SC-MC410S24 - Multicooker Scarlett - Free user manual and instructions

Type	Multicooker
Brand	Scarlett
Model	SC-MC410S24
Power	700 W
Voltage	220-240 V~50 Hz
Capacity	4 L
Weight	2.88 kg (net) / 3.55 kg (gross)
Programs	DIY, Fry, Dessert, Steam, Stew, Pastry, Boil, Pancakes, Yoghurt, Sauce, Cereals, Blanching, Slow cook, Mulled wine, Milk porridge, Bread, Deep fry, Egg, Compote, Defrost, Reheat, Cottage cheese, Pasta, Jam, Beans, Aspic
Preset cooking time range	5 min to 600 min (depending on program)
Temperature range	40°C to 150°C (in DIY mode)
Delayed start	Up to 24 hours
Keep warm function	Up to 24 hours (70-75°C)
Reheat function	Yes (manual keep warm)
Display	LED display
Inner pot coating	Non-stick
Accessories included	Baking pan, steamer, measuring cup, ladle, condensed water container
Steam valve	Detachable with silicone attachment
Condensed water container	Detachable
Dishwasher safe parts	Bowl and steamer
Safety features	Grounding plug, automatic shut-off (not specified but implied), overheat protection (not specified)
Placement clearance	At least 20 cm top, 10 cm back, 5 cm sides
Storage	Store with half-open lid in dry place

Frequently Asked Questions - SC-MC410S24 Scarlett

How do I set a custom cooking time and temperature?

Select the DIY program by pressing the MENU button until 'DIY' is highlighted. Then press the Temperature button and use +/- to set temperature (40-150°C in 10°C steps). Default is 100°C. Time can be adjusted from 10 to 600 minutes in 5-minute steps using +/-. The program starts automatically after a few seconds.

How do I use the delayed start function?

First, select your cooking program and adjust settings if desired. Then press the Delayed start button and set the desired delay time (from 10 minutes to 24 hours in 1-minute steps). The multicooker will begin cooking after the set delay.

Can I use the keep warm function manually?

Yes, to manually activate keep warm, press and hold the Keep warm/Cancel button until you hear a sound. The temperature will be maintained at 70-75°C for up to 24 hours. The automatic keep warm starts after many programs, except Fry, Yoghurt, and Bread.

How do I clean the steam valve?

Remove the steam valve from the lid, then detach the silicone attachment. Rinse both parts with water, wipe dry, and reassemble. It is recommended to clean the valve after each use to prevent clogging.

What should I do if the display shows a failure code?

Turn off the multicooker and unplug it from the power source. Allow it to cool down completely. Then plug it back in and turn it on. If the error code reappears, contact a service center for assistance.

Can I cook with the lid open?

No, the multicooker is designed to cook with the lid closed. Opening the lid during cooking may affect cooking results and cause steam burns. If foam rises, you can briefly open the lid to remove foam, but avoid prolonged opening.

How much food can I put in the pot?

Do not exceed the MAX level marked inside the pot. Overfilling may cause boiling over. Some foods like pasta and dumplings produce foam, so fill below MAX to prevent overflow.

Is the inner pot dishwasher safe?

Yes, the removable pot and the steamer can be cleaned in a dishwasher. Use a non-abrasive detergent. The outer body and control panel should only be wiped with a damp cloth.

What is the purpose of the condensed water container?

During cooking, steam condenses on the lid and collects in a special vent around the bowl. A detachable container collects this water. Empty and clean it after each use to maintain hygiene.

Can I use metal utensils in the pot?

No, avoid using metal utensils as they may scratch the non-stick coating. Use wooden or silicone utensils. The manufacturer warns that the inner coating may initially wear off, so handle with care.

USER MANUAL SC-MC410S24 Scarlett

1. Body
2. Control panel
3. Display
4. Cover
5. Lid release button
6. Baking pan
7. Steamer
8. Measuring cup
9. Ladle
10. Container for collecting condensed water
11. Steam outlet valve
12. Power Cord

UA ОПИС

Simple line drawing of a bucket with a directional arrow (no text or symbols)

Coiled cable with two plug connectors, labeled with number 12 (no text or symbols on the cable itself)

220-240 V~50 Hz

700 W

4 L

2.88/3.55 kg

mm

GB INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS

• Please read these operating instructions carefully before connecting your kettle to the power supply, in order to avoid damage due to incorrect use.
• Incorrect use of the device may damage the device and harm the user.
• Before switching on the appliance for the first time please check if the technical specifications indicated on the unit correspond to the mains parameters.

CAUTION! The plug of the power cord is grounding type and has a wire. Plug the device only into the corresponding grounded sockets.

- The appliance is intended for use only in domestic aims. The unit is not intended for industrial and commercial use, and also for use in:

- kitchen area for the stuff of shops, offices and the other industrial places

- farm houses

– hotels, motels, rest homes and other similar places by residents.

- Do not use outside.

- Always unplug the device from the socket before cleaning the device or if You are not using the device.

- The appliance is not intended for use for physically, sensory or mental disabled person (including children) or for person with lack of life experience or knowledge, if only they are under supervision or have been instructed about the use of the unit by responsible person.

- Children must be under control in order not to be allowed to play with the appliance.

- Do not leave switched-on device unattended.

- Do not use the parts which are not included in the package.

- In case of power cord is damaged, it should be replaced into the special cord from manufacture or the service department.

- Do not submerge the device or the power cord in water or other liquids. However, if this happened unplug the device from the socket immediately and before using the device again have qualified specialists check the operability of the device.

- Make sure that the power cord doesn't touch sharp edges and hot surfaces.

- Do not pull the power cord and do not twist or wrap the cord around the device.

- The multicooker is to be used only for cooking food. Never use the multicooker for drying clothes, paper and other items.

- Do not turn the multicooker when the pot is empty.

- Do not use the multicooker without the pot.

- Do not put the foodstuffs on the bottom of the multicooker, always use the pot.

- Do not replace the pot with any other container.

- Do not use metal items which may scratch the pot.

- The inner coating of the pot may initially wear off, therefore be careful when using the pot.

- Follow cooking recipes.

- Do not let water get into the vent holes in order to avoid short circuit.

- If using an extension cord make sure that maximum capacity of the cord corresponds to the capacity of the device.

- Caution! The device becomes hot during operation! If you need to touch the multicooker when it is operating use tacks or cooking gloves.

- Protect your face and hands from the steam coming out of the valve.

- Do not insert metal and other items into the outlet hole or into any other parts of the device.

- Do not cover the cover of the multicooker with the towels or other items.

- Do not attempt to repair, adjust or replace parts in the appliance. Repair the malfunctioning appliance in the nearest service center.

- If the product has been exposed to temperatures below 0^ C for some time it should be kept at room temperature for at least 2 hours before turning it on.

- The manufacturer reserves the right to introduce minor changes into the product design without prior notice, unless such changes influence significantly the product safety, performance, and functions.

- Production date mentioned on the unit and/or on the packing materials and documentations.

INSTALLATION

- Make sure that there is no packaging material or any other items inside the multicooker.

- Check whether the following remained undamaged during the transportation: the cover; the casing; additional appliances; the removable pot. In case you notice any defects do not turn on the device and contact the salesperson or the service center.

- Place the device on a dry, even and heat-proof surface, at least 30 cm from the edge of the work surface.

- Do not place the device close to combustible materials, explosives and self-igniting gases.

- Do not place the device close to a gas or electric stove or any other sources of heat.

- Do not place the device very close to walls or furniture.

- Do not put anything on top of the multicooker. Do not cover the vent holes.

- Do not place the multicooker in a kitchen cabinet. For proper operation the device needs free space for ventilation: at least 20 cm from the top, 10 cm from the back and 5 cm from the sides.

- Before first use wipe the removable pot, the steamer, the measuring cup, the spoon, the inside and the outside surface of the multicooker with a clean wet cloth.

OPERATION

• Before initial use, wipe the cooking pot, the surface of heating element and internal surface of the universal cooker.
• Filling the bowl multivarki water, do not exceed the level MAX.
• Insert the bowl into the multicooker body, control that it gets in close contact with heating element.
• Close the multicooker lid and connect the unit to the electric mains. The display will light up.

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- Some kinds of food emit foam during boiling (e.g. pasta, dumplings). To avoid the foam coming out of the bowl, open the lid a few minutes after the food was put into the boiling water, and remove the foam.

CHOOSING THE PROGRAM

- Choose the necessary program by pressing button «MEHIO» (MENU) several times. Selected program will be highlighted.

• After a few seconds the program will start working with preset time and temperature settings (shown in the table)

DIY

- If you want to cook using your temperature and time settings, use My recipe function. First choose the temperature with button Temperature and with buttons + / - set the necessary time of cooking.

- Default temperature is 100^ , default time is 30min. Step to change temperature is 10^ .

- You may choose 40°C, 50°C, 60°C, 70°C, 80°C, 90°C, 100°C, 110°C, 120°C, 130°C, 140°C, 150°C. Step to change time is 5min. After the time and temperature are set – the multicooker starts working within 5 sec.

- If it's necessary it's possible to change any function time and temperature concerning the recipe.

- Choose the function. Press button "Temperature" and change temperature with buttons + / - , if it's possible. If it's needed to change time. Choose the functions and change time with buttons +/- (if it's possible)

- Within several seconds the function start working.

KEEP WARM FUNCTION

- After the cooking is finished, the signal will be heard and keep warm function will start automatically for those programs where it is preset.

- This function allows to keep the temperature of ready dish at 70-75°C during 24 hours. After the automatic keep warm starts, the indicator light of button «ПОДОГРЕВ/ ОТМЕНА» (Keep warm/Cancel) will light up. After the cooking is finished, the display will show time of automatic keeping warm.

- If necessary, the reheat function can be set manually by pressing button «ПОДОГРЕВ/ ОТМЕНА» (Keep warm/Cancel).

- To turn off the automatic keep warm function during operation press button «ПОДОГРЕВ/ ОТМЕНА» (Keep warm/Cancel). The indicator light on button will be off and display will stop indicating keep warm time.

- Automatic keep warm is not available for programs «ЖАРКА» (Fry), «ЙОГУРТ» (Yoghurt) and «ХЛЕБ» (Bread)

CANCEL FUNCTION

- To stop cooking, to change program, to stop keep warm, to pause cooking press button «ПОДОГРЕВ/ ОТМЕНА» (Keep warm/Cancel).

DELAYED START

- For more convenience the multicooker has function of delayed start, which makes possible to start chosen cooking program in the chosen time. Start can be delayed from 10 minutes till 24 hours (step is 1 minute)

- Set the necessary cooking program or make settings manually if necessary.

- Press button « ОТЛОЖЕННЫЙ СТАРТ» (Delayed start), set necessary start delay.

REHEAT FUNCTION

- Multicooker can be used for warming up the ready cold dishes. Place food into the bowl, set the bowl into multicooker, close the lid, then press and hold the button «ПОДОГРЕВ/ ОТМЕНА» (Keep warm/Cancel) until sound is heard.

• After some time the temperature of heating element will rise up to 70-75°C and this temperature will be kept during 24 hours.

- Despite the fact that multicooker can keep warm during 24 hours, the producer does not recommend to keep the food warm more than 3 hours as it can negatively influence the taste and nutritional value of the food.

CLEANING AND MAINTENANCE

- Before cleaning turn off the multicooker and unplug it from the socket. Let the device cool off completely. Use soft cloth and non-abrasive detergents.

- It is recommended to clean the unit right after the cooking is finished. Before the first use it might be useful to boil water with juice of half lemon on program Soup.

• Body should be cleaned regularly as the dirt occurs.

- It is recommended to clean the bowl in accordance with common rules applied for dish washing. The bowl can be cleaned in dishwasher machine.

CLEANING THE BOWL, INNER PART OF LID AND ACCESSORIES

- Before cleaning turn off the multicooker and unplug it from the socket.

- Let the device cool off completely.

- WARNING! Remove the bowl from the multicooker before cleaning it.

- If the food residues got stuck inside the bowl, let it soak before cleaning.

- Use detergent and soft sponge to clean steamer, spoon and measuring cup which are included in the set. The bowl and steamer can be cleaned in dishwasher machine.

- To clean the inner part of lid it is necessary to run the STEAM function. Pour a cup of water into the bowl, add a slice of lemon or squeeze some juice into water. Switch on the unit on STEAM function for 15 minutes. After the unit is off, you can clean the inner part of lid easily.

- Wipe the lid with soft sponge with detergent, wash away the foam.

- WARNING! Do not let water come into opening joint to avoid water coming into unit body.

- Do not rinse the unit under water flow!

- Do not immerse the unit into the water!

- Use soft wet cloth to clean outer and inner surface of multicooker, control panel

- Wash, wipe and let dry all detachable parts of the unit.

- Keep the multicooker and accessories clean.

- Before storage and use make sure that all parts of the unit and all the accessories are clean and dry.

CLEANING OF DETACHABLE STEAM VALVE

- Remove the steam valve.

- Remove silicon attachment

- Rinse the valve and attachment with water, wipe and let dry.

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• Set the silicone attachment to the valve
• Set the valve back.

REMOVING OF CONDENSED WATER

• Condensed water often appears during cooking. The manufacturer designed a special vent on the unit body around the bowl and a detachable container for condensed water. Condensed water can be easily wiped away from the vent by dry cloth and poured out of the container.
• It is recommended to clean the unit, the steam valve and the condensed water container after each use of multicooker.

STORAGE

• Make sure that the device is unplugged from the socket and is completely cooled off.
• Follow all of the steps mentioned in "CLEANING AND MAINTENANCE" section.
• Store the multicooker with the cover half open in a dry and clean place.

TROUBLESHOOTING

- In case the display shows failure code, switch the multicooker off the mains and wait until it cools down. In case after you switch it on again the failure indication will be displayed again, please, contact the service center

• The symbol on the unit, packing materials and/or documentations means used electrical and electronic units and battery's should not be toss in the garbage with ordinary household garbage. These units should be pass to special receiving point.
• For additional information about actual system of the garbage collection address to the local authority.
• Correct utilization will help to save valuable resources and avoid negative influence on the public health and environment which happens with incorrect garbage handling.

ПРОГРАММА	PROGRAM	TEMPERATURE	PRESET COOKING TIME, MIN.	ADJUSTMENT OF COOKING TIME	STEP, MIN
МОЙ РЕЦЕПТ	DIY	40-150°C	30	10-600	5
ЖАРКА	Fry	150°C	10	5-60	5
ДЕСЕРТ	Dessert	140°C	10	10-120	5
ПАРОВАРКА	Steam	102°C	10	5-60	5
ТУШЕНИЕ	Stew	100.5°C	60	10-120	5
ВЫПЕЧКА	Pastry	150°C	50	10-120	5
ВАРКА	Boil	100.5°C	60	10-120	5
ОЛАДЬИ	Pancakes	140°C	50	10-120	5
ЙОГУРТ	Yoghurt	40°C	480	30-600	30
СОУС	Sauce	100.5°C	60	10-120	5
КРУПЫ	Cereals	99°C	20	10-120	5
БЛАНШИРОВАН ИЕ	Blanching	150°C	5	5 - 20	5
ТОМЛЕНИЕ	Slow cook	99°C	150	30-600	30
ГЛИНТВЕЙН	Mulled wine	99°C	20	10-120	5
МОЛОЧНАЯ КАША	Milk porridge	65°C	50	10-120	5
ХЛЕБ	Bread	140°C	60	10-120	5
ФРИТЮР	Deep fry	150°C	30	10-120	5
ЯЙЦО	Egg	102°C	20	10-120	5
КОМПОТ	Compote	102°C	30	10-120	5
РАЗМОРОЗКА	Defrost	60°C	20	10-120	5
РАЗОГРЕВ	Reheat	140°C	-	-	-
ТВОРОГ	Cottage cheese	55 - 60°C	120	30-600	30
ПАСТА	Pasta	102°C	30	10-120	5
ВАРЕНЬЕ	Jam	100.5°C	60	10-120	5
БОБОВЫЕ	Beans	102°C	60	10-120	5
ХОЛОДЕЦ	Aspic	100.5°C	120	30-600	30