46672 - Food Warmers Vollrath - Free user manual and instructions

USER MANUAL 46672 Vollrath

ContouredCarvingStation

ThankyouforpurchasingthisVollrathequipment.Beforeoperatingthe equipment,readandfamiliarizeyourselfwiththefollowingoperating andsafetyinstructions.SAVETHESEINSTRUCTIONSFORFUTURE REFERENCE.Savetheoriginalboxandpackaging.Usethispackaging toshiptheequipmentifrepairsareneeded.

SAFETYPRECAUTIONS

Toensuresafeoperation, read the following statements and understand their meaning. This manual contains safety precautions which are explained below. Pleaseread carefully.

WARNING

Warningisusedtoindicatethepresenceofahazardthatwillorcan causeseverepersonalinjuryordeath.

CAUTION

Cautionisusedtoindicatethepresenceofahazardthatwillorcan causeminorormajorpersonalinjuryifthecautionisignored.

NOTICE: Notice is used to note information that is important but not hazard-related.

Toreduceriskofinjuryordamagetotheequipment:

• Useonlygroundedelectricaloutletsmatchingthenameplate-rated voltage.
• Donotuseanextensioncordwiththisequipment.Donotplugthis equipmentintoapowerstripormulti-outletpowercord.
  •Useonlyheatlampsthatareshatterresistant.
  •Foritem46670,useonly250wattheatlamps.
• Foritems46671and46672,useonly175wattheatlamps.
• Unplugequipment, turnoff and let it cool before cleaning, moving or performing maintenance.
• Keepequipmentandpowercordawayfromopenflames,electric burnersorexcessiveheat.
  •Theequipmentmaybehot, even though the light(s) is not on.
• Donotoperateiftheequipmenthasbeendamagedoris malfunctioninginanyway.
• Donotcleantheequipmentwithsteelwool.

Modern desk lamp with adjustable armrest and black cushion (no text or symbols visible)

ItemNo.	DescriptionPlug
46670	KcontouredCarvingStation	NEMA5-15P
46671Schuk
46672UK

FUNCTIONANDPURPOSE

This equipment is intended for carving or slicing previously cooked food and to briefly hold hot food at a safeserving temperatures. This equipment is not intended or designed to cook raw food product.

This equipment is intended for use in a commercial food service operation. It is not intended for household, industrial or laboratory use.

ASSEMBLY

1. SettheContouredCarvingStationintoanuprightposition.

2. Insert the cutting board and drippan components into the cutting board base.

FEATURESANDCONTROLS

Labeled diagram of a desk lamp with parts marked A through F, showing internal components and structural details.

AOn/OffPowerSwitch.Switchestheheatlamps'power"ON" or"OFF."

BCuttingBoard.Surfacewherethefoodproductiscarvedor sliced.

CCuttingBoardBase. Surface where the cutting board sets. Channel the food product liquid refuse into the rippan

DDripPan. Traythatcollectsoilandliquidfromthefoodproduct.

EHeatLamp. Helps keep the food product warm during the carving or slicing operation.

FHeatLampShade.Holdstheheatlamp.

OPERATION

WARNING

ElectricalShockHazard

Keepwaterandotherliquidsfromenteringtheinsideofthe equipment. Liquidinsidetheequipmentcouldcausean electricalshock.

CAUTION

BurnHazard

Donottouchhotfood, liquidorheatingsurfaceswhile equipmentisheatingoroperating.

NOTICE: Before using this equipment it must be cleaned and dried thoroughly. Clean all surfaces before use. Failure to clean surfaces before using the unit could cause food contamination.

NOTICE: Theremustbeaminimumof4"(10cm)between the equipment and any surrounding walls. Thesurrounding wall must be made of noncombustible materials.

NOTICE: The equipment must be installed in accordance with local fire and building regulations.

1. Cleanandsanitizethecuttingboard, cuttingboardbaseanddrip pan, followingtheCleaningandSanitizingsectionofthismanual.

2. Verify the cutting board, cutting board base and drippan are clean and positioned correctly.

3. Plugelectricalpowercordintoagroundedoutletmatchingthe nameplateratedvoltage.SwitchtheOn/Offpowerswitchtothe"ON" position.

4. Placetheprecookedpreparedfoodproductontothecuttingboard. Processfoodproductaccordingtosafefoodhandlingguidelines.

NOTICE:Monitorfoodtemperaturecloselyforfoodsafety. The UnitedStatesPublicHealthServicerecommendsthathot foodbeheldataminimumof140°F(60°C)tohelp preventbacteriagrowth. Checkthefoodproduct temperatureoften.

1. When not in use, switch the On/Off powers switch to the "OFF" position and unplug the power cord.

CLEANINGANDSANITIZING

CAUTION

BurnHazard

Allow equipment to cool before removing or cleaning.

Tomaintaintheappearanceandincreasetheservicelife,cleanthe equipmentdaily.

NOTICE: Donotimmersethecord, plugorequipmentinwateror anyotherliquid.

NOTICE: Donotusecausticorabrasivecleanersonthisunit.

1. TurntheOn/Offpowerswitchtothe"OFF"position.
2. Allow the equipment to cool completely before cleaning.
3. Removethecuttingboard, cuttingboardbase and drippan.
   4.Washhands.
4. Inacleanbasinorsink, inasolutionofcleanwarmwater and correctly-dilutedfoodcompatiblesanitizingsolution, soakandwash thecuttingboard, cuttingboardbaseanddrippan.
5. Removethepartsfromthebasinorsinkandallowthemtoairdry. Or, washthecuttingboard, cuttingboardbase and drippanina commercialdishwasher.
6. Ifastainonthecarvingstationbaseisnotresponsivetosoapand water, useanabrasivecleanserandbuffwithalightdutyScotch-Brite™pad, usingacircularmotion.Shouldthestainrequire additionaltreatment, youmayneedtosandthesurfacelightlywitha finesandpaper(220gritorhigher), thenbuffwithalightduty Scotch-Brite™pad.DONOTUSESTEELWOOLPADS.
7. For gray discoloration caused by cutting with metalutensils, clean gently using a cleanser recommended for rust removal, such as Zud ^® or BarKeepers Friend ^® .
8. For hardwater deposits, scrub with general cleanser, such as BonAmi ^® .
9. Cleanthebreathguardwithahigh-qualityglasscleaner.
10. Cleanthetubingwithadampsoapyspongeanddryimmediately.

MAINTENANCE(CHANGINGHEATLAMPS)

CAUTION

BurnHazard

Allow equipment to cool before removing or cleaning.

1. TurntheOn/Offpowerswitchtothe"OFF"position.
2. Allow the equipment to cool completely before proceeding.
3. Removetheheatlampbyunscrewingitfromtheheatlampshade. Useonlyheatlampsthatareshatterresistant.Vollrathrecommends:

ItemWattsVoltage		HeatLamp-Clear	HeatLamp-Red
46670250120		GE47724orHalco404066	Halco404071
46671175230Philips	128959Philips	600530
46672175230Philips	128959Philips	600530

Discardoldheatlampsinanenvironmentallyresponsiblymanner.

1. Install new heat lamp into the heat lamp shade and tighten.

TROUBLESHOOTING

ProblemMightbeCausedByCourseofAction
Heatlampsdonotworkwhen switchedtothe“ON”position.	Unitisnotpluggedin.Pluginequipment.
	Circuitbreakeristripped	Resetcircuitbreaker.Ifthecircuitbreakercontinuestotrip,contact authorizedserviceagency.
	Heatlamp(s)areburnedout.Replaceheatlamp(s).

SERVICEANDREPAIR

ServiceablepartsareavailableonVollrath.com.

To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord yourself. Do not send units directly to TheVollrathCompanyLLC.PleasecontactVollrathTechnicalServicesforinstructions.

When contacting Vollrath Technical Services, please be ready with the item number, model number (if applicable), serial number, and proof of purchaseshowingthedatetheunitwaspurchased.

WARRANTYSTATEMENTFORTHEVOLLRATHCO.L.L.C.

This warranty does not apply to products purchased for personal, family or household use, and The Vollrath Company LLC does not offer a written warranty top purchasers for such uses.

The Vollrath Company LLC warrants the products it manufactures or distributes against defects in materials and workmanship as specifically described in our full warranty statement. In all cases, the warranty runs from the date of the end user's original purchase date found on the receipt. Any damages from improper use, abuse, modification or damage resulting from improper packaging during return shipment for warranty repair will not be covered under warranty.

Forcompletewarrantyinformation,productregistrationandnewproductannouncement,visitwww.vollrath.com.

Outperform every day."

www.vollrath.com

The VollrathCompany, L.L.C.

1236North18thStreet

Sheboygan, WI53081-3201U.S.A.

MainTel:800.624.2051or920.457.4851

MainFax:800.752.5620or920.459.6573

CustomerService:800.628.0830

CanadaCustomerService:800.695.8560

TechnicalServices

[e-mail]

InductionProducts:800.825.6036

CountertopWarmingProducts:800.354.1970

AllOtherProducts:800.628.0832

StationdeDécoupageConcave

Modern desk lamp with adjustable armrest and black base (no text or symbols visible)

ArticleDescription	Fiche
46670	StationdeDécoupageConcave	NEMA5-15P
46671Schuko
46672R.-U

FONCTIONETOBJET

A B C D E F E F

Modern desk lamp with adjustable armrest and black cushion (no text or symbols visible)

F E F E B D C A