HOR-SS-10305 - Oven Sogo - Free user manual and instructions

Product Type	Oven
Brand	Sogo
Model	HOR-SS-10305
Voltage	220-240 V ~ 50/60 Hz
Power	650 W
Number of functions	4 (Off, Top heat, Bottom heat, Combined heat)
Interior coating	Continuous cleaning (self-cleaning)
Included accessories	Metal grid, baking tray
Timer	Mechanical with audible signal
Operating indicator light	Yes
Safety	Hot surfaces, automatic timer shut-off
Interior maintenance	Damp sponge and mild detergent; do not use abrasives
Exterior maintenance	Damp sponge, no abrasive cleaner
Baking tray maintenance	Wash in warm soapy water or dishwasher
Repairability	Repair only by authorized center
After-sales service	www.sogosat.com / [e-mail] / 902 222 161
Compliance	Low Voltage Directive 2014/35/EC, EMC 2014/30/EU, RoHS 2011/65/EU, Ecodesign 2009/125/EC, Regulation 66/2014

Frequently Asked Questions - HOR-SS-10305 Sogo

How to use the grill function?

Select the grill function (top heat) using the control knob. Preheat the oven for 5 minutes. Place food on the metal grid as close as possible to the heating element without touching it. Set the timer and turn the food halfway through cooking.

How to clean the interior of the oven?

The interior has a self-cleaning coating. For additional cleaning, use a damp sponge with mild detergent. Never use steel wool, abrasive cloths, or metal tools that could damage the coating.

What to do if the oven does not heat?

Check that the oven is plugged in and the timer is set to a position other than 'Off'. If the problem persists, contact the authorized after-sales service. Do not attempt to repair yourself.

Are the accessories dishwasher safe?

Yes, the metal grid and baking tray can be washed in the dishwasher or in warm soapy water. Make sure to dry them thoroughly before placing them back in the oven.

What is the power of the oven?

The power of the Sogo HOR-SS-10305 oven is 650 W.

How to set the timer?

Turn the timer control knob clockwise to the desired time. An audible signal will sound at the end of the set time. To stop manually, turn the knob to the 'Off' position.

Can the oven be used by children?

Children under 8 years old must not use the appliance. Children over 8 may only use it under supervision. Keep the appliance and its cord out of reach of children.

What to do if the power cord is damaged?

The cord must be replaced by the manufacturer, its after-sales service, or a similarly qualified person to avoid any hazard. Do not use the appliance with a damaged cord.

Can I use metal utensils in the oven?

It is not recommended to place large foods or metal utensils in the oven as they could create a fire or electric shock risk. Only use recommended accessories.

How to preheat the oven?

For cooking functions, it is recommended to preheat the oven for 5 minutes before placing food inside. Select the desired function and set the timer to 5 minutes. Wait for the audible signal before putting food in.

USER MANUAL HOR-SS-10305 Sogo

Black SOGO toaster oven with two bread rolls inside, no visible text or symbols on the device itself.

Mini Horno Tostador 6L Mini Table Toaster Oven 6L Mini Grille-pain de 6L Míni Forno Torradeira de 6L Mini forno tostapane 6L Mini Backofenroaster 6L

- When using your Electric Oven, basic safety precautions should always be observed, including the following:

1. Read all instructions before using your Electric Oven.
2. Do not touch hot surfaces. Always use handles or knobs.
3. Close supervision is necessary when any appliance is used by or near children.
4. To protect against electric shock, do not immerse cord, plug or any parts of the oven in water or any other liquids.
5. Do not let cord hang over edge of table or counter, or touch hot surfaces.
6. Do not operate appliance with damaged cord or plug or after the appliance malfunctions or has been damage in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause hazard or injury.
8. Do not place on or near a hot gas, or electric burner, or in a heated oven.
9. When operating the oven, keep at least four inches of free space on all sides of the

oven to allow for adequate air circulation.

1. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning.
2. To disconnect, turn the time control to OFF, then remove the plug. Always hold the plug, and never pull the cord.
3. Extreme caution must be used when moving a drip pan containing hot oil or other hot liquids.
4. Do not cover crumb tray or any part of the oven with metal foil. This may cause the oven to overheat.
5. Use extreme caution when removing the tray, racks or disposing of hot grease or other hot liquids.
6. Do not clean the inside of the oven with metal scouring pads, pieces can break off the pad and touch electrical parts, creating a risk of electric shock.
7. Oversized foods or metal utensils must not be inserted in an electric oven as they may create a fire or risk of electric risk.
8. A fire may occur if the oven is covered or touching flammable material, including the curtains, draperies, and the wall, when in operation. Do not store any item on top of the appliance when in operation.
9. Extreme cautions should be exercised when using cooking or baking containers

constructed of anything other than metal or ovenproof glass.

1. Be sure that nothing touches the top or bottom elements of the oven.

2. Do not place any of the following materials in the oven: cardboard, plastic, paper, or anything similar.

3. Do not store any materials other than manufacturer's recommended accessories in this oven when not in use.

4. Always wear protective, insulated oven gloves when inserting or removing items from the hot oven.

5. This appliance has a tempered, safety glass door. The glass in stronger than ordinary glass and more resistant to breakage. Tempered glass can still break around edges. Avoid scratching door surface or nicking edges.

6. This appliance is OFF when the Timer Control button is in the "OFF" position.

7. Do not use outdoors, Indoor use only.

8. Do not use appliance for other than intended use.

9. Surfaces are liable to get hot during use

10. The door or the outer surface may get hot when the appliance is operating.

11. Appliances are not intended to be operated by means of an external timer or

separate remote-control system.

1. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

2. Keep the appliance and its cord out of reach of children less than 8 years.

3. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

SAVE THESE INSTRUCTIONS

GETTING TO KNOW YOUR ELECTRIC OVEN

A: Handle
B: Housing
C: Glass Door
D: Foot

E: Indicator Lamp Cover
F: Timer Control Knob
G: Function Control Knob
H: Bake Tray
I: Wire Rack

TECHNICAL SPECIFICATIONS

Model: SS-10305

Voltage: 220-240V \~ 50/60Hz

Power: 650 W

Read all the sections of this booklet and follow all the instructions carefully.

BEFORE USING YOUR ELECTRIC OVEN

• Before using your electric oven for the first time, be sure to:
• Read all of the instruction included in this manual.
• Make sure that the oven is unplugged and the Time control is in the "OFF" position.
• Wash all the accessories in hot, soapy water or in the dishwasher.
• Thoroughly dry all accessories and re-assemble in oven, plug oven into outlet and you are ready to use your new electric oven.

• After re-assembling your oven, we recommend that you run it at the highest temperature on the function for approximately 5 minutes to eliminate any packing residue that may remain after shipping. This will also remove all traces of odor initially present.

• Please Note: Initial start-up operation may result in minimal smell and smoke (about 5 minutes). This is normal and harmless. It is due to burning of the protective substance applied to the heating elements in the factory.

USING YOUR ELECTRIC OVEN

• Please familiarize yourself with the following oven functions and accessories prior to first use:
• Function Control: this oven is equipped with four positions for a variety of cooking needs
• Four stages switch heating selector:

OFF: Power is OFF and stops working;
☐: For broiling fish, steak, poultry, pork chops, etc. (upper heating)
☐: For cakes, pies, cookies, poultry, beef, pork, etc. (lower heating)
☐: For bread, muffins, frozen waffles, pizza, etc. (upper & lower heating)

• Time Control: Turn the control to the right (clockwise) to toast or use as a timer. This function also has a bell that rings at the end of the programmed time.
• Power "ON" neon lamp: It's illuminated whenever the oven is turned on.
• Bake Tray: For use in broiling and roasting meat, poultry, fish and various other foods.

BROILING

Please note that the ☐ function uses the top heating elements. For best results, it is recommended that you preheat the oven for 5 minutes on the ☐ function before adding the food to be broiled.

OPERATION

• Turn function control to — and Preheat the oven
• Place the wire rack on the unit support guide.
• Place food on the wire rack.
• Food should be placed as close as possible to the top heating element without touching it.
• Brush food with sauces or oil, as desired.
• Turn timer knob to the time that you want.
• Turn food over midway through the prescribed cooking time.
• When broiling is complete, turn the time control to "OFF".

BROILING GUIDE

Cooking results may vary. Adjust these times to your individual requirements. Also, check often during broiling to avoid overcooking.

MEAT COOKING
TIME

RIB STEAK	13-15 min
T-BONE STEAK	13-15 min
HAMBURGER	3-5 min
PORK CHOPS	13-15 min
LAMB CHOPS	13-15 min
CHICKEN LEGS	12-15 min
FISH FILETS	7-9 min
SALMON STEAKS	9-12 min

Note: All broiling times are based on meats at refrigerator temperature. Frozen meats may take considerably longer.

BAKING

- Please note that the function uses the bottom heating elements. For best results, it is recommended that you preheat the oven for 5 minutes on the function.

OPERATION

• Turn function control to , and Preheat the oven.
• Place the wire rack on the unit support guide.
• Place food on the wire rack.
• Food should be placed as close as possible to the bottom heating element without touching it.
• Brush food with sauces or oil, as desired.
• Turn timer knob to the time that you want.
• Turn food over midway through the prescribed cooking time.
• When baking is complete, turn the time control to "OFF".

TOASTING

- Please note that the ☐ function uses all the heating elements. This oven allows for toasting 2 slices of bread, frozen waffles or frozen pancakes. When toasting only 1 or 2 items, place food on the bake rack in the center of the oven.

OPERATION

• Turn the function control knob to = .
• Place food to be toasted on the wire rack.
• Turn timer knob to the time that you want
• Bell will ring to signal the end of the toast cycle

CAUTION: Always use extreme care when removing bake tray, wire rack or any hot container from a hot oven. Always use the rack handle, or an oven mitt when removing hot items from the oven.

CARE & CLEANING

• WARNING: Be sure to unplug the oven and allow it to cool before cleaning.
  CAUTION: In order to avoid the risk of an electric shock, never try to repair the unit yourself. Take it to an authorized service station for examination and repair.

Your oven features a continuous clean coating that automatically cleans itself during normal operation. Any spattering that occurs while cooking and comes into contact with the continuous coating is oxidized while the oven is in operation. If desired, wipe the walls with a damp sponge, cloth or nylon scouring pad and mild detergent. DO NOT USE STEEL WOOL SCOURING PADS, ABRASIVE CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL, AS ALL OF THESE METHODS MAY DAMAGE THE CONTINUOUS CLEAN COATING.

All accessories should be washed in hot soapy water or can be cleaned in a dishwasher. The door can be wiped with a damp sponge and wiped dry with a paper or cloth towel. Clean the outside with a damp sponge. DO NOT USE AN ABRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH.

DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE DRIP PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH.

LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING OVEN IN AND USING.

PRÉCAUTIONS IMPORTANTS

INTRODUCTION AU FOUR ÉLECTRIQUE

A: Asa

B: Corps
C: Porte de verre
D: Pied

SPECIFICHE TECNICHE

Modello: SS-10305

Voltaggio:220-240V \~ 50/60Hz.

Potenza: 650 W

DECLARATION OF CONFORMITY

This device complies with Low Voltage Directive 2014/35/EC, Electromagnetic Compatibility Directive 2014/30/EU, Directive 2011/65/EU on the restriction of the use of certain hazardous substances in electrical and electronic equipment and European regulation 66/2014 under CE Directive 2009/125/EC on the eco-design requirements applicable to energy-related products.

DÉCLARATION DE CONFORMITÉ

This symbol means that in case you wish to dispose of the product once its working life has ended, take it to an authorised waste agent for the selective collection of waste electrical and electronic equipment (WEEE)

Imported by:

Sanysan Appliances S.L, NIF: B98753056, C/ Barcas 2, 2

46002 Valencia, Spain Product made in P.R.C. – Designed by SOGO based on the European Quality Standards Customer Service: www.sogosat.com / [e-mail] / 0034 902 222 161