individually programmed for a specific brew setting.

ADJUSTMENTS - COFFEE BREWING

• (Fig. 12) - Release the small coffee button when the amount of coffee in the cup reaches the desired level. At this point the small coffee button is programmed; each time it is pressed and released, the machine will brew the same amount of coffee that was just programmed.

The machine is designed for energy saving.

After 60 minutes of inactivity, the machines turns off automatically. To turn the machine on again, simply press the ON/OFF button (16); in this case the machine will go through the rinse cycle only if the boiler is cold.

Most cups on the market can be used with this coffee machine.

If you would like to use an exceptionally large cup, remove the grill (6). Make sure that the drip tray (8) is clean and empty before removing the grill and positioning the cup (see section 9). (Fig. 11) - Remove the grill (6) and place the cup in the special support. Replace the grill (6) when finished.

COFFEE BREWING Note: Should the machine not brew coffee, make sure that the water tank (9) contains

Before brewing coffee, make sure that the green temperature light (19) is steady on and that the water tank and the coffee hopper are full. Keep the control dial (17) in the " " position, during the coffee brewing cycle.

As an example, the following procedure describes the programming of the small coffee button (14), which is normally associated with espresso coffee.

• (Fig. 10A) - Place a cup beneath the dispensing head.

• (Fig. 10 - Fig. 11) - Place 1 or 2 cups under the dispensing spout (5).

• (Fig. 12) - Press and hold down the small coffee button; the large coffee button blinks during this phase.

• (Fig. 12) - To brew coffee, press and release: the small coffee button for an espresso coffee; the large coffee button for a long coffee.

DISPENSING HOT WATER - PREPARING A CAPPUCCINO In this operating mode, the machine automatically grinds and doses the correct amount of coffee. Brewing two coffees requires two grinding cycles and two brewing cycles, which the machine carries out automatically.

• After the prebrewing cycle, coffee begins to dispense out of the dispensing spout (5). • Coffee brewing stops automatically when the preprogrammed level is reached; however, it is possible to interrupt coffee brewing by pressing the button initially pressed. The machine is adjusted to brew a true Italian espresso coffee. This feature may slightly lengthen the brewing time, allowing the intense flavor of the coffee to develop fully.

DISPENSING HOT WATER Warning: Dispensing may be preceded by short sprays of hot water, and scalding is possible. The hot water/steam wand may reach high temperatures. Do not touch it with bare hands; use the appropriate handle only.

• Before dispensing hot water, make sure that the green temperature light (19) is on. When the machine is ready, proceed as follows: • (Fig. 7) - Place a container under the hot water/steam wand (Pannarello for Plus version) (10). • (Fig. 9) - Turn the control dial (17) clockwise to set it to the " " position.

Steam may be used to froth milk for a cappuccino, as well as to reheat other beverages.

Warning: Dispensing may be preceded by short sprays of hot water, and scalding is possible. The hot water/steam wand may reach high temperatures. Do not touch it with bare hands; use the appropriate handle only. • (Fig. 7) - Place a container under the hot water/steam wand (10) (Pannarello). • (Fig. 13) - When the machine is ready to brew coffee, turn the control dial (17) counter-clockwise to set it to the " " position; residual water may come out of the wand (Pannarello). • The temperature light (19) blinks during the preheating time required by the machine. • Steam dispensing will begin when the green temperature light (19) remains steady. • Turn the control dial (17) clockwise and set it back to the " " position to stop dispensing steam. • Fill 1/3 the cup with cold milk. Use cold milk for better results when preparing a cappuccino. • (Fig. 14) - Immerse the steam wand (Pannarello for Plus version) in the milk to be heated and turn the control dial (17) counter-clockwise to set it to the " " position. Froth the milk by gently swirling the cup and moving it up and down. • After dispensing steam for the desired time, turn the control dial (17) clockwise and set it back to the " " position to stop dispensing steam.

• Fill the cup with hot water to the level desired; to stop hot water dispensing, turn control dial (17) counterclockwise back to the " " position. The machine returns to the normal operating mode.

• The same procedure can be used to heat other beverages.

Occasionally, after turning the control dial

(17) hot water may not be dispensed and the temperature light (19) may blink slowly. To obtain a flow of hot water, simply wait until the temperature light (19) stops blinking and remains steady.

• Prime the machine as described in section 4.4.

After using the steam wand (Pannarello for Plus version), wash it as described in the "Cleaning and

Maintenance" section.

If the control dial is left on the central position, the machine, in order to save energy, automatically reaches the temperature needed to dispense coffee.

• To dispense 1 cup of coffee, press the button once. To dispense 2 cups of coffee, press the button twice.

CLEANING AND MAINTENANCE

• Maintenance and cleaning can only be carried out when the machine is turned off and unplugged.

• (Fig. 21) - Wash the brew group with lukewarm water, carefully clean the upper filter and dry.

• Do not immerse the machine in water.

• Thoroughly clean the inside of the machine.

• Do not wash any of its parts in the dishwasher.

• (Fig. 22) - Make sure that the two reference marks match up.

• Do not use alcohol, solvents, and/or abrasive objects to clean the machine.

• Use a soft, dampened cloth to clean the machine. • Do not dry the machine and/or its components using a microwave and/or standard oven. • (Fig. 16) - Every day, after heating the milk, remove the external part of the Pannarello (if present) and wash it with fresh drinking water. • (Fig. 17) - Clean the steam wand weekly. In order to do this, you have to: - Remove the external part of the Pannarello (for standard cleaning); - Remove the upper part of the Pannarello from the hot water/steam wand; - Wash the upper part of the Pannarello with fresh drinking water; - Wash the hot water/steam wand with a wet cloth and remove any milk residue; - Replace the upper part in the hot water/steam wand (make sure it is completely inserted). - Reassemble the external part of the Pannarello. • (Fig. 4) - Clean the water tank daily. - Remove the filter in the water tank and wash it under running drinking water. - Reposition the filter by gently pressing and turning it. - Fill the water tank with fresh drinking water. • (Fig. 15) - Empty and clean the drip tray (8) daily; this operation must also be performed when the float (7) is raised. • (Fig. 18) - Empty and clean the dregdrawer daily.

• The brew group (13) must be cleaned at least once a week.

• Turn off the machine by pressing the ON/OFF button (16) and remove the plug from the socket. • (Fig. 18 - Fig. 19) - Remove the dregdrawer (4). Open the service door (3). • (Fig. 20) - To remove the brew group (13), pull it by

• (Fig. 23) - Make sure that the lever is in contact with the brew group. Press the "PUSH" button to make sure that the brew group is in the correct position.

Lubricate the brew group after approximately 500 brewing cycles. The brew group lubricant may be purchased through Saeco or authorized service centers. • (Fig.24) - Lubricate the brew group guides using the supplied lubricant. • (Fig.25-26) - Apply the lubricant evenly on both side guides. • Insert the brew group in its seat until it locks into place WITHOUT pressing the "PUSH" button. • Insert the dregdrawer and close the service door.

10 DESCALING THE MACHINE Limescale normally builds up with the use of the appliance. Descaling should be performed every 1-2 months, or when indicated by the machine.

Please use Saeco descaling solution in your machine. It has been specifically developed to preserve performance and functionality throughout the lifetime of the machine and to ensure, with regular use, a high quality delivered product. Warning! Never use vinegar as a descaling solution. (Fig. 17) - Before descaling, remove the Pannarello (if present) from the hot water/steam wand as described in the "Cleaning and Maintenance" section. • Turn the machine on by pressing the ON/OFF button (16). Wait for the machine to complete the warm up and rinse cycles. • Mix the descaling solution with water as specified on the package of the descaling product and fill the water tank.

DESCALING THE MACHINE - MACHINE DISPOSAL

• (Fig.9) - Dispense one cup of water at a time to completely empty the water tank by turning the control dial (17) clockwise to the " " position. To stop dispensing, turn the control dial (17) counter-clockwise to set it back to the " " position.

• Between each interval, allow the descaling solution to take effect for about 10-15 minutes and press the ON/OFF button (16) to turn the machine off. Empty the container. • Repeat this operation until the water tank is empty. • Rinse the water tank and fill it with fresh water. • Turn the machine on by pressing the ON/OFF button (16). • (Fig. 9) - Empty the water tank by turning the control dial (17) clockwise to the " " position. When the water tank is empty, turn the control dial (17) counterclockwise to set it to the " " position. When descaling is complete, insert the Pannarello (for Plus version) into the hot water/steam wand as described in the "Cleaning and Maintenance" section. Saeco descaling solution should be disposed of according to the manufacturer instructions and/or the regulations in the country of use.

- The packing materials can be recycled. - Appliance: unplug the appliance and cut the power cord. - Deliver the appliance and power cord to a service center or public waste disposal facility This product complies with eu directive 2002/96/ec.

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment.

By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this

product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

• (Fig.7) - Place a container under the hot water/steam wand (10).

12 CONTROL PANEL LIGHTS Light Signals

The machine is warmed up and ready to use.

Steady on The machine is warming up. Slowly Flashing Machine is overheating. Coffee may Prime the machine. not be brewed. Quickly Flashing Indicates that the machine is programming the amount of coffee to brew (see section 5.3). Slowly Flashing The machine is brewing a double coffee.

The coffee bean hopper is empty.

Fill the bean hopper with whole coffee beans.

With the machine turned on, empty the coffee dregdrawer.

The dregdrawer must be emptied after every 8 coffee cycles. If the dregdrawer is emptied with the machine turned off, or when the indicator light is not illuminated, the count of coffee cycles is not reset. For this reason, the indicator light to empty the dregdrawer may illuminate even when it is not full.

The machine needs to be primed.

Fill the tank with fresh drinking water and prime the water circuit as described in section 4.4.

Make sure that all components have

Brew group not inserted. been correctly inserted and closed. Dregdrawer not inserted. Service door is open. Control dial is not in correct position. The machine is performing the The machine ends the cycle rinse/self-cleaning cycle (see automatically. Section.4.5). You can interrupt the cycle by pressing either coffee button.

Flashing counterclockwise

An error has occurred. +

Flashing simultaneously

Turn the machine off. After

30-seconds, turn it back on. Try this 2 or 3 times. If the machine does NOT start, contact an authorized service center.

A fault has occurred in the brew Try again to brew another coffee. group.

Flashing alternately

Problems The machine does not turn on.

MACHINE ACTIONS - CAUSES - SOLUTIONS Causes

The machine is not connected to the power source.

The coffee is not hot enough. The cups are cold. Hot water or steam is not The hole of the hot water/steam wand dispensed. is clogged.

Connect the machine to the power source.

Preheat the cups with hot water.

Clean the hole of the hot water/steam using a pin. Make sure that the machine is turned off and has cooled before performing this operation. Pannarello is dirty (if present). Clean the Pannarello. T h e c o ff e e i s n o t c r e a m y The coffee blend is unsuitable, the Change coffee blend or adjust the grind enough. coffee is not freshly roasted or the grind (section 5.2). (see note) is too coarse. The machine takes a long time to The machine's water circuit is obstructed Descale the machine. warm up or the amount of water by limescale build-up dispensed from the wand is too little. The brew group does not come The brew group is out of place. Turn the machine on. Close the service door. out. The brew group is automatically placed in the correct position. The dregdrawer is inserted. Remove the dregdrawer first, then the brew group. The machine grinds the coffee Water tank is empty. Fill the water tank and prime the circuit beans but no coffee comes out. (section 4.4). (see note) The brew group is dirty. Clean the brew group (section 9.1). The circuit is not primed. Prime the circuit again by dispensing hot water from the hot water/steam wand. Rare event that occurs when the Brew a few coffees as described in section machine is automatically adjusting the 5.1. dose. The dispensing spout is dirty. Clean the dispensing spout. The coffee is too weak. Rare event that occurs when the Brew a few coffees as described in section (see note) machine is automatically adjusting the 5.1. dose. Coffee is brewed slowly. The coffee grind is too fine. Change coffee blend or adjust the grind (see note) (section 5.2). The water circuit is not primed. Prime the circuit again by dispensing hot water from the hot water/steam wand. The brew group is dirty. Clean the brew group (section 9.1). Coffee leaks out of the dispensing The dispensing spout is clogged. Clean the dispensing spout and its holes. spout

Note: These problems can be considered normal if the coffee blend has been changed or if the machine has just been installed; in this case wait until the machine performs a self-adjusting operation as described in section 5.1.

Please contact customer service for any problems not covered in the above table or when the suggested solutions do not solve the problem.

Saeco Adapting System

Saeco adapting system

COMPORTEMENTS - CAUSES - REMÈDES Causes

Saeco Adapting System

NORMAS DE SEGURANÇA Local

Saeco Adapting System

Saeco Adapting System

AFGIFTE VAN WARM WATER - BEREIDING CAPPUCCINO

STOOMAFGIFTE / BEREIDING CAPPUCCINO AFGIFTE VAN WARM WATER Saeco Adapting System

declare under our responsability that the product:

to which this declaration relates is in conformity with the following standards or other normative documents :

• Safety of household and electrical appliances - General requirements - EN 60335-1(2002) + A1(2004) + A2(2006) + A11(2004) + A12(2006) • Safety of household and electrical appliances - Part 2-15 - Particular requirements for appliances for heating liquids - EN 60335-2-15(2002) + A1(2005) • Household and similar electrical appliances - Electromagnetic fields - methods for evaluation and measurement EN 50366 (2003) + A1 (2006). • Household and similar electrical appliances - safety Part 2-14 - Particular requirements for kitchen machines EN 60335-2-14 (2006). • Electromagnetic compatibility (EMC) - Requirements for household appliances , electric tools and similar apparatus - Part 1 - Emission EN 55014-1 (2000) + A1 (2001) + A2 (2002). • Electromagnetic compatibility (EMC) - Part. 3^ Limits Section 2 : Limits for harmonic current emissions (equipment input current ≤ 16A for phase) - EN 61000-3-2 (2000) • Electromagnetic compatibility (EMC) Part 3^ : Limits - Section 3 : Limitation of voltage changes , voltage fluctuations and flicker in public low - voltage supply systems , for equipment with rated current ≤ 16 A for phase and not subject to conditional connection EN 61000-3-3 (1995) + A1 (2001) • Electromagnetic compatibility - Requirements for household appliances , electric tools and similar apparatus Part 2. Immunity - Product family standard EN 55014-2 (1997) + A1 (2001) Following the provision of the directives: EC 73/23, EC 89/336, EC 92/31, EC 93/68

Mr. R Andrea & D Castellani Manager Mr. Andrea Castellani

& D Castellani Manager Mr. Andrea Castellani

Mr. R Andrea & D Castellani Manager Mr. Andrea Castellani

& D Castellani Manager Mr. Andrea Castellani

Mr. Andrea Castellani

Mr. Andrea Castellani

Mr. Andrea Castellani

Mr. Andrea Castellani

International Group S.p.A.

The manufacturer reserves the right to change the features of the product without prior notice.