ICE2086BY - Ice machine Vevor - Free user manual and instructions

USER MANUAL ICE2086BY Vevor

Technical Support and E-Warranty Certificate www.vevor.com/support

ICE CREAM MAKER

MODEL:ICE2086BY

We continue to be committed to provide you tools with competitive price. "Save Half", "Half Price" or any other similar expressions used by us only represent estimate of savings you might benefit from buying certain tools with us compared top brands and does not necessarily mean to cover all categories of tools offered are kindly reminded to verify carefully when you are placing an order with us actually saving half in comparison with the top major brands.

VEVOR®

TOUGH TOOLS, HALF PRICE

ICE CREAM MAKER

MODEL:ICE2086BY

Line drawing of a microwave oven with control panel and buttons (no text or symbols)

NEED HELP? CONTACT US!

Have product questions? Need technical support? Please feel from contact us:

Technical Support and E-Warranty Certificate www.vevor.com/support

This is the original instruction, please read all manual instruction carefully before operating. VEVOR reserves a clear interpretation user manual. The appearance of the product shall be subject to product you received. Please forgive us that we won't inform you there are any technology or software updates on our product.

IMPORTANT NOTICES

When using an electrical appliance, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or in including the following:

1. Read all instructions before using.
2. Ensure the voltage is compliant with the voltage range stated on rating label, and ensure the earthing of the socket is in good co
3. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid hazard.
4. This appliance is not intended for use by persons (including children with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person response for their safety. Children should be supervised to ensure that they not play with the appliance.

This appliance can be used by children aged from 8 years and persons with reduced physical, sensory or mental capabilities lack of experience and knowledge if they have been given superv or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

1. This appliance is intended to be used in household and similar applications such as

–staff kitchen areas in shops, offices and other working environme –farm houses and by clients in hotels, motels and other residential type environments;

—bed and breakfast type environments;

—catering and similar non-retail applications.

1. –Warning: Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.

-Warning: Keep ventilation openings, in the appliance enclosure or the built-in structure, clear of obstruction.

-Warning: Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.

-Warning: Do not damage the refrigerant circuit.

-Warning: Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufacturer.

- WARNING: When positioning the appliance, ensure the supply coil is not trapped or damaged.

-WARNING: Do not locate multiple portable socket-outlets or portal power supplies at the rear of the appliance.

- WARNING : When disposing of the appliance, do so only at an authorized waste disposal centre. Do not expose to flame.

1. The refrigerant (R600a) is flammable.

Caution: risk of fire /Flammable materials

The refrigerant isobutene (R600a) is contained within the refrigerant circle of the appliance, a natural gas with a high level of environmental compatibility, which is nevertheless flammable. During transportation and installation of the appliance, ensure that none of the components of the refrigerant circuit becomes damaged.

If the refrigerant circuit should be damaged:

• Avoid opening flames and sources of ignition.
  ● Thoroughly ventilate the room in which the appliance is situated.

• The plug must be removed before cleaning, maintaining or filling the appliance.

• Do not upend this product or incline it over a 45^ C angle.

• To protect against risk of electric shock, do not pour water on cord, plug and ventilation, immerse the appliance in water or any other

liquid.

1. Unplug the appliance after using or before cleaning.
2. Keep the appliance 8cm from other objects to ensure the good release.
3. Do not use the accessories which are not recommended by Manufacturer.
4. Do not use the appliance close by flames, hot plates or stoves.
5. Do not switch on the power button frequently (ensure 5min. interval least) to avoid the damage of compressor.
6. Metal sheet or other electric objects are not allowed to be inserted, the appliance to avoid fire and short circuit.
7. When take out the ice cream, do not knock the barrel or edge to protect the barrel from damage.
8. Do not switch on the power before install well the barrel or bler blade.
9. The initial temperature of the ingredients is 25 ± 5^ . Do not put the ingredients into freezer for pre-freeze, as it will easily make the blade blocked before the ice cream is in good condition.
10. Do not remove the blender blade when the appliance is on work
11. Do not use outdoors.
12. Never clean with scouring powders or hard implements.
13. Please keep the instruction manual.

SAVE THESE INSTRUCTIONS

SPECIFICATIONS

Model: ICE2086BY

Capacity: 2.0L

Voltage: 220-240V/50Hz

Anti-shock protection class: I

Climate type: N

Power consumption: 180W

Refrigeration temperature: -18^ -35^

Max overall dimensions: 315 (L) X 272 (W) X 365 (H) mm

Max Packing Dimensions: 390 (L) X 336 (W) X 433 (H) mm

N.W: 13kg

G.W: 14.6kg

PRODUCT FEATURE

1. Microcomputer automatic control, touch buttons, simple and reliable operation and won't cost you much trouble.
2. The optic display screen shows the working status, and it is more convenient to monitor the working status.
3. Vertical stainless steel metal housing, elegant and fashionable.
4. Lower mixing, enough power, well-mixed, more delicious.
5. 2L large capacity.
6. The parts are detachable, easy to clean, sanitary and safe.

PRODUCT INSTRUCTION

1) Structure

Handle Removable bowl Touch buttons Front panel Vent hole Bottom plate Transparent lid Transparent small lid Mixing blade Housing Knob Working condition display area

2) Control button and silk printing

Function selection icon ON-OFF Button Soft and hard adjustment button Refrigeration mode Mixing mode Ice cream mode Yogurt mode Soft Hard Clockwise rotation to increases Rotate counterclockwise to decrease

HOW TO MAKE ICE CREAM

NOTE: Please thoroughly clean all parts that will contact with ice cre

before use, including: cooling bowl, loading bowl, mixing blade, dischar sealing ring, discharge inner cover and funnel, etc.

Before cleaning, you must ensure that the power cord plug is disconn from the outlet. When making ice cream, keep the machine flat on a surface to ensure that the compressor of the machine is working pro

Here are the steps to make an ice cream:

Step 1.

Pour the well prepared recipe ingredients into the loading bowl, then a uniform mixing.

Simple line drawing of a container with handle and arrow, no text or symbols present

Step 2.

Then put the loading bowl into the ice cream machine and prestightly.

Line drawing of a microwave oven with a bucket and lid, showing a downward arrow indicating cooling (no text or symbols)

Step 3.

Install the mixing blade (align the inner opening of the mixing b with the loading bowl shaft) and fasten the transparent cover (rc the transparent cover counterclockwise).

Lock

Step 4.

Plug in power, touch the ON/OFF button, and the machine starts. The default mode is soft ice cream mode. Rotate the knob clockwise to increase hardness, counterclockwise to decrease hardness, and then press the knob again to start making ice cream.

Step 5.

You can add the favorite ingredients by opening the refill cover.

You can add the favorite ingredients by opening the refill cove

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Step 6.

After the operation is over, first press the ON/OFF button to turn off machine, and then pull out the loading bowl.

Line drawing of a kitchen appliance with a lid, control panel, and upward arrow indicator (no text or symbols)

Step 7.

Another common ice cream mode is only the fourth step operation: p power, press the ON/OFF button, start the whole machine, press the and hard adjustment button

twice, and then press the knob to start making ice cream. Other operations are the same.

OPERATION

1. Connect the power supply and plug the power cord into a suitable socket. The shape and voltage of the socket shall be the same as those indicated.

2. Select control buttons. For the icon description, please refer to the detailed description of the control button and silk screen diagram above.

3. Procedure

a. Plug in power, with a "tick", the display screen shows "--" and

press the "button" button, the default is [ice cream] mode, at the same time, the icon of [ice cream mode, time] flashes with a "tick", press the "button to return to the power on state.

b. To press the button to select the mode of [Ice cream]

[Refrigeration only] , [Mixing only] and [Yogurt]. The icon of the select mode flashes (the icon of other modes not selected are not on), and display default time of the current selected mode flashes. Press the "button to return to the power on state.

c. [ice cream] mode falls into two types: time and hardness.

Hardness mode:

1). Under the premise of ice cream mode, press the " ” icon to select the hardness mode, rotate the knob clockwise to increase hard and counterclockwise to decrease hardness. There are a total of three levels of hardness. Press the knob again to start making ice cream. startup, the time starts from "00:00".

2). When the hardness ice cream mode is suspended, press the "icon to adjust the hardness of ice cream, but the hardness of the cream has reached level 2, which can only be increased to level 3 or unfinished Level 2. Time is not adjustable.

Time mode:

1). Under the ice cream mode, press the " " icon twice to select time mode, rotate the knob clockwise to increase the time, up to 90 minutes, and counterclockwise to decrease the time, up to a minimum minutes.

2). Press the knob once to enter the pause mode. When the time is

mode is paused, rotate the knob clockwise to increase the time, and counterclockwise to reduce the time. The adjustment method is the sa as described above, and the hardness cannot be selected. Press the again to continue making ice cream.

D: [YOGURT] mode production time with memory function, the factory setting is 8 hours, display "08H", the next time you turn on, the display is the last adjustment of the production time (in the working state adjustment time does not save). Turning the knob clockwise can increase the time, which can be changed to up to 24 hours, while turning the counterclockwise can reduce the time, which can be changed to at least 15 hours.

E: The default time for the [REFRIGERATION ONLY] mode is 10 min to display "10:00". To increase the time, please rotate the knob clock which can be changed to a maximum of 60 minutes. Turning the knob counterclockwise can reduce the time, which can be reduced to a min of 5 minutes.

F: The default time of [MIXING ONLY] mode is 30 minutes. It shows "30:00". To increase the time, please rotate the knob clockwise, which be changed to a maximum of 60 minutes. Turning the knob counterclockwise can reduce the time, which can be reduced to a min of 5 minutes.

G. After setting the time or hardness: press the knob once to start ice cream. During the production process, the time mode is displayed the countdown of the selected time. The hardness mode starts from a hardness bar will flash in the form of "running bar".

After pressing the knob to pause the ice cream production process, t mixing motor stops working and displays the time at which it stopped Press the knob again to continue working in the current set mode. If no other operations are performed within 3 minutes of entering the pause mode, the compressor will stop working and return to standby mode 10 minutes, with 3 short beeps. The hardness mode is not controlled by time, but when the time mode reaches the hardest and there is still time left, it is controlled according to the hardness mode.

H. After the completion of the production process, if there is no other operation, it will automatically enter the insulation program: when there no operation, the ice cream machine will enter the insulation state after completion of the production, and the display screen will display Cool flash and measure the hardness bar. The machine will stop working 1 minutes first, and then the motor will stir for 15 seconds and then do the hardness test. If the hardness of test result 1 is insufficient, continue make ice cream, and test result 2 is hardness enough to continue to for 5 minutes, and cycle like this for 120 minutes:

Test result 1: if the hardness is less than the selected hardness, sta previous selected program but the screen "COOL", the hardness bar will not change until the measured hardness reaches the selected hardnes then stop for 5 minutes;

Test result 2: the hardness is enough, continue to stop for 5 minutes. Power on after insulation.

4. Keep cool function

Ice cream keep cool function: In order to prevent you from leaving in cream production process, and after the production is completed, you not eat or save the ice cream in time, which leads to melting of the cream. We have added the following humanized design: when the ice cream is finished and no one is operating. Next, the holding time is minutes. After 120 minutes, the machine will enter the standby state. screen shows "COOL" and the completed hardness bar.

5. Motor self-protection function

When the ice cream becomes harder, the mixing motor might be blocked. Then the motor protection device makes the mixing motor stop working to detect its temperature to ensure the life of the motor.

6. Controlling the Volume of the Ingredients

To avoid overflow and waste, please make sure that the ingredients exceed 60% of capacity of the removable bowl (Ice cream expands w

being formed).

ELECTRICAL DIAGRAM

graph TD
    A["Power Plug"] --> B["Fuse"]
    B --> C["Control circuitry of blending motor"]
    B --> D["Control circuitry of Compressor"]
    C --> E["heating element"]
    D --> F["display screen"]
    D --> G["control board"]
    F --> H["temperature sensor"]
    G --> I["DC Fan"]
    J["Blending motor"] --> C
    K["Condenser"] --> L["Protector"]
    M["Capacitor"] --> N["Starter"]
    O["Power Supply Switching"] --> F
    P["Ied1"] --> Q["Ied2"]

MAINTENANCE

Caution: The plug must be removed before cleaning to avoid electric shock.

(1) Take out the mixing blade, wipe it with a dampened cloth
(2) Take out the removable bowl, clean it with a dampened soft clc
(3) Wipe the transparent lid and refill lid with a dampened cloth
(4) Remove the dirty on the body or other places with a dampened and do not pour water on cord, plug and ventilation, immerse the appliance in water or any other liquid
(5) Allow drying thoroughly with a dry cloth, then return the component to the home position.

COMMON PROBLEM & SOLUTIONS

No.	Exist problem	Reason analysis	Resolutions
1	Not easy to take o loading bowl after th ice cream is finisher	There are water drop between the cooling bowl and the loading bowl that are not wip clean, resulting in freezing	Wait 1-2 minutes before taking out the loading bowl.
2	The ice cream maker not finished, but the stirring has stopped.	Normally, as the ice cream hardens, the mixing blade may be stuck, and the moto will be automatically protected when the temperature rises, thus cutting off the power supply of the motor.	Remove the loading bowl and restart after shutdown.
3	The transparent lid i lifted to the mixing blade, and it cannot stuck in place	The mixing blade not place, and pay attention to the alignment of the convex hull at the bottom	Put the mixing blade in place and rotate the transparent cover in place
3	The loading bowl cannot be placed in cooling bowl	Deformation caused by improper use of loading bowl	Buy a new loading bowl.
4	At the beginning of making ice cream, th mixing blade seriously scratched or jammed	Deformation caused by improper use of loading bowl	Buy a new loading bowl

AFTER SALES SERVICE

One year warranty service is available from the date of purchase. The of purchase of the invoice or after-sales service warranty card is subject to the warranty service. The problems you encounter when using our company's home automatic ice cream machine can be helped and resolved through the service hotline. We provide technical advice free charge.

- One of the following conditions is not covered by the warranty;

1) Components are damaged due to improper use, maintenance and storage;
2) Damage caused by non-Donlim WEILI maintenance personnel or designated personnel to disassemble the product by themselves.
3) No purchase invoice or purchase invoice does not match the prod
4) Damage caused by force majeure.
5) Exceeding the warranty period.

★ If you find any quality problems, please contact the service center special maintenance service point for repair. Do not disassemble it yourself. The company will not bear any responsibility for quality problems or accidents caused by self-disassembly.

★ If the product is not under warranty, the maintenance fee will be waived and only the parts fee will be charged. Manufacturer reserves the final interpretation of the above commitments.

ICE CREAM RECIPE MANUAL

BASIC ICE CREAM

Make according to the following formula. After mixing the formula mixture evenly, it can be made into ice cream within 60 minutes.

375g cream

250g powdered milk

375g water

VANILLA ICE CREAM

320ml whole milk

152g granulated sugar

240g heavy cream, well chilled

2–3 teaspoons pure vanilla extract, to taste

In a medium bowl, use a hand mixer or a whisk to combine the milk and granulated sugar until the sugar is dissolved, about 1 – 2 minutes on low speed. Stir in the heavy cream and vanilla to taste. Turn machine on, pour mixture into freezer bowl through ingredient spout and let mix until thickened, about 50 – 60 minutes.

BASIC CHOCOLATE ICE CREAM

320g whole milk

152g granulated sugar

320g semi-sweet chocolate (your favorite), broken into 1.2cm pieces

320g heavy cream, well chilled

1.2 teaspoon pure vanilla extract

Heat the whole milk until it is just bubbling around the edges (this may be done on the stovetop or in a microwave). In a blender or food processor fitted with the metal blade, pulse to process the sugar with the chocolate until the chocolate is very finely chopped. Add the hot milk, process until well blended and smooth. Transfer to a medium bowl and let the chocolate mixture cool completely. Stir in the heavy cream and vanilla to taste. It is best to pre-cooled in the refrigerator for about 15 minutes before making.

Turn the machine on, pour mixture into removable bowl through ingredient spout and let mix until thickened, about 30 – 40 minutes.

FRESH STRAWBERRY ICE CREAM

334g fresh ripe strawberries, stemmed and sliced

70g freshly squeezed lemon juice

152g granulated sugar

320g whole milk

320g heavy cream

1.2 teaspoon pure vanilla extract

In a small bowl, combine the strawberries with the lemon juice and granulated sugar, stir gently and allow to the strawberries to macerate the juices for 2 hours.

In a medium bowl, use a hand mixer or a whisk to combine the m granulated sugar until the sugar is dissolved.

Stir in the heavy cream plus any accumulated juices from the strawberry and vanilla. Turn the machine on, pour mixture into removable bowl through ingredient spout and let mix until thickened, about 30 – 40 r. Add the sliced strawberries during the last 5 minutes of freezing.

FRESH LEMON SORBET

470g granulated sugar

560g pure water

160g freshly squeezed lemon juice

0.5 tablespoon finely chopped lemon zest *

Combine the granulated sugar and water in a medium saucepan and to a boil over medium-high heat. Reduce heat to low and simmer wi stirring until the sugar dissolves, about 3 – 5 minutes. Cool complete is called a simple syrup, and may be made ahead in larger quantitie have on hand for making fresh lemon sorbet. Keep refrigerated until to use.

After cooling, add the lemon juice and zest; stir to combine. Turn the machine on, pour the lemon mixture into freezer bowl through ingredient spout and mix until thickened, about 50 – 60 minutes.

CHOCOLATE FROZEN YOGURT

320g whole milk

180g bittersweet or semisweet chocolate, chopped

536g low-fat vanilla yogurt

66g granulated sugar

Combine the milk and chocolate in a blender or food processor fitted the metal blade and process until well blended and smooth, 15 seconds. Add the yogurt and sugar; process until smooth, about 15 seconds. The machine on, pour mixture into removable bowl through ingredient and let mix until thickened, about 50 – 60 minutes.

Correct Disposal of this product

This product is subject to the provision of European Directive 2012/19/EC. The symbol showing a wheelie bin crossed through indicates that the product requires separate refuse collection in the European Union. This applies to the product and all

accessories marked with this symbol. Products marked as such may be discarded with normal domestic waste, but must be taken to a co-point for recycling electrical and electronic devices

VEVOR®

TOUGH TOOLS, HALF PRICE

Technical Support and E-Warranty Certificate

www.vevor.com/support

VEVOR®

TOUGH TOOLS, HALF PRICE

Line drawing of a microwave oven with control panel and fan (no text or symbols)

BESOIN D'AIDE? CONTACTEZ-NOUS!

.INSTRUCTION DU PRODUIT

1) Structure

Handle Removable bowl Touch buttons Front panel Vent hole Bottom plate Transparent lid Transparent small lid Mixing blade Housing Knob Working condition display area

Simple line drawing of a bucket with handle and arrow indicating direction (no text or symbols)

Étape 2.

Line drawing of a microwave oven with a lid and control panel, showing a downward arrow indicating cooling (no text or symbols present)

Étape 3.

Line drawing of a kitchen appliance with control panel and fan (no text or symbols)

Étape 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Étape 7.

GLACE AU CHOCOLAT DE BASE

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Simple line drawing of a bucket with handle and arrow indicating direction (no text or symbols)

Schritt 2.

Line drawing of a microwave oven with a lid and control panel, showing a downward arrow indicating cooling (no text or symbols present)

Schritt 3.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Schritt 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Schritt 7.

FRISCHES ERDBEEREISEIS

www.vevor.com/support

VEVOR®

TOUGH TOOLS, HALF PRICE

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Simple line drawing of a basket with handle and arrow, no text or symbols present

Fase 2.

Line drawing of a small kitchen appliance with a lid and control panel, showing a downward arrow (no text or symbols)

Fase 3.

Line drawing of a kitchen appliance with control panel and fan (no text or symbols)

Fase 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Fase 7.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Simple line drawing of a bucket with handle and arrow indicating direction (no text or symbols)

Paso 2.

Line drawing of a microwave oven with a lid and control panel, showing a downward arrow indicating cooling (no text or symbols present)

Paso 3.

Line drawing of a kitchen appliance with control panel and fan (no text or symbols)

Paso 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Paso 7.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

POTRZEBUJESZ POMOCY? SKONTAKTUJ SIĘ Z NAMI!

Simple line drawing of a basket with handle and arrow arrows (no text or symbols)

Krok 2.

Line drawing of a microwave oven with a bucket and control panel, showing a downward arrow (no text or symbols)

Krok 3.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Krok 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Krok 7.

WSPÓLNE PROBLEMY I ROZWIĄZANIA

Line drawing of a microwave oven with control panel and buttons (no text or symbols)

HULP NODIG? NEEM CONTACT MET ONS OP!

Simple line drawing of a basket with handle and arrow, no text or symbols present

Stap 2.

Line drawing of a small kitchen appliance with a lid and control panel, showing a downward arrow (no text or symbols)

Stap 3.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Stap 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Stap 7.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

BEHÖVER HJÄLP? KONTAKTA OSS!

Simple line drawing of a basket with handle and arrow arrows (no text or symbols)

Steg 2.

Line drawing of a microwave oven with a bucket and control panel, showing a downward arrow (no text or symbols)

Steg 3.

Line drawing of a microwave oven with control panel and fan (no text or symbols)

Steg 6.

Line drawing of a kitchen appliance with a lid and control panel (no text or symbols)

Steg 7.

MANUAL FÖR GASS RECEPT

GRUNDGLASS

www.vevor.com/support