RCCDRT13_9L - Food Warmers Royal Catering - Free user manual and instructions

USER MANUAL RCCDRT13_9L Royal Catering

Manufacturer Address

This manual is intended to assist you in safe and reliable use. The product is designed and manufactured strictly according to technical specifications using the latest technology and components, and maintaining the highest quality standards.

READ THE MANUAL CAREFULLY AND

UNDERSTAND IT BEFORE USE. To ensure long and reliable operation of the product, operate and maintain it correctly and strictly in compliance with this manual. The technical data and specifications in this manual are up-to-date. The manufacturer reserves the right to modifications for the purpose of quality improvement.

Explanation of symbolsThe product meets the requirements of relevant safety standards. Read the manual before use.

CAUTION! or WARNING! or REMEMBER! indicates a specific instruction (general warning sign).

Caution! Hot surface – risk of burns!

Intended for contact with food

CAUTION! The figures in this manual are illustrative only and may vary in some details from the actual appearance of the product.

The original version of the manual is in German language. Other language versions are translations from German

CAUTION! Read all safety warnings and all instructions. Failure to follow the warnings and instructions may result in electric shock, fire and/or serious injury or death.

The term “appliance” or “product” in the warnings and instructions refers to the < Chafing Dish>.2.1. SAFETY a) Keep the workplace tidy and well lit. Disorder or poor lighting can lead to accidents. Be careful, watch what you are doing and use common sense when working with the appliance. b) If in doubt as to whether the product is working properly or found to be damaged, contact the manufacturer’s technical service. c) Only the manufacturer’s technical service may repair the product. Do not attempt to repair the product on your own! d) Use the appliance in a well-ventilated room. e) Keep this manual for future reference. If the product is to be handed over to a third party, hand it over with this user manual. f) Keep packaging components and small installation parts out of the reach of children. g) The appliance is not a toy. Children must be supervised to ensure that they do not play with it. h) Clean the appliance regularly to prevent permanent deposits of dirt.

i) The appliance is not a toy. Cleaning and maintenance shall not be performed

CAUTION! Although the appliance has been designed to be safe and has been provided with adequate safeguards, and despite the use of additional safety measures, there is still a low,residual risk of accident or injury during its operation. Caution and common sense are advised when using the product.

This product is intended for heating the food placed in it and holding the food at heat. It is not suitable for defrosting or cooking food. The user is responsible for any damage caused by non-intended use. 3.1. Appliance overview RCCD-RT1_9L

3.2. Preparations for operation

POSITIONING THE APPLIANCE

The maximum ambient temperature and relative humidity limits not to be exceeded are +40°C and 85% RH, respectively. Position the appliance where good air circulation is ensured. Maintain a minimum clearance of 10 cm from all sides of the appliance. Keep the appliance away from any hot surfaces. Always operate the appliance on a level, firm, clean, fireproof, and dry surface and out of the reach of children and individuals with reduced mental, sensory and intellectual capacities. Before the first use, remove all accessories and wash them clean along with the entire appliance. 3.3. Operating the appliance

1. Put the water container on the frame. Fill the container with warm water

(use enough water so that it will not spill over when the GN container is placed in the water container). For RCCD-RT6_9L, RCCD-RT3_6L, and RCCD- RT7_6L, use hot water the steam and temperature of which are the source of heat to stop the food temperature from dropping. As the temperature of the water in the container drops, so does the temperature of the food, so it is important to control both the water level in the container and its temperature, and top up hot water when needed.

2. Place the GN container with the food in it in the water container. Close the

4. CAUTION! Regularly check the water level in the food heater – never allow

the water to evaporate fully, or the food can be burned.

5. When done using the product, proceed as applicable to your model: kill the

flame by closing the fuel paste container with its lid or unplug the electric heater from the mains.

6. Always remove water and leave the water container to dry after use.

CAUTION! The product components reach a high temperature; hot steam can be released when the lid is opened. Extreme caution is required when operating this product. 3.4. Cleaning and maintenance a) Before cleaning, adjustment or replacement of accessories, and when the appliance is not in use, leave it to cool down completely. b) Use non-corrosive agents only for cleaning the surfaces. c) Only mild cleaning agents intended for surfaces in contact with food shall be used to clean the appliance. d) After each cleaning, dry all components well before the appliance is used again. e) Store the appliance in a dry and cool place, protected from moisture and direct sunlight. f) Regularly inspect the appliance for technical defects and damage. g) Use a soft cloth for cleaning. h) Do not clean with any sharp and/or metal implements (e.g. a wire brush or a metal scraper) as these may damage the surface of the appliance.

i) Do not clean the appliance with acidic substances, medical products,