FMOD4053MLB1 - Oven BERTAZZONI - Free user manual and instructions

USER MANUAL FMOD4053MLB1 BERTAZZONI

www.bertazzoni.com2FROM THE DESK OF OUR PRESIDENT Dear new owner of a Bertazzoni appliance, I want to thank you for choosing one of our beautiful products for your home. My family started manufacturing kitchen appliances in Italy in 1882, building a reputation for quality of engineering and passion for good food. Today, our products stand out because of their unique blend of authentic Italian design and superior appliance technology. It is our mission to make products that function perfectly and bring joy to their owners. By making beautiful products we respond to our customers’ flair for good design. By making them versatile and easy-to-use, cooking with Bertazzoni becomes a real pleasure. This manual will help you learn to use and care for your Bertazzoni appliance in the safest and most effective way, so that it can give you the highest satisfaction for years to come. Enjoy! Paolo Bertazzoni President

34USER MANUAL VALIDITY

The following manual is valid only for FMOD4053MLB1 product code.

These instructions are suitable for different types of appliances, so they may contain descriptions of functions which your appliance may not contain or support. The images and illustrations in this document refer to various models and may differ slightly from the product purchased. The manufacturer does not accept any responsibility for personal injury or damage to property arising from incorrect installation or misuse of the appliance. The manufacturer reserves the right to modify the various models as required to comply with the technical regulations in force. In the event of complaints, please contact the customer service. APPLIANCE IDENTIFICATION Fig. 1 The dataplate contains the following information:

NOTE You are advised to make a note of the appliance’s data and serial numbers so they are immediately available if required. NOTE State the information provided on the dataplate to improve the efficiency of the after-sales and parts services.

GENERAL SAFETY INSTRUCTIONS

1) Do not attempt to operate this oven with the door open

since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.

2) Do not place any object between the oven front face and

the door or allow soil or cleaner residue to accumulate on sealing surfaces. WARNING If the door or door seals are damaged, the oven must not be operated until it has been repaired by a competent person. COD.COMM. Via Palazzina 8, 42016 Guastalla RE ITALY Made in ItalyBertazzoni SpAPAESE DIDEST.

APPLIANCE WARNINGS To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, only if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised. Children less than 8 years of age shall be kept away unless continuously supervised.

• Keep the appliance and its cord out of reach of children less than 8 years.

• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. (For appliance with type Y attachment) WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. WARNING It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy. WARNING Liquids and other foods must not be heated in sealed containers since they are liable to explode.

• When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.

• Only use utensils that are suitable for use in microwave ovens.

• If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

• Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

• The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

• Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.

• The oven should be cleaned regularly and any food deposits removed.

• Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.

• Only use the temperature probe recommended for this oven. (for ovens provided with a facility to use a temperature-sensing probe.)

• The microwave oven must be operated with the decorative door open. (for ovens with a decorative door.)

• This appliance is intended to be used in household and similar applications such as:

1) staff kitchen areas in shops, offices and other working

2) by clients in hotels, motels and other residential type

4) bed and breakfast type environments.

• The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or fire.

• Metallic containers for food and beverages are not allowed during microwave cooking.

• Care should be taken not to displace the turntable when removing containers from the appliance. (For fixed appliances and built-in appliances being used equal or higher than 900 mm above the floor and having detachable turntables. But this is not applicable for appliances with horizontal bottom hinged door.)

• The microwave oven is intended to be used built-in.

• Surface of a storage drawer can get hot. WARNING The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

• During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. WARNING Accessible parts may become hot during use. Young children should be kept away.

• The appliance must not be installed behind a decorative door in order to avoid overheating. (This is not applicable for appliances with decorative door.) WARNING When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

10INTRODUCTION AND WARNINGS

• Creation of sparks: Metal e.g. a spoon in a glass must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door.

• Water in the hot cooking compartment: Never pour water into the hot cooking compartment. This will cause steam. The temperature change can cause damage.

• Moist food: Do not store moist food in the closed cooking compartment for long periods. Do not use the appliance to store food. This can lead to corrosion.

• Cooling the appliance: To cool the cooking compartment leave the door closed. Do not trap anything in the appliance door. Even if the door is only slightly ajar, the fronts of adjacent units may be damaged over time.

• Heavily soiled seal: If the seal is very dirty, the appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean.

• Operating the microwave without food: Operating the appliance without food in the cooking compartment may lead to overloading. Never switch on the appliance unless there is food in the cooking compartment. An exception to this rule is a short crockery test.

• Using the appliance door for standing on or placing objects on: Do not stand or place anything on the open appliance door. Do not place ovenware or accessories on the appliance door.

• Transporting the appliance: Do not carry or hold the appliance by the door handle. The door handle cannot support the weight of the appliance and could break. NOTE Microwave popcorn: Never set the microwave power too high. Use a power setting no higher than 600 watts. Always place the popcorn bag on a glass plate.

• Liquid that has boiled over must not be allowed to run through the turntable drive into the interior of the appliance. Monitor the cooking process. Choose a shorter cooking time initially, and increase the cooking time as required.

• The oven should be cleaned regularly and any food deposits removed since they may explode, even after microwave heating has ended.

• Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. ENVIRONMENTAL PROTECTION Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. SAVING ENERGY

• Only preheat the oven if this is specified in the recipe or in the operating instruction tables.

• Use dark, black lacquered or enamelled baking tins. They absorb the heat particularly well.

• Open the oven door as infrequently as possible while you are cooking, baking or roasting.

• It is best to bake several cakes one after the other. The oven is still warm. This reduces the baking time for the second cake. You can also place two loaf tins next to each other.

• For longer cooking times, you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking. ENVIRONMENTALLY-FRIENDLY DISPOSAL Dispose of packaging in an environmentally-friendly manner. This appliance complies with European Directive 2012/ 19/EC on Waste Electrical and Electronic Equipment (WEEE). The directive gives a framework for the collection and recycling of old appliances, which is valid across the EU.

11INTRODUCTION AND WARNINGS

HEATING FOOD WARNING Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only moves a little, the hot liquid can suddenly boil over and spatter. When heating liquids, always place a spoon in the container. This will prevent delayed boiling. Fig. 2 12INSTALLATION MANUAL

• This appliance is only intended to be fully fitted in a kitchen.

• This appliance is not designed to be used as a tabletop appliance or inside a cupboard.

• The fitted cabinet must not have a back wall behind the appliance.

• A gap of at least 45 mm must be maintained between the wall and the base or back panel of the unit above.

• The fitted cabinet must have a ventilation opening of 250 cm

on the front. To achieve this, cut back the base panel or fit a ventilation grille.

• Ventilation slots and intakes must not be covered.

• The safe operation of this appliance can only be guaranteed if it has been installed in accordance with these installation instructions.

• The fitter is liable for any damage resulting from incorrect installation.

• The units into which the appliance is fitted must be heat- resistant up 90℃.

14INSTALLATION MANUAL BUILDING IN Do not hold or carry the appliance by the door handle. The door handle cannot hold the weight of the appliance and may break off.

1) Carefully push the microwave into the box, making sure

that it is in the centre.

2) Open the door and fasten the microwave with the

screws that were supplied.

3) Fully insert the appliance and centre it.

4) Do not kink the connecting cable.

5) Screw the appliance into place.

NOTE The gap between the worktop and the appliance must not be closed by additional battens. Fig. 4 A. 454 B. 595 C. 568 D. 450 E. min. 550 F. min. 10 G. 454 H. 4

I. 19 (20 for metal fascias)

ELECTRICAL CONNECTION The appliance is fitted with a plug and must only be connected to a properly installed earthed socket. Only a qualified electrician who takes the appropriate regulations into account may install the socket or replace the connecting cable. If the plug is no longer accessible following installation, an all-pole isolating switch must be present on the installation side with a contact gap of at least 3 mm. Contact protection must be ensured by the installation. For fuse protection see instructions for use-technical data.

PARTS AND ACCESSORIES

Fig. 6Once the oven has been lifted into place inside theappliance housing, locate the two holes in the casing of theoven and fix it into place using [09], [10] and [11]. CAUTION Do not over tighten the screws [09] to avoid damage to the oven or appliance housing - use a screwdriver only! INSTALLATION OF THE CERAMIC CLIPS AND SIDE RAILS Fig. 7

LEFT SIDE RAIL INSTALLATION [05]

18INSTALLATION MANUAL

Use this section to familiarise with your new appliance. The control panel and the individual operating controls are explained. You will find information on the cooking compartment and the accessories. TECHNICAL INFORMATION TECHNICAL DATA Model FMOD4053MLB1 Rated Voltage 230 V~ 50 Hz Microwave Input 1650 W Microwave Output 900 W Convection 1700 W Grill 2200 W Maximum Power 3000 W CONTROL PANEL

TOUCH KEYS AND DISPLAY

The touch keys are used to set the various additional functions. On the display, you can read the values that you have set. SYMBOL FUNCTION Cancel Microwave Kitchen Timer / Childproof Lock Pre-set Preheat Function Parameter adjustment Slider control bar Auto Menu Clock / Temperature Weight Light bulb Start / Pause

20USING THE APPLIANCE

FUNCTION AND SCREEN DISPLAY

Use the function keys to set the type of cooking. FUNCTION USE Conventional The top and bottom elements work together to provide conventional cooking. The oven needs to be preheated to the required temperature: ideal for slow cooking dishes such as casseroles and stews. Convection For baking on several levels(e.g. baking trays of chocolate chip cookies). Conventional + Fan Convenient and time savings, up to 4 dishes can be cooked simultaneously on different shelves without mixing of taste or smell. Radiant Grilling Best results can be obtained from using the top shelf for small items and lower shelves for larger items. Double Grill + Fan For gratin dishes and finishing roasted vegetables. Double Grilling The inside radiant elements and outside top element work simultaneously giving a rapid and even grilling heat, therefore effectively browning the top surface of the food. Pizza Pizza is perfectly cooked with extra heat from both bottom and sides of the oven, guaranteening pizza bases are crispy. Lower Heater Element This is ideal for slow cooking dishes such as casseroles, stews. Microwave Defrost, reheat and cooking.

MW + Convection For reducing large portions’ cooking time with browning finish.

MW + Double Grill + Fan This function is suitable where quick browning is required; will cook the ingredients down to the core.

MW + Pizza This function is suitable where quick under browning is required; will cook the ingredients down to the core. Defrost 3 defrosting programmes. Auto-programs 13 cooking programmes The type of heating and cooking time are set by weight.

21USING THE APPLIANCE

PARAMETER ADJUSTMENT Use the adjusting keys to set the parameters. PARAMETER FUNCTION Auto menu Select 13 automatic programmes. From P 01 to P 13. Temperature Select the temperature of cooking

50-250 100-235 Weight Set the weight of cooking. Time Set the time of cooking. Microwave Select microwave power.100W, 300W, 500W, 700W and 900W COOLING FAN Your appliance has a cooling fan. The cooling fan switches on during operation. The hot air escapes above the door. The cooling fan continues to run for a certain time after operation. CAUTION Do not cover the ventilation slots. Otherwise, the appliance will overheat. NOTE The appliance remains cool during microwave operation. The cooling fan will still switch on. The fan may run on even when microwave operation has ended. NOTE Condensation may appear on the door window, interior walls and floor. This is normal and does not adversely affect microwave operation. Wipe away the condensation after cooking.

22USING THE APPLIANCE

OVEN ACCESSORIES NOTE Type and quantity of accessories is subject to actual demand. GRILL RACK Fig. 10 The grill rack is used for grilling, e.g. steaks, sausages and for toasting bread. BAKING TRAY Fig. 11 For safety reasons, the baking tray should be placed on the side hanger instead of being placed directly on the bottom board of the cavity.

BAKING TRAY – ENAMEL TRAY

Fig. 12 The enamel baking tray is used for making cake, roll and roasting whole chicken.

• For making cake roll and roasting whole chicken.

• When cooking with microwave function, the use of enamel tray is prohibited. NOTE When cooking with microwave function, the use of enamel tray is prohibited. Use the glass baking tray.

• When cooking with microwave function, please use the glass tray.

• The Glass Baking Tray is used for catching liquids, such as water and grease when food is baked.

• In order to ensure the best cooking effect, the glass tray should be placed in the bottom of the side hanger, as shown in the figures below. The glass tray should be pushed along the lowest guide rails of the side hanger in place.

BEFORE USING THE APPLIANCE

Here you will find everything you need to do before using your oven to prepare food for the first time. First read the section on Safety information.

1) In waiting state, touch key to enter clock setting

2) "00:00" will display and the hour figures will flash.

3) Touch – or + or slide the to set the hour

figures. The input time should be within 0–23.

4) Touch to confirm, the minute figures will flash.

5) Touch – or + or slide the to set the minute

figures. The input time should be within 0–59.

6) Touch to finish clock setting, ":" will flash.

The time is set. And the appliance will enter waiting state.

CLEANING THE ACCESSORIES

Before you use the accessories for the first time, clean them thoroughly with hot soapy water and a soft dish cloth.

To remove the new cooker smell, heat up the oven when it is empty and closed. One hour with . Convection at 250℃ is ideal. Ensure that no packaging remnants have been left in the cooking compartment.

1) In waiting state, touch key once. and the

default temperature will light in the screen.

2) Touch key repeatedly till lights. The default

temperature of convection will display.

3) Touch – or + or slide the to set the temperature

4) Touch to enter cooking time setting mode. "00:00"

5) Touch – or + or slide the to set the cooking

6) Touch the key. The oven begins to heat up.

There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and temperature or grill setting. You can also select the oven cooking time for your dish. Please refer to the section on SETTING THE TIME-SETTING OPTIONS.

SETTING THE TYPE OF HEATING AND

TEMPERATURE Example : Radiant Grilling at 200℃ for 25 minutes.

1) In waiting state, touch key once. and the

default temperature will light in the screen.

2) Touch key repeatedly till lights. The default

temperature of radiant grilling will display.

3) Touch – or + or slide the to set the temperature

4) Touch to enter cooking time setting mode. "00:00"

5) Touch – or + or slide the to set the cooking

6) Touch the key. The oven begins to heat up.

OPENING THE OVEN DOOR DURING

OPERATION If the user will open the oven door during operation, the operation will be suspended. Once close the door, touch the key to continue the operation. PAUSING OPERATION Touch the key to pause operation. Then touch the key to continue operation.

CHANGING THE COOKING TIME

The user can change the cooking time at any time. Touch the key repeatedly till the cooking time flashes, and then touch – or + or slide the to set the cooking time.

CHANGING THE TEMPERATURE

This activity can be done at any time, touching – or + or slide the to set the temperature. CANCELLING OPERATION This can be done at any time. Touch the key to enter into the waiting state. RAPID PRE-HEATING With rapid preheating, your oven reaches the set temperature particularly quickly. Rapid Preheating is available for the following types of heating: Conventional Double Grill + Fan Convection Double Grilling Conventional + Fan Pizza Radiant Grilling Lower Heater Element To ensure an oven cooking result, only put your food in the cooking compartment when the preheating phase is completed.

1) Setting the type of heating and temperature.

2) Touch the key. The symbol lights up in the

display. The oven begins to heat up.

3) Once the preheating process is completed, the

appliance sounds. The symbol in the display blinks, so put your dish in the oven.

CANCELLING RAPID PREHEATING

During setting the rapid preheating function, touch the key can cancel the function. During rapid preheating, touch the can cancel the function. NOTE Only when you can hear alarm and preheating icon is blinking you can open the door and put food inside.

25USING THE APPLIANCE

MICROWAVE SETTINGS Microwaves are converted to heat in foodstuffs. The microwave can be used only, i. e. on its own, or in combination with a different type of heating. You will find information about ovenware and how to set the microwave. NOTE The step quantities for the adjustment time of the coding switch are as follow:

• Over 60 min: 5 minutes SUITABLE OVENWARE Suitable dishes are heat-resistant ovenware made of glass, glass ceramic, porcelain, ceramic or heat-resistant plastic. These materials allow microwaves to pass through. You can also use serving dishes. This saves you having to transfer food from one dish to another. You should only use ovenware with decorative gold or silver trim if the manufacturer guarantees that they are suitable for use in microwaves. UNSUITABLE OVENWARE Metal ovenware is unsuitable. Metal does not allow microwaves to pass through. Food in covered metal containers will remain cold. CAUTION Creation of sparks: metal – e.g. a spoon in a glass – must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could destroy the glass on the inside of the door. OVENWARE TEST Do not switch on the microwave unless there is food inside. The following ovenware test is the only exception to this rule. Perform the following test if you are unsure whether your ovenware is suitable for use in the microwave:

1) Heat the empty ovenware at maximum power for ½ to 1

2) Check the temperature occasionally during that time.

The ovenware should still be cold or warm to the touch. The ovenware is unsuitable if it becomes hot or sparks are generated.

MICROWAVE POWER SETTINGS

Use the key to set the desired microwave power. 100 W

• Defrosting sensitive/ delicate foods

• Defrosting irregularly- shaped foods

• Allowing dough to rise 300 W

• Melting chocolate and butter 500 W

• cooking rice, soup 700 W

• cooking mushrooms, shell fish

• cooking dishes containing eggs and cheese 900 W

• Boiling water, reheating

• cooking chicken, fish, vegetables NOTE When you touch a key, the selected power lights up. NOTE The microwave power can be set to 900 watts for a maximum of 30 minutes. With all other power settings a maximum cooking time of 1 hour 30 minutes is possible.

Example : Set microwave power to 300 W and cooking time to 17 minutes.

1) In waiting state, touch key to enter microwave

function. The default microwave power 900 W will appear, and the default cooking time will flash.

2) Touch – or + or slide the to set the cooking

3) Touch the key . to activate the microwave power.

Then touch – or + or slide the to set the microwave power to 300 W.

Operation begins. The cooking time starts counting down in the display. When the cooking time has elapsed a signal sounds. The microwave operation has finished.

OPENING THE OVEN DOOR DURING

OPERATION Operation is suspended. After closing the door, touch the key. Operation continues.

CHANGING THE COOKING TIME

This can be done at any time. Touch – or + or slide the to set the cooking time.

CHANGING THE MICROWAVE POWER

SETTING This can be done at any time. Touch the key and then touch – or + or slide the to set the microwave power. PAUSING OPERATION Touch the key briefly. The oven is paused. Touch the key again to continue operation. CANCELLING OPERATION This can be done at any time. Touch the key to enter into the waiting state. NOTE If you open the appliance door during cooking, the fan may continue to run. COMBI MICROWAVE This involves simultaneous operation of the grill and the microwave. Using the microwave makes your dishes ready more quickly, but they are still nicely browned. You can switch on all microwave power settings. Exception: 700 and 900 watts

SETTING COMBI MICROWAVE OPERATION

Example: + MW + Pizza function with 500 W and 190℃ for 17 minutes.

1) In waiting state, touch key, and then touch

repeatedly to set MicroCombi mode. Stop touching when and display in the screen. The default microwave power will display and the default temperature will flash.

2) Touch – or + or slide the to set the temperature

3) Touch the key to confirm the temperature. The

default cooking time will flash, and touch – or + or slide the to set the cooking time to 17 minutes.

4) Touch the key. The default power will blink. Then

touch – or + or slide the to set the microwave power to 500 W.

5) Touch the key. The oven begins to heat up.

Appliance operation begins. The cooking time starts counting down. When the cooking time has elapsed a signal sounds. The microwave operation has finished.

OPENING THE OVEN DOOR DURING

COOKING If the user opens the oven door during the microwave activities, the operation will be suspended. After closing the door, touch the key briefly. The programme will then continue PAUSING OPERATION Touch the key briefly. The oven is paused. Touch the key again to continue operation.

CHANGING THE COOKING TIME

This can be done at any time. Touch the key repeatedly till the cooking time flashes, and then touch – or + or slide the to set the cooking time.

SETTING This can be done at any time. Touch the key and then touch – or + or slide the to set the microwave power.

CHANGING THE TEMPERATURE

This can be done at any time. Touch – or + or slide the to set the temperature. CANCELLING OPERATION This can be done at any time. Touch the key to enter into the waiting state. AUTO MENU The automatic programmes enable you to prepare food very easily. You select the programme and enter the weight of your food. The automatic programme makes the optimum setting. You can choose from 13 programmes. Always place the food in the cold cooking compartment.

1) In waiting state, touch the key twice to enter the

Cooking modes menu function. The first programme number blinks in the screen.

4) Touch – or + or slide the to set the weight,

cooking time will shown.

5) Touch the key. The programme starts. You can see

the cooking time is counting down.

6) When the programme has ended a signal sound. The

Once you have started the programme, it is not possible to change the programme number and the weight.

CANCELLING THE PROGRAMME

Touch the key to cancel operation.

CHANGING THE COOKING TIME

During the using of automatic programmes, the user can not change the cooking time

28USING THE APPLIANCE

ACCESSORY P 01* Fresh vegetables

layer, grill track P 05* Cake

layer, grill track P 08** Reheat soup

P 10** Reheat sauce/stew

layer, grill track From the bottom to the top, the number of layers is from the first to the fourth. NOTE The programmes with a * are preheated. During preheating, the cooking time pauses and the preheating symbol is on. After preheating, you will hear an alarm and the preheating symbol will blink. NOTE The programmes with ** only use the microwave function.

29USING THE APPLIANCE

DEFROSTING PROGRAMMES You can use the 3 defrosting programmes to defrost meat, poultry and bread.

1) In waiting state, touch the key once to enter the

Defrost function. The first programme number blinks in the screen.

4) Touch – or + or slide the to set the weight,

cooking time will shown.

5) Touch the key. The programme starts. You can see

the cooking time is counting down. PREPARING FOOD

• Use food that has been frozen at -18℃ and stored in portionsized quantities that are as thin as possible. Take the food to be defrosted out of all packaging and weigh it. You need to know the weight to set the programme.

• Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods. OVENWARE

• Place the food in a microwaveable shallow dish, e. g. glass plate, but do not cover.

• When defrosting chicken and chicken portions (d 01), an audible signal will sound on two occasions to indicate that the food should be turned. RESTING TIME

• The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an even temperature. Large pieces of meat require a longer standing time than smaller pieces. Flat pieces of meat and items made from minced meat should be separated from each other before leaving to stand. After this time, you can continue to prepare the food, even though thick pieces of meat may still be frozen in the middle. The giblets can be removed from poultry at this point. PROGRAMME NO. DEFROST WEIGHT

• During defrosting, place the food on the glass tray.

• If you hear 3 beeps, turn the food over. Then touch start key to continue defrosting.

SETTING THE PRE-SET COOKING

The appliance can be programmed to preset the cooking end time and duration.

1) In waiting state, touch the key once to enter the

Defrost function. The first programme number blinks in the screen.

2) Touch – or + or slide the to set the hour

figures. The input time should be within 0–23.

3) Touch the to confirm, the minute figures will flash.

4) Touch – or + or slide the to set the figures. The

input time should be within 0–59.

5) Touch the to finish the pre-set time setting.

6) Setting the type of heating and temperature.

7) Touch to finish the setting.

THE PRE-SET TIME HAS ELAPSED

An audible signal sounds. The oven starts cooking. SPECIFICATIONS Before setting the pre-set cooking, the clock must has been set. Kitchen Timer can not be set after the pre-set cooking setting.

30USING THE APPLIANCE

SETTING THE TIME-SETTING OPTIONS

Your oven has various time-setting options. You can use the key to call up the menu and switch between the individual functions. A time-setting option that has already been set can be changed directly with the parameter knob.

SETTING THE COOKING TIME

The cooking time for your meal can be set on the oven. When the cooking time has elapsed, the oven switches itself off automatically. The cooking time cannot be accidentally exceeded. The oven starts and the cooking time counts down in the display. Once the cooking time has elapsed an audible signal sounds. The oven stops heating.

If the user wants to set the clock please refer to paragraph BEFORE USING THE APPLIANCE. In case of changing the time, repeat the steps of setting the clock.

You can use the timer as a kitchen timer. It runs independently of the oven. The timer has its own audible signal.

1) In waiting state, touch key to enter kitchen timer.

"00:00min" will flash.

2) Touch – or + or slide the to set the timer time.

3) Touch key to start timer.

CHILDPROOF LOCK The oven has a childproof lock to prevent children switching it on accidentally. The oven will not react to any settings. The timer and clock can also be set when the childproof lock has been switched on.

SWITCHING ON THE CHILDPROOF LOCK

In waiting state, touch and hold the key for approx. 3 seconds. There will be a long beep and the symbol goes out in the display. The childproof lock is deactivated.

31CLEANING THE APPLIANCE

In this section we will explain how you should care and clean your appliance correctly; in this case the appliance will remain in a good state. WARNING Risk of electric shock Penetrating moisture may cause an electric shock. Do not use any high-pressure cleaners or steam cleaners. WARNING Risk of burns Never clean the appliance immediately after switching off. Let the appliance cool down. WARNING Risk of serious damage to health Microwave energy may escape if the cooking compartment door or the door seal is damaged. Never use the appliance if the cooking compartment door or the door seal is damaged. Contact the after-sales service. CAUTION The appliance shall not be cleaned with a steam cleaner. CAUTION Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. CAUTION If the apparatus is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation. NOTE Slight differences in colour on the front of the appliance are caused by the use of different materials, such as glass, plastic and metal. NOTE Shadows on the door panel which look like streaks, are caused by reflections made by the oven light. NOTE Unpleasant odours, e.g. after fish has been prepared, can be removed very easily. Add a few drops of lemon juice to a cup of water. Place a spoon into the container as well, to prevent delayed boiling. Heat the water for 1 to 2 minutes at maximum microwave power. CLEANING AGENTS To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the information in the table. Do not use:

• sharp or abrasive cleaning agents,

• metal or glass scrapers to clean the glass in the appliance door.

• metal or glass scrapers to clean the door seal,

• hard scouring pads and sponges,

• cleaning agents with high concentrations of alcohol. Wash new sponge cloths thoroughly before use. Allow all surfaces to dry thoroughly before using the appliance again.

32CLEANING THE APPLIANCE

AREA CLEANING AGENTS

APPLIANCE FONT Hot soapy water:

• Clean with a dish cloth and dry with a soft cloth. Do not use glass cleaners or metal or glass scrapers for cleaning.

APPLIANCE FRONT WITH

STAINLESS STEEL Hot soapy water:

• Clean with a dish cloth and dry with a soft cloth. Remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Corrosion can form under such residues. Special stainless steel cleaning agents can be obtained from the after-sales service or from specialist shops. Do not use glass cleaners or metal or glass scrapers for cleaning. COOKING COMPARTMENT Hot soapy water or a vinegar solution:

• Clean with a dish cloth and dry with a soft cloth.

• If the oven is very dirty, do not use oven spray or other aggressive oven cleaners or abrasive materials. Scouring pads, rough sponges and pan cleaners are also unsuitable. These items scratch the surface. Allow the interior surfaces to dry thoroughly.

COMPARTMENT Damp cloth:

• Ensure that no water seeps through the turntable drive into the appliance interior. WIRE RACKS Hot soapy water:

• Clean using stainless steel cleaning agent or in the dishwasher. DOOR PANELS Glass cleaner:

• Clean with a dish cloth. Do not use a glass scraper. SEAL Hot soapy water:

• Clean with a dish cloth, do not scour. Do not use a metal or glass scraper for cleaning. 33TROUBLESHOOTING Malfunctions often have simple explanations. Please refer to the malfunction table before calling the after-sales service. If a meal does not turn out exactly as you wanted, refer to the Expert Cooking Guide section, where you will find plenty of cooking tips and tricks. WARNING Risk of electric shock Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. MALFUNCTION TABLE

PROBLEM POSSIBLE CAUSE REMEDY/INFORMATION

The appliance does not work. Faulty circuit breaker. Look in the fuse box and check that the circuit breaker for the appliance is in working order. Plug not plugged in. Plug in the plug. Power cut Check whether the kitchen light works. The appliance does not work. appears in the display panel. Childproof lock is active. Deactivate the childproof lock (see section: Childproof lock). The microwave does not switch on. Door not fully closed. Check whether food residue or debris is trapped in the door. It takes longer than before for the food to heat up in the microwave The selected microwave power level is too low. Select a higher power level. A larger amount than usual has been placed in the appliance. Double the amount = almost double the cooking time. The food was colder than usual. Stir or turn the food during cooking. A particular operating mode or power level cannot be set. The temperature, power level or combined setting is not possible for this operating mode. Choose permitted settings. E-01 appears in the display panel. The thermal safety switch-off function has been activated. Call the after-sales service. E-04 appears in the display panel. The thermal safety switch-off function has been activated. Call the after-sales service. E-17 appears in the display panel. Rapid heating has failed. Call the after-sales service. 34TROUBLESHOOTING

ACRYLAMIDE IN FOODSTUFFS

Acrylamide is mainly produced in grain and potato products that are heated to high temperatures, such as potato crisps, chips, toast, bread rolls, bread, fine baked goods (biscuits, gingerbread, cookies).

TIPS FOR KEEPING ACRYLAMIDE TO A

• Keep cooking times to a minimum.

• Cook meals until they are golden brown, but not too dark.

• Large, thick pieces of food contain less acrylamide. Baking biscuits Oven chips

• Egg white and egg yolk reduce the formation of acrylamide.

• Distribute thinly and evenly over the baking tray.

• Cook at least 400 g at once on a baking tray so that the chips do not dry out.

35WARRANTY AND SERVICE

Bertazzoni is committed to providing the highest quality service to our customers. In the unlikely event that your product should have a manufacturing defect, please contact our service team at: https://uk.bertazzoni.com/more/care-service You will be requested to provide product information, proof of purchase, a photo of the silver data label and a description of the issue. Please have this information ready.

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P 02* Patate sbucciate/cucinate

PLATS ALLANT AU FOUR

CAUSE POSSIBLE SOLUTION/INFORMATIONS

WAARSCHUWINGEN OVER HET APPARAAT

GEPLAATSTE APPARATEN